Metropolitian Bakery & Milkbar in Christchurch Menu -

Chicken Burger $22.40
- Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
Flat Bread $13.50
- Basil pesto and cream cheese
- Add 2 eggs $18.50
Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
Bacon $5.50
Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
Corn Chips and Guacamole $10.00
Fries $4.00

Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Omelette $16.50
- a free-range egg omelette with a choice of filling. served with a side salad
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet

TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
RICE $2.00
TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00

Assorted slices $4.50
Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip
Herb & garlic bread $5.50
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
Selection of assorted breads & spreads $10.50
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip

KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
SIDE DISH PLATTER $10.00
- Selection of raita, mango chutney, kechumber and mixed pickle.
CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.

All hamburgers are served with lettuce, onion and sauce
Meat Patty $2.20
Deep Fried Banana $2.20
Extras $0.80
Deep Fried Wontons (each/doz) $0.80/$8.00
Onion Rings (each/doz) $0.80/$8.00
Home Made Curry Roll $2.60
Jam Wrap $2.20

Lamb Rogan Josh $16.00
Tandoori Lamb Salad $14.00
Mango Chicken $15.00
Bengali Fish $17.00
Prawn Biryani $17.00
Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
Daal $12.00
Lamb Vindaloo $16.00

Large Platter $39.50
Large Platter $34.50
- 36 pieces
-31 $8.50 pp
Large Platter $36.50
Small Platter $25.00
- 14 pieces
-31 $11.20 pp
Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
Large $34.50
- Approx. 35+ pieces

Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50

Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Kimchi Bokkeumbap $16
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce

Beer Battered Fries $8.50
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
M= Medium / L= Large
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach

Cajun Chicken $18.00
- Chicken and cherry tomatoes sauteed in a rich cremay Cajun sauce with penne pasta
Italian Flat Bread $8.00
- With olives, herbs and parmesan
Medium $27.00
Moroccan Lamb
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
Florentina
- Smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary
Crispy Chicken $18.50
- Winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
Vegetali
- Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aïoli

Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
Mussel and bacon fritters with lemon aioli $12.00
Served with Monkey Tail Fries & Aioli
S'mores in a Jar $12.50
- Decadent chocolate cake, layer of caramel & gooey marshmellow served with toffee sauce
The Gas Meltdown $25.00
- Angus porterhouse, belly bacon, hash brown, onion jam, cheese, lettuce & bourbon bbq sauce
Roast field mushrooms $4.00
Curious George $9.00
- Mini beef & cheese burger with lettuce & mayo served with monkey tail fries
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00

Pizza Burger $14.00
- Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.

Butter & jam $6.00
Smoked salmon & cream cheese $8.50
Choose from $7.00
- Ham, chicken, bacon or falafel
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Brekkie $7.00
- Bacon, fried egg, hollandaise
Pesto & cheese $7.00
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup

Metropolitian Bakery & Milkbar in Christchurch Menu

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Metropolitian Bakery & Milkbar

Canterbury > Christchurch > Metropolitian Bakery & Milkbar

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555 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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