Address
7/35 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
Midori Sushi in Auckland Menu
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MIDORI SUSHI MENU- ●Bento A
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Teriyaki Chicken $15.00
- Teriyaki chicken, sushi, rice, salad
- ●Bento B
-
teriyaki Salmon $15.00
- Teriyaki salmon, sushi, rice, salad
- ●Bento C
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Chicken cutlet $15.00
- Chicken cutlet, sushi, rice, salad
- ●Bento D
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Pork cutlet $15.00
- Pork cutlet, sushi, rice, salad
- ●Bento E
-
Teriyaki pork $15.00
- Teriyaki pork, sushi, rice, salad
- Pork/chicken katsudon $12.00
- Oyakodon $12.00
- Raw salmon and avocado on rice $11.50
- Chicken katsu on rice $11.50
Nearby Sample Menus
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Waffle on $17.00
- Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
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Eurasian $14.00
- Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
- -1/2 Rack $17.00
-
Miss salt & mr pepper (GF) $16.00
- Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
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Bao boy $15.00
- Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
- Lotus chips with wasabi mayo $8.00
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Bao sliders platter $58.00
- Ten bao sliders with two choices of filling
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Bao-nut !2.00
- Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream
- SPAGHETTI ON TOAST $4.00
- HAMBURGER STEAK & ONIONS $6.60
- TEA OR COFFEE & TOAST $2.00
- SAUSAGES & ONIONS $6.60
- SAUSAGES & VEGGIES $5.60
- STEAK & VEGGIES $7.00
- COFFEE $4.00
- Sunday 4 pm. to 12-30 a.m.
- Steak Burger $5
- Steak Veges $10
- Beef, pineapple & ginger
- Pineapple Ring $1.50
- Vegetables $10
- Chicken & Cheese Roll $5
- Prawn Veges $13
- All $ 13
- Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
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‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
- Cheese board (Serves 2) $38
- Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
- Smoked mussel pâté, pickled mussels & crackers $16.5
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Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
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Vegetarian of the day $34
- please see the blackboard
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House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
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Soft Shell Crab Salad $13.90
- Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
- Chicken Katsu Sandich $12
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Teriyaki Beef $20
- Pan fried beef with kaiseki teriyaki sauce
- Teriyaki Chicken $14
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Teriyaki Salmon Steak $15.90
- Pan fried salmon with kaiseki teriyaki sauce
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Green Salad $7.90
- Fresh green salad with kaiseki original dressing
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Edame $6.90
- Boiled Japanese Green Soybeans
- Chicken Karage $14
- Kumara chips / fries / wedges $5.00
- Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
- ●hot food
- Ceviche / coleslaw / green $8.50
- Oyster $2.50 each
- ● fish
- ●seafood
- Prawn and scallop salad $22.00
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Caper Steak $38.00
- Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
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Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
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Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
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Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
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Seared Scallops in a Coconut and Lime Reduction $38.00
- Beautiful seared scallops in a delicate sauce to compliment but not overpower.
- French Fries $6.00
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Seafood Pasta $30.00
- The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
-
The 'Ugly' Burger $26.00
- It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
- Fried small pork bun 4 pcs $5.00
- Potato, green peppe and eggplant and soy sauce $15.80
- Dumpling with noodle soup $10.00
- Fried squid rings $10.00
- Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
- Braised beef with noodle soup(dry noodles or rice) $10.00
- Curry seafood with noodle soup(dry noodles or rice) $12.00
- Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
- Prawn $13.00
- Prawn $11.00
- Miso Tofu $6.00
- Vegetable $9.00
- Finsh Katsu $10.00
- Wonton $8.00
- Half Soya Sauce Chicken $10.00
- Ebiirikakiage $7.00
- #24
- Seafood $3.00
- -2 Fish>
- -3 piece for $2.00
- -2 Eggs
- -1 piece $1.00
- Paua $6.00
- Chips (Minimum) $2.00
- -boil with soup $11.00
- Ping elbow cooked in special sauce $10.00
- Japanese style seaweed in special special sauce $6 / $10
- Steamed twist bread (a little bit salt-no filling) $1.20
- Cold noodles with chicken shreads & cucumber shreds $9.00
- Pumpkin $1.20
- Fried egg and chinese chives pancake $3 / $2
- Dried bean curd stick in special sauce $3 / $6
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76. Lacha Paratha $3.50
- Plain naan made from whole wheat flour with lot of twists and taste.
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48. Malai Methi Mattar $14.00
- Green peas with fenugreek leaves cooked in spinach creamy gravy.
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11. Golden Prawns (8 pcs) $14.50
- Jumbo prawns seasoned with garlic & golden fried.
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62. Dhal Makhani $13.00
- Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
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8. Pani Puri (6 pieces) $6.00
- Round fluffy halls made of wheat flour & semolina filled with a tint of boiled potatoes, tamarind chutney and spicy water.
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34. Butter Chicken $16.00
- Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.
- Half $12.00
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67. Veg Biryani $12.50
- Basmati rice cooked with vegetables and special biryani herbs spices served with raita.
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Lamb racks $12.50
- Served with rice, salad and yoghurt
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Courgette bechamel $16.00
- Courgette and bechamel with minced beef
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Regular $15.00
- 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
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Goulash $6.50
- Filo pastry filler with minced beef, egg and cheese
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-large $11.50
- As above but large quantity and one boiled egg
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Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese
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Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
- Chicken kebab
- Crab Stick $1.30
- Vegetable & Noodles $7.50
- Vegetable $8.00
- Pork or BBQ pork $9.00
- Prawn $12.00
- Fish balls & Noodles $9.00
- Chips $2.00
-
Chicken special $13.00
- 20 chicken nibbles & chips
- Garlic Roti Bread $2.50
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Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
- Naan Bread $2.00
- 3 Chicken Briyani $26.00
- Chicken Briyani* $10.00
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Chilli Chicken (Hot) $9.99
- Boneless chicken cooked in onion, tomato and green chilli
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Single Combo $12.99
- 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
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Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
Midori Sushi
Phone
095218481
Opened hours
9:30 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner
7/35 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus