Mix Moon in 29 Totara Ave New Lynn Menu

ENTREE ENTREE
  • Calamari $14.50
    • Crispy calamari served with mesclun salad and special sauce
  • Green Rice Prawn $12.50
    • King Prawns coated in crispy green rice. Served with creamy Kingcoma sauce.
  • Mixed Entrée [V] $12.00
    • An assortment of mixed appetizers.
  • Full Moon $11.50
    • Traditional Thai fish patties mixed with Thai herbs and curry paste. Served with nam archat.
  • Fresh Winter Roll [V] $14.50
    • Fresh vegetables and herbs rolled in rice paper. Served with nuoc mam Lemongrass Chicken
  • Vegetable $10.00
  • Prawns $12.50
  • Crispy Moon $11.00
    • Crispy wonton pastry shells topped with prawns and sambal sauce.
  • Edamame [V] $6.50
    • Green Japanese beans.
  • Butterfly Nest [V] $11.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper
  • Sashimi $13.50
    • Fresh raw salmon pieces.
  • Lemongrass Chicken $12.00
    • Vietnamese style marinated chicken breast with lemongrass and herbs.
  • Satay Chicken $8.00
    • Skewers of char-grilled chicken served with tangy peanut sauce.
  • Spring Rolls [V] $8.00
    • Crispy pastry rolls filled with vegetables.
  • Curry Puffs [V] $8.00
    • Crispy puff pastry with curried potato filling.
  • Takoyaki $10.00
    • Japanese octopus ball.
  • Fresh Salmon Rolls $14.50
    • Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
  • Sushi De Roll $14.50
    • Sticky rice with sesame seeds topped with fresh raw salmon pieces. Served in sesame and soya sauce and wasabi
  • Tofu Satay [V] $9.00
    • Skewers of chargrilled tofu served with peanut sauce.
SALAD SALAD
  • Nam Tok $25.00
    • Thai style grilled beef sirloin steak salad with Thai herbs and lime juice.
  • Papaya Pok Pok [V]
    • Sour and spicy green papaya salad and carrot salad with peanuts, tomato in a vinaigrette dressing.
  • Prawns $25.50
  • Grilled Chicken $29.50
  • Cocktail Prawns $18.50
    • King prawns with avocado, cherry tomato, lettuce and chef’s special sauce.
  • Larb Pet $25.00
    • Roasted duck salad with fresh herbs, roasted rice and lime juice.
SOUPS SOUPS
  • Village Tom Yum
    • Famous traditional Thai hot and sour soup.
  • Vegetarian $10.00
  • Chicken $10.00
  • Mixed Seafood/Prawns $11.50
  • Salmon $14.50
  • Laksa (Entree Size)
    • Laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
  • Vegetarian $12.00
  • Chicken $12.00
  • Prawns/Mixed Seafood/ Fish Fillet $13.50
  • Pho Bó $11.00
    • North Vietnamese beef noodle soup with beansprouts and basil leaves.
RICE & ROTI RICE & ROTI
  • Nasi Lemak [V] $25.50
    • Aromatic coconut rice accompanied with boneless chicken curry, cucumber, hard boiled egg, peanut and sambal anchovies sauce.
  • Nasi Goreng [V]
    • The choice of Thai or Malaysian style fried rice with vegetables.
  • Chicken / Beef $19.50
  • Prawns / Mixed Seafood / Fish Fillet $23.00
  • Roti Chanai [V] $25.00
    • Malaysian style boneless chicken curry & potatoes. Served with fluffy pancakes and pickled salad.
  • Roti Rendang $26.50
    • Fluffy pancake with slow simmered chunk of beef with herbs, spices and a touch of coconut milk. Served with pickled salad.
  • Kimchi Bowl
    • Choice of you meat topped with kimchi, cucumber, lettuce, teriyaki sauce and seaweed salad.
  • Chicken / Beef $25.00
  • Prawns $29.00
NOODLES NOODLES
  • Phad Thai [V]
    • Thai style sweet and sour stir fried rice noodles
  • Chicken $19.50
  • Prawns / Mixed Seafood $23.00
  • Char Mee [V]
    • Stir fried egg noodles with eggs, beansprouts and chives.
  • Chicken / Beef $19.50
  • Prawns / Mixed Seafood $23.00
  • Bun Ga $24.50
    • Vietnamese vermicelli noodle salad of grilled lemongrass chicken, peanuts and salad. Served with nuoc mam.
  • Goong Op Woon Sen $25.50
    • Claypot of stir fried glass noodles, king prawns and vegetables.
  • Laksa [V] $21.00
    • Malaysian coconut laksa broth with noodles, tofu puffs, egg, beans and beansprouts. Chicken >>
  • Prawns / Mixed Seafood $25.50
  • Drunken Noodles [V]
    • Stir fried egg noodles with vegetables, garlic & basil leaves.
  • Chicken / Beef $19.50
  • Prawns / Mixed Seafood $23.00
  • Green Curry [V]
    • Thai famous coconut green curry.
  • Chicken/Beef $22.00
  • Lamb $26.00
  • Duck $27.00
  • Red Curry [V]
    • Thai famous coconut red curry.
  • Chicken/Beef $22.00
  • Lamb $26.00
  • Duck $27.00
  • Malay Curry Chicken [V] $25.00
    • Aromatic Malaysian style boneless chicken curry and potatoes. Served with salad
  • Beef Rendang $26.50
    • Slow simmered chunks of beef with herbs and spices and a touch of coconut milk.
  • Khanom Jin Chicken
    • Served with dry red thick curry, Thai fish cake, khanom jin noodles, cucumber and fragrant herbs.
  • Green Curry Snapper $45.00
    • Coconut green curry of whole Snapper. With mussels and vegetables.
  • Panang Curry [V] $22.00
    • Another famous semi-dry Thai curry with crushed roasted peanuts
STIR FRY STIR FRY
  • Cashewnut [V]
    • Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
  • Chicken / Beef $23.00
  • Duck $27.00
  • Mango Chicken [V] $22.00
    • Battered and stir fried with vegetables in sweet mango chutney.
  • Sambal Chicken [V] $22.00
    • Battered and stir fried with vegetables in sambal sauce.
  • Crying Tiger $26.50
    • Marinated Thai style sirloin steak grilled to perfection, accompanied with salad served with Nam Jeou sauce.
  • Basil Stir Fry [V]
    • Stir fried with garlic, vegetables, chillies and basil leaves.
  • Chicken / Beef $22.00
  • Lamb $26.00
  • Duck $27.00
  • Stir Fried Green Vegetables $18.00
    • Sauteed green vegetables with Soybean paste & garlic.
  • Ginger Stir Fry [V]
    • Stir fry with fresh ginger & vegetables.
  • Chicken / Beef $21.00
  • Prawns / Mixed Seafood $24.00
  • Par Ram [V]
    • Sauteed fresh vegetables topped with peanut sauce.
  • Chicken / Beef $21.00
  • Prawns / Mixed Seafood $24.00
FROM THE SEA FROM THE SEA
  • Cashewnut [V] $26.50
    • Thai style favorite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
  • Prawns / Mixed Seafood
  • Fish Fillet / Scallops
  • Mango Prawns / Scallops [V] $26.50
    • Stir fried with vegetables in sweet mango chutney.
  • Sambal [V] $26.50
    • Stir fried with vegetables in sambal sauce.
  • Prawns/Mixed Seafood
  • Fish Fillet / Scallops
  • Basil [V] $26.50
    • Stir fried with garlic, vegetables, chillies and basil leaves.
  • Prawns / Mixed Seafood
  • Fish Fillet / Scallops
  • Green Curry [V] $26.50
    • Thai famous coconut green curry.
  • Prawns / Mixed Seafood
  • Fish Fillet / Scallops
  • Salmon $29.00
  • Gulai Assam $26.50
    • Fragrant spicy and sour curry with vegetables.
  • Prawns / Mixed Seafood
  • Fish Fillet / Scallops
  • Salmon $29.00
  • Deep Fried Whole Snapper
    • prepared in the following sauce:
  • A. Sambal $35.00
  • B. Mango $35.00
  • C. Gulai Assam $35.00
  • D. Cashew Nuts $35.00
  • Red Curry [V]
    • Thai famous coconut red curry.
  • Prawn / Mixed Seafood $26.50
  • Fish Fillet / Scallop
  • Salmon $29.00
  • Panang Curry [V] $26.50
    • Another famous semi-dry Thai curry with crushed roasted peanuts.
  • Prawns / Mixed Seafood
  • Khanom Jin
    • Served with dry red thick curry, Thai fish cake, khanom jin noodles, cucumber and fragrant herbs and Thai fish sauce.
  • Prawns / Fish Fillet / Salmon $29.00
  • Butter Prawns Or Fish $23.00
    • Indian creamy curry with aromatic spices.
  • Masala Prawns Or Fish $24.00
    • Indian creamy curry with vegetables and aromatic spices.
  • Ginger Stir Fry [V] $24.00
    • Stir fry with fresh ginger & vegetables
  • Prawn / Mixed Seafood
  • Par Ram [V] $24.00
    • Sauteed fresh vegetables topped with peanut sauce
  • Prawn / Mixed Seafood
SIDE ORDERS & CONDIMENTS SIDE ORDERS & CONDIMENTS
  • Roti $3.50
  • Peanuts & Anchovies $6.00
  • Small Salad $6.00
  • Steamed Vegetables $5.00
  • Jasmine Rice $2.00
  • Peanut Sauce $3.00
  • Coconut Rice $3.50
  • Sambal Rice $3.00
  • Sticky Rice $3.00
  • Cashewnut Salad $10.00
LUNCH APPETISERS LUNCH APPETISERS
  • Mixed Entrée $5.00
    • An assortment of mixed appetizers.3 pieces
  • Curry Puffs $5.00
    • Crispy puff pastry with curried potato filling.3 pieces
  • Spring Rolls $5.00
    • Crispy pastry rolls filled with vegetables.3 pieces
  • Butterfly Nest $5.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper.3 pieces
LUNCH SOUPS LUNCH SOUPS
  • Tom Yum
  • Chicken $6.00
  • Prawns $7.50
  • Famous Traditional Thai Hot And Sour Soup.
LUNCH MAINS LUNCH MAINS
  • Phad Thai
    • Stir fried Thai rice noodles.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Fried Rice
    • Stir fried rice with egg and vegetables.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Basil Stir Fry
    • Stir fried with garlic, vegetables, chillies and basil leaves.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Ginger Stir Fry
    • Stir fried with garlic, vegetables and fresh ginger.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Pho Bó $12.50
    • North Vietnamese beef noodle soup with beansprouts and basil leaves.
  • Malay Curry Chicken $12.50
    • Aromatic Malaysian style boneless chicken curry and potatoes. Served with salad.
  • Laksa
    • Malaysian coconut laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Beef In Oyster Sauce $12.50
    • Sauteed with mixed vegetables.
  • Green Curry
    • Thai famous coconut green curry.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Red Curry
    • Thai famous coconut red curry.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Char Koay Teow
    • Stir fried fresh rice noodles with eggs, beansprouts, chives and vegetables.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Char Mee
    • Stir fried egg noodles with eggs, beansprouts, chives and vegetables.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Mango
    • Battered and stir fried with vegetables in sweet mango chutney.
  • Chicken $15.00
  • Prawns / Seafood $17.00
  • Cashewnut
    • Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Garlic And Pepper
    • Stir fry vegetables with fresh garlic & black pepper.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Pra Ram
    • Sauteed fresh vegetables topped with peanut sauce.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $14.50
  • Roti Chanai $15.00
    • Fluffy pancake served with boneless chicken curry.

Nearby Sample Menus

  • Home-Made Baked Beans $11
    • On Turkish pide. with our home made cured bacon $13.50
  • Angus Pure Scotch Fillet Steak Sandwich $26
    • With our home-made aioli, tomato, & salad leaves
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Lebanese Grilled Chicken or Lamb $22
    • With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
  • Seasonal Salads Small $9 / Large $13
    • Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
  • Middle Eastern Platter for two $48
    • Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
  • A Cypriot Salad $25
    • Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
  • Middle Eastern Eggs $17
    • Free-range poached eggs on a bed of spinach with sumac, served with toast
  • Butter Cheese Omelette $6.00
    • Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
  • Egg fried rice $9.00
    • Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Paneer Tikka $8.00
    • Marinated fried paneer cooked in oven served with chutney
  • Tava Naan $2.00
  • Egg $12.00
  • Combination $15.00
  • Pork $13.00
  • - Daily Fresh Snapper, Gurnard, Terakihi
  • + Bacon + Aioli Sauce $8.00
  • Meat Pattie $2.50
  • Pork $13.00
  • BBQ Pork $13.00
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • Pepperoni Wheel $5.00
  • Onions, olives $2.00
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • 3 Garlic knots $4.00
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • Mushroom, capsicum, tomato $4.00
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • Crispy chicken on rice $10.80
  • Fried eggs with preserved turnip $13.80
  • Chicken & tofu & salted fish in pot $16.80
  • Prawn with vemicelli by steam half $16.80 / dozen $28.80
  • Chicken & cashenuts on rice $10.80
  • Chicken wings with honey & black pepper $18.80
  • Tomato & carrot soup hot soup $5.00
  • Calamari with sunrise sauce in pot $16.80
  • POTATO CAKE GF $15.90
    • two poached eggs on homemade potato cake served with hollandaise sauce on top
  • Spinach $3.00
  • Hash Brown $3.00
  • TOFU SANDWICH
    • focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • TOFU HASH MUSHROOM $16.90
    • grilled tofu creamy mushrooms with homemade hash brown
  • PUMPKIN CORN FRITTERS $13.90
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • FRENCH TOAST $14.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • Green Salad with Honey Mustard Dressing
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Seasonal Vegetables
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Cheese Toastie $5.00
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • -Add Poached Chicken or Goats Cheese $4.50
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Combo Box $24.00
    • 4 thighs, 4 drumsticks, 1.5L coke
  • Frank Roll $2.80
  • Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
  • Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
  • Chicken Schnitzel / Spring Roll $2.50
  • Lunch Box $12.20
    • 2 thigh, 2 drumsticks, 1 chips
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Pork Pastie $2.80
  • Chicken Dim Sim $2.50
  • Mince Savoury $1.00
  • Bacon & Egg $3.00
  • Chicken Vegies $3.20
  • Mince & Cheese $3.00
  • Chicken Cranberry $3.50
  • Curry spring rolls $3.00
  • Mince Potato Top $3.60
  • Mince & Cheese Pie $3.60
  • Steak & Pepper Pie $3.60
  • Filo Pastry $4.40
  • Steak & Kidney Pie $3.60
  • Mince Potato Top Savory $1.50
  • Mince Potato Top Pie $3.60
  • Steak Pie $3.40
  • Peanut compote
  • Fish hot pot
  • Soysauce pork on rice
  • Tofu pudding with ginger sauce $6.50
  • Fried tofu with pickle $7.00
  • Pork broth soup $5.50
  • Beef noodles N$10.50/L$11.50
  • Stew lamb with herbs
  • Minced Chicken or Pork Stirfried $ 12.50
    • With chilli and basil
  • Black Pepper Stirfried(CK/BF) $ 12.50
  • Black Pepper Stirfried $ 14.00
    • With fish
  • Tom Yum Paste Stirfried
  • Deep Fried Fish $ 14
    • With panang curry sauce
  • Thai Fried Rice
    • With cashew nut
  • Tom Yum Fried Rice
    • Spicy & sour
  • SF $ 13.50
  • PANEER CUTLET $1.50
  • PAPDI CHAAT $6.80
  • DAL MAKHANI $7.00
  • BIKANO THALI $16.50
    • VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
  • PURI SABJI $7.50
  • VEG. BURGER $6.80
  • ALOO TIKKI CHAAT $6.80
  • KACHORI $5.00
    • with aloo sabzi
  • -Or fresh fruit and fresh cream $9.90
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
  • Pie meal /any pies) $11.00
    • Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
  • Omelette $12.50
    • Ham & cheese or vegetables
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • Pancakes $13.90
    • With bacon, banana and maple syrup
  • Vegetarian $13.90
    • Eggs, tomatoes, mushrooms, hash browns served with toast
Mix Moon

Mix Moon

location

Address

29 Totara Ave New Lynn, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098273313

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 11:30 AM – 3:00 PM, 5:00 PM – 12:00 AM, Thursday: 11:30 AM – 3:00 PM, 5:00 PM – 12:00 AM, Friday: 11:30 AM – 3:00 PM, 5:00 PM – 12:00 AM, Saturday: 11:30 AM – 3:00 PM, 5:00 PM – 12:00 AM, Sunday: 11:30 AM – 3:00 PM, 5:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian , Thai , Vegetarian , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
29 Totara Ave New Lynn, New Lynn, Auckland, Auckland, 0600, New Zealand