Messines Bar & Restaurant in South Wairarapa Menu

STARTERS STARTERS
  • Garlic bread $8.00
  • Shrimp Cocktail $10.00
  • Whitebait Fritter $12.00
MAINS MAINS
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Fish Of the day with $24.00
    • salad & fries
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
DESSERTS $10.00 DESSERTS $10.00
  • Homemade Cheesecake
  • Apple & berry Crumble
  • Hot Chocolate Fudge cake
  • Ice CreamSundae $6.00
KIDS MEALS $8.00 KIDS MEALS $8.00
  • Fish & chips
  • Chicken & Chips
  • Mini Hot Dogs & chips
SPECIALS SPECIALS
  • Burgers & fries $16.00
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Served Salmon with Rice & salad $20.00
  • Poma Fritters with Mashed potato eggs & salad $24.00

Nearby Sample Menus

  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Medici garlic bread $6.50
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • VEGETARIAN ROLL $3.00
  • BACON $8.80
  • CHICKEN $8.50
  • FISH $3.00
  • FISH BITES $1.70 each
  • CURRY ROLL $3.00
  • DONUT $1.50
  • MUSSEL $1.00
  • Warehou fish $2.70
  • Chicken and Corn Soup $7.00
  • Seafood Special Chow Mein $13.50/$9.00
    • with shrimps, scallops, mussels, squid and cashews
  • Deep fried ice cream $3.00
  • Singapore fry rice noodle $12.00/$8.00
  • Chicken $11.00/$8.00
  • Honey Chicken $11.50/$8.00
  • Combination fry rice noodle $12.00/$8.00
  • Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
  • Fish Bite / Half Scoop of Chips $1.70
  • Chicken / Fish / Steak / Bacon / Vege $5.00
  • All Medium / Half Meals $7.50
  • Dishes for 3-4 People $31.00
    • Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
  • Won Ton (each) $0.90
  • Extras $1.00
  • 5 Piece Box (No Chips) $14.50
  • Crab Stick $1.80
  • jumbo $8.50
  • Fish crumbed $4.50
  • FISH PACK $20.00
    • 6 fish, 2 scoop chips
  • 1/2 kumara $2.50
  • Hash Brown $1.50
  • 5x Onion Rings $2.50
  • Kumara $4.80
  • Paua Fritter $ 7.50
  • Ham Burger $4.00
  • Bluff Oysters $ 3.00 (Each)
  • Egg Burger $4.50
  • Kumara Chips $ 5.00
  • Bacon Fritter $ 3.50
  • Wedges $ 5.00
  • Pineapple Burger $ 4.50
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Roasted potatoes in duck fat + sea salt $10.00
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Chocolate sauce + choc shavings
  • Large 1/2 + 1/2 $24.50
  • Long-tailed cuckoo
    • sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
  • Hummus $11.00
    • toasted flat bread
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • squid rings & salad $9.00
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • chicken nuggets w. shoestring fries $9.00
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • - Ice cream sundae
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • E10 Breads $15.00
    • trio of house-made dips
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Sticky Date Puding
    • butterscotch, ice cream
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Chef’s side of the day $9.00
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Big Piece of Chicken $3.20
  • Ham Cheese and Onion $4.50
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • 3 Wings & Chips $6.00
  • Snack Box $5.20
    • (1 big piece & chips)
  • Scoop of Chips $3.00
  • Wing $1.50
  • 2 FILLINGS $5.00
  • PIE MEAL $12.50
    • with salad & creamy mash
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • THIGHS each $4.50
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
  • CHICKEN NUGGETS $8.50
    • with chips
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • FISH OF THE DAY $17.50
    • with chips & salad
  • Dukkah and olive oil $14
  • Antipasto Platter $39
  • Chocolate Brownie $6
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Kaye's humus $14
  • French duck and mushroom terrine $22
  • Half a hot smoked salmon fillet $14
  • Hot smoked salmon fillet $22
Messines Bar & Restaurant

Messines Bar & Restaurant

location

Address

57 Fox Street, Featherston, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand

phone

Phone

063089817

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
57 Fox Street, Featherston, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
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