Curry made with coconut milk. red Panang curry paste, lime leaves & crushed peanuts
9. Toong Thong/ 4pcs $9
Deep fried money bag made with mince chicken prawn carrots, peas, sweet corn, water chesnut, mushroom, and pepper served with sweet chilli chilli sauce
47. Pra Goong $17
Prawns salad with hot Thai country sauce
54. Pad Tai $14 - $17
Stir fried rice noodle with egg, bean sprouts, spring onion, tofu, and crushed peanuts
28. Pad Med Mamuang $14 - $16
Stir fried cashew nuts with onion, spring onion, carrots & capsicum
60. Pla Lui Suen $25
Deep fried whole fish tooped with hot Thai country sauce
Local Cheeses, dips, goats cheese pate and fruit, served up with arancini, smoked paprika almonds and crudites with pickled vegetables and marinated olives
Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
coriander, mayo and ruby pickle on ciabatta with summer salad.
-Add skinny chips $4.00
-Add Toasted freedom loaf $4.00
Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
Served up with apple paste, fresh fruit, flatbread and toasted sourdough
●On the Side
Barbecue Ribs $16.90
smoked in the courtyard and char-grilled with our spicy marinade