Milk and Honey in Auckland Menu

BREAKFAST - CEREALS & SWEET THINGS BREAKFAST - CEREALS & SWEET THINGS
  • Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
  • M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
  • M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
  • Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5
BREAKFAST - TOAST & TOPPINGS BREAKFAST - TOAST & TOPPINGS
  • Two Pieces Of Sourdough Or Fancy Brown Bread With (Choose One) Marmalade / Nutella / Pic’S Peanut Butter / Marmite / Arataki Honey Extra Spread +0.5 Extra Toast +2.5 $7.5
  • Croissant With Jam $5.5
  • M & H Banana Bread With Yumyum Butter $4.5
BREAKFAST - EGGS & STUFF BREAKFAST - EGGS & STUFF
  • All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
  • Two Eggs Poached / Scrambled / Fried $9.5
  • Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
  • Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
  • Ham, Caramelised Onion & Cheddar Omelette $17
  • French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
  • Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
  • Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg +2.5 $18.5
  • Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
  • Rosie’S Pancakes, Strawberry Orange Salad $17
  • Hayden’S Steamed Bun Bacon Buttyou Choose – Gochujang Bacon Or Crispy Bacon $6.5
BREAKFAST - SIDES BREAKFAST - SIDES
  • Greek Yoghurt $3
  • Poached Fruit $4.5
  • Half Avocado (Subject To Availability) $3.5
  • Roasted Tomato $3.5
  • Roasted Mushrooms $4.5
  • Grilled Halloumi $6.5
  • Streaky Bacon / Sliced Champagne Ham $4.5
  • Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
  • Hash Browns $4.5
BREAKFAST - MILK & HONEY SPECIALTIES BREAKFAST - MILK & HONEY SPECIALTIES
  • Gochujang Glazed Bacon $5.5
  • M&H Pork Fennel Sausage $4.5
LUNCH LUNCH
  • Seasonal House Made Soup $15
  • Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
  • Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
  • Chef’S Noodle Bowl $24
  • Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
  • Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
  • Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
  • Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
LUNCH - SIDES LUNCH - SIDES
  • Fries, Garlic Aioli $6
  • Green Salad $6
  • Baby Bread Rolls, Daily Dip $8
  • Add An Extra Dip + 2 $2
DINNER - SNACK PLATES DINNER - SNACK PLATES
  • Daily Bread & Dip $8
  • Add An Extra Dip + $2
  • Edamame, Rice Wine Vinegar Flakes $8
  • Spiced, Salted & Roasted Nuts $8
  • Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
  • Kimchi Guacamole, Dumpling Wrapper Chips $10
  • Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
DINNER - SMALL PLATES DINNER - SMALL PLATES
  • Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
  • Seasonal House Made Soup $16
  • Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
  • Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16
  • Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
  • Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
  • Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
DINNER - LARGE PLATES DINNER - LARGE PLATES
  • Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
  • Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
  • Chef’S Noodle Bowl $24
  • Prawn & Turmeric Coconut Laksa, Whole Grilled $29
  • Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
  • Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
  • Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31
DINNER - SIDES DINNER - SIDES
  • Daily Greens, Za’Atar $6.5
  • New Season Asparagus $7
  • Green Beans, Tamari Almonds $7
  • Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
  • Fries, Garlic Aioli $7
  • Green Salad $6
DINNER - SWEETS DINNER - SWEETS
  • Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
  • Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
  • Milk Chocolate & Coffee Ice Cream Pie, Chantilly Cream, Shaved Chocolate $15.5
  • Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
  • Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
  • Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
DINNER - CHEESE DINNER - CHEESE
  • 40G Cheese Per Serve $N/A
  • Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
  • Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
  • All Of The Above $25
DINNER - ICE CREAMS & SORBETS DINNER - ICE CREAMS & SORBETS
  • Ask Your Waiter For Today’S Flavours $N/A
  • One Scoop , Two Scoops , Three Scoops $5, $8, $11
  • Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
  • Add Your Choice Of Liqueur +5 $5
DINNER - SOMETHING SMALL TO FINISH DINNER - SOMETHING SMALL TO FINISH
  • Orange & Chocolate Pie & A Glass Of Cream Sherry $9
  • Biscotti & A Glass Of Local Sticky $15
  • Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11

Nearby Sample Menus

  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Mahoe, blue (cows milk) $21.00
  • Heirloom carrots and seeds $7.00
  • Kumara chips with kawakawa mayo $7.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Laksa
  • Curry puff / Pandan chicken $8.00
    • 3 Pcs
  • -Beef rendang / Curry chicken / Curry lamb $15.00
  • -Coconut rice / Chicken rice $3.00
  • -Fish fillet / Prawn $16.00
  • -Chicken / Spare ribs $15.00
  • Yeong chow fried rice / Fried rice with eggs $14.00
  • -Fish fillet $16.00
  • Chicken Wings (4) $9.00
    • Deep-fried marinated chicken wings served with sweet chilli sauce
  • Thai Springs Roll (5) $7.00
    • Vegetable and vermicelli wrapped with spring roll pastry, deep-fried and served with carrot sauce
  • Yellow Curry $14.00
    • Chicken with coconut milk and curry powder seasoned by authentic Thai spices flavour
  • From The Ocean $23.90
    • A fine combination of seafood stir-fried with creamy curry powder sauce and vegetable
  • Rising Phoenix (Larb Gai) $19.90
    • A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
  • Assorted Vegetables $19.90/$22.90/$23.90
    • Variety of green stir-fried with choice of meat in special sauce (B.C.P/Roasted duck or lamb/Prawns)
  • Elegant Ocean Queen $28.00
    • Large prawns stir-fried with garlic and white pepper on bed of sliced cabbage
  • Yellow Curry $19.90/$22.90/$23.90
    • Choice of meat with coconut milk and curry powder seasoned by authentic Thai spices flavour (B.C.P/Roasted duck or lamb/Prawns)
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • GARLIC BREAD WITH CHEESE $6.50
  • CHIPS $6.00
    • Our hand cut golden fries
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • JACKET POTATO $7.50/ $8.50
    • Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • SPICY BEEF SALADS $15.00
    • sliced beef with chili lemon juice onion and coriander
  • (red curry paste served with vegetables in coconut milk)
  • PANANG CURRY prawns $16.50
  • YELLOW CURRY vegetarian with tofu $12.00
  • CASHEW NUTS SEAFOOD $15.00
    • stir fried and squid sauteed with nuts and vegetables
  • PAD THAI seafood $15.00
  • (yellow curry paste served with potato onion in coconut milk)
  • GREEN CURRY vegetarian with tofu $12.00
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • 1 FISH $2.80
  • No.3 $7.00
    • 1 fish, 4 mussel & 1 chip
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • 1 CURRIED ROLL $2.00
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • 1 MUSSEL $0.70
  • J23 Vege & Chicken $17.99
  • K14 Braised Fish with Sweet Corn $18.99
  • G3 Guangxing Sweet Pancake $7.99
    • 6 pcs
  • J13 Pork Slices with Special Sauce $ $18.99
  • H4 Beef Shank with Rice $9.50
  • Cold Potato & Kelp
  • J21 Kung Pao Chicken $17.99
  • Beef Gravy Soup (L)
  • Fries $3.00
  • Crabsticks $3.00
  • Mini Spring Rolls $3.00
  • Wedges $5.00
  • Hoki Bites $5.00
  • Mini Hot Dogs $4.00
  • Squid Rings $3.00
  • Samosas $3.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Asparagus, pecorino, truffle butter $7.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Omelette, smoked fish, capers $19.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
  • Seasonal Soubise Benedict $18.00
    • Smoked fish / Black pudding / Asparagus
  • Roast potato, garlic $7.00
  • -Seafood $12.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Vegetarian $10.00
  • -Prawns $13.00
  • Hainanese Chicken Rice $11.00
    • Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
  • -Option: + Prawns $2.00
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • ONION PAKORAS $6.00
    • Sliced onion,stirred in chicpea flour and deep fried
  • PANEER MAKHANI
    • Fresh Indian cottage cheese cooked in a butter tomato sauce.
  • LAMB SAAGWALA / BEEF SAAGWALA
    • Succulent pieces of lamb/beef cooked to perfection with Spinach & special spices
  • CHICKEN KORMA
    • A mild delicious creamy curry cooked in almond and grounded cashew gravy.
  • DUM CHICKEN BIRYANI $15.00
    • Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs
  • VEGETABLE JHALFRAIZE
    • Fresh vegetables cooked to perfection with a tomato gravy.
  • KING PRAWN MASALA
    • A delicacy cooked with capsicums and an exotic blend of herbs and spices
  • AALOO GOBHEE
    • Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
  • Fry lamb chop on the hot pan $17.80
  • Crisp fried pork $18.50
  • Spicy pork intestines with rice $12.00
  • Pork belly boiled in soya sauce $19.80
  • Spicy chicken gizzards $12.50
  • Deep fry Japanese tofu in sweet chili sauce $16.50
  • Mushroom soup with noodle $10.00
  • Beef braise cooked with tomato with rice $11.00
  • Bacon & Egg Muffin $2.70
  • Mince & Cheese $2.60
  • Sausage Roll $1.20
  • Pork Turn Over $2.00
  • Mince Potato Top $2.70
  • Chicken & Vege $2.60
  • Steak & Mushroom $2.60
  • Mince Savouries $0.90
  • Fish/ Prawn Kolkata $22.50
    • Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Pasanda $16.50
    • Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
  • Cheese Naan $4.00
    • Leavened naan bread stuffed with a mild cheese
  • Chicken Korma $14.50
    • traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Fish/Prawn Kadai $22.50
    • A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
  • Vegetable Korma $14.00
    • A variety of vegetables cooked with mild spices
  • Palak Paneer $14.00
    • Cubes of homemade Indian cottage cheese cooked with spinach & spices
Milk and Honey

Milk and Honey

location

Address

10 Hardinge Road, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068336099

email

Email

None

clock

Opened hours

Mon 7 AM to 11 PM Tue 7 AM to 11 PM Wed 7 AM to 11 PM Thu 7 AM to 11 PM Fri 7 AM to 11 PM Sat 7 AM to 11 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
10 Hardinge Road, Napier, Hawke's Bay, 4110, New Zealand
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