Milanese in Christchurch Menu

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E1 Oven Baked Pizza Bread $10.50
- Choice of Garlic and Herb,Sweet Chilli pesto,caramelized onion and blue cheese.
E2 Made daily rustic loaf $10.50
- Choice of Garlic and herb, Sweet Chilli pesto.
E3 Crostini De Mozzarella $13.90
- Grilled bread topped with pesto mozzarella tomato red onion.
E4 Zuppa di pesce brodetto $14.90
- Home style seafood soup with fish mussels.prawns and shrimp cooked in tomato sauce.
E5 Soup of the Day $10.50
- Ask your server about today’s soup.
E6 Gamberoni 16.90
- Pan fried prawn cutlets in garlic butter served on a light green salad.
E7 Calamari $14.90
- Lightly floured and pan fried with tomato and olives and balsamic reduction.
E8 Pate $12.90
- Home made chicken liver pate with house bread.

V1 Insalata Casa $12.90
- Mixed Salad tomato olive cucumber red onion.
V2 Insalata D.Agnello $23.90
- Lamb back straps feta mushrooms.
V3 Insalata Verdure $16.90
- Warm roast vegetable and feta salad.
V4 Insalata pollo $18.90
- Smoked chicken sundried tomato cucumber.

N1 Spaghetti Carbonara (Regular/Large) $20.90/$26.90
- Bacon mushrooms garlic in a creamy white wine sauce.
N2 Spaghetti Bolognese(Regular/Large) $19.90/$25.90
- A rich meat sauce with mushrooms.
N3 Spaghetti Molluschi(Regular/Large) $21.90/$27.90
- Prawn Mussels Squid fish and shrimp cooked in tomato in cream sauce
N4 Linguine Pollo(Regular/Large) $20.90/$26.90
- Smoked chicken pesto sundried tomato in cream sauce
N5 Linguine Puttanesca(Regular/Large) $19.90/25.90
- Olives Anchovies caper garlic tomato
N6 Linguine Verdure(Regular/Large) $19.90/$25.90
- Roast vegetables feta cheese baby spinach in tomato sauce
N7 Penne Salmon(Regular/Large) $21.90/$27.90
- Smoked salmon capers in creamy tomato sauce
N8 Penne Pollo Piselli(Regular/Large) $20.90/$26/90
- Smoked chicken red onion peas garlic in a cream sauce
N9 Penne Amatriciana(Regular/Large) $19.90/$25.90
- Bacon tomato onion chilli garlic sauce.
N 10 Lasagne Bolognese $22.90
- Layers of pasta white sauce Bolognese topped with tomato sauce and cheese.

P1 Margherita $19.90
- Mozzarella tomato pesto.
P2 Hawaiian $20.90
- Tomato sauce mozzarella ham pineapple.
P3 Le Carne $21.90
- Pepperoni ham bacon onions capsicum mushrooms.
P4 Verdure(v) $20.90
- Roast vegetables feta and baby spinach.
P5 Pollo pesto $21.90
- Smoked chicken pesto sundried tomato red onion.
P6 Pollo Cranberry $21.90
- Smoked chicken cranberry brie.
P7 Formaggio(v) $21.90
- Blue cheese brie feta mozzarella caramelised onion.
P8 Salmon $23.90
- Smoked Salmon capers brie.
P9 Pepperoni $20.90
- Pepperoni tomato onion olive.
P10 D,Agnello $24.90
- Roasted lamb feta red onion oregano mozzarella
P11 Calzone $22.90
- Choice of meat lover or vegetarian.
Add extra topping for $2
Half and Half for extra $2

Costata(Steak)
M1 Ribeya 350g $34.90
M2 T Bone 500g
- Choice of sauce pepper brandy, blue cheese,garlic and herb,mushroom.
Add
toppings 2 eggs $3.90
4 Prawns $6.90
Mushroom $3.90
Onions $3.90
M3 Tournedos Rossini $36.90
- Beef fillet wrapped in bacon, Topped with chicken liver pate with marsala sauce.
M4 Scaloppine Di Pollo Parmagemto $29.90
- Crumbed chicken breast oven baked topped with tomato and parmesan and mozzarella cheese.
M5 Pollo Marsala $29.90
- Pan fried chicken breast in a dark marsala sauce.
M6 Pollo Forestiere $29.90
- Baked chicken with tomato mushrooms olives.
M7 Dl Maiale Alle Pesche $32.90
- Pan-fried pork loin in creamy peach and mustard sauce.
M8 D.Agnello All Chiati $33.90
- Three cuts of lamb in a red wine sauce.
M9 Pesce Del Giorno $33.90
- Fish of the day with prawns mussels squid in a garlic and tomato butter sauce.
All mains served with roast potato seasonal vegetables
Swap salad or fries, each swap for $2

D1 Mousse Di Cioccolata Limone con Bacche $11.90
- A rich chocolate mousse with lemon crud and berries.
D2 Panna cotta $11.90
- Light vanilla cream mould with berries and cream.
D3 Tiramisu $12.90
- layers of rum soaked sponge mascarpone cream and cocoa.
D4 Profiterole $12.90
- Pastry stuffed with custard cream and topped with chocolate sauce.
D5 Gelato $11.90
- A mix of ice creams and berries and cream.

S1 Fries $6.90
S2 Green Salad $5.90
S3 Wedge $8.90
- With sweet chilli sauce and sour cream.
S4 Kids meal $8.90
- Chicken nuggets.Fish bites with fries.
S5 Kids Pasta $7.90
- Penne or Spaghetti cooked in tomato sauce or cream sauce.
S6 Kids Bolognese $9.90
- Spaghetti cooked with Bolognese Meat Sauce.

Nearby Sample Menus

Mediterranean $18.20
- Spinach, bacon, tomato and cheese.
Whipped cream $1.50
Two eggs plus one choice $16.80
- Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
With the addition of avocado $15.80
Two eggs, any style $19.90
- Served with all of the following: Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
Eggs on wholegrain toast $8.50
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
Hot or mild salsa sauce $2.80

BACON & EFF $5.70
CRABSTICK $1.70
VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
DONUT $2.20
CHEESE & ONION PATTIE $2.40
JAM EXPLOSION $3.30
FRIED SCALLOP $1.50
MUSHROOM $4.70

Hawaiian Chicken Burger $5.00
- Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
Plain $4.20
Kumara Chips
Steak & Egg $5.80
Chicken Strip
Hoki $4.30
Tarakihi $4.80
Hawaiian Chicken $6.00

Venison with Spring Onion and Ginger $28.00
OX Triple with Chilli Pepper Dressing $8.00
Fish Maw Soup $8.00
Scampi Sashimi POA
Hot and Sour Soup $5.00
Deep Fried Spring Roll $5.00
Stir Fried Beef with Beans $16.00
Steamed Salmon with Black Bean POA

Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
Fried polenta $11.90
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables
Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
Fried cassasva (madioca frita) $10.90
Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread

Crispy Skin Chicken $12.70
Combination Fried Rice $12.70
Bami Goreng (noodles) $11.70
Lemon Chicken $12.70
Chicken & Cashew $13.90
Sweet & Sour Pork $12.70
Chicken With Satay Sauce $12.70
Pork & Cashew $13.90

Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Edamame Beans $6.00
- w/ miso butter
Warmed Olives $6.00
- w/ chilli & lemon
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Cauliflower Cheese $10.00
- baked to order
Garlic Prawns $16.00
- w/ toasted ciabatta

Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
Creme Brulee $10
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
Bagel $15
- with smoked salmon, spinach & cream cheese
Ice cream & Sorbet Selection $13.5
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam

Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
M= Medium / L= Large
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Beer Battered Fries $8.50
Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>

Chicken Vege $5.00
Sausage Rolls $2.50
Mince $4.50
Croquettes $3.20
Savouries $2.00
Mince & Cheese $4.50
Pastie $5.00
All Steak Pies $5.00

Light Bites $7
- Olives
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
Sacramental Salad $19 / $16
- Available in beef or vegetarian
Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
Loot Bags $13
- Score a loot of fish money bags (6).
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Light Bites $3
- Peanuts
Light Bites $12
- Cheese & crackers

Sausage Roll $2.00
Kransky Roll $2.20
Filled Sausage / Chicken Cordon Bleu $3.30
Fish $3.10
Hot Dog (Small) $2.60
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
Hot Meat Sandwich / Roll $7.50
Wedges S $2.40 / L $4.00

Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
Rice Bowls
Sashimi Regular $ 26
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans

T-Bone Steak $24.00
- A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
Moroccan Lamb Salad (GF) $19.50
- Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
Pumpkin & Kumara Salad (V/GF) $17.00
- Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
Chips-small or large $3.00/ $5.50
Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce