Milton Street Takeaways in Christchurch Menu

FRIED FRIED
  • Fish (Battered) $2.40
  • Fish (Crumbed) $3.00
  • Chips $2.40
  • Kumara Chips $4.20
  • Spicy Wedges $4.20
  • Hotdog $2.20
  • Sausage $2.20
  • Homemade Spring Roll $2.60
  • Home Made Curry Roll $2.60
  • Crab stick (2) $2.20
  • Pineapple Rings (2) $2.20
  • Potato Fritter $0.70
  • Hash Browns (4) $2.20
  • Mixed Chips $4.20
PATTIES PATTIES
  • Meat Patty $2.20
  • Chicken Patty $ 2.20
  • Bacon Patty $2.20
  • Steak Patty $ 2.20
  • Corn Patty $2.20
  • Paua Patty $2.60
  • Chicken Cordon Bleu $3.50
  • Lasabne Toppa $3.50
  • Bacon And Cheese Toppa $3.50
DONUTS/SWEETS DONUTS/SWEETS
  • Plain Donut $2.20
  • Double Chocolate $2.20
  • Jam Wrap $2.20
  • Mini Donuts (6) $2.20
  • Deep Fried Banana $2.20
  • Deep Fried Mars Bar $3.00
  • Chocolate Explosion Donut $3.00
OTHERS OTHERS
  • Onion Rings (each/doz) $0.80/$8.00
  • Fish Bites (each/doz) $ 0.80/$8.00
  • Corn Nuggets (each/doz) $ 0.80/$8.00
  • Squid Rings (each/doz) $0.80/$8.00
  • Chicken Nuggets (each/doz) $0.80/$8.00
  • Battered Mushrooms (each/doz) $0.80/$8.00
  • Battered Mussels (each/doz) $0.80/$8.00
  • Deep Fried Wontons (each/doz) $0.80/$8.00
  • Chicken Nibbles (each/doz) $1.00 /$10.00
  • Crumbed Prawns (each/doz) $1.00 /$10.00
  • Scallops (each/doz) $1.50 /$16.00
  • Pacific Oysters (each/doz) $1.50 /$16.00
  • Mini Spring Rolls (each/doz) $0.50 /$5.00
  • Mini Samosas (each/doz) $0.50 /$5.00
SPECIALS SPECIALS
  • Items on the specials can't be changed or swapped
  • Family Pack $15.00
    • 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
  • Dinner For Two $14.00
    • 2 fish, 2 hotdogs, 1 chips, 1.5 l drink
  • Mixed Chips $4.20
    • a mix of kumara chips, spicy wedges and chips
  • Couple Pack $12.50
    • cheeseburger, giant burger, 1 chips
  • Snack Pack $9.00
    • 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
  • Pack $22.00
    • 4 fish, 4 hot dogs, 2 chips
  • Plain Burger Combo $7.00
    • 1 plain burger, 1 chips, 1 can of drink
  • Hamburger Pack $21.50
    • hawaiian burger, bacon and egg burger, cheese and pineapple burger, cheeseburger, 1 chips
HAMBURGERS HAMBURGERS
  • All hamburgers are served with lettuce, onion and sauce
  • Plain 43.50
  • Cheese $4.30
  • Egg $4.30
  • Mushroom $4.30
  • Pineapple $4.30
  • Chow $4.30
  • Fish $4.30
  • Bacon $4.50
  • Double Meat $4.50
  • Vegetarian $4.80
  • Steak $5.00
  • Bacon And Egg $5.30
  • Chicken (Real) $6.00
  • Chicken Filla $6.00
  • Hawaiian $6.00
  • Hawaiian Chicken $6.00
    • chicken patty bacon, pineapple and cheese
  • Giant $6.80
    • meat patty, egg, cheese, pineapple and bacon
  • Extras $0.80
  • Extra Bacon $1.00
SPECIAL FISH SPECIAL FISH
  • Crumbed Or Battered
  • Akaroa Cod $4.00
  • Hoki $4.00
  • Tarakihi $4.50
  • Sole Fillet $5.00
  • Gurnard $5.00
  • Blue Cod $6.00

Nearby Sample Menus

  • Chips $2.60
  • Crab Sticks $2.00
  • Fish $2.60
  • Hoki - Crumbed $4.00
  • Donuts - Plain $2.50
  • Hot Dogs $2.50
  • Patties - Corn $2.60
  • Sole - Crumbed $6.50
  • B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Bacon & Egg
  • Double Meat
  • Whitebait Pattie
  • Cheese & Pineapple
  • Meat Pattie
  • B4) Blue Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Toasted BLT Bagel $12.50
    • Bacon, Lettuce & Tomato and Aioli
  • BBQ Bacon Cheeseburger $22.50
    • Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
  • Irish Pork Sausages $5.00
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With ham
  • Hollandaise $2.00
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With ham
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With bacon
  • Potato Cake $2.50
  • Cashewnut and Tempura Chicken $19.5
    • Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
  • Lamb Shank in Massaman Curry One $17 Two $22
    • Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
  • Slow Cooked Pork w Star Anise $19
    • Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
  • Summer Rolls $9
    • Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Salmon Green Curry $20
    • The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
  • "Bun" Ha Noi $18.5
    • Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
  • Nasi Goreng (Chicken/Beef/Pork) $18
    • A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
  • Kudos Breakfast $20.80
    • free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
  • Mediterranean Lamb $23.00
    • pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
  • Hot Drinks $4.00
    • Lemon, Honey & Ginger / Honey & Blackcurrant
  • Bagels $12.50
    • w' streaky bacon, lettuce & tomato
  • Bagels $14.50
    • w' cold smoked salmon and cream cheese
  • Teas (for one / for two) $3.50 / $6.00
    • English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
  • Gluten Free Pancakes $19.00
    • w’ streaky bacon, grilled banana, maple syrup
  • Kudos Porridge $11.50
    • w’ rhubarb compote and milk
  • Extras: lamb cutlet $6.00
  • Dark chocolate hazelnut brownie $18.00
    • Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
  • Side salad $9.00
  • Calamares a la andaluza $19.00
    • Calamari dusted in flour & flash fried (LF)
  • Tapas variadas $55.00
    • A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
  • Curator's fries $9.00
  • Tarta de santiago – almond tarte $18.00
    • The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Polenta chips, sea salt roasted rosemary(DF)
  • COTSWOLD PORRIDGE $12.00
    • porridge and banana dusted with brown sugar, served with cream or milk
  • Oven warmed olives with mint (V)(GF)(DF)
  • GARLIC AND PARSLEY TOASTED CIABATTA $10.00
  • Maple marinated scallops (2) wrapped in bacon(DF)(GF)
  • BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
    • a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
  • CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
    • raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
  • DESSERTS ASSIETTE TO SHARE $20.00
    • creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
  • Roast Potato (each) $ 1.00
  • Lamb Shank $ 14.50
  • Chicken Schnitzel $ 4.50
  • 3 Roast Potatoes
  • 1 390 ml soft drink
  • Chicken (Small) $ 11.50
  • Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
  • Margarita Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • -Fried
  • Creamy Bacon Mushroom Spaghetti $18.20
    • Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
  • Garlic Mussels Spaghetti $19.20
    • Mussels, onion, mushroom, cream, cheese and garnished with basil
  • Fruit Salad $8.00
  • -3 Seafood & Saffron $21.00
  • Open Chicken Sandwich
  • Omelets with toast $19.80
  • Mexico Fried Chicken (Free Range) $16.00
    • Not to be missed!
  • Cinnamon Spiced Churros $12.00
    • w dulce de leches & dark cacao soil
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema
  • Butternut Pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
  • Chicken Tinga (Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Slow-Roasted Agave Baby Carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress
  • Roast chicken, marinated artichoke, taleggio, lardo $24.00
  • Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
  • Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
  • Chicken wings, smoked maple caramel sauce $17.00
  • ●Medium
  • ●Skewers
  • Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
  • ●Small
  • - add fruit or bacon $14.50
  • - add fruit $13.50
  • half n half salad plate – see specials board $12.00
  • tomato and avocado on toasted wholegrain $9.50
  • - add bacon $12.50
  • halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
  • eggs royale $18.00
  • eggs your way $9.50
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Brulee $12.00
    • Traditional crème brulee served with short bread
  • Garlic Bread and Marinated Olives $9.00
    • Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
  • Akaroa Salmon $35.00
    • Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
  • Fish & Chips $15.00
    • Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
  • Lamb Rump $36.00
    • Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
  • Hash Browns (3 pieces) $4.00
  • Chicken Wrap $15.00
    • Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream
  • Vegetarian Breakfast $19.00
    • Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
Milton Street Takeaways

Milton Street Takeaways

location

Address

3B Milton Street, Somerfield, Christchurch 8024

phone

Phone

033379515

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Cash

Location
3B Milton Street, Somerfield, Christchurch 8024
Similar Restaurants based on Cuisines