Address
7/35 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
Midori Sushi in Auckland Menu
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MIDORI SUSHI MENU- ●Bento A
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Teriyaki Chicken $15.00
- Teriyaki chicken, sushi, rice, salad
- ●Bento B
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teriyaki Salmon $15.00
- Teriyaki salmon, sushi, rice, salad
- ●Bento C
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Chicken cutlet $15.00
- Chicken cutlet, sushi, rice, salad
- ●Bento D
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Pork cutlet $15.00
- Pork cutlet, sushi, rice, salad
- ●Bento E
-
Teriyaki pork $15.00
- Teriyaki pork, sushi, rice, salad
- Pork/chicken katsudon $12.00
- Oyakodon $12.00
- Raw salmon and avocado on rice $11.50
- Chicken katsu on rice $11.50
Nearby Sample Menus
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CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
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MAROCCAN LAMB SKEWERS $15.00
- Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
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MAROCCAN LAMB $15.00
- Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
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MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base
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PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
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BEEF MOUSSAKA $15.00
- Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
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CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
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PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
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Tempura Udon $18.00
- hot noodles
- Medium (12pcs) $28.00
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Agedashi Shiki Tofu $10.00
- deep fried premium tofu
- Small (6pcs) $14.00
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Green $8.00
- with Japanese dressing
- California $14.00
- Favourite $16.00
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Teriyaki Chicken $26.00
- grilled chicken with teriyaki sauce
- Pork & Veges $12.90
- Beef in Shrimp Sauce $12.90
- Prawn & Tomato Egg $16.90
- Deep Fried Banana $1.60
- BBQ Pork Cashewnuts $14.90
- Pork $11.50
- Egg & Tomato Soup $7.00
- Hot & Sour Soup $7.00
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Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
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Healthy caesar $22
- free range chicken
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Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
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Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
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Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
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Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
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Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
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Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
- Chicken $ 11.00
- Bacon $ 4.30
- Squid $ 12.00
- C. Sweet & sour won ton. steak chow mein, chicken friend rice
- BBQ Pork $ 4.00
- Egg $ 2.50
- BBQ Pork $ 3.00
- Chicken $ 4.00
- Chicken $2.00
- Chinese chicken curry $8.50
- Prawn $14.00
- Combination $12.00
- Lamb $9.50
- Lamb $8.00
- Fish $9.00
- With Fries/Rice
- 1 X Crabstick
- G $6.00
- Chicken $10.00
- 2 X Sausages
- Steak Tomato $7.00
- 6 Won Ton
- Plain Fried Rice
- Chicken $10.00
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Saffron Basmati Rice $2
- Par basmati rice with saffron.
- Naan (butter/plain) $2.50
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Chicken Makhani (medium spicy) $12
- Boneless chicken capsicum cooked with tomato base gravy.
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Haleem $10
- An irrestible hyderabadi delicacy combining wheat And tender meat.
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Lamb Chops $12
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
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Tandoori Chicken Half $10 Full $18
- Half Chicken marinated with Special Mix Spices, Yoghurt and Grilled in Tandoor.
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Mughlai Chicken (medium spicy) $12
- Traditional spices marinated chicken boneless, cooked in Mughlai style.
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Saag Paneer (made to order) $12
- A perfect combination of spinach and cottage cheese.
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Piatto misto $19.00
- Mixed platter of assorted italian antipasti
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Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
- Panna cotta with winter berry compote and sablé $12.00
- -side bread $3.00
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Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
- Ask about the daily specials
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Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
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Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
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Adobo Croquettas $2.50
- Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
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Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
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Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
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Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
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Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
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Mais Ensalada $11.00
- Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
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Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
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Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
- 2 Egg $3.00
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Eggs Benedict $15.00
- with smoked salmon or Mushroom
- Jam or Butter on toast $3.50
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French toast $13.00
- Bacon, grilled banana & maple syrup
- Camembert cheese on green salad $13.00
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Wedges $10.00
- Crispy bacon, melted cheese with sour cream
- Chicken nuggets $4.00
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Beef / Chicken Burger $12.50
- Lettuce, tomato, onion with tries
- Raw Beef Fine Egg Noodles Soup
- Combination Beef with Rice Noodles Soup
- Pan Fried Chicken with Lemon Grass
- Vietnamese Ham
- Wonton Soup
- Barbecued Beef Skewer
- Fish Balls Fine Egg Noodles Soup
- Prawn on Rice
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Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
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Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
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Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
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Persian flatbread $6
- whipped garlic, harissa
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Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
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Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
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Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk
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Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
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Chips $2.00
- per 1/2 Scoop (chicken salt and malt vinegar available)
- Franks Louisiana Hot Sauce N/A
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Kumara Chips $3.50
- per 1/2 scoop
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Takeaway $6.50
- Salad of the day
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Chicken Burger $10.00
- TJ's Marinated Chicken Thigh
- Chimichurri (house made) N/A
- Mustard English N/A
- Ranch (house made) N/A
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Winter harvest hash $4.00
- add bacon
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Planet harvest salad $4.00
- add grilled chicken
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Free range eggs on toast $5.00
- add Aoraki salmon
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Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
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Free range eggs on toast $4.00
- add chorizo
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Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
- Fries with sea salt and aioli $6.00
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Toasted New York bagel $14.00
- champagne ham and emmental cheese
Midori Sushi
Phone
095218481
Opened hours
9:30 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner
7/35 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus