Mocca Cafe & Catering in Auckland Menu

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Mocca Cafe & Catering in Auckland has no menu available, but can choose from many other options such as Roast Pork & Won Ton Soup or Noodle & Won Ton Soup from Silver Bell Takeaways. Dosa Plaza offers many options including I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino. Sopheara includes a wide range like Prophet Trei or Muk Chearn. HAM and CHEESE from . George's Takeaway offers Blue Seas Takeaways and Steak.

Nearby Sample Menus

2 X Large Pizzas $30.00
- Monday, Tuesday Only
Meaty Mix
- Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
Italian
- Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
Meat Balls
- B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
Single Large Meal $22.00
- 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
Peri-Peri Paneer
- Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
Tiramisu $6.00
Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.

Pad Pak Look Chin Pla $23.00
- Pan Fried Mixed Vegetables with Fishballs
Kuey Tiew Pad Thai $29.00
- Traditional Thai Noodles with Sliced Chicken, Pork, Prawns, Bean Sprout & Spring Onion
Tow Hoo Tod $13.50
- Deep Fried Tofu served with Peanut Sauce
Pad Prig Sod $31.00
- Stir Fried Chicken, Beef or pork with Fresh Chilli, Onion, Capsicum & Mushroom
Khao Pad Jay $27.50
- Thai Fried Rice with Green Peas, Pineapple, Capsicum, Tomatoes, Raisins & Onion
Appetiser
- An assortment of appetisers
Poh Pai Kaew $14.00
- Spring Roll stuffed with Minced Pork & Vegetables
- Pad Pak Chang Dang
- Stir Fried Pork with Seasonal Vegetables

CHANNA MASALA $17.50
- chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
PALAK PANNER $17.50
- spinach cooked with cubes of ricotta cheese and lightly spiced
MATTER PANEER $17.50
- cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
LAMB NAVABI $18.50
- lamb sauteed with onion tomatoes and mildly spiced creamy sauce
MANGO CHUTNEY $3.00
ONION BHAJI 4 PCS $6.00
- spiced onions dipped in chickpea flour batter and deep fried
WILD FISH $19.50
- hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
PRAWN SAAGWALA $23.50
- prawn cooked in a puree of spinach an iron rich meal

Egg Benedict with
BAKEHAVEN DELIGHT $13.90
- (Focaccia Toast, Bacon Poached Eggs, Mushroom Sauce with Spinach)
MUSHROOM BREAKFAST $13.90
- (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom, Garlic 2 Toasts)
VEGETARIAN BREAKFAST $11.90
- (Tomatoes, Eggs, Hash Brown, Mushroom Sauce, 2 Toasts)
STEAK BURGER $15.90
- (Grilled Stock Fillet, Green Salad, Served with Fries or Chicken Burger)
Salmon $13.90
Fish Burger $12.90
- Fish, salad and chips
- Smoked salmon, cream cheese, avocado $9.90

Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50
Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Chicken, Beef, Pork, Tofu) $13.50
Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Prawns) $17.50
Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Prawns) $17.50
Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Duck or lamb) $15.50
Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) $17.50

OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
FRENCH TOAST FR $18.00
- Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
BREAKFAST SALAD FR V>>Poached egg, free range bacon, parmesan, capsicum, caramelized onion, truss tomato & salad greens w ciabatta
QUINOA BURGER $18.00
- Salad greens, tomato, cumin yogurt & quinoa on toasted bun
BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
JAM STYLE EGGS FR $20.00
- Poached eggs on homemade bacon hash w creamed spinach, hollandaise & choice of free range bacon, free range ham or salmon
ORGANIC BIRCHER MUESLI V $14.50
- Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey

Hokkien Mee $11.00
- Egg noodles with roast pork, shrimp,bean shoots, onion, carrots, spring onion in darl soy sauce and mild chilli sauce
Mussel Fritter $2.50
Stir Fried Pork with tomato on Steamed Rice $11.50
Potato Fritter $0.70
Cheese $3.50
Chicken Fillet with chinese vegetable on Steamed Rice $11.50
1/4 Chicken or Chips $7.00
Vegetables $9.50

Chicken Korma $15
- Tender chicken cubes cooked in cashew and coconut cream based sauce with mild fragrant spices
Chicken Chettinadu $15.00
- Chicken sautéed in shallots and spices a muched loved chettinad speciality
Chicken Tandoori (Half/Full) $15/$19
- Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
Malai Kofta $13.50
- Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
Egg Plant Curry $13.50
- Indian vegetable of brinjal sautéed in onion gravy with home mode spices
Chicken 65 $12
- Boneless cubes of chicken marinated with Indian spices and deep fried
Mini Ghee Idli $8.50
- Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee
Garlic Onion Tamarind Curry $13.50
- Garlic and onion sautéed in tamarind sauce with chettinad spices in home style

Croissants (plain /almond) $3.50/$ 4.0
- a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
Tin loaves $4.50/$ 4.50
- white/light wholemeal
100g roll $ 1.50
Half sticks $3.50
800g $6.50
1.5 kg cobb $8.50
English muffins $1.50
- very light, soft interior with crisp shell
Kumara (800g/600g) $ 7.00/ $6.00
- Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour

Braised short rib, smoked potato, roasted onion, leaves $24
Meyer Lemon cremeux, pears, thyme $12
Curly fries, aioli $8
Baked polenta, crispy kale, mushroom, truffle $8
Salted fish croquette, gribiche $7
Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
Pork cheek croquette, apple, radish $10
Apple empanadas, crème catalan $10

Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
(11 am-2 pm)
-Poached egg/ toast $2.50
-Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
-Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate

Chicken Katsu Udon $12.00
Teriyaki Tofu Don $12.00
Teriyaki Salmon
Teriyaki Chicken $12.00
Party Platter (Small, Large, Cocktail)
Large assorted rolls 65 / $75.00
Teriyaki Chicken
Spicy Ramen $12.00

Kimchi Mandu Jeongol $45 / $60
- Kimchi dumpling soup and rice
Janguh Gui $18
- Seasoned roast eel with rice
Jin Mandu $10
- Steamed dumpling
-Add cheese $15
-Add cheese $20
Haemul Bokeumbab $14
- Seafood fried rice with veges and egg
Dolsot Bibimbab $14
- Rice with mix veges hot pot
Gamjia Tang $45 / $60
- Spicy pork bone soup with potatoes

Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
Chicken Parmigiana $27.50
- Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
Spaghetti Bolognese $14.50
- A ragout of freshly minced beef slow cooked in our own napolitana sauce and finished with parmesan cheese
Rocket Salad $5.00
- W parmesan
Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
Farfalle Salad $14.50
- Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
Fettuccine al Pollo Affumicato $16.00 / $22.00
- Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops