Milton Street Takeaways in Christchurch Menu

FRIED FRIED
  • Fish (Battered) $2.40
  • Fish (Crumbed) $3.00
  • Chips $2.40
  • Kumara Chips $4.20
  • Spicy Wedges $4.20
  • Hotdog $2.20
  • Sausage $2.20
  • Homemade Spring Roll $2.60
  • Home Made Curry Roll $2.60
  • Crab stick (2) $2.20
  • Pineapple Rings (2) $2.20
  • Potato Fritter $0.70
  • Hash Browns (4) $2.20
  • Mixed Chips $4.20
PATTIES PATTIES
  • Meat Patty $2.20
  • Chicken Patty $ 2.20
  • Bacon Patty $2.20
  • Steak Patty $ 2.20
  • Corn Patty $2.20
  • Paua Patty $2.60
  • Chicken Cordon Bleu $3.50
  • Lasabne Toppa $3.50
  • Bacon And Cheese Toppa $3.50
DONUTS/SWEETS DONUTS/SWEETS
  • Plain Donut $2.20
  • Double Chocolate $2.20
  • Jam Wrap $2.20
  • Mini Donuts (6) $2.20
  • Deep Fried Banana $2.20
  • Deep Fried Mars Bar $3.00
  • Chocolate Explosion Donut $3.00
OTHERS OTHERS
  • Onion Rings (each/doz) $0.80/$8.00
  • Fish Bites (each/doz) $ 0.80/$8.00
  • Corn Nuggets (each/doz) $ 0.80/$8.00
  • Squid Rings (each/doz) $0.80/$8.00
  • Chicken Nuggets (each/doz) $0.80/$8.00
  • Battered Mushrooms (each/doz) $0.80/$8.00
  • Battered Mussels (each/doz) $0.80/$8.00
  • Deep Fried Wontons (each/doz) $0.80/$8.00
  • Chicken Nibbles (each/doz) $1.00 /$10.00
  • Crumbed Prawns (each/doz) $1.00 /$10.00
  • Scallops (each/doz) $1.50 /$16.00
  • Pacific Oysters (each/doz) $1.50 /$16.00
  • Mini Spring Rolls (each/doz) $0.50 /$5.00
  • Mini Samosas (each/doz) $0.50 /$5.00
SPECIALS SPECIALS
  • Items on the specials can't be changed or swapped
  • Family Pack $15.00
    • 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
  • Dinner For Two $14.00
    • 2 fish, 2 hotdogs, 1 chips, 1.5 l drink
  • Mixed Chips $4.20
    • a mix of kumara chips, spicy wedges and chips
  • Couple Pack $12.50
    • cheeseburger, giant burger, 1 chips
  • Snack Pack $9.00
    • 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
  • Pack $22.00
    • 4 fish, 4 hot dogs, 2 chips
  • Plain Burger Combo $7.00
    • 1 plain burger, 1 chips, 1 can of drink
  • Hamburger Pack $21.50
    • hawaiian burger, bacon and egg burger, cheese and pineapple burger, cheeseburger, 1 chips
HAMBURGERS HAMBURGERS
  • All hamburgers are served with lettuce, onion and sauce
  • Plain 43.50
  • Cheese $4.30
  • Egg $4.30
  • Mushroom $4.30
  • Pineapple $4.30
  • Chow $4.30
  • Fish $4.30
  • Bacon $4.50
  • Double Meat $4.50
  • Vegetarian $4.80
  • Steak $5.00
  • Bacon And Egg $5.30
  • Chicken (Real) $6.00
  • Chicken Filla $6.00
  • Hawaiian $6.00
  • Hawaiian Chicken $6.00
    • chicken patty bacon, pineapple and cheese
  • Giant $6.80
    • meat patty, egg, cheese, pineapple and bacon
  • Extras $0.80
  • Extra Bacon $1.00
SPECIAL FISH SPECIAL FISH
  • Crumbed Or Battered
  • Akaroa Cod $4.00
  • Hoki $4.00
  • Tarakihi $4.50
  • Sole Fillet $5.00
  • Gurnard $5.00
  • Blue Cod $6.00

Nearby Sample Menus

One Good Horse (sample menu)
  • 200gm Canterbury Angus Eye Fillet $38.0
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • O.G.H.Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Add spare ribs to any steak $6.0
  • Jerk Chicken Wrap ‘ina’ Basket $12.5
    • marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
  • Hot Dog ‘ina’ Basket $12.0
    • American hot dog, mustard & ketchup with shoestring fries
  • Shoestring Fries $6.0
  • Smashed Potato Salad $5.5
Francesca's Italian Kitchen (sample menu)
  • Garlic flat bread (V) $8.00
  • Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Chocolate mousse cake $16.00
    • with creme fraiche, praline
  • Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
  • House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
  • Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
  • Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
Kinji Japanese Restaurant (sample menu)
  • Matcha Affogato $8
    • Vanilla Ice Cream w Matcha Green Tea Sauce
  • King Prawn $24
  • Shimeji-Mushroom $6
  • Seared Scallop $12
  • Creme Brulee $10
  • Avocado & Salmon Roll $12
  • Sushi & Sashimi Combo $40
    • nigiri, rolled sushi, sashimi & miso soup
  • Spider Roll (soft shell crab) $20
Coriander's Ethnic Indian Restaurant (sample menu)
  • KECHUMBER $4.00
    • Diced onions, tomatoes, cucumber and coriander with lemon juice and spices.
  • CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
    • Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
  • BUTTER VEGETABLES $18.00
    • Vegetables cooked in a mild butter sauce and a touch of fenugreek.
  • CHOCOLATE NAAN $6.00
    • Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
  • MIXED VEGETABLES $17.00
    • Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
  • CHICKEN KORMA $20.00
    • Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
  • TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
  • GOA FISH MALABARI $22.00
    • A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
Chang Thai (sample menu)
  • Chicken, Pork or Beef $21.90
  • Chicken, Pork or Beef $20.90
  • Fish (Deep Fried) $23.90
  • Prawns or Lamb $22.90
  • Chicken, Pork or Beef $21.90
  • Prawns or Lamb $22.90
  • Sweet and Sour
  • Prawns or Lamb $23.00
Redwood Souvlaki (sample menu)
  • 1/2 Dozen Falafel $5.00
  • French Fries $4.00
  • Egyptian Sausage $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
    • Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
  • Triple Souvlaki of your choice + Fries + Can of drink $18.50
  • Open Souvlaki $15.50
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Small Souvlaki of your choice + Fries + Can of drink $13.00
  • Turkish Delight $0.50
Vic's Cafe & Bake (sample menu)
  • Smoked Salmon $10.00
  • -Cinnamon And Raisin $7.50
  • Monday-Friday 7am - 2pm
  • Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
  • Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
  • Banana $2.10
  • -Bacon And Egg $11.00
  • Paninis
Sasuke Riccarton (sample menu)
  • Beef curry $13.50
  • Chicken katsu don $13.50
  • Teriyaki salmon don $15.50
  • Yaki-emshi $9.50
  • Combination box $16.00
  • Karaage egg don $14.00
  • Gluten free mayo $1.00
  • Inari $1.00
La Tandoor Restaurant (sample menu)
  • Butter Paneer $18
    • Cottage cheese cooked in tomato sauce with cream and spices.
  • Chicken 65 $15
    • Boneless chicken with capsicum, onion and spices cooked in dark soy.
  • Garlic Prawns $16
    • Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
  • Dhal Tadka (Veg) $17
    • Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
  • Rogan Josh Lamb/Beef $19
    • Lean lamb/beef cooked in North Indian style with herbs and spices.
  • Tandoori Prawn $16
    • King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
  • Chicken Kolapuri $20
    • Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
  • Onion Kulcha $5
    • Stuffed with onions and spices.
Chilli Flakes Indian Restaurant (sample menu)
  • Chettinad Chicken/Lamb/Beef $19.00
    • Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
  • Prawns 65 $22.00
    • Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
  • Vegetable Jalferzi $18.00
    • Sweet and sour curry with chunky vegetables.
  • Minimum for two persons $32.00 each person
    • 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
  • Paneer Parantha (Indian homemade cottage cheese) $5.00
    • Stuffed with cottage scheese and spices.
  • Plain Naan $3.00
    • Authentic indian soft bread made from refined flour cooked in tandoor.
  • Peshwari Naan $6.00
    • Stuffed roti with coconuts,dry fruits,cooked in tandoor
  • Malai Kofta / Palak Kofta $18.00
    • Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
The Harvard Bar & Cafe (sample menu)
  • Ice cream $2
    • One scoop of house made ice creamserved in a cone, flavours change regularly
  • Truffle scrambled eggs $12
    • toasted ciabatta
  • Ora King salmon gravlax $16
    • dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
  • Devonport chocolates (6) $13 (12) $22
    • flavours change regularly
  • Ice cream of the week $8
  • Ploughman’s lunch $16
    • cold cut meats, cheddar cheese, pickled vegetables, relish, breads
  • Breads & dips $15
    • selection of breads and house dips & spread
  • Gnocchi $17
    • pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Brigittes Restaurant and Bar (sample menu)
  • We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
  • Croissant $14.00
    • With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
  • Egg $3.00
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
  • Flatbread $18.50
    • With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
  • Bacon $6.00
  • Smoked Salmon $7.50
  • Croissant $5.00
Empire Bar & Izakaya (sample menu)
  • Black sesame panna cotta with pineapple granita and honey $12.00
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Crispy wasabi squid with parmesan and Yuzu mayo $16.00
  • Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
  • Edamame beans $7.00
  • Nasu Eggplant with red miso and ginger $7.00
  • Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
  • Broccoli Served with sesame sauce $5.00
Chop N Wok (sample menu)
  • Small $10.50
  • Fried Rice
  • Small $8.50
  • Small $9.90
  • Won Tons $0.70
    • With sweet and sour sauce
  • Small $5.50
  • Chili Chicken
  • Wonton Soup $9.50
Rose Cafe (sample menu)
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Extra fillings $0.50
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
Milton Street Takeaways

Milton Street Takeaways

location

Address

3B Milton Street, Somerfield, Christchurch 8024

phone

Phone

033379515

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Cash

Location
3B Milton Street, Somerfield, Christchurch 8024
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