Ilex in Christchurch Menu

 SANDWICHES

• Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
• Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
• Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
• Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00

 BREAKFAST

• Fresh fruit salad with granola $8.00
• Toasted muesli. yoghurt and poached fruits $8.00
• Chia seeds $9.00
  • with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
• Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
• Cured local bacon $22.00
  • poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
• Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
• Brioche burger $18.00
  • with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
• Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00

 PASTRY

• Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
• Free range chicken and almond pie $9.00
  • with tomato relish served with salad greens, hazelnuts. currants and radish

 SMALL PLATES

• French fries with garlic aioli(V)(GF) $7.00
• Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
• Seasonal soup of the day served with ciabatta $9.50
• Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
• Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
• Kids pack $9.00
  • with mini ham and cheese roll, biscuit dried fruit and juice
• Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00

 MAINS

• Hot smoked Akaroa salmon $22.00
  • with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
• Sous vide local chicken breast $21.00
  • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
• Grilled Canterbury steak sandwich $19.00
  • with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli

 CABINET SELECTION

• Please see counter staff to make your selection

5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Christchurch Restaurants

• Christchurch Gluten Free Menus
• Christchurch New Zealand Menus
• Christchurch Vegetarian Menus
• Christchurch Cafe Food Menus
• Christchurch European Menus

Canterbury Restaurants

• Canterbury Gluten Free Menus
• Canterbury New Zealand Menus
• Canterbury Vegetarian Menus
• Canterbury Cafe Food Menus
• Canterbury European Menus