Made-to-order guac with fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
-Single $12.00
-Double $17.00
Salsa de molcajete (V) (DF) (GF) (medium to hot) $10.00
Charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Elote del mercado (V) $12.00
“Street style” char-grilled corn on the cob, “queso fresco”, chipotle mayo and chilli powder 2 per serving
Skillet corn bread (V) $10.00
Our mexican version served with chipotle aioli. (Baked per order)
TO SHARE
Mejillones al coco ( GF)(DF)(mild to hot ) $16.00
Mussels in a chardonnay & coconut broth with onion, garlic, ginger, coriander and chilli
Ceviche de pescado (GF) $18.00
Catch of the day marinated pacific coast style in lime and orange juice, then tossed with tomato, red onion, fresh chilli, olive oil, corriander, and parsely (made to order)
Pork tostaditas (GF)(served warm / medium ) $12.00
Pork rump stewed in a tangy achiote, habanero and orange sauce topped with aioli, red pickled onion and coriander
Mexican salad (GF)(V) $18.00
Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, wáter chestnuts, sunflower and pumpkin seeds tossed in coriander pesto.
Crab dip $12.00
Crab meat baked with melted feta, colby and cream cheese served with our home made corn chips
Alitas (hot wings)(medium)(GF) $10.00
Spicy hot wings served with blue cheese dressing, carrot and celery sticks
Tortitas de pollo (sliders) $12.00
Deep fried chicken breast served on a slider roll with hot suace, blue cheese and topped with coleslaw medium
TACOS - SOFT
(2 per serving) Soft corn tortilla (7 inch) with fillings
Pulpo al habanero (GF)(DF)( hot) $16.90
Camarones al adobo (GF)(DF)(mild) $16.00
“Street style” pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
Pescado $15.90
Crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Bistec (GF)(DF) $1.00
Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Taco placero (V)(DF)(GF) (mild to medium) $12.00
A classic street style vegetarian option with rice, beans, cactus plant in brine, salsa and guacamole.
TACOS - HARD
(3 per serving) hard shell rolled
Tacos dorados de pollo (GF)(mild to medium) $16.00
Dorados de papa y poro (GF)(V)(mild to medium ) $13.00
Three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and “queso fresco”
QUESADILLA
Gluten Free and vegetarian options available
Mayan quesadilla $16.90
Spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad medium
Chorizo quesadilla $16.90
Sliced chorizo sausage and cheese with coleslaw salad
Vegetarian quesadill (V) $14.00
Pumpkin, courgette and mushrooms seasoned in mexican spices with melted cheese and served with salad.
SIDES
Classic salad(V)(GF)(DF) $6.00
Mesclun and coleslaw, tomatoes, red onion, sunflower and pumpkin seeds with coleslaw dressing
Frijoles (V)(GF) $6.00
Homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander
Fresh tortillas(V)(GF)(DF) $6.00
Six per serving.
Rice(V)(GF)(DF) $6.00
Mexican style rice.
SIDE SAUCES
Salsa $2.00
Chipotle aioli $2.00
Sour cream $2.00
Tomato $2.00
Remoulade $2.00
Guacamole $3.00
Pickled serrano chillies $3.00
POSTRES
Arroz con leche $10.00
Rice pudding topped with ground cinnamon, caramelised prune
Chocolate coulant $10.00
Baked-to-order, served with ice cream and red fruit compote
Churros $10.00
Fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Pork Tostaditas $12
pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Fish Tostadas $14
smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Elote del Mercado $12
"Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Classic salad $7
Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Bistec beef $17
Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Vegetarian Quesadilla $14
Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Dorados de papa y poro potato & Leek $14
three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Tomato bruschetta, garlic & herb bread, olives, bocconcini mozzarella, mini pickles, salami and basil pesto. Recommend shared between 2, and served without garlic & herb bread.
Spicy Cajun Crumbed Mushroom Salad $17.90
Spicy crumbed mushrooms, sliced avocado, seasoned potato chunks, rawslaw, rocket leaves, cos lettuce, cherry tomatoes and Italian balsamic dressing.
Cheese Burger In Paradise $16.90
Grilled beef, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and hickory smoked BBQ sauce. For extra beef and cheese add 3.50
Pan-Roasted Fillet of Salmon $27.90
Fried Egg $2.00
Side of Sweet Potato Wedges $5.90
Rawslaw House Salad $11.90
Crisp ruby cabbage, shredded carrot, Spanish onion, cherry tomatoes, cos lettuce, rocket leaves and a choice of dressing.
Mozzarella & Avocado Salad $18.90
Bocconcini mozzarella, mixed olives, avocado, cherry tomatoes, caper berries, grapes, apple, rawslaw, rocket leaves, cos lettuce and blood orange dressing.