Address
7/35 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
Midori Sushi in Auckland Menu
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MIDORI SUSHI MENU- ●Bento A
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Teriyaki Chicken $15.00
- Teriyaki chicken, sushi, rice, salad
- ●Bento B
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teriyaki Salmon $15.00
- Teriyaki salmon, sushi, rice, salad
- ●Bento C
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Chicken cutlet $15.00
- Chicken cutlet, sushi, rice, salad
- ●Bento D
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Pork cutlet $15.00
- Pork cutlet, sushi, rice, salad
- ●Bento E
-
Teriyaki pork $15.00
- Teriyaki pork, sushi, rice, salad
- Pork/chicken katsudon $12.00
- Oyakodon $12.00
- Raw salmon and avocado on rice $11.50
- Chicken katsu on rice $11.50
Nearby Sample Menus
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Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries
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Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.
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Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
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Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
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Falafel Wrap $11.95
- Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
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Garlic Loaf $8
- Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
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Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
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Spicy Mex Burger $20
- Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
- Organic chicken cotoletta, lemon, rocket, celery $28
- -Prosciutto, crushed peas, feta $18.00
- Butcher’s steak, butter cup, chickpea $34
- -Sweet corn, zucchini, mint, monte vecchio $16.00
- Spiced fruit loaf, mascarpone, last season’s preserves $15
- Manzanilla olives $6.00
- Nectarines, yogurt, sunflower seeds $14
- Gnocchi verdi, peas, beans, ricotta $20.00
- -seafood mixed $13.00
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sarawak black pepper beef/chicken $11.00
- stir fried vege, prefer meat with east malaysia black pepper
- -seafood $8.50
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roti with chicken curry $9.50
- 2x roti bread served with potato chicken curry
- -seafood mixed $13.00
- -seafood $13.00
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malaysian sambal chicken $11.00
- stir fried chicken, mix vege with malaysian chilli paste
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roast chicken on rice $11.00
- chef special roast chicken on rice serve with pickles & BBQ sauce
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Turkish Bread & Dips $9.50
- tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
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Filo Cigars $16.00
- potato & feta filo rolls served w green salad hummus & tzatziki
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Seafood Chowder $21.00
- Served w seafood skewers & warm Turkish bread
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Chicken Livers $18.00
- pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
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Mediterranean Scrambled Eggs $16.00
- scrambled eggs cooked w spinach, feta & semi dried tomatoes on ciabatta
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Halloumi Bruschetta $18.00
- grilled halloumi cheese served w fresh tomatoes, spinach & scrambled eggs on toasted ciabatta
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Cajun Chicken Sandwich $19.50
- cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli
- Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
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Ora King Salmon 28.00
- w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
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Beef Tataki 24.00
- seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
- Steamed short grain rice
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Ebi Mayo Roll 26.00
- compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
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Salmon Avocado Roll $5.00
- 3 pieces
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Mixed Sashimi 70.00
- Chef’s selection of today’s best market fish18 pieces
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Teriyaki Tofu 25.00
- w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
- Free Range Teriyaki Chicken*
- Pineapple
- Tomato $2.00
- Wonton with Noodles & BBQ pork $9.50
- Egg $0.80
- Chicken Pineapple & Veges $11.50
- Egg $2.00
- Hamburger $2.50
- Cheeseburger $3.50
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Chicken Brie $16.00 $24.00
- smoked chicken, onion, mushroom, brie, cranberry
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Penne Al Forno $17.50
- Smoked chicken, ham and mushrooms in Napoletana sauce, finished in oven
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Hawaiian $13.00 $21.00
- ham, pineapple
- Garlic pizza bread with basil pesto $8.00
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Cotoletta Alla Milanese $27.00
- Pork schnitzel served with lemon wedges and fries only
- Fresh chicken tossed with mushroom in a cream sauce $17.00
- Chocolate Mud Cake $12.00
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Insalata Caprese $16.50
- Slised tomato, mozzarella, basil topped with olive oil
- Steak $3.00
- Cashew Nuts $7.00
- Chicken $13.00
- Sweet & Sour Chicken $12.00
- Vegetables $2.00
- Combination Seafood $16.00
- Prawn $13.00
- Special Fried Rice $13.00
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Amritsari Kulcha & Chole $8.99
- served with pickle & onion
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Amritsari Banquet $16.00
- Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
- Paneer Kulcha $7.00
- Samosa $1.00
- Raj Kachori $8.00
- Gobi Paratha $6.50
- Vada Pao $4.00
- Aloo Chaat $6.00
- Spiced kingfish
- Bagel-bacon/ham/salmon
- Mince or mushrooms on toast
- Macadamia brioche
- Beef cheech & tomato kasundi.
- Seasonable soups
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Ruben
- Corned beef, swiss cheese & sauerkraut.
- Wild rice & beetroot.
- Toasted bagel w/ cream cheese & jam $6.00
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Wraps
- Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce
- Pasta & risotto $15.00
- Soup of the day $8.50
- Burger & fries
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Steak, salad & fries $14.00
- Tender prime steak sewed with salad, fries & your choice of garlic yogurt, chilli or tomato relish sauce
- Lamb $8.50
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Poached eggs, fried, scrambled $6.50
- on toast w/ a herb pesto
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Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
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Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
- Poached Egg $3.00
- Free range bacon / Sausage / Mushroom $5.50
- Sides
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French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
- Avocado / Tomato $4.50
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Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
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Aloo gobi $13.90
- The traditional indian favourite! potatoes and cauliflowers cooked with a variety of indian spices and tomatoes
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Tikka
- Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
- Please allow 15-20 minutes for preparation
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Tandoori chicken $12.90
- An all time favourite! spicy marinated half chicken with bone straight from the clay oven
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Garlic king prawns $17.90
- King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
- ●Vegetarian $11.90 / Chicken $12.90 / Seafood $14.90
-
Fish amritsari $14.90
- From the streets of punjab! spicy corn flour battered fish pieces deep fried and served with lemon and chaat masala & salad
- -Choice of chicken & prawns available extra $2.00
- Roasted vine tomatoes $4.00
- Wilted cavalo nero $4.00
- House-smoked salmon $6.50
- Free-range bacon $5.50
- Avocado $4.00
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REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
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CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
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EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
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Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
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Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
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shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
- ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
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day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
- entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
- valhrona chocolate torte. 12.00
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smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
Midori Sushi
Phone
095218481
Opened hours
9:30 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner
7/35 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus