Minato Sushi in Waikato Menu

Minato Sushi in Waikato has no menu available, but can choose from many other options such as SOUP OF THE DAY or MOLE & CHICKEN CAESAR SALAD from Mole and Chicken Restaurant, Cafe and Bar. NAKONTONG THAI RES and CAFE offers many options including Prawn Crakers and Prawn Satay. New Star Takeaways includes a wide range like Roast Duck or Whole. $4 Combo A and $4 Combo B from . Rainbow Fastfoods offers Speights Ale House Hamilton and Seasoned Wedges.

Nearby Sample Menus

  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Chickpea chips - chipotle crème fraiche $10
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Eggnog ice cream & gingerbeer float $8
  • Rocket - pear - parmesan $8
  • Bourbon ice cream & cola float $10
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Fried chicken – chimichurri $14
  • + chicken $3.00
  • Meat Lover $18.50
    • streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
  • Roast Of The Day $18.95
    • chef’s choice served with all the trimmings
  • Pasta of day
    • See blackboard
  • Entree $14.50
  • Cajun Chicken Salad $18.95
    • bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
  • Sticky Date Pudding $12.50
    • with a scoop of vanilla bean ice cream, caramel sauce and runny cream
  • Orange Brulee $12.50
    • with passion fruit cream & fresh fruit
  • Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
  • 200g Jerk chicken, lime and coriander sauce $12.00
  • GOOD UNION $12.00/$16.00
    • fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Green round beans, smoked butter and almonds GF $8.00
  • 200g Beef brisket, house made rub $16.00
  • Warm cheese cornbread $8.00
    • with brown butter V
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • Chocolate mousse $3.99
  • Pepperoni Sml $7.99 / Lg $11.99
    • Pepperoni and mozzarella on tomato sauce
  • Meat lovers Sml $10.99 / Lg $15.99
    • BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
  • Garlic bread $3.99
  • Potato wedges $3.99
  • Spicy prawn Sml $10.99 / Lg $15.99
    • Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
  • Saucy sausage Sml $7.99 / Lg $11.99
    • BBQ sauce with beef, diced sausages, mayonnaise and mozzarella
  • Cheesy bacon Sml $10.99 / Lg $15.99
    • BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • -Add Chicken, Bacon Or Salami $4.0
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Olive oil sponge $16.00
    • Pear sorbet, yoghurt ganache, pickled cucumber
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Broccolini, almond brown butter, garlic and lemon $88.00
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Roast pumpkin and mascarpone tortellini $21.00
    • Sage brown butter, pumpkin seed
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Rustic fries $8.00
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Salmon Fillet $27.5
    • w seasonal salad, ciabatta, scallop
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • TANDOORI CHICKEN BURGER $18.50
    • Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • POACHED EGG $2.00
  • FIREPOT PIZZAS $15.00
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • Beer battered fresh fish & chips $24.00
    • Tartare sauce, salad & lemon
  • -Fresh fish bites & fries $12.00
  • Slow cooked sticky BBQ pork ribs $26.00
    • Apple slaw & fries
  • Pulled pork sliders $16.00
    • Apple slaw
  • -Ham, cheese & pineapple pizza $12.00
  • Grilled polenta (V) (GF) $25.00
    • Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
  • Crispy pork crackling $10.00
    • Homemade apple sauce
  • Ice cream sundae $6.00
  • BBQ Chicken $26.00
    • Whole chicken leg, potato & radish salad, baby carrots.
  • Onion Ring Hot Rod $9.00
  • Steamed Mussels $15.00
    • Cider butter sauce or tomato chilli sauce. Fresh bread.
  • Mediterranean Platter $30.00
    • Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
  • Scotch Fillet $34.00
    • Potato gratin. bearnaise sauce, smoked mushroom, Jus.
  • Seasonal Greens $9.00
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Chicken Skewers $15.00
    • Mint salad, raita dressing, garlic pita bread.
  • Brad’s tip: Try with our house made chilli sambal!
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Looking for an extra kick on your pizza
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Gluten Free Bases available $3.00
  • Mixed vegetarian R$17/L$20/F$25
  • Falafel iskender $15.00
  • Potato wedges $5.50
  • -Lamb kebab $10.00
  • Chicken iskender $15.00
  • Mixed meat burger $11.00
  • Falafel kebab $12.00
  • Falafel burgers $10.00
  • Oysters $2.00
  • Mini hotdogs $1.00
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
  • Hamburger $7.00
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
  • Cheese $7.50
  • A $25.00
    • 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
  • Squid rings $0.80
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • Lamb to share 900g $62.00
    • Same as above but you’ll receive additional seasonal greens, mash and sauces
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • Deep fried Seafood Cluster $15.00
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • Wedges & Sour cream $10.00
  • Fish Bites and Chips $9.00
  • Steak burger $12.50
Minato Sushi

Minato Sushi

location

Address

713 Port Rd, Whangamata, Coromandel

phone

Phone

078658680

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Quick Bites

Location
713 Port Rd, Whangamata, Coromandel
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