Mexico in Auckland Menu

SNACKS SNACKS
  • Salsa roja w house made yellow corn chips (v) $8.00
  • Guacamole w torched green pepper pica de Gallo. pomegranate. totopos (v) $8.00
  • Esquites corn chipotle butter magic powder blackened onion crema. cricket tortillas (v) $8.00
  • Panucho corn maize w frIjoles. egg. shredded beef, citrus cured onion $8.00
  • Patatas bravas w black cumin salt. jitomate, queso fresco, garlic chips, almond (v) $8.00
SOFT SHELL TACOS SOFT SHELL TACOS
  • Soft shell crab $7.00
    • stuffed jalapeño. In a yeast batter, salsa Asada. cucumber. yoghurt
  • Dorado $7.00
    • beef arrach era, papas, peanut & serrano salsa pineapple pico de gallo
  • Pork shoulder $7.00
    • braised In almond milk w chicharron, plantain, pickled slaw
  • Slow cooked lamb $7.00
    • ancho & coffee adobo, corn mayo. spiced chickpea
  • Roast cauliflower $7.00
    • & green onion. goats milk feta. candied peanut. oregano (v)
SPECIALTIES SPECIALTIES
  • Prawn Cóctel $18.00
    • fresh coconut, salsa ASADA pink radish grapefruit
  • Tamale $16.00
    • guajIllo pork, roasted peppers. olives queso Blanco, cucumber milk. shallots
  • Enchilada $16.00
    • mushroom, potato. silverbeet & chipotle in pi pin sauce, spiced pepitas(v)
  • Mexico fried chicken $16.00
    • (Free Range) Not to be missed!
  • Chorizo & clam empanada $16.00
    • caramelised onion, agave roasted kumara salad
QUESADILLAS QUESADILLAS
  • ROASTED PUMPKIN $15.00
    • jalapeno, silverbeet, nutty quinoa, blackened onion cream(V)
  • CARNE ASADA $16.00
    • chimichurri, charred beef, spiced carrot, green olive, tomatillo salsa.
  • CHIPOTLE CHICKEN $16.00
    • mint, fried black beans, queso fresco, salsa borra cha.
SALADS SALADS
  • BEETROOT SLAW $12.00
    • quinoa, pomegranate, carrot, sunflower seeds, queso fresco,(V)
  • BLACK CUMIN CHICKPEA $12.00
    • cucumber, chorizo, parsley, yoghurt, white corn tortilla.
DESSERTS DESSERTS
  • CREMA CATALANA $10.00
    • orange & cinnamon scented,raspberry granita(V)
  • LIME CURD & VANILLA $10.00
    • cheesecake w Mexican wedding biscuit, candied pineapple(V)
  • CINNAMON SPICED CHURROS $12.00
    • w chocolate & rosemary cream,salted caramel(V)

Nearby Sample Menus

  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • red butter, lettuce, shallot & chervil $9.50
  • cured akaroa salmon $19.50
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • escargots à la bourguignonne $20.00
  • french fries with parmesan & truffle oil $10.50
  • green vegetables & goats curd $14.50
  • hand cut steak tartare, condiments $19.50
  • Momo Red Bean Ice
  • Seafood Fried (Noodle/Rice)
  • Sambal Eggplant
  • Seafood Combination Fried Egg Noodle
  • Beef Slice With Mild Spicy Dressing
  • Tempera
  • Beef Tongue (Pair)
  • Oyster Sauce Bokchoy
  • Thai Beef Salad $23.9
    • w / mesclun, cucumber, carrot, bean sprouts, toasted peanuts, crispy noodles and chilli-lime dressing
  • Grilled Half Spatchcock $29.9
    • w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
  • Fish and Chips $11.5
    • grilled or battered with fries and ketchup
  • Malibu Panna Cotta $12.9
    • w/ spiced pineapple & roast coconut crisps (gf/df)
  • Rib Eye on the Bone 350gm N/A
  • Harrisa Lamb Shoulder 500gm $32.9
    • house smoked and then slow cooked with Harrisa rub
  • Buffalo & Blue Burger $23.9
    • 180gm house made buffalo mince patty, blue cheese, pear & fig relish, onion marmalade, lettuce, tomato on a sesame seed bun (subject to availability)
  • Shrimp Roll Sliders $15
    • w/ cocktail sauce, celery & lettuce
  • Harumaki (8pcs) / Grilled Green Mussel / Cocktail Shrimp with Wasabi & Mayo / Tofu Steak (4pcs) $7.00
  • Tofu Salad / Chicken Salad / Chicken Karaage (3pcs) $9.00
  • Kids Box $11.00
    • Chicken Teriyaki, Harumaki, Sushi Rice
  • Crispy Chicken Roll (10pcs) / California Roll (10 pcs) $12.00
  • Chicken Steak $16.00
  • Tofu Don $14.00
  • Salmon & Avocado Roll (10 pcs) / Prawn Tempura Roll (10pcs) / Dynamite Roll (10 pcs) $12.00
  • Gyu Don (beef) / Oyako Don (Chicken, Egg) $12.00
  • Large Curry $8.00
  • Cheese Plain Dosa $9.00
    • Plain dosa stuffed with cheese
  • (All South Indian varieties served with Sambhar & Coconut Chutney)
  • Rice $2.50
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
  • Ras-Vatika Special Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, peas, coriander and spices
  • Pakora Bhajia (1 piece) $1.70
    • Deep fried fritters made with chana flour, potatoes or onion or spinach
  • Masala Sweet Pan $2.00
    • (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
  • Extra toppings $3.00
  • A Choice of Chicken, Lamb or a combination shish; flame grilled, served on Turkish style croutons, smothered in a tomato and red wine sauce, with yogurt and salad
  • Kofta shish $17.00
    • Spiced minced lamb infused with onions, red capsicum and parsley flame grilled on the open fire
  • Lamb $14.50
  • - large $18.00
  • prosciutto
    • Prosciutto Ham, Mushrooms, Tomato, Parmesan & Mozzarella
  • Fish $25.00
  • - medium $15.00
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • French Toast with Grilled Banana and Maple Syrup $9.50
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • ●Bagels
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Ice Cream Sundae $8
  • Fresh Fruit Salad $8
  • -add chicken for an extra $4
  • R22 Belocon Green Bean with Rice
  • 5 Thai Style Fried Rice $12.80
  • Coconut Rice $3.00
  • R18 Black Pepper Beef with Rice
  • R24 Sambal Eggplant with Rice
  • 10 Tom Yum with Vermicelli Chicken/Seafood $12.80/$14.80
  • Steam Rice $2.00
  • 11 Dry Noodle with Curry Chicken $12.80
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Regular $12.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Chilli Chicken
  • No. 2 $11.50
    • No.1 + sausage, chips
  • Large $14.90
  • Ramen $9.90
  • Udon $9.90
  • (Battered or Grilled)
  • Bacon Egg Cheese Burger $5.50
  • Per Scoop
  • Oyster $1.20
  • Spring Roll (Vege Roll) $2.80
  • Chips
  • Tarakihi $5.00
  • (4) 6 Sausage (plain), 6 Potato Fritter, 6 Squid Ring, 6 Nugget, 1 Chips
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Waffle Burger $17.50
    • Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Tofu with Chicken & Salted Fish $22.00
  • Beef Black Bean on Rice $14.00
  • Eggplant with Tofu & Pork Mince (Spicy) $20.00
  • Prawn with Szechuan Chilli Sauce $30.00
  • Squid in Spicy Salt $24.00
  • Red Wine with Lamb Rib Loin $38.00
  • Prawn Fried Rice $20.00
  • Seafood & Hot Sour Soup $8.00
  • BBQ pork $4.00
    • noodles
  • Curry chicken $5.00
  • Octopus $6.30
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Steak $12.00
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • Fried eggs & chips $5.00
  • Kumura $1.20
  • Sirloin Steak $34
  • Salmon $14
  • MASHIKO $40
    • Scotch + Fish
  • Salmon Sushi Roll $10
  • RAKUYAKI $42
    • Sirloin + Salmon
  • Prawns(With GAKU mayonnaise) $39
  • BIZEN $44
    • Sirloin + Eye Fillet
  • Takoyaki (Octopus Balls) $5
Mexico

Mexico

location

Address

164 Ponsonby Road, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

092803919

email

Email

None

clock

Opened hours

Sunday 12:00 - 23:45 Monday 12:00 - 23:45 Tuesday 12:00 - 23:45 Wednesday 12:00 - 23:45 Thursday 12:00 - 23:45 Friday 12:00 - 23:45 Saturday 12:00 - 23:45
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Spanish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
164 Ponsonby Road, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand