a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
ALOO MATTAR TAMATAR $10.99
peas and potatoes in very smooth onion and tomato based curry.
NAN MAKHNI $3.50
bread stuffed with butter and lightly garnished.
CHICKEN VEGETABLES $12.90
chicken curry cooked with seasonal vegetables from the garden.
PEAS MUSHROOM $13.90
mushroom and peas cooked with spices.
Tandoori chicken $21.90 / $13.00
chicken marinated overnight in spices,ginger extract,lemon juice,yoghurt and barbequed in clay pot tandoor.(full chicken/half chicken)
Mon
12 Noon to 12 Midnight
Tue
12 Noon to 12 Midnight
Wed
12 Noon to 12 Midnight
Thu
12 Noon to 12 Midnight
Fri
12 Noon to 12 Midnight
Sat
12 Noon to 12 Midnight
Sun
12 Noon to 12 Midnight
Price
$10 - $20
Type
None
Service
None
Cuisine
Beverages
,
Dessert
,
Taiwanese
Features
EFTPOS
,
Takeaway
,
Vegetarian Friendly
,
Bar Not Available
,
Cash
,
Seating
,
Desserts and Bakes
Location
167/74 Wyndham Street, Auckland, Auckland, 1041, New Zealand