Miyuki in Auckland Menu

SALAD SALAD
  • S=Small / L = Large
  • Green Salad S$6.00/L$8.00
  • Seaweed Salad S$7.00/L$11.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Fresh Tuna Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI SUSHI & NIGIRI
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI ASSORTMENT OF SUSHI & NIGIRI
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES MAIN DISHES
  • with rice
  • Teriyaki Salmon $15.50
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Smoked Salmon $16.50
  • Ton Katsu (Pork Cutlet) $14.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Teriyaki Eel $18.80
  • Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES) AGEMONO (DEEP FRIED DISHES)
  • Harumaki $6.00
    • Vegetable spring roll
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Prawn Katsu $8.00
  • Vegetable Tempura $8.00
  • Chicken Karaage $8.00
  • Soft Shell Crab $9.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish) FISH SASHIMI (sliced raw fish)
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • -Small $18.90
  • -Medium $25.20
  • -Large $31.50
BEEF TATAKI BEEF TATAKI
  • Lightly grilled beef sashimi
  • Small $9.00
  • Large $15.50
SKEWERS SKEWERS
  • Takoyaki (octopus) $6.00
  • Teriyaki Chicken $6.00
  • Chilli chicken $7.00
  • Combination of seafood $6.50
  • Calamari $6.00
  • Chilli prawn $6.00
JAPANESE NOODLE JAPANESE NOODLE
  • Udon with fried prawn $14.00
    • type of broth
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
FOR VEGETARIAN FOR VEGETARIAN
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Rice $2.00
    • Short grain
  • Miso Soup $2.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie

Nearby Sample Menus

Oyster & Chop Bistro (sample menu)
  • Summer Berry pudding $16
    • shortbread crumb & clotted cream
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
  • Brie Mon Sire $14 / $34
    • per single / selection
  • Fish of the Day Market Price
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Sauteed Summer Vegetables $9
NZ Indian Flame Sweets & Restaurant (sample menu)
  • Cheese & Garlic $3.50 ea
  • Matar Paneer $9.99
    • Cottage cheese cooked in green peas
  • Channa Bhuttra $6.99 pl
  • Samosa $1.50 ea
    • Deep fried conical pastry stuffed with spiced potatoes, peas
  • Ice Cream $3.99 ea
  • Allo Parantha $5.99 pl
  • Muttor Pulao $5.99 ea
  • Garam Gulab Jamun $2.99 ea
Bona Pizzeria (sample menu)
  • Vegetable lasagna $22.00
    • With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
  • Tomato soup with bacon $12.00
  • Spaghetti olioe $19.50
    • Pasta tossed in garlic, chilli & extra virgin olive oil
  • Royal greek vegetarian S$17 / L$26
    • Tomato sauce, cheese, mushrooms, fresh tomato, capsicum, onion, olives, green peppercorn
  • Mixed berry cheese cake $9.00
  • Banoffee pie $9.00
  • Tiramisu $9.00
  • Fungi S$17 / L$26
    • Tomato sauce, cheese, mushrooms, fresh tomato, oregano
Paper Moon Albany (sample menu)
  • Garlic Bread $7
  • Wedges $7.5
    • with sour cream & sweet chilli sauce
  • Toasted Muesli & Fresh Fruits $11.5
    • Toasted nuts & oats with honey, fresh fruit & home made yoghurt
  • Thai Beef Salad $18.5
    • Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
  • Home-Style Wedges $7.5
    • with sour cream & sweet chilli dips
  • Bacon with Eggs Any Style $12.9
    • Multigrain toast, grilled bacon and eggs as you like them
  • Skinny chips & aioli $5.9
  • Vegetarian sausage and mash $24
    • Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
Belmont Turkish Cafe (sample menu)
  • Chicken salad $13.00
  • Lamb souvlaki kebab $12.00
    • Cajun,Chilli whit pita bread,hummus,salad,sauces.
  • Lamb souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Super rice $15.50
    • Lamb,Chicken,Falafel with Mediterannean Rice,hummus,Salad,Sauces.
  • Meat $3.00
  • Satay lamb kebab $12.00
    • peanut satay with pita bread,hummus,salad,sauces.
  • Baklava $3.00
  • Cheese $1.00
Fujisan (sample menu)
  • Combo Tempura 2pieces
  • Prawn or Fish (Teri/Spicy)
  • Chicken
  • Ginger Chicken 2pieces
  • Miso
  • Salmon, Tuna, California, Vege, Tempura,
  • Chicken $14.00/$19.00
  • Beef $17.00/$22.00
The Frais Burger (sample menu)
  • Sea Food Special $5.50
    • 1 x Tempura fish; 1 x Hoki Bites (5); 1 x Crab Stick
  • Special B $10.50
    • 2 x Tempura fish; 1 x Large Chips; 2 x Hot Dog Sticks
  • Homemade Caramelized Onions / Jalapeno $0.50
  • Fish with chips $4.99
  • Kids Chicken Burger $5.90
    • Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish on a regular sesame bun
  • Steak & Cheese Burger $10.00
    • Char-grilled fresh sirloin steak, melted cheese, salad, homemade aioli & relish
  • Camembert Cheese Burger $8.40
    • Char-grilled prime beef, creamy camembert cheese, salad, homemade aioli & tomato relish
  • Chicken nuggets(5) with chips $4.99
Ed Street (sample menu)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Choi's Korean BBQ (sample menu)
  • Rice
  • Marinated Lamb
  • King Prawns
  • Vegetables
    • Mushroom, potato, onion
  • King Prawn
  • Marinated Beef
  • Fish
  • Side Dishes
Mamaris Kebabs (sample menu)
  • Chicken Rice(Regular/Combo) $12.00/$14.00
  • Falafel Kebab(Large/Combo) $8.50/$11.50
  • Gravy $2.00
  • Naan Bread $2.50
  • Regular Rice $2.50
  • Combo Deal
    • Chips + 355ml drink
  • Large Rice $3.50
  • Papadum $0.50
Subway (sample menu)
  • Three Pepper Chicken N/A
  • M&M N/A
  • Subway Club N/A
  • Steak and Cheese N/A
  • Honey Oat N/A
  • Thinly Cut Ready Salted N/A
  • Mayo N/A
  • Tomato N/A
High Tide Seafood (sample menu)
  • Kumara Chips
  • Squid Ring $0.60
  • 1/2 Scoop $4.00
  • Per Scoop
  • Per Scoop $6.00
  • Bacon, Egg, Cheese Burger with Pattie $5.80
  • Snapper $8.50
  • Bacon $3.20
St Leonard Takeaways (sample menu)
  • Prawn $12.00
  • Combination $10.00
  • Chicken $10.00
  • Steak $9.00
  • Cheese $3.80
  • Tomato $2.50
  • Vegetarian $4.00
  • Hawaiian $3.50
K L Cafe (sample menu)
  • Chinese Bread and Dips / Steam Dumplings $9.80
  • -Minced Balls / Pork and Mushroom Ball $5.00
  • -Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
  • Mixed Vegetables & tofu in mushroom sauce served with rice $18.00
  • Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
  • -Cooked in curry / Cooked in specially prepared chicken soup POA
  • -Cooked in rose wine / Stir fried with green pepper S $25 / L $45
  • -Light fried and served with chilli, garlic & pepper / Stir fried with specially prepared peanut and garlic / Stir fried with chilli sauce POA
Ceremony (sample menu)
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • All $13
  • All $13
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • Special (Changes Fortnightly) $14
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
Miyuki

Miyuki

location

Address

4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095346999

email

Email

miyuki.howick@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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