Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
Extras $2.00
Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
Schnitzel Burger $19.00
Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
Eggs Benedict $18.00
English muffin topped with bacon or house salmon with home made hash browns and hollandaise
Ploughmans Lunch $20.50
Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
Bagels $15.00
House cured salmon, dill cream cheese, capers red onion and lemon
Buttermilk Pancakes $15.50
With honeycomb butter and banana served with maple syrup
The Big Breakfast $20.50
Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
Tender morsels of boneless chicken or fish marinated overnight partially and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves