Address
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
Miyuki in Auckland Menu
Are you the owner? Manage this listing for free.
SALAD- S=Small / L = Large
- Green Salad S$6.00/L$8.00
- Seaweed Salad S$7.00/L$11.00
- Fresh Salmon Salad S$8.50/L$16.50
- Fresh Tuna Salad S$8.50/L$16.50
- Teriyaki Chicken Salad S$7.00/L$12.50
- Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI- Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
- Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI-
Small (12 pcs) $22.00
- Salmon roll, teriyaki chicken roll, fresh salmon nigiri
-
Medium (20 pcs) $36.00
- Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES- with rice
- Teriyaki Salmon $15.50
- Teriyaki Chicken / Teriyaki Beef $14.50
- Smoked Salmon $16.50
- Ton Katsu (Pork Cutlet) $14.50
- Fish Katsu (Daily Market Fish) $15.50
- Teriyaki Eel $18.80
- Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES)-
Harumaki $6.00
- Vegetable spring roll
-
Japanese Fried Gyoza $8.00
- Vege, dumpling
-
japanese steamed gyoza $8.50
- Vege, dumpling
-
Okonomi Yaki $6.00
- Japanese Pancake
- Prawn Katsu $8.00
- Vegetable Tempura $8.00
- Chicken Karaage $8.00
- Soft Shell Crab $9.00
-
Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish)-
Assortment of Sashimi
- fresh salmon, tuna, prawn, daily market, etc..
- -Small $18.90
- -Medium $25.20
- -Large $31.50
BEEF TATAKI- Lightly grilled beef sashimi
- Small $9.00
- Large $15.50
SKEWERS- Takoyaki (octopus) $6.00
- Teriyaki Chicken $6.00
- Chilli chicken $7.00
- Combination of seafood $6.50
- Calamari $6.00
- Chilli prawn $6.00
JAPANESE NOODLE-
Udon with fried prawn $14.00
- type of broth
-
Yaki Soba $14.00
- Fried soba. with teriyaki chicken
-
Taki Udon $14.00
- Fried udon, Chicken or Beef
FOR VEGETARIAN-
Green Salad S$6.00/L$8.00
- with homemade dressing
- Seaweed Salad S$7.00/L$11.00
-
Japanese Fried Gyoza $8.00
- Vege, dumpling
-
Japanese Steamed Gyoza $8.50
- Vege, dumpling
-
Rice $2.00
- Short grain
- Miso Soup $2.00
-
Edamame $4.00
- a young soybean, naturally gluten free and low calorie
Nearby Sample Menus
-
N° 5 $10.00
- 3 fish, 3 sausage, $2 chips
-
N° 2 $6.00
- 2 sausage, 2 chicken nuggets, $2 chips
- With crispy noodles
- Crispy roast pork on rice $10.00
- Steak $10.00
- With rice or without rice
-
N° 6 $12.00
- 15 Chicken nuggets, $2 chips
-
J $40.00
- Roast pork fried rice and sweet and sour pork and chicken chow mein
-
Daniel's Pork Belly Burger (GFO) $21.00
- Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
-
Chicken Fettuccine $20.00
- Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
-
-Special Brekkie
- Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
- -With baby spinach & mushroom (V) $18.00
- -Gluten Free $2.00
-
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
- -With Free range bacon & spinach $18.00
- -With smoked salmon $19.00
- Rasmalai $1.99 ea
-
Goat Saagwala $11.99
- Diced pieces of goat cooked with spinach
- Gajrella $1.99 pl
- Plain Dosa $6.99 ea.
-
Rajmah (kidney Beans) $9.99
- Kidney beans cooked with onions & mixed spices
-
Lamb Korma $11.99
- Lamb cooked with cashew gravy, garnished with coriander
-
Allo Gobhi $10.99
- Potatoes stir fried with species, tomatoes & cauliflower
-
Lamb Madras $11.99
- Lamb cooked with curry leaves, coconut milk & tomatoes
- For 6 $40.50
- STEAK & EGG $9.40
- BACON & SWEET CORN FRITTERS
- BACON $6.60
-
KIDS CHEESE $3.80
- no salad
-
HOT DOG $3.00
- with sauce
- PINEAPPLE FRITTER $1.60
- BATT. SAUSAGE $2.10
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
- Starters $12.00
- Panettone pudding, vanilla bean custard, chocolate ganache
- Garlic custard, mussels, clams, bouillabaise
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
- Main Plates $25.00
- Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
-
Chicken Schnitzel $29.00
- On lemon pappardelle pasta with wilted greens & parmesan cheese
-
Cauli Fritters $15.00
- Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
-
Crackle Dawg Chips $14.00
- Topped with succulent porky mussels
-
Rocket & Parmesan Salad $10.00
- With balsamic vinaigrette
-
Chorizo and Fried Bread $7.00
- Munchies
- -With Finger Toast $9.00
-
Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
-
Black Sea Sujuk Flatbread $19.00
- Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
-
Triple Chocolate $13.5
- Brownie chunks, chocolate mousse, Charlie's white chocolate cream
-
Hawaiian $24
- Champagne ham, fresh pineapple, oregano
-
Hauraki Snapper Wontons $16.5
- Asian dipping sauce
-
Line Caught Leigh Fish $34
- Warm heirloom tomato, chick pea, garlic and olive oil salad
-
Panna Cotta $13.5
- Marinated local strawberries, biscuit crumbs
-
Kiddie's 2 Scoop Charlie's Ice Cream $8.5
- (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
-
Hand Cut Taupo Beef $16.5
- Mushroom, parmesan, olive oil
-
Old Fashioned Beef Burger $24
- Cheese, onion rings, salad, gherkins, fries. Bun $3
- EGG BURGER $3.00
- HOT DOG $ 2.00
- SAUSAGE $ 1.00
- HOT CHIPS $ 2.50
- FISH CAKE $2.00
- STEAK $2.80
- SPRING ROLL $ 2.50
- SAUSAGE ROLL $1.50
- 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
- 22. Spicy braised short ribs (beef) $20.00
- 4. Fresh beef with short ribs (1 serving 300g) $19.00
- 15. Spicy marinated pork on a hot plate $12.00
- 13. Spicy cold noodles in cold soup $13.00
- 7. Beef short ribs soup $12.00
- 11. Noodles in cold meat soup $12.00
- 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
- -Flounder meal
- Chicken $5.00
- -Chips
- -Flounder
- Fish and egg $4.00
- - 2 Gurnard
- -3 Gurnard
- -Tarakihi meal
- Tomato Sauce N/A
-
The Secret Formula Burger $8.60 / $11.10 /$ 16.10
- Our secret formula burger conssists of lettuce, cheese, tomato , onions rings, a seasoning, crusted chicken fillet and the sauce of your chioice
-
Grilled Veggie Wrap $6.40 / $8.90
- Grilled Vegetables drizzled with your choice of sauces wrapped in pita bread for you to sink your teeth in
-
Half Chicken I$10.60 /M$12.95 /C$18.10
- 1/2 of a whole chicken cut vertically through the middle so you don't miss out on anything
- Piri Piri Extra Hot N/A
-
Vegetable Pizza (large) $12.00
- Taste capsicuM,onion, cheese, black olives and thinly sliced mushrooms scattered over a crusty base withmany more specialties
-
Veggie Burger $6.40 / $8.90
- A delicious vegetable patty placed on top crispy lettuce with slices of fresh tomato and your choice of sauce
-
Creamy Avo & Cheddar Burger $8.60 / $11.10 /$ 16.10
- A manipulated version of the secret formula burger with the addition of creamed avocado and cheddar cheese
- Scrambled Eggs & Avocado Smash $8.50
-
● Eggs Any Style (GFP) $12.00
- Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
-
Source style eggs benedict (PGF) (V) $18.00
- English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
- -Add poach egg $3.00
-
Source savoury mince (GFP) $18.00
- Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
- -Add cole slaw / Add fries $3.00 / $6.00
- -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
-
Sour big breakfast (GFP) $22.50
- Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
-
Pancakes $12.50
- Served with bacon, grilled banana and maple syrup
-
Eggs Benedict (Bacon or Ham) $12.50
- Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
-
Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
-
Egg on toast $6.50
- Two eggs (any style) served with toast
- Brandy Mushroom on Toast $10.50
-
Sausage and Egg $12.50
- Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
- -with bacon $12.50
-
Nuggets and Chips $5.00
- 5 chicken nuggets with BBQ sauce served with side chips
- Fish saagwala $15.00
- Chicken tikka masala $11.00
-
Lunch box $7.90
- 2 pices of chicken, regular chips
- Tandoori chicken
-
-Full $14.00
- 8 Pcs
- Lamb malabari $13.00
- Chicken tikka
-
Samosa $4.00
- 2Pcs
- add Salmon $18.50
-
Eggs Benedict $15.00
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
-
Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
-
Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
-
Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki
-
Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
-
Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
- add bacon $14.50
Miyuki
Phone
095346999
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Reservations , Cash , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus