Address
92 - 102 Bridge Street, In BP Complex, Bulls 4818, New Zealand
mint cafe & bar in Manawatu-Wanganui Menu
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mint cafe & bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Salad / Cornbeef or Ham & Tomato from Crosby's Pies. Spice Guru offers many options including Aloo Matar and Channa Masala. Maddens Ice Cream Parlour and Pizzeria includes a wide range like Pizzas or The works. Broiled Marinated Beef Ribs (Minimun order from $52) and Broiled Marinated Beef-Rib Meat (Minimum order from $44) from . Family House Restaurant offers Sai Cafe and All curries served whit rice.
Nearby Sample Menus
- Or Chicken Fried Noodles $5.5
- Pack $5
- Ham $2
- Black Bean Sauce Dishes
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Any two $11
- Choose Chicken, Steak, BBQ Pork Or Combination Meat For these dishes
- Chips $2.70
- Chop Suey
- Potato Wedges $4
- -Half $8.50
- Paneer Lababdar
- Chicken Tikka $9.00
- -Full $13.00
- -Full $14.50
- Tandoori Chicken
- Prawn Jalfrezi (Full) $16.50
- -Full $14.00
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Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
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Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
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Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
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Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
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Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
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Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
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Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
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Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
- 9am – 3pm
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Steak sandwich (GF) (DF) $21
- 250gm Scotch fillet resting on sourdough and garden greens topped with red onion relish, béarnaise sauce and balsamic reduction
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Fries
- served with tomato sauce or aioli
- (DF)Meals can be made dairy free please specify to wait staff
- Kumara fries $9
- - One filling $5.00
- 9am – 3pm
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Plain Wedges $10
- served with sour cream and tomato sauce
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Beef With Oyster Sauce $11.90 / 1 pc
- And vegetables.
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Chicken & Cashew Nuts $11.90 / 1 pcs
- With oyster sauce, mushroom, vegetables and cashew nut.
- Combination Fried Rice (combo)With chicken, beef, pork and vegetables. $11.90 / 1 pc
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Prawn & Cashew Nuts $14.90 / 1 pc
- Stir fried with oyster sauce, cashew nuts, mushroom and vegetables.
- Large (for 2-3 people).
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Red Curry with Chicken $ 11.90 / 1 pc
- Thai red curry with coconut milk, bamboo shoots and fresh vegetables.
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Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
- With chicken and vegetables.
- Steamed Jasmine Rice $2.00 / 1 pc
- Moroccan Chicken Salad $16
- Bacon & Eggs $13
- Corn Fritters with Bacon $16
- Fish and Chips $18
- Spicy Wedges $7
- Fish And Fries $7
- Toasted Sandwich (1 Filling) $6.5
- French Toast $17
- Prawn wonton (5/8pcs) $6.90 / $9.90
- -Nutella banana $6.90
- Prawn tempura fruit salad $13.90
- -Squid / prawn/ combo $17.80
- Miso ramen $13.90
- Korean spicy beef with rice $15.50
- -Chicken / beef / pork $15.50
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●Rada Nah
- Stir fried rice noodles in thick sauce
- - Add streaky bacon + $5.00
- - Add streaky bacon + $5.00
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Duck Spring Rolls $18.90
- Crispy marinated duck spring rolls with fresh salad greens, topped with crispy noodles. Served with an Asian dipping sauce.
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Avocado Smash $18.90
- Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.
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Chicken Nuggets and Fries $10.90
- Served with sweet and sour sauce and aioli
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Kids Sundae $5.90
- Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
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Open Steak Sandwich $23.50
- Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
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- Thai Beef Salad $21.00
- Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
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Chicken Vindaloo $14.00
- boneless chicken cooked with onion tomato gravy in vindaloo sauce specially from goa
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Prawn Marwari $15.00
- prawns cooked in coconut onion tomato gravy, tempered with curry leaves and mustard seeds
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Vegetable Kadai $11.90
- mixed vegetables cooked in special spices and herbs with tomato green peppers onion and coriander
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Aloo Palak $11.90
- potatoes cooked with spinach spices and herbs
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Pesha Wari Naan $4.00
- naan bread stuffed with dried fruits & nuts and coconut
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Chicken Korma $14.00
- tender pieces of boneless chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice
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Mixed Pakora $6.00
- chopped mixed vegetables mildly spiced dipped in chickpea
- Goat Adhi $14.49
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Cheeseboard Selection One$17/ForTwo$22
- New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
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Spiced Orange Pannacotta $15.00
- Served w berry compote & almond praline
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Angus Pure Scotch Fillet $34.00
- Cooked to your liking, served w your choice of garlic butter & red wine jus or mushroom sauce
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Coconut & Kaffir Lime Crème Brulèe $15.00
- Served w pineapple wafer & ice-cream
- Served w French fries & salad or vegetables and your choice of/Chicken Nuggets $15.00
- Served w French fries & salad or vegetables and your choice of/Tomato & Cheese Pizza $15.00
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Double Crackle Pork Cutlet $34.00
- Topped w sage, onion & compound butter w rich pork & fennel gravy.
- Two eggs $5.00
- sausage $2.80
- 1/2 scoop $2.00
- lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
- longline (steak & egg) $8.00
- meat pattie $3.50
- curry roll $3.00
- mushroom $2.00
- rogue wave (beef, bacon & sweet chilli) $6.50
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Pork Belly $38.00
- Sticky Pork Belly, Bok Choy & Pineapple, With A Pumpkin & Kumara Mash, Green Apple Slaw, With Pork Crackling
- Russian fudge $3.00
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Pumpkin Risotto $26.50
- Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce . Add Chicken $5.00, Add Prawn $6.00
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Beef Fillet - PLATE OF ORIGIN DISH IN ASSOCIATION WITH FREDRICS, NEW PLYMOUTH $43.00
- Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
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Cheese For One With House Port N/A
- Served with crackers, Cranberry & Port Jelly & Almond Praline
- Duck fat Potatoes $6.00
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Chocolate Brownie $15.50
- Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream
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Whitebait $19.9.00
- West coast whitebait sandwich with lemon aioli
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BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
- Served until 5pm
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BALMY HUSHPUPPIES (VEGETARIAN available) $15.50
- Pumpkin, corn and parmesan hush puppies with grilled bacon served on baby spinach with sweet chilli and sour cream.
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KIWI LUNCH $28.00
- Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
- Please order at the counter.
- BAGELS $6.50
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LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
- Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
- Wedges Bacon & Cheese $12.50
- Croque Monsieur (white sauce, ham, cheese) $6.50
- Vege Soup $8.90
- Single Filling $4.00
- Expresso $3.50
- BLT (bacon, lettuce, tomato) $9.90
- Coconut Rocher $3.50
- Pumpkin Soup $8.90
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Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
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Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
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Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
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Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
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Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
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Fish of the Day N/A
- Waiting staff will inform you
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Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
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Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
mint cafe & bar
Phone
063220998
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , European , New Zealand
Features
Wheelchair accessible , Takeout , Seating , Highchairs Available , Serves Alcohol , Child-friendly
92 - 102 Bridge Street, In BP Complex, Bulls 4818, New Zealand
- Manawatu-Wanganui Cafe Food Menus
- Manawatu-Wanganui European Menus
- Manawatu-Wanganui New Zealand Menus