Mexico in Auckland Menu

SNACKS SNACKS
  • Salsa roja w house made yellow corn chips (v) $8.00
  • Guacamole w torched green pepper pica de Gallo. pomegranate. totopos (v) $8.00
  • Esquites corn chipotle butter magic powder blackened onion crema. cricket tortillas (v) $8.00
  • Panucho corn maize w frIjoles. egg. shredded beef, citrus cured onion $8.00
  • Patatas bravas w black cumin salt. jitomate, queso fresco, garlic chips, almond (v) $8.00
SOFT SHELL TACOS SOFT SHELL TACOS
  • Soft shell crab $7.00
    • stuffed jalapeño. In a yeast batter, salsa Asada. cucumber. yoghurt
  • Dorado $7.00
    • beef arrach era, papas, peanut & serrano salsa pineapple pico de gallo
  • Pork shoulder $7.00
    • braised In almond milk w chicharron, plantain, pickled slaw
  • Slow cooked lamb $7.00
    • ancho & coffee adobo, corn mayo. spiced chickpea
  • Roast cauliflower $7.00
    • & green onion. goats milk feta. candied peanut. oregano (v)
SPECIALTIES SPECIALTIES
  • Prawn Cóctel $18.00
    • fresh coconut, salsa ASADA pink radish grapefruit
  • Tamale $16.00
    • guajIllo pork, roasted peppers. olives queso Blanco, cucumber milk. shallots
  • Enchilada $16.00
    • mushroom, potato. silverbeet & chipotle in pi pin sauce, spiced pepitas(v)
  • Mexico fried chicken $16.00
    • (Free Range) Not to be missed!
  • Chorizo & clam empanada $16.00
    • caramelised onion, agave roasted kumara salad
QUESADILLAS QUESADILLAS
  • ROASTED PUMPKIN $15.00
    • jalapeno, silverbeet, nutty quinoa, blackened onion cream(V)
  • CARNE ASADA $16.00
    • chimichurri, charred beef, spiced carrot, green olive, tomatillo salsa.
  • CHIPOTLE CHICKEN $16.00
    • mint, fried black beans, queso fresco, salsa borra cha.
SALADS SALADS
  • BEETROOT SLAW $12.00
    • quinoa, pomegranate, carrot, sunflower seeds, queso fresco,(V)
  • BLACK CUMIN CHICKPEA $12.00
    • cucumber, chorizo, parsley, yoghurt, white corn tortilla.
DESSERTS DESSERTS
  • CREMA CATALANA $10.00
    • orange & cinnamon scented,raspberry granita(V)
  • LIME CURD & VANILLA $10.00
    • cheesecake w Mexican wedding biscuit, candied pineapple(V)
  • CINNAMON SPICED CHURROS $12.00
    • w chocolate & rosemary cream,salted caramel(V)

Nearby Sample Menus

Sawadee Thai Cuisine (sample menu)
  • Gai Pad Neau Mai Pang (Mild only) $17.80
    • Stir fried mixed chicken and beef with mushrooms, capsicums, bean sprouts, cashew nuts, and spring onion in oyster sauce.
  • Chicken $18.00
  • Beef $18.00
  • Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
  • Mix Entree Platters
  • Chicken $15.50
  • Lamb $18.50
  • Prawn $9.50
Hansik Restaurant & Bar (sample menu)
  • HANSIK jelly $8
    • Fresh And HANSIK Made Red-Bean And White Bean Jelly W/ Chopped Seasonal Fruit Inside
  • Dessert
  • From 9.30pm
  • Manju [2pcs] $8
    • Japanese Style Oven Baked Pastry With Soft Sweet White Bean Inside
  • Soybean paste soup
    • Korean traditional soybean paste soup w/ tofu and vegetables
  • Appetizer: Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
  • Brownie w/ chocolate syrup $11
    • Taste The Deeper Flavour Of Sweetness From HANSIK Made Brownie And Chocolate Syrup
  • Stone grill beef rib
    • Thinly sliced premium beef rib. mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
Silver Moon Cafe (sample menu)
  • -With cream cheese, preserves (V) $8.50
  • Kids mini beef burger $12.50
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
  • House toasted granola (V) $14.00
    • Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
  • Brioche french toast $19.50
    • Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
The Butchers Shop Cafe (sample menu)
  • -Gluten free bread $2.00
  • HOUSE SMOKED SALMON SALAD $18.50
    • w/ tomato, salad greens & lemon hollandaise
  • -Bacon $4.00
  • SAUSAGE & BREAD w/ tomato sauce
  • BUTCHERS SHOP PANCAKE
  • - w/ lemon & sugar $13.00
  • BAGELS
  • MINCE ON TOAST $15.00
    • w/ prime steak mince on thick toast
The Food Kitchen (sample menu)
  • TOASTED SANDWICHES(choice of two fillings) $3.50
    • bacon, egg, ham, cheese, tomato, pineapple, onion/extra filling $0.50 each or $1.00 for mushroom, chicken, avocado
  • ANY EGGS, BAKED BEANS, TOMATOES, MUSHROOMS, HASH BROWN, TOAST $12.00
  • GARLIC BREAD $5.00
  • CHICKEN SATAY $13.00
    • malayasian style chicken satay served w/ salad & rice w/ peanut butter sauce
  • 3 EGG OMELETTE $14.80
    • smoked chicken, onions, tomatoes, mushrooms & cheddar cheese served w/ chips & salad
  • STEAK EGG & CHIPS $16.80
    • 400g of sirloin steak lightly seasoned w/ two eggs any style & chips
  • FLUFFY SCRAMBLED EGGS W/-TOAST $2.00 per add-on item
    • steaky bacon, mushrooms, baked beans, hash browns & sausages all
  • WEDGES W/ BACON, CHEESE & SOUR CREAM $4.80
Takapuna Beach Cafe and Store (sample menu)
  • salted caramel
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • bayberry sorbet
  • passionfruit sorbet
  • mango sorbet
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel/vanilla & espresso/mango & bayberry
Sigdi (sample menu)
  • Masala (Fish or Prawn)
    • Terakhi fillets or king prawns cooked with capsicum,fresh ginger,onions and spices
  • Chicken $16.00
  • Garlic Naan $3.50
  • Milkis Prawn Curry
    • King Prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
  • Shahi korma (Lamb or Beef)
    • succulent pieces of boneless lamb or beef simmered in a finely-blended cashew nut curry
  • Cheese & Garlic Naan $4.00
    • Garlic flavored naan stuffed with NZ cheese
  • Channa Masala
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • Aloo (Mattar or Gobi )
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy
The Shortland Street Cafe (sample menu)
  • GF= Gluten Free / DF= Dairy Free
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • GF= Gluten Free / DF= Dairy Free
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
Jewel of Bombay (sample menu)
  • Plain rice $4.00
  • -With chips $7.90
  • Butter chicken + rice $10.90
  • Chicken wings $5.00
  • Plain naan $2.50
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Mango lassi $2.50
  • - Upsize to any 600 ml soft drink for only
Sierra Cafe Three Kings (sample menu)
  • Slow-cooked Pork Belly $17.50
    • w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
  • Smoked salmon $6.50
  • add: streaky bacon x 1 + egg + fresh tomato $4.00
  • Bruschetta $10.50
    • w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
  • add: kransky sausage $4.00
  • Thai Beef Salad $16.50
    • Marinated pan-fried beef strips w/ salad greens, sesame seeds, crispy noodle & zesty Asian dressing
  • Mushroom & Parmesan Risotto $14.50
    • w/ rocket, lemon wedge and olive oil
  • add: ice cream $2.00
Tree Cafe (sample menu)
  • BEEF TENDON NOODLE $15.00
  • DEEP FRIED TOFU WITH PICKLED CABBAGE $8.50
  • SHREDDED CHICKEN RICE BOWL $6.50
  • TAIWANESE STYLE SAUSAGE $4.00
  • BRIED BEAN CURDS $6.00
  • PORK AND DRIED MUSTARD CABBAGE WITH RICE $14.50
  • CUCUMBER $6.00
  • SPICY CHICKEN LEG $9.50
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Chicken Tikka Masala $15.90
    • Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • Tangdi kebab (3 pc) $12.00
    • Tender chicken drumsticks marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Chilli Chicken $12.00
    • Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
  • Korma L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
  • Mirchi's Special Chicken $17.00
    • Tender chicken cubes cooked in Mirchi's chef's own recipe.
  • Nawabi L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
Qin Xiang Ge Fresh Noodle House (sample menu)
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • BEEF NOODLES
  • Tossed with Veges & Spicy Sour Pork $12
  • Cumin Lamb Burger $6.50
  • Steamed Cold Noodles with Beef $11.00
  • SPICY CHICKEN NOODLES
  • SPICY & SOUR PORK NOODLES
  • Black Rice Porridge (V & G) $5.00
The Barnacle (sample menu)
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Shoestring Fries $8.00
    • House Aioli
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
Quatro Cafe & Bistro (sample menu)
  • OPEN CHICKEN SANDWICH $18.50
    • salad cheese avocado garlic aioli & Fries
  • Wedges $5.00
  • PORRIDGE $12.50
    • banana, cinnamon, honey and milk
  • Bread and spread $5.00
  • Grilled Spinach
  • Homemade hash brown
  • TOASTED BREAD $16.50
    • choice of bread, bagel add bacon or hot smoked salmon and capers
  • FRENCH TOAST $18.00
    • w grilled banana, streaky bacon, maple syrup
Mexico

Mexico

location

Address

164 Ponsonby Road, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

092803919

email

Email

None

clock

Opened hours

Sunday 12:00 - 23:45 Monday 12:00 - 23:45 Tuesday 12:00 - 23:45 Wednesday 12:00 - 23:45 Thursday 12:00 - 23:45 Friday 12:00 - 23:45 Saturday 12:00 - 23:45
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Spanish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
164 Ponsonby Road, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand
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