Miyuki in Auckland Menu

SALAD SALAD
  • S=Small / L = Large
  • Green Salad S$6.00/L$8.00
  • Seaweed Salad S$7.00/L$11.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Fresh Tuna Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI SUSHI & NIGIRI
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI ASSORTMENT OF SUSHI & NIGIRI
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES MAIN DISHES
  • with rice
  • Teriyaki Salmon $15.50
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Smoked Salmon $16.50
  • Ton Katsu (Pork Cutlet) $14.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Teriyaki Eel $18.80
  • Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES) AGEMONO (DEEP FRIED DISHES)
  • Harumaki $6.00
    • Vegetable spring roll
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Prawn Katsu $8.00
  • Vegetable Tempura $8.00
  • Chicken Karaage $8.00
  • Soft Shell Crab $9.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish) FISH SASHIMI (sliced raw fish)
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • -Small $18.90
  • -Medium $25.20
  • -Large $31.50
BEEF TATAKI BEEF TATAKI
  • Lightly grilled beef sashimi
  • Small $9.00
  • Large $15.50
SKEWERS SKEWERS
  • Takoyaki (octopus) $6.00
  • Teriyaki Chicken $6.00
  • Chilli chicken $7.00
  • Combination of seafood $6.50
  • Calamari $6.00
  • Chilli prawn $6.00
JAPANESE NOODLE JAPANESE NOODLE
  • Udon with fried prawn $14.00
    • type of broth
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
FOR VEGETARIAN FOR VEGETARIAN
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Rice $2.00
    • Short grain
  • Miso Soup $2.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie

Nearby Sample Menus

Howick Village Cafe (sample menu)
  • - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
  • - Free range streaky bacon and baby spinach $17.00
  • Cajun Spiced Chicken Salad $18.00
    • Mixed lettuce, cherry tomato, radish, almond flake, cranberries and Italian dressing
  • Smoked salmon $5.00
  • Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
  • Hollandaise $2.00
  • Fitness breakfast bowl with mixed quinoa, poached egg, mixed seed, goji berry, cranberry, avocado, on green salad *V *GF *DF $16.00
  • Potato hash cake with smoked salmon, beetroot puree, two poached eggs, wilted spinach, house made hollandaise sauce and tomato relish $18.00
Monarch Cafe (sample menu)
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
Alfriston Takeaway (sample menu)
  • CHIPS
  • Chips $2.00
  • 4 SAUSAGES
  • 1 Crabstick, 1 Chips
  • CHIPS
  • Spring Roll $1.50
  • 4 FISH
  • Chicken Nuggets (12) $6.00
Fujisan (sample menu)
  • Ice Cream (Vanilla or Green tea)
  • Vege, Tofu, Chicken
  • Combo Tempura 2pieces
  • Pork
  • Chicken & Prawn $16.00/$21.00
  • Chicken $14.00/$19.00
  • Salmon Teri $17.00/$22.00
  • 1/2 Udon
Sunset Takeaways - Port Waikato (sample menu)
  • Fish And Chips(Gurnard) $8.00
  • Big Burger $10.00
    • Beef pattie, bacon, egg and cheese
  • Hawaiian Burger $10.00
    • Beef pattie, bacon, pineapple and cheese
  • Fish(Gurnard) $6.00
  • Fish And Chips(HOKI) $6.00
  • Pineapple Fritter $2.00
  • Fish (Gurnard) Burger $8.00
  • Fish (Hoki) Burger $7.00
Shor bazaar (sample menu)
  • Mango chutney $2.99
  • Paneer tikka $10.00
    • Cottage cheese marinated in tantalizing spices and grilled in tandoor
  • Amritsari kulcha $4.00
  • Paneer tawa frontier $13.50
    • Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
  • Prawn haryali $17.50
    • Prawn cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • Butter naan $3.00
  • -Chicken $14.50
  • Gajar ka halwa $6.00
    • Made with carrot, milk and cardamom served warm
Tai Yuen Takeaway (sample menu)
  • Bacon Burger $4.50
  • PARTY TRAY MEDIUM $26.00
  • Won Ton 1/2 Doz $5.00
  • Extra each vegetarian $1.00
  • Steak & Veggies Curry $13.00
  • Teriyaki king Prawn Noodles $16.00
  • Nasi Goreng (with Rice) $13.50
  • Pineapple fritter $1.40
Bon Ga Ne (sample menu)
  • Dolsot bibimbao $14.00
    • Rice with beef and mixed vegetables in a hot stone pot
  • Kimchi mandu jeogol $40.00
    • Home-made meat dumplig casserole served with two bowl of rice
  • Bbq pork with kimchi $14.00
    • Bbq pork and kimchi with a gbowl of rice
  • Fried egg-roll with cheese $15.00
  • Yukgejang $15.00
    • Spicy beef soup with vegetables served with a bowl of rice
  • Gamjatang $40.00
    • Pork baone soup with dried cabbage and two bowl of rice
  • Bbq casserole $14.00
    • Marinated beef and noodle in a hot stone por with a bowl of rice
  • Bbyo hejanguk $15.00
    • Pork bone soup with dried cabbage served with a bowl of rice
Kushi Sushi & Donburi Takeaway (sample menu)
  • -Plain shoyu udon $9.50
  • Crispy tofu don $10.50
  • -Teriyaki chicken yaki udon (stir fry) $10.50
  • -Crispy tofu don $10.50
  • Seafood spicy ramen $11.50
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • -Fresh salmon don $15.95
  • Fresh salmon don $15.95
The Bakehouse (sample menu)
  • Fish $5.00
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Pork Chop with Wedges, Salad $16.90
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • -Combo $8.80
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • BLT Supreme $5.00
  • Mushroom Breakfast $11.90
Wok' n Noodle Bar (sample menu)
  • Japanese Meat Balls $6.5
  • wok'n Noodle Bar Speciality $15.5
    • Thai rice noodles or jasmine rice) with prawn and calamari served with cashewnuts, broccoli, carrot, cauliflower, Onion and mushrooms in chilli paste
  • Whiskey Roast Duck $15
    • (Rice or Thick Egg noodles) Stir Fried roast Duck with Whisky, Chilli, Onion, beans, Capsicum, bamboo shoot and Sweet basil
  • Nasi Goreng ( Fried rice indonesian style) $14
    • Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
  • Vege Salad $6.5
    • Lettuce, apple, tomato,cucumber, and spring onion, with homemade dressing
  • Drunken Fried Rice Meat $14 Seafood $15.5
    • A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste
  • Vermicelli Noodle Salad $14
    • Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
  • Extra Meat ( Except Duck) $2.5
Patumahoe Hotel (sample menu)
  • Add bacon and/or cheese for $2.00
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Fish or Hamburger $7.00
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
Mr Bread (sample menu)
  • Sausage Buns $ 2.80
  • Coconut Crusty Buns $ 2.00
  • Apple Danish $ 2.50
  • Banana Cakes $ 2.00
  • Sweet Crusty Buns $ 2.00
  • Hawai Pizza $ 8.80
  • Custard Tart $ 2.00
  • Custard Buns $ 2.50
Jang Teo (sample menu)
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Dae-gu tang $15
    • Spicy codfish soup
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Neng myun cool $12
    • Bowl noodle in chilled soup
Corinthian Cafe (sample menu)
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • Trio Cheese Platter $38.00
  • Trio's Fries $6.90
  • add Bacon $17.50
  • Toasted Focaccia
  • Mediterranean Sharing Platter $35.00
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
Miyuki

Miyuki

location

Address

4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095346999

email

Email

miyuki.howick@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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