Mobil Church Street in Auckland Menu

SNACK MEAL $4.99 SNACK MEAL $4.99
  • 1 Drum
  • Regular Chips
LUNCH MEAL $7.99 LUNCH MEAL $7.99
  • 1 Drum
  • 1 Thigh
  • Regular Chips
DINNER MEAL $10.99 DINNER MEAL $10.99
  • 1 Thigh
  • 2 Drums
  • Regular Chips
MINI FEAST $9.50 MINI FEAST $9.50
  • 1 Thigh
  • 1 Drum
  • Regular Chips
  • 1 Can of Coke Range 250mL
5 PIECE PACK $13.99 5 PIECE PACK $13.99
  • 2 Thighs
  • 3 Drums
BARGAIN MEAL $20.00 BARGAIN MEAL $20.00
  • 1 Wing
  • 2 Thighs
  • 3 Drums
  • Regular Chips
  • 1 Can of Coke Range 250mL
MENU MENU
  • Regular Chips $3.00
  • Large Chips $4.00
  • Chicken Drum $2.80 each
  • Chicken Thighs $3.50 each
  • Chicken Wings $1.50 each
  • Up Size Drum to Thigh $1.00 each
  • Up Size Reg. Chips to Large $1.00 each
  • Samosa $2.50
  • Spring Roll $2.50
  • Sausage $1.20
  • Lasagne Topa $3.50
  • Chicken Cordon Bleu $3.50
  • Lamb Shank Small $6.50
  • Lamb Shank Big $7.50

Nearby Sample Menus

  • Chicken Katsu $14.50
  • Teriyaki Chicken Don $11.50
  • Spicy Soft Tofu Soup $13.00
  • Stir Fried Beef $12.50
  • Prawn Tempura Udon $12.50
  • Rice, Miso Soup, Side Dishes, Vege Tempura, 2 Teriyaki, Chicken Roll, Salad & Sizzling Main Hot Plate
  • With Rice, Miso Soup & Side Dishes
  • Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50
  • ALOO MATTER $17.50
    • peas and potatoes cooked in a smooth onion spicy sauce
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • KOFTA FRIED $8.00
    • dumpling made of the ricotta cheese and potato mixture deep fried
  • KARA BEEF $18.50
    • beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • MANGO PICKLE $3.00
  • CHICKEN TIKKA $9.00
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • TANDOORI CHICKEN $20.50
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • SIDE PLATTER $10.00
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • All platters served with bread
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Side of Summer Vegetables (GF) $8
  • Add an extra roll $4.00
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • chef’s 3 sashimi selection $26.00
  • ebiten $12.60
    • crispy prawn, avocado, sweet soy, takuwan
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • maguro $14.00
    • tuna
  • masu fu agewatarigani $16.90
    • MASU soft shell crab
  • yaki hinadori $38.00
    • chilli miso roasted baby chicken
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • Mushrooms Chips $8.50
  • (BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
  • Monekeygland $3.00
  • Calamari served with tartare sauce $14.00
  • Garden Salad $10.00
  • Cheddarmelt Burger $14.00
  • Mushroom $3.00
  • Garlic Bread $5.00
  • Chicken S($11.00) L($13.50)
  • Meat lovers $12.00
    • Chicken, ham, pepperoni, mozzarella
  • Chicken S($9.90) L($12.00)
  • Mix $13.50
  • All in one L($15.00)
  • Lamb $13.50
  • Falafel $13.50
  • Lamb S($9.90) L($12.00)
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Bacon & eggs on toast $12.90
    • fried
  • Eggs on Toast $15.90
    • scrambled & smoked salmon
  • Eggs Benedict $16.90
    • bacon & hollandaise
  • Bacon & eggs on toast $12.90
    • poached
  • Eggs on Toast $8.50
    • poached / fried
  • Mushrooms on Toast $11.90
  • French Toast $17.50
  • Bacon / Sausage $5.00
  • Galbi $28.00/$29.00
    • prime steer beef short rib(2 rolls)>>prime steer beef short rib(2 rolls), plain/marinated
  • TOFU SALAD
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 4 pcs prawn, marinated chicken
  • Owing-O Salad $13.00
    • steamed calamari with hot and spicy dressing
  • CHOICE OF
    • spicy seafood, pork belly, chicken with hot sauce, spicy pork, savoury beef
  • MINI BIBIMBAP
  • BAEK BAN $17.00
    • pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
  • MYUN(V) $23.00
    • stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
  • (Vegetarian and GF options available)
  • (GF)= gluten free
  • Side of fried potatoes / side of free (gf) $5.00
  • Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
  • - smoked salmon $24.00
  • -avocado $7.00
  • (GF)= gluten free
  • -mushroom medley $7.00
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Satay burger $6.00
    • Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
  • Grill dumpling $10.00
    • 8-grilled homemade pork mince dumplings served with soy sauce.
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Steak & Cheese $ 3.80
  • Smoked Fish $ 4.00
  • Potato Top Mince $ 4.00
  • Curry Chicken $ 4.00
  • Steak & Cheese $ 8.00
  • Mince & Cheese $ 8.00
  • Chicken, Spinach & Feta $ 9.00
  • Steak $ 3.80
  • Crispy don $11.00
    • Chicken / pork / fish
  • Crispy don $11.00
    • Chicken / pork / fish / prwan
  • Curry rice $12.00
    • Chicken / pork
  • Fish bento $12.00
  • Japanese dumpling $15.00
  • Katsu udon $12.00
    • Chicken / pork / fish
  • Tempura udon (V) $11.50
  • Katsu egg don $12.00
    • Chicken / pork / fish
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • ONE SET OF HEN’S EGGS v gf 6.0
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
Mobil Church Street

Mobil Church Street

location

Address

253 Church Street, Onehunga, Auckland, 1061, New Zealand

phone

Phone

096340121

email

Email

None

clock

Opened hours

Monday: 4:00 AM – 8:00 PM, Tuesday: 4:00 AM – 8:00 PM, Wednesday: 4:00 AM – 8:00 PM, Thursday: 4:00 AM – 8:00 PM, Friday: 4:00 AM – 8:00 PM, Saturday: 6:00 AM – 7:00 PM, Sunday: 6:00 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
253 Church Street, Onehunga, Auckland, 1061, New Zealand
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