Milanese in Christchurch Menu

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E1 Oven Baked Pizza Bread $10.50
- Choice of Garlic and Herb,Sweet Chilli pesto,caramelized onion and blue cheese.
E2 Made daily rustic loaf $10.50
- Choice of Garlic and herb, Sweet Chilli pesto.
E3 Crostini De Mozzarella $13.90
- Grilled bread topped with pesto mozzarella tomato red onion.
E4 Zuppa di pesce brodetto $14.90
- Home style seafood soup with fish mussels.prawns and shrimp cooked in tomato sauce.
E5 Soup of the Day $10.50
- Ask your server about today’s soup.
E6 Gamberoni 16.90
- Pan fried prawn cutlets in garlic butter served on a light green salad.
E7 Calamari $14.90
- Lightly floured and pan fried with tomato and olives and balsamic reduction.
E8 Pate $12.90
- Home made chicken liver pate with house bread.

V1 Insalata Casa $12.90
- Mixed Salad tomato olive cucumber red onion.
V2 Insalata D.Agnello $23.90
- Lamb back straps feta mushrooms.
V3 Insalata Verdure $16.90
- Warm roast vegetable and feta salad.
V4 Insalata pollo $18.90
- Smoked chicken sundried tomato cucumber.

N1 Spaghetti Carbonara (Regular/Large) $20.90/$26.90
- Bacon mushrooms garlic in a creamy white wine sauce.
N2 Spaghetti Bolognese(Regular/Large) $19.90/$25.90
- A rich meat sauce with mushrooms.
N3 Spaghetti Molluschi(Regular/Large) $21.90/$27.90
- Prawn Mussels Squid fish and shrimp cooked in tomato in cream sauce
N4 Linguine Pollo(Regular/Large) $20.90/$26.90
- Smoked chicken pesto sundried tomato in cream sauce
N5 Linguine Puttanesca(Regular/Large) $19.90/25.90
- Olives Anchovies caper garlic tomato
N6 Linguine Verdure(Regular/Large) $19.90/$25.90
- Roast vegetables feta cheese baby spinach in tomato sauce
N7 Penne Salmon(Regular/Large) $21.90/$27.90
- Smoked salmon capers in creamy tomato sauce
N8 Penne Pollo Piselli(Regular/Large) $20.90/$26/90
- Smoked chicken red onion peas garlic in a cream sauce
N9 Penne Amatriciana(Regular/Large) $19.90/$25.90
- Bacon tomato onion chilli garlic sauce.
N 10 Lasagne Bolognese $22.90
- Layers of pasta white sauce Bolognese topped with tomato sauce and cheese.

P1 Margherita $19.90
- Mozzarella tomato pesto.
P2 Hawaiian $20.90
- Tomato sauce mozzarella ham pineapple.
P3 Le Carne $21.90
- Pepperoni ham bacon onions capsicum mushrooms.
P4 Verdure(v) $20.90
- Roast vegetables feta and baby spinach.
P5 Pollo pesto $21.90
- Smoked chicken pesto sundried tomato red onion.
P6 Pollo Cranberry $21.90
- Smoked chicken cranberry brie.
P7 Formaggio(v) $21.90
- Blue cheese brie feta mozzarella caramelised onion.
P8 Salmon $23.90
- Smoked Salmon capers brie.
P9 Pepperoni $20.90
- Pepperoni tomato onion olive.
P10 D,Agnello $24.90
- Roasted lamb feta red onion oregano mozzarella
P11 Calzone $22.90
- Choice of meat lover or vegetarian.
Add extra topping for $2
Half and Half for extra $2

Costata(Steak)
M1 Ribeya 350g $34.90
M2 T Bone 500g
- Choice of sauce pepper brandy, blue cheese,garlic and herb,mushroom.
Add
toppings 2 eggs $3.90
4 Prawns $6.90
Mushroom $3.90
Onions $3.90
M3 Tournedos Rossini $36.90
- Beef fillet wrapped in bacon, Topped with chicken liver pate with marsala sauce.
M4 Scaloppine Di Pollo Parmagemto $29.90
- Crumbed chicken breast oven baked topped with tomato and parmesan and mozzarella cheese.
M5 Pollo Marsala $29.90
- Pan fried chicken breast in a dark marsala sauce.
M6 Pollo Forestiere $29.90
- Baked chicken with tomato mushrooms olives.
M7 Dl Maiale Alle Pesche $32.90
- Pan-fried pork loin in creamy peach and mustard sauce.
M8 D.Agnello All Chiati $33.90
- Three cuts of lamb in a red wine sauce.
M9 Pesce Del Giorno $33.90
- Fish of the day with prawns mussels squid in a garlic and tomato butter sauce.
All mains served with roast potato seasonal vegetables
Swap salad or fries, each swap for $2

D1 Mousse Di Cioccolata Limone con Bacche $11.90
- A rich chocolate mousse with lemon crud and berries.
D2 Panna cotta $11.90
- Light vanilla cream mould with berries and cream.
D3 Tiramisu $12.90
- layers of rum soaked sponge mascarpone cream and cocoa.
D4 Profiterole $12.90
- Pastry stuffed with custard cream and topped with chocolate sauce.
D5 Gelato $11.90
- A mix of ice creams and berries and cream.

S1 Fries $6.90
S2 Green Salad $5.90
S3 Wedge $8.90
- With sweet chilli sauce and sour cream.
S4 Kids meal $8.90
- Chicken nuggets.Fish bites with fries.
S5 Kids Pasta $7.90
- Penne or Spaghetti cooked in tomato sauce or cream sauce.
S6 Kids Bolognese $9.90
- Spaghetti cooked with Bolognese Meat Sauce.

Nearby Sample Menus

SWEET & SOUR PORK $12.50
Jam Rap $2.00
Pattie $2.00
Mussels dozen $9.00
ROAST PORK CURRY ON RICE $12.00
BAMI GORENG NOODLES $11.50
Donut $2.00
Bacon Pattie $2.40

LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
PANEER SHIMALA MIRCH $18.00
- Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
LAMB ROGAN JOSH $22.00
- Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
VEGETABLE KULCHA $5.50
- Naan bread stuffed with mashed seasonal vegetables.
LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.

JAM RAP DONUTS $2.40
CORN FRITTERS $2.40
SEAFOOD STICKS (2 for $3.80) $2.40
DONUTS $2.40
SAUSAGES $2.40
GROPER FILLETS $5.80
CHICKEN NIBBLES $6 1/2 doz
CHICKEN NUGGETS $4.80 1/2 doz

Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
x3 $17.50
Side Salad $7.50 or Whole Salad $12
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
x2 $15.50
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese

-Large $5.00
-Add edam cheese $9.90
-Add bacon & egg $19.50
Kumara chips
Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
-Large $8.00
Kid's crumbed chicken $4.00
Flaming cow classic
- Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce

(A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
(C) Tenderised Beef Sinew $18.00
Eel $6.00
Sweet Shrimp $4.50
Beef Sirloin Steak with Japanese Black Pepper Sauce $19.00
Platinum (13pcs) $29.80
Salmon Sashimi $18.00
Deep Fried Chicken (Curry Flavour) $12.00

Touch of Spice's Platter $14.50
Lamb Shahjahan Curry (Med) $14.90
Chutneys and Pickles $2.90
Tandoori Chicken $16.00
Lacha Parantha $4.50
Garlic Naan $3.50
Fish Tikka Masala (Med) $13.90
Corn Spinch (Med Curry) $12.90

Available 11.30am to 2pm
Available between 9am to 2pm
- Spinach $16.50
Eggs Benedict with Hollandaise Sauce
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Bacon or cold smoked salmon $ 6.00/side

Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
Traditional Spaghetti $19.50 / $26.50
- Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
'Best Ever' Lasagne $20.50 / $26.50
- House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
Beef Fillet $39.50
- 300 gram premium fillet; or
Bread - Olives
Melanzane Al Forno One size ~ $24.90
- Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables

DOUBLE MEAT $4.20
STEAK BURGER $5.00
MEAT PATTIES $2.10
ONION $4.00
FAMILY PACK 1 $15.10
- 3 fish,2 hot dogs, 1 1/2 chips
ONION $2.50
1/4 CHICKEN & CHIPS $6.70
BACON & EGG $5.00

SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks

Sides $9.00
- Seasoned Wedges
Garlic and Herb Foccacia $10.00
- Homemade garlic butter
Extras $4.00
- Grilled tomato
Pork Cutlet $32.00
- Garlive and paprika spice-rubbed pork, apple and red cabbage slaw, kumara chips
Ricotta and Spinach Roulade $24.00
- Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce
Chicken Parmigiana $28.00
- Crumbed chicken fillet topped with napololitana sauce, parmesan cheese served with salad and fries
Lamb Kleftiko $32.00
- Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
Chocolate Brownie $13.00
- Warm triple chocolate brownie served with vanilla ice cream and hot fudge sauce

Hot Chilli N/A
Roasted Garlic N/A
Mayo N/A
Western Egg and Cheese N/A
Chicken Teriyaki N/A
Steak and Cheese N/A
Roast Beef N/A
Italian B.M.T N/A

Lasagne $12
- In house made lasagne with a side salad
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing