Metropolitian Bakery & Milkbar in Christchurch Menu -

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Metropolitian Bakery & Milkbar in Christchurch has no menu available, but can choose from many other options such as Fries-steak or shoe string or Kumara fries from Bean Scene Cafe. The Happening Bar and Kitchen offers many options including Chicken Liver Pate and Our Soup. Hell Pizza includes a wide range like The Kraken or Lust. Maggi chicken wings Crispy Skin Chicken Nibbles and Deep Fried Spring Rolls from . Red Bowl Chinese Restaurant. offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

Braised beef rib barbacoa, slaw $26
Pork hock, new style salsa verde & corn crema $29
Tuna tostada, chipotle, avocado & jalapeno $8
Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
Crispy fried oyster torta (3), watercress, smoked oyster crema $18
Bacon, egg & hash brown $8
Mexicano’s fried chicken $16

All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
Roasted Tomato $3.50
Smoked Salmon $4.00
Spreads and Jams $2.00
Royale $19.50
- with smoked salmon

Roasted red pepper
Tomato
The G Max
- Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
Chicken $11
4-6 people
Fries (Small/Large) $ 3.00/$ 6.00
Vegetarian (Pick 6 options) $9
Pineapple

Bacon And Egg $5.30
Meat Patty $2.20
Extras $0.80
Chips $2.40
Mini Spring Rolls (each/doz) $0.50 /$5.00
Hamburger Pack $21.50
- hawaiian burger, bacon and egg burger, cheese and pineapple burger, cheeseburger, 1 chips
Chocolate Explosion Donut $3.00
Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips

Butter Chicken $14.90
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
Paneer Makhani $13.90
- A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
Chicken 65 $12.50
- Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Gulab Jamun $6.00
- Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
Chicken/Lamb/Beef Saagwala $14.90
- Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
Chutney/pickles $2.50
- Mango chutney, Mango pickle, Lime pickle, Mixed pickle
Fish Madras $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.

Pud thai
- White rice noodles cooked with bean sprouts, spring onion & crushed peanuts in our special pud thai sauce, served with fresh lemon and sprouts.
-prawn $22.50
Vietnamese seafood broth $24.00
- Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish.
-one shank $18.00
Combination (s) (g) $19.00
- Combination of chicken wings, spring rolls, spare ribs & guri puff.
-prawn $22.50
(served with steamed jasmine rice)curries come to you at a mild to medium spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
-seafood or tofu $21.00

Mushroom $3.40
Extra Fillings $1.00
Tomato $3.40
1/2 Chicken $11.00
Cheese $2.50
Plain $2.80
1/4 Chicken $6.00
Double Meat $4.00

-Add avocado $12.40
-Large $8.00
-Small $4.00
Bacon $2.00
Edam / Cheddar / Pineapple / Beetroot $1.00
Egg / Mushroom / Avocado $1.50
Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
Brie / Feta $2.00

Deep Fried Chicken (Curry Flavour) $12.00
(C) Tenderised Beef Sinew $18.00
Salmon Sashimi $18.00
California Roll (Prawn & Avocado) $14.00
Assorted Crumbled (Salmon, Prawn, Chicken & Croquette) $19.00
Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
Yakisoba (Pork Fried Noodle) $15.00
Bronze (6pcs) $12.80

Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
(A) OR berry compote with cream or yogurt $12.50
Pancakes $14.90
- served with banana, bacon and maple syrup
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00

Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Eat your Vegetables $8.00
- Seasonal Selection
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Hand Cut Potato Chips $8.00
- With tomato relish
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments

Mexican (Sml / Med / Lge) $11 / $15 / $19.5
- Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
Baby Spinach Salad $9
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
Florentines Patisserie $4
- individual choice of Boysenberry Cheesecake
Milano (Sml / Med / Lge) $11 / $15 / $19.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
- A favourite with all the family. Lashings of ham and pineapple
Garlic Bread $3.5
- Fresh bread sticks brushed with our own garlic butter
Spags Chips $7.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper

Macchiato espresso, long $3.50
Soup of the Day (Winter only) - Served with toasted focaccia $11.00
Free Range Chicken $10.30
Cappuccino $4.30
Seasonal Fresh Fruit Salad - Fresh fruits served with yoghurt $10.00
Spinach $3.70
Avocado $3.70
Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00

Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
Seekh Kebab $10.50
- Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.
Tamarind Chutney $2.50
Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.
Kadai Paneer $15.00
- ''Mouth-watering dish'' Home-made cottage cheese cooked with capsicum, onions, tomatoes & spices.
Vegetable Korma $14.00
- Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
Lamb/Beef Vindaloo $16.00
- Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
Dhal Tadka $14.00
- Split Lentils cooked with turmeric, ginger, garlic and tomatoes.