Address
7/35 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
Midori Sushi in Auckland Menu
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MIDORI SUSHI MENU- ●Bento A
-
Teriyaki Chicken $15.00
- Teriyaki chicken, sushi, rice, salad
- ●Bento B
-
teriyaki Salmon $15.00
- Teriyaki salmon, sushi, rice, salad
- ●Bento C
-
Chicken cutlet $15.00
- Chicken cutlet, sushi, rice, salad
- ●Bento D
-
Pork cutlet $15.00
- Pork cutlet, sushi, rice, salad
- ●Bento E
-
Teriyaki pork $15.00
- Teriyaki pork, sushi, rice, salad
- Pork/chicken katsudon $12.00
- Oyakodon $12.00
- Raw salmon and avocado on rice $11.50
- Chicken katsu on rice $11.50
Nearby Sample Menus
-
Omelette $14.50
- Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
-
Manaeesh Zaatar $3.50
- Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
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Eggs Benedict $14.50
- Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
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Eggs with Sausages $14.50
- Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
-
Fou Secret Recipe $9.50
- Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
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Yoghurt and Cucumber Salad $5.50
- Mixture of yoghurt, cucumber, with a hint of garlic and mint
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Mixed Mashawi (Regular) $42.50
- A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
-
Chicken on Rice $22.50
- Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
- Wedges $3.50
- 4 x Crab Sticks
- Potato Fritter $0.60
- Steak Egg $4.50
- Bacon + Egg $5.00
- 6 x Wontons
- Sweet Corn $3.00
- 8 x Chicken Nibbles
- Prawn & Pineapple Fried Rice $14.90
- Chicken & Mixed Vegetables $16.90
- Grilled Chicken with Lemon Grass $16.90
- Dried Scallop & Fish Maw Soup $7.90
- Chicken or Prawn Asparagus Soup $5.50
- scrambled egg with tomatoes $15.00
- Deep Fried Bun $6.50
- Crispy Squids (6) $6.50
-
Cheese Lover $7.99
- Lots of mozzarella
- Any 2 sides for $6. *Excludes wings + tenders
-
Ham and Cheese $7.99
- Ham and mozzarella
-
Chilli Prawn $11.90
- Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
-
Italiano $9.99
- Onion, sausage, capsicum, mushroom, olives + mozzarella
-
BBQ Beef and Onion $7.99
- Beef, onion + mozzarella
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Veggie Supreme $7.99
- Onion, mushroom, capsicum, fresh tomato + mozzarella
- Monday and Tuesday Special:$5.99 each pick up
-
Banoffee Pie $9.50
- a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
-
Penne Carbonara $20.00
- Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
- -v $19.00
- Seasonal Vegetables $7.00
-
Curry Of The Day $17.50
- Please see specials board for today’s dish
-
Chicken And Cashew Salad $18.00
- Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
-
Panalle $18.50
- Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
-
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
- New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
-
Egg Burger $10.50
- 1/3 lb NZ beef patty, egg, aioli, relish and salad
- Small $7.00
-
Tiger prawn $2.50
- battered/crumbed
-
Mussel $1.80
- battered
- Tartare, Aioli, sweet chilli $1.50
- Shrimp + Corn Fritter $4.80
-
Salt & Pepper Squid $7.00/$12.00
- (Small/Large)
- BBQ pork burger $9.00
- Combination meat with che
-
Satay sauce $16.50
- Chicken or steak with veges
- Prawn $16.50
- Chicken $15.00
-
Homemade spring rolls $4.00
- 2 Pieces
- Chicken or pork $16.50
- -Steak with capsicun & broccoli $16.50
- GF=Gluten Free
-
Crispy Tortilla & Dips $12.00
- Ask for chef's selection of dips
- Available until 9:30 pm
-
Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
-
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
- -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
- Available until 9:30 pm
-
Crispy Calamari (S) $18.00
- Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
-
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
-
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
-
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
-
-Sauces $3.00
- Hollandaise, basil pesto, aioli
- Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
- Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
- Avocado $1.50
- For 3 person $ 4.00
-
Chicken JR $6.90
- flame grilled chicken, lettuce, tomato, mayo
- Pineapple $1.00
- Tempura chilli prawn $1.50
- Jalapenos $.50
- Onion rings $4.80
- Finsh Katsu $10.00
- Chicken/Pork Katsu Curry $14.50
- STEP 1 CHOOSE YOUR FLAVOUR
- Ginger Pork Don $13.50
- Lemon Chicken $14.50
- Combination Meat $13.00
- Barbecue Pork $11.00
- Roast Duck $11.00
- Bacon $4.00
- Wonton Soup (1 Doz) $9.80
- Sweet Corn $3.00
- Chicken Nugget $0.60
- Spring Roll $2.00
- Dagwood $5.90
- Mushroom $3.50
-
B $5.50
- 1 Fish, $1 Chips, 2 Hot Dogs
- CHICKEN BEETROOT $11.99
- FALAFEL $10.99
- FISH BURGER $10.99
- CHICKEN STRIPS(5 PCS) $10.99
- LAMB CURRY ON RICE $13.99
- CAJUN CHICKEN SALAD $13.99
- LAMB BURGER $11.50
- HAWAI $11.99
-
Seafood Burrito $13.50
- Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
-
Toasted Sandwich $3.20
- Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion
- Hawaii Burger $5.50
-
Full Monty $11.00
- Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms
- All Burgers $5.00
-
King Prawn Pesto Salad $12.50
- Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
-
Chicken Curry $5.00/$6.00/$7.00
- small / medium / large
-
Three Egg Omelette $12.50
- Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
- Salmon Donburi $15.00
- Beef $14.00
- Vege $14.00
- with salad
- Chicken Katsu $14.00
- Pork Katsu $14.00
- Chicken donburi $14.00
Midori Sushi
Phone
095218481
Opened hours
9:30 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner
7/35 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus