Midori Sushi in Auckland Menu

MIDORI SUSHI MENU MIDORI SUSHI MENU
  • ●Bento A
  • Teriyaki Chicken $15.00
    • Teriyaki chicken, sushi, rice, salad
  • ●Bento B
  • teriyaki Salmon $15.00
    • Teriyaki salmon, sushi, rice, salad
  • ●Bento C
  • Chicken cutlet $15.00
    • Chicken cutlet, sushi, rice, salad
  • ●Bento D
  • Pork cutlet $15.00
    • Pork cutlet, sushi, rice, salad
  • ●Bento E
  • Teriyaki pork $15.00
    • Teriyaki pork, sushi, rice, salad
  • Pork/chicken katsudon $12.00
  • Oyakodon $12.00
  • Raw salmon and avocado on rice $11.50
  • Chicken katsu on rice $11.50

Nearby Sample Menus

  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • -BBQ
  • -Honey sriracha
  • Pick a size
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
  • Steamed pork belly with vegetable $25.00
  • Spicy beef tripe $22.00
  • Spicy beef with tofu $24.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • Fish fillets in hot chili oil in Sichuan Style $22.00
  • Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
  • Sweet and Sour Prawns $30.00
  • EGGS ON TOAST
  • added smoked salmon $16.50
  • BLAT $17.00
    • Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
  • Any style of eggs (poached, scrambled, fried) $8.50
  • STEAK SANDWICH $19.50
    • Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
  • WAFFLES $7.50
    • Vanilla ice-cream, fruits w/ maple syrup & chocolate sauce
  • w/ smoked salmon & avocado $18.50
  • Salad bowl $6.50
  • Cajun Chicken $17
    • Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
  • Pulled Beef Nachos $16
    • Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Meat Lovers $20
    • Chorizo sausage, streaky bacon and salami with BBQ sauce.
  • Lamb & Feta Salad $17
    • New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
  • Saturday $15
    • Chef's Choice
  • Thursday $15
    • 5oo grams of Smokey BBQ ribs cooked in our own special sauce
  • Fish & Chips $21
    • Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
  • Bacon / Meat Pattie $1.20
  • Fish cakes / Mussel fritters / Corn Fritters / Paua Fritters $2.50
  • Bacon $1.20
  • Snapper $5.90
  • Ham $2.80
  • Egg / Mushrooms / Pineapple / Tomato / Sweet Corn $2.60
  • Steak & Bacon $5.40
  • Hawaiian / Egg / Mushroom $3.90
  • Royale Cheese $10.00
    • Prime beef pattie, melted cheese, salads,& Sauces
  • Cajun Chicken $14.00
  • Nachos (Chicken / Lamb) $8.00
  • King Prawn kebab $10.00
  • Lamb or chicken Souvalki (Spicy) $13.00
    • (Cooked with coriander chilli paste)
  • Lamb or chicken Souvalki (Spicy) $13.50
    • (Cooked with coriander chilli paste)
  • Chicken or lamb Shish $15.50
    • (Special marinated chicken or lamb)
  • Hummus $1.00
  • New Zealand Cheese $27.50
    • Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
  • Business Breakfast $25.00
    • Includes any menu item and tea or coffee
  • Dilmah Tea-makers Private Reserve $5.00
  • Pancakes with bacon, maple syrup and cream cheese $24.50
  • Salmon Poached in Duck Fat $26.50
    • With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
  • Lemon and Basil Crumble $15.50
    • caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
  • Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
  • TURKISH BREAKFAST TACO $19.90
    • sujuk scrambled egg-feta cheese olives tomato salsa and rocket
  • Eggs(2) $4.50
  • EGGS ON TOAST V $12.50
    • with hash browns & grilled tomato on toasted Turkish pide
  • Smoked salmon $6.80
  • PRAWN AND CHICKEN SALAD gf $22.50
    • salsa kumara crisps mixed greens & curry dressing
  • HOMEMADE POTATO ROSTI $20.90
    • poached eggs, hollandaise & grilled tomato/add salmon or sujuk sausage
  • Cajun Chicken $5.50
  • Sujuk Sausage $6.50
  • -Small $10.00
  • Pineapple $0.50
  • -Chicken $7.00
  • Half chicken and chips $11.00
  • Extra
  • Chips and gravy $3.50
  • mixed vegie S$2.00/$4.00
  • Small pack $6.00
  • Salmon Sashimi $32.90
    • 22 pcs of raw salmon (large)
  • Karaage Squid $7.50
    • 2 pcs of karaage squid
  • Cream Cheese Sushi (cream cheese, pineapple, avocado) / Vegetable Sushi (Carrot, avocado, cucumber, capsicum) $10.00
  • Tempura/gyoza/sushi/harumaki/salad/ginger/rice
  • Vegetable Salad $6.90
    • Assorted veggies with salad sauce
  • Pork Katsu Curry $14.50
    • Deep fried crumbed pork with curry
  • Chicken Teriyaki Bento $17.50
    • Chicken & vege with teriyaki sauce
  • Fried Chicken Sushi (fried chicken, cucumber, capsicum) / Seaweed & Salmon Sushi $11.00
  • CHICKEN BATON ROUGE $15.00
  • FISH BALLS $11.50
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • POTATOES SERVED WITH AIOLI $10.00
  • CHEESE BOARD $10.50
  • F2 Beef Stir Fried Rice Noodle $9.50
  • E5 BBQ pork Noodle Soup $8.50
  • O17 BBQ Pork Egg Fu-Yung $15.00
  • C6 Sweet & Sour Fish on White Rice $9.50
  • Set Meal B for 4 Persons $88.00
    • Seafood with Tofu Soup, Deep Fried Spring Rolls & won Ton, Sweet & Sour Pork, Fried Mixed Vegetable, Fish Fillet with Sweet Corn, BBQ Tender pork, Yang Chow Fried Rice
  • M5 Chicken & Salted Fish with Tofu in Hot Pot $16.00
  • K6 Deep Fried Blue Cod
  • F23 Vegetable Fried Noodle $11.00
  • bacon & egg & beans on toast $12.50
  • Omelette $14.90
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • chicken salad $9.20
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • bacon on toast $8.90
  • fruit salad $7.00
  • B) ham(cheese, ham)
  • Spaghetti Carbonara $14.50
    • Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
  • Dukkah & Honey-Roasted Lamb Rump $35.00
    • Served with a lemon-infused mash, onion confit and a Pinot Noir jus
  • Panko Crumbed Fish $14.50
    • Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
  • Caesar Salad $25.00
    • With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
  • Fettucine al Pollo Affumicato $14.50
    • Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
  • Chicken Marsala $27.50
    • Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
  • Rocket Salad $5.00
    • W parmesan
  • Fries $5.00
  • Cheese and pineapple $2.90
  • Plain egg $2.70
  • Apricot pie $2.50
  • Chicken kebab $2.50
  • Strawberry cheese cake $2.50
  • Mince & Curry $2.90
  • Bacon & Egg $2.90
  • Steak & Pepper $2.90
Midori Sushi

Midori Sushi

location

Address

7/35 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand

phone

Phone

095218481

email

Email

None

clock

Opened hours

9:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
7/35 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
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