Mefco - Mediterranean Food Company in Christchurch Menu

MANAKESH (Also known as mana-ish, Manakish and mini pizzas) MANAKESH (Also known as mana-ish, Manakish and mini pizzas)
  • Minced Meat $3.00
  • Cheese $2.50
  • Zaatar (Thyme) $2.00
WRAPS (All wraps are made with pita bread. White or whole meal. Salad, Hummus and your choice osa sauce) WRAPS (All wraps are made with pita bread. White or whole meal. Salad, Hummus and your choice osa sauce)
  • Falafel (Vegetarian) $10.00
  • Chicken $12.00
  • Lamb Kebab $12.00
  • Shish Kebab $13.00
CHARCOAL GRILLED MEALS (2 Skewers with your choice of salad and french fries or basmati rice/ 1kg = 12 Skewers) CHARCOAL GRILLED MEALS (2 Skewers with your choice of salad and french fries or basmati rice/ 1kg = 12 Skewers)
  • Shish Kebab $14.00
  • Lamb Kebab $14.00
  • Shish Taouk (Chicken) $14.00
  • Shish Kebab 1kg $32.00
  • Lamb Kebab 1kg $35.00
  • Shish Taouk (Chicken) 1kg $33.00
  • Mixed grill 1kg $34.00
  • Add rice, humus & garlic dip $10.00
SIDE DISHES SIDE DISHES
  • Couscous Salad $3.00
  • Hummus (M/ L) $3.00/ $4.00
  • Baba Ghanoush (Eggplant dip) $3.50
  • Toum (Garlic dip) $2.50
  • Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
  • Harissa (Chilli sauce) $2.00
  • French Fries (M/ L) $3.50/ $5.00
  • Falafel $0.50
  • Cucumber Yoghurt $2.50
DESSERT DESSERT
  • Baklava $2.00
  • Kunafa $2.50
  • Warpat (Cheese filled filo pastry) $2.50
  • Kunafa 1Kg $25.00

Nearby Sample Menus

Kebab Inn (sample menu)
  • Mixed $9.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
    • Drinks and chips
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken $9.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
The Origin (sample menu)
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Ristretto (sample menu)
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • Bagels:
  • with jam and cream cheese $8.00
  • BLAT $17.00
    • with avocado
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Scrambled eggs on toast: $12.50
Charcoal BBQ (sample menu)
  • Chicken heart $1.50
  • Wonton soup $7.50 Extra egg $0.50
  • Shrimp pork leek dumplings M $9.50 L $12.50
  • Chicken wings $2.00
  • Spicy chicken noodle soup $9.50
  • Side dish $1.00 each
  • Chicken gristle $1.50
  • Sheep waist $2.00
The Rockpool (sample menu)
  • GARLIC, MOZZARELLA CHEESE BREAD $10.00
  • SALT AND PEPPER CALAMARI $12.00
    • served with coconut lemon and lime vinaigrette
  • 3 cheese $20.00
  • add chicken $4.00
  • CHOCOLATE BROWNIE $8.00
    • served with ice cream and cream
  • CHICKEN, CRANBERRY AND BRIE
    • cranberry sauce, chicken, red onions and brie
  • WHITEBAIT BUTTY (GF AVAILABLE) $12.00
    • fresh West Coast whitebait served as an omelette on white bread
  • CHEESECAKE OF THE DAY $8.00
    • served with cream
Tomi Japanese Restaurant (sample menu)
  • Takoyaky (Optopus ball) $8.00
    • 8 pcs
  • Beef Sirlion Steak Bento Box $25.80
    • Medium rare aged sirlion steak served with soy garlic sauce
  • Delux Sashimi Platter $29.50
    • 22 pcs
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Karage Chicken $10.50
    • 6p pcs
  • Teriyaki Chicken Roll $10.50
    • 8pc
  • Miso Soup $2.50
  • Karage Chickeb Box $20.80
    • Fried chicken thigh marinated in ginger & soy base sauce
Green Chilli (sample menu)
  • Panang Curry
    • Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
  • Yellow Curry
    • Meat cooked with coconut milk, potato, onion and yellow curry paste.
  • Nam Tok $17.00
    • Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
  • Pork Crackling $6.00
  • Please inform us of your preference of taste for degree of spicy.
  • Larb $17.00
    • Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
  • Green Curry
    • Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
  • Fried Rice
    • Stir fried meat with rice, vegetables, salt, sugar, pepper, egg onion and garnished with spring onion.
Cafe Berlin (sample menu)
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Berliner Currywurst with home made curry sauce and bread N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Pretzel with butter N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Brigittes Restaurant and Bar (sample menu)
  • Fries $8.50
    • Steak or waffle fries served with aioli
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
  • Warm Lamb Fillet Salad $26.50
    • With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
  • Brigettes Tasting Platter $55.00
    • Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
  • Brigettes Big Breakfast $21.50
    • Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
  • Flatbread $18.50
    • With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
  • Sausages $6.00
  • Toasted Bagel $13.50
    • With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
Taste of House Souvlaki (sample menu)
  • Kebab Meal $15
    • Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
  • Baklava $3.00
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Wedge $4.50
  • -Combo: Souvlaki of your choice + fries + can of drink $15.00
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • Fries $4.00
  • Feta Cheese $2.00
Sushi Express (sample menu)
  • NIGIRI
    • a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • EXEC LUNCH BOX 02 $12.00
    • packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
Trenches Restaurant & Bar (sample menu)
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Bamboozle Oriental Fusion Kitchen & Bar (sample menu)
  • Hot Softies $32
    • Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
  • Goat-Mother Chili Cashews $8
  • Teriyaki Beef Fillet $32
    • on tomato wasabi salsa and crispy poppadum’s
  • Maggie’s of Beijing $24
    • Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
  • Nasi Goreng (+$4 Wrapped In Egg) $22
    • Indonesian style fried rice with egg, vegetables, pork, smoked ling
  • Charred Broccoletti $16
    • seasoned with oyster sauce and miso butter, crisp garlic
  • Gingered Chicken (3 Skewers) $14
  • Sweet Apple Pork Fillet (3 Skewers) $14
Ilex (sample menu)
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
  • Chia seeds $9.00
    • with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
  • Seasonal soup of the day served with ciabatta $9.50
  • Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Cured local bacon $22.00
    • poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Noodle Union (sample menu)
  • HONEY CHICKEN NOODLES $9.80
    • egg noodles with battered chicken and vegetables in sweet honey sauce
  • VEGETARIAN SOUP $9.00
  • LEMON PRAWNS NOODLES/RICE $12.80
  • SEAFOOD COMBINATION $11.00
    • egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
  • SWEET SOUR PRAWNS NOODLES/RICE $12.80
  • CHICKEN FRIED RICE $9.80
    • fried rice with chicken and vegetables in garlic sauce
  • SEAFOOD MEE GORENG $11.00
    • egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
  • SPECIAL FRIED RICE $9.80
    • fried rice with roast pork shrimps and vegetables in traditional Chinese sauce
Mefco - Mediterranean Food Company

Mefco - Mediterranean Food Company

location

Address

24 Acheron Drive, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

33433025

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Mediterranean

features

Features

Mastercard ,  Visa ,  Cash

Location
24 Acheron Drive, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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