Address
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
Miyuki in Auckland Menu
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SALAD- S=Small / L = Large
- Green Salad S$6.00/L$8.00
- Seaweed Salad S$7.00/L$11.00
- Fresh Salmon Salad S$8.50/L$16.50
- Fresh Tuna Salad S$8.50/L$16.50
- Teriyaki Chicken Salad S$7.00/L$12.50
- Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI- Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
- Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI-
Small (12 pcs) $22.00
- Salmon roll, teriyaki chicken roll, fresh salmon nigiri
-
Medium (20 pcs) $36.00
- Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES- with rice
- Teriyaki Salmon $15.50
- Teriyaki Chicken / Teriyaki Beef $14.50
- Smoked Salmon $16.50
- Ton Katsu (Pork Cutlet) $14.50
- Fish Katsu (Daily Market Fish) $15.50
- Teriyaki Eel $18.80
- Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES)-
Harumaki $6.00
- Vegetable spring roll
-
Japanese Fried Gyoza $8.00
- Vege, dumpling
-
japanese steamed gyoza $8.50
- Vege, dumpling
-
Okonomi Yaki $6.00
- Japanese Pancake
- Prawn Katsu $8.00
- Vegetable Tempura $8.00
- Chicken Karaage $8.00
- Soft Shell Crab $9.00
-
Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish)-
Assortment of Sashimi
- fresh salmon, tuna, prawn, daily market, etc..
- -Small $18.90
- -Medium $25.20
- -Large $31.50
BEEF TATAKI- Lightly grilled beef sashimi
- Small $9.00
- Large $15.50
SKEWERS- Takoyaki (octopus) $6.00
- Teriyaki Chicken $6.00
- Chilli chicken $7.00
- Combination of seafood $6.50
- Calamari $6.00
- Chilli prawn $6.00
JAPANESE NOODLE-
Udon with fried prawn $14.00
- type of broth
-
Yaki Soba $14.00
- Fried soba. with teriyaki chicken
-
Taki Udon $14.00
- Fried udon, Chicken or Beef
FOR VEGETARIAN-
Green Salad S$6.00/L$8.00
- with homemade dressing
- Seaweed Salad S$7.00/L$11.00
-
Japanese Fried Gyoza $8.00
- Vege, dumpling
-
Japanese Steamed Gyoza $8.50
- Vege, dumpling
-
Rice $2.00
- Short grain
- Miso Soup $2.00
-
Edamame $4.00
- a young soybean, naturally gluten free and low calorie
Nearby Sample Menus
- Roast Pork Fried Rice with Crabmeat Sauce $9.00
- Scallop with Cashew Nuts $28.00
- Indonesian Fried Rice / Noodles $9.00
- Plain Congee $3.00
- Pork Rib with Black Bean Sauce on Rice $9.00
- Lemon Chicken $15.00
- Spring Roll $6.00
- Lamb Rib with pepper sauce on iron plate $16.00
-
Sampling Plater Chefs $33.5
- selection of taste treats from our tapas menu
-
Bread and Dips(V) $12.5
- Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
-
Thin and Crispy Crust Hawaiian Pizza and Fries $10
- classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
- Green Garden Salad $6
-
Breakfast Tacos (3 pieces) $15
- Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
-
Spicy Chicken Wings (GF) (6 pieces) $16
- dipping sauce
-
Crispy Fries $6.5
- with tomato sauce and aioli
-
Black bean, beetroot and chorizo dip $15
- served with soft tortilla bread & cheese balls.
-
yaki nasu $8.30
- eggplant, ginger miso, sesame
-
sake maki $14.90
- salmon, avocado, men taiko, yuzu kosho
-
masu fu agewatarigani $16.90
- MASU soft shell crab
-
yaki buta $28.90
- robata grilled chashu pork belly, Karachi miso, pickled cabbage
-
ika $8.30
- squid
-
yaki asuparagasu $8.30
- robata grilled asparagus, wafu dressing, sesame
-
Piri kara edamame $7.90
- steamed soybeans, chilli, garlic, sesame
-
ya say uramaki $7.60
- avocado, green bean, ginger, cucumber, carrot
- -Regular $12.00
- Rice Noodle with Beef and Satay Sauce $14.50
- Steamed Oysters (Pipes) with Garlic & Rice Vermicelli Seasonal
- Lamb $24.00
- Beef with Black Bean Sauce $18.00
- Satay Beef with Rice Vermicelli Casserole $18.00
- Scallop with Cashewnut & Veggie $24.00
- Har Moon Fried Rice Vermicelli $14.00
-
Garlic naan $4
- Naan bread stuffed with Garlic
-
Fried rice-vegetable $14.9
- Vegetable Mix
-
Premium tandoori meat platter for two $23.9
- Malai Tikka, Shami Kebabs, Tandoori Prawns and Fish Amritsari garnished with salad and served with mint sauce. Please allow extra time for this dish to be prepared.
