Milk and Honey in Auckland Menu

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Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5

Two Pieces Of Sourdough Or Fancy Brown Bread With (Choose One) Marmalade / Nutella / Pic’S Peanut Butter / Marmite / Arataki Honey Extra Spread +0.5 Extra Toast +2.5 $7.5
Croissant With Jam $5.5
M & H Banana Bread With Yumyum Butter $4.5

All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
Two Eggs Poached / Scrambled / Fried $9.5
Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
Ham, Caramelised Onion & Cheddar Omelette $17
French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg +2.5 $18.5
Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
Rosie’S Pancakes, Strawberry Orange Salad $17
Hayden’S Steamed Bun Bacon Buttyou Choose – Gochujang Bacon Or Crispy Bacon $6.5

Greek Yoghurt $3
Poached Fruit $4.5
Half Avocado (Subject To Availability) $3.5
Roasted Tomato $3.5
Roasted Mushrooms $4.5
Grilled Halloumi $6.5
Streaky Bacon / Sliced Champagne Ham $4.5
Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
Hash Browns $4.5

Gochujang Glazed Bacon $5.5
M&H Pork Fennel Sausage $4.5

Seasonal House Made Soup $15
Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
Chef’S Noodle Bowl $24
Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26

Fries, Garlic Aioli $6
Green Salad $6
Baby Bread Rolls, Daily Dip $8
Add An Extra Dip + 2 $2

Daily Bread & Dip $8
Add An Extra Dip + $2
Edamame, Rice Wine Vinegar Flakes $8
Spiced, Salted & Roasted Nuts $8
Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
Kimchi Guacamole, Dumpling Wrapper Chips $10
Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9

Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
Seasonal House Made Soup $16
Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16
Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16

Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
Chef’S Noodle Bowl $24
Prawn & Turmeric Coconut Laksa, Whole Grilled $29
Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31

Daily Greens, Za’Atar $6.5
New Season Asparagus $7
Green Beans, Tamari Almonds $7
Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
Fries, Garlic Aioli $7
Green Salad $6

Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
Milk Chocolate & Coffee Ice Cream Pie, Chantilly Cream, Shaved Chocolate $15.5
Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5

40G Cheese Per Serve $N/A
Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
All Of The Above $25

Ask Your Waiter For Today’S Flavours $N/A
One Scoop , Two Scoops , Three Scoops $5, $8, $11
Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
Add Your Choice Of Liqueur +5 $5

Orange & Chocolate Pie & A Glass Of Cream Sherry $9
Biscotti & A Glass Of Local Sticky $15
Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11

Nearby Sample Menus

Purple rice No. 1 $8.50
- Mung bean + barley + small taro ball
Mung bean cake $8.00
Herbal jelly No. 2 $8.50
- Sweet potato + barley + boba
Purple rice No. 4 $8.50
- Taro + red bean + small taro ball
Boba snowflake ice $13.80
Tofu pudding with peanut $8.50
Waffle No.4 $16.80
- Vanilla ice cream + red bean + banana
Tofu pudding with taro ball $8.50

Ice Cream Tempura $9.50
Salmon $15.50
Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
Salmon Avocado Roll $9.50
Salmon Sashimi $15.00
Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish
Gourmet Lunch $26.80
- 4pcs Prawns &1 Main Choose from SteakChicken Fish
Green Tea Ice Cream $5.00

Chipotle Pulled Pork Burger 23.5
- this weeks special with fat chips (see your waiter for details)
Polenta chips 10
- w rosemary sea salt & goat cheese whip
House slaw w toasted pumpkin seeds 6
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
Mini Fish & Chips 12
- battered fish w fat chips & salad
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing

Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
-Paleo toast +$1.0
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
-Vegan option—miso ginger tofu scramble +3.0
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
-Vegan option—Tofu Benedict + $2.0

Deep-Fried Soft Shell Crabs With Spicy Salt $38.00
Grilled eel on fried rice $25.00
Chicken and salted fish fried rice $21.00
Sautéed beef mince fried rice $20.00
Young chow fried rice $20.00
Sizzling pork chops with ginger and spring onion $27.00
Golden Prawn Meat With Marinated Egg Sauce $38.00
Sweet And Sour Prawns $32.00

P18 $13.00
- Spring rolls & shredded pork with Vermicelli
C12 $13.50
- Pan Fried chicken with lemon grass & rice noodles soup
S09 $11.50
- Fish Cakes Fine Egg Noodles soup
B11 $12.00
- beef balls rice noodles soup
B01 $12.00
- Raw beef rice noodle soup
B04 $12.00
- Raw & cooked beef fine egg noodles soup
S06 $11.50
- Fish cakes rice noodles soup
B16 $13.50
- Barbecued beef skewer with vermicelli

VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
- small single 150ml/medium double 450ml
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double

Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Creme Brulee
- Creme brulee of the day with house made short bread
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Cheese Cake
- House made cheesecake served with chantilly cream
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)

Bacon and egg $6.00
-chips $5.00
Lamb $7.00
Scoop $3.50
Ck & bacon $7.50
3 mini hotdogs & chips
Crumbed dori $4.50
-toastie & chips $5.00

B.E.T $16.50
- w bacon, poached eggs, grilled tomato & 5 grain toast
Homemade Muesli $15.50
- w dried fruit, nuts, fresh fruit & natural yoghurt
Bacon Wedges $13.00
- w bacon, melted cheese and sour cream
Chicken Risotto $24.00
- w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
Upland Rosti $18.50
- crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
French Toast $18.50
- with caramelised banana, maple syrup, whipped cream & bacon
Creamy Mushrooms $16.50
- panfried onions, white wine & cream served w a poached egg & 5 grain toast
Porridge $12.50
- w fresh banana, sultanas & manuka honey

MARGHARITA $14.00
- napoli sauce, mozzarella cheese, fresh tomato, oregano
FRENCH TOAST $11.50
- bacon, maple syrup, grilled banana & fresh cream
HAWAIIAN $16.00
- napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
BLUEBERRY PANCAKES $11.50
- pancakes With blueberry, maple syrup, fresh cream
MEAT LOVER $16.00
- napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
BEEF SALAD $12.90
- marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
BIG BREAKFAST $12.90
- on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish

Vegetarina $19.50
- Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
Zuppa Del Giorno $14.50
- Serve with toasted ciabatta.
Fettucine Al Capesante e Salmone $24.90
- Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
With garlic butter $8.00
Margerita $24.90
- Tomato, fresh mozzarella, fresh basil and oregano.
Risotto Con Fungi e Pollo $26.90
- Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.
Lemon Meringue $12.50
- Home made lemon merringue pie served with vanilla ice cream
Margerita $19.50
- Tomato, fresh mozzarella, fresh basil, oregano.

Edamame $5.00
Ebiirikakiage $7.00
Takoyaki $8.00
Sweet and Sour Pork chop $14.50
Mushroom $4.00
Barbecue Pork $11.00
Prawn $11.00
Meat $4.00

Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
With Butter & Jam $5
Rillettes $22
- duo lamb, duck, pickle, mustard, toasted sourdough
Bruschetta Slice $8
- daily preparation
Bouillabaisse $27
- market fish, saffron & tomato broth potato, rouille & crouton
Seared Venison $34
- spiced butternut mash, redcurrant jus, brussel sprout
Add Avocado $3