Mormors in Northland Menu

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Mormors in Northland has no menu available, but can choose from many other options such as Tofu in special sauce or Hot dry noodles ( rice noodle) in special seasame sauce from Wuhan Cafe. Sherwood Takeaways offers many options including Vienna Roll and Chips 1 scoop. The Postmans Leg includes a wide range like MUFFIN OF THE DAY or BEEF NACHOS. Minis and Teriyaki Chicken from . Mrs Sushi offers Double Nine Bakery and Steak & Cheese.

Nearby Sample Menus

Jimmy’s Rib Taster $19.90
- A ½ rack of succulent slow cooked pork ribs covered in our secret sauce and served with fries.
Ribshack Donuts $9.90
- Cinnamon donuts served with chocolate ice cream and topped with chocolate or caramel sauce.
The Classic Chicken Caesar Salad $18.90
- A fresh crisp lettuce salad with bacon & parmesan topped with a lightly poached egg, chicken and a classic caesar dressing.
Chicken Satay Burger $17.90
- Coated chicken,lettuce, tomato with our famous satay sauce and served with fries.
This salad is to die for- One bite and you will be hooked !
Jack’s Premium Steak Sandwich $19.90
- Succulent rump steak, grilled tomato, caramelized onion and sweet red pepper on our local specialty bread and served with fries.
Classic Kiwi Burger $17.90
- Pure KiWi beef,tomato,lettuce,egg,cheese,BBQ sauce and onion rings.
Warm Chocolate Brownie $9.90
- Served with ice cream,whipped cream and topper with more chocolate sauce(contains nuts).

Passionfruit custard $12.00
- With meringue, candied pistachios, cream
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
Add on
Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
The quay beer battered fish & chips $25.00
- With tartare sauce
Pain au chocolat $5.20
- Served warm with local preserves

Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Smoke Chicken (x2) $7.00
Beef (x2) $7.00
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
Added with Panfryed Beef Sirloin $16.00
Panfryed Marinated Pork Chops with Lemon Grass $15.50
Chargrilled Spicy Beef $16.50

Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
A bowl of French Fries & tomato sauce $5
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
Lambs fry, mushroom and onions in a rich port reduction $18.5
- served on crispy potatoes with toast & streaky bacon
Beef Nachos $17.5
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $25
- With Chicken

Garlic Bread $6
- Buttery crispy garlic bread
Sunline S $12 L $20.5
- BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
Steak Scotch $25 Sirloin $22
- Your steak cooked, served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
Loaded Wedges $10
- Topped with bacon & melted cheese, sour cream and sweet chilli sauce
Kaipara Burger $18
- Cow - Homemade beef patty grilled to perfection
Polenta Chips $6
Hi-Jinx Hawaiian S $11 L $18
- Classic ham & pineapple
Kiwi S $15 L $22
- Chicken, camembert & cranberry

Fishcakes w/ wilted spinach, a soft poached egg, hollandaise sauce $16.00
●Fat Boy Burgers
- On our house baked buns w/ chunky chips & tomato sauce
From 11am til' 5pm
●Salads
Dicken's Seafood Chowder $18.00
- Stocked w/ fresh fish, mussels, squid, cockles, prawns. Served w/ top grilled Parmesan sourdough bread
-Sesame BBQ Prawn Medium $24 / Large $29
- With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
●Scrambled Eggs on a slice of our toasted sourdough bread $13.00

Chook Norris $21.00
- Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
Filo’n Good $18.00
- Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
Crispy Chicken Wings $16.00
- Choose from BBQ, Hot & Spicy or Salt & Pepper
Side Garden Salad $5.00
Nachos $16.00
- with our own Moroccan chips!
Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side

Prawn $16.50
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
Chicken, Pork, Beef $11.50
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce

Vegetarian, Tofu $22.50
Or, Vegetarian (Entrée/ Main) $9.50/$21.50
Stir 9. Roast Duck Ginger & Pineapple $27.50
- Stir fried sliced roast duck with ginger, pineapple & seasonal vegetables
Noodle 2. Spicy Noodles
- Fried rice with fresh basil, chili garlic and mixed vegetables
Chef3. NZ Eye Fillet with Thai Taste Sauce $34.50
- Chargrilled eye fillet with Thai BBq sauce and seasonal vegetables served on a flaming hot plate
Authentic Thai Cavies
Or, Duck, Prawns Or Mixed Seafood $27.50
Chef1. Amazing Gai Yang $27.50
- Grilled chicken with chili and tamarind sauce, seasonal vegetables served on a flaming hot plate

·Classic Hawaiian
- We use fresh Ham oﬀ-the bone! glazed with Kaﬃr Lime marmalade & pineapple.
Crumbed Chicken Tender with Fries $10.00
·Eggs any style $12.00
- Two eggs scrambled, poached or fried served with chilli jam and toast.
Classic NZ Fish & Chips $20.00
- Beer Battered fish caught fresh from the harbour served with fresh green salad and our freshly made in-house Tartare sauce.
-Small $16.00
-Large $20.00
Slice of Quiche with salad $12.50
- Freshly made in-house with local and seasonal ingredients.
Warm Winter Salad (V) $18.00
- Pumpkin roasted in a mix of spices and fresh green beans served warm with honey toasted walnuts, pomegranate seeds and a mediterranean yoghurt dressing. (V)

BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
WAFFLES $9.00
- bacon and banana with maple syrup and cream
BACON & EGGS $9.00
- two eggs any style with bacon on toast
EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon

Scones
- (sweet/savoury) (home made)
Toast with Jam, Marmalade, or Vegemite
Mini Mince Pies
- (home made)
Baked Beans on Toast
Muffins
- (sweet/savoury) (home made)
Sanitarium Cornflakes
Jaffa Slice
Eggs on Toast
- (Poached, Scrambled or Fried)

Cajun Chicken Burger $15.00
- Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
Jack Daniels Chocolate Hazelnut Cake $13.50
- Jack Daniels infused flourless cake served with raspberry coulis, vanilla bean ice cream and hazelnut praline
Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
Teriyaki Salmon $27.50
- Seasoned crispy grilled salmon in a miso broth with soba noodles, spring red onion shoots, shitake mushrooms and bok choy
Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
Classic Tiramisu $13.50
- Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings
Seafood Chowder $16.00/$26.00
- Creamy chowder filled with mussels, clams & shrimps served with