Miyuki in Auckland Menu

SALAD SALAD
  • S=Small / L = Large
  • Green Salad S$6.00/L$8.00
  • Seaweed Salad S$7.00/L$11.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Fresh Tuna Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI SUSHI & NIGIRI
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI ASSORTMENT OF SUSHI & NIGIRI
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES MAIN DISHES
  • with rice
  • Teriyaki Salmon $15.50
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Smoked Salmon $16.50
  • Ton Katsu (Pork Cutlet) $14.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Teriyaki Eel $18.80
  • Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES) AGEMONO (DEEP FRIED DISHES)
  • Harumaki $6.00
    • Vegetable spring roll
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Prawn Katsu $8.00
  • Vegetable Tempura $8.00
  • Chicken Karaage $8.00
  • Soft Shell Crab $9.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish) FISH SASHIMI (sliced raw fish)
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • -Small $18.90
  • -Medium $25.20
  • -Large $31.50
BEEF TATAKI BEEF TATAKI
  • Lightly grilled beef sashimi
  • Small $9.00
  • Large $15.50
SKEWERS SKEWERS
  • Takoyaki (octopus) $6.00
  • Teriyaki Chicken $6.00
  • Chilli chicken $7.00
  • Combination of seafood $6.50
  • Calamari $6.00
  • Chilli prawn $6.00
JAPANESE NOODLE JAPANESE NOODLE
  • Udon with fried prawn $14.00
    • type of broth
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
FOR VEGETARIAN FOR VEGETARIAN
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Rice $2.00
    • Short grain
  • Miso Soup $2.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie

Nearby Sample Menus

Novelty Sweets (sample menu)
  • Kaju Roll (6pcs) $6.50
  • Idli Sambhar $7.99
    • 4 pcs
  • Sev Puri / Pao Bhaji $8.99
  • Kachori $1.50
  • Paneer Dosa $11.99
  • Vada Sambhar $7.99
    • 4 pcs
  • Mixed Uttapam $11.99
    • Onion, tomato, carrot & capsicum
  • Daal Vada with chutney $5.99
    • 5 pcs
Howick Village Cafe (sample menu)
  • Nachos Bowl $9.00
    • Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
  • Streaky bacon / cabanossi sausage $4.00
  • Fluffy omelette with green salad, tomato relish served with multigrain sourdough
  • Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
  • - add two poached eggs $3.00
  • - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
Fisher House (sample menu)
  • Fillet Mignon $36.00
    • 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
  • Fisher House Curry $18.50
    • ask today's flavor
  • Vegetarian Burger $17.00
    • w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
  • Steak Sandwich $18.50
    • rib-eye medium rare, on toasted Turkish bread w caramelized onions, grilled mushrooms & swiss cheese w fries
  • SCLT $17.50
    • smoked chicken lettuce & tomato w aioli on grain bread w fries
  • Fish Burger $19.50
    • fresh fish of the day, battered or grilled w baby cos, tomato & cucumber w a caper & gherkin remoulade w fries
  • Greek Lamb Burger $19.50
    • w feta & tzatziki spread, baby spinach, cucumber & tomato w fries
  • Grilled Mushrooms $5.50
Humbug Cafe (sample menu)
  • Chicken burger $8.50
    • Chicken schnitzel served with bacon, lettuce & tomato with a tomato / chilli relish served with fries
  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
  • -Smoked salmon & creme fraiche $15.50
  • Potato & kumara rosti stack (GF) (V) $18.50
    • Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
  • Baby risotto cakes salad (GF)(V) $16.50
    • Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
  • Seared jamaican chicken salad (GF) $18.50
    • Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
  • -Salmon $18.50
  • House smoked salmon $6.00
Melly's Cafe (sample menu)
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Chips $7.00
    • with sauce
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Wedges $7.00
    • Plus sour cream
Clevedon Takeaways (sample menu)
  • Prawns / Combination $14.00
  • Cheese $2.50
  • Sweet & Sour Pork / Lemon Chicken / Chicken Satay / Steak Black Bean $8.50
  • Hamburger $5.00
  • Scallop (Battered) $1.60
  • Chicken / Steak / Pork $12.00
  • Chicken Nuggets $6.00
    • 12
  • Spring / Curry Roll $2.50
The Fish & Chip Shop (sample menu)
  • Corn Fritter (Homemade) $3.50
  • Crumbs add $0.70 extra. Please advice deep fried or pan fried
  • Chips
  • Any 3 Burgers & Large Chips $29.50
  • -half a box $7.50
  • Crabstick $1.30
  • FRESH Salt & Pepper Squid
  • -2 Large Chips
Turanga Creek Winery and Vineyard (sample menu)
  • -Feta $42.00
    • light and tangy
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • Tender lamb ​& sorrel crispy dumplings $12
  • Today’s Dessert Platter from the board
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Olives & chat masala wafers $12
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Canter Valley duck​ patĕ & crostini $12
Mangere BBQ Takeaway (sample menu)
  • -Roast duck noodle soup $9.00
  • -Soya chicken noodle soup $9.00
  • Roast pork fried $11.00
  • -Combination of 3 noodles soup $9.00
  • Roast duck fried noodle $11.00
  • BBQ pork on rice M6.50 / L$10.00
  • -Wonton noodles soup $9.00
  • Singapore fried rice noodle $11.00
The Grill (sample menu)
  • Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • Rib Eye on the Bone $49.00 560g
  • Daily Oyster Selection $5.00 each
    • Shallot and red wine vinegar, olive oil and white balsamic, lemon
  • Baby cos lettuce, radish, chardonnay dressing $12.00
  • A selection of the Chef’s three favourite cuts Market Price
  • Seafood Platter to Share $145.00
    • Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
  • Pasture fed, Hawke’s Bay, New Zealand
Kim Wa Takeaway (sample menu)
  • Sweet & Sour Fish $12.00
  • Chicken Sweet Corn $6.50
  • Prawns $14.00
  • Chicken $3.00
  • Prawn $13.50
  • Bar-B-Q Pork $12.00
  • Ham $2.50
  • Big Deal Burger $7.00
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Dried Bean Curd Salad $ 5.00
  • Cucumber Salad $ 5.00
  • Noodle $ 8.00
    • With lamb rib
  • Spring Onion Ginger Omasum $ 7.00
  • Noodle $ 7.00
    • With fungi soup
  • Sour & Chilli Vermicelli $ 5.00
  • Pork Stomach $ 6.00
    • With chilli
  • Spicy Noddle $ 6.00
Jazzinn Cafe (sample menu)
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
  • Egg burger $6.50
  • Bacon & egg burger( no patty ) $6.50
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • w/ tomato, capers, salmon & cream cheese $12.90
  • Ham & tomato
  • Chicken greek salad $8.90
    • w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
  • Cheese burger
Pedro's Roast (sample menu)
  • Roast Meat King Burger $6.20
  • 1 Container of Peas & Carrot
  • 1 Container of Gravy
  • Rolls $6.70
  • Small $10.50
  • Piece $2.70
  • Special 5 $7.50
    • 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • Large $11.00
KB Bakery and Cafe (sample menu)
  • Scrambled Eggs $15.50
  • Bacon & Eggs $15.50
  • Pancakes $12.50
  • Omelette $15.50
Miyuki

Miyuki

location

Address

4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095346999

email

Email

miyuki.howick@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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