Address
106 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Mekong Vietnamese in Auckland Menu
Are you the owner? Manage this listing for free.
VEGETARIAN OPTIONS-
Hot & Sour Soup $14.00
- Canh Chua Chay
-
Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay
-
Noodle Salad with Lemongrass Tofu $13.00
- Bun Chay
-
VEgetarian Spring Rolls $8.50
- Nem Chay
-
Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
-
Banh Mi with Lemongrass Tofu $9.00
- Banh Mi Chay
-
Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
-
Fresh Mint Rolls $21,00
- Prawns, Chicken and lettuce rolled in steamed rice paper
-
Coco Lamb $20.00
- A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
-
Bun Chay $13.00
- Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
-
Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand
- Noodle Salad $15.00
- -With Crispy Rolls
- -With Lemongrass Chicken
-
Cari Bo $17.00
- Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
-
Beef Satay $17.50
- Tender beef skewers topped with tasty spicy peanut sauce
-
Pho Ga $13.00
- Chicken Rice Noodle Soup
-
Nem Lettuce Wraps $18.00
- Ground pork and prawn in a light crispy coating
-
Ginger Chicken $15.00
- Half Crispy chicken with a ginger dip
NOODLE SALAD- A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
-
Bun Nem $15.00
- with cut crispy rolls (pork & prawn)
-
Bun Ga $15.00
- with lemongrass chicken
-
Bun Chay $13.00
- Vegetarian Noodles Salad with Tofu Gluten
-
Bun Bo $18.00
- with lemongrass beef
STARTER SIZE MEAL- Side Salad $5.00
-
Nem Lettuce Wrap $8.50
- Pork and Prawn
- Satay Beef $9.00
- Clear Soup $3.00
-
Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
Nearby Sample Menus
-
Chicken Salad $20.00
- mixed seasonal salad served with sweet chili marinated chicken strips
-
Vegetable Lasagne $22.00
- pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
- Dumplings / Mashed Potatoes / $5.00
-
Käsespätzle egg noodles $20.00
- combined with sautéed onions, cheese, and NUmberger sausage
- Potato Salad / Side Chips $5.00
-
Pork Medallions $26.00
- grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
-
Jägerschnitzel $28.00
- breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
- Spatzle / Salad / vegetables / $5.00
-
5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
-
8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
-
42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon
-
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
- 21. EGG $2.00
- 23. SHREDDED SPRING ONION $4.00
-
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo
- 20. EXTRA CHARSIU PORK $6.00
-
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
-
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
-
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
-
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
-
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
-
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
-
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
-
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
-
Scampi sashimi $24.00
- Fresh raw scampi served with soy sauce and wasabi
-
Mixed tempura $16.80
- lightly battered deep fried prawns and vegetables served with tempura sauce
- Miso soup $3.00
-
Tuna tataki $16.80
- thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
-
Grilled fish $12.00
- grilled red snapper marinated with japanese miso paste
- Marinated seaweed $6.00
-
Fish tempura $16.80
- lightly battered deep fried fish served with tempura sauce
-
Grilled oyster $16.80
- grilled oyster with three kinds of sauce
- Fish - Hoki $2.50
- Ham Pineapple $3.50
- 8 x Chicken Nibbles
- BBQ Pork $10.50
- Cashew Nut $2.50
- Potato Fritter $0.60
- Extra Egg, Cheese, Pineapple $1.00
- Egg Foo Young $9.50
-
Triple Chicken Donburi $12.50
- Teriyaki/ Crispy / Sweet
- Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
- Tempura $11.00
- Beef Bento $14.00
-
Curry Katsu Don $12.00
- Chicken / Pork
-
Egg Katsu Don $12.00
- Chicken / Pork
-
Udon $11.00
- Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
- Salmon SAshimi donburi $12.00
-
Potato Bonda 1 for $0.99
- Freshly sliced potatoes mixed with chick pea flour with spices, then deep fried.
-
Lamb Rogan Josh $12.99
- Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
-
Veg Fried Rice $9.99
- Steamed rice cooked in iron wok and tossed with lot of mix veggies spring onions & fresh coriander.
