Milanese in Christchurch Menu

ENTREE ENTREE
  • E1 Oven Baked Pizza Bread $10.50
    • Choice of Garlic and Herb,Sweet Chilli pesto,caramelized onion and blue cheese.
  • E2 Made daily rustic loaf $10.50
    • Choice of Garlic and herb, Sweet Chilli pesto.
  • E3 Crostini De Mozzarella $13.90
    • Grilled bread topped with pesto mozzarella tomato red onion.
  • E4 Zuppa di pesce brodetto $14.90
    • Home style seafood soup with fish mussels.prawns and shrimp cooked in tomato sauce.
  • E5 Soup of the Day $10.50
    • Ask your server about today’s soup.
  • E6 Gamberoni 16.90
    • Pan fried prawn cutlets in garlic butter served on a light green salad.
  • E7 Calamari $14.90
    • Lightly floured and pan fried with tomato and olives and balsamic reduction.
  • E8 Pate $12.90
    • Home made chicken liver pate with house bread.
SALAD SALAD
  • V1 Insalata Casa $12.90
    • Mixed Salad tomato olive cucumber red onion.
  • V2 Insalata D.Agnello $23.90
    • Lamb back straps feta mushrooms.
  • V3 Insalata Verdure $16.90
    • Warm roast vegetable and feta salad.
  • V4 Insalata pollo $18.90
    • Smoked chicken sundried tomato cucumber.
PASTA PASTA
  • N1 Spaghetti Carbonara (Regular/Large) $20.90/$26.90
    • Bacon mushrooms garlic in a creamy white wine sauce.
  • N2 Spaghetti Bolognese(Regular/Large) $19.90/$25.90
    • A rich meat sauce with mushrooms.
  • N3 Spaghetti Molluschi(Regular/Large) $21.90/$27.90
    • Prawn Mussels Squid fish and shrimp cooked in tomato in cream sauce
  • N4 Linguine Pollo(Regular/Large) $20.90/$26.90
    • Smoked chicken pesto sundried tomato in cream sauce
  • N5 Linguine Puttanesca(Regular/Large) $19.90/25.90
    • Olives Anchovies caper garlic tomato
  • N6 Linguine Verdure(Regular/Large) $19.90/$25.90
    • Roast vegetables feta cheese baby spinach in tomato sauce
  • N7 Penne Salmon(Regular/Large) $21.90/$27.90
    • Smoked salmon capers in creamy tomato sauce
  • N8 Penne Pollo Piselli(Regular/Large) $20.90/$26/90
    • Smoked chicken red onion peas garlic in a cream sauce
  • N9 Penne Amatriciana(Regular/Large) $19.90/$25.90
    • Bacon tomato onion chilli garlic sauce.
  • N 10 Lasagne Bolognese $22.90
    • Layers of pasta white sauce Bolognese topped with tomato sauce and cheese.
PIZZAS PIZZAS
  • P1 Margherita $19.90
    • Mozzarella tomato pesto.
  • P2 Hawaiian $20.90
    • Tomato sauce mozzarella ham pineapple.
  • P3 Le Carne $21.90
    • Pepperoni ham bacon onions capsicum mushrooms.
  • P4 Verdure(v) $20.90
    • Roast vegetables feta and baby spinach.
  • P5 Pollo pesto $21.90
    • Smoked chicken pesto sundried tomato red onion.
  • P6 Pollo Cranberry $21.90
    • Smoked chicken cranberry brie.
  • P7 Formaggio(v) $21.90
    • Blue cheese brie feta mozzarella caramelised onion.
  • P8 Salmon $23.90
    • Smoked Salmon capers brie.
  • P9 Pepperoni $20.90
    • Pepperoni tomato onion olive.
  • P10 D,Agnello $24.90
    • Roasted lamb feta red onion oregano mozzarella
  • P11 Calzone $22.90
    • Choice of meat lover or vegetarian.
  • Add extra topping for $2
  • Half and Half for extra $2
MAINS MAINS
  • Costata(Steak)
  • M1 Ribeya 350g $34.90
  • M2 T Bone 500g
    • Choice of sauce pepper brandy, blue cheese,garlic and herb,mushroom.
  • Add
  • toppings 2 eggs $3.90
  • 4 Prawns $6.90
  • Mushroom $3.90
  • Onions $3.90
  • M3 Tournedos Rossini $36.90
    • Beef fillet wrapped in bacon, Topped with chicken liver pate with marsala sauce.
  • M4 Scaloppine Di Pollo Parmagemto $29.90
    • Crumbed chicken breast oven baked topped with tomato and parmesan and mozzarella cheese.
  • M5 Pollo Marsala $29.90
    • Pan fried chicken breast in a dark marsala sauce.
  • M6 Pollo Forestiere $29.90
    • Baked chicken with tomato mushrooms olives.
  • M7 Dl Maiale Alle Pesche $32.90
    • Pan-fried pork loin in creamy peach and mustard sauce.
  • M8 D.Agnello All Chiati $33.90
    • Three cuts of lamb in a red wine sauce.
  • M9 Pesce Del Giorno $33.90
    • Fish of the day with prawns mussels squid in a garlic and tomato butter sauce.
  • All mains served with roast potato seasonal vegetables
  • Swap salad or fries, each swap for $2
DESSERT DESSERT
  • D1 Mousse Di Cioccolata Limone con Bacche $11.90
    • A rich chocolate mousse with lemon crud and berries.
  • D2 Panna cotta $11.90
    • Light vanilla cream mould with berries and cream.
  • D3 Tiramisu $12.90
    • layers of rum soaked sponge mascarpone cream and cocoa.
  • D4 Profiterole $12.90
    • Pastry stuffed with custard cream and topped with chocolate sauce.
  • D5 Gelato $11.90
    • A mix of ice creams and berries and cream.
SIDES SIDES
  • S1 Fries $6.90
  • S2 Green Salad $5.90
  • S3 Wedge $8.90
    • With sweet chilli sauce and sour cream.
  • S4 Kids meal $8.90
    • Chicken nuggets.Fish bites with fries.
  • S5 Kids Pasta $7.90
    • Penne or Spaghetti cooked in tomato sauce or cream sauce.
  • S6 Kids Bolognese $9.90
    • Spaghetti cooked with Bolognese Meat Sauce.

Nearby Sample Menus

  • Spicy Wonton Bowl $15.00
    • w/ Bok Choy - 8pcs
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • Pork Belly $10.00
    • w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
  • Crystal Prawn w/ Water Chestnut & Coriander $12.00
    • 4pcs
  • PSDB Wonton - 3 pc $6.50
  • Steamed Custard Bun $10.00
    • 3pcs
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
    • 6pcs / Full
  • Porkie Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Soup of the Day $12
    • Our own delicious soup served with a warmed bread roll
  • French Toast $16
    • Served with banana, bacon and maple syrup
  • Extras $7
    • Salmon
  • Banana Split with chocolate sauce $5.5
  • Moroccan Spiced Filo $28
    • Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
  • Soup of the Day $12
    • Ask your waiter about today’s latest creation. Served with garlic bread.
  • Cheesecake of the Day $12.5
    • Homemade New York baked. Ask your waiter about today’s creation.
  • Garlic Loaf $10
    • Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
  • BALTI DANSAK CHICKEN $21.00
    • Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
  • MEAT BHUNA MASALA $22.00
    • A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • MUSHROOM MASALA $17.00
    • Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
  • ALOO GOBI $17.00
    • Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
  • CORIANDER'S SPECIAL TIKKA $15.00
    • Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
  • LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • CHICKEN BHUNA MASALA $20.00
    • A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • PRAWN DO PAYAZA $23.00
    • Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
  • Garlic cucumber salad $12.00
  • Southeast Asia Chao Fan $16.50
    • Fried rice with prawns, bacon, onion, diced pineapple with curry sauce
  • Green bean salad $12.00
  • Deep fried spring roll (for four) $11.50
  • Singapore Fried Noodles $16.50
    • Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
  • Shanghai Spring Onion Pancake $18.50
    • Pan fried spring onion pancake with BBQ pork and asian market salad
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with spicy sauce
  • Sweet sour pork belly $18.00
  • Longboard Burrito $14.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
  • Fajita Veggies with Guac $9.90
  • Pulled Pork Carnitas $11.50
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
  • Pulled Pork Carnitas (Mini $9.90) $13.90
  • Salad Bowl
  • Fajita Veggies with Guac $13.40
  • Tortilla Chips & Salsa Bar $5.00
  • Plain Naan $2.50
    • Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
  • Gulab Jamun $6.00
    • Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
  • Chicken Korma / Lamb Korma $14.90
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Fried Rice (Chicken, Egg, Vegetable) $11.00
    • A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
  • Lamb Rogan Josh $14.90
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • Shahi Paneer $13.90
    • Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
  • Garlic Naan $3.50
    • (Naan bread sprinkled with crushed garlic)
  • Vegetarian $15.00
  • Option 3 $15.00
    • Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
  • Bower Burger $22.00
    • 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Garden Burger $20.00
    • Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
  • Extras $3.00
    • Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
  • Chicken Filo $20.00
    • Changes weekly, please check the specials board, served with salad & fries
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Soup of the day $15.00
  • Toast w selection of jams $5.80
  • Granola with natural yoghurt and berries $9.00
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Eggs on toast $10.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Mince on toast w a poached egg $16.00
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Thick cut toast w/ coconut & condensed milk $4.80
  • Vegetarian pan-fried dumplings $7.00
  • Braised chicken gizzards $4.00
  • Pan fried salmon fillet $16.00
  • Braised beancurd $4.00
  • Deep fried black blood puddings $5.00
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Dry noodle $6.00
    • Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
  • Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Homemade bread, extra serve $7.50
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • HOT STEAK SAMMY $12.50
  • Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
  • Steamed greens with toasted almonds $5.5
  • Beach breakfast $20.5
    • Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
  • 3 cheese & jalapeno croquettes $15.5
    • with roast red pepper sauce
  • Cheese board $16.5
    • Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
  • House smoked salmon $15.5
    • with horseradish cream, smoked beetroot puree & crispy capers
  • Honey roast pumpkin risotto $24.5
    • with feta, almonds & dates
  • Prawn, chorizo & green pea risotto $26.5
    • with shaved parmesan
  • Shish Taouk (Chicken) $14.00
  • Shish Kebab $13.00
  • Baklava $2.00
  • Falafel $0.50
  • Mixed grill 1kg $34.00
  • Kunafa $2.50
  • Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
  • Warpat (Cheese filled filo pastry) $2.50
  • California ocean roll $11.90
  • Salmon avocado, salmon & sweet omelette $8.90
  • King salmon & avocado & teriyaki salmon $12.90
  • Karaage chicken & pork tonkatsu $9.90
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • Karaage chicken half roll $4.50
  • -2x marshmallows
  • served with toast $7.00
  • -raisins
  • yoghurt can be replaced with small
  • -cheese slice
  • gluten free toasties made on request $5.90
  • -small orange juice
  • -ham sandwich & fluffy
Milanese

Milanese

location

Address

407 Springs Road, Canterbury, Christchurch, 7676, New Zealand

phone

Phone

3499652

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
407 Springs Road, Canterbury, Christchurch, 7676, New Zealand
Similar Restaurants based on Cuisines