Mefco - Mediterranean Food Company in Christchurch Menu

MANAKESH (Also known as mana-ish, Manakish and mini pizzas) MANAKESH (Also known as mana-ish, Manakish and mini pizzas)
  • Minced Meat $3.00
  • Cheese $2.50
  • Zaatar (Thyme) $2.00
WRAPS (All wraps are made with pita bread. White or whole meal. Salad, Hummus and your choice osa sauce) WRAPS (All wraps are made with pita bread. White or whole meal. Salad, Hummus and your choice osa sauce)
  • Falafel (Vegetarian) $10.00
  • Chicken $12.00
  • Lamb Kebab $12.00
  • Shish Kebab $13.00
CHARCOAL GRILLED MEALS (2 Skewers with your choice of salad and french fries or basmati rice/ 1kg = 12 Skewers) CHARCOAL GRILLED MEALS (2 Skewers with your choice of salad and french fries or basmati rice/ 1kg = 12 Skewers)
  • Shish Kebab $14.00
  • Lamb Kebab $14.00
  • Shish Taouk (Chicken) $14.00
  • Shish Kebab 1kg $32.00
  • Lamb Kebab 1kg $35.00
  • Shish Taouk (Chicken) 1kg $33.00
  • Mixed grill 1kg $34.00
  • Add rice, humus & garlic dip $10.00
SIDE DISHES SIDE DISHES
  • Couscous Salad $3.00
  • Hummus (M/ L) $3.00/ $4.00
  • Baba Ghanoush (Eggplant dip) $3.50
  • Toum (Garlic dip) $2.50
  • Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
  • Harissa (Chilli sauce) $2.00
  • French Fries (M/ L) $3.50/ $5.00
  • Falafel $0.50
  • Cucumber Yoghurt $2.50
DESSERT DESSERT
  • Baklava $2.00
  • Kunafa $2.50
  • Warpat (Cheese filled filo pastry) $2.50
  • Kunafa 1Kg $25.00

Nearby Sample Menus

King of Snake (sample menu)
  • Fresh seafood salad with green mango, curry dressing gf $28
  • Stir fried duck with bean sprouts, cashews and chilli $37
  • Caramelized mango tart tatin with organic coconut ice cream $13
  • Blade cut marlborough salmon with organic white miso gf $21
  • Penang curry of beef cheeks with green beans and fish crackling gf $34
  • Crispy squid with garlic and peppercorns gf $18
  • Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
  • Add 4 fresh oysters (recommended) $18
Dux Central (sample menu)
  • Smoked Salmon $19.00
    • capers / red onion / cream cheese / dill / mozzarella
  • Calamari $15.00
    • with chilli & ginger jam
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
  • Braised Beef Short Ribs $29.00
    • sticky Ginger Tom glaze served with an Asian vegetable medley
  • Salted Cod and Potato Fritters $14.00
    • with salsa verde
  • Green Salad $6.00
    • tomatoes, red onion, cucumber, house vinaigrette
  • Seafood $58.00
    • smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
Rangoon Ruby (sample menu)
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
  • Nga Sein Chin $16.00
    • Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Seit Da Nut $16.00
    • Lamb curry cooked with lemongrass, ginger & curry leaves.
  • Per person. $3.00
  • Ono Hin Ye $7.50
    • Coconut & chicken soup.
Ocean Fresh Seafoods (sample menu)
  • FRIED SCALLOP $1.50
  • 1/2 SCOOP $1.70
  • POTATO FRITTER $0.70
  • CHICKEN $5.80
  • LASAGNE TOPPER $3.00
  • HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
  • VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
  • HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
Hell Pizza (sample menu)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
Untouched World - Store & Cafe (sample menu)
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Eggs Benedict with Smoked Salmon or Bacon $18.50
  • Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
  • Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
Ancestral (sample menu)
  • Honey Green Tea $4.90
  • Calpis Honey Dew Shake $4.50
  • Wonton Noodles Soup $11.50
  • Aloe Vera Honey Lemon $5.50
  • Sweet & Sour Pork Rice $11.50
  • Fried Her-Fen Dry (chicken/beef) $11.00
  • Plain Soup $2.50
  • Honey Lemon $4.50
Sasuke Riccarton (sample menu)
  • Tempura udon $13.50
  • Chicken katsu don $13.50
  • BBQ pork $5.00
  • Teriyaki chicken roll $5.80/$9.90
    • cabbage, mayo, teriyaki chicken (4P/8P)
  • Spicy miso ramen $15.00
    • hot sesame oil & miso flavor
  • Curry doughnut $3.50
  • Seasoned seaweed steam $0.30
  • Meat $2.00
Monteiths Avonhead (sample menu)
  • Mushrooms $5.00
  • -Basil and cashew pesto and cream cheese
  • -Small $5.00
  • Steamed rice $5.00
  • Salt & pepper calamari rings $15.90
    • Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
  • Pork belly $28.90
    • Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
  • Merrin St chicken $29.50
  • Beef, beer and mash $19.90
    • Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
Herba Gourmet Ltd (sample menu)
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • ANY SALAD $9.50
  • HOT CHIPS $6.00
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • KUMARA RIBBONS $6.00
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
Mother Craythorne's Restaurant (sample menu)
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Soup of the Day $10.00
    • With artisan soup roll
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Seafood Chowder $12.50
    • With artisan soup roll
Cafe Stir (sample menu)
  • Risotto with parmesan
  • -2. Onion, Mushroom and Cheese
  • VG= Vegetarian
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • Whitebait Sandwich $18.00
    • White side of green salad +Sliced lemon
  • Open Chicken Sandwich
  • Margarita Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Toast $6.00
    • With Jam & Butter
Saggio di vino (sample menu)
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Silver Fern beef fillet $43.00
    • Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Crème Brûlée $15.00
Arjee Bhajee (sample menu)
  • Poppadoms $3.50
    • Indian crisp bread – roasted over the tandoor (4)
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Kadhai Paneer $21.50
    • Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
  • Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
    • Delicate creamy curry – subtle yet sophisticated
  • Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
    • Feisty favourite from goa – best accompanied by fifteen lagers
  • Lamb Saag $19.50
    • Simmered spinach masala with tomato and garlic – stunning iron fix
Noodle Union (sample menu)
  • SWEET ONE $10.20
    • egg noodles with roast pork beef chicken and vegetables in sweet sauce
  • MONGOLIAN BEEF $9.80
    • thin rice noodles with beef and vegetables in special Mongolian sauce
  • SAMBAL CHICKEN FRIED RICE $9.80
    • fried rice with chicken and vegetables in Malaysian sambal sauce
  • SWEET SOUR CHICKEN NOODLES/RICE $9.80
  • VEGETARIAN SOY NOODLES $9.00
  • KING PRAWNS FRIED RICE $12.80
    • fried rice with king prawns shrimps and vegetables in garlic sauce
  • FRIED KUAI TEOW $9.80
    • thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
  • NASI GORENG $9.80
    • fried rice with roast pork and vegetables in Malaysian style spices
Mefco - Mediterranean Food Company

Mefco - Mediterranean Food Company

location

Address

24 Acheron Drive, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

33433025

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Mediterranean

features

Features

Mastercard ,  Visa ,  Cash

Location
24 Acheron Drive, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery