Montage in Auckland Menu

BAR FOOD BAR FOOD
  • Antipasto Platter $25.00
    • A selection of pate, prosciutto, terrine, cheese, stuffed peppadews, crudities crackers
  • Asian Nibbles $15.00
    • Oven baked dim sum, samosas & spring rolls served with soy & sweet chilli sauces
  • Baked Camembert $15.00
    • Oven baked camembert served with freshly baked mini ciabattas, chutney & olives
  • Breads & Dips $14.00
    • Warm Foccacia bread served with dipping sauces and oil & balsamic
  • Home-made Soup $10.00
    • Hot soup (2 changing choices) served with 2 warm dinner rolls and butter
  • Hot Chips $7.00
    • Externally sourced - aioli & tomato sauces
  • A bowl of Sicilian Olives $6.00
  • A bowl of Pistachio Nuts $6.00

Nearby Sample Menus

Barilla Dumplings (sample menu)
  • Shredded Pork with Vegetable and Tofu Soup / Mixed Seafood Soup with Seaweed / Pork Ribs with Vegetable Soup $10.00
  • Sautéed Shredded Pork with Green Peppers / Sautéed Shredded Pork with Green Chili Peppers $15.00
  • Soup Noodles with Shredded Pork and Potherb Mustard / Soup Noodles with Sliced Lamb in Hot Spicy Sauce $12.00
  • Poached Egg Tripe in Hot Chilli / Sautée Spicy Ox Tripe / Fried Diced Lamb with Cumin / Braised Beef Shank in Chilli Sauce $18.00
  • Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
  • Sautéed Potato, Green Peppers and Eggplant / Sautéed Eggplant in Spicy Garlic Sauce / Braised Eggplant in Brown Sauce $15.00
  • Braised Skate with Tofu / Braised Chicken in Brown Sauce / Braised Pork Intestines with Tofu / Braised Sliced Pork with Pickled Cabbage $16.00
  • -Pork with Pickled Cabbage / Pork with Onion / Pork with Eggplant / Pork with Apple / Pork with Pineapple / Pork with Fennel / Pork with Cashew Nuts $12.00
Big J's Takeaways (sample menu)
  • Big J's super steak burger $9.00
    • with tarakihi. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Jalapeno $1.50
  • Big J's kiddie burger $4.50
    • no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
  • Cheese & tomato $3.50
  • Chicken nuggets (6) $4.00
  • Homemade fruit triffle $4.00
  • Oinka with bacon, cheese, onion & tomato sauce $5.50
  • Tomato sauce $1.00
Ramen Lab (sample menu)
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 37. EDAMAME $5.00
  • 29. RICE $2.00
  • 7. SPICY TANTAN RAMEN $18.00
    • Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 31. SHIO-DARE GYOZA 6pc $9.00
    • Special spring onion dressing on Gyoza
  • Small $7.00
Darwins Cafe - Auckland Zoo (sample menu)
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Hash Cake w Bacon & Fried Egg $9.00
  • Chicken, Brie & Cranberry $5.00/ $24.00
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Chicken Nuggets & Chips $7.00
Monday Sunday (sample menu)
  • Gang Jued $8.50
    • A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
  • Kratiam Goong $20.50
    • Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
  • Red Curry (V) $17.50
    • Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • Kratiam Duck $21.50
    • Stir fried duck with garlic and pepper sauce
  • Tom Yum Goong (V) $9.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Tom Kha (V) $8.50
    • Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
  • V=Vegetarian Option
Peach Pit (sample menu)
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Fried Cauliflower (v,gf) $10
    • with tahini aioli
  • Sticky Wings $14
    • With blue cheese dip
  • Bok choy & coconut salad(v) $7
  • Steamed pancake,crispy, braised pork $12
    • With pickled mung beans, hoisin sauce
  • Kimchi $4
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
Shivani (sample menu)
  • RASGULLA PLATE 2 PCS $4.00
  • TANDOORI SALAD $8.90
    • tandoori paneer, capsicum, onion, cabbage, tomato & pineaaple
  • AMERICAN CHOPSUEY $11.90
  • KACHORI $1.50
  • PANNER PARATHA/KULCHA $5.00
  • BHALLA PAPDI $7.80
  • DAHI KEBAB $6.00
  • PLAIN NAAN $3.00
Habana Joe's (sample menu)
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Slow roasted pulled pork and BBQ $8.50
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
Source Cafe (sample menu)
  • Children Burgers $10.50
    • House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
  • - B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
  • -Halloumi / Onion rings / Source beans / Tomato $5.00
  • -Add Salmon $8.00
  • Nachos (GFP) $18.50
    • Beef mince with house made tomato & chilli bean served with sour cream and source relish
  • ● Source Salads (GFP) $19.50
  • -Add cole slaw / Add fries $3.00 / $6.00
  • -Add chicken $6.00
Mt Eden Village Kebabs (sample menu)
  • CHICKEN CAMEMBERT AND CRANBERRY $12.99
  • CHICKEN NUGGETS(6PCS) $5.99
  • CHICKEN STRIPS(5 PCS) $10.99
  • CHICKEN SALAD $13.99
  • CAJUN CHICKEN BURGER $11.99
  • LAMB SAVALAKI $11.99
  • CHICKEN SAVALAKI ON RICE $13.99
  • FISH KEBAB $10.99
Andiamo Restaurant & Bar (sample menu)
  • Dauphinoise potato $9
  • Banana and Caramel crumble with vanilla ice cream $15
  • Brie de maubert $18
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Kikorangi blue $18
Tokyo Sushi (sample menu)
  • Spicy Chilli pork or chicken $14.90
    • Hot chili pork (chicken), fresh salad, sushi, side dish and rice + miso
  • Edamame $3.50
  • Chicken katsu salad / Chicken salad $12.00
  • California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40
  • Vegetable Salad $11.00
  • Katsu Udon (Pork or chicken) $12.90
    • Salmon / salmon & crema cheese / tuna mayo / beef teriyaki
  • Salmon / SAmon & cream cheese / tuna mayo / beef teriyaki $1.40
  • Fresh Tuna $1.80
Mae Nam Khong (sample menu)
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Blue Cod Takeaways (sample menu)
  • KABANA $3.30
  • HOT DOG $2.00
  • VEGETARIAN $4.80
  • HOKI $3.00
  • CHICKEN $6.00
  • DEEP FRIED COOKIE $3.00
  • AMERICAN HOT DOG $4.00
  • BLUE COD $5.90
The Fish and Chip Shop (sample menu)
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • Vegetarian Burger $8.40
  • ●SNAPPER PACK $29.5
  • Classic Chicken Burger $9.00
  • Mussel Fritter $3.50
    • Homemade
  • -(Panko Crumbs Add $0.70 Per Fish)
  • Chips $4.50
    • Large
  • Hot Dog with tomato sauce $2.50
Montage

Montage

location

Address

1218 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098494328

email

Email

Montagebar@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 1:00 PM – 2:00 AM, Saturday: 1:00 PM – 2:00 AM, Sunday: 1:00 PM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Pub Food , Wine Bar

features

Features

EFTPOS ,  Romantic ,  Reservations ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1218 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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