Mix Moon in 29 Totara Ave New Lynn Menu

ENTREE ENTREE
  • Calamari $14.50
    • Crispy calamari served with mesclun salad and special sauce
  • Green Rice Prawn $12.50
    • King Prawns coated in crispy green rice. Served with creamy Kingcoma sauce.
  • Mixed Entrée [V] $12.00
    • An assortment of mixed appetizers.
  • Full Moon $11.50
    • Traditional Thai fish patties mixed with Thai herbs and curry paste. Served with nam archat.
  • Fresh Winter Roll [V] $14.50
    • Fresh vegetables and herbs rolled in rice paper. Served with nuoc mam Lemongrass Chicken
  • Vegetable $10.00
  • Prawns $12.50
  • Crispy Moon $11.00
    • Crispy wonton pastry shells topped with prawns and sambal sauce.
  • Edamame [V] $6.50
    • Green Japanese beans.
  • Butterfly Nest [V] $11.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper
  • Sashimi $13.50
    • Fresh raw salmon pieces.
  • Lemongrass Chicken $12.00
    • Vietnamese style marinated chicken breast with lemongrass and herbs.
  • Satay Chicken $8.00
    • Skewers of char-grilled chicken served with tangy peanut sauce.
  • Spring Rolls [V] $8.00
    • Crispy pastry rolls filled with vegetables.
  • Curry Puffs [V] $8.00
    • Crispy puff pastry with curried potato filling.
  • Takoyaki $10.00
    • Japanese octopus ball.
  • Fresh Salmon Rolls $14.50
    • Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
  • Sushi De Roll $14.50
    • Sticky rice with sesame seeds topped with fresh raw salmon pieces. Served in sesame and soya sauce and wasabi
  • Tofu Satay [V] $9.00
    • Skewers of chargrilled tofu served with peanut sauce.
SALAD SALAD
  • Nam Tok $25.00
    • Thai style grilled beef sirloin steak salad with Thai herbs and lime juice.
  • Papaya Pok Pok [V]
    • Sour and spicy green papaya salad and carrot salad with peanuts, tomato in a vinaigrette dressing.
  • Prawns $25.50
  • Grilled Chicken $29.50
  • Cocktail Prawns $18.50
    • King prawns with avocado, cherry tomato, lettuce and chef’s special sauce.
  • Larb Pet $25.00
    • Roasted duck salad with fresh herbs, roasted rice and lime juice.
SOUPS SOUPS
  • Village Tom Yum
    • Famous traditional Thai hot and sour soup.
  • Vegetarian $10.00
  • Chicken $10.00
  • Mixed Seafood/Prawns $11.50
  • Salmon $14.50
  • Laksa (Entree Size)
    • Laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
  • Vegetarian $12.00
  • Chicken $12.00
  • Prawns/Mixed Seafood/ Fish Fillet $13.50
  • Pho Bó $11.00
    • North Vietnamese beef noodle soup with beansprouts and basil leaves.
RICE & ROTI RICE & ROTI
  • Nasi Lemak [V] $25.50
    • Aromatic coconut rice accompanied with boneless chicken curry, cucumber, hard boiled egg, peanut and sambal anchovies sauce.
  • Nasi Goreng [V]
    • The choice of Thai or Malaysian style fried rice with vegetables.
  • Chicken / Beef $19.50
  • Prawns / Mixed Seafood / Fish Fillet $23.00
  • Roti Chanai [V] $25.00
    • Malaysian style boneless chicken curry & potatoes. Served with fluffy pancakes and pickled salad.
  • Roti Rendang $26.50
    • Fluffy pancake with slow simmered chunk of beef with herbs, spices and a touch of coconut milk. Served with pickled salad.
  • Kimchi Bowl
    • Choice of you meat topped with kimchi, cucumber, lettuce, teriyaki sauce and seaweed salad.
  • Chicken / Beef $25.00
  • Prawns $29.00
NOODLES NOODLES
  • Phad Thai [V]
    • Thai style sweet and sour stir fried rice noodles
  • Chicken $19.50
  • Prawns / Mixed Seafood $23.00
  • Char Mee [V]
    • Stir fried egg noodles with eggs, beansprouts and chives.
  • Chicken / Beef $19.50
  • Prawns / Mixed Seafood $23.00
  • Bun Ga $24.50
    • Vietnamese vermicelli noodle salad of grilled lemongrass chicken, peanuts and salad. Served with nuoc mam.
  • Goong Op Woon Sen $25.50
    • Claypot of stir fried glass noodles, king prawns and vegetables.
  • Laksa [V] $21.00
    • Malaysian coconut laksa broth with noodles, tofu puffs, egg, beans and beansprouts. Chicken >>
  • Prawns / Mixed Seafood $25.50
  • Drunken Noodles [V]
    • Stir fried egg noodles with vegetables, garlic & basil leaves.
  • Chicken / Beef $19.50
  • Prawns / Mixed Seafood $23.00
  • Green Curry [V]
    • Thai famous coconut green curry.
  • Chicken/Beef $22.00
  • Lamb $26.00
  • Duck $27.00
  • Red Curry [V]
    • Thai famous coconut red curry.
  • Chicken/Beef $22.00
  • Lamb $26.00
  • Duck $27.00
  • Malay Curry Chicken [V] $25.00
    • Aromatic Malaysian style boneless chicken curry and potatoes. Served with salad
  • Beef Rendang $26.50
    • Slow simmered chunks of beef with herbs and spices and a touch of coconut milk.
  • Khanom Jin Chicken
    • Served with dry red thick curry, Thai fish cake, khanom jin noodles, cucumber and fragrant herbs.
  • Green Curry Snapper $45.00
    • Coconut green curry of whole Snapper. With mussels and vegetables.
  • Panang Curry [V] $22.00
    • Another famous semi-dry Thai curry with crushed roasted peanuts
STIR FRY STIR FRY
  • Cashewnut [V]
    • Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
  • Chicken / Beef $23.00
  • Duck $27.00
  • Mango Chicken [V] $22.00
    • Battered and stir fried with vegetables in sweet mango chutney.
  • Sambal Chicken [V] $22.00
    • Battered and stir fried with vegetables in sambal sauce.
  • Crying Tiger $26.50
    • Marinated Thai style sirloin steak grilled to perfection, accompanied with salad served with Nam Jeou sauce.
  • Basil Stir Fry [V]
    • Stir fried with garlic, vegetables, chillies and basil leaves.
  • Chicken / Beef $22.00
  • Lamb $26.00
  • Duck $27.00
  • Stir Fried Green Vegetables $18.00
    • Sauteed green vegetables with Soybean paste & garlic.
  • Ginger Stir Fry [V]
    • Stir fry with fresh ginger & vegetables.
  • Chicken / Beef $21.00
  • Prawns / Mixed Seafood $24.00
  • Par Ram [V]
    • Sauteed fresh vegetables topped with peanut sauce.
  • Chicken / Beef $21.00
  • Prawns / Mixed Seafood $24.00
FROM THE SEA FROM THE SEA
  • Cashewnut [V] $26.50
    • Thai style favorite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
  • Prawns / Mixed Seafood
  • Fish Fillet / Scallops
  • Mango Prawns / Scallops [V] $26.50
    • Stir fried with vegetables in sweet mango chutney.
  • Sambal [V] $26.50
    • Stir fried with vegetables in sambal sauce.
  • Prawns/Mixed Seafood
  • Fish Fillet / Scallops
  • Basil [V] $26.50
    • Stir fried with garlic, vegetables, chillies and basil leaves.
  • Prawns / Mixed Seafood
  • Fish Fillet / Scallops
  • Green Curry [V] $26.50
    • Thai famous coconut green curry.
  • Prawns / Mixed Seafood
  • Fish Fillet / Scallops
  • Salmon $29.00
  • Gulai Assam $26.50
    • Fragrant spicy and sour curry with vegetables.
  • Prawns / Mixed Seafood
  • Fish Fillet / Scallops
  • Salmon $29.00
  • Deep Fried Whole Snapper
    • prepared in the following sauce:
  • A. Sambal $35.00
  • B. Mango $35.00
  • C. Gulai Assam $35.00
  • D. Cashew Nuts $35.00
  • Red Curry [V]
    • Thai famous coconut red curry.
  • Prawn / Mixed Seafood $26.50
  • Fish Fillet / Scallop
  • Salmon $29.00
  • Panang Curry [V] $26.50
    • Another famous semi-dry Thai curry with crushed roasted peanuts.
  • Prawns / Mixed Seafood
  • Khanom Jin
    • Served with dry red thick curry, Thai fish cake, khanom jin noodles, cucumber and fragrant herbs and Thai fish sauce.
  • Prawns / Fish Fillet / Salmon $29.00
  • Butter Prawns Or Fish $23.00
    • Indian creamy curry with aromatic spices.
  • Masala Prawns Or Fish $24.00
    • Indian creamy curry with vegetables and aromatic spices.
  • Ginger Stir Fry [V] $24.00
    • Stir fry with fresh ginger & vegetables
  • Prawn / Mixed Seafood
  • Par Ram [V] $24.00
    • Sauteed fresh vegetables topped with peanut sauce
  • Prawn / Mixed Seafood
SIDE ORDERS & CONDIMENTS SIDE ORDERS & CONDIMENTS
  • Roti $3.50
  • Peanuts & Anchovies $6.00
  • Small Salad $6.00
  • Steamed Vegetables $5.00
  • Jasmine Rice $2.00
  • Peanut Sauce $3.00
  • Coconut Rice $3.50
  • Sambal Rice $3.00
  • Sticky Rice $3.00
  • Cashewnut Salad $10.00
LUNCH APPETISERS LUNCH APPETISERS
  • Mixed Entrée $5.00
    • An assortment of mixed appetizers.3 pieces
  • Curry Puffs $5.00
    • Crispy puff pastry with curried potato filling.3 pieces
  • Spring Rolls $5.00
    • Crispy pastry rolls filled with vegetables.3 pieces
  • Butterfly Nest $5.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper.3 pieces
LUNCH SOUPS LUNCH SOUPS
  • Tom Yum
  • Chicken $6.00
  • Prawns $7.50
  • Famous Traditional Thai Hot And Sour Soup.
LUNCH MAINS LUNCH MAINS
  • Phad Thai
    • Stir fried Thai rice noodles.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Fried Rice
    • Stir fried rice with egg and vegetables.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Basil Stir Fry
    • Stir fried with garlic, vegetables, chillies and basil leaves.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Ginger Stir Fry
    • Stir fried with garlic, vegetables and fresh ginger.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Pho Bó $12.50
    • North Vietnamese beef noodle soup with beansprouts and basil leaves.
  • Malay Curry Chicken $12.50
    • Aromatic Malaysian style boneless chicken curry and potatoes. Served with salad.
  • Laksa
    • Malaysian coconut laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Beef In Oyster Sauce $12.50
    • Sauteed with mixed vegetables.
  • Green Curry
    • Thai famous coconut green curry.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Red Curry
    • Thai famous coconut red curry.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Char Koay Teow
    • Stir fried fresh rice noodles with eggs, beansprouts, chives and vegetables.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Char Mee
    • Stir fried egg noodles with eggs, beansprouts, chives and vegetables.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Mango
    • Battered and stir fried with vegetables in sweet mango chutney.
  • Chicken $15.00
  • Prawns / Seafood $17.00
  • Cashewnut
    • Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Garlic And Pepper
    • Stir fry vegetables with fresh garlic & black pepper.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Pra Ram
    • Sauteed fresh vegetables topped with peanut sauce.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Roti Chanai $15.00
    • Fluffy pancake served with boneless chicken curry.

Nearby Sample Menus

  • Masala Pulao $30.00
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • Bylon Khaman / Idla $2.00
    • 100g
  • Paratha $2.50
  • Aloo Tikki Chat $6.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Biryani + 1ltr raita $45.00
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Summer garden fruits $16.5
    • Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Vegetarian Antipesto Platter $25
    • Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
  • Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A
  • Pan roast beef eye fillet, braised ox cheek $44
    • Beauregard kumara puree, baby beetroot salad, cabernet sauce
  • Mains N/A
    • Served with your choice of two sides: Roast Chicken tenderloins / Pan roasted fish / Pan roasted sirloin steak / Baked Thai fish cake / Spaghetti Bolognaise
  • Strawberry Pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Duck trio $23
    • Duck liver parfit, smoked duck ham, duck confit roll, witloof leaves, doris plum chutney
  • Pan Fried market fish $43
    • Spinach and ricotta cannelloni, red pepper sauce
  • Fish of the day $4.80
  • Tuna Skewer $7.50
    • with mustard, citrus + rosemary
  • Beef Burger $9.50
    • 1/3 lb NZ prime beef patty, aioli, relish and salad
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
  • Mussel Fritter $4.80
  • Small $7.00
  • Crab stick $1.80
  • Tarakihi / Gurnard $6.80
  • Garden fresh green salad / onion kachumbar $5
  • Fish amritsari $16.9
    • Named after the city in India where it originated, this boneless fried fish dish is a great appetizer or side dish to complement the main course
  • Banquet vegetarian two course (entrees + mains + naan) $30.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
  • Chicken bhuna $18.5
    • Chicken Bhuna
  • Mixed platter for two $18.9
    • Chicken Tikka, Lamb Seekh Kebabs, Vegetable Pakoras and Samosas (2 pcs each).
  • Tandoori prawns 8pcs $20.9
    • Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
  • Hot gulab jamun $5
    • Milk-solids based dessert soaked in sugar syrup and garnished with coconut flakes.
  • All mains are served with Basmati Rice
  • Cheese, egg, avocado, pineapple, falafel. $1.50
  • -Chicken salad $13.50
  • -Lamb burger $13.00
  • -Kumara chips $5.50
  • Kids meal
    • Toasted bread, meat, cheese, cooked onion and fresh tomato
  • -Vege roll $9.00
  • -Garlic pita bread & hummus $6.50
  • -Wedges $5.50
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • -House Smoked Salmon $18.90
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • -House Smoked Salmon, Feta, Spanish $17.90
  • -Maple syrup, and blueberries $17.90
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • BBQ pork feied noodle $11.00
  • Singapore fried rice noodle $11.00
  • -Combination of 3 noodles soup $9.00
  • Roast pork fried $11.00
  • Combination of 2 on rice $11.00
  • -Combination of 2 noodles soup $9.00
  • Roast duck fried rice $11.00
  • -Pork spare ribs noodle soup $9.00
  • Oven roasted tomato $4.50
  • Extra any style egg $1.50
  • The benedicts $18.50
    • Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
  • Wilted kale or spinach $4.50
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Add $ 0.80
    • for gluten free
  • The domain(big breakfast) $22.00
    • free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
  • Takoyaki $6.00
  • Tuna Roll / Cream Cheese Chicken Roll $8.50
  • Chicken Fried Rice / Prawn Fried Rice $10.00
  • Chicken Katsu Box / Teriyaki Chicken Box / Mix Tempura Box $15.90
  • Fish Katsu (8pcs) $7.00
  • Beef Don $10.90
  • Party Pack $50.00
  • Pork Katsu Curry $11.50
  • Super Rice $14.50
    • lamb chicken falafel
  • Kiwi Chicken $12.90
    • streaky bacon & avocado
  • Cheese Beef $11.90
    • melted Italian Mozzarella
  • (served with sesame bun relish mesclun salad aioli)
  • Chicken Kebab $10.90
  • Bastard $14.50
    • streaky bacon avocado beetroot double patties beef
  • Lamb Souvlaki Kebab $11.90
    • cooked with hot chili sauce
  • BBC $12.90
    • bacon BBQ chicken
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Charcuterie plate, ferments & bread $34.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • -tomato & pesto $9.50
  • Citrus & vine fruit toast $7.00
  • -salmon and cream cheese $11.00
  • -smoked salmon $18.00
  • Fresh fruit salad with natural yoghurt and honey $11.00
  • -add bacon (2 slices) $8.50
  • -streaky bacon $16.00
  • -smoked salmon & cream cheese $11.00
  • Chinese Pancake $4.00
  • Lamb with cucumber $11.00
  • Potato pieces $3.00
  • Spicy beef noodles $8.00
  • Pork Belly $8.00
  • Vegetarian $9.50
  • Pork noodles $7.00
  • Sliced Pork in Soy Sauce $8.00
  • Miso Soup $2.50
  • Japanese Gyoza $7.50
  • Soft Shell Crab Sushi $9.50/$18.00
    • 4 pcs / 8 pcs
  • Tuna Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Ton Katsu $21.90
  • Salmon Teri Bento $17.90
  • Rice $2.50
  • Prawn Twister $7.50
  • Japanese Katsu Curry Rice With Katsu Chicken $10.00
  • Inari Sushi $6.00
    • 3 Piece Per Pack (1 Piece With Tuna)
  • Kids Roll $6.00
    • (Salmon & Teriyaki Chicken) 8 Piece Per Pack
  • Teriyaki Chicken Salad Medium $7.00
  • Tanuki Udon Noodle Soup $9.00
  • Fried Udon Noodle With Chicken & Vege $10.00
  • Salmon & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Teriyaki Chicken Rice Large $8.00
    • Teriyaki Chicken On Sushi Rice '.
Mix Moon

Mix Moon

location

Address

29 Totara Ave New Lynn, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098273313

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 11:30 AM – 3:00 PM, 5:00 PM – 12:00 AM, Thursday: 11:30 AM – 3:00 PM, 5:00 PM – 12:00 AM, Friday: 11:30 AM – 3:00 PM, 5:00 PM – 12:00 AM, Saturday: 11:30 AM – 3:00 PM, 5:00 PM – 12:00 AM, Sunday: 11:30 AM – 3:00 PM, 5:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian , Thai , Vegetarian , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
29 Totara Ave New Lynn, New Lynn, Auckland, Auckland, 0600, New Zealand