Address
1218 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Montage in Auckland Menu
Are you the owner? Manage this listing for free.
BAR FOOD-
Antipasto Platter $25.00
- A selection of pate, prosciutto, terrine, cheese, stuffed peppadews, crudities crackers
-
Asian Nibbles $15.00
- Oven baked dim sum, samosas & spring rolls served with soy & sweet chilli sauces
-
Baked Camembert $15.00
- Oven baked camembert served with freshly baked mini ciabattas, chutney & olives
-
Breads & Dips $14.00
- Warm Foccacia bread served with dipping sauces and oil & balsamic
-
Home-made Soup $10.00
- Hot soup (2 changing choices) served with 2 warm dinner rolls and butter
-
Hot Chips $7.00
- Externally sourced - aioli & tomato sauces
- A bowl of Sicilian Olives $6.00
- A bowl of Pistachio Nuts $6.00
Nearby Sample Menus
-
Dal Makhani $9.99
- Blend of lentils & herbs cooked with cream
- Bread Pakora $2.00 ea
-
Paneer Tikka Masala $9.99
- Cottage cheese cooked in delicious onion tomato gravy
-
Chicken Tikka - 150 gm $5.99
- Chicken marinated in Indian spices & herbs roasted in Tandoor
- Aloo Prantha $2.99 ea
- Two Vege/2 Roti/Rice & Accompaniments
- Hot Dog with Fries $5.99 ea
- Mango Kulfi $2.99 ea
-
Greek salad $12.50
- Olives and feta
-
King prawns $19.50
- Pan fried with garlic, cracked pepper with bbq sauce
- Make your own pizza S$20 / L$28
-
Ravioli $22.00
- Squares of pasta stuffed with beef, bacon and cream sauce
- Mocca chocolate cake $9.00
-
Bona mixed grilled $26.00
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
-
Vegetable lasagna $22.00
- With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
- ●Chicken
-
Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
-
Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
-
Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
-
Toast $6.0
- w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
-
Avo - Mame Smash $15.5
- w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
-
Toasted Muesli or Wholesome Porridge $14.0
- w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
-
Pan-fried Garlic Mushrooms $16.5
- w/ falafel, greens and chive crème fraiche
-
The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
- ●Others
- -Chicken, Beef or Pork $11.00
-
Tum Woon Sen
- Spicy Thai salad with vermicelli, tomatoes, lemon, chilli and veges
- Pineapple Rings $1.00
- -Prawns $13.00
- -Chicken, Beef or Pork $11.00
-
Pla Lard Prik $15.00
- Deep Fried snapper topped with sweet chilli sauce
-
Pra Ram Long Song
- Stir fried meat with vegetables topped with peanut sauce
- Eggs Benedict w/ bacon - Salmon $16.50 $17.80
- Kiddy Breakfast w/ egg, bacon + toast $9.00
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- Nachos w/ beef, beans & sour cream $15.90
- Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
- Pancakes w/ bacon, banana & maple syrup $16.90
-
Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
- Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
- Suicide Bomber chicken ( Fiery Hot Chilli Paste) $16.00
-
Paneer Masala / Paneer Shahi Korma / Paneer Makhani / Paneer with Sarson Ka Saag $9.00
- with 2 parathas, drunk, onion, pickle
-
Aloo Paratha / Gobi Paratha / Aloo Gobi Mix Paratha / Onion Paratha / Paneer Paratha $8.00
- Served with yogurt, onion, pickle with free lassi or can cold drink
-
Chicken Lollipop $12.00
- 4 pcs
-
Death Valley Chicken $16.00
- Possibly Hottest Consumable Sauce in the world at 7 million scovilles
- -Prawns $12.00
- Chicken Tikka Biryani M $9.00 / L $14.00
- Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00
- W/ SLOW ROASTED MUSHROOMS & AVOCADO $16.90
-
EGGS ON TOAST $8.90
- POACHED, FRIED OR SCRAMBLED. SERVED ON YOUR CHOICE OF CIABATTA, FIVE-GRAIN OR GLUTEN FREE BREAD
-
BACON, EGGS, TOMATO $15.90
- W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
- W/ SMOKED SALMON $16.90
- FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
- W/ SALMON, FETA SPINACH $16.90
-
WARM CHICKEN AND BACON SALAD $16.90
- MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
- W/ CRISPY BACON $18.90
- For Large $15.00
-
Potato & peas M $8.50 / L $9.00
- mon to wed
- For Med $12.50
- Prawns / Fish $15.50
- ●Mixed Noodles or Mixed Fried Rice
- Veg / Paneer $11.00
- Chinese cooking with an indian twist
- lamb Rogan Josh M $11.50 / L $12.50
- Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
- Hash browns, eggs or sliced avocado $3.50 each
- Gluten free bread is available on request
-
Wedges $8.50
- w/ sour cream
- Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
-
Bacon and eggs $10.50
- eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
- Build your own breakfast from these choices:
-
Mini pancakes (2) $10.50
- w/ streaky bacon, grilled banana and maple syrup
-
Sesame Ice Cream n/a
- Black Sesame ice cream
-
Tuna Nigiri n/a
- (two pieces per plate)
-
Shabu-Shabu Beef Salad n/a
- Thinly sliced beef on finely chopped cabbage with sesame dressing
-
"Popeye" Spinach Salad n/a
- Spinach, feta and sundried tomato salad with garlic, soy dressing
-
Beef Steak n/a
- 180g sirloin with Taiko's original soy-based Japanese sauce
-
Cooked Prawn Nigiri n/a
- (two pieces per plate)
-
Salmon Rolls n/a
- Fresh king salmon with avocado. (5pc)
-
Calamari n/a
- Ika rings with tartare sauce
- Small $9.90
- Large $14.90
- Chilli Chicken
- Large $14.90
- Medium $12.90
- Large $14.90
-
No. 3 $13.50
- No.1 + Fish, chips
- Teriyaki Chicken Lunchbox $12.00
-
Bruschetta $10.50
- w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
-
Eggs on Toast $9.50
- Any style on toasted ciabatta w/ house chutney
- add: streaky bacon x 1 + egg + fresh tomato $4.00
-
Sierra 3 Kings Mince $13.50
- House beef mince with poached egg & toasted ciabatta
- add: ice cream $2.00
-
Open Steak Sandwich $17.50
- Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
- add: fresh tomato + mushroom $3.00
-
Bacon and Eggs $13.00
- Any style on toasted ciabatta w/ house chutney
-
Savannah Angus Eye Fillet 180gm $34.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
-
Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
-
Sambal Charred Chicken Breast $26.9
- with burnt broccoli, pickled onion & mint yoghurt
-
Prosciutto $12.9
- with candied bambinella pear & gorgonzola blue
-
Elderflower Creme Brulee $13.9
- with fresh raspberries
-
Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
- with candied mandarin & fennel
-
Margherita (10" / 15") $21.9 / $29.9
- vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
-
Burnt Broccoli Spears $14.9
- with puffed red quinoa & feta walnut dip
-
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
-
Tiramisu $12.00
- Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
-
Garlic Bread $ 7.90
- Grilled and rubbed with garlic butter and herbs
-
Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
- Bacon $5
-
Chocolate platter $15.90
- Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit
-
Dolce vita $12.00
- Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
-
Barracuda famous Seafood Chowder $14.90
- pride of fresh Pacific seafood bounty served with grilled garlic bread
- Tofu Teriyaki Don $11.50
- Salmon Teriyaki Don $13.50
- Chicken Katsu Curry $12.50
- Salmon Shasimi Don $13.50
- Spicy Chicken Don $11.50
- Pork Katsu Curry Don $12.50
- Pork & Chive Gyoza $7.00
- Chicken Teriyaki Don $11.50
Montage
Phone
098494328
Opened hours
Monday: Closed, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 1:00 PM – 2:00 AM, Saturday: 1:00 PM – 2:00 AM, Sunday: 1:00 PM – 2:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Pub Food , Wine Bar
Features
EFTPOS , Romantic , Reservations , Live Music , Cash , Nightlife , Bar , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
1218 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
- Auckland Bar Menus
- Auckland Finger Food Menus
- Auckland Pub Food Menus
- Auckland Wine Bar Menus
- Auckland Region Bar Menus
- Auckland Region Finger Food Menus
- Auckland Region Pub Food Menus
- Auckland Region Wine Bar Menus