Address
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
Miyuki in Auckland Menu
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SALAD- S=Small / L = Large
- Green Salad S$6.00/L$8.00
- Seaweed Salad S$7.00/L$11.00
- Fresh Salmon Salad S$8.50/L$16.50
- Fresh Tuna Salad S$8.50/L$16.50
- Teriyaki Chicken Salad S$7.00/L$12.50
- Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI- Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
- Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI-
Small (12 pcs) $22.00
- Salmon roll, teriyaki chicken roll, fresh salmon nigiri
-
Medium (20 pcs) $36.00
- Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES- with rice
- Teriyaki Salmon $15.50
- Teriyaki Chicken / Teriyaki Beef $14.50
- Smoked Salmon $16.50
- Ton Katsu (Pork Cutlet) $14.50
- Fish Katsu (Daily Market Fish) $15.50
- Teriyaki Eel $18.80
- Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES)-
Harumaki $6.00
- Vegetable spring roll
-
Japanese Fried Gyoza $8.00
- Vege, dumpling
-
japanese steamed gyoza $8.50
- Vege, dumpling
-
Okonomi Yaki $6.00
- Japanese Pancake
- Prawn Katsu $8.00
- Vegetable Tempura $8.00
- Chicken Karaage $8.00
- Soft Shell Crab $9.00
-
Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish)-
Assortment of Sashimi
- fresh salmon, tuna, prawn, daily market, etc..
- -Small $18.90
- -Medium $25.20
- -Large $31.50
BEEF TATAKI- Lightly grilled beef sashimi
- Small $9.00
- Large $15.50
SKEWERS- Takoyaki (octopus) $6.00
- Teriyaki Chicken $6.00
- Chilli chicken $7.00
- Combination of seafood $6.50
- Calamari $6.00
- Chilli prawn $6.00
JAPANESE NOODLE-
Udon with fried prawn $14.00
- type of broth
-
Yaki Soba $14.00
- Fried soba. with teriyaki chicken
-
Taki Udon $14.00
- Fried udon, Chicken or Beef
FOR VEGETARIAN-
Green Salad S$6.00/L$8.00
- with homemade dressing
- Seaweed Salad S$7.00/L$11.00
-
Japanese Fried Gyoza $8.00
- Vege, dumpling
-
Japanese Steamed Gyoza $8.50
- Vege, dumpling
-
Rice $2.00
- Short grain
- Miso Soup $2.00
-
Edamame $4.00
- a young soybean, naturally gluten free and low calorie
Nearby Sample Menus
- Cheese $1.00
- Calamari Rings & Chips
- Mini Rice $5.00
-
Dinner Box $10.50
- 1 tight + 2 other pieces + chips
-
Low Carb Option
- Substitute rice for lettuce
-
Paneer
- cottage cheese
- Falafel
-
Low Carb
- Substitute rice for lettuce
- Lamb 65 $14.00
- Chana Masala $13.00
- Double Ka Meetha/Kheer Big $13.00
- Chicken 65 $13.00
- Smoked Chicken $13.00
- Butter Prawn $20.00
- Paneer Butter Masala $13.00
- Family pack chicken biryani $45.00
- Chicken nuggets (6) $3.90
-
Blue moon $13.80
- 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
- Crumbed scallop $2.00
-
Wedges with sour cream $6.50
- Choose: bacon, lemon pepper, sweet chilli
-
Mad max $15.60
- Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
-
Pulled pork $11.20
- Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
-
Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
-
Sweet matilda $12.80
- Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
-
Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
- -Add Free Range Egg $2.50
- -Add Satay Sauce $3.00
-
Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
- Fried Egg $2.50
- Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
- 5 pm - Late And Weekends
-
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
- Battered Mussel $ 0.90
- 6 Squid Rings $ 3.90
-
Hot Dog $ 1.80
- on the stick
-
Party Pack $53.90
- 20pc $5 chips & 2x1.5 it drinks
- Deep Fried Wonton (6pcs) $ 3.90
- 4 Fish, 4 sausages, $2 chips $10.00
- 6 Onion Rings $ 3.90
- Chicken Nuggets (6 pcs) $ 4.00
- Coffee $5.00
- Dilmah Tea-makers Private Reserve $5.00
-
Composition of Citrus $15.50
- meringue, citrus confit, lemon - lime sorbet, orange sorbet, grapefruit sorbet
-
Lemon and Basil Crumble $15.50
- caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
-
Express Breakfast $18.00
- Includes grapefruit or muffin plus any Continental breakfast option and tea or coffee
- Greek Yogurt with honeycomb and strawberry $10.50
- Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
- Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
-
Lamb souvlaki kebab $12.00
- Cajun,Chilli whit pita bread,hummus,salad,sauces.
-
Hummus dip $6.00
- Garlic Pita Bread
- Cheese $1.00
-
Lamb rice $14.00
- Served with mediterannean Rice,hummus,salad,sauces.
-
Mix salad $13.50
- Lamb,Chicken
- Meat $3.00
-
Satay lamb kebab $12.00
- peanut satay with pita bread,hummus,salad,sauces.
-
Lamb kebab $11.00
- Served with pita bread,hummus,salad,sauces
- With cheese $4.00
- Hawaiian $4.00
- Bacon chips & eggs $13.00
- Bacon & egg $5.00
- Hoki $2.50
- C5 battered hoki fish, 5 sausages, 5 potato fritters, $4 of chips $23.00
- Fish (2) chips & eggs $13.00
- Sausage battered $1.60
-
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
- Cheese, Tomato & Onion $5
-
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
- Free Range
-
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
-
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
- Roast Chicken & Stuffing $6
-
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
-
Smoked Salmon $15.00
- With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
-
Pepperoni $10.00
- Salami, Onion,Roasted Capsicum, Aioli Sauce
-
Market Garden $10.00
- Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
- Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
-
Profiteroles $6.99
- Cream Filled Pastry Drizzled With Chocolate
-
Chicken Cranberry Brie $15.00
- Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
- Ham Burger $6.99
-
Crispy Calamari $9.99
- Strip Cut Calamari With Rocket Salad, Aioli & Lemon
- Braised beef with potato $20.00
- Stir-fried chicken with spring onion, onion in soy sauce $18.00
- Fish filet with pickled cabbage rice noodle for 2 people $20.00
- Sweet & sour pork $18.00
- Braised chicken with potato $26.00
- Double cooked pork belly with smoked bean curd $18.00
- Crushed shanghai cabbage soup $12.00
- Stir-fried cucumber with fungus $14.00
-
Wedges $9.50
- with bacon, cheese and sour cream
-
Grilled snapper $17.50
- set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
-
Beef burger $19.50
- prime beef pattie, cheese, tomato, lettuce, caramalized onion, steaky bacon, and bbq sauce,in focaccia bun. Served with chunky fries
-
Apple short cake $10.50
- warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream
-
Big brekkie $16.50
- Eggs cooked to your choice scrambled, fried or poached Served with streaky bacon, breakfast sausages, fried tomato, portbello, mushroom and potato hash browns
- with cheese $7.50
-
Battered fish of the day $19.50
- Beer battered fish of the day served with chunky fries, homemade tartare, sauce and red cabbage slaw
-
Roasted Pumpkin sweet potato and quinoa salad $13.50
- with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
- Sausage roll $1.60
- Potato top pie $3.80
- Pork pasty $2.80
- Mince pie $3.20
- Mince savory $1.20
- Steak and cheese pie $3.20
- Butter chicken $3.50
- Steak and pepper pie $3.20
- Cheese & marmite $4.50
-
Spinach Manakish $6.90
- spinach, feta, jalapeno, horse radish & cheese. Suggested extras: Chicken & garlic
-
Plain classic sweet $3.20
- with cinnamon or chocolate or cocoa poppy
-
Mince & Cheese $6.90
- lamb and beef ince with pomgranade and cheese
- Cream cheese & zaatar $4.50
-
Pizza Pretzel $6.90
- pepperoni, tomato, olives, mushrooms & cheese
-
Spicy Lamn BBQ $7.99
- with cream cheese, carrots, onion and jalapeno
-
Vegetarian Pretzilla $6.90
- wasabi, spinach, jalapeno, peas, feta and cheese
- Xtra Large $3.90
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Cheese stuffed crust $3.90
- Onion rings $3.50
- Cookies & cream mousse $3.50
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
-
Beef and onion $5.00
- Beef & onion topped with mozzarella
- Garlic bread $3.50
Miyuki
Phone
095346999
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Reservations , Cash , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus