mint cafe & bar in Auckland Menu

mint cafe & bar in Auckland has no menu available, but can choose from many other options such as Smoked chicken fettuccine or Gluten Free / Vegan option available from Mezzaluna Eatery. Red Elephant offers many options including Toong Thong and Poh Pai Kaew. Farina includes a wide range like Bread wood fired & extra virgin olive oil or Pizza bread, garlic & rosemary. Wrapped inTortilla Bread w/Salad and Chicken Kebab or Mix Kebab from . Tulay's Kitchen offers India Gate and Served with complimentary chutney.

Nearby Sample Menus

  • MUSHROOM WONTON (3) $10.00
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • SICHUAN CHILLI SAUCE
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • SICHUAN SALT AND PEPPER
  • Eggs Benedict $18
    • With spinach & hum or salmon
  • Asian Basket (V) $9
    • With wontons/spring rolls/samosas, sweet chili
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Caesar Salad $18
    • With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
  • Mussel Gratin With Bacon $20
    • With shallots served with hot sour dough/garlic butter & gremolata
  • Char Sui Pork Riblets (GF) $16
    • With oriental bbq sauce
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
  • HOT DOG $3.00
    • with sauce
  • KIDS BURGER $3.00
    • no salad
  • EGG $5.80
  • STEAK $6.00
  • BEACH $7.90
    • Pattie, pineapple, bacon, egg, cheese
  • STEAK $8.60
  • For 4 $27.50
  • MUSSEL FRITTER $3.20
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Add an extra roll $4.00
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Sweet Corn $2.50
  • Mussel Fritter $1.50
  • Wedges (sour cream) $3.50
  • Breast/ Thigh $2.70
  • Combo $25.00
    • 3 Fish, 3 Chickens, 4 Crab Sticks, 4 Sausages, $3 Chips
  • Seafood $13.00
  • 8 Piece Pack $18.50
  • Battered Flounder $5.00
  • Vegetable Hooba Zen $8.90
  • Shrimp Roll (4 pieces) $5.00
  • Pork Roll (4 pieces) $5.00
  • Sushi Party Platter $38.40
    • (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
  • Salmon & Tuna Bowl $8.90
  • Chicken Curry Zen $8.90
  • Beef Sukiyaki Zen $8.90
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
  • Organic homemade toasted muesli $14.50
    • with poached seasonal fruit, yoghurt and hakanoa honeycomb
  • Haloumi $17.50
    • with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
  • The earl [of sandwich] $18.00
    • slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
  • Soup of the day $14.50
    • see blackboard
  • Quiche lorraine $10.50
  • Black sticky rice $17.50
    • with lemongrass, coconut cream and tropical fruits
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • TOFU SALAD
  • DURUCHIGI $26.00
    • hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • DESSERT
  • DESSERT
  • NENG-MYUN(V) $14.00
    • ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
  • JING-O SALAD
  • AL-TANG $16.00
    • spicy fish roe soup with tofu and vegetables served with 3 side dishes
  • LUNCH "MYUN" $15.00
    • Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)
  • Cos $0.00
    • Shredded lettuce
  • Sherry ice cream $12.00
    • Pedro ximenez sherry & your choice of kohu road vanilla bean or duck island chocolate & cherry crunch
  • Pork $14.00
    • 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
  • Beetroot $1.00
    • Sliced beetroot
  • The kiwi classic $18.00
    • NZ grass fed beef patty, aged cheddar, pickles, cos lettuce, tomato, fried egg, beetroot, tomato jam, mustard, mayo
  • Tomato $2.00
    • Big slice, couriers cropper tomato
  • Cookie sandwich
    • Choose one of demi's delicious cookie flavour & well sandwich it together with your choice of the best ice cream in town. toppings - delicious
  • -Aged cheddar $3.00
  • Chicken, Beef or Lamb $12.00
  • Vegetarian $ 11.00
    • With tofu
  • Steamed Snapper $18.50
    • steamed whole snapper topped with fresh ginger and mix vegetables
  • Thai Fish Cakes(6 Pcs) $6
  • Chicken, Beef or Lamb $12.00
  • Hot Hot Chicken
    • Stir fried chicken with chili paste and mixed vegetables
  • Mix Seafood Or Prawns Or Squid $14.50
  • Vegetarian $ 11.00
    • With tofu
  • Large assorted rolls 65 / $75.00
  • Medium assorted rolls 45 / $55.00
  • Teriyaki Salmon Don $14.00
  • Vege Ramen $12.00
  • Teriyaki Salmon
  • Spicy Ramen $12.00
  • Cheese Ramen $12.00
  • Sushi & Chicken Katsu $12.00
  • Gulai Kambing $16.00
    • Indonesian Curry Lamb served with Rice and Bitternut Crackers
  • Palu Butung $6.00
    • Banana with Rice flour porridge and syrup
  • Fried Egg $1.50
  • Soto Mie Jakarta $12.50
    • Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
  • Urap $3.50
  • Yellow Coconut Rice $3.50
  • Mie Bakso $11.50
    • Beef Ball soup served with Egg noodle and vermicelli
  • Chicken $3.00
  • Ice Cream Sundae $5
    • w' wafers, sprinkles & chocolate topping
  • Assorted Cocktail Sushi Platter $24
    • Combination of chicken, salmon & vegies served w' wasabi & soy sauce
  • Cheese Burger $10
    • $12 including a drink
  • Assorted Deep Fried Platter $30
    • Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
  • Chicken Breast $26.0
    • stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
  • Tiramisu $9.50
    • w' Kapiti Affogato Ice Cream
  • Buffalo Wings (a little bit spicy) $10
    • $12 including a drink
  • Bettie Boop Vegie Burger $18.0
    • vegetarian pattie w' avocado, & tomato relish
  • Steak & mushroom pie $3.40
  • Steak & cheese pie $3.40
  • Mince & cheese oie $2.90
  • Steak e curry pie $3.50
  • Chicken kebab $2.80
  • Sausage roll $2.00
  • Pork & egg pastie $3.40
  • Bacon & egg pie $3.40
  • -Chicken $13.50
  • Pad Thai (Thin rice noodles) (GF) (LC)
    • Grilled chicken with egg, chives, bean sprout and chopped peanuts.
  • Choo Chee Fish or Prawn Red Curry (CF) (GF)( LC) $15.50
    • Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger.
  • Thai-Style Vegetarian Noodles (CF) (GF) (LC) (V) $13.50
    • (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion.
  • Rama Rung Song (Jasmine rice) (CF) (GF) (LC) $14.50
    • Choice of chicken, beef or pork with stir-fried pumpkin, carrot,broccoli, cauliflower and red capsicum served with a satay sauce
  • Choo Chee (Jasmine rice) (CF) (GF) (LC) $15.50
    • Fish or prawn served in red curry sauce with steamed broccoli,cauliflower and carrot topped with coconut milk and wild ginger.
  • ●Sukiyaki (CF) (GF) (LC)
    • (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.
  • Cashew Chicken (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
mint cafe & bar

mint cafe & bar

location

Address

137/622 Beach Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

0063220998

clock

Opened hours

Sunday 08:00 - 17:00 Tuesday 08:00 - 15:00 Wednesday 08:00 - 15:00 Thursday 08:00 - 17:00 Friday 08:00 - 20:00 Saturday 08:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Breakfast ,  Takeout ,  Lunch ,  Seating

Location
137/622 Beach Road, Auckland, Auckland, 0630, New Zealand
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