-
Chilly Chicken $12.99
- Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
-
Chicken Korma $11.99
- Boneless chicken cooked in Muglai style cashew creamy gravy.
-
Aloo Mattar $10.99
- Potato & peas cooked in mild/spicy gravy.
-
Lamb Saagwala $12.99
- Boneless lamb pre-cooked in special mild tomatoes creamy gravy.
-
Mattar Paneer $10.99
- Homemade cottage cheese blended With fresh peas cooked with onion, garlic & ginger.
-
Affogato $15
- vanilla ice cream, shot of hot espresso with your choice of any one of our liqueurs
-
Chicken Skewers $11
- with cheesy mash & gravy
-
Scallops $24
- with smokey cauliflower puree, pancetta, rocket pesto & saffron aioli
-
Natural Pacific Oysters P.O.A
- with shallot vinegar
-
Eggs florentine $21
- Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
-
Ice Cream Selection $10
- with bits and bobs
-
Chicken Quesadilla $12
- chicken with mozzarella cheese, topped with sour cream & salsa
-
Steaks see below
- NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
- Broccoli (Stir-frfied or garlic or oyster sauce) N/A
- Cauliflower with hot and spicy sauce in pot $16.00
- Traditional sticky rice topping (8 pieces) $6.00
- Noodle mushroom in chilli oil $8.00
- Sliced pork with garlic sauce $12.00
- Chicken with Chinese cabbage $12.00
- Pork with hot and spicy sauce in pot $20.00
- Deep-fried chicken knees with salt and pepper $18.00
- Chicken & Tomato Sandwich $3.00
- Pizza Pie $ 3.00
- Fresh Cream Banana Cake $ 2.00
- Cheese Kransky $ 2.00
- Seafood Roll $3.50
- Ham Roll $3.50
- Chicken & Avocado on Freya Bread $4.50
- Ham & Egg Sandwich $3.00
- Deep fried tofu w/ thai sweet chilli sauce $7.00
- Steam spinach & shrimp dumpling $5.80
- Steam pork & peanut dumpling $5.30
- Pork with cabbage $11.00
- Boil, steam or fry
- Sizzling lamb chop with black pepper sauce $24.00
- Steam pork siu mai $5.80
- Stir fry vegetable with beef or shrimp $14.80
- Banana and Caramel crumble with vanilla ice cream $15
- Kikorangi blue $18
- Brie de maubert $18
- House baked focaccia with dipping sauces $13
- Fresh tomato, basil, garlic, EVOO bruschetta $13
- Cumin gouda $18
-
10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
-
Andiamo chicken pate $16
- With pickled beetroot and warm ciabatta
- -Salmon $4.00
- Fish & chips $19.90
- -With chicken $21.90
- -scotch fillet $21.90
- Corn eggs benedict $16.90
- Bacon $7.90
- Pancakes $13.90
- -nuts/cream/chocolate/caramel
-
Chicken Nibbles $8
- Served with sweet chili sauce
-
BLAT $15.5
- Bacon, lettuce, tomato, avocado on focaccia bread, served with fries
- Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
-
Kids Pancake $9.9
- 2 pancakes served with maple syrup and nutella chocolate
-
Nacho $15.5
- Served with mince, cheese and sour cream
-
Toast or bagel preserves (GF available) $9.5
- Fresh tomato, apricot jam, strawberry Jam
-
Kids Hotdog $9.9
- 2 mini hotdoqs with fresh salad and fries served with tomato sauce
-
Chicken Pasta $18.5
- Chicken, sausage, red onion, spinach, parmesan cheese in creamy pesto sauce
- Afghan $ 1.00
- Chicken Pie $ 2.70
- Steak & Cheese $ 2.20
- Peanut Brownie $ 1.00
- Sausage Roll $ 1.70
- Steak & Mushroom $ 2.50
- Steak & Pepper $ 2.50
- Choc. Chip Cookie $ 1.00
Mekong Vietnamese
Phone
098878471
Opened hours
11 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Vietnamese
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Dinner
106 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus