mint cafe & bar in Auckland Menu

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mint cafe & bar in Auckland has no menu available, but can choose from many other options such as Smoked chicken fettuccine or Gluten Free / Vegan option available from Mezzaluna Eatery. Red Elephant offers many options including Toong Thong and Poh Pai Kaew. Farina includes a wide range like Bread wood fired & extra virgin olive oil or Pizza bread, garlic & rosemary. Wrapped inTortilla Bread w/Salad and Chicken Kebab or Mix Kebab from . Tulay's Kitchen offers India Gate and Served with complimentary chutney.

Nearby Sample Menus

Raw vegan cheesecake slice / whole mini cake
Extras
-Roast capsicum, carrot, hummus & pesto $11.50
Raw lemon & cranberry slice $5.20
-Chicken, tuna, nitrate free ham $4.00
Poached eggs (GFO) $12.50
- 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
ANZAC slice $5.20
-Cacao, lemon Slice $7.90 / Whole $15.50

Lamb souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
Lamb souvlaki kebab $12.00
- Cajun,Chilli whit pita bread,hummus,salad,sauces.
Chicken salad $13.00
Kumara $6.00
- Aioli
Get chips and can of soft drink with any meal. $4.50
Mix salad $13.50
- Lamb,Chicken
Satay chicken rice $14.50
- Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
Falafel salaed $12.00

-Lamb fillet $14.90
Salad meal ( No carb )
- Served with salad, hummus, meat and sauces (garlic yoghurt, mayo and sweet chilli)
-Lamb $14.00
-Classic chicken $13.00
Chicken rice $9.00
Baklava $3.50
-Vege roll $9.00
-Falafel rice $14.00

Mixed Chicken & Lamb $12.00
Lamb Satay $15.50
Chicken Souvlaki Spicy $11.50
Super Chicken Lamb & Falafel $13.00
Falafel Salad $11.50
Garlic Pita Bread and Hummus $6.00
Chicken Chips n Cheese $10.50
- corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
Wedges $4.90

Chicken $12
Vegetable Udon $11
- With thick soup & veges on udon noodles & ginger
Fried Kahawai Gozen $13
- With kahawai, veges, thick sweet & sour sauce
Ginger Gozen
- With meat, onion, stir-fried, ginger sauce
Vegetarian $12
Tofu Salad $4
- With tofu, green salad, sesame dressing
Miso Katsu Don
- With crumbed meat, sweet miso sauce
Add $1
- Cheese Topping

Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
Black rice porridge $3.00
Chicken wing $5.00
Five spiced beef $10.00
Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
Beef fried noodle / Chicken fried noodle $11.00
Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50

Beef Teriyaki
-Gyoza Soup
-Fresh Tuna
-Sashimi $12.00
SALMON SASHIMI $10.00
-Salmon
Salmon Teriyaki
Roll Sushi (20PCS) & Nigiri (5pcs)

Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Toasted muesli, feijoa, coconut yoghurt $ 12
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18

Thod Man Khao Pod (V) $7.50
- Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
Gang Kiew Wahn Gai $16.90
- Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Peat Pad Med Mamuang Himmapan (Mild) $19.90
- Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
Tow Hu Pad Num Peung Support (mild) $15.90
- Stir fried tofu with honey, pineapple, spring onion and cashew nuts
Waterfall Beef (Cold Dish) $16.90
- Grilled sliced beef with chilli, red onion, lemon, coriander and spring onion
Gai Pud Pug (Mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
Gang Kiew Wan Goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetables and fresh basil and kaffir lime leaves
Gai Pad Prik Khing (Mild) $16.90
- Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves

Quattro Std $19 / Large $32
- Mushroom, salami, ham, shrimps
Seafood Chowder Entree $15
- A mix of delicious seafoods
Arrabbiata Entree $16.50 / Main $22.50
- Tomato, mushroom, onions, olives, capers, chillies
Puttanesca Entree $16.50 / Main $22.50
- Anchovies, capers, olives, pesto, chilli, tomato
- Entree $16.50
-Main $23.00
Veal Allo Sherry $30.50
- Sherry, mushroom & cream
- Entree $16.50

Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
-Add Poached Chicken or Goats Cheese $4.50
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
Bacon Buttie / Hot Cakes with Maple Syrup $6.50
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Trifle Granola $12.50
- With berry coulis & yoghurt
Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta

COMBINATION FRIED RICE $15.00
- fried rice with shrimps chicken squish
Curry Beef Stew with Rice $12.00
Nasi Goreng $12.00
SEAFOOD LAKSA $13.00
- egg noodles in coconut base curry soup served with squid prawns fish ball
THAI STYLE CHICKEN $18.00
- deep fried chicken cooked with Thai style sauce and sesame seads
PUFFED SWEET CORN $16.00
- stir fried sweet corn puffy served with white gourd strips
SWEET AND SOUR PORK $18.00
- deep fried pork pieces tossed with sweet and sour sauce, onions and capsicums
INDONESIA FRIED RICE $15.00
- fried rice with chicken, shrimps, pineapple and curry powder

-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.
Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
Pre-order by 2pm
Omelette $12.50
- Three choices from: onion, bacon, mushroom, tomato, salmon.
-tomato & avocado $7.50
Wiener schnitzel $17.50
- Viennese style (breadcrumbs, flour & egg) butterfly cut fried schnitzel served with salad or chips. Your choice of chicken, pork or beef.

Fried, aioli and ketchup $6.00
Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream
Turkish delight $10.00
- A selection of different flavours
Rose water creme brulee $14.00
- Served with ice cream
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce

Grilled halloumi
Eggs Your Way (V) $10.00
- free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
Salmon Freak $19.00
- Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
Twisted granola (GF) $14.00
- with Greek yogurt, fruit, berry compote and goji berries
Peri-Peri chicken Burger $15.00
- Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
Crispy karaage chicken
Freedom loaf toast
Pork and fennel sausages