mexi muma in 58 W Quay, Ahuriri, Napier 4110, New Zealand Menu

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V = Vegetarian / GF = Gluten free / DF = Dairy free
Guacamole con totopos (V)(GF)(DF)
- Made-to-order guac with fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
-Single $12.00
-Double $17.00
Salsa de molcajete (V) (DF) (GF) (medium to hot) $10.00
- Charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Elote del mercado (V) $12.00
- “Street style” char-grilled corn on the cob, “queso fresco”, chipotle mayo and chilli powder 2 per serving
Skillet corn bread (V) $10.00
- Our mexican version served with chipotle aioli. (Baked per order)

Mejillones al coco ( GF)(DF)(mild to hot ) $16.00
- Mussels in a chardonnay & coconut broth with onion, garlic, ginger, coriander and chilli
Ceviche de pescado (GF) $18.00
- Catch of the day marinated pacific coast style in lime and orange juice, then tossed with tomato, red onion, fresh chilli, olive oil, corriander, and parsely (made to order)
Pork tostaditas (GF)(served warm / medium ) $12.00
- Pork rump stewed in a tangy achiote, habanero and orange sauce topped with aioli, red pickled onion and coriander
Mexican salad (GF)(V) $18.00
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, wáter chestnuts, sunflower and pumpkin seeds tossed in coriander pesto.
Crab dip $12.00
- Crab meat baked with melted feta, colby and cream cheese served with our home made corn chips
Alitas (hot wings)(medium)(GF) $10.00
- Spicy hot wings served with blue cheese dressing, carrot and celery sticks
Tortitas de pollo (sliders) $12.00
- Deep fried chicken breast served on a slider roll with hot suace, blue cheese and topped with coleslaw medium

(2 per serving) Soft corn tortilla (7 inch) with fillings
Pulpo al habanero (GF)(DF)( hot) $16.90
Camarones al adobo (GF)(DF)(mild) $16.00
- “Street style” pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
Pescado $15.90
- Crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Bistec (GF)(DF) $1.00
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Taco placero (V)(DF)(GF) (mild to medium) $12.00
- A classic street style vegetarian option with rice, beans, cactus plant in brine, salsa and guacamole.

(3 per serving) hard shell rolled
Tacos dorados de pollo (GF)(mild to medium) $16.00
Dorados de papa y poro (GF)(V)(mild to medium ) $13.00
- Three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and “queso fresco”

Gluten Free and vegetarian options available
Mayan quesadilla $16.90
- Spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad medium
Chorizo quesadilla $16.90
- Sliced chorizo sausage and cheese with coleslaw salad
Vegetarian quesadill (V) $14.00
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melted cheese and served with salad.

Classic salad(V)(GF)(DF) $6.00
- Mesclun and coleslaw, tomatoes, red onion, sunflower and pumpkin seeds with coleslaw dressing
Frijoles (V)(GF) $6.00
- Homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander
Fresh tortillas(V)(GF)(DF) $6.00
- Six per serving.
Rice(V)(GF)(DF) $6.00
- Mexican style rice.

Salsa $2.00
Chipotle aioli $2.00
Sour cream $2.00
Tomato $2.00
Remoulade $2.00
Guacamole $3.00
Pickled serrano chillies $3.00

Arroz con leche $10.00
- Rice pudding topped with ground cinnamon, caramelised prune
Chocolate coulant $10.00
- Baked-to-order, served with ice cream and red fruit compote
Churros $10.00
- Fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
-Add caramel, or berry compote $2.00

Nearby Sample Menus

Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces

Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar
Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
Home Style Pork Sliders $20
- 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
Chicken nuggets and chips $10.5
Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces

-Falafel salad; $13.50
Baklava; $3.50
-Regular; $15.99
Vegetarian;
Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
Turkish bread; $3.00
Chips; $3.90
-Halloumi; $9.50/$11.50

CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
EGG $1.50
HOT DOG $3.50
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00

Risotto $15.00
- Flavour Changes Weekly
Tempeh/Tofu Burger with Polenta Chips $15.00
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50

Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)
Classic $10.90
- Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
Juicy Pork Spare Ribs $16.90
- Jack Daniels BBQ glaze
Mergers Daily Dumplings $3.00

Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander

Double $25.00
Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
Fresh seasonal green salad, mustard dressing $9.00
Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
Single $17.00
Roast Almonds, maple crust, smoked paprika $9.00
A selection of Hawkes Bay’s gourmet ice creams $15.00
Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00

Aloo kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
•Chicken
Fish masala $17.00
- Pieces of fi sh cooked in onion tomato gravy with capsicum & spices
Butter paneer $15.00
- Cubes of cottage cheese cooked in rich creamy tomato gravy
Goan fish curry $17.00
- Pieces of fi sh cooked in fi ne onion tomato and coconut gravy fi nish with lemon.
Aloo palak $14.00
- potatoes cooked with spinach, spices and herbs.
Mixed pakora $6.00
- Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
Vegetable biryani $14.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.

Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90

Kare Ikan $20.00
- Fish Curry s/w Rice and Spiced fruit salad
-Tempeh Bacem $30.00 Per Person
- Marinated Fried Tempe
Closed : Public Holidays
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
Sateh Dageng Sapi $8.00
- Beef
Asam Manis Ikan $25.00
- Pan fried sweet & Sour Fish Fillets

Navratan Korma $14.50
- mixed vegetables cooked in spices and creamy sauce
Prawn Saag $17.00
- prawns cooked with spinach, tomatoes, garlic & spices
Mega Pack $78.00
- 2 x Entree, 3 x Non-Vegetable Curry, 1 x Vegetable Curry, 3 x Steamed Rice, 4 x Naan, 2 x Pappadom
Lamb Balti $16.50
- medium spiced lamb in a thick brown sauce with peppers & fresh beans
Family Pack $50.00
- 1 x Onion Bhaji, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Navratan Korma, 2 x Steamed Rice, 2 x Naan, 1 x Pappadom
Beef Balti $15.50
- medium spiced beef in a thick brown sauce with peppers & fresh beans
Prawn Chilli $17.00
- prawns marinated in egg, with capsicum, onion and soya sauce. - Indian style
Vegetable Jaypuri $14.50
- crisp seasonal vegetable with aromatic spices, garnished with cashew nuts & poppadum pieces

Chicken Parfait $8.00
- With Sour Jelly and Croutes
Cheese of the Day $15.00
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Market Fish of the Day $29.00

Gluten free toast (GF), Hollandaise, Tomato $1
Pancake stack / bacon / grilled banana / maple syrup $8
Family Size $20
Toast/jam (V) $5
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
Ham and pineapple pizza $8
3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15

The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
Black pudding $6.50
Beef burger $16.00
- with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
Fresh NZ greenlipped mussels $14.50
- steamed in miso, ginger & chilli
200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
Mushrooms $4.50
'The Club' meat pizza $19.00
- with beef, salami, chorizo, bacon & mozzarella