Midori Sushi in 75 Birkenhead Avenue, Birkenhead, Auckland Menu

Nearby Sample Menus

FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli
Pokeno Bacon / Salmon $5.00
Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
Banana and Granola $16.00
- House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
Wasabi Tuna Jalapeño $15.00
- Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
BEEF BURGER $20.00
- Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
Aoraki Smoked Salmon and Avocado $16.00
- Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel

Dolsot Bibimbap $17.00
- Hot Stone Pot Bibimbap with Chile Paste or Soy Sauce.
Samgae Tang $28.00
- Jinsang and Medical Herbs Whole Chicken Soup.
Kong Guksu $15.00
- Noodles in cold Soy Milk Broth.
Galbi Jjim $69.00
- Braised beef Short Ribs.
Jeyuk Bokkeum $15.00
- Stir-Fried Pork with Spicy Chile Sauce or Sweet Soy Sauce.
Cheong Guk Jang $17.00
- Rich Soybean Paste Stew.
Haemul pajeon M $16.00
- Seafood and Green Onion Pancake.
Dak Gui $18.00
- Stir-Fried Chicken with Spicy Chile Sauce or Sweet Soy Sauce.

Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
GF= gluten free / VG=vegetarian
Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
-beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
-Mushrooms, avocado, roasted tomato and wild rocket (VG)
-BACON, old school hash browns and sauteed spinach
Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14

8.oseng oseng tempe $12
3.Sate Ayam $12.00
- grilled chicken satay with peanut sauce
13.Oseng-Oseng $11.00
- (chicken, lamb or beef) stir fried meat and vegetables with special sauce
7.oseng klaten tempu $12
4.bakmie goreng kuta $11
25.Nasi Padang $ 14.00
- Traditional combination rice with chicken beef, egg and vegetables
1.Gulai Kambing $13.00
- tender lamb soup with special indo curry in coconut cream( rice included)
12.Ayam Penyet $ 12.00
- Fried crispy chicken traditionally pressed with special red balinese sauce

Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80
Shrimp & Pork Wonton Soup $9.00
Crispy Spicy Tofu / Stir Fry Vegetable with Beef or Shrimp $14.80
Deep Fried Chicken with Salt & Pepper $18.00
Diced Chicken with Szechuan Sauce $20.00
Spicy and Sour Soup / Chicken and Sweet Corn Soup $7.00
Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80
Pork with Green Peppers / Pork with Fennel / Beef with Onion $12.00

Served with fresh salad, hummus, meat and sauces
Chicken satay $12.50
Super Souvlaki $12.00
Mix souvlaki $14.00
Turkish Deligth $0.70
Chilli Chicken burger $10.50
- Marinated & Chargrilled chicken breast, salad,sweet chilli sauce mayo & tomato relish
Mexican burger $10.50
- Chargrilled prime beef patty, tomato salsa, melted cheese, salad, chilli sauce, salad mayo & tomato relish
Chicken souvlaki $12.50

Grandma’s carrots, parsley butter $12.00
Rib eye, dry aged 35 days 700+ / $24.00 per 100g
Rib Eye on the Bone $49.00 560g
Cabbage and Parmesan Slaw $12.00
A selection of the Chef’s three favourite cuts Market Price
Grain fed, New South Wales, Australia, dry aged
Seafood Platter to Share $145.00
- Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
Grain fed, Tasmania, Australia

Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
southern chicken burger 19
- southern fried chicken, bacon, brie, plum and raisin chutney w fries
Seasonal fruit salad, passionfruit syrup 11.5
omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast
eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
soup of the day, toast 13

Sizzling Seafood $12.90
Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
Stir Fried with Thai Peanut Sauce $11.90
Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
Panang Curry $11.50
Jumbo Size Fish $16.00
Ginger + Mushroom / Oyster Sauce $11.90
Spring Rolls $5.50
- 3 pcs

Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Egg Benedict On Scone $18.00
- with portobello
Egg Benedict On Scone $19.00
- with home cured free range bacon
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Salad $15.00
- Salad with smoked salmond
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread