Address
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
Miyuki in Auckland Menu
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SALAD- S=Small / L = Large
- Green Salad S$6.00/L$8.00
- Seaweed Salad S$7.00/L$11.00
- Fresh Salmon Salad S$8.50/L$16.50
- Fresh Tuna Salad S$8.50/L$16.50
- Teriyaki Chicken Salad S$7.00/L$12.50
- Fresh Mixed Seafood Salad L $16.50
SUSHI & NIGIRI- Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
- Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
ASSORTMENT OF SUSHI & NIGIRI-
Small (12 pcs) $22.00
- Salmon roll, teriyaki chicken roll, fresh salmon nigiri
-
Medium (20 pcs) $36.00
- Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
MAIN DISHES- with rice
- Teriyaki Salmon $15.50
- Teriyaki Chicken / Teriyaki Beef $14.50
- Smoked Salmon $16.50
- Ton Katsu (Pork Cutlet) $14.50
- Fish Katsu (Daily Market Fish) $15.50
- Teriyaki Eel $18.80
- Japanese Chicken Curry $13.50
AGEMONO (DEEP FRIED DISHES)-
Harumaki $6.00
- Vegetable spring roll
-
Japanese Fried Gyoza $8.00
- Vege, dumpling
-
japanese steamed gyoza $8.50
- Vege, dumpling
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Okonomi Yaki $6.00
- Japanese Pancake
- Prawn Katsu $8.00
- Vegetable Tempura $8.00
- Chicken Karaage $8.00
- Soft Shell Crab $9.00
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Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable
FISH SASHIMI (sliced raw fish)-
Assortment of Sashimi
- fresh salmon, tuna, prawn, daily market, etc..
- -Small $18.90
- -Medium $25.20
- -Large $31.50
BEEF TATAKI- Lightly grilled beef sashimi
- Small $9.00
- Large $15.50
SKEWERS- Takoyaki (octopus) $6.00
- Teriyaki Chicken $6.00
- Chilli chicken $7.00
- Combination of seafood $6.50
- Calamari $6.00
- Chilli prawn $6.00
JAPANESE NOODLE-
Udon with fried prawn $14.00
- type of broth
-
Yaki Soba $14.00
- Fried soba. with teriyaki chicken
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Taki Udon $14.00
- Fried udon, Chicken or Beef
FOR VEGETARIAN-
Green Salad S$6.00/L$8.00
- with homemade dressing
- Seaweed Salad S$7.00/L$11.00
-
Japanese Fried Gyoza $8.00
- Vege, dumpling
-
Japanese Steamed Gyoza $8.50
- Vege, dumpling
-
Rice $2.00
- Short grain
- Miso Soup $2.00
-
Edamame $4.00
- a young soybean, naturally gluten free and low calorie
Nearby Sample Menus
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Triple Cooked Chips $9.90
- Marlborough sea salt
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Mixed Garden Beans $8.90
- Toasted cashew nuts
-
Scotch Egg $10.90
- House made pork sausage meat, free range egg, piccalilli
-
Free-Range Chicken $21.90
- Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
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Harmony Taupo Butlers $22.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
-
Green Lip Mussels $9.90
- Chorizo & almond crust, hollandaise sauce
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Market Fish $29.90
- Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
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Baby Beetroot and Feta Salad $18.90
- Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
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Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
-
Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
-
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
-
Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
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Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
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Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
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DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
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Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
- Won ton $0.70
- Double cheese burger $6.00
- Eggburger $4.00
- Kumara fritter $0.90
- Garlic prawns $1.80
- Snapper (fresh) $5.50
- Giant burger $6.00
- American hotdog $3.50
-
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
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Soup $9.00
- roast cauliflower GF
- Chicken/Spinach lasagne
- Lamb Musaka
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Soup $9.00
- Moroccan kumara carrot & chicken GF
- Paleo chicken korma
- Sun dried tomato feta mac & cheese
- Pulled Pork Ragu with pappardelle
- Paleo Shepherds Pie
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Stone Oven Beef Burger $18.90
- With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
- -Sour Cream and Sweet Chilli Sauce $8.90
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Seafood Chowder $12.90
- Prawn, Calamari, mussel, fish stock, garlic bread
- -House Smoked Salmon, Feta, Spanish $17.90
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Breakfast Bruschetta (V) $18.90
- with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
- Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
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Grilled Balsamic Chicken Salad (GF) $19.90
- With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
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Vegetarian Breakfast $21.90
- Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
- Cheese or Peshawari or Vege Naan $3.90
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Paneer Bhurji (Dry) $14.00
- Grated cottage cheese cooked in Chef's Special Style
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Jeera Aloo $12.50
- Potatoes cooked in cumin and spices
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Cheese Chilli (Dry) $15.00
- Home made cheese cooked with capsicums
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Chilli Paneer $12.50
- Home made cheese cooked with capsicums and done in Chinese style
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Palak Paneer / Aloo $12.50
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced
- Fries $4.00
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Pindi Chole $12.50
- Chick peas cooked with blended onions, ginger and tomatoes
- BEEF IN SPICY PLUM SAUCE $21.50
- FISH FILLETS IN OYSTER SAUCE $22.50
- SCALLOPS WITH SWEET & SOUR $32.50
- BEEF IN BLACK BEAN SAUCE $21.50
- THAI STYLE TOM YUM KING PRAWNS $32.50
- Live from our tank Please tell us your preferences: at reasonable price to saute with Ginger & Onion; Black Sauce; Chilli Sauce; Spicy Salt & Chilli Garlic or Peking Sauce & Sin -
- FRESH KING PRAWNS WITH SPICY SALT AND CHILLI $32.50
- FRIED NOODLES WITH BEAN SPROUTS & SOY SAUCE $18.50
- Ice Cream Sundae $8
- -add chicken for an extra $4
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Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
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Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
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Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
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Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
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Chicken wings $14.00
- Spicy chicken wings on a salad, dusted with herbs & spices
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Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
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Chicken souvlaki $14.00
- With a small salad tossed in a light dressing
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Cheesy chilli toast $12.00
- Garlic with finely chopped chilli, cheese & sprinkled with parsley
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Portland $24.00
- Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
- Baked seasonal cheesecake $12.00
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Lamb kofta skewers $15.00
- Tender lamb kofta skewers on a little mixed salad with a yogurt dip
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Classic bruschetta $13.00
- Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
- Ham, Cheese & Pineapple Pizza $11.00
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Locally Baked Bread $17.00
- W/- olives & daily selection of freshly made dips
- - 1/2 dozen $22.00
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Ocean Platter $50.00
- House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
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Waiheke $27.00
- House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
- - W/- gluten free base add $4.00
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Fresh Oysters
- (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
- Pizza Options
- Chicken Trim Cartlogo $20
- Stewed Pork Ball with Brown Sauce on Rice $14
- French fries $8
- Seafood Noodle Soup/ Fried Noodle $14
- Assorted Barbecue Platter $25
- Stewed Beef Brisket Noodle Soup $14
- Deep Fried Duck Chin with Salt & Pepper $12
- Sauteed Beef Fillet with Black Pepper Sauce on Rice $14
- Wedges $5.00
- Hoki Bites $5.00
- Samosas $3.00
- Fries $3.00
- Mini Spring Rolls $3.00
- Crabsticks $3.00
- Chicken Nuggets $4.00
- Mini Hot Dogs $4.00
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Rainbow roll $14.00
- Prawn, salmon, crabstick, avocado, creamy wasabi sauce
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Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
- Combination udon $12.00
- Chicken noodle $10
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Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
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Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
- 63 pcs $69.00
-
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
- Single Kebab $8.50
- Chicken Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
- Combo 420ml drink $ 12.99
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6 Piece Pack $13.00
- 6 drumsticks and large chips with Cosmo's tasty chicken salt
- Single $11.00
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10 Piece Pack $ 17.00
- 10 Drumsticks and large chips with cosmo,s tasty chicken salt
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Open Kebab Combo $12.00
- Lamb or Chicken kebab served with rice or salad and a 420ml drink
- Single Kebab $8.00
Miyuki
Phone
095346999
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Reservations , Cash , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
4/21 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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