Molly O'Connors Irish Pub in Bay of Plenty Menu

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Beef and Horseradish Salad $20.00
- Lettuce, tomato, cucumber, red onion, beef and horseradish served with a beetroot and balsamic salsa
●Pear, Walnut and Blue Cheese Salad (GF) $16.50
- Delish combination of flavours served with a pomegranate dressing
-Add chicken $3.50
-Add beef $5.00
Grilled Halloumi & Vegetable Salad $18.00
- Grilled halloumi and vegetables served with a black olive tapenade
Spanish Lamb Salad (GFO) $19.00
- Seared loin of lamb served on Ciabatta, surrounded by lettuce with sautéed capsicum, onion and chorizo
BLT (DF) $10.00
- Bacon, lettuce and tomato toasted sandwich served with fries. Add avocado $1.00
Panini $16.00
- Smoked chicken camembert & cranberry served with salad or fries
Farmers Sandwich (DF) $15.50
- Hot roast beef or pork and onion gravy on grilled French bread with salad, gherkin and fries
Steak Sandwich $18.00
- 150gm scotch fillet with caramelised onions, cheese, roasted capsicum, fresh lettuce and cracked pepper aioli, served in toasted Ciabatta with fries
Beef Burger $18.00
- Succulent 1/4 beef patty with bacon, egg, lettuce tomato and red onion served in a Ciabatta bun with fries. Add blue cheese sauce $3.00
Vegetarian Burger $16.00
- Vegetarian patty with cheese, lettuce, tomato and red onion served in a Ciabatta bun with fries
Pulled Pork Burger $18.00
- Pulled pork served in a ciabatta bun with lettuce, smoky chilli aioli, red onion, BBQ sauce and fries on the side
Chicken Tower $17.00
- Strips of chicken breast with bacon, pineapple, cheese, lettuce, tomato and onion served on a panini bun with fries
Seafood Chowder $14.00
- Mussels and shrimp in a creamy broth served with Ciabatta
Scallop and Bacon Mornay $18.00
- Seared and braised scallops in a creamy mornay sauce with salad garnish
Fish and Chips (GFO) S $16 / L $22
- Tempura battered fillet of fish with fries. Served with tartare sauce and lemon wedge
Hot Salmon Celebration (GF) $20.00
- Grilled salmon on a warm medley of garlic, courgette & potato drizzled with infused oils and aioli
Bangers and Mash $16.00
- Sausages, braised cabbage, mashed potato and gravy
Cottage Pie (GFO) $14.00
- Minced meat, mushroom, onion in gravy with a mashed potato and cheese topping
Guinness Pie $20.00
- Beef & guinness over baked with pastry lid
Thai Curry (VO) $18.00
- Sautréed peeled prawns or sliced chicken breast on a bed of jasmine rice (mild/medium/hot)
Roast of the Day (DF) $16.00
- Served with roasted potato and kumara, steamed broccoli, cauliflower and carrot and topped with gravy (Beef or pork)
DF=Dairy Free / GFO=Gluten Free Option on Request / V= Vegetarian / GF=Gluten Free / VO=Vegetarian on Request
S=Small / L=Large
Served Monday to Saturday 11:30 am - 2:30pm

Garlic Bread $5.00
Bread Selection $16.00
- A selection of baked bread and spreads
Soup of the Day $10.00
- Served with a side of hot bread
Seafood Chowder $14.00
- Mussels and shrimp in a creamy broth served with ciabatta
Bruschetta (V) $8.00
- Grilled focaccia rubbed with garlic and topped with tomatoes, olive oil, salt and pepper. Add garlic prawns (6) $6
Prawns in Tempura Batter $16.00
- Served with chilli aioli and garnish salad
Shrimp Cocktail $14.00
- Shrimp served on a bed of shredded lettuce in a Marie Rose sauce
Scallop and Bacon Mornay $18.00
- Seared and braised scallops in a creamy Mornay sauce with salad garnish
Honey Miso Salmon $18.00
- Salmon bites served with tempura vegetables and dipping sauce
Steamed Mussels (GFO) $18.00
- Green lipped mussels in a creamy white wine garlic and herb sauce with toasted ciabatta
Sticky Pork Ribs $16.00
- Meaty pork spare ribs marinated in our chef's secret recipe sauce
V=Vegetarian / GFO= Gluten Free Option on Request
Served Sunday-Wednesday 5:30pm - 8:30pm / Thursday-Saturday 5:30pm - 9pm

● Pear, Walnut and Blue Cheese Salad (GF) $16.50
- Delish combination of flavours served with a pomegranate dressing
-Add chicken $3.50
-Add beef $5.00
Grilled Halloumi & Vegetable Salad $18.00
- Grilled halloumi and vegetables served with a black olive tapenade
Served Sunday-Wednesday 5:30pm - 8:30pm / Thursday-Saturday 5:30pm - 9pm

Beef Burger $18.00
- Succulent 1/4 beef patty, bacon, cheese, egg, lettuce, tomato and red onion served in a ciabatta bun with fries on the side. Add blue cheese sauce $3.00
Vegetarian Burger $16.00
- Vegetarian patty with cheese, lettuce, tomato and red onion served in a ciabatta bun with fries on the side
Pulled Pork Burger $18.00
- Pulled pork served in a ciabatta bun with lettuce, smoky chilli aioli, red onion, BBQ sauce and fries on the side

Roast of the Day (DF) $16.00
- Served with roasted potato and kumara, steamed broccoli, cauliflower and topped with gravy (beef of pork)
Bangers and Mash $16.00
- Sausages, braised cabbage, mashed potato and gravy
Guinness Pie $20.00
- Beef & guinness oven baked with pastry lid
Cottage Pie (GFO) $14.00
- Minced meat, mushroom, onion in gravy with a mashed potato and cheese topping

Pasta of the Day (VO) $18.00
- Ask your server / see our board
S=Small / L=Large
Salmon Celebration (GF) $26.00
- Grilled salmon served with vegetable noodles drizzled with infused oils and aioli
Thai Curry (VO) $18.00
- Sautéed peeled prawns or sliced chicken breast on a bed of jasmine rice (mild/medium/hot)
Fish and Chips S $16 / L $22
- Tempura battered fillet of fish with fries, tartare sauce and lemon wedge
Pulled Pork $22.00
- Bacon, onion and potato hash topped with pulled pork served with a smokey bbq sauce and smoked chilli mayo
Sticky Pork Ribs (DF) $27.00
- Meaty pork spare ribs marinated in our chef's secret sauce served with your choice of salad or fries
● Scotch Fillet $28.00
- 280gm scotch fillet grilled to your liking topped with kumara crisps served with your choice of salad and fries or roast vegetables
-Add your choice of sauce $3.00
- Pepper, mushroom, blue cheese or garlic
Fish of the Day
- Ask your server / see our board
Roast Duck Confit (GF) $26.00
- Duck leg rested on roast garlic potatoes drizzled with fig, pear and red wine jus
VO=Vegetarian Option on Request / GF= Gluten Free / DF=Dairy Free
Served Sunday-Wednesday 5:30pm - 8:30pm Thursday-Saturday 5:30 - 9pm

Ice Cream Sundae $8.00
- Chocolate, strawberry or caramel sauce topped vanilla ice cream with wafer
Deluxe Sundae $10.00
- Vanilla, chocolate, walnut and maple ice.cream topped with chocolate sauce, chopped nuts, chocolate sprinkles and served with a wafer stick
Devil's Food Cake $10.00
- Chocolate fudge cake drenched in a creamy chocolate sauce with chocolate ice cream
Apple Crumble $10.00
- Served with creme anglaise
Poached Pears $12.00
- Pears poached in a blueberry balsamic reduction served with maple walnut ice cream
Caramel Walnut Delight $10.00
- Walnut and caramel brownie with a caramel cream sauce
Lemon Meringue Pie $12.00
- Old time favourite tangy pie with a sweet lemon posset
●Affogato (GF) $8.00
- Scoop of vanilla ice cream with an espresso shot
-Add and optional liqueur: Baileys or Frangelico $7.00
-Add and optional liqueur: Cointreau, Amaretto or Kahlua $8.00
GF=Gluten Free

Fries $6.00
- With tomato sauce and aioli
Polenta Chips $6.00
- With chilli aioli
Curly Fries $8.00
- With aioli and tomato sauce
Tempura Fish Sticks $12.00
- With lemon aioli
Spring Rolls $7.00
- With sweet thai chilli sauce
Deep Fried Camembert $16.00
- With plum sauce and salad garnish
Tuna Popcorn $16.00
- With honey miso and lemon aioli
Prawns in Tempura Batter $16.00
- Served with chilli aioli and a garnish salad
Steamed Mussels $18.00
- Green lipped steamed mussels in a creamy white wine, garlic and herb sauce, served with ciabatta
Nachos Bowl $16 / Platter $28
- Topped with meat sauce cheese, sour cream and Thai sweet chilli sauce
Potato Wedges Bowl $14 / Platter $28
- Served with sour cream and Thai sweet sauce topped with bacon and grilled cheese
Seafood Basket $18.00
- Fish bites, squid rings, crumbed mussels and fries
Available all day

Char Siu Bao (VOA) $12.00
- 3 steamed mini pork buns
Slider Plate $12.00
- 3 mini pulled pork sliders / 3 mini chicken Schnitzel sliders / 3 mini beef patty sliders
Kiwi Cheese Board $14.00
- A selection of blue, camembert and feta cheese served with crostini and relish
Nibbles Platter $20.00
- Chicken nibbles and mini pork ribs marinated in our special sauce, Guinness beef and chorizo with BBQ and Thai sweet chilli dips
Hot Bites $28.00
- Selection of salt and pepper squid, crumbed scallops, fish bites and crumbed squid rings with aioli and tartare
Ploughman's Platter $40.00
- Selection of cheese, cold meat cuts, gherkins and bread
Vegetarian Platter (V) $28.00
- Spring rolls, stuffed pepper prawns, samosas, with thai sweet chilli sauce and tzatziki dips
Captains Choice $30.00
- A selection of scallop mornay, flash fried calamari, tempura battered prawns & salt and pepper squid served with focaccia bread
VOA= Vegetarian Option on Request / V=Vegetarian

Hawaiian S $18 / L $28
- Ham, pineapple, onions, mushrooms
BBQ Bacon S $18 / L $28
- Bacon, onion, tomato and BBQ sauce
Meat Lovers S $18 / L $28
- Beef, chicken, chorizo, ham, garlic, peppers and onions with BBQ sauce
Chicken S $18 / L $28
- Smoked chicken, spinach, feta, garlic, onions, olives
Seafood S $18 / L $28
- Mussels, prawns, surimi, calamari, shrimps with seafood sauce
Prawns and Mango S $18 / L $28
- Prawns, onion & mango chutney
Vegetarian S $18 / L $28
- Seasonal vegetable hummus, feta, mushrooms, garlic, olives, peppers
Available all day
All pizzas are made on deep pan pizza with lashings of toppings

Nearby Sample Menus

Stir Fried Noodles $15.50
- With black bean sauce, carrots and vegetables
Massaman Curry $15.50
- With potato, onion and roasted peanuts
Tom Yum $7.50
- Famous thai spicy soup with healthy herbs and mushrooms
Stir Fried Beef - Home Made Oyster Sauce $15.50
- With broccoli, mushrooms and vegetables
Tom Yum Soup $6.50
- With vegetables and thai herbs
Red Curry Tofu $14.50
- With coconut milk & vegetables
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
Stir Fried Chilli Paste with Vegetables $15.50

Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
Steamed Jasmine Rice $ 3
Kimchi Korean spicy pickled cabbage $ 5.5
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9

LUNCH DEAL $10.00
- half butter chicken, half rice naan bread & drink
Chicken Korma mild+rice $15.00
Chicken Biryani $10.00
Saag Paneer mild + rice $14.00
Mixed Vegetables mild+ rice $14.00
Family Combo $39.00
- 2 full curries, 2 full rice, 2 naan bread, 1 scoop chips, 1.5L drink
Butter Prawn mild+ rice $16.00
Chicken Nuggets & chips $5.00

Please help yourself to our vegetable & salad buffet
Classic Shrimp Cocktail
Chicken Schnitzel $23.50
- accompanied with a mushroom sauce
Grilled Scotch Fillet Steak $26.50
- served with peppercorn or mushroom sauce
Sticky Date Pudding & Ice Cream
Fish & Chips
Crumbed Scallops $21.50
- a club favourite
incl icecream

Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Crispy fried squid ,joisin and peanuts.(GF) $16.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00

Lamb $45.00
Lamb Shank $14.00/$19.00
- Medium/Large
Shanks Combo - 2 shanks & 4 potatoes $17.00
Roast Burger $6.50
Chicken Combo $6.50
- 2 chicken & 4 potatoes
Combo 2 $10.50
- Wrap, 2 potatoes, small coke
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke

CHICKEN FILLET BURGER $7.00
- 100% chicken breast fillet lettuce tomato & mayo
Beer Battered Chips $4.00
EXTRAS EACH $1.00
FISH BURGER $5.50
- battered fish lettuce tomato red onion and tartar sauce
Scallops each $2.00
Hot Dogs $2.20
Roadkill $4.50
BACON & EGG BURGER $7.00
- Angel Bay pattie bacon egg lettuce tomato mayo & tomato sauce

Vegetarian: Look for any dishes that have a code starting with V, eg V29 Vegetarian Pad Med Ma-Muang
Please inform us of your preference of taste (mild, medium, hot or Thai hot). To enjoy a selection of flavours we recommend sharing.
Please order rice or noodles to go with your meal.
Pad Pak Benjarong $30.60
- Stir fried vegetables with prawns and chicken in an oyster sauce. C23 Chicken & Prawn
Satay Gai (Gluten Free) $11.80
- The always popular chicken skewers marinated in spices and served with a peanut sauce. A5 Satay Gai
A3 Spring Rolls $11.70
Pad Kapao
- Chicken, pork, beef, lamb or prawn sauteed with garlic, mild chillies, vegetables and flavoured with fresh basil leaves.
Gaeng Dang
- Red curry with roast duck, chicken, pork, beef or vegetarian & cashew nut option with, coconut milk and vegetables.

Nek Minut $11/$14.90
- Bacon, salami, onions, cheese & BBQ sauce
Big Breakfast $18.00
- 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
Cheese and Herb Pizza Bread $7.00/$10.00
Pancake Stack $14.00
- Served with bacon, berries,& drizzled with balsamic reduction
Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
Garlic Pizza Bread $6.00/$9.00
Cheese and Herb Pizza Bread $7.00/$10.00
Vegetarian Delight $11/$14.90
- Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce

Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast

Three Cheeses 12" $20.50 14" $22.50
- Mozzarella, ricotta, parmesan & tomato sauce.
Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
Del Sur 12" $21.50 14" $23.50
- Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Vegetariano 12" $20.50 14" $22.50
- Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.

Rosemary Potatoes $6.10
Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
Spaghetti alla Marinara $22.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Brushetta gamberoni con salsa di pomodoro $19.40
- Prawns/Grilled Ciabatta/ Wilted Spinach/ Basil Aioli.

Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Classic garlic bread $6.00
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Wedges $5.00
Red wine sauce
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
T-bone steak(350g)(GF) $35.00

Sliced Fresh Tomato with Basil $3.00
Spinach $3.00
Scotch Steak Sandwich $19.50
- Scotch fillet with grilled peppered pancetta/ lettuce/ housemade pickles and chutney/caramelized onion/ tomato; served on a soft corn-dusted bun
Gluten Free Options $3.00
Bacon $4.00
Poached/ Fried/ Scrambled Eggs $11.50
- Served on buttered sourdough toast with house chutney
The Long Table Caesar Salad - Our Take on a classic $18.50
- Cos lettuce/ grilled chicken wrapped in bacon/ herbed croutons/ parmesan/ anchovies/two poached eggs/ creamy anchovy dressing
Potato Rosti $3.00

SMALL $5.00
- 4 pieces Fresh Salmon Supreme
- 4 pieces Daikon Hosomaki
8PC. REG $8.90
Teriyaki Chicken on Rice
- 10 pieces Fresh Salmon Nigiri
- 8 pieces Jumbo Fresh Salmon
- For Kids! (Serves 6-10)

Molly O'Connors Irish Pub

Bay of Plenty > Molly O'Connors Irish Pub

Address

110 Jellicoe Street, Papamoa Beach, Te Puke, Bay Of Plenty, 3119, New Zealand

Phone

075737504

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Irish , Pub Food

Features

EFTPOS , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Quick Bites , Seating , Serves Alcohol , Dinner , Outdoor Seating

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Molly O'Connors Irish Pub in Bay of Plenty Menu

Nearby Sample Menus

Molly O'Connors Irish Pub

Bay of Plenty > Molly O'Connors Irish Pub

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

110 Jellicoe Street, Papamoa Beach, Te Puke, Bay Of Plenty, 3119, New Zealand

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