Midori Sushi in 75 Birkenhead Avenue, Birkenhead, Auckland Menu

KATSU KATSU
  • Fried chicken or pork
  • Chicken katsu $12.00
  • Pork katsu $12.00
  • Teriyaki chicken katsu $13.00
DONBURI DONBURI
  • Chicken donburi $10.50
  • Chicken katsu donburi $10.50
  • Pork katsu donburi $10.50
  • Vegetarian domburi $10.50
  • Teriyaki chicken donburi $13.00
UDON UDON
  • Oden udon $10.50
    • Fish ball & fish cake
  • Chicken katsu udon $10.50
  • Pork katsu udon $10.50
  • Tempura udon $12.00
TEPPANYAKI TEPPANYAKI
  • Chicken teppanyaki $11.00
  • Seafood teppanyaki $13.00
  • Vegetarian teppanyaki $11.00
TERIYAKI TERIYAKI
  • Teriyaki chicken $14.00
  • Spicy pork $14.00
TEMPURA TEMPURA
  • Tempura sushi set $14.00
  • Assorted tempura $14.00
  • Vegetarian tempura $12.00
BENTO BOX BENTO BOX
  • Small bento $13.00
  • Large bento $20.00
YAKISOBA YAKISOBA
  • Chicken yakisoba $10.50
  • Vegetarian yakisoba $10.50
SASHIMI SASHIMI
  • Salmon sashimi $10.00 / 7pcs
GREEN SALAD GREEN SALAD
  • Small $3.00
  • Large $5.00
MISO SOUP MISO SOUP
  • Small $2.00
  • Large $3.00
  • Green tea $3.00
PARTY PLATTER PARTY PLATTER
  • Party platter from $ 30.00
HAPPY MEAL HAPPY MEAL
  • Teriyaki beef $8.00
RAMYUN RAMYUN
  • Spicy ramen $6.50
  • Miso ranyun $7.50

Nearby Sample Menus

  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Tortilla Chips & Guacamole $8.00
  • - Seasoned Mince Beef $13.40
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Cheese Quesadilla $10.00
  • - Chargrilled Chicken a la Brasa $14.60
  • - Fajita Veggies with Guac $13.40
  • - Fajita Veggies with Guac $13.40
  • Prawns (8pcs) with heizo "yumf sauce $24
  • -steamed rice
  • Main only - served with teppanyaki vegetables
  • Ground beef patty $12
    • Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • The samurai $45
    • Chicken Thigh & Scotch Fillet Steak Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Taste of tokyo $15
    • juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
  • Squid $11
  • Ice-cream $5
  • STEAK BURGER $15.90
    • (Grilled Stock Fillet, Green Salad, Served with Fries or Chicken Burger)
  • Mince on Toast $7.50
    • mince served with two toast
  • Bacon $11.90
  • C.A.B $14.50
    • (Grilled Marinated, Chicken, Baco, Lettuce, Tomatoes, Avocado, Served with Chips)
  • Pancake for Kid $9.50
    • Pancakes, cream served with syrup
  • Seafood Soup $7.90
    • Served with two toast
  • Kids Meal $6.50
    • Chicken nuggets and chips
  • Sweet and Sour Satay $12.90
    • Served w/ chicken and steam rice
  • Mixed grill $16.00
    • Sirloin Steak, sausage, bacon, pineapple, egg, chips and salad
  • Prawns / Combination $14.00
  • Hot Dog (on a stick + sauce) $2.00
  • Steak $5.50
  • Fish cake $2.00
  • A $20.00
    • 4 hoki, $3.00 chips, 2 crab sticks, 2 sausages, 2 hotdog, 4 potatoes fritters
  • Bacon $10.00
    • Bacon, egg, sausage, chips and salad
  • Squid ring $0.70 ea
  • Steak Chow Mein $12.50
  • Curry Combination Meats & Veges on Rice $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Curry Prawn & Veges on Rice $15.50
  • Chicken Veges in Satay Sauce $14.00
  • Dinner B - ideal for 4 - 5 persons $49.90
    • Combination Fried Rice, Steak Cashew Nuts & Veges, Curry Chicken & Veges on Rice, 12 Won Ton
  • BBQ Pork Fried Rice $12.50
  • Chicken Egg Fu Yong $12.50
  • Spring Roll $2.50
  • Breakfast Tart (full tray cut into slices) $60.00
    • house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
  • Gourmet sandwich & salad $15.00 per head
  • - vegetarian soup $12.00
  • - smokey bacon / chorizo / grilled mushrooms / our hot smoked salmon / grilled haloumi / bubble & squeak hash $6.00
  • Pies de Resistance (check board for todays options) $10.00
    • port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
  • Compliment with a selection of sweet bites for an extra $2.00 per head
  • Sugar Free Energy Balls $4.00 ea
    • w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
  • Almighty $18.00
    • pie de resistance + side salad + regular coffee or phoenix drink
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Ice Cream Sundae $8
  • -add chicken for an extra $4
  • Wonton & Chicken Noodles $9.00
  • Steak Fu Yoong $11.50
  • No.7 $11.00
    • 5 fish,$2 chips
  • Prawn $13.00
  • Egg $3.00
  • Chop Suey without noodles
  • Chow Mein With Noodles
  • Combination $11.00
  • Tow Hu Pad Num Peung Support (mild) $15.90
    • Stir fried tofu with honey, pineapple, spring onion and cashew nuts
  • Larb Pet (Cold Dish) $19.90
    • Minced roasted duck with Thai herb, chilli, red onion, lemon, coriander and spring onion
  • Pet Pad Gra Prow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Pad Thai $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
  • Gai Pad Med Mamuang Himmapan (Mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
  • Larb Gai (Cold Dish) $16.90
    • Minced chicken or pork with Thai herb, chilli, red onion, lemon, coriander and spring onion
  • Rama Moo (Mild) $15.90
    • Stir pork with vegetable, served with satay sauce
  • Phar Goong $20.90
    • Grilled tiger prawn with green beans, capsicums, broccoli and basil leaves
  • Baked Spaghetti Bolognaise $14.00
  • Baked Pork Chop & fried rice/spaghetti $15.00
  • Beef Brisket Noodle Soup $11.00
  • Beef Brisket Braised Noodle with Oyster sauce $12.00
  • Miso Ramen soybean paste soup $12.00
  • Pan Fried Dumplings ramen $15.00
  • Red Braised Beef Noodle Soup $14.00
  • Crumbed Fish Fillet Chicken Fillet Pork Chop shrimp Ramen $15.00
  • Lamb/Beef capsicum $18.00
  • Fish Rahra (Med) $19.00
    • Fish fillet cooked in traditional North Indian style
  • Lamb Mirchiwala $16.00
    • Lamb cooked with whole pepper and spicy gravy
  • Paneer Makhani (Mild) $14.00
    • Paneer cooked in butter flavored tomato based sauce
  • Fried Rice (Chicken Veg) $16.00
  • Lamb/Beef Chili $18.00
  • Lung Fung Soup (ChickenNeg) $8.00
  • Samundarl Jhil MU (Med) $19.00
    • combination of fish and prawns cooked with onion tomato and capsicum
  • Bo Sot Vang $18.00
    • French influenced beef stew in red wine sauce, carrot & onions.
  • Pho Bo/Pho Ga $18.00
    • Delicious Hanoi style noodle soup with tender NZ beef or chicken.
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • White rice $3.00
  • Ga Xao Xa Ot with Canh Cai $20.00
    • Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Combination Goi cuon & Banh mi $18.00
  • A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
    • SW fresh fruit & port wine jelly
  • ICE CREAM SUNDAE $6.50
    • double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
  • PRIME EYE FILLET OF BEEF $38.50
    • SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
  • CHEF'S SPECIAL MAIN $32.50
    • rich tomato & saffron infused bouillabaisse w Prawns, Mussels & market fish SW a side rouille & crusty ciabatta
  • FRENCH TOAST $17.50
    • thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
  • CHUNKY FRIES $8.00
    • w garlic aioli & ketcup
  • MARKET FISH $29.50/$33.00
    • artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
  • Chick pea curry $3.00
  • Halava $2.50
  • Roti Roll $2.50
  • Roti $1.50
  • -students $13.00
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • 5 pakoras $2.50
  • Samosa $3.00
  • Venison Loin $38
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • CityLife Sticky Date Pudding $16
    • Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
  • 3choice (150g) $28
  • Miso Glazed Aubergine $26
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette >>
  • CityLife Beef Burger $22,5
    • House-made grilled 200g prime beef patty, iceberg lettuce, tomato, gherkin. Swiss cheese and sliced beetroot. Accompanied with CityLife beer battered onion rings or fries
  • 1 choice (50g) $ 12
  • Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue
  • Creamy mashed potato
Midori Sushi

Midori Sushi

location

Address

75 Birkenhead Avenue, Birkenhead, Auckland

phone

Phone

094196004

email

Email

None

clock

Opened hours

9:30 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Kid Friendly ,  Cards accepted

Location
75 Birkenhead Avenue, Birkenhead, Auckland
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