Montage in Auckland Menu

BAR FOOD BAR FOOD
  • Antipasto Platter $25.00
    • A selection of pate, prosciutto, terrine, cheese, stuffed peppadews, crudities crackers
  • Asian Nibbles $15.00
    • Oven baked dim sum, samosas & spring rolls served with soy & sweet chilli sauces
  • Baked Camembert $15.00
    • Oven baked camembert served with freshly baked mini ciabattas, chutney & olives
  • Breads & Dips $14.00
    • Warm Foccacia bread served with dipping sauces and oil & balsamic
  • Home-made Soup $10.00
    • Hot soup (2 changing choices) served with 2 warm dinner rolls and butter
  • Hot Chips $7.00
    • Externally sourced - aioli & tomato sauces
  • A bowl of Sicilian Olives $6.00
  • A bowl of Pistachio Nuts $6.00

Nearby Sample Menus

  • Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
  • Kaju Burfi $5.00 (Box)
  • Plain Prantha $4.00
  • Veg Biryani $8.00
  • Beans & Potatoes Large $6.00/Small $3.50
  • Black Lentil Large $5.00/Small $3.00
  • Rasmalai $4.00 (4 Pcs)
  • Samosa (takeaway) $1.50 each
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Bagels $15
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Pork $3.50
  • Rainbow Tuna R $4.50
  • Kakeage (V) $8.90
  • Dessert Cookie $4.00
  • Spring Roll(V) $3.00
  • Tuna Sashimi $4.90
  • Oyster $4.90
  • Mix Sashimi $7.00
  • Kampung Sizzling $14.50
    • Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • Ikan Goreng $17.50
    • Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
  • Char Mee
    • Stir fried egg noodles with eggs, bean sprouts and chives
  • -Lamb $14.50
  • Malay Kampung Curry $12.00
    • Aromatic traditional style boneless chicken curry with potatoes
  • -Chicken / Beef $11.50
  • -Fish Fillet / Prawns / Seafood $13.50
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Beef Noodle Soup $9.80
  • Claypot Crispy Noodles $11.80
  • Chicken Laksa $10.80
  • Nasi Goreng $10.80
  • Seafood Noodle Soup $11.80
  • Beef Redang Rice $11.80
  • Pork Noodle Soup $9.80
  • Chicken Liver Salad $11.90
    • Flame grilled Chicken livers tossed in a garden Salad
  • Veggie Burger $6.40 / $8.90
    • A delicious vegetable patty placed on top crispy lettuce with slices of fresh tomato and your choice of sauce
  • Tomato Sauce N/A
  • We know how important it is to eat allyour vegetables so we bring you our favourite vegetarian picks N/A
  • Piri Piri Traditonal Rib Sauce N/A
  • Piri Piri Extra Hot N/A
  • 3 BBQ Fillets + Regular Chips + 420 ml drink $8.80
  • Seasoned wedges R$3.50/L$4.50 /$5.50
  • PAN FRIED PORK BUN 6 PCS $5.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • STEAM DUMPLINGS 10 PCS $5.00
  • VEGETABLE BUN
  • RED BEAN BUN
  • PORK BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • 8PC. REG $7.90
  • 8PC. JUMBO $10.10
  • Seafood Supreme $22.90
  • - 8 pieces Avocado, Cucumber & Capsicum
  • Teriyaki Chicken & Tuna Mayo
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • SMALL $3.90
  • BUTTER LAMB $12.99
  • VEG SAMOSA $2.50
  • LAMB ROGHANJOSH $10.99
  • TANDOORI CHICKEN
  • SAAG CHICKEN $12.99
  • MANGO LASSI $3.50
  • ALOO MATTAR $12.50
  • NAAN (BUTTER/PLAIN) $2.50
  • Avocado $4.00
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • Roasted vine tomatoes $4.00
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • Grilled haloumi $4.00
  • Pickled cabbage and pork belly $13.80
  • Diced chicken on rice $10.00
  • Wang wang special soup $10.00
  • Chives pastry cake $8.00
  • Pork, egg with black fungus $13.00
  • Jellyfish cabbage $9.80
  • combination stew not $13.80
  • Traditional home made soup $6.00
  • Prawn curry $15.00
    • Served with ricem or roti
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Wananavu (chicken pizza) $10.00
    • Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • Chilli chicken $12.00
    • Served with rice
  • We also take chaiser orders for curries only $20.00
  • Chicken chopsuey $12.00
    • Served with rice
  • Vegetable fried hokkien noodle SP$8.50/PM$7.50
  • Chicken chow mein SP$10.50/PM$9.50
  • Beef lasagne SP$12.50/PM$11.50
    • with fries and salad
  • Side order SP$9.50/PM$8.50
    • roast pork
  • Pigs trotters SP$11.50/PM$9.50
  • Combination meat SP$16.50/PM$14.50
    • on steamed rice and bok choy ( Choose two meat items)
  • SP = Standard Pricing / M =Premier Member
  • Beef Brisket SP$11.50/PM$9.50
  • Chicken or Beef or Pork $14.90
  • 48. RED CURRY TOFU $14.90
    • Mixed vegetables and tofu in coconut milk curry
  • 24. CHILLI PASTE
    • Stir fried with hot red curry paste, coconut milk and vegetables
  • 13. PLAR GOONG $17.90
    • Prawn Salad tossed with lemongrass, Thai herbs and chili paste
  • 35. GANG SOM $18.90
    • Thai style sour and spicy prawn curry with vegetables without coconut milk
  • Steamed Vegetables $5.00
  • 11. LARB
    • Minced chicken tossed with spices Thai herbs, chilli, lemon juice and roasted ground rice
  • 33. KUA GLING $17.90
    • Very hot & very spicy minced chicken with chilli and Thai spices
  • NATURAL COCONUT MUESLI BAG $12.50
  • CRISPY COCONUT MUESLI BAG $12.50
  • - Crispy Coco-Nut Muesli
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • Today's flavour: On the blackboard & flavours changing weekly
  • - Super Seed Porridge
  • Dairy-Free $6.80
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
Montage

Montage

location

Address

1218 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098494328

clock

Opened hours

Monday: Closed, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 1:00 PM – 2:00 AM, Saturday: 1:00 PM – 2:00 AM, Sunday: 1:00 PM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Pub Food , Wine Bar

features

Features

EFTPOS ,  Romantic ,  Reservations ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1218 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand