Metropolitian Bakery & Milkbar in Christchurch Menu

Metropolitian Bakery & Milkbar in Christchurch has no menu available, but can choose from many other options such as Fries-steak or shoe string or Kumara fries from Bean Scene Cafe. The Happening Bar and Kitchen offers many options including Chicken Liver Pate and Our Soup. Hell Pizza includes a wide range like The Kraken or Lust. Maggi chicken wings Crispy Skin Chicken Nibbles and Deep Fried Spring Rolls from . Red Bowl Chinese Restaurant. offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Lemongrass & Chilli Pork $15 Med/$27 Lg
  • Lemon Grass & Chilli Beef $15 Med/$27 Lg
  • Stir-fried Green Beans with Garlic $10 Med/$18 Lg
  • Special Stewed Beef Ribs $15 Med/$27 Lg
  • Hello Vietnam Special Salad $16.00
  • Sate Seafood & Vege on Rice $14.00
  • Seafood Fried Rice Noodle $14.00
  • Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
  • Each treat is made up of one main, side, sweets & drink $12.5
    • main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
  • Pancakes, (2), served with maple syrup and banana $8
  • Classic French Toast $18
    • brioche french toast with maple & banana
  • Chicken Parmigiana $27
    • free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
  • Terra viva hot smoked salmon, (50g) $6.5
  • Chef's Breakfast $23.5
    • wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Brioche french toast with lemon yoghurt $7
  • Oyster duo $9.00
  • Crisp apple slaw $7.00
  • Beef dripping fries $7.00
    • aioli, ketchup
  • Truffled mash $7.00
  • Fully loaded seafood chowder $19.00
  • Angus/ Hereford Cross $51.00
    • 28 Day Aged, South Canterbury T-bone 500g
  • Hereford Prime $52.00
    • 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
  • Continental selection $25.00
    • cereals, yoghurt, muesli parfaits, fresh and preserved fruit, hot and cold smoked salmon and a selection of breads including croissants, danishes and bagels also includes tea/filter coffee, juices and smoothies
  • Medium $7.50
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
  • Medium $7.50
  • Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
  • Berber couscous (vegetarian) $17.00
  • Preserved lemon chicken with coriander & olives $12.50
  • All served with Moroccan Hat bread
  • Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • Salad greens, hazelnuts, currants and radish side salad $6.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • French fries with garlic aioli $7.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • Seasoned Sashimi with Vegetables L $40.00/M $30.00
  • Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
  • Dough Flake Soup with Sesame Seeds $13.00
  • Whole Squid $17.00
  • Spicy Assorted Sausage Stew $30.00
  • Aged Kim-chi Stew $15.00
    • pork/saury/tuna/tofu
  • Sunbi Bapsang (more than 2 people) $29.00 pp
    • Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Sashimi Bi-bim-bap $15.00
    • Rice with sliced raw fish
  • Curry rolls $3.50
  • Patties $2.50
  • Large hot dogs $3.80
    • WITH SAUCE
  • Donuts $2.30
  • Fish $2.50
  • Hot dogs $2.50
  • Mussels $11.00
    • DOZEN COOKED
  • 2 meat patties
  • Taquitos 2 for $9.00
    • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
  • Salsa $3.00
  • Cheese fries $7.00
    • Potato fries with warm cheese sauce, salsa and sour cream
  • Guacamole $3.00
  • Mexican corn salad $5.00
  • Side salad $6.00
  • Seasoned wedges $9.00
  • Fries with fire spice $6.00
  • Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
  • Lemon Pepper Squid, Aioli $14.00
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Broccoli & Garlic Almonds $9.00
  • 69. Vegetable Fried Noodles $11.00
  • 70. Bami Goreng (Curry) $11.00
  • 3. Lemon Chicken
  • 84. Korean Spicy Chicken $19.00
    • Grilled chicken and vegetables in Korean spicy sauce
  • 2. Deep-fried Spring Rolls (4 pcs) $7.50
  • 80. Spicy BBQ Squid $17.00
    • Grilled and stir-fried squid and in Korean Sauce
  • 73. Beef Fried He Fen (Rice Noodles) $11.00
  • 82. Spicy BBQ Pork $19.00
    • Grilled pork and vegetables in Korean spicy sauce
  • Fleischsalat/Meatsalad served with bread N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • Pretzel with butter N/A
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Yakitori $29.00
    • 4 chicken skewers
  • Salmon $35.00
  • Oshinko $8.00
    • assorted pickles
  • Tori - Katsu Set $12.00
    • Deep fried crumbed Chicken Tenderloins served with rice with miso soup
  • Ebi tobiko $17.00
    • tempura prawn & flying fish roe
  • TEPPAN SEA SET $58.00
    • otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
  • Kudamono moriawase $12.00
    • seasonal fruits platter with ice cream
  • Tatsutage $19.00/ $32.00
    • marinated deep fried chicken with Japanese mayonnaise (entrée/main)
  • Chicken Combo $13.00
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Lamb Rogan Josh $9.50
    • Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • The ''John Gotti'' $26.00
    • Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
Metropolitian Bakery & Milkbar

Metropolitian Bakery & Milkbar

location

Address

555 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033660646

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Fri-Sat), 9 AM to 9 PM (Thu), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
555 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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