mint cafe & bar in Auckland Menu

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mint cafe & bar in Auckland has no menu available, but can choose from many other options such as Smoked chicken fettuccine or Gluten Free / Vegan option available from Mezzaluna Eatery. Red Elephant offers many options including Toong Thong and Poh Pai Kaew. Farina includes a wide range like Bread wood fired & extra virgin olive oil or Pizza bread, garlic & rosemary. Wrapped inTortilla Bread w/Salad and Chicken Kebab or Mix Kebab from . Tulay's Kitchen offers India Gate and Served with complimentary chutney.

Nearby Sample Menus

Grilled fish $24.00
- Miso marinated fish fillet with fries vege, rice and miso soup
Tofu and avo salad(V) $9.50
California roll $14.00
- Prawn, avocado, capsicum with tobico
-Veges $27.00
Duet bridge $49.00
- For 2 people
Bibimbab (GF) (V) $17.00
- Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
Beef sukiyaki $25.00
- Scotch fillet, tofu, udon noodles, cabbage, onion, mushroom with homemade sukiyaki sauce. Served with fresh egg as a dipping sauce and rice. cooked on the table
-Salmon only $41.00

Pra Ram Long Song Jae $15.50
- Stir fried seasonal vegetables with Thai peanut sauce and tofu.
- Prawns or Mixed Seafood $23.50
- Roast Duck (Slices) $22.00
Chicken (Small or Large Bowl) $8.00 / $18.50
- Prawns $23.50
Mixed Appetizers (4 Pieces) $8.00
- Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.
Combination Seafood (Small or Large Bowl) $8.50 / $22.00
- Prawns or Mixed Seafood $23.50

Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
SALAD SHIRAZI $5.00
- fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.

N° 1 Special $8.00
- 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
Sausage $1.10
N° 4 Burger Special $6.00
- 1 Hamburger, 2 sausages and $1.60 chips
Bacon Egg $3.80
Bacon $3.50
Steak $4.00
Ham $3.20
Bread and Butter $0.50

Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
Avocado, Potato Rosti, Halloumi Cheese $4.5
Add Bacon $5
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast

45. Diced chicken in bean sauce on rice $ 10.8
52. Chicken fried rice $ 11
14. Won~bok-choy and ﬁsh head noodle soup $11
18.Sour & spicy pork and veges on noodle $ 7
41. Egg pan-cake $ 6
9. Hot & spicy pork intestines noodle soup $ 8
Upsize $2
26. Wonton soup $ 8.5

Potato Wedges 7
- Seasoned and served with garlic aioli
Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns

Hotdogs / Battered Sausages / Crab Sticks $1.90
Fresh Gurnard $5.50
Ham & Egg / Bacon & Egg $3.60
Fish-Hoki $3.80
Steak & Egg Burger / Bacon & Egg Burger $5.80
J $14.00
- 2 fish, 3 crab sticks, $2 chips, 4 potato fritters
Cheese & Onion / Sweetcorn / Mushroom $2.90
Snapper Burger $7.80

CHICKEN $7.50/$6.00
PUMPKIN $0.90
MASHED POTATO & GRAVY $3.50
PORK $7.50/$6.00
JUST GRAVY $3.50
PORK $12.00/$15.00/$19.00
GOLDEN POTATO $0.70
1 SHANK $16.50

BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice

UM(THAI SALAD) $23.50
- fresh herbs spicy sauce/Beef
TIGER MILK CURRY $24.00
- chicken yellow curry coconut milk banana and curry powder MILD
KANOM JEEB $11.70
- steamed pork & prawn dumplings four pieces
ENTREE
- mixed entree platter stay vegetarian spring roll money bag gari puff
SAWADEE CURRY $24.00
- chicken yellow curry with spices and cashew nuts
PLA RAD PIK $26.90
- deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
LARB $25.50
- rice powder red onion chili lime based dressing iceberg lettuce/Duck
LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/chicken

Sun-dried Tomato, spinach
Steak & Cheese $ 8.00
Chicken, Spinach & Feta $ 4.50
Feta, mushroom & Olive $ 4.00
Peppered Steak $ 3.80
Chicken, Spinach & Feta $ 9.00
Bacon & Egg Slice $ 2.80
Bacon & Egg $ 8.50

Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley

Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast
Kids Special $6.90
- 1 Egg, bacon & toast
Toasted sandwiches (2 fillings) $6.50
- Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
Eggs benedict
- Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
-Tomato, avocado, pesto, cream cheese $8.90
Mushrooms on toast $10.90
- Mushrooms served with toast
Hot smoked chicken salad $13.90
- With salad, feta & balsamic dressing
Soup $8.50
- Roasted pumpkin served with focaccia