Medals Restaurant in Auckland Menu

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Swiss Deli Sausages $13.00
- The finest swiss deli pork sausages served with onion, gravy and potato mash
Ham Steak $13.00
- Served with a pineapple slice
Crumbed Hoki $13.00
- Bread crumbed hoki fillets served with fries at your request
Roast Pork $13.00
- New Zealand pork served with gravy
Red Cod $15.00
- Beer battered fillets of red cod served with fries at your request
Lambs Fly $15.00
- Served with bacon, onions, potato mash and gravy
Rump Steak $16.00
- Served with fried onion and gravy
Kiwi Burger $15.00
- One meat pattie, tomato, mayo, lettuce, beetroot, red onion and relish. Served with fries at your request
Mixed Grill $16.00
- A selection of pork scotch, newburger sausage, tomato, rump steak, onion and gravy
Omelette $15.00
- Ham, cheese, onion and tomato
Mushroom Ravioli $15.00
- Served with spinach, dried tomato and blue-cheese sauce

Chocolate cake
$22.00 per person ( Children $1.00 per year until the age of $12.00 )
●Cold Selection
Orzo pasta rice salad with shrimps and lemon dressing
Beetroot, carrot toasted pumpkin seeds and feta
Potato Salad
- new potatoes, pickles, green onion, fresh herbs and egg mayonnaise
Crispy noodle salad with peanuts and sesame dressing
Waldorf Salad
- Crisp apple, celery and walnuts with sour cream dressing
Classic Coleslaw
- Shredded duo of cabbage, spinach and carrot bound in a light mayonnaise
Garden Salad
- Lettuce, tomato, cucumber, carrot and celery
●Hot Dishes
Carved roast pork, apple sauce and gravy
Roast beef scotch fillet, horseradish and gravy
Crumbed fish with tartare sauce
Chicken Tortellini with bacon, mushrooms and sundried tomato sauce
A selection of steamed market vegetables
Roast Kumara
Baby potatoes roasted with honey mustard and mint
●Desserts
Fresh fruit salad
Pavlola
Boysenberry Cheesecake
Apricot, almond caramel slice and chantilly cream

●Entrees
Soup of the day $5.00
- Celery and carrot soup
Classic Shrimp Cocktail $6.00
Crumbed Prawns $6.00
- Bread crumbed prawns served with aioli
●Mains
Lamb Curry $18.00
- Frime new zealand lamb served with jasmine rice
Fishermans Catch $18.00
- Beer battered fillet of orange roughy served with fries at your request
Pan Fried Chicken Breast $18.00
- Served with sundried tomato sauce
Panko Pork $18.00
- Pork crumbed medallions of pork with brandy sauce and apple salsa
Scotch Fillet $20.00
- 200 gran cut of scotch fillet served with mushroom or black peppercorn sauce
Panfried Salmon $20.00
- Served with a king prawn crumble and white wine sauce
Mushroom Ravioli $15.00
- Served with spinach dried tomato and blue cheese sauce

Apple shortcake slice
Chocolate cake
$28.00 per person ( Children $1.00 per year until the age of $12.00 )
●Cold Selection
Steamed whole king prawns
Green lipped mussels in the half shells
Premium sliced smoked salmon
Seafood cocktail salad
Crispy noodle and peanut salad
Apple walnut and celery salad with sour cream dressing
Italian pasta and vegetable salad
Kumara, green bean and sun dried tomato salad
Classic Coleslaw
Garden Salad
- Lettuce, tomato, cucumber, carrot and celery
●Hot Dishes
Soup of the day with bread
Champagne ham carved from the bone
Roast rib eye of beef with yorkshire pudding, horseradish and gravy
Mild tender lamb curry
Pan fried Chicken with plum sauce
Crumbed prawns, salt & pepper squid and crumbed fish
Jasmine rice
Vegetables which include sweet corn, roast kumara, mixed seasonal vegetables and baby potatoes with mint
●Desserts
Apple and custard bread pudding with caramel sauce
Pavlova
Fresh fruit salad
Summer trifle
Boysenberry cheesecake
Plum, almond and raspberry slice

Nearby Sample Menus

Kuang Po Prawns $30.00
Honey BBQ Pork $20.00
Stir Fried Noodles with Shredded Pork $22.00
Stir Fried Lamb w/ Black Pepper Sauce $22.00
Imperial Palace Entrée Combination $10.00
Stir Fried Snow Peas with Garlic $25.00
Yang Chow Combination Fried Rice $20.00
Mongolian Style Stir fried Lamb $22.00

Japanese curry rice $17.00
- Comes with rice and miso soup
Spinach gomadare (V) $8.00
Spider roll $17.00
- Softshell carb roll
-Prawn (6 pcs) $18.00
Rice $2.00
-Vege and tofu soup / fried $16.00
Squid rings $11.00
- Crumbed fried squid rings with mayo sauce
-Chicken udon soup / fried $16.00

Hot Dog $1.50
BBQ Pork $10
Curry Roll $3
Deep Fried Chocolate $2.50
Spring Roll $2
1.20 Chicken Nibbles & Chips $14
Crab Stick $1.50
Prawn $13

Chicken Tikka Biryani M $9.00 / L $14.00
Chicken 65 / Butter Chicken / Chicken Tikka Masala / Chicken Korma / Chicken with Sarson Saag $11.00
Momos (Dumplings) $9.00
- Served with spicy tomato chutney
Chicken / Veges $10.00
Prawn Biryani M $9.00 / L $12.00
Bombay Style $9.00
- 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
-Prawns $12.00
-Prawns $12.00

H $16.80
- 2 Fish, 2 Sausages, 2 Spring Roll, 2 Potato Fritters, $3.50 Chips
Small Tray $20.00
- One Dish
Egg / Hawaiian / Vegetarian / Cheese / Sea Dog $4.70
Ham Burger $3.70
Garlic Vegetables with white rice / Thai Vegetables with White Rice $9.50
Crab Stick $1.60
Thai Fish with White Rice $11.00
6x Chicken Wing $7.00

Teriyaki chicken & avocado sushi roll $8.00
Pork curry on rice $10.00
Chicken cutlet don
- crumbed chicken with tonkatsu sauce
Sashimi don $18.00
Takoyaki $6.00
- octopus ball
Beef tataki $10.00
- lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
Spicy pork udon noodle $10.00
Pork curry udon noodle $10.00

$2 CHIPS
Steak Toasted $3.20
Vegetarian Burger $3.50
Super Burger $5.90
Squid ring $0.60
Steak Cheese Toasted $3.50
Crab Stick $1.20
1 Tartare Sauce

PALAK PANNER
MINT CHUTNEY $2.00
TANDOORI ROTI $2.00
ALOO PARATHA 1 PCS $5.50
CHICKEN TIKKA MASALA
MIX PICKLE $2.00
BOMBAY ALOO
GARLIC NAAN $3.00

- 8 pieces Fresh Salmon Supreme & Double Avocado
- For Kids! (Serves 6-10)
- 8 pieces Seafood Celebration
Dragon Roll
8PC. REG $8.40
- 4 pieces Regular Teriyaki Chicken
Teriyaki Chicken Double Avocado
Spicy Dragon Roll

VELVET BURGER $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
ANIMAL RIGHTS (VEGETARIAN) $12.50
- We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
BIG BROWN $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
VELVET LADY $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
BIG BIRD $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Gluten Free Bun $2.50

Crêpe martiniquaise $10.50
- Banana, coconut, French vanilla ice cream & chocolate sauce
Goat cheese salad $14.50/$20.50
- Warm goat cheese on toast with honey, bacon, tomato, walnut, green salad
Crêpe Mont Blanc $11.50
- Chestnut cream, Poached pear, Chantilly, sliced almonds
La Fermière $13.50
- Mushroom, onion, herbs & cream
Crêpe des alpages $9.50
- Blueberry, whipped cream
French breakfast $12.50
- Croissant, toasted baguette, jam & butter, fruit juice and regular coffee
Addition $3
- Mushroom / Salad / Bacon / Chicken / Ham / Smoked salmon / Leek fondue / Goat cheese
Œufs Garde-Manger $18.50
- Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts

Kebabs come with meat, salad, sauces
Mixed $ 11.50
Chicken (Large/Medium) $ 11.50/ $ 9.50
Burger Combos
- Come with burger large chips, small drink
Extra $ 4.50
Lamb $ 7.00
Lamb $ 10.00
Bureger come with meat, salad, sauces

1 Chicken thigh $3.00
2 Fish, 1 Cup Chips $6.50
3 Chicken Thigh, 1 Cup Chips $10.00
10 Chicken Nibble, 1 Cup Chips $9.00
5 Fish, 2 Cup Chips $15.50
1 Chicken kebab $2.50
4 Squid Rings $2.00
1 Fish, 1 Cup Chips $4.50

Hummus $8.00
- hummus with pita bread
Medium $11.00
Small mixed (no salad) $8.50
Chicken $13.50
Chikcen $13.50
Falafel $17.50
Medium $11.00
Mixed $17.50

Pestcatore R $22.00 / L $25.00
- Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
Beef Cannelloni Reg $15
Capitano R $22.00 / L $25.00
- Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
Funghi R $21.00 / L $24.00
- Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
Lasagne Al Forno Reg $15
Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil

Medals Restaurant

Auckland Region > Auckland > Medals Restaurant

Address

13 Bute Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

Phone

09 4788033

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 – 8:30 PM