Molten Wine Bar in Auckland Menu

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Caprese salad $18.00
- tomato, buffalo mozzarella, basil, balsamic vinegar
Rabbit rillette $24.00
- elderflower cider jelly, smoked beet remoulade, fruit toast
Game fish ceviche $19.00
- avocado, fennel, citrus, coconut
Tortellini $21.00
- wild mushrooms, pecorino, truffle
Lamb chops $22.00
- harissa, Labne, cucumber, mint

Market fish $34.00
- zucchini purée, confit tomato, basil, green olive
Rolled lamb belly $36.00
- peas, broad, mint, goats cheese, white anchovy
Pork chop $34.00
- w grilled pineapple glaze & summer vegetables
Jerk spiced chicken leg $32.00
- cos lettuce, grilled cornbread, ranch dressing
Wood fired Onglet $38.00
- watercress, mushroom sauce, onion rings, horseradish & herb salsa

Crinkles $9.00
Summer greens, pancetta crumb, parmesan, crispy shallots $9.00
Caesar style side salad $9.00
Grilled sweet corn, garlic butter $9.00

Two courses per person $55.00
One course per person $39.00
Three courses per person $65.00

Olive & Rosemary Flatbread w sea salt & garlic oil $9.00
Romana $22.00
- tomato, mozzarella, garlic, black olives, chili & white anchovy
Funghi $24.00
- Tomato, mushrooms, smoked provolone, thyme & rocket
Salame Piccante $24.00
- tomato, salami, mozzarella, olives & chili
Margherita $19.00

Prosciutto $7.00
Panceta $4.00
Mozzarella $6.00
GF Base $3.00

Chocolate brownie $15.00
- Irish cream mousse, salted caramel & hazelnut ice cream
Peaches & cream pannacotta $15.00
- w lemon thyme sorbet & honeycomb
Golden bread and butter pudding $15.00
- rum caramel, hokey pokey Ice cream
Raspberry cheesecake $15.00
- white chocolate. coconut sorbet
Cheese plate $39.00

Marinated olives $5.00
Crinkles w truffle mayo $9.00
Pork belly steamed buns (x2) pickled shitake & cucumber. coriander. hoisin $16.00
Tortilla chips, guacamole. salsa $9.00
Chilli salt chicken wings w bandit sauce $16.00
Soft shellfish tacos (x2) $18.00
Grilled Argentinian prawns (x4) w crusty bread and watercress $26.00
Rack of pork ribs w slaw $33.00
Antipasto (suitable for 2-3 ppl) $45.00
Charcuterie board $35.00
Cheese plate $39.00

Nearby Sample Menus

Vanilla Rice Pudding w/ roasted plums & oat crunch
Tacos – soft shell flour tortilla w/ your choice of filling 10
- Tempura Soft Shell Crab, miso mayonnaise & slaw
Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
Caesar Salad 15
- w/ a classic dressing, bacon, parmesan, anchovy & soft egg
Now choose your sauce
- white wine, chilli & garlic cream or Indian coconut curry
Half A Roast Chook 25
- maple glaze, kumara hash, chorizo, jalapeno & yoghurt
Shack 'n' Cheese 12.50
- Ham, Mac 'n' Cheese...Yum!
Assorted Cloudy Bay Clams 1kg scoop 29

Sweet & Sour Wontons
Chicken & Veges $15.00
Sweet & Sour Chicken $14.00
Nasi Goreng
With Rice = $1 extra)
Chow Mein = Noodles
Beef & Veges $15.50
Sausage $1.50

Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
-Add Pancetta $28.00
Market Fish, Garden Harvest Salad $28.00
-With Agria Rosti $30.00
-With Prosciutto $22.00
Battered Fish & Chips, Pickles, Tartare $24.00
Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00

DOUBLE BEEF & WILD BOAR BACON $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
CHICKEN & SWEET CHILLI LIME $9.90
- grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chili & lime dressing
KUMARA CHIPS $5.50
BEATS BURGER $12.90
- grass-fed angus beef, aioli,smashed koftas, cheddar cheese, streaky bacon, BBQ sauce,lettuce, tomato
THE BIG BEEF & EGG $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
CHEESE BURGER GRANDE $8.90
- grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
Add a Drink & Steak Fries $6.50
SPICY JALAPENO BEEF $9.90
- grass-fed angus beef, signature jalapeno pesto, lettuce, tomato,onion, gourmet relish, free-range mayo

Cheese Onion Tomato $ 5.00
Hawaiian Burger $ 6.00
- 120g Ham Steak & Pineapple Ring
Kumara Chips $ 4.50
Vege Burger $ 4.50
- Vega pattie with Salad & Sauce
Crumbed Prawn $ 1.00
Hot Dog $ 2.20
Battered Mars Bar $ 2.50
Steak Cheese OR Steak Onion $ 4.50

Combination $10.00
Chicken sweet corn soup $9.00
Kumara chips $4.50
Yang chow $11.00
Mussel $1.10
Pineapple $0.80
Snack box (1chicken & chips) $3.90
Combo 1 $6.00
- 6 chicken nibbles, 1 chip, 2 potato fritters

Moroccan Lamb Cutlets(3) $18.50
- cumin and sweet onion couscous, chutney smoked chipotle tomato and mint
Side of Ice Cream $2.50
Prawn Cutlets(6) $20.50
- shelled prawns tails marinated in lemon grass pink Himalayan rock salt, basil and lemon orzo, lemon mayo
Omelet (GF) $19.00
- choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
Eggs poached 2 $5.00
Benny Poached $21.00
- free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
Standard Fries GF $6.00
kumara fries with homemade aioli GF $7.50

Beef Noodle Soup / Pork Meat Ball Noodle Soup / Chicken with Chilli Sauce on Rice / Shredded Pork & Spring Onion on Rice $10.00
Yangchun Noodle Soup $7.00
Deep Fried Fish with Sweet and Sour Sauce $28.00
Sauteed Shredded Pork in Dry Chili on Rice / Sweet and Sour Pork on Rice / Eggplant with Sweet Chili on Rice $10.00
Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage / Eggplant with Sweet Chilli Sauce / Stir Eggplant, Potato and Capsi $16.00
Sauteed Beef Slice with Spring Onion / Sauteed Lamb Slice with Spring Onion $18.00
Family Pancake $3.00

Lamb Shank S $26.90 / D $36.90
- Roasted potatoes and carrots, red wine garlic jus and salad
Dinner: Tuesday, Wednesday, and Thursday
Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
Pecan Tart $12.00
- A sweet pastry tart shell loaded with pecans and butterscotch filling served salted caramel ice cream
Chicken pasta $26.90
- Marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
Chocolate Demise $12.90
- Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
Sides

Dabeli (veg burger) each $6.00
Dahi- puri $6.00
Pani-puri $6.00
Gulab jamun (4 piece) $3.00
Every takeaway order will depend on the items available
Khaman (250 grams) $6.00
Basundi $3.00
Samosa-chaat $6.00

Prawn With Black Bean Sauce $31.5
- fresh king prawns,stir fried with the traditional chinese black beans with capsicums & onions
Pearl Garden Crispy Duck $29
- traditional Cantonese style whole roast duck served with a tany plum sauce
Fried Squid $9
- fresh deep fried lightly battered nz calamari sprinkled with five spice salt
Pan Fried Pork Dumpling $9
- pork & cabbage filled chinese dumpling
Shrimp Fried Rice $20
Fillet Beef On A Hot Platter $31.5
- nz scotch fillet stir with fresh black beans served on a sizzling hot plate
Duck With Mushroom Soup $8.5
- tender shreds of roast duck, mushrooms & bamboo shoots in consommé
Prawn & Cheese Spring Rolls $10
- long spring roll, with prawn and cheese stuffing

Pork Stomach $ 6.00
- With chilli
Sichuan Flavour Noodle $ 7.00
Yang Chou Fried Rice $ 6.00
Pancake $ 3.00
- With beef & spring onion
Steamed Bun $ 1.20
- With Vege
Jellyfish $ 7.00
- With vinegar
Noodle $ 8.00
- With lamb rib
Pork Hock in Soy Sauce $ 6.00

TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
COCONUT RICE $4.00
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)

rocket & Parmesan salad, olive oil drizzle $7.00
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
grilled chicken peruvian style $27.00
strawberry coulis, fresh berries, meringue $12.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
chunky hand cut agria potato chips with aioli $7.00
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde