Mexico in Auckland Menu

SNACKS SNACKS
  • Salsa roja w house made yellow corn chips (v) $8.00
  • Guacamole w torched green pepper pica de Gallo. pomegranate. totopos (v) $8.00
  • Esquites corn chipotle butter magic powder blackened onion crema. cricket tortillas (v) $8.00
  • Panucho corn maize w frIjoles. egg. shredded beef, citrus cured onion $8.00
  • Patatas bravas w black cumin salt. jitomate, queso fresco, garlic chips, almond (v) $8.00
SOFT SHELL TACOS SOFT SHELL TACOS
  • Soft shell crab $7.00
    • stuffed jalapeño. In a yeast batter, salsa Asada. cucumber. yoghurt
  • Dorado $7.00
    • beef arrach era, papas, peanut & serrano salsa pineapple pico de gallo
  • Pork shoulder $7.00
    • braised In almond milk w chicharron, plantain, pickled slaw
  • Slow cooked lamb $7.00
    • ancho & coffee adobo, corn mayo. spiced chickpea
  • Roast cauliflower $7.00
    • & green onion. goats milk feta. candied peanut. oregano (v)
SPECIALTIES SPECIALTIES
  • Prawn Cóctel $18.00
    • fresh coconut, salsa ASADA pink radish grapefruit
  • Tamale $16.00
    • guajIllo pork, roasted peppers. olives queso Blanco, cucumber milk. shallots
  • Enchilada $16.00
    • mushroom, potato. silverbeet & chipotle in pi pin sauce, spiced pepitas(v)
  • Mexico fried chicken $16.00
    • (Free Range) Not to be missed!
  • Chorizo & clam empanada $16.00
    • caramelised onion, agave roasted kumara salad
QUESADILLAS QUESADILLAS
  • ROASTED PUMPKIN $15.00
    • jalapeno, silverbeet, nutty quinoa, blackened onion cream(V)
  • CARNE ASADA $16.00
    • chimichurri, charred beef, spiced carrot, green olive, tomatillo salsa.
  • CHIPOTLE CHICKEN $16.00
    • mint, fried black beans, queso fresco, salsa borra cha.
SALADS SALADS
  • BEETROOT SLAW $12.00
    • quinoa, pomegranate, carrot, sunflower seeds, queso fresco,(V)
  • BLACK CUMIN CHICKPEA $12.00
    • cucumber, chorizo, parsley, yoghurt, white corn tortilla.
DESSERTS DESSERTS
  • CREMA CATALANA $10.00
    • orange & cinnamon scented,raspberry granita(V)
  • LIME CURD & VANILLA $10.00
    • cheesecake w Mexican wedding biscuit, candied pineapple(V)
  • CINNAMON SPICED CHURROS $12.00
    • w chocolate & rosemary cream,salted caramel(V)

Nearby Sample Menus

  • Lamb Kofta $21.90
    • Lamb Kofta served with tahini sauce, potatoes and bread
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Grilled Scotch / Sirloin Steak $24.90
    • Tender steak served with potato wedges, salad and jus
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • Our shishas are prepared upon request and are custom made according to your preference.
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • Butter Bread $3.40
  • To complete your Middle Eastern experience, why not try an authentic shisha?
  • WEDNESDAY - SEAFOOD $12.00
    • Fish - Prawn
  • Combination $14.00
  • Lamb $11.00
  • Prawn $12.00
  • FISH 'N' CHIPS $6.00
    • Hot Chips with 2pc Crumbed Fish
  • CHICKEN PALAU $10.00
    • Served with Spicy Chutney
  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • Combination $15.00
  • HAMBURGER STEAK & ONIONS $6.60
  • SPAGHETTI & EGGS ON TOAST $5.60
  • SAUSAGES & EGGS $7.00
  • HAMBURGER STEAK & VEGGIES $5.60
  • SAUSAGES & VEGGIES $5.60
  • COFFEE $4.00
  • HAMBURGER STEAK & EGGS $7.00
  • Open 5-30 p.m. Every Night
  • Goat Medium $12.00 Lrg $18.00
  • Mongolian Chicken / Lamb $15.00
  • Chips (cup) $3.00
  • Prawn Medium $12.00 Lrg $18.00
  • Chicken Medium $12.00 Lrg $15.00
  • Chicken Medium $12.00 Lrg $15.00
  • Lamb Medium $12.00 Lrg $16.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Soup of the Day l $11
    • Warm Turkish bread
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Sushi (GF) (30pc/ 60pc) $52/$80
    • Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
  • House smoked salmon, parsnip puree, rosemary waffle
  • Salted Chocolate Caramel Slice $55
  • Custard tart $52
  • Seared Sirloin (GF)
    • With sweet potato and parmesan pave, poached swiss brawns, truffle butter & jus
  • Louise Slice $46
  • Italian Buffalo Mozzarella
    • Kalamata olive jelly, basil, sourdough & semi dried tomato
  • Vietnamese spiced pork rice paper rolls (GF)
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Just Ribs $2.99 / 100gms
    • By Weight
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Vegetarian $8.50 $11.50 $14.50
  • Beef $12.50 $16.00 $19.50
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Thigh $3.00
    • pc
  • Lamb Curry $5.00
    • 1/2 serve
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Chicken Curry $5.00
    • 1/2 serve
  • Maaza Mango $3.00
  • Ota-Ika Raw Fish $5.00
  • Lu $10.00
    • each
  • Jeera Rice $3.50
  • Chicken Sagwala $10.50
    • Chicken cooked with fresh spinach, onion and tomato gravy
  • Pav Bhaji $10
  • Medu Vada Sambar $7.50
  • Veg Korma $10.50
    • Mix vegetables cooked with cashew and almond gravy
  • Spinach Soup $5.50
  • Veg/ Chicken Hakka Noodles $10.50
  • Paneer Tikka $10.50
    • Cottage cheese cubes marinated with saffron and chef’s secret recipe with capsicum and tomato
  • Snappers $4.60
  • Extra $0.70
    • Tomato, Onion, Pineapple
  • Deep Fried Moro Bar $2.50
  • Tray (5) $22.00
    • 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
  • Ham $2.80
  • Scallops $1.60
  • Egg $2.50
  • Bacon & Egg Roll $3.80
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Bacon $8
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
  • Fries, Aioli $9
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
  • Hot smoked salmon $8
  • Bacon & Egg Toastie $3.00
  • Bacon & Egg Muffin $2.80
  • Hot Chips $2.00
  • Chicken Dim Sum $2.00
  • Spring Roll $2.00
  • Steak Toastie $3.00
  • Lasange $2.20
  • Wedges $3.00
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • Savoy & red cabbage salad $13.50
    • With herb, chilli & palm sugar dressing
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • (Phở Bò) Beef broth $14.50
    • With rare beef, fresh herbs & rice noodles
  • (Nộm Gà) Chicken salad $15.50
    • Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • Grilled squid $20.50
    • With chili, ginger, fresh herbs & homemade chili sauce
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Extra Honey(V) $ 2.50
  • Baked Beans (V)(GF) $5.50
  • Bacon $5.50
  • Potato skins, aioli(V)(GF) $14.50
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • Prawn Salad Large $10.00
    • Seasonal Vege, Prawn & Rice Ball
  • Teriyaki Chicken Salad Large $10.00
    • Seasonal Vege, Teriyaki Chicken & Rice Ball
  • Edamame $6.00
  • Teriyaki Chicken & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Teriyaki Chicken Rice Large $8.00
    • Teriyaki Chicken On Sushi Rice '.
  • Curry Udon Noodle Soup $10.00
  • Japanese Katsu Curry Rice With Katsu Chicken $10.00
  • Kids Roll $6.00
    • (Salmon & Teriyaki Chicken) 8 Piece Per Pack
Mexico

Mexico

location

Address

164 Ponsonby Road, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

092803919

email

Email

None

clock

Opened hours

Sunday 12:00 - 23:45 Monday 12:00 - 23:45 Tuesday 12:00 - 23:45 Wednesday 12:00 - 23:45 Thursday 12:00 - 23:45 Friday 12:00 - 23:45 Saturday 12:00 - 23:45
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Spanish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
164 Ponsonby Road, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand