Milanese in Christchurch Menu

ENTREE ENTREE
  • E1 Oven Baked Pizza Bread $10.50
    • Choice of Garlic and Herb,Sweet Chilli pesto,caramelized onion and blue cheese.
  • E2 Made daily rustic loaf $10.50
    • Choice of Garlic and herb, Sweet Chilli pesto.
  • E3 Crostini De Mozzarella $13.90
    • Grilled bread topped with pesto mozzarella tomato red onion.
  • E4 Zuppa di pesce brodetto $14.90
    • Home style seafood soup with fish mussels.prawns and shrimp cooked in tomato sauce.
  • E5 Soup of the Day $10.50
    • Ask your server about today’s soup.
  • E6 Gamberoni 16.90
    • Pan fried prawn cutlets in garlic butter served on a light green salad.
  • E7 Calamari $14.90
    • Lightly floured and pan fried with tomato and olives and balsamic reduction.
  • E8 Pate $12.90
    • Home made chicken liver pate with house bread.
SALAD SALAD
  • V1 Insalata Casa $12.90
    • Mixed Salad tomato olive cucumber red onion.
  • V2 Insalata D.Agnello $23.90
    • Lamb back straps feta mushrooms.
  • V3 Insalata Verdure $16.90
    • Warm roast vegetable and feta salad.
  • V4 Insalata pollo $18.90
    • Smoked chicken sundried tomato cucumber.
PASTA PASTA
  • N1 Spaghetti Carbonara (Regular/Large) $20.90/$26.90
    • Bacon mushrooms garlic in a creamy white wine sauce.
  • N2 Spaghetti Bolognese(Regular/Large) $19.90/$25.90
    • A rich meat sauce with mushrooms.
  • N3 Spaghetti Molluschi(Regular/Large) $21.90/$27.90
    • Prawn Mussels Squid fish and shrimp cooked in tomato in cream sauce
  • N4 Linguine Pollo(Regular/Large) $20.90/$26.90
    • Smoked chicken pesto sundried tomato in cream sauce
  • N5 Linguine Puttanesca(Regular/Large) $19.90/25.90
    • Olives Anchovies caper garlic tomato
  • N6 Linguine Verdure(Regular/Large) $19.90/$25.90
    • Roast vegetables feta cheese baby spinach in tomato sauce
  • N7 Penne Salmon(Regular/Large) $21.90/$27.90
    • Smoked salmon capers in creamy tomato sauce
  • N8 Penne Pollo Piselli(Regular/Large) $20.90/$26/90
    • Smoked chicken red onion peas garlic in a cream sauce
  • N9 Penne Amatriciana(Regular/Large) $19.90/$25.90
    • Bacon tomato onion chilli garlic sauce.
  • N 10 Lasagne Bolognese $22.90
    • Layers of pasta white sauce Bolognese topped with tomato sauce and cheese.
PIZZAS PIZZAS
  • P1 Margherita $19.90
    • Mozzarella tomato pesto.
  • P2 Hawaiian $20.90
    • Tomato sauce mozzarella ham pineapple.
  • P3 Le Carne $21.90
    • Pepperoni ham bacon onions capsicum mushrooms.
  • P4 Verdure(v) $20.90
    • Roast vegetables feta and baby spinach.
  • P5 Pollo pesto $21.90
    • Smoked chicken pesto sundried tomato red onion.
  • P6 Pollo Cranberry $21.90
    • Smoked chicken cranberry brie.
  • P7 Formaggio(v) $21.90
    • Blue cheese brie feta mozzarella caramelised onion.
  • P8 Salmon $23.90
    • Smoked Salmon capers brie.
  • P9 Pepperoni $20.90
    • Pepperoni tomato onion olive.
  • P10 D,Agnello $24.90
    • Roasted lamb feta red onion oregano mozzarella
  • P11 Calzone $22.90
    • Choice of meat lover or vegetarian.
  • Add extra topping for $2
  • Half and Half for extra $2
MAINS MAINS
  • Costata(Steak)
  • M1 Ribeya 350g $34.90
  • M2 T Bone 500g
    • Choice of sauce pepper brandy, blue cheese,garlic and herb,mushroom.
  • Add
  • toppings 2 eggs $3.90
  • 4 Prawns $6.90
  • Mushroom $3.90
  • Onions $3.90
  • M3 Tournedos Rossini $36.90
    • Beef fillet wrapped in bacon, Topped with chicken liver pate with marsala sauce.
  • M4 Scaloppine Di Pollo Parmagemto $29.90
    • Crumbed chicken breast oven baked topped with tomato and parmesan and mozzarella cheese.
  • M5 Pollo Marsala $29.90
    • Pan fried chicken breast in a dark marsala sauce.
  • M6 Pollo Forestiere $29.90
    • Baked chicken with tomato mushrooms olives.
  • M7 Dl Maiale Alle Pesche $32.90
    • Pan-fried pork loin in creamy peach and mustard sauce.
  • M8 D.Agnello All Chiati $33.90
    • Three cuts of lamb in a red wine sauce.
  • M9 Pesce Del Giorno $33.90
    • Fish of the day with prawns mussels squid in a garlic and tomato butter sauce.
  • All mains served with roast potato seasonal vegetables
  • Swap salad or fries, each swap for $2
DESSERT DESSERT
  • D1 Mousse Di Cioccolata Limone con Bacche $11.90
    • A rich chocolate mousse with lemon crud and berries.
  • D2 Panna cotta $11.90
    • Light vanilla cream mould with berries and cream.
  • D3 Tiramisu $12.90
    • layers of rum soaked sponge mascarpone cream and cocoa.
  • D4 Profiterole $12.90
    • Pastry stuffed with custard cream and topped with chocolate sauce.
  • D5 Gelato $11.90
    • A mix of ice creams and berries and cream.
SIDES SIDES
  • S1 Fries $6.90
  • S2 Green Salad $5.90
  • S3 Wedge $8.90
    • With sweet chilli sauce and sour cream.
  • S4 Kids meal $8.90
    • Chicken nuggets.Fish bites with fries.
  • S5 Kids Pasta $7.90
    • Penne or Spaghetti cooked in tomato sauce or cream sauce.
  • S6 Kids Bolognese $9.90
    • Spaghetti cooked with Bolognese Meat Sauce.

Nearby Sample Menus

  • - Large $6.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • - Regular $4.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - Large $6.50
  • MEATBALL RIB IN SOY SAUCE $17.00
    • fried grilled meatball served in sizzling plate
  • SPICY NOODLES $14.00
    • noodles with assorted vegetables and hot sauce
  • SEAFOOD PANCAKE $20.00
    • pancake made with green onion and seafood
  • PORK BELLY $17.00
    • pork belly, grilled at the table and dipped in a mixture of sesame oil and salt
  • SPICY SEAFOOD SOUP $45.00
    • hot blend soup consistant of seafood with vegetable
  • RAW BEEF BIBIMBAB IN HOT POT $17.00
    • rice with mixed raw beef and vegetables in hot pot
  • SPICY SQUID & PORK $15.00
    • pan broiled squid and pork belly seasoned with red paper
  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Soft Drinks $4.5
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Wedges $8.5
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Cheese $2
  • Hashies $5.5
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Egg $2.00
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Sweet & sour sauce $10
    • served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
  • -Fish Fillet $12.50
  • Cashew Nuts $10
    • served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
  • -Prawns $12.50
  • -Yen Ta Fo Seafood Pink Noodle Soup $12.50
  • Chilli & Basil $10
    • served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
  • -Chicken $10
  • Oyster Sauce $10
    • served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
  • Plain Burger $5.00
  • Kebab Combo Meals
    • Kebab with chips & can of drinks
  • no carbs kebabs also available
  • Feta & Spinach
  • Kebab Sandwich $6.00
    • Choice of Chicken, lamb or mix meat
  • Chips & Gravy
  • Plate $12.00
  • Homemade Mini Pides $7 each
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Edamame Beans $6.00
    • w/ miso butter
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Chips $3.00
    • Regular
  • Fries $4.00
  • Shredded Pork With Hot, Sweet & Sour Sauce $11.99
  • Chilly Chicken $11.99
    • Chicken Cooked With Capsicum, Cauliflower And Onions
  • Chicken Noodles $11.99
    • Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
  • Beef With Seasonal Vegetables $11.99
  • Hot Dog $3.00
  • Wedges $4.50
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments
  • Canterbury Lamb $38.00
    • Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
  • Flatbread $8.00
    • Garlic and cheese
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Gas Burnt Cream $12.00
    • Sugar glazed lemon custard with hokey pokey ice cream
  • Chocolate Wafer, Thin Mint $3.00
    • A tiny little thin one
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Kimchi Bokkeumbap $16
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Kimchi Tofu Salad(V) $ 11
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • MEAT (Gogi)
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Pasta of the Day N/A
    • ask our friendly staff
  • Fish $2.80
  • Cheese Onion Patties $2.80
  • Squid Rings 1/2 Dozen $6.00
  • Bacon $5.00
  • Chips $2.80
  • Plain Donuts $2.60
  • Paua Patties $3.80
  • Spicy Chicken Nibbles 1/2 Dozen $6.60
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Fluffy $1.00
  • Long black $3.50
  • Eggs anyway you like on wholegrain toast $9.50
  • Toast with jams n/a
  • Hot chocolate $4.00
  • Chai $4.50
  • Cheese or Date scone n/a
  • Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
  • Fries $6.50
  • Breads with Pesto, Hummus, & Olive Oil $8.50
  • Mushroom $4.00
  • Bacon $5.00
  • Potato Rosti $5.00
  • Brioche $4.50
  • Mini Spring Rolls & Samosas $6.50
  • Pesto $2.50
Milanese

Milanese

location

Address

407 Springs Road, Canterbury, Christchurch, 7676, New Zealand

phone

Phone

3499652

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
407 Springs Road, Canterbury, Christchurch, 7676, New Zealand
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