Mexico in Auckland Menu

SNACKS SNACKS
  • Salsa roja w house made yellow corn chips (v) $8.00
  • Guacamole w torched green pepper pica de Gallo. pomegranate. totopos (v) $8.00
  • Esquites corn chipotle butter magic powder blackened onion crema. cricket tortillas (v) $8.00
  • Panucho corn maize w frIjoles. egg. shredded beef, citrus cured onion $8.00
  • Patatas bravas w black cumin salt. jitomate, queso fresco, garlic chips, almond (v) $8.00
SOFT SHELL TACOS SOFT SHELL TACOS
  • Soft shell crab $7.00
    • stuffed jalapeño. In a yeast batter, salsa Asada. cucumber. yoghurt
  • Dorado $7.00
    • beef arrach era, papas, peanut & serrano salsa pineapple pico de gallo
  • Pork shoulder $7.00
    • braised In almond milk w chicharron, plantain, pickled slaw
  • Slow cooked lamb $7.00
    • ancho & coffee adobo, corn mayo. spiced chickpea
  • Roast cauliflower $7.00
    • & green onion. goats milk feta. candied peanut. oregano (v)
SPECIALTIES SPECIALTIES
  • Prawn Cóctel $18.00
    • fresh coconut, salsa ASADA pink radish grapefruit
  • Tamale $16.00
    • guajIllo pork, roasted peppers. olives queso Blanco, cucumber milk. shallots
  • Enchilada $16.00
    • mushroom, potato. silverbeet & chipotle in pi pin sauce, spiced pepitas(v)
  • Mexico fried chicken $16.00
    • (Free Range) Not to be missed!
  • Chorizo & clam empanada $16.00
    • caramelised onion, agave roasted kumara salad
QUESADILLAS QUESADILLAS
  • ROASTED PUMPKIN $15.00
    • jalapeno, silverbeet, nutty quinoa, blackened onion cream(V)
  • CARNE ASADA $16.00
    • chimichurri, charred beef, spiced carrot, green olive, tomatillo salsa.
  • CHIPOTLE CHICKEN $16.00
    • mint, fried black beans, queso fresco, salsa borra cha.
SALADS SALADS
  • BEETROOT SLAW $12.00
    • quinoa, pomegranate, carrot, sunflower seeds, queso fresco,(V)
  • BLACK CUMIN CHICKPEA $12.00
    • cucumber, chorizo, parsley, yoghurt, white corn tortilla.
DESSERTS DESSERTS
  • CREMA CATALANA $10.00
    • orange & cinnamon scented,raspberry granita(V)
  • LIME CURD & VANILLA $10.00
    • cheesecake w Mexican wedding biscuit, candied pineapple(V)
  • CINNAMON SPICED CHURROS $12.00
    • w chocolate & rosemary cream,salted caramel(V)

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • -Three for $15
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Thai Jasmine rice>.Single/Bowl for two $4/$6
  • Prawn Crackers $4
  • Firecracker Chicken $24
    • A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
  • Aloo Naan $9
    • filled with crushed spiced potato and coriander. Served with mango chutney
  • Indonesian Corn Fritters $14
    • with spring onion, chilli, celery and a cucumber yoghurt sauce >>
Orbit 360° Dining (sample menu)
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
The Yellow Chilli (sample menu)
  • Butter Chicken $10.00
    • World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Lamb Rogan Gosh $10.00
    • Lamb cooked with an exotic blend of herbs and spices
  • Dhal Makhani $10.00
    • Slow cooked dhal makhani finished with light cream & select spices
  • H=Half / F=Full
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Veg / Chicken / Lamb $12.00
  • Made with spices, slow cooked rice and meat or vegetables
Franc's Cafe + Bar (sample menu)
  • Waffles $10.90
    • banana, fig syrup, vanilla cream
  • Thyme + Olive Oil Charred Chicken Thigh $22.50
    • olives, bulgur wheat salad, gremolata, raw + cooked vegetables, citrus oil
  • Pulled Pork Roti $15.90
    • apple slaw, mustard BBQ sauce, celery seed vinaigrette
  • Potato Rosti $18.90
    • poached egg, pork belly, cider syrup, hollandaise, apple salad
  • Honey Roast Butternut $19.90
    • whipped feta, sprouts, smoked nuts, pumpkin seeds, pickled fennel, beetroot, fresh herb pesto
  • Rosti $10.90
    • poached egg, hollandaise
  • Asparagus $17.50
    • halloumi, pumpkin seeds, fresh herb pesto, toasted bagel, sprouts
  • Apple + Fennel Slaw $7.50
    • seeds, celery seed vinaigrette, nuts
Golden Dragon (sample menu)
  • Pineapple $2.40
  • Pork $10.00
  • Meat(e.g, chicken, steak) $3.50each
  • Bowl of mushroom $5.00
  • Prawns $13.50
  • Chicken $10.50
  • Egg $3.20
  • Bacon $4.00
Heaven Scent Food Co (sample menu)
  • Boardroom $14.00
    • nice as pie + side salad (any mix)
  • - avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
  • Muesli & Fruit $14.00
    • our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
  • Nice as Pies $9.00
    • coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
  • Bagel Love $11.00
    • best ugly bagels w/ your choice of - spicy beans & poached egg / our hot smoked salmon & caper berry cream fraiche / pancetta w/ swiss cheese & mustard pickle
  • Sweet & Savoury Brioche $4.50 std
    • flavours change daily
  • Sweet Muffins $2.50 mini / $4.50 std
    • flavours change daily
  • Rice Paper Rolls $5.00
    • free range chicken / vegetarian
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Chicken Nuggets and Chips $14.50
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
Greenwoods Fresh Catch (sample menu)
  • Battered sausage $2.50
  • Chips $4.50
    • 1 scoop
  • Squid rings $7.00
    • 1/2 dozen
  • Onion rings $7.00
    • 1/2 dozen
  • Sausage $2.00
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Fish of the day $5.00
  • Spring Roll $2.50
Westgate Foodhall (sample menu)
  • -Chicken, Beef or Lamb $11.50
  • Rectangle Potato with Chicken or Lamb / Kebab Noodles with Chicken or Lamb $12.00
  • -With Tofu $10.00
  • -Vegetarian $9.50
  • ●Pad Minced Chicken
  • ●Nasi Nanas
    • Stir fried meat with pineapple, onion and malay curry sauce
  • -Mix Seafood or Prawns $14.50
  • Sizzling Prawns/Mixed Seafood/Squid $15.50
    • Stir fried prawns seafood or squid with homemade sauce & mix vegetables
Golden Sands (sample menu)
  • -Served with salmon and avocado $15.90
  • Rosti Benedict $15.90
    • Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
  • Calamari salad $14.50
    • Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
  • -Salmon $17.90
  • Kids chicken nuggets & chips $7.00
    • Served with tomato sauce and aioli
  • -Served with cream cheese and jam (V) $7.90
  • Soup of the day $10.00
    • Seasonal soup served with garlic bread
  • Fish and chips $10.90
    • Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
Birdcage Bar & Restaurant (sample menu)
  • Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
  • Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
  • Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
  • Buffalo Chicken Wings & Blue Cheese Sauce $12.00
  • 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
  • Orange chocolate truffles $9.50
  • Seasonal fruit tarte tatin, fig and honey ice cream $7.50
  • Seasonal vegetables $9.50
The Parenting Place Cafe (sample menu)
  • Frittatas $ 5.50
  • - Thai beef & pork
  • Slices and Cakes $ 4.00
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • Sausage Rolls $ 4.50
  • V= Vegetarian
  • Scones $ 3.00
Daikoku on Victoria (sample menu)
  • Mixed Sashimi (R) $19.00
    • (3 Salmon, 3 Tuna, 3 King Fish)
  • Miso Pork Cutlet Set $18.50
  • Tuna Nigiri (2pcs) $5.00
  • California Roll $11.50
  • Tofu Pot (Vegetarian) $11.00
  • Edamame Beans $5.00
    • (Boiled Green Soy Beans)
  • Prawn Tempura Roll $14.00
  • Wasabi Flavoured Octopus $5.00
Crosby's Pies (sample menu)
  • Mince $ 3.00
  • Mince Pastie (Small/Large) $1.00/$2.90
  • Steak & Kidney $ 3.60
  • Steak Bacon & Mush $ 3.60
  • Bushmans $ 3.20
  • Steak & Tomato $ 3.40
  • Ham $ 3.20
  • Ham $ 1.40
Su & Zhe (sample menu)
  • Spring cake $5
  • Fried shredded trips $16
    • with lao Gan Ma
  • Griddle cooked beef offal $20
  • Stir-fried vegetables chicken with mushroom & green bean $16
  • Griddle cooked pork trips $18
  • Braised meatballs in brown sauce $16
  • Side Dishes
    • Sprout, glass, noodles, tofu
  • Crayfish
    • Sashimi, spiced, salt, spicy, scalded >>
Mexico

Mexico

location

Address

164 Ponsonby Road, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

092803919

email

Email

None

clock

Opened hours

Sunday 12:00 - 23:45 Monday 12:00 - 23:45 Tuesday 12:00 - 23:45 Wednesday 12:00 - 23:45 Thursday 12:00 - 23:45 Friday 12:00 - 23:45 Saturday 12:00 - 23:45
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Spanish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
164 Ponsonby Road, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand
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