-
Chilli paste $3
- Red chilli paste with addition of ginger, garlic paste and oil
-
Vegetable biryani $15.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Vegetable and accompanied by raita,
-
Fried rice-chicken $15.9
- Chicken
-
Malai methi mutter $16.5
- Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
-
Prawn vindaloo $21.5
- The vindaloo style of cooking is a Goan origin
- Combination Sashimi (Today's Special Fish)
-
California Roll $14.00
- crab meat, avocado, lettuce, cucumber, mayo
- Udon
- - Large $23.00
- Inari / Egg $1.60
- - Spicy Pork
- Sashimi 6pcs
- - Spicy Pork with rice
-
Goat $10.50/$13.50
- includes rice - Small / Large
-
Lamb $12.50/$15.50
- includes rice - Small / Large
-
Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
-
Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips
-
Family Munch $25.50
- 4 Thighs, 6 Drums, Jumbo Chips
-
Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
-
$3.90
- 1 Drum & Small Chips
-
Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
- all breakfast served with small hash brown, salad and toasts
- Scrambled eggs on bagels or croissant $7.50
- Nachos
-
Bigger breakfast $15.00
- Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
-
·Toasted Sandwiches
- Any two filings
-
Omelette with toast $12.00
- Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
- Bacon & eggs breakfast $9.50
- Sausages & eggs breakfast $9.50
- - Salmon, Salad, Cream Cheese $13.50
-
Caesar Salad $14.50
- Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
- - Avocado, Grilled Tomato, Grilled Spinach, Home Style Beans, Hash Brown $3.50 for each
- - Salmon $13.50
-
BLAT $12.50
- Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
-
Soup with Homemade Focaccia Bread $9.50
- See board
- - Raw Sugar, Cream $7.50
-
Egg Benedict
- Free range eggs, grilled spinach, homemade hollandaise
-
Takoyaki $8.50/$4.50
- Full/Half
-
Katsu curry rice $12.00
- chicken or pork
- Rice $2.00
- Tanuki udon or soba $8.50
- Large bowl of rice with topping
- Vege tempura udon or soba $10.00
-
Salmon sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
- Fried chicken don $10.50
- Roast Potato $ 0.70
- Spare Ribs and Chips $ 17.90
- All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
- Chips $ 5.50
- Chicken $ 7.00
-
Beef $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
- Roast Pumpkin $ 0.90
- Lamb $ 7.00
-
Pork Rice Pot $10
- Per pot
-
Marinated Chicken Wing $2.5
- Per skewer
-
Squid Legs $2
- Per skewer
- Add Egg $0.8
- Special Crispy Wings $8
- Crispy Samosas $8
- Deep Fried Chips with Aioli $8
-
Pork Liver Rice Roll $4
- Per plate
- -Beef / Pork / Chicken / Seafood $18.00
- Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
- -Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
- Steam Rice / Boiled Egg $2.00
- Fried whole fish served on rice with mushroom sauce / Fried whole fish served on rice with tangy Thai sauce $28.00
- -Beef / Pork / Chicken / Seafood $18.00
- Fried Noodles with bean sprouts $10.00
- Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
-
Buttered Bird $12
- buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
-
Cubano $15
- pulled pork, ham, cheese & jalapenos
-
Fish & Chips $20
- beer battered fish, hand cut fries & slaw
-
Choked Chicken $16
- jalapenos, pineapple, lettuce, mayo & bbq sauce
- Onion Rings $8
-
Pulled Beef $14
- caramelised onions & chipotle mayo
- Hand Cut Fries $7
-
Pie & Pint $20
- daily pie and a choice of beer from our taps
-
EGGS ON TOAST $14.50
- any style of eggs(poached, scrambled, fried) w hot smoke salmon
-
BIG BREAKFAST $19.50
- eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
- Chicken nuggets, fries, and sauce $10.50
- FRIES $6.00
-
EGGS BENEDICT $16.00
- w portobello mushroom & spinach
-
FRUIT PLATTER $14.00
- seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
-
PASTA OF THE DAY $16.50
- please ask our staff for today's special
- Avocado
Miyuki
Phone
095346999
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Reservations , Cash , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus