Metropolitian Bakery & Milkbar in Christchurch Menu

Metropolitian Bakery & Milkbar in Christchurch has no menu available, but can choose from many other options such as Fries-steak or shoe string or Kumara fries from Bean Scene Cafe. The Happening Bar and Kitchen offers many options including Chicken Liver Pate and Our Soup. Hell Pizza includes a wide range like The Kraken or Lust. Maggi chicken wings Crispy Skin Chicken Nibbles and Deep Fried Spring Rolls from . Red Bowl Chinese Restaurant. offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Dal Bhat $15.99
  • Momo Chicken steamed $8.99
  • Chicken/Lamb Korma $15.99
    • Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Ice Cream $4.00
  • Momo Vegetable steamed $6.99
  • Lamb Seekh kebab (6pc) $11.99
    • Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
  • Everest Biryani $16.99
    • Prawn, lamb, mixed with vegetables and rice.
  • Mango chicken $15.99
    • Exotic curry with tender chicken pieces cooked in subtle mango sauce.
  • Priscilla Burrito $17.50
    • The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
  • Dinosaur Jr Eggs $6.00
    • That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
  • Trailer Park Pork $19.00
    • Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
  • Dixie Chick $18.50
    • Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
  • The breakfast burrito that declined the role of Han Solo $19.00
    • A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
  • Fight Club $18.50
    • I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
  • Jenga Toast $17.00
    • Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
  • Kick it Old School Bennie $19.50
    • House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
  • Napijo $14.50
    • Crumbly fish, served spicy with crisp lettuce.
  • Bei Hin Ye $7.50
    • Slow cooked chana dahl with light spices.
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Per person. $3.00
  • Ameyda Nut $16.00
    • Mild beef curry/stew slow cooked in shallots, garlic & light spices.
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Nga Sein Chin $16.00
    • Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
  • Mo Kin Thoke $12.50
    • Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
  • Fries
  • BLAT $18.50
    • bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Spider Drink (fizzy & ice cream) $6.00
  • Fresh fruit
  • Baby Back Ribs Small $28 Large $35
    • Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
  • Bower Burger $22.00
    • 180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Meat Lovers $24.00
    • A meat lovers mix of Verkerks pepperoni, chorizo, ham of salami with mozzarella cheese & topped with a smoky BBQ sauce
  • Hollandaise $3.50
  • Fish Bites $12.00
    • tempura fish bites, aioli and relish
  • Spinach $4.50
  • Ice Cream Sundae $10.00
    • vanilla ice-cream, chocolate sauce & toasted almonds
  • Pesto $3.50
  • Smoked Mushrooms $4.50
  • Black Pudding $5.00
  • Eggs Your Way $10.00
    • free range with toast
  • Hot Bread w Butter $6.50
  • Shrimp Cocktail
    • In a bloody mary mayonnaise, iceberg lettuce, semi-dried tomatoes & lemon
  • Smoked Chipotle Slaw $6.50
  • 1/2 Pound of Prawns $25.00
    • King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Eton Mess $12.50
    • Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
  • The Mooloo $24.00
    • Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone
  • Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
  • Rocket & Manchego Salad $6.50
  • Muffins $3.60
  • Chilli dog $5.90
  • Giant ham roll $5.50
  • Toasted sandwich $4.50
  • Winter warmer n/a
  • Fish $3.20
  • Dressed sausages $3.60
  • Bacon egg slice $4.60
  • Orange Juice $3.90
  • Rastaar Kebab $12.90
    • NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
  • Mushrooms Delight $12.90
    • Fresh mushrooms stuffed with minced lamb spiced up with various herbs coated with breadcrumbs and deep fried, served with herbs sauce
  • Tok jhaal (Chicken or lamb or beef) $10.40
    • Meat pieces cooked in a mildly sour and spicy sauce
  • Chicken Tikka $12.90
    • Boneless chicken marinated overnight with yoghurt, ginger and spices and then barbequed. Served with herb sauce
  • Peaz Bhaja $7.90
    • Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
  • Chutney $2.90
    • (Mint /tamarind / mango/ mixed pickle) - each
  • Long Black $4.10
  • Chicken Supreme
    • Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
  • Teriyaki Chicken
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Chicken Combo
    • A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
  • Chicken Supreme
    • Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
  • Tuna (GF)
    • Flaked una is mixed with spring onion mayo and is topped off with avocado
  • Supa Dupa Platter $45
    • A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Exec Lunch Box 2 $12.00
    • Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Lamb Palak $16.50
    • Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Palak Paneer $15.00
    • Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
  • Lamb/Beef Rogan Josh $16.00
    • A traditional Kashmiri curry cooked in gravy sauce of yoghurt, cinnamon, cardamoms, cloves, onion, ginger and tomato.
  • Bread Basket $12.50
    • A selection of plain naan, garlic naan, keema naan and peshawari naan.
  • Paneer Aloo Tikki (Five pieces) $7.00
    • Mixture of potatoes, Indian cottage cheese, onions & fresh coriander rolled into patties & wok fried.
  • Indian Heaven Sundae $7.00
    • Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
  • Fresh Garden Salad N/A
    • Diced onions, tomatoes, lettuce, carrots and cucumber
  • Lamb/Beef Vindaloo $16.00
    • Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • - With spinach, bacon $16.00
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • - Large $8.00
  • - With spinach, salmon $ 19.50
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
  • Vegetable pakoras with chutney $15.50
  • Caesar Salad $24.00
    • Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Steak & Fries $32.00
    • 250g sirloin & fries, with peppercorn sauce & garlic green beans
  • Soup of the day with fresh bread & butter $15.50
  • Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Basket of wedges $6.50
  • Extras - each $3.00
    • Eggs (2), Breakfast Sausages (2), Baked Beans, Mushrooms, Slow roasted tomatoes, Toast with butter & spreads, English muffin with butter & spreads
  • Baked Beans $1.50
  • Number Eight Burger $15.50
    • Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
  • Crown Range Nachos $14.50
    • Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
  • Toast - per slice $1.50
    • includes butter and preserves
  • Bach Bacon and Eggs $9.50
    • Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
  • Eggs (cooked your way) $3.00
  • Stuff Sausage $2.20
  • Lamb & Pepper Pie
  • Lamb & Cheese Pie
  • Steak & Cheese
  • Steak & Tomato
  • Each $3.90
  • Mince Pie
  • Savouries $1.60
  • +Mosselen Po Pei $26.40
    • Mussels w spinach, cheese, bacon
  • Wilde Paddestoelen $16.80
    • Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
  • Steak Frites - +Grilled Ribeye Steak 300gm $37.50
    • W garlic butter or béarnaise, petit salad and fries
  • Half Kilo Pot $14.50
  • oil and sliced green onions
  • Harissa Koninginnehapje - Marinated Chicken Breast $35.60
    • Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
  • Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
  • +Provencaalse Mosselen $26.40
    • Mussels w tomato, garlic and cheese
Metropolitian Bakery & Milkbar

Metropolitian Bakery & Milkbar

location

Address

555 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033660646

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Fri-Sat), 9 AM to 9 PM (Thu), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
555 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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