Address
13 Bute Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
Medals Restaurant in Auckland Menu
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LUNCH MENU-
Swiss Deli Sausages $13.00
- The finest swiss deli pork sausages served with onion, gravy and potato mash
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Ham Steak $13.00
- Served with a pineapple slice
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Crumbed Hoki $13.00
- Bread crumbed hoki fillets served with fries at your request
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Roast Pork $13.00
- New Zealand pork served with gravy
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Red Cod $15.00
- Beer battered fillets of red cod served with fries at your request
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Lambs Fly $15.00
- Served with bacon, onions, potato mash and gravy
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Rump Steak $16.00
- Served with fried onion and gravy
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Kiwi Burger $15.00
- One meat pattie, tomato, mayo, lettuce, beetroot, red onion and relish. Served with fries at your request
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Mixed Grill $16.00
- A selection of pork scotch, newburger sausage, tomato, rump steak, onion and gravy
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Omelette $15.00
- Ham, cheese, onion and tomato
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Mushroom Ravioli $15.00
- Served with spinach, dried tomato and blue-cheese sauce
WEDNESDAY NIGHT BUFFET WITH CARVERY- Chocolate cake
- $22.00 per person ( Children $1.00 per year until the age of $12.00 )
- ●Cold Selection
- Orzo pasta rice salad with shrimps and lemon dressing
- Beetroot, carrot toasted pumpkin seeds and feta
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Potato Salad
- new potatoes, pickles, green onion, fresh herbs and egg mayonnaise
- Crispy noodle salad with peanuts and sesame dressing
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Waldorf Salad
- Crisp apple, celery and walnuts with sour cream dressing
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Classic Coleslaw
- Shredded duo of cabbage, spinach and carrot bound in a light mayonnaise
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Garden Salad
- Lettuce, tomato, cucumber, carrot and celery
- ●Hot Dishes
- Carved roast pork, apple sauce and gravy
- Roast beef scotch fillet, horseradish and gravy
- Crumbed fish with tartare sauce
- Chicken Tortellini with bacon, mushrooms and sundried tomato sauce
- A selection of steamed market vegetables
- Roast Kumara
- Baby potatoes roasted with honey mustard and mint
- ●Desserts
- Fresh fruit salad
- Pavlola
- Boysenberry Cheesecake
- Apricot, almond caramel slice and chantilly cream
DINNER MENU- ●Entrees
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Soup of the day $5.00
- Celery and carrot soup
- Classic Shrimp Cocktail $6.00
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Crumbed Prawns $6.00
- Bread crumbed prawns served with aioli
- ●Mains
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Lamb Curry $18.00
- Frime new zealand lamb served with jasmine rice
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Fishermans Catch $18.00
- Beer battered fillet of orange roughy served with fries at your request
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Pan Fried Chicken Breast $18.00
- Served with sundried tomato sauce
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Panko Pork $18.00
- Pork crumbed medallions of pork with brandy sauce and apple salsa
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Scotch Fillet $20.00
- 200 gran cut of scotch fillet served with mushroom or black peppercorn sauce
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Panfried Salmon $20.00
- Served with a king prawn crumble and white wine sauce
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Mushroom Ravioli $15.00
- Served with spinach dried tomato and blue cheese sauce
SUNDAY NIGHT BUFFET- Apple shortcake slice
- Chocolate cake
- $28.00 per person ( Children $1.00 per year until the age of $12.00 )
- ●Cold Selection
- Steamed whole king prawns
- Green lipped mussels in the half shells
- Premium sliced smoked salmon
- Seafood cocktail salad
- Crispy noodle and peanut salad
- Apple walnut and celery salad with sour cream dressing
- Italian pasta and vegetable salad
- Kumara, green bean and sun dried tomato salad
- Classic Coleslaw
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Garden Salad
- Lettuce, tomato, cucumber, carrot and celery
- ●Hot Dishes
- Soup of the day with bread
- Champagne ham carved from the bone
