Metropolitian Bakery & Milkbar in Christchurch Menu -

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Metropolitian Bakery & Milkbar in Christchurch has no menu available, but can choose from many other options such as Fries-steak or shoe string or Kumara fries from Bean Scene Cafe. The Happening Bar and Kitchen offers many options including Chicken Liver Pate and Our Soup. Hell Pizza includes a wide range like The Kraken or Lust. Maggi chicken wings Crispy Skin Chicken Nibbles and Deep Fried Spring Rolls from . Red Bowl Chinese Restaurant. offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

Mini Yorkie Pudding $16.00
- stuffed with beef and gravy
Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
Pork Crackling $10.00
- with apple sauce
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Olives $8.00
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
Garlic Bread $10.00
Shoestring Fries $9.00
- with aioli

Chips $2.60
Pineapple Rings $2.00
Fish $2.60
Garlic Chips $3.90
Hoki - Crumbed $4.00
Patties - Corn & Bacon $2.60
Sole - Crumbed $6.50
Patties - Corn $2.60

Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.

Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Jelly
All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Butchery
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast in a creamy mushroom & tamagan sauce, served on toasted focaccia
Chocolate Brownie $12.50
- Warmed decadent chocolate brownie, served with ice-cream and cream
Jelly
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing

Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Salmon $5.00
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Seasoned fries $6 Small / $8 Large

Served on rice with miso soup
Served on rice with miso soup
Tempura prawn udon $11.90
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken curry $12.90
Plain udon $8.90
Unagi don $18.90
- Fresh water eel
Teriyaki / Katsu / Karaage chicken don $12.90

Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Roti $4
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice

29. Honey BBQ Pork $15.00
14. Sweet and Sour Chicken $14.00
3. Lemon Chicken
4. Stir-fried Seasonal Vegetables
65. Beef Fried Rice $11.00
3. Deep-fried Chicken Wings (6 pcs) $7.50
10. Chicken with Black Bean Sauce $13.00
52. BBQ Pork Egg Foo Yong $13.00

Hot dogs $2.80
Pannis n/a
Cakes $3.60
Fish $3.20
Sweet chilli chicken $5.90
Sandwiches $4.00
Cream cakes n/a
Kebabs $3.30

Mixed Platters $24.00
- A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
Mushroom Madras $18.00
- Mushrooms cooked in South Indian style with coconut cream and leaves.
Haryali Kebab $18.00
- Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
Chilli Chicken $19.00
- Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
Garlic Tadak Daal (Yellow Lentils) $18.00
- Yellow lentils cooked in the traditional Indian style.
Minimum for two persons $32.00 each person
- 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
Vindaloo Chicken/Lamb/Beef $19.00
- Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
Karahi Chicken Chicken/Lamb/Beef $19.00
- Chicken cooked with special spices, coriander, capsicum, tomatoes and onion gravy on slow heat in pot.

SPRING ROLLS $2.60
GIANT $5.50
CHEESE & TOMATO $5.20
RED COD 42.40
TOMATO $3.30
CHEESE & ONION $4.80
MUSHROOM FRITTER $0.80
MUSSELS (doz) $8.20

Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
Pizza Burger $14.00
- Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites
Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.

Lamb on rice:
Large: $16.00
Chicken:
Burger $6.00
- Herbed meat patties with salads in a warmed bun
Combination with Mushroom: $1.50 extra
Large: $18.00
Regular: $13.00
Any two fillings from the above on rice

Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Pork Shoulder $26.00
- 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled
Eggs Benny $16.70
- With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
Salmon Fillet $28.50
- 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad

Add Kranskey, smoked cheese, anchovies, salami $3.00 each
Wood-fired flatbread with hummus & dukkah $15.50
Fries & aioli $10.00
KAIKOURA $26.00
- Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
PIGEON BAY $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
Carrot & walnut cake with cream cheese icing $12.50