Miyuki in Auckland Menu

SALAD SALAD
  • S=Small / L = Large
  • Green Salad S$6.00/L$8.00
  • Seaweed Salad S$7.00/L$11.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Fresh Tuna Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI SUSHI & NIGIRI
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI ASSORTMENT OF SUSHI & NIGIRI
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES MAIN DISHES
  • with rice
  • Teriyaki Salmon $15.50
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Smoked Salmon $16.50
  • Ton Katsu (Pork Cutlet) $14.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Teriyaki Eel $18.80
  • Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES) AGEMONO (DEEP FRIED DISHES)
  • Harumaki $6.00
    • Vegetable spring roll
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Prawn Katsu $8.00
  • Vegetable Tempura $8.00
  • Chicken Karaage $8.00
  • Soft Shell Crab $9.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish) FISH SASHIMI (sliced raw fish)
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • -Small $18.90
  • -Medium $25.20
  • -Large $31.50
BEEF TATAKI BEEF TATAKI
  • Lightly grilled beef sashimi
  • Small $9.00
  • Large $15.50
SKEWERS SKEWERS
  • Takoyaki (octopus) $6.00
  • Teriyaki Chicken $6.00
  • Chilli chicken $7.00
  • Combination of seafood $6.50
  • Calamari $6.00
  • Chilli prawn $6.00
JAPANESE NOODLE JAPANESE NOODLE
  • Udon with fried prawn $14.00
    • type of broth
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
FOR VEGETARIAN FOR VEGETARIAN
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Rice $2.00
    • Short grain
  • Miso Soup $2.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie

Nearby Sample Menus

Sri Pinang (sample menu)
  • Hokkien Fried Noodle $11.00
  • Kway Teow Soup $ 11.00
  • Fried Hor Fun $11.00
  • Plain Roti $3
  • Indian Fried Noodle $11.50
  • Spicy Fried Mee Hoon $11.00
  • Fried Kway Teow $11.00
  • Prawn Noodle Soup $11.50
Bambina (sample menu)
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • Mediterranean eggs, bacon $16.50
  • Toast/bagel and preserves $6.50
  • Steak sourdough $17.50
  • Half and half, fresh fruit, toast $15.50
  • Breakfast salad $16.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Fruit, raglan coconut yoghurt, granola $15.50
88 Chinese Takeaway (sample menu)
  • Small $11.00
  • 43. Seafood Egg Foo Yoong $16.00
  • 45. Chicken & Sweet Corn Soup $10.00
  • Large $13.00
  • Chilli Prawns $16.50
  • 7. Combination Meat Veg
  • Small $11.00
  • 1. Vegetables
Ima Cuisine (sample menu)
  • Real Falafel $18.50
    • With hummus & Middle Eastern salad in home-made pita, with Yemenite chilli (vegan)
  • Toast $12
    • Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
  • Hot Pulled Pork Sandwich $19
    • With summer slaw & our home-made BBQ sauce
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
  • Shakshuka $23
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Malawach (Yemenite breakfast) $17.50
    • This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
  • Middle Eastern Platter for two $48
    • Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
  • Seasonal Salads Small $9 / Large $13
    • Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
Bake Haven Cafe (sample menu)
  • WEDGES $9.90
    • (with Sour Cream, Bacon and Cheese)
  • Toasted Bagel $6.90
  • Creamy Mushroom on Toast $6.90
  • SPECIAL MENU $12.90
    • COMBINATION SATRY (Grilled Marinated (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce)
  • Baked Beans on Toast $6.90
  • Kiwi Breakfast $10.90
    • 2 eggs, 2 sausages, 2 toast and mince on side
  • - Cream cheese, smoked chicken, avocado $9.90
  • STEAK BURGER $15.90
    • (Grilled Stock Fillet, Green Salad, Served with Fries or Chicken Burger)
Carriages Cafe (sample menu)
  • FRENCH TOAST $16.50
    • ciabatta bread served w bacon banana, maple syrup, and berry coulis
  • THAI BEEF SALAD $17.50
    • grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
  • STEAK BURGER $17.50
    • grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries
  • Hot Fudge Sundae $10.00
    • Vanilla ice cream smothered in a delicious hot fudge sauce topped w/ cream walnuts, chocolate sprinkles & a cherry
  • HOTCAKES $16.00
    • bacon banana maple syrup and berry coulis
  • Calamari $5.00
  • BACON AND EGGS $14.50
    • eggs any style on wholemeal toast w bacon and house relish
  • FRIES $6.50
    • served w tomato sauce or aioli
Richoux Patisserie (sample menu)
  • ASPARAGUS ROLL $2.20
  • ASPARAGUS ROLL $2.00
  • MONCE SAVOIRE $1.80
  • HAM PINEAPPLE CHEESE $4.80
  • CHICKEN, TOMATO, LETTUCE, MAYO $4.30
  • CHICKEN SATAY, WRAP $6.00
  • RASBERRY & ALMOND SLICE $3.50
  • CHOCLATE CARAMEL $3.50
Stripe Cafe (sample menu)
  • Houlihans’ hotcake $15.80
    • A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone
  • The superfood vegie (GF) $18.50
    • Roast pumpkin, eggplant and zucchini, with quinoa, kale and cashew, tahini and chickpea dressing
  • Miso soup $5.50
    • Traditional miso soup with spring onions and wakame seaweed (NB: this does not include toast)
  • Pasta of the day
    • Please see blackboard.
  • - roasted vine tomatoes $5.00
  • -cheese $4.50
  • The florentino (GF) $19
    • House made potato cake with Spinach, kale, 2 poached eggs and hollandaise
  • -bacon $5.10
North Shore 100 Seafood Restaurant (sample menu)
  • Sizzling Black Pepper Lamb Rack / Sizzling Seafood $35.00
  • fish Fillet with Maggi Sauce / Crispy Prawn Ball / Prawn Ball with Egg Yolk $38.00
  • Prawn with Vermicelli in XO Sauce $38.00
  • Fried Sticky Rice with Preserved Sausage / Prawn Fried Rice / Seafood Fried Rice $14.80
  • Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
  • Shredded Duck Meat Fried Rice $12.80
  • Depp Fried Scallops / Deep Fried Prawns $12.00
  • Fujian Fried Rice $11.80
Hobsonville Sushi (sample menu)
  • tuna mayonnaise
  • Katsu chicken
  • Fresh salmon
  • Tofu $12.00
  • Teriyaki beef
  • Dumpling $0.80
  • Potato korokke $1.50
  • Katsu chicken on rice $5.00
Kiwi Grill (sample menu)
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
  • Big it up! $3.50
    • with mushroom add
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Add mushroom or pepper sauce $1.50
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
Rushworth Cafe (sample menu)
  • -smoked salmon $17.00
  • Smoked salmon benedict panini $10.00
  • Ham & brie croissant, tomato relish $8.50
  • Caesar salad, chicken,bacon $12.00
  • -banana, cottage cheese $9.50
  • Soup of the day $9.50
  • -add bacon (2 slices) $8.50
  • Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
Xacuti Restaurant (sample menu)
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Fish of the day POA
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Clams and Green lip Mussel moilee $12.50
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Saffron and lychee cream brulee, coconut biscotti $13
Amphora Restaurant (sample menu)
  • Fettuccine al Pollo Affumicato $16.00 / $22.00
    • Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
  • Beer Battered Fries $6.00
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • 400g T-Bone Steak $38.00
    • Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
  • Spaghetti Carbonara $16.00 / $21.00
    • Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
  • Fettucine Vedura $14.50
    • Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • Farfalle alla Trapanese $16.00 / $20.00
    • Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
Greys Ave Deli (sample menu)
  • Small $7.00
  • Mmmm Cake $5.00
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Large $12.00
  • Biscuits $2.50
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Sandwiches $6.50
  • Filled Bagels $8.00
Miyuki

Miyuki

location

Address

4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095346999

email

Email

miyuki.howick@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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