Miyuki in Auckland Menu

SALAD SALAD
  • S=Small / L = Large
  • Green Salad S$6.00/L$8.00
  • Seaweed Salad S$7.00/L$11.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Fresh Tuna Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI SUSHI & NIGIRI
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI ASSORTMENT OF SUSHI & NIGIRI
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES MAIN DISHES
  • with rice
  • Teriyaki Salmon $15.50
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Smoked Salmon $16.50
  • Ton Katsu (Pork Cutlet) $14.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Teriyaki Eel $18.80
  • Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES) AGEMONO (DEEP FRIED DISHES)
  • Harumaki $6.00
    • Vegetable spring roll
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Prawn Katsu $8.00
  • Vegetable Tempura $8.00
  • Chicken Karaage $8.00
  • Soft Shell Crab $9.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish) FISH SASHIMI (sliced raw fish)
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • -Small $18.90
  • -Medium $25.20
  • -Large $31.50
BEEF TATAKI BEEF TATAKI
  • Lightly grilled beef sashimi
  • Small $9.00
  • Large $15.50
SKEWERS SKEWERS
  • Takoyaki (octopus) $6.00
  • Teriyaki Chicken $6.00
  • Chilli chicken $7.00
  • Combination of seafood $6.50
  • Calamari $6.00
  • Chilli prawn $6.00
JAPANESE NOODLE JAPANESE NOODLE
  • Udon with fried prawn $14.00
    • type of broth
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
FOR VEGETARIAN FOR VEGETARIAN
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Rice $2.00
    • Short grain
  • Miso Soup $2.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie

Nearby Sample Menus

Pizza Club (sample menu)
  • Garlic Bread
  • Desi Fries $6.50
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Vegetarian Premee
    • Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
  • Lamb & Pepper
    • Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
Hallertau (sample menu)
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Garlic Flat Bread $9.00
    • rocket chili butter
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
Spitting Feathers (sample menu)
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • GARLIC BREAD WITH CHEESE $6.50
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
Alisha's Cafe (sample menu)
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Bacon, ham, grilled pork sausage $4.00
  • Kumara chips with aioli $7.50
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • Homemade hash cake $14.00
  • Pesto portobello mushroom $15.00
    • Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
Le Vietnamese Kitchen (sample menu)
  • FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
    • Grilled chicken, tomato& bean salad
  • WOK FRIED GREENS (RAU KAO) $9.00
    • Seasonal Asian vegetables, garlic sauce
  • BANH Ml - French Baguette $12.00
  • 2. Meatballs, pate, mayo, salad & coriander
  • SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
    • Vietnamese slaw, chilli aioli, shallots
  • TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
    • Crispy pork, pickle & salad
  • SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
    • Onion, bean sprout, garlic, herbs
  • SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
    • Pumpkin, shallot, cauliflower, tomatoes
Velvet Burger (sample menu)
  • 3. Big Brown $13.90
    • this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
  • Full Scoop Skinnies $5.5
  • Beetroot $1
  • 13. Mini Animal Rights $9.90
    • 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • Minis
    • these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
  • 15. Animal Rights $12.50
    • we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
  • 7. The Stag $13.90
    • it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
Raven & Cook (sample menu)
  • Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • -grilled crab meat $25.00
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • (GF)= gluten free
  • R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
  • -grilled tomatoes $7.00
St Pierre's Sushi (sample menu)
  • 6PC. REG $9.40
  • 2PC. $4.60
  • Double Avocado Medley $23.90
  • Seaweed Salad
  • - 8 pieces Sesame Teriyaki Chicken
  • - 10 pieces Fresh Salmon Nigiri
  • Jumbo Sushi Selection $25.90
  • - 4 pieces Fresh Salmon Supreme
Green Garden Takeaway (sample menu)
  • Chicken S$10/M$11/L$12
  • Lamb $12.00
  • Chicken curry $11.00
  • Prawn S$11/M$12
  • Combination $10.00
  • Lamb S$12/M$13/L$14
  • (Small no rice / Medium with rice / Large no rice)
  • Combination S$11/M$12/L$14
Opium Cafe (sample menu)
  • Sausages and baked beans on toast / Scrambled eggs, bacon, bagel $10.00
  • Grilled tomato, Gluten free kumara hash $2.00
  • -Grilled Chicken Caesar Salad $11.50
  • -With Smoked Salmon, tomato, Brie and Green side Salad with toast $16.90
  • Work Breakfast $12.90
    • Double bacon, eggs, sausages, side salad, waffles and maple syrup or toast
  • -3 pcs $2.50
  • Smoked Salmon ugly Bagel Stack $18.50
    • Smoked salmon, mashed cream cheese avocado, cottage cheese, poached egg, creamy mushroom sauce
  • Mezze Platter S $19.90 / M $19,90 / L $39.90
    • Combination of all appetizers menu (Samosa, dolma, falafel, salad, bread & dipping)
JK Takeaway (sample menu)
  • 5 Chicken Nuggets $2.00
  • 1 Chicken kebab $2.50
  • 1 Sausage $1.50
  • 2 Fish, 1 Cup Chips $6.50
  • 1 Cup Chips $2.00
  • 8 Fish, 3 Cup Chips $25.00
  • 25 Chicken Nibble, 2 Cup Chips $20.00
  • 3 Fish, 2 Cup Chips $11.00
Yorkshire Roasts (sample menu)
  • Lamb (Medium) $ 13.90
  • Roast Meat Rolls $ 7.50
  • Golden Potato (each) $ 0.70
  • 2 Potatoes
  • Combo 3 $ 5.50
  • Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Roast Chicken Leg(each) $ 7.00
  • Kumara (each) $ 0.90
Popa's Pretzels (sample menu)
  • Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
  • Cheese & marmite $4.50
  • Apple & cinnamon/Chocolate & walnut/Custard & berries or Salty caramel $4.50
  • Pizza Pretzel $6.90
    • pepperoni, tomato, olives, mushrooms & cheese
  • House Manakish $6.90
    • Zaatar, olives, mushrooms, jalapeno, cheese. Suggested extras; Sausage & tomatoes
  • Cheddar Cheese $4.80
  • Spinach Manakish $6.90
    • spinach, feta, jalapeno, horse radish & cheese. Suggested extras: Chicken & garlic
  • Mince & Cheese $6.90
    • lamb and beef ince with pomgranade and cheese
Qin Xiang Ge Fresh Noodle House (sample menu)
  • With Pork in a Spicy & Sour Soup $11
  • Tossed with Veges & Spicy Sour Pork $12
  • Soybean Pudding (V & G) $5.00
    • Sweet sauce or Spicy sauce
  • BEEF NOODLES
  • Spicy Beef $10.00
  • SPICY CHICKEN NOODLES
  • Steamed Cold Noodles (V & G) $9.00
  • Spicy Beef Burger $6.00
Paradish Restaurant (sample menu)
  • Gele Shan Spicy Chicken $24.00
  • King Prawn $32.00
    • Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style
  • Sauteed Beef tendon & Beef Brisket in hot pot $24.00
  • Dry-braised noodles $18.00
  • Steamed marinated chicken slice in chilli sauce $12.00
  • Scallop $32.00
    • Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
  • Braised sliced Pork with vegetable in hot pot $24.00
  • Soup of the Day $7.00
Miyuki

Miyuki

location

Address

4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095346999

email

Email

miyuki.howick@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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