Address
3B Milton Street, Somerfield, Christchurch 8024
Milton Street Takeaways in Christchurch Menu
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FRIED- Fish (Battered) $2.40
- Fish (Crumbed) $3.00
- Chips $2.40
- Kumara Chips $4.20
- Spicy Wedges $4.20
- Hotdog $2.20
- Sausage $2.20
- Homemade Spring Roll $2.60
- Home Made Curry Roll $2.60
- Crab stick (2) $2.20
- Pineapple Rings (2) $2.20
- Potato Fritter $0.70
- Hash Browns (4) $2.20
- Mixed Chips $4.20
PATTIES- Meat Patty $2.20
- Chicken Patty $ 2.20
- Bacon Patty $2.20
- Steak Patty $ 2.20
- Corn Patty $2.20
- Paua Patty $2.60
- Chicken Cordon Bleu $3.50
- Lasabne Toppa $3.50
- Bacon And Cheese Toppa $3.50
DONUTS/SWEETS- Plain Donut $2.20
- Double Chocolate $2.20
- Jam Wrap $2.20
- Mini Donuts (6) $2.20
- Deep Fried Banana $2.20
- Deep Fried Mars Bar $3.00
- Chocolate Explosion Donut $3.00
OTHERS- Onion Rings (each/doz) $0.80/$8.00
- Fish Bites (each/doz) $ 0.80/$8.00
- Corn Nuggets (each/doz) $ 0.80/$8.00
- Squid Rings (each/doz) $0.80/$8.00
- Chicken Nuggets (each/doz) $0.80/$8.00
- Battered Mushrooms (each/doz) $0.80/$8.00
- Battered Mussels (each/doz) $0.80/$8.00
- Deep Fried Wontons (each/doz) $0.80/$8.00
- Chicken Nibbles (each/doz) $1.00 /$10.00
- Crumbed Prawns (each/doz) $1.00 /$10.00
- Scallops (each/doz) $1.50 /$16.00
- Pacific Oysters (each/doz) $1.50 /$16.00
- Mini Spring Rolls (each/doz) $0.50 /$5.00
- Mini Samosas (each/doz) $0.50 /$5.00
SPECIALS- Items on the specials can't be changed or swapped
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Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
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Dinner For Two $14.00
- 2 fish, 2 hotdogs, 1 chips, 1.5 l drink
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Mixed Chips $4.20
- a mix of kumara chips, spicy wedges and chips
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Couple Pack $12.50
- cheeseburger, giant burger, 1 chips
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Snack Pack $9.00
- 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
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Pack $22.00
- 4 fish, 4 hot dogs, 2 chips
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Plain Burger Combo $7.00
- 1 plain burger, 1 chips, 1 can of drink
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Hamburger Pack $21.50
- hawaiian burger, bacon and egg burger, cheese and pineapple burger, cheeseburger, 1 chips
HAMBURGERS- All hamburgers are served with lettuce, onion and sauce
- Plain 43.50
- Cheese $4.30
- Egg $4.30
- Mushroom $4.30
- Pineapple $4.30
- Chow $4.30
- Fish $4.30
- Bacon $4.50
- Double Meat $4.50
- Vegetarian $4.80
- Steak $5.00
- Bacon And Egg $5.30
- Chicken (Real) $6.00
- Chicken Filla $6.00
- Hawaiian $6.00
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Hawaiian Chicken $6.00
- chicken patty bacon, pineapple and cheese
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Giant $6.80
- meat patty, egg, cheese, pineapple and bacon
- Extras $0.80
- Extra Bacon $1.00
SPECIAL FISH- Crumbed Or Battered
- Akaroa Cod $4.00
- Hoki $4.00
- Tarakihi $4.50
- Sole Fillet $5.00
- Gurnard $5.00
- Blue Cod $6.00
Nearby Sample Menus
- Cha Siu So $5.00
- Honeycomb Tripe $5.00
- Steamed BBQ Pork Bun $4.50
- Red Bean Buns $3.50
- Chee Toa $5.00
- Young Tofu $5.00
- Wor Tip $4.50
- Sweet Corn Buns $3.50
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Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
- Fries with tomato sauce & aioli $7.50
- Sausages $5.00
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Soup of the Day POA
- See the black board, served with warm specialty bread
- Slow roasted tomatoes $5.00
- Hash browns $4.00
-
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
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Eggs Benedict $20.00
- Akaroa salmon
- BBC Pattie
- Spring Roll
- Vegetarian
- Vegetarian Pattie
- Kumara Chips
- Hawaiian
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American Hotdog
- (With mustard and chili sauce)
- Mexican
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Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
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Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
- A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
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Blueberry Pancakes $18
- Freshly baked pancakes served with whipped cream & blueberry compote
-
Ice Cream Trio $12.5
- A trio of NZ’s own Kapiti ice cream flavours to enjoy. Served in a brandy snap basket.
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Liqueur Coffee $10.5
- Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
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Surf ‘n’ Turf $36
- Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
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Canterbury Lamb Racks $ $34
- Pan seared oven baked in a light mustard crumb served with truffle potato, ratatouille and red wine jus.
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Indulgence Platter $26
- A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
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POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
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RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
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LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
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VEGETABLE BIRYANI $12.00
- Basmati rice cooked with fresh seasonal vegetables.
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LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
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LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
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PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
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BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
- Teriyaki Beef Bowl
- Crumbed Prawn (2pcs) $3.00
- Tempura Vegetables & Udon Noodles $9.50
- Regular $9.80
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L/combo $15.10
- with miso or green tea
- Regular $9.80
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L/combo $14.00
- with miso or green tea
- Regular $11.90
- Fish fillet (batter and deep fry)or squid $18.50
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Ginger N/A
- Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger
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Golden finger (5 pcs) $8.50
- Deep fried whole peeled prawns hand rolled in a crispy pastry served with sweet chilly sauce
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Pad thai N/A
- Stir fried rice noodles with egg, red onion, crushed peanut, chhes and bean sprout
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Sweet and sour N/A
- Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
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Sunrise prawn (8 pcs) $11.00
- Deep fried butterfly prawns served with sweet chilly sauce topped with crushed peanut, red onion, tomato and coriander
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Peanut sauce N/A
- Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
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Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
- Duck Fat Boulanger Potato $7
- Spiced wedges, sour cream, sweet chilli $10/$16
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No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
- French Fries, ketchup, aioli $9/$15
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Confit Duck $33
- Black rice, bok choy, shitake, mandarin
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Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
- West Coast Whitebait Sliders, tartare $21.5
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Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
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Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
- Add Cheese $9.50
- Add Pate $6.50
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
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Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
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Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
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Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
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Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
- Turkish Gozleme $3.50
- - Chicken
- -Beef
- Rice or Salad
- Curry & Rice $10.00
- Medium $11.00
- Baklava $2.50
- Available on Pita Bread
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Taj Special Beef Masala M $9.00 / F $16.00
- Beef pieces fried in fresh ginger, chilli, tomatoes and yogurt sauce
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Tandoori Tikka (Chicken/Lamb) $5.90
- Diced lean meat marinated overnight in a secret spices then skewered and roasted in the tandoor. Five of chicken or six pieces of lamb per portion.
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Fish Tikka $5.90
- Filleted fish marinated in yoghurt, tandoori masala, skewered and roasted in the tandoor. Six pieces per portion.
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Taco Wrap $6.00
- Mexican style spicy chicken, capsicum, green chillies, onion and mix vegetables fried on hot plate and wrapped in tortilla.
- -with fries $5.00
- Cheese Naan $3.50
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Malai Tikka $5.90
- Chicken marinated in nuts, cream, cheese and fresh ground spices, then cooked in the tandoor. 5 Pieces per portion.
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Beef Achari M $9.00 / F $16.00
- Beef chunks cooked in secret spices to give a pickle flavour with fresh herbs
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Onion bhajeees (6 psc) $4.99
- Crispy onion and silver beet fritter served with tomato sauce.
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Bombay aaloo $14.50
- Deep fried potato cooked with cumin and spices.
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Chicken tikka (5 psc) $9.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
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Tandoori prawn/mushroom $11.99
- Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
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Taj mix platter $15.99
- Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
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Vegetables korma $14.50
- A variety of vegetable cooked with mild spices.
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Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
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Chana mashala $14.50
- Chick peas cooked with secret spices straight from the heart of india.
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Fries $6.00
- Served with tomato and aioli sauce
- - With spinach, salmon $ 19.50
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Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
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Eggs any style $9.50
- Served on toasted ciabatta bread
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Creamy Risotto $12.00
- With your choice of bacon or chicken
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
- - Large $8.00
- *Ask about our special of the day for $10.00
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Palak Paneer $18.00
- Cottage cheese cooked with creamy spinach gravy and flavored with special Indian spices.
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Lamb Chops $ 12.00
- Lamb chops marinated, skewered & cooked in the Tandoor
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Vege- Samosa (2 per plate) $ 6.00
- Crispy pastry stuffed with mashed potatoes & green peas, deep fried in healthy vegetable oil.
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Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
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Lamb Madras $20.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
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Raita $4.00
- Beaten yoghurt with hint of spices.
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Yoghurt Mint Sauce $4.00
- Beaten yoghurt with hint of spices
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Onion Kulcha $5.00
- Naan stuffed with chopped onions.
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Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
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Sliders $15.00
- W Harissa marinated chicken- bacon and onion -braised beef
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Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
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Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
- Small Salad $7.00
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Thaise Rundssalade $24.90
- +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
- Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
- Vegetables $7.50
Milton Street Takeaways
Phone
033379515
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Chinese , Fish & Chips
Features
Cash
3B Milton Street, Somerfield, Christchurch 8024
- Christchurch Chinese Menus
- Christchurch Fish & Chips Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus