Miyuki in Auckland Menu

SALAD SALAD
  • S=Small / L = Large
  • Green Salad S$6.00/L$8.00
  • Seaweed Salad S$7.00/L$11.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Fresh Tuna Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI SUSHI & NIGIRI
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI ASSORTMENT OF SUSHI & NIGIRI
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES MAIN DISHES
  • with rice
  • Teriyaki Salmon $15.50
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Smoked Salmon $16.50
  • Ton Katsu (Pork Cutlet) $14.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Teriyaki Eel $18.80
  • Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES) AGEMONO (DEEP FRIED DISHES)
  • Harumaki $6.00
    • Vegetable spring roll
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Prawn Katsu $8.00
  • Vegetable Tempura $8.00
  • Chicken Karaage $8.00
  • Soft Shell Crab $9.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish) FISH SASHIMI (sliced raw fish)
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • -Small $18.90
  • -Medium $25.20
  • -Large $31.50
BEEF TATAKI BEEF TATAKI
  • Lightly grilled beef sashimi
  • Small $9.00
  • Large $15.50
SKEWERS SKEWERS
  • Takoyaki (octopus) $6.00
  • Teriyaki Chicken $6.00
  • Chilli chicken $7.00
  • Combination of seafood $6.50
  • Calamari $6.00
  • Chilli prawn $6.00
JAPANESE NOODLE JAPANESE NOODLE
  • Udon with fried prawn $14.00
    • type of broth
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
FOR VEGETARIAN FOR VEGETARIAN
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Rice $2.00
    • Short grain
  • Miso Soup $2.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie

Nearby Sample Menus

  • Chicken Wings $9.99
    • 9 Pack
  • Meal Deal $9.99
    • 1 Drum, 1 Thigh, 1 Bread Roll, 1 Potato Gravy, 1 Reg Fries, 1 Pepsi Can
  • Feast Box $27.90
    • 5 Drums, 4 Thighs, 2 Large Fries, 2 Pepsi Cans
  • Bargain Box $15.90
    • 4 drums + 2 thighs + 1 large fries + 1 pepsi can
  • Picnic Box $36.90
    • 8 drums + 7 thighs + 2 large fries + 2 pepsi can
  • Snack Box $4.90
    • 1 drum + 1 reg fries + 1 pepsi can
  • Chicken Fillet Burger Burger $5.50/Combo $7.99
    • Chicken fillet, lettuce, mayo, combo reg fries & 1 pepsi can
  • Supreme Burger Burger $6.50/Combo $8.99
    • breast fillet, tomato, cheese, lettuce & mayo
  • c) Spare Ribs
  • 36. Ginger & Onion Chicken/Squid C/S/P $12.90
  • 103. Salted Fish with Kale
  • 9. Deep Fry Veg Bean Curd $9.50
  • b) Seafood $12.90
  • 32. Roast Pork on Rice $11.80
  • b) Asam Squid $13.90
  • Seasonal Price
  • A9 Prawn Cutlet
  • Mini Soba $5
  • D2 Salmon & Avocado Roll $10
  • Miso soup can be changed to mini udon
  • B1 Chicken sauce cutlet set $14
  • E7 Oyster Mayo $9
  • E10 Momochi $5
    • Potato cake with sweet sauce
  • B5 Miso Katsu Toji $15
    • Chicken cutlet with red miso & egg
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Soup of the day $11.50
    • served w/ garlic bread (See caf counter for today's flavour)
  • Charlie's homemade pancake $15.00
    • w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
  • Flipped fluffy omelette $17.00
    • choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
  • Scar's fish and chips $21.50
    • light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
  • Build your own breakfast from these choices:
  • Bacon and eggs $10.50
    • eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
  • Cup/bowl of fries w/ tomato sauce $4.00/$8.00
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Spaghetti Al Polpette $15.00
    • Beef meatballs tossed in Napoletana sauce
  • Ali Di Pollo $14.50
    • Chicken wings roasted with white wine, rosemary and garlic
  • Cappricciosa $14.00   $23.00
    • anchovies, capers, olives
  • Insalata Caprese $16.50
    • Slised tomato, mozzarella, basil topped with olive oil
  • Fresh chicken tossed with mushroom in a cream sauce $17.00
  • Risotto Di Pollo $22.00
    • Fresh chicken tossed with mushrooms in a creamy sauce
  • Penne Al Forno $17.50
    • Smoked chicken, ham and mushrooms in Napoletana sauce, finished in oven
  • Super Piccolo $18.00   $28.00
    • Salami, ham, shrimps, capsicum, olives, bacon, onion
  • Shreekhand $3.00
  • Sev-puri $6.00
  • Basundi $3.00
  • Sev-khamani(250 grams) $6.00
  • Vada-pau $5.00
  • Samosa each $2.00
  • Dahi- puri $6.00
  • Samosa-chaat $6.00
  • Chicken Katsu Set $13.50
    • Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
  • Teriyaki Chicken Udon $14.50
    • Udon Topped with Masako's original teriyaki chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom
  • Lunch Combi Box $19.50
    • Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
  • Teriyaki Chicken Box $14.50
    • Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion
  • Steamed Rice (V) $3.00
    • Hot steamed rice
  • Karaage Chicken $8.00
    • Japanese style fried chicken. 4 pcs
  • Spicy Chicken Udon $14.50
    • Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
  • Takoyaki $5.50
    • Deep fried takoyaki (octopus). 5pcs
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Sauteed Summer Greens, Pine Nuts $9
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Curly Fries, Chiptole Aioli $9
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
  • Leaf Salad, Vinaigrette $9
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • Pork Rib Meal $8.00
    • Grilled pork rib, chips, egg & salad
  • Steak Meal $14.70
    • Grilled sirloin, onions, chips, egg & salad
  • Bacon & Egg Muffin $3.20
    • Bacon, egg, hash brown, cheese & muffin
  • Hawaiian Burger $6.50
    • Beef patty, slice of cheese, tomato, pineapple salad
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Fish n Chips $8.00
    • Deep fried tempura hoki fillet chips, egg & salad
  • Fish Burger $7.00
    • Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Silver Fern Farms Roasted Venison Short Loin $44.95
    • Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • American hot dog
  • Steak & curry pie
  • Potato top pie
  • Ham rolls
  • Chicken thigh
  • Bacon & egg quiche
  • Red cheese sausage
  • Jumbo roll
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • Steamed king prawns with garlic $26.00
  • Scallops in wine sauce $25.00
  • Unshelled king prawns in wine sauce $19.00
  • Scallops cashew nuts and vegetables $25.00
  • Mama's tofu on rice $10.50
  • Guifei range chicken (half) $20.00
  • Sliced fish in oyster sauce $20.00
  • Chicken in lemon sauce $16.00
Miyuki

Miyuki

location

Address

4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095346999

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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