Midhurst Tavern in Taranaki Menu

LUNCH MENU LUNCH MENU
  • Open Steak Sandwich $15.00
  • Open Chicken Sandwich $15.00
  • All Day Breakfast $15.00
  • Fish of day $15.00
  • Eggs Benedict's $14.00
  • Wedges $12.00
  • Chicken Salad $16.00
  • Sunday Roast (sunday Only) $16.00
  • Toasted Sandwiches (2 Fillings) $5.00
    • Cheese - Onion - Tomato - Pineapple - Mushroom - Ham
  • Bacon & Egg Toastie $6.00
  • Brian Special Toastie $6.00
  • Chicken Panini $12.00
  • Bacon & Egg Panini $12.00
  • Corn Stack $14.00
  • Chicken Burger & Fries $9.50
  • B.L.T Burger & Fries $8.50
  • Steak Burger & Fries $9.50
  • Munchie burger & Fries $9.50
KIDS MEALS KIDS MEALS
  • Nuggets, Fries & Drink $5.00
  • Fish bites, Fries & Drink $5.00
  • Mini Hotdogs, Fries & Drink $5.00
  • Sausages, Fries & Drink $5.00
SIDES SIDES
  • Beer Batter Fries with Aioli $7.00
  • Garlic Bread $6.00
  • Garden Salad $4.00

Nearby Sample Menus

  • Jumbo Dog $12.9
    • Jumbo frankfurter in a roll w/ smoky onions, grilled cheese, tomato relish, ketchup & American mustard.
  • Naked Cheese $11
    • Prime Angus ground beef patty w/- cheddar cheese, gherkin, American mustard, tomato relish & mayo.
  • 1 Egg $2
  • Muncho Goodo $15.9
    • Grilled streaky bacon, ham, cheddar cheese, pickles, American mustard, mayo & tomato relish
  • Our fries are GF
  • Breakfast Sausage $4.8
  • Chicken Club Wrap $16.9
    • Warmed chicken layered w/- chopped lettuce, tomato,dinerslaw, camembert cheese, pesto, tomato relish & mayo
  • Add Bacon $3.5
  • Caprese Salad $9.9
    • tomato, basil, clevedon buffalo mozzarella
  • Chocolate Mousse $12.9
    • fresh berries
  • Italian Sausage $29.9
    • pork and fennel / 500g
  • Waitoa Free Range Half Chicken $29.9
    • house made jerk marinade
  • Black Barley $9.9
    • kale, quinoa, feta, radish, celery vinaigrette
  • Lamb Shoulder $34.9
    • chilli, garlic, lemon, rosemary, balsamic / 300g
  • Shaved Fennel $9.9
    • fresh orange, red onion, extra virgin olive oil
  • Baby Peas $9.9
    • pancetta, house made ricotta, cherry tomato
  • Fruit crumble $10.80
    • warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
  • Kids schnitz $12.00
    • crumbed beef with chips and tomato sauce
  • Fruit crumble $12.00
    • rhubarb, plum and apple served warm with premium vanilla bean ice cream
  • Joe’s chips and gravy $4.80
    • joe’s chips and a jug of gravy or tomato sauce on the side
  • Skewers $11.80
    • harissa rubbed chicken breast
  • Kids beef burger $12.80
    • beef pattie and lettuce with chips and tomato sauce
  • Kids chicken burger $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Kransky $3.50
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • Brioche French Toast $14.50
    • W berry compote banana, cream and toasted almonds topped w maple syrup
  • Choose From Our Range Of Extras $1.50 - $5.00
  • Fries
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • Tenders & Fries $8.00
  • Beans $12.00
    • On toast
  • Huevos Rancheros $18.50
    • Soft tortilla w spicy beans, bacon, eggs & relish
  • Lamb Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Chicken Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Kashmiri Naan $4.50
    • Naan topped with nuts and sultanas.
  • Lamb Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Prawn Malabari $18.00
    • A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
  • Peas Pulao $6.50
    • Basmati rice cooked with sauteed peas,onions and spices.
  • Beef Madras A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish. $16.50
  • All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
  • Tempura Fish, mixed green salad, fries and house made tartar sauce $29
  • Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
  • Garlic Bread $8
  • Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
  • Roast Salmon, Or Crispy Polenta Crusted Fish N/A
  • Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
  • 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
  • Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
  • Signature Mix $10.00 per head
  • Free Range Chicken Tenders
  • Cheeky Chicken $5.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • The Protein Pack $15.00
  • Seafood Basket $21.00
    • with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
  • Market Fresh Fish Battered or Crumbed
    • with fries and salad
  • Add 50c extra for Chicken or Avocado
  • or add garlic prawns for extra $2.20 each
  • Club Breakfast
    • with sausage, bacon, hash brown,, tomato, eggs and toast with butter
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
  • Seasoned Wedges with sour cream & chilli sauce
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • Corn Fritter Stack(GF) $16.50
    • TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
  • Fish n Chips (1 piece offish) $14.00
    • Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
  • Wedges $8.00
    • w/ sweet chilli sauce or sour cream
  • Avocado and Feta Smash $12.00
    • Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
  • -Add bacon $3.50
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • Eggs on toast with hollandaise add salmon $17.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Croque Monsieur
  • Eggs on toast with hollandaise $12.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Eggs on toast with hollandaise add bacon $17.00
  • Croque Madame (with egg) $16.00
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Plain croissant $2.80
  • Party pie $1.90
  • Mince and cheese pie $4.70
  • Ginger kiss $3.40
  • Date loaf $12.00
  • Caramel slice $3.40
  • Fruit Danish $4.00
    • apricot
  • Streaky bacon with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
  • Garlic Bread $3.50
  • Fries $5.00
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • -With cheese $0.50
  • -Extra fillings $0.50
  • 12-2pm
  • Steak & Onion T/S $9.00
    • Served with Fries.
  • Omelette $12.00
    • 2 fillings of your choice
  • Butter Chicken $22.00
    • Authentic butter chicken served with rice & Naan bread
  • Calamari $12.00
    • Salt and pepper crumbed squid with tartare sauce and lemon wedge
  • Bacon & Cheese Wedges $12.00
    • Seasoned potato wedges with bacon, melted cheese topped with sour cream
  • Scallops $26.50
    • Lightly battered and served with tartare sauce, salad and fries
  • Fries Small $6.50 Large $9.00
    • Crispy fries served with house aioli and tomato sauce
  • Vegetarian stack $18.50
    • Potato, chive & parmesan rosti , with pumpkin puree, steamed vegetables, stuffed herb Portobello mushroom with cheese sauce & bread.
  • Cheeseburger and chips $10.00
    • Kids burger with cheese and chips
  • Lamb Shank $31.00
    • Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
  • Ocean Corn Fritters Sml $14.50 Large $19.50
    • Bacon, Camembert cheese, aioli sauce and fresh mixed salad Eggs on Toast
  • Squid Rings Sml $8.00 Large $12.50
    • Served with fresh salad and fries
  • Crumbed Chicken Salad $21.50
    • Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
  • Moroccan Lamb Burger $19.50
    • Moroccan lamb burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
  • Steak Sandwich $19.50
    • Open steak sandwich, fried onions, mushrooms, lettuce, tomato served with relish and fries
  • Beef Lasagne $15.50
    • Served with a fresh salad
  • Crumbed Camembert with Berry Sauce $14.50
  • Shrimp and Scallop Linguini $29.50
    • Served with special creamy tomato sauce and Parmesan cheese
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Salmon Salad $19.90
    • House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Chicken Burger $19.90
    • Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Midhurst Tavern

Midhurst Tavern

location

Address

24/3158 Mountain Road, Midhirst, Taranaki, Taranaki, 4394, New Zealand

phone

Phone

067628730

email

Email

None

clock

Opened hours

Sunday 12:00 - 21:00 Tuesday 12:00 - 21:00 Wednesday 12:00 - 21:00 Thursday 12:00 - 21:00 Friday 12:00 - 21:00 Saturday 12:00 - 21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
24/3158 Mountain Road, Midhirst, Taranaki, Taranaki, 4394, New Zealand
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