Miyuki in Auckland Menu

SALAD SALAD
  • S=Small / L = Large
  • Green Salad S$6.00/L$8.00
  • Seaweed Salad S$7.00/L$11.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Fresh Tuna Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI SUSHI & NIGIRI
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI ASSORTMENT OF SUSHI & NIGIRI
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES MAIN DISHES
  • with rice
  • Teriyaki Salmon $15.50
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Smoked Salmon $16.50
  • Ton Katsu (Pork Cutlet) $14.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Teriyaki Eel $18.80
  • Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES) AGEMONO (DEEP FRIED DISHES)
  • Harumaki $6.00
    • Vegetable spring roll
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Prawn Katsu $8.00
  • Vegetable Tempura $8.00
  • Chicken Karaage $8.00
  • Soft Shell Crab $9.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish) FISH SASHIMI (sliced raw fish)
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • -Small $18.90
  • -Medium $25.20
  • -Large $31.50
BEEF TATAKI BEEF TATAKI
  • Lightly grilled beef sashimi
  • Small $9.00
  • Large $15.50
SKEWERS SKEWERS
  • Takoyaki (octopus) $6.00
  • Teriyaki Chicken $6.00
  • Chilli chicken $7.00
  • Combination of seafood $6.50
  • Calamari $6.00
  • Chilli prawn $6.00
JAPANESE NOODLE JAPANESE NOODLE
  • Udon with fried prawn $14.00
    • type of broth
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
FOR VEGETARIAN FOR VEGETARIAN
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Rice $2.00
    • Short grain
  • Miso Soup $2.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie

Nearby Sample Menus

  • Marinated Egg $1.00
  • Mung Bean Jelly L $8.00 / S $5.00
  • Oil-Oriented Noodle $7.50
  • Free Polystyrene Containers are available; plastic containers are 50c each
  • Beef Vermicelli Soup $10.00
  • (D)Beef and Celery Dumplings
  • Hot and Numbing seafood rice noodle soup / Hot and Numbing pork mince rice noodle soup $10.00
  • Lamb Noodle Soup L $10.00 / S $8.00
  • YOGURT GARLIC SAUCE
  • Donut $2.00
  • Spring Roll $3.00
  • Nachos $9.50
    • corn chips served with chicken or lamb tomato cheese 7 sour cream
  • Cheese $3.50
  • Gurnard $4.50
  • MAYONNAISE
  • HUMMUS
  • Donut $1.20
  • Battered Sausage $1.50
  • Combination Meats $12.50
  • vegies $9.00
  • Cheese & Onion $3.30
  • Spring Roll $2.00
  • HotbOx $12.50
  • Banana Fritter $1.50
  • Side Dishes
    • Raita 2 Poppdoms
  • Entree $50.00
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese and spices
  • Chilli Chicken $10.00
    • Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
  • Aloo Palak $11.00
    • fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
  • Beef Korma $13.00
    • Tender beef cooked in a mild gravy with cashew nuts and cream sauce
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • Butter Chicken $13.00
    • Marinated chicken fillets roasted in Tandoori & cooked in mild in creamy tomato gravy. A delicacy not to be missed
  • Other side tracks available just ask KAOS !!!
  • Poached Salmon, cream cheese & avo. $14.50
  • Vege $14.50
  • a. Beef Burger b. Chicken Burger c. Salmon Burger
  • 7. Creamy Mushrooms on Toast $18.50
    • Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
  • 3. Chicken & Bacon Melt $18.50
    • Roasted chicken, bacon, spring onions & KAOS relish on seasonal bread topped with grilled cheese
  • 9. Wedges SML $16.50 LRG $18.50
    • KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
  • 2. Open Steak Sandwich $18.50
    • A good chunk of mooo on lightly grilled 5 grain bread with garden greens, onion & our creamed mushrooms topped with horseradish cream
  • Authentic English hot sauce: Curry sauce, mushy peas
  • Real Fresh Homemade
  • Salad $4.00
  • F.O.D $POA
  • Extra Egg / Bacon/Pineapple $1.00 each
  • Surf & oyster, mussel, salad $9.00
    • Scallop, oyster, mussel, salad
  • Dumplings 4 pcs $2.50 / $0.70
  • Large Hot Dogs $2.50
  • Salmone $24.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Botticelli Pizza $23.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami.
  • Chocolate Mousse $12.50
    • Chocolate mousse spiked with kahlua liqueur
  • Pepperoni $24.90
    • Tomato, cheese, capsicum and salami.
  • With garlic butter $8.00
  • Fettuccine Di Pollo $19.90 E / $26.90 M
    • Strips of fresh hand made egg pasta served with free range chicken, bacon, mushroom and cream sauce
  • Ravioli Di Vitello $18.90 E / $26.90 M
    • Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
  • Alla Capriccosa $26.90
    • Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.
  • Ceviche / coleslaw / green $8.50
  • Tarakihi / gurnard $8.00
  • Battered snapper with fries and salad $20.00
  • Garlic bread $6.50
  • Beer batter
  • Seared scallops with saffron mayo $17.00
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • Chicken Souvlaki Salad (Hot & Spicy) $13.90
  • Super Salad (lamb, Chicken & 2 Falafels) $14.90
  • Super Kebab (Lamb, Chicken & 2 Falafels) $12.90
  • Cheese Burger (Mince & Cheese) $9.90
  • Lamb Burger $9.90
  • Chicken Satay Salad $13.90
  • Chips $4.50
  • Falafel On Salad (4 * Pieces) $12.90
  • Toasted ham $3.50
  • Mussel $1.20
  • Kuba halab with mince $1.50
  • 6 falafel nuggets $5.50
    • With one choice of dip
  • 7 $6.00
    • 1 fish of the day, 1 crab stick, $2chips
  • Fresh fish burgers $7.00
  • Steak burger $5.50
  • Toasted cheese $3.50
  • Shredded pork with spicy garlic sauce $16.00
  • Dumplings with bamboo shoot & duck $16.00
  • Sichuan-styled spicy pork chop $18.00
  • Griddle cooked duck lips $22.00
  • Fish with sour soup $28.00
  • Mashed potato with scalion $12.00
  • Dumplings $12.00/$20.00
  • Flavored cayenne chicken $14.00
  • Paneer Kulcha $4.00
    • Naan stuffed with cottage cheese
  • Lamb do Piyasa (med) $16.00
    • Lamb cooked with onion ginger and garlic
  • Dr. Raj Naan $5.00
    • Dr. Raj’s favorite naan at Rangoli
  • Butter Chicken (mild) $16.00
    • Tender pieces of roasted chicken cooked in creamy tomato gravy
  • Teekhat Subzi (med) $14.00
    • Mixed Vegetable cooked in house masala
  • (all mains are served with rice)
  • Burnt Ginger PrawnslFish $19.00
  • Crispy Fried Honey Chicken $18.00
  • Crunchy Chips $6.00
  • Thai-style Peanut $6.00
  • Guilig Rice Noodle $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Beef with Onion $12.00
  • Seasoned Wedges $8.00
  • Pork with Cabbage $12.00
  • Deep-fried Chicken Wings $12.00
  • French fries $5.00
    • With tomato sauce
  • Pork and shrimp gyosa
    • With dipping sauce
  • Ice cream selection $10.00
  • Sunday
  • -cinnamon croissant french toast, NF $15.00
    • Grilled croissant, caramelized banana, crispy bacon and maple syrup
  • Continental Breakfast $19.50
    • Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
  • Beef burger $22.00
    • With lettuce, cheese, beer battered onion rings and tomato relish
  • Thai beef salad $17.00
    • Fresh cucumber, tomato, celery and palm sugar dressing
  • Vege Classic $12.0
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
  • Hand Cut Agria Fries $3.5 / $6.5
  • Sticy Fingers $18.0
    • Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
  • Winner Winner $19.00
    • Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
  • Add to any Burger $2.0
    • Pickles / Cheese / Sauce / Egg / Beetroot
  • Add to any Burger $3.0
    • Bacon / Guac
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Kids Classic $8.0
    • Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
Miyuki

Miyuki

location

Address

4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095346999

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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