Miyuki in Auckland Menu

SALAD SALAD
  • S=Small / L = Large
  • Green Salad S$6.00/L$8.00
  • Seaweed Salad S$7.00/L$11.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Fresh Tuna Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI SUSHI & NIGIRI
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI ASSORTMENT OF SUSHI & NIGIRI
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES MAIN DISHES
  • with rice
  • Teriyaki Salmon $15.50
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Smoked Salmon $16.50
  • Ton Katsu (Pork Cutlet) $14.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Teriyaki Eel $18.80
  • Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES) AGEMONO (DEEP FRIED DISHES)
  • Harumaki $6.00
    • Vegetable spring roll
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Prawn Katsu $8.00
  • Vegetable Tempura $8.00
  • Chicken Karaage $8.00
  • Soft Shell Crab $9.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish) FISH SASHIMI (sliced raw fish)
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • -Small $18.90
  • -Medium $25.20
  • -Large $31.50
BEEF TATAKI BEEF TATAKI
  • Lightly grilled beef sashimi
  • Small $9.00
  • Large $15.50
SKEWERS SKEWERS
  • Takoyaki (octopus) $6.00
  • Teriyaki Chicken $6.00
  • Chilli chicken $7.00
  • Combination of seafood $6.50
  • Calamari $6.00
  • Chilli prawn $6.00
JAPANESE NOODLE JAPANESE NOODLE
  • Udon with fried prawn $14.00
    • type of broth
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
FOR VEGETARIAN FOR VEGETARIAN
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Rice $2.00
    • Short grain
  • Miso Soup $2.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie

Nearby Sample Menus

Shubh Restaurant & Takeaways (sample menu)
  • Butter Chicken $9.00
  • Gulab Jamun $4.00 (4 Pcs)
  • Pani Puri (5 Pcs) $4.50 PL
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Rasmalai $4.00 (4 Pcs)
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Spinach & Mustard Large $6.00/Small $3.50
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
Augustus Bistro (sample menu)
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • toasted jamon comte, truffle paste $14.50
  • onions, mustard, comte, persillade $12.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • -30g $175.00
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • red butter, lettuce, shallot & chervil $9.50
  • french fries with parmesan & truffle oil $10.50
Mangere Bridge Takeaways (sample menu)
  • Bacon $4.20
  • Prawn $13.00
  • (with Vegetables and White Rice)
  • Prawn $12.50
  • Chicken $10.50
  • (Chop Suey without Crispy Noodles)
  • Extra:
  • Combination Meat $12.00
The Tannery (sample menu)
  • Bagel $3.50
    • with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
  • Affogato $6.50
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • Pea & feta mash (v) $10.90
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Toppings $2.00
    • From mix and match from the menu above
  • Cream cheese $4.00
    • and conserve
  • Hummus $4.50
St Heliers Bay Cafe & Bistro (sample menu)
  • Dark chocolate tart, hazelnut, pear $12
  • Knickerbocker Glory sundae $12
  • Pizzetta $17
    • mozzarella, mushroom, watercress
  • Wood mushrooms, tagliatelle, almond, goats cheese $24
  • Line caught market fish, pumpkin, buckwheat, coriander $27
  • Spiced pear crumble, gelato $12
  • Smashed eggs, carrot, parsnip, monte vecchio $20
  • Bacon, sausage, hash, poached eggs, pain cereal $24
Biskit Cafe and Kitchen (sample menu)
  • GRILLED LAMB $24.00
    • with sauteed eggplants, feta cheese and mint
  • BEER BATTERED FRIES $7.00
  • ROLLING IN THE DIP $12.00
  • MINI FISH SLIDERS $13.50
  • Toast $5.00
    • ciabatta, multigrain gluten free, bagel
  • FISH AND CHIPS $18.50
  • Bagel smoked salmon $14.50
    • with cream cheese, capers, red onion & dill
  • SOUP OF THE DAY $10.50
Ripples Cafe On The Marina (sample menu)
  • American Hot Dog $6.50
  • -Carton $4.50
  • All Served with Fries
  • Garlic Bread $6.00
    • 2 tasty baguettes drizzled with hot garlic butter
  • -Scoop $5.00
  • Combo 1 $9.00
    • Hamburger, 420ml Coca cola range
  • -Bowl $9.50
  • -Add ham or bacon $4.00 each
Lil’e Roma (sample menu)
  • Margherita $15.50
    • Tomato, Cheese, Oregano
  • Alla Mafiosi $20.00
    • Spinach, Bacon, Shrimps, Garlic
  • Alla napolitana $20.00
    • Fresh Tomato, Oregano, Basil, Courgette, Extra Virgin Olive Oil, Mozzarella, Mushroom
  • Vegetarian $17.00
    • Mushroom, Onion, Olives, Pineapple, Capsicum, Mozzarella
  • Pepperoni $17.50
    • Capsicum, Salami, Mozzarella
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Smoked chicken $18.50
    • Smoked Chicken, Mushrooms, Capsicum, Mozzarella
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
The Junction Eatery (sample menu)
  • Seasonal fruit odd $2
  • Prime grass fed-scotch fillet $33
    • with red wine jus, rustic roasted potatoes and garden salad
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • The Junction big breakfast $24
    • eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
  • for two or more people
Sal's (sample menu)
  • Pepperoni Wheel $5.00
  • Pepperoni, extra cheese $5.00
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • Onions, olives $2.00
  • 3 Garlic knots $4.00
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • Garlic Knot $1.50
Traditional Thai Sizzlers (sample menu)
  • Thai fried rice $10.00
    • Fried rice with egg, meat, onion and vegetables.
  • -Chicken, pork or beef $11.00
  • -Squid, prawns or seafood $13.00
  • Honey roasted pork fried rice $10.00
    • Stir fried rice with BBQ Pork and mixed vegetables.
  • -Squid, prawns or seafood $13.00
  • Steamed mussel pot $13.00
    • Steam fresh musseld with thai herbs served with chilli & lemon sauce, served with rice.
  • Beef Oyster sauce
    • Stir fried meat with oyster sauce and vegetables, served with rice.
  • -Chicken, pork or beef $11.00
Degree Restaurant (sample menu)
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • Salmon
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • Grilled halloumi
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
Route 16 Cafe (sample menu)
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • Hand Cut Chips with Mayo $7.90
  • Streaky Bacon $4.90
  • RISOTTO OF THE DAY $21.90
  • SPAGHETTI $17.00
    • Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)
  • SOUP OF THE DAY $16.90
    • Served with Ciabatta Bread
  • Avocado $3.90
  • OPEN STEAK SANDWICH $22.90
    • Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
Nite Spice (sample menu)
  • DHAL FRY $13.99
    • Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
  • Indian Roti $2.99
  • Chocolate Fudge Cake $6.00
  • Lacha Parantha ( Stuffed with Butter) $3.99
  • Sweet Mango Chutney (Mild) $3.00
    • (Mix Lime, Mango , Chilli)
  • Kid’s Butter Chicken & Rice $9.99
  • Butter Naan $2.99
  • Paneer Kulcha (Stuffed with Paneer) $3.99
Fill-Um-Tum Lunchbar (sample menu)
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 5 Fish $4 chips $ 13
  • 10 Chicken thighs, $5 chips $ 25
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Fish, $5 chips $ 23
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
Miyuki

Miyuki

location

Address

4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095346999

email

Email

miyuki.howick@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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