Address
1218 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Montage in Auckland Menu
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BAR FOOD-
Antipasto Platter $25.00
- A selection of pate, prosciutto, terrine, cheese, stuffed peppadews, crudities crackers
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Asian Nibbles $15.00
- Oven baked dim sum, samosas & spring rolls served with soy & sweet chilli sauces
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Baked Camembert $15.00
- Oven baked camembert served with freshly baked mini ciabattas, chutney & olives
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Breads & Dips $14.00
- Warm Foccacia bread served with dipping sauces and oil & balsamic
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Home-made Soup $10.00
- Hot soup (2 changing choices) served with 2 warm dinner rolls and butter
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Hot Chips $7.00
- Externally sourced - aioli & tomato sauces
- A bowl of Sicilian Olives $6.00
- A bowl of Pistachio Nuts $6.00
Nearby Sample Menus
- -Large $5.90
- -Or go naked..
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Onion strings $3.90
- Dipped in buttermilk with seasoned flour
- -Honey sriracha
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Vege nuggets $4.90
- Tofu and woodear mushroom
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Shoestring fries
- With rosemary salt + garlic aioli
- -Regular $3.90
- -X large $20.90
- Chicken satay kebab $11.40
- Combo deal add a 420ml & fries for $5.00
- Super kebab $12.90
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Burger combo
- 1 burger + 1 chips + 1 420ml coca cola
- Falafel kebab $9.90
- Lamb donner kebab $11.90
- -Lrg $13.90
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Kebab on rice combo
- 1 kebab on rice + 1 garlic bread + 1 420ml coca cola
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Butter Chicken $12.90
- Served with Steamed rice.
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Hawaiian Burger $10.90
- Meat Patty, Ham, Pineapple, Tomato, Salad, Cheese and Fries.
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Super Steak Burger $16.50
- Stir Fried Scotch fillet, Salad, Tomato, Carrot, Cheese, and Fries.
- Spaghetti Bolognese
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Chicken Burger $10.90
- Chicken, Cheese, Tomato, Salad, and Fries.
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Sweet & Sour Chicken $12.90
- Onion, Pineapple & peanut sauce on rice.
- Ham & Cheese Toasted Sandwich and Cheese
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Vegetarian Spaghetti $12.90
- Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.
- Ham $2.00
- Steak $3.50
- Cheese & Onion $3.00
- Ham $2.50
- Pineapple Fritter $1.00
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#15 $13.50
- Steak & Egg Burgers; Bacon & Egg Burgers; Spring Roll
- Banana Fritters $1.80
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#17 $17.50
- 4 Fish; 3 Hot Dog; 3 Potato Fritters; $4.00 Chips
- Chicken/Beef/Pork $14.00
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KAO PAD NAM PRIK POAW
- Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
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MASSAMUN CURRY
- Massaman curry in coconut milk, potato, onion and peanuts
- Extra Cashew Nuts $2.00
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PAD MED MAMUNG
- stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
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SPRING ROLL(4PCS) $7.00
- Spring roll with vermicelli and vegetables
- Chicken/Beef/Pork $14.00
- Combination of meats/Chicken, beef and pork $15.00
- -Dal makhani
- Ice cream $2.00
- -Chef's special
- -Dal tadka
- Roasted veges $5.00
- -Kadai paneer
- -Lamb rogan josh
- Garlic naan $2.50
- CHEESE $1.20
- PREMIUM BEEF BURGER $5.50
- CHIPS
- FISH $6.50
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MEDIUM $11.00
- SAUSAGE, BACON, EGG, HASH BROWN, TOMATO AND TOAST
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FISH MEAL $18.20
- 2x FISH, 2x EGGS, SALAD & FRIES
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CRUMBED FISH $16.00
- 2x CRUMBED FISH, SALAD & FRIES
- ROLLS - SPRING/CURRY/VEGE $2.80
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8. Seafood Fried KT $12.00
- Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
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43. Nasi Goreng $10.50
- Traditional Malaysian style fried rice dish with roast pork, carrots, onion, bean shoots, peas and spring onions
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35. Yes Noodles Soup $11.50
- A combination of King prawns, lean beef, pork and chicken with egg noodles and veges cooked in a tasty chicken soup
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41. Malaysian Fried Rice $10.50
- Chicken, bean shoots, onions, carrots, spring onions and peas with egg fried rice in a Malaysian style sambal sauce. (Mild)
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30. Vegetarian Soup $9.90
- Mushrooms, tofu and corn with egg noodles and fresh seasonal veges cooked in a delicious soup
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23. Seafood Mee Goreng $12.00
- Prawns, fishball, crab meat, calamari, mussels tofu with egg noodles and fresh seasonal veges in an Indian style sauce. (Mild medium hot)
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26. Honey Chicken Or Pork Noodles $10.50
- A choice of honeyed chicken or pork battered in a secret sauce egg noodles and fresh seasonal veges
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22. Combination Seafood $12.00
- A selection of seafood with egg noodles and fresh veges in our oyster sauce
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
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Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
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Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
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Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Add $ 0.80
- for gluten free
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Quinoa & pancake coconut (V,GF) $17.50
- organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
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Open sandwich $18.50
- Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
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Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
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Porridge (Full/Half) $12.50/$8.50
- topped with organic blueberries, drizzled with honey and L.S.A
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Smoked salmon (V,GF) $22.50
- manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
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Add $6.50
- free range bacon
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Smoked salmon, capers, spinach $18.50
- Served with selected fresh breads, with green salad
- Scoutch fillet 300gm $36
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Pancakes $12
- with maple syrup, fresh berries & whipped cream. Add bacon $3
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BBQ Beef Bacon Burger $22
- 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
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Shoestrings Fries $9
- with truffle & aioli
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Pasta $12
- penne pasta with homemade pesto tossed through served with vine tomatoes & parmesan cheese
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Scallops $24
- with smokey cauliflower puree, pancetta, rocket pesto & saffron aioli
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Farmers Vege Plate $26
- sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
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The Little Bandits Breakfast $14
- poached egg, kransky sausage, bacon, tomato, mushroom & hash brown
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Chicken Katsu Curry Set $15.00
- (Japanese Style Chicken Cutlet with CurrySalad, Rice, Miso Soup)
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Salmon Teriyaki Don $13.00
- (Salmon Teriyaki with veggie & Sauce on Rice)
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Teriyaki Salmon Box $15.00
- (Salmon Teriyaki, Sushi, Chicken Katsu, Salad, Rice, Miso Soup)
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Chicken Teriyaki $13.50
- grilled chicken with Wasabi Teriyaki sauce
- Vegetable Tempura Udon $15.00
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Kids Box $10.00
- (Chicken Teriyaki or Beef, Chicken Katsu, Harumaki, Sushi, Salad, Rice, Miso Soup)
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Baby Sushi $40.00
- 40pcs
- Takoyaki(7pcs) $7.00
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Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
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Parsnip & Potato Hash(V)* $18.5
- w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
- Cream cheese & paleo jam $7.50
- *All of our proteins are free range
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Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
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Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
- Free Range Pork Belly $7
- *We can make this dish gluten free
- Regular (9 inch) $19.00
- Large (12 inch) $12.00
- Regular (9 inch) $9.50
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Gorgeous Cheesecake $11.00
- Classic New York vanilla cheesecake served with coulis
- Regular (9 inch) $18.00
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Gisele
- Garlic & pepperoni sausage, spinach, mozzarella & feta
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Kate Moss
- Pepperoni, sun-dries tomatoes, fresh garlic, mozzarella & goats cheese
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Kirsten
- Spanish chorizo sausage, fresh garlic, feta, peppadew peppers & mozzarella
- Mousetrap $3.00
- Siu Mai $2.70
- Toastie $3.80
- Lamb Chop $3.80
- Stuffed Sausage $2.50
- Croissant $4.50
- Chips $2.50
- Spring Roll & Curry Roll $2.40
Montage
Phone
098494328
Opened hours
Monday: Closed, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 1:00 PM – 2:00 AM, Saturday: 1:00 PM – 2:00 AM, Sunday: 1:00 PM – 2:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Pub Food , Wine Bar
Features
EFTPOS , Romantic , Reservations , Live Music , Cash , Nightlife , Bar , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
1218 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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