Minato Sushi in Waikato Menu

Marinated moroccan beef salad with baby spinach, crispy noodles, red onion & our mint yogurt sauce $17
-prem bacon $2.90
-egg $2.50
Fresca creamy mushrooms & bacon $17.80
- On baby spinach & grain toast (can be made vegetarian)
Mckenzie toast (1) $2.80
-mushroom $1.50
Creamy mushrooms $5.80
-cheese $1

Try Adding
- Ham, Bacon, Salami, Chorizo, Hash brown add $2.0ea Mushroom, Olives, Sun dried tomato, add $1.5ea Garlic aioli, Sweet chilli, add $1.0ea
Banoffee Tart $10.00
- Banana and toffee served with vanilla ice cream.
Hawaiian $13.00
- Ham and Pineapple
Greenshell Mussells (GF on request) $16.50
- Guaranteed fresh Au Natural and a native to NZ .
Iced Chocolate 6.50
- Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
Add to Pizza Garlic Aioli or Sweet Chilli. $1.50
Toasted Sandwich (GF on request) $10.00
- Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.

- Add Bacon $4
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
Vik's burgers $20
- Served w fries.
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
-egg $2.50
-add chicken $6
-mushroom $5

Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
-Coconut lime pannacotta, berry compote, pistachio praline $7
Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
-Three Choices $36
Blanched edamame beans, crushed sea salt $6
Calamari, coriander and cashew pesto $14.50
Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50

-Full $13.00
Miso Free with main
-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
-Nigiri Set $23.00
- 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
-Takoyaki (6pcs) $8.00
-Half $8.00
-Kids Sushi Meal $10.00
- 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
●Nigiri

CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
Soup of the day (+)
- Served with toasted breads & butter
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
FIREPOT PIZZAS $15.00

Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
-W chips $18
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Chicken mole tacos $12
- w pinto beans
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Mini mussel fritters $13
House cut double fried chips $6
Mushroom bruschetta $11

Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
Sweetcorn fritters w bacon & fresh salsa $15
Mussel fritters $22
- served w salad & homemade tartare sauce
Vegetarian lasagne w a green salad $17
Creamy mussel chowder $18
- served w garlic & herb bread
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
Chicken burger n chips $14

PRAWN FRITTERS $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
SHAHI PANEER $15.00
- Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
PANEER PAKORA $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep-fired
MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
MIX PLATTER FOR TWO $16.00
- Samosa, Onion bhaji, Chicken Tikka and Sheekh Kabab
CHICKEN KORMA $16.00
- Tender boneless chicken pieces cooked in ground cashew nut and gravy
PRAWN MAKHANWALA $18.00
- Prawns cooked in rich tomato and butter gravy

Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Artisan Bread $10.00
- Warm bread selection with house made dips
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus

Wedges & Sour cream $10.00
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Soup of the Day $11.00
- Served with hot bread rolls
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
All burgers served w/chips N/A
All burgers are served w/chips N/A
Sirloin Steak, Chips & Eggs $17.00

Nearby Sample Menus