Midori Sushi in 75 Birkenhead Avenue, Birkenhead, Auckland Menu

Nearby Sample Menus

Kids Steak & Chips
- with tomato sauce
Chicken Bacon Fettucine $24
- sauteed with garlic and mushrooms, in a creamy napoletana sauce
Swap Standard Fries With For Kumara Or Beer Batter Fries $2
Seasonal Vegetables $6
Pepperoni $19/$24
Mini Hot Dogs & Chips
- with tomato sauce
-With aioli (GF) $11
Snickers Shake $11
- topped with grated dark chocolate and icecream

Chiko's Fish & Chips $22.00
- Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
Grilled Buffalo Haloumi $18.00
- And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
Minute Steak Black Angus Sirloin $22.00
- Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
Chef's Salad of the Day $8.00
Pork and Prawn Quesadillas $28.00
- Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
Fish of the Day $22.00
- Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
Pork & Prawn Quesadillas $22.00
- Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
Saffron Lemon Chicken Breast $36.00
- Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus

TOM ZAP SOUP $13.00/$15.00
- traditional hot & sour soup with Thai herbs mushrooms chili & tomato topped with coriander & spring onion
Roast Duck Curry
SOM TUM $11.00
- carrot salad with chili dried shrimp peanuts and lemon juice & fish sauce
CHICKEN PORK OR BEEF $2.00
Green Curry
Pad Sukiyaki
Pad Kratiam Prik Tai
MANOW(chicken pork beef) $13.00
- grilled pieces of meat topped with Thai boat chili sauce

Mixed oven Roasted Vegetables $17.00
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons

The Full Monty $19.50
- w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta
Avocado/fresh tomato/onion or/spnach $2.50
add: fresh tomato + mushroom $3.00
add: ice cream $2.00
Slow-cooked Pork Belly $17.50
- w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
House Toasted Granola $11.50
- w/ berry compote, vanilla yoghurt & almond crumble
Smoked salmon $6.50
New York Bagel $7.50
- w/ preserve jam and cream cheese

Mushroom $2.00
Hashbrown $2.00
Fresh Fruit $2.00
KIDS MENU POA
- Half sized dishes are available for kids based on menu above or upon request
Avocado $2.00
Salmon $4.00
RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce

Saag Gosht $19.90 (R) / $18.50 (T)
- Lamb cooked in spinach and mildly spiced
Beef VIndaloo $19.90 (R) / $18.50 (T)
- Beef cooked in a hot vindaloo spicy sauce straight from Goa
Butter Prawn $23.90 (R) / $23.50 (T)
- Prawns cooked in a special creamy tomato flavoured sauce
Masala Machi $20.90 (R) / $19.50 (T)
- Fish cooked in light spices and lemon flavoured sauce
Goan Fish $20.90 (R) / $19.50 (T)
- Fish cooked in lightly spiced coconut flavoured sauce
R=Restaurant / T=Takeaway
Wild Fish $20.90 (R) / $19.50 (T)
Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked