Miyuki in Auckland Menu

SALAD SALAD
  • S=Small / L = Large
  • Green Salad S$6.00/L$8.00
  • Seaweed Salad S$7.00/L$11.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Fresh Tuna Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI SUSHI & NIGIRI
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI ASSORTMENT OF SUSHI & NIGIRI
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES MAIN DISHES
  • with rice
  • Teriyaki Salmon $15.50
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Smoked Salmon $16.50
  • Ton Katsu (Pork Cutlet) $14.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Teriyaki Eel $18.80
  • Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES) AGEMONO (DEEP FRIED DISHES)
  • Harumaki $6.00
    • Vegetable spring roll
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Prawn Katsu $8.00
  • Vegetable Tempura $8.00
  • Chicken Karaage $8.00
  • Soft Shell Crab $9.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish) FISH SASHIMI (sliced raw fish)
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • -Small $18.90
  • -Medium $25.20
  • -Large $31.50
BEEF TATAKI BEEF TATAKI
  • Lightly grilled beef sashimi
  • Small $9.00
  • Large $15.50
SKEWERS SKEWERS
  • Takoyaki (octopus) $6.00
  • Teriyaki Chicken $6.00
  • Chilli chicken $7.00
  • Combination of seafood $6.50
  • Calamari $6.00
  • Chilli prawn $6.00
JAPANESE NOODLE JAPANESE NOODLE
  • Udon with fried prawn $14.00
    • type of broth
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
FOR VEGETARIAN FOR VEGETARIAN
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Rice $2.00
    • Short grain
  • Miso Soup $2.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie

Nearby Sample Menus

Red Pig Korean Restaurant (sample menu)
  • Bossam $35
    • Boiled pork with radish kimchi, sliced garlic and chill, chinese cabbage, lettuce-sauce mixed with red pepper paste and soy bean paste, pickled shrimp
  • Spicy Stir-Fried Chicken $25
    • Sliced chicken with sweet potato, cabbage, carrot and onion
  • Beef Brisket bean Paste Stew $13
  • Pork Scotch Fillet $18
  • Spicy Stir-Fried Squid $13
    • Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
  • Kimchi Stew $12
    • Hot spicy, stew with kimchi, diced pork, onions, carrots and tofu
  • Bean Paste Soup with Beef Brisket $13
    • Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
  • Dumpling (10pcs) $11
Gouemon (sample menu)
  • Fried tofu $8.80
    • deep fried tofu with sweet soy sauce
  • Gyoza $9.80
    • pan fried japanese style dumpling served with vinaigrette soy sauce
  • Sizzling prawn $22.00
    • grilled prawns with golden cream sauce
  • Prawn shumai $9.80
    • steamed prawn dimsing served with soy sauce and mustard
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
Pilkingtons (sample menu)
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Green salad $9
    • citrus
Platter (sample menu)
  • Crushed Garlic & Parmesan Bread $8.00
  • Affocato $12.00
    • single shot of espresso w scoop of vanilla ice cream & your choice of liqueur
  • Falafel Salad $9.00
    • Served w tabouleh, tzatziki & hummus
  • Seafood Chowder $20.00
    • served w scallop & prawn skewers & warm Turkish bread
  • Spanakopita $17.00
    • Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
  • Seafood Penne $27.00
    • Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
  • Shish Kebab $24.50
    • Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
  • Mushrooms & Chorizo $19.00
    • sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
Good Horse Takeaways (sample menu)
  • Squid & Black Beans $13.00
  • Chicken $3.50
  • Sausage $1.20
  • Oyster $1.60
  • Seafood & Black Beans $17.00
  • Vegetarian Delight $10.00
    • Mushrooms, Bamboo shoots, Oyster sauce, Fried bean curd, Veges
  • Steak $3.50
  • Won Ton Soup (12) $8.00
Myeong Dong (sample menu)
  • Steamed Rice $2.00
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
Country Roast (sample menu)
  • Small gravy $2.00
  • Pork / Beef / Lamb / Chicken $10.00
  • Pork / Beef / Lamb / Chicken $15.00
  • 1 chips, 1 thigh, 1 drumstick $7.00
  • Chicken & chips combo $9.00
    • With 600ml drink pepsi range
  • Family plate small $27.00
  • Vegetarian $9.00
  • Combo $15.00
Golden Steamboat (sample menu)
  • S2 Duck and Steam Gluten in Pot $28.0
  • M10 Stir-Fried Lamb Heart & Stomach with Veges $ 18.8
  • S12 Spicy Yellow Croaker Fish Pot $ 28.8
  • F28 Chili and Intestine on Rice $ 10.8
  • C8 Pork Belly Slices in Fresh Garlic Soy Sauce $ 10.8
  • S22 Stir-Fried Pickle Chinese Cabbage & Trips $ 16.8
  • M1 Sizzling Beef $ 16.8
    • Cumin/Oyster Sauce, Black Bean/Black Pepper
  • P12 Prawns Curry Rice Noodle in Stone Pot $ 10.8
Kaipara Fresh Fish & Takeaways (sample menu)
  • Ham $1.00
  • Oyster in batter $2.20
  • Sausage $1.80
  • 2 Chips, 6 mussels, 2 potato fritters, 3 fish, 2 sausage $30.00
  • 2 Fish, 2 squid rings, 1 chips $12.50
  • Spring roll $2.50
  • Crab stick in batter $1.60
  • Vegetarian $6.50
Gonghin Fresh Noodle Supply (sample menu)
  • D9 Cumin Beef Mix Noodle $9.50
  • M5 Bean Sprout and Pork Slices with Vermicelli $15.99
  • C2 Spicy Chicken Noodle $8.99
  • Spicy Salted Chicken
  • C5 Noodles Mixed with Sesame Sauce $7.99
  • K14 Braised Fish with Sweet Corn $18.99
  • A6 Spicy Beef Varieties $11.99
  • G5 Fried Glutinous Flour Pancake $7.99
    • 5 pcs
Penrose Lunch Bar (sample menu)
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • Beef gyu don $12.00
  • Salmon sashimi don $14.00
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Spicy pork don $12.00
  • Chicken yakisoba $12.00
  • -add chips + drink Only $11.80
  • Chicken katsu don $12.00
Pacific Fresh Fish (sample menu)
  • 2 fish / 2 sausages / chips $6.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 2 fish / 4 potatoes / chips $6.00
  • 2 fish / 6 mussels / chips $8.00
The Pie Shoppe (sample menu)
  • Fish $2.50
  • Quiche $3.50
  • Vegetarian $3.50
  • Chicken $3.00
  • Blue berry $2.50
  • Sausages $1.20
  • Pasties $2.50
  • Bacon & egg rolls $2.50
Kebabs Salateen (sample menu)
  • Combo $12.99
  • RICE KEBABS
    • rice, meat, salad, sauces & hummus combo includes additional chips and 420ml drink
  • Combo $14.99
  • TABOULI $0.50
  • With Drink $8.75
  • SMALL RICE
  • Combo $12.50
  • MIX
Wagamama (sample menu)
  • Aga dashi $8.80
    • Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
  • Teriyaki lamb $23.50
    • Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
  • Apple cinnamon gyoza $10.00
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Prawn gyoza $10.00
    • Five tasty fried prawn dumplings served with a dipping sauce
  • Passionfruit cheesecake $10.00
    • A smooth and creamy cheesecake served with a sweet passion fruit sauce
Miyuki

Miyuki

location

Address

4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095346999

email

Email

miyuki.howick@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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