Miyuki in Auckland Menu

SALAD SALAD
  • S=Small / L = Large
  • Green Salad S$6.00/L$8.00
  • Seaweed Salad S$7.00/L$11.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Fresh Tuna Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI SUSHI & NIGIRI
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI ASSORTMENT OF SUSHI & NIGIRI
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES MAIN DISHES
  • with rice
  • Teriyaki Salmon $15.50
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Smoked Salmon $16.50
  • Ton Katsu (Pork Cutlet) $14.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Teriyaki Eel $18.80
  • Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES) AGEMONO (DEEP FRIED DISHES)
  • Harumaki $6.00
    • Vegetable spring roll
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Prawn Katsu $8.00
  • Vegetable Tempura $8.00
  • Chicken Karaage $8.00
  • Soft Shell Crab $9.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish) FISH SASHIMI (sliced raw fish)
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • -Small $18.90
  • -Medium $25.20
  • -Large $31.50
BEEF TATAKI BEEF TATAKI
  • Lightly grilled beef sashimi
  • Small $9.00
  • Large $15.50
SKEWERS SKEWERS
  • Takoyaki (octopus) $6.00
  • Teriyaki Chicken $6.00
  • Chilli chicken $7.00
  • Combination of seafood $6.50
  • Calamari $6.00
  • Chilli prawn $6.00
JAPANESE NOODLE JAPANESE NOODLE
  • Udon with fried prawn $14.00
    • type of broth
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
FOR VEGETARIAN FOR VEGETARIAN
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Rice $2.00
    • Short grain
  • Miso Soup $2.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie

Nearby Sample Menus

The Portland Public House (sample menu)
  • Crispy buttermilk chicken $10.90
    • House-made slaw/southern hot sauce
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
  • Crispy chicken taco $11.90
    • Slaw/criander/chipotle crema/chilli
  • Pulled pork quesadilla $11.00
    • Slaw/bbq bourbon sauce/mozzarella(spice mix
  • Affogato $10.00
    • Scoop of vanilla ice cream/shot of espresso coffe
  • Nachos $11.00
    • Mexican refried beans/mozzarella/salsa/jalapenos
  • Seafood linguini $16.00
    • Prawns/calamari/tomato/basil/rocket (rice option avail too)
  • Kids cheese burger $9.00
Sawadee Thai Cuisine (sample menu)
  • Evil Jungle Prince (Hot, Thai Hot) $18.00
    • A red pork curry with sweet basil, capsicum and Kaffir lime leaves
  • Seafood $22.00
  • Black Thai Beef (Hot only) $17.50
    • Stir fried scotch fillet with vegetables, black pepper and oyster sauce
  • Green Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai green curry with vegetables and bamboo shoot
  • Tofu $17.00
  • Prawn $9.50
  • Pork $18.00
  • First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
MELBA (sample menu)
  • – Add cold smoked salmon $ 5.5
  • – Add prosciutto $ 4
  • Eggs Any Style $ 10.5
    • On five grain toast.
  • (House rolled 9 inch sourdough base)
  • – NZ smoked salmon & sautéed spinach $ 19.5
  • Chicken Schnitzel Sandwich $ 19.5
    • Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.
  • Grain toast $ 3
  • Sage & Smokehouse $ 18
    • House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
Botany Rd Seafoods (sample menu)
  • Vegetable Spring Roll (1/2 Doz) $3.90
  • Snapper $4.70
  • 2 Potato Fritters
  • Cheese $2.70
  • Spicy Wedges $4.50
  • 4 Crabsticks
  • American Hot Dog $3.90
  • Chicken Breast $3.20
Sun Tasty Chinese (sample menu)
  • combo 2 $8.00
    • 2 fish, 2 sausages, $2 chips
  • 2 thighs, 2 drum sticks & chips $9.00
  • 2 chicken thighs & chips $6.50
  • combo 8 $24.00
    • 6 fish, 6 sausages, 6 chicken nuggets, 4 potato fritters, $4 chips
  • special E $33.00
    • 50 chicken nibbles
  • fish / chips / spring roll $2.00
  • roast duck on rice $10.00
  • combo 4 $13.00
    • 3 fish, 2 hot dogs, 4 potato fritters, $2 chips
Rajwadi (sample menu)
  • Chicken Korma $ 16.00
  • Garlic Naan $ 4.00
  • Chicken Vindaloo (Hot) $ 16.00
  • Sweet Mango chutney $ 2.00
  • Tandoori Roti $ 3.00
  • Combo deals: all curries includes rice, tandoori naan, & salad.
  • Beef Vindaloo (Hot) $ 16.00
  • Potato Wedges $ 6.50
Kebabs Delight (sample menu)
  • Extra tabouli $0.50
    • On the kebab
  • -Combo $13.00
    • Served with salad & can of coke
  • Baklava $3.00
    • Each
  • Lamb works K$10.5/C$15.99
  • R = Rice / C=Combo
  • Meat, salad, sauce / Combo served with chips and 420ml drink
  • Lamb K$9.5/C$15
  • Roast chicken whole $14.00
The Stables Restaurant Matakana (sample menu)
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • King Prawn Linguine $29.5
    • Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Hand Cut Taupo Beef $16.5
    • Mushroom, parmesan, olive oil
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Pasta, Tomato Sauce, Cheese $12
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
Sushi Pac (sample menu)
  • Seafood & pickle roll
  • Beetroot Salmon avocado roll
  • Cheese roll
  • Fresh tuna nigini
  • Tempura prawn roll
  • Fresh salmon cream cheese roll
  • Prawn nigini
  • BBQ salmon nigiri
La Zeppa (sample menu)
  • Patatas bravas, spiced garlic aioli $6
  • Pork cheek croquette, apple, radish $10
  • Curly fries, aioli $8
  • Pork belly, apple, cauliflower cream $24
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Meyer Lemon cremeux, pears, thyme $12
  • Milk chocolate cremeux, cocoa nib, mandarin $12
Sushi 4 U (sample menu)
  • Tuna Vege
  • Seared Sirloin. yakiniku sauce, red onion & mayo
  • Salmon $5.00
  • Teriyaki chicken $5.00
  • Avocado & Cream Cheese
  • Chicken Lovers $10.00
    • Popcorn chicken, chicken Katsu & Teriyaki Chicken
  • Chili Prawn $6.00
  • Salmon Avocado
Hawaiian Sizzler (sample menu)
  • BBQ Chicken Strips $10.90
  • Grilled Prawn Salad $19.90
  • French Fries with Aioli $5.50
    • Straight cut New Zealand potato cooked until golden
  • French Fries $4.50
    • Straight cut New Zealand potato cooked until golden
  • Normal hamburger patty 1/3 lb $7.00
  • Teriyaki Chicken Burger $11.90
  • Red Sauce Pasta / Nachos
    • Pasta weight without sauce 200gm/350gm
  • Garlic Bread $5.90
Hansan Vietnamese Restaurant (sample menu)
  • Curry Beef Stew with Steam Rice
  • Fish Balls Rice Noodles Soup
  • Vietnamese Ham with Fine Egg Noodles Soup
  • Beef Stew with Tomato Paste & Rice Noodles
  • Beef Balls Rice Noodles Soup
  • Fried Chicken Wings with Lemon Grass
  • Shredded Pork & Spare Ribs on Rice
  • Stir Fried Beef with Vermicelli
Taste Explosion (sample menu)
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Metrolanes (sample menu)
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
Miyuki

Miyuki

location

Address

4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095346999

email

Email

miyuki.howick@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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