- Roast rib eye of beef with yorkshire pudding, horseradish and gravy
- Mild tender lamb curry
- Pan fried Chicken with plum sauce
- Crumbed prawns, salt & pepper squid and crumbed fish
- Jasmine rice
- Vegetables which include sweet corn, roast kumara, mixed seasonal vegetables and baby potatoes with mint
- ●Desserts
- Apple and custard bread pudding with caramel sauce
- Pavlova
- Fresh fruit salad
- Summer trifle
- Boysenberry cheesecake
- Plum, almond and raspberry slice
Nearby Sample Menus
- ·Fish 2pcs n´ chips
- Seasoned Half $15.50
- Spicy Seasoned Chicken $30.00
- Crispy Half n´ seasoned half $28.00
- - Tarakihi $13.00
- Seasoned Sauce $1.00
- Crispy 2pcs n´ chips $8.00
- Crispy Chicken $26.00
- Chicken Mixed Vegetable & Cashew Nut $16.50
- Chicken/Beef with Satay Sauce / Chicken/Beef with Ginger & Spring Onion / Chicken/Beef with Black Bean Sauce $15.50
- Soy/Steamed Chicken / Chicken with Ginger Flavour / Beef Brisket Noodles $10.00
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Seasonal Vegetable with Oyster Sauce $9.00
- Choy Sum / Gai Lan / Bok Choy / Lettuce
- Any Three BBQ Meat Combinations / Soy/Steamed Chicken Drumstick $11.00
- Stir-Fried Gai Lan & Salted Fish $17.50
- Ma Po Tofu on Rice / Diced Chicken with Sweet Corn Sauce / Diced Chicken & Tomato on Rice $11.00
- Spicy Deep Fried Duck Chin Large $17 / Small $10.80
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Salt & Pepper Squid $9.50
- Chinese style salty fried squid
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Kary Sayur $14.50
- seasonal vegetables in spiced curry gravy served with Jasmine Rice
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Vegetarian Mee Goreng $13.50
- mamak style fried noodle with bean sprout, tofu fritters in special sauce
- Sambal Prawn $17.50
- Beef Rendang $15.50
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Chicken Satay $13.50
- 5 skewers chicken satay serve with homemade satay sauce cucumber & onion
- Chicken Murtabak $15.50
- Add sunnyside $1.50
- 1.5L Coke Range x 1
- 3 Chicken Nuggets
- Fish $5.00
- Cheese $3.00
- Donut $1.00
- Hot Dog x 2
- Hamburgers x 4
- Wonton $0.80
- Bacon & Egg Burger $4.50
- Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
- Hamburger $3.50
- Pineapple Fritters $1.00
- -Rock $2.00
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$5 Pack $5.00
- 1 Fish,1 Sausage $2 Chips
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Family Pack $14.00
- 6 Chips, $3 Chips
- Fish Burger $4.00
- Chicken $11.00
- Falafel Salad $11.50
- Wedges $4.90
- Vege Burger $10.00
- Lamb Souvlaki $15.50
- (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
- (served with Mediterranean rice, fresh salad hummus, meat & sauces)
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Mix Platter $18.00
- chicken lamb falafel Dolma and olives
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Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
- Olives & chat masala wafers $12
- Piatto Pizzas $12
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The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
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-Feta $42.00
- light and tangy
- Canter Valley duck patĕ & crostini $12
- - paper thin Margherita $12
- Organic hohepa feta & walnut $12
- Buck wheat noodle with hot ard spicy chilli paste $13
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Cha dol bak yi $19
- Sliced marbled beef
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Yook gae jang $13
- Beef and vegetables in hot and spicy soup
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Fish katsu $15
- Fish cutlets with salads and sweet sauce (2pcs)
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Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables
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Bibimbap $13
- Steamed rice mixed wth various vegetables and egg
- Korean styled pancake with seafood/kimchi (spicy) $17
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Bbq bulgogi $17
- Marinated beef with home made sauce
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Ten Don $13.00
- Mixed seafood and vegetables tempura on rice
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Fish Katsu $10.50
- Deep fried crumbed snapper fish with tartare sauce
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Prawn Gyoza $9.50
- 6 pan fried prawn gyoza served with green salad
- ●Sashimi (Salmon/Tuna)
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Kimchi Don (spicy) $12.00
- Panfried sliced pork belly and onions with spicy garlic cabbage
- Vegetable $11.00
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King's Eggplant Don $12.00
- Thick sliced eggplant cooked with Kingdom's special sauce, served with green salad on rice
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Katsu Curry Don $12.00
- Deep fried crumbed chicken or pork cutlet with mild Japanese style curry
- -Add Bacon $12.90
- Avocado, grilled tomato, hash brown, spinach, baked beans $4.00
- -with bacon $16.90
- Sauce $1.00 Each side
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Chicken Burger $18.50
- Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
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Waffles $15.90
- With bacon & banana, served with maple syrup and whipped cream
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French Toast $16.90
- With bacon, banana, red wine poached pear, red wine syrup
- Best Ugly Bagels
- Spinach $3.00
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Smoked Salmon And Spinach $14.50
- smoked salmon, wilted spinach, toasted Turkish pide and a poached free range egg, topped with hollandaise sauce and parmesan cheese
- Baked Bean $2.50
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Extra $ 3.00
- upsize
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Pancake $13.00
- pancake, fresh fruit and grilled banana, served with mixed berry compote, whipped cream and maple syrup
- Mini Vegetarian Breakfast $15.00
- Streaky Bacon $4.00
- With Streaky Bacon $16.00
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Gaeng Pnanag $17.90
- Thick red curry beef or chicken come with peanut flavour
- Roti Bread $3.00
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Gaeng Gari Gai $17.90
- Chicken cooked in a mild curry with potatoes and onion
- -Prawns or Scallops $23.90
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Hor Mok Talay $23.90
- a stemmed tasty mixed seafood curry
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Fried Rice $16.90
- Fried rice with chicken and prawns
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Pad Gha $23.90
- Prawns or scallops with sesame seeds served in hot plate
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Lamb Rack $17.90
- Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
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Continental breakfast $17.50
- Assorted toast breads, spreads, cereals, danish pastries, corissants, yoghurt, juices, fresh and preserved fruits
- Beef eye fillet steak 180gr $40.50
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Toasted or fresh prepared sandwhich $13.50
- Pumpkin seed and 7 grain toast, white 7 grain toast, whole seeded toast, whole meal toast or white toast, with your choice of 2 of the following: Ham,bacon, smoked chicken, cheese, pineapple, tomato,onion, beetroot, or asparagus with fries$11.50
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Grilled panini $13.50
- Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
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Grilled Pork cutlet $27.50
- set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
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Apple short cake $10.50
- warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream
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Margarita R$14.50/L$17.50
- Tomato, basil and mozzarella cheese
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Meat lovers R$14.50/L$17.50
- bacon, chorizo ,beef mince amd mozzarella cheesse
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French toast $13.90
- With streaky bacon, grilled banana and maple syrup
- Cream and maple syrup $6.50
- *Add on scoop of ice cream for extra $1.00
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Chips $10.90
- With deep-fried fish fillets.
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Fruit salad $7.90
- With fresh fruit and natural yoghurt
- Toast bagel
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Egg benedict
- Toasted english muffins, spinach, poached eggs and hollandaise sauce with
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Egg on toast $7.90
- Two eggs as you like with toast
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Multi-Grain Bowl
- with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
- All $12
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Wild Rice Bowl
- with seasonal vegetables, kale, walnuts
- All $13
- All $13
- Add Beef $4
- Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
- With Meat $15
Medals Restaurant
Phone
09 4788033
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 – 8:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
European
Features
Bar Not Available , Lunch , Seating , Buffet , No Takeaway , Dinner
13 Bute Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
- Auckland European Menus
- Auckland Region European Menus