Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
NASI GORENG
$20.00 Large
YUMMY FISH $36+ (depends on the size)
Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
$15.00 Regular
$15.00 Regular
$8.00 (Regular)
MALAYSIA DEEP FRY TOFU $14.00
Malaysia style, serve with onion, cucumber, wok roasted grated peanut and sweet chilli sauce
Dark and white chocolate with a hint of coffee liqueur.
Insalata Mista $9.50
Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Misto Brushchetta $18.00
Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
Lasagne casa Nostra
Specialty of the house - layered hand made pasta
Main $26.80
Sicilian green olives $7.00
A side dish of premium olives.
Gamberoni $18.80 / $36.80
King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Tiramisu
Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.