Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
Pan Fried Tofu GF /V Petite $11 Regular $19
Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
Wasabi Tuna Jalapeño $15.00
Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
BI-BIM-BAB $18.00
Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
King prawns marinated in herbs and yoghurt and smoked in the Tandoor
All curries include a plain rice
Tandoori Red Snapper $24.50
Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
Palak Cottage Cheese Tikka $18.00
Slices of Indian cottage cheese, spinach, onion, peppers
Boti Kabab $22.50
Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
Big Tikka Salmon $33.50
Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp