Miyuki in Auckland Menu

SALAD SALAD
  • S=Small / L = Large
  • Green Salad S$6.00/L$8.00
  • Seaweed Salad S$7.00/L$11.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Fresh Tuna Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI SUSHI & NIGIRI
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI ASSORTMENT OF SUSHI & NIGIRI
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES MAIN DISHES
  • with rice
  • Teriyaki Salmon $15.50
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Smoked Salmon $16.50
  • Ton Katsu (Pork Cutlet) $14.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Teriyaki Eel $18.80
  • Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES) AGEMONO (DEEP FRIED DISHES)
  • Harumaki $6.00
    • Vegetable spring roll
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Prawn Katsu $8.00
  • Vegetable Tempura $8.00
  • Chicken Karaage $8.00
  • Soft Shell Crab $9.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish) FISH SASHIMI (sliced raw fish)
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • -Small $18.90
  • -Medium $25.20
  • -Large $31.50
BEEF TATAKI BEEF TATAKI
  • Lightly grilled beef sashimi
  • Small $9.00
  • Large $15.50
SKEWERS SKEWERS
  • Takoyaki (octopus) $6.00
  • Teriyaki Chicken $6.00
  • Chilli chicken $7.00
  • Combination of seafood $6.50
  • Calamari $6.00
  • Chilli prawn $6.00
JAPANESE NOODLE JAPANESE NOODLE
  • Udon with fried prawn $14.00
    • type of broth
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
FOR VEGETARIAN FOR VEGETARIAN
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Rice $2.00
    • Short grain
  • Miso Soup $2.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie

Nearby Sample Menus

Pizza Club (sample menu)
  • Shanghai Paneer
    • Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Chicken BBQ
    • Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
  • Apricot Chicken
    • Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
  • Pizza Bella
    • Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
  • Tiramisu $6.00
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
Wildfire (sample menu)
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • ANGUS BEEF RUMP 17
    • butcher salt, sage, Dijon mustard
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • GARLIC BREAD 6
    • charcoal grilled baguette, extra virgin olive oil, sea salt
  • ROASTED AGRIA POTATOES 6
    • lemon, garlic, herbs
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
Nandos Albany (sample menu)
  • Pineapple $1.50
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Feta $1.50
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Assorted Desserts $4.50
  • Avocado Spread $1.50
  • PERi-PERi chips (Regular) $4.50
The Engine Room (sample menu)
  • Profiteroles, ice cream, chocolate sauce
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Cherry + almond tart, mascarpone, praliné
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
Golden Ye Takeaway (sample menu)
  • Pork $11.00
  • Sweet Corn $2.00
  • Seafood & Cashew $15.50
  • Steak & Vegetables $12.50
  • Vegetable $9.00
  • Combination Meats $13.50
  • BBQ Pork $6.50
  • BBQ Pork $10.50
Sunny Takeaways (sample menu)
  • Vegetable $11.00
  • Chicken $10.00
  • $5 (A)
    • 6x Chicken Nugget, $2 Chips
  • Taro $3.00
  • $12
    • 3x Fish, 3x Hotdog, $2 Chips, 2x Potato Fritter
  • ANY TOASTED SANDWICH, 1 SCOOP OF CHIPS & CAN OF DRINK $6.20
  • BBQ pork $10.00
  • Oyster $1.50
Dantes Pizzeria (sample menu)
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Bruschetta al Pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and E.V.O.O
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
Divino Bistro (sample menu)
  • Ortolana
    • grilled eggplant, capsicum, red onion, olives
  • Salsicce al forno $ 22.00
  • Funghi
    • sautéed mushrooms, truffle oil
  • Pollo
    • chicken, bacon, egg, croutons, mayonnaise
  • Focacce $ 10.00 / $ 15.00
  • Antipasto misto $ 18.00 / $ 29.00 / $ 35.00
  • Bianca
    • grilled cheese, parsley
  • Filetto di pollo $ 22.00
Mrs Sushi (sample menu)
  • Tempura Crab $7.90
    • 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
  • Onigiri $3.00
    • Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Party Pack $45.00
    • (60+ mini rolls combination of fillings)
  • Tuna $7.90
    • 6 Rolls Tuna with Onion & Mayo
  • Teriyaki Beef $7.90
    • 6 Rolls Teriyaki Beef with Avocado, Cucumber & Capsicum
  • Inari $5.40
    • 3 pcs Sweet Tofu Case with Sushi Rice
  • Mrs. Sushi Combination $10.00
    • 4 pcs Nigiri - Chicken, Prawn, Salmon, Avocado, 3 mini rolls Avocado, Chicken & Salmon, 1 each Chicken & Salmon Rolls
  • Chilli Pork $8.30
    • 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
Cock and Bull Ellerslie (sample menu)
  • Onion Rings
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Green Salad with Honey Mustard Dressing
  • Seasonal Vegetables
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
Sakana Sushi Cafe (sample menu)
  • Spicy Salmon Teriyaki Donburi $16.00
  • Fish Teriyaki Bento $17.50
    • Fish & veg with teriyaki sauce
  • Chicken Yaki $12.50
    • Pan fried chicken, veggies & noodles with sweet soy sauce
  • Beef Teriyaki $11.00
    • Marinated beef & vege with teriyaki sauce
  • Chicken Breast Teriyaki Salad $10.90
    • Chicken & seasonal salad with salad sauce
  • Salmon Sashimi Bento $18.50
    • Today's fresh assorted raw fish
  • Chicken Katsu Sauce Donburi $11.00
    • Crumbed chicken breast with veggies
  • Prawn Tempura $10.00
    • 4 pcs of japanese style fried prawn
Pocket Bar and Kitchen (sample menu)
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • For today's specials please see the specials board.
Cafe Brioche (sample menu)
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • Bagel $1.00
  • HOT CHIPS $6.00
Wairoa Brasserie - The Hotel Clevedon (sample menu)
  • Works Chips $14.00
    • Served with Bacon, Cheese and Sour Cream
  • Our handcrafted pizzas are made Fresh to order. All Pizzas topped with Tomato Pizza sauce and Mozzarella. Gluten Free options available, just add $3.00
  • -Add Bacon $2.00
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, Fresh Garlic, Olive Oil and Marjoram
  • Jamaican Fajitas $24.00
    • 2 Tortillas Lettuce, Tomato, Red onion, Salsa, Sour Cream and Char Grilled Jamaican Jerk Spiced Chicken (Spicy)
  • -Add Egg $1.00
  • -Add Mozzarella $2.00
  • Sorbet $12.50
    • a mix of berry and mango sorbet
Degree Restaurant (sample menu)
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • Grilled halloumi
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • Mushroom
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
Miyuki

Miyuki

location

Address

4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095346999

email

Email

miyuki.howick@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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