An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Curry Leaf Powder $2.50
Plain Naan $3
Soft bread made with maida cooked in tandoor oven
Samosa (2 pc) $5.50
stuffed pastry deep fried with vegetable filling
Hot Pickle $2
Lamb/Goat Chettinad $17.00
Lamb/Goat sautéed in shallots and spices a much loved chettinad speciality >>
Gobi Manchurian $12
Cauliflower marinated with manchurian sauce and deep fried in batter, stir-fried with capsicum and ginger
Palak Kofta $13.50
Mashed vegetables balls mixed with palak and cooked in yellow gravy