Mexico in Auckland Menu

SNACKS SNACKS
  • Salsa roja w house made yellow corn chips (v) $8.00
  • Guacamole w torched green pepper pica de Gallo. pomegranate. totopos (v) $8.00
  • Esquites corn chipotle butter magic powder blackened onion crema. cricket tortillas (v) $8.00
  • Panucho corn maize w frIjoles. egg. shredded beef, citrus cured onion $8.00
  • Patatas bravas w black cumin salt. jitomate, queso fresco, garlic chips, almond (v) $8.00
SOFT SHELL TACOS SOFT SHELL TACOS
  • Soft shell crab $7.00
    • stuffed jalapeño. In a yeast batter, salsa Asada. cucumber. yoghurt
  • Dorado $7.00
    • beef arrach era, papas, peanut & serrano salsa pineapple pico de gallo
  • Pork shoulder $7.00
    • braised In almond milk w chicharron, plantain, pickled slaw
  • Slow cooked lamb $7.00
    • ancho & coffee adobo, corn mayo. spiced chickpea
  • Roast cauliflower $7.00
    • & green onion. goats milk feta. candied peanut. oregano (v)
SPECIALTIES SPECIALTIES
  • Prawn Cóctel $18.00
    • fresh coconut, salsa ASADA pink radish grapefruit
  • Tamale $16.00
    • guajIllo pork, roasted peppers. olives queso Blanco, cucumber milk. shallots
  • Enchilada $16.00
    • mushroom, potato. silverbeet & chipotle in pi pin sauce, spiced pepitas(v)
  • Mexico fried chicken $16.00
    • (Free Range) Not to be missed!
  • Chorizo & clam empanada $16.00
    • caramelised onion, agave roasted kumara salad
QUESADILLAS QUESADILLAS
  • ROASTED PUMPKIN $15.00
    • jalapeno, silverbeet, nutty quinoa, blackened onion cream(V)
  • CARNE ASADA $16.00
    • chimichurri, charred beef, spiced carrot, green olive, tomatillo salsa.
  • CHIPOTLE CHICKEN $16.00
    • mint, fried black beans, queso fresco, salsa borra cha.
SALADS SALADS
  • BEETROOT SLAW $12.00
    • quinoa, pomegranate, carrot, sunflower seeds, queso fresco,(V)
  • BLACK CUMIN CHICKPEA $12.00
    • cucumber, chorizo, parsley, yoghurt, white corn tortilla.
DESSERTS DESSERTS
  • CREMA CATALANA $10.00
    • orange & cinnamon scented,raspberry granita(V)
  • LIME CURD & VANILLA $10.00
    • cheesecake w Mexican wedding biscuit, candied pineapple(V)
  • CINNAMON SPICED CHURROS $12.00
    • w chocolate & rosemary cream,salted caramel(V)

Nearby Sample Menus

The Grill - The Amora Hotel (sample menu)
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Eggs Benedict $16.50
    • Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
Murphy's Law Irish Bar (sample menu)
  • Smokey BBQ Ribs $26.50
    • Sticky pork spare ribs marinated in Murphy's secret smoky BBQ sauce and served with fries
  • Hot Donuts $5.50
    • Sprinkled with sugar & served with vanilla ice cream
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • Cookies & Cream $5.50
    • a Rich Chocolate and cookies slice with vanilla Ice cream
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • Homemade Chicken tenders & Chips N/A
  • Nacho Burger $21.00
    • Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
  • Seasoned Wedges $10.00
    • Served with sour cream
Rack n Roll Ribs (sample menu)
  • (BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
  • Family Pack of Ribs (3 racks) $66.00
  • 1/2 Rack $14.00
  • Garden Salad $10.00
  • Peppermint Crisp $6.00
  • ADD onion rings $3.00
  • Hawaiian Burger $14.00
  • Rack n Roll Burger-Regular $12.00
Coco's Cantina (sample menu)
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
Hills Cafe (sample menu)
  • Bacon & Leeks Soup w/Toast $9
  • Creamy Mushroom & Bacon on Toast $12
  • Nachos $8
    • top with Mexican beans & Cheese
  • Bacon & Cheese Wedges $12.5
  • Salmon, Greens, Capers, Cream cheese $14.5
  • Bacon, Ham, Sausage, Smoked Salmon $5.5
  • Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
Rumi Persian Cuisine (sample menu)
  • Sholeh - Zard $6.00
    • Persian Saron rice pudding avoured with rosewater.
  • Soup of the day $8.00
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
St Lukes Roast (sample menu)
  • Traditional Southern Style Chicken
  • Beef
  • Family Value #2 $29.00
    • Whole Chicken or 400g of Meat of your choice, 10 Roast Potatoes, Large Coleslaw or Mashed Potato, Large Gravy, 1.5Ltr Coke
  • Large $18.00
  • ROLLS
  • Medium $14.00
  • Pork
  • Beef
Fancy Charcoal BBQ (sample menu)
  • Crispy Crab Meat $8
  • Golden Crispy Bun $6
  • Mussel $5
  • Beef Rice Pot $10
    • Per pot
  • Oyster Sauce Shanghai Bak Choi $5.50
  • Fungus Chicken Rice Pot $10
    • Per pot
  • Vegetables Rice Roll $4
    • Per plate
  • Prawn $2
    • Per skewer
Popa's Pretzel (sample menu)
  • Lahme Ajeen Pre Pie $6.99
  • Zaafar Manakish $4.50
  • Vegan Stick $4.99
  • Spicy Lamb N/A
    • With Cream Cheese, Carrots, Onions And Jalapeno. Add Nothing It'S Perfect Like That!
  • Cheese & Mermite Manakish $5.99
  • Classic Sweet $3.50
    • Poppy Opiate, Cinnamon Dust, Chocolate Powder, Coconut Threads
  • House Manakish $8.50
    • Zaafar, Olives, Mushrooms, Jalapenos, Cr.Cheese.
  • House N/A
    • Zaafar, Olives, Mushrooms, Jalapenos, Cheeses. Add Sauasge
Tyler's Bakery & Cafe (sample menu)
  • Hot Chips $2.00
  • Steak & Egg Roll $3.00
  • Thigh $3.00
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • Chicken Kebab $2.40
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Spring Roll $2.00
  • Hot Chips $2.00
Jazzinn Cafe (sample menu)
  • Cheese & onion
  • Toasted bagel :
  • Bacon & egg
  • With salmon $ 13.90
  • Bacon & egg burger( no patty ) $6.50
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Ham & tomato
  • Extra filling $0.70
Amphora Restaurant (sample menu)
  • Roast Potatoes $5.00
  • Fries $5.00
  • Greek Salad $6.00
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • Side Salad $5.50
  • Chicken Livers $16.00
    • Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
  • Beef Carpaccio $25.00
    • Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
  • Fish of the Day N/A
    • (refer blackboard)
Alamo Bar & Grill (sample menu)
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Beer battered fries served with your choice of sauce $5.50
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
The Luscious Food Store (sample menu)
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Please also ask our staff for today’s brunch specials N/A
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
Indian Fort (sample menu)
  • Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Kachumbar salad $4.00
    • Diced onion, tomatoes, cucumber, coriander with lemon and spices
  • Vegetable Biryani $15.00
    • Vegetables & rice cooked together
  • Lamb Biryani $15.00
    • Lamb cooked with nce & Indian species
  • Plain Naan $3.00
    • Leavened bread made of refined flour Baked in the tandoor
  • Chicken Madras $14.50
    • Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
  • Kadai chicken $14.50
    • This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
  • Jalfrezi $16.50
    • The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
Mexico

Mexico

location

Address

164 Ponsonby Road, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

092803919

email

Email

None

clock

Opened hours

Sunday 12:00 - 23:45 Monday 12:00 - 23:45 Tuesday 12:00 - 23:45 Wednesday 12:00 - 23:45 Thursday 12:00 - 23:45 Friday 12:00 - 23:45 Saturday 12:00 - 23:45
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Spanish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
164 Ponsonby Road, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand
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