Address
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
Miyuki in Auckland Menu
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SALAD- S=Small / L = Large
- Green Salad S$6.00/L$8.00
- Seaweed Salad S$7.00/L$11.00
- Fresh Salmon Salad S$8.50/L$16.50
- Fresh Tuna Salad S$8.50/L$16.50
- Teriyaki Chicken Salad S$7.00/L$12.50
- Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI- Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
- Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI-
Small (12 pcs) $22.00
- Salmon roll, teriyaki chicken roll, fresh salmon nigiri
-
Medium (20 pcs) $36.00
- Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES- with rice
- Teriyaki Salmon $15.50
- Teriyaki Chicken / Teriyaki Beef $14.50
- Smoked Salmon $16.50
- Ton Katsu (Pork Cutlet) $14.50
- Fish Katsu (Daily Market Fish) $15.50
- Teriyaki Eel $18.80
- Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES)-
Harumaki $6.00
- Vegetable spring roll
-
Japanese Fried Gyoza $8.00
- Vege, dumpling
-
japanese steamed gyoza $8.50
- Vege, dumpling
-
Okonomi Yaki $6.00
- Japanese Pancake
- Prawn Katsu $8.00
- Vegetable Tempura $8.00
- Chicken Karaage $8.00
- Soft Shell Crab $9.00
-
Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish)-
Assortment of Sashimi
- fresh salmon, tuna, prawn, daily market, etc..
- -Small $18.90
- -Medium $25.20
- -Large $31.50
BEEF TATAKI- Lightly grilled beef sashimi
- Small $9.00
- Large $15.50
SKEWERS- Takoyaki (octopus) $6.00
- Teriyaki Chicken $6.00
- Chilli chicken $7.00
- Combination of seafood $6.50
- Calamari $6.00
- Chilli prawn $6.00
JAPANESE NOODLE-
Udon with fried prawn $14.00
- type of broth
-
Yaki Soba $14.00
- Fried soba. with teriyaki chicken
-
Taki Udon $14.00
- Fried udon, Chicken or Beef
FOR VEGETARIAN-
Green Salad S$6.00/L$8.00
- with homemade dressing
- Seaweed Salad S$7.00/L$11.00
-
Japanese Fried Gyoza $8.00
- Vege, dumpling
-
Japanese Steamed Gyoza $8.50
- Vege, dumpling
-
Rice $2.00
- Short grain
- Miso Soup $2.00
-
Edamame $4.00
- a young soybean, naturally gluten free and low calorie
Nearby Sample Menus
-
Roast Pork Hock 30
- w caramel apples, grain mustard sauce & sauerkraut slaw
-
Polenta chips 10
- w rosemary sea salt & goat cheese whip
-
Aged Eye Fillet 37
- 210gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
-
Charred Fillet of Fresh Kahawai 17
- w bacon, parsley, roast garlic & blackened lemon
-
Chocolate & Black Doris Plum 15
- w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
-
Selection of Ice Creams 10
- Your choice of today's ice creams served w an almond praline biscuit
-
Spaghetti & Meat Balls 12
- w homemade tomato sauce
-
Creme Brulee 13
- classic creme brulee served w almond shortbread biscuit
-
Double cheese burger $6.00
- With double patties
- 4 Fish, 2 hot dog, 2 potato fritter, 2 sausage, $2.00 $20.00
- Fish cake $2.50
- Ham & cheese $4.00
- Steak cheese $4.30
- 2 Fish, 1 sausage, $2.00 chips $9.00
- Deep fried moro bar $2.50
- 2 Fish, 2 spring roll, 2 potato fritter, $2.00 chips $13.00
- Vegetables $3.00
- Farofa $2.00
-
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
-
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
-
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
- Fried Egg $1.50
- Fries $2.50
-
Options Available $13.50
- Ask the Chef
- Spicy smoked beef $12.00
- Black fungus salad $8.00
- Beef & noodles with spicy sauce $12.80
- Fish meat dumplings $14.50
- Fried vermicelli with mince $13.00
- Seafood dumplings $16.50
- Kung pao Lamb $16.00
- Cleaver spicy seafood noodles $12.80
- Lamb $9.00
- Lamb $9.00
- Chicken $12.00
- With Fries/Rice
- Fish $9.00
- With Fries/Rice
- Lamb BBQ with fries $13.00
- Combination $12.00
- Mapo tofu on rice (Spicy) $11.50
- Potato fried pork on rice $12.50
- Salt & pepper popcorn chicken / Salt & pepper squid (7p) $8.50
- Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
- Deep fried tofu $10.00
- Japanese teriyaki chicken on rice $13.50
- Stir fry hot chilli & sausage on rice $12.50
- Potato chips $5.00
- Chicken Fried Soft Noodles $10.50
-
F2 $20.00
- 4 Fish / 2 Hot Dog / 2 Sausages / 4 Potato Fritters / $4 Chips
- Prawn & Veges $12.90
- Bbq Pork Fried Soft Noodles $10.50
- Beef Ginger Spring Onion & Veges $12.90
- Steak & Veges $10.90
- Chicken Ginger Spring Onion & Veges $12.90
-
F1 $14.90
- 3 Fish / 3 Sausages / 3 Potato Fritters / $3 Chips
- Calamari $14.00
- Bowl of Wedges $10.00
-
Muddy Farmer's Chef Special Platter
- (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
- Irish gourmet shepherd's pie $17.00
-
Beef Rump steak $24.00
- (With beetroots n homemade fries, With salad & blue cheese sauce)
- Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
- Bowl of Fries $9.00
-
Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
- Stir-fried Rice with Rolled Egg $50.00 per head
- Thinly Sliced Ginger Pork Belly $65.00 per head
- Edamame Beans $65.00 per head
- Teppanyaki Grilled Salmon $50.00 per head
- Teppanyaki Grilled Salmon $65.00 per head
- Soft Scallops with Soy $65.00 per head
- Teppanyaki Lamb Racks $65.00 per head
- Salad with our Teppanyaki Sauce $50.00 per head
- Red bean soup w/small taro ball $7.00
-
Waffle no4 $16.80
- vanilla ice cream + red bean + banana
- Red bean soup w/taro ball $8.00
- Tofu Pudding with barley $8.00
- O mochi $7.00
-
Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
-
Waffle no3 $16.80
- vanilla ice cream + mango
- Red bean shaved ice w/condensed milk $11.80
- Toasted Bagel
- -Bacon $16.00
- -Salmon Rocket Capers and Aioli $12.00
-
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
- -Cheese Toastie $13.00
- -B.L.A.T $12.00
- -Add Mushrooms $3.00
- -Take Away $10.00
- Dry tofu salad $10.00
- Spicy beef salad $12.50
- Fry pork with small bun $17.80
- Fry chicken with chestnuts $17.80
- Dan Dan noodle $10.00
- Fried blue cod in the hot chili sauce market prices
- Spicy diced chicken with peanuts $17.50
- Black pepper beef (chicken) rice $11.00
-
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
- Fries, Herb aioli $8.00
- Maple roasted kumara, prosciutto crisp $8.00
-
Soup of the Day $14.00
- Chef's special, warm bread
-
Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
-
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
- Braised cabbage, toasted almond $8.00
-
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
- Lasagne $2.50
-
Sandwiches $5.00
- Lamb Pork
- Spaghetti Buns $2.50
- Xiu Mai $2.50
- (Sour Cream) 80¢
- Wedges $3.60
- Bacon Egg & Cheese $4.50
- Kumara 70¢
-
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
- -students $13.00
- Halava $2.50
- Roti $1.50
- 5 pakoras $2.50
- -students $6.00
- Curd steak $1.50
- Chick pea curry $3.00
Miyuki
Phone
095346999
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Reservations , Cash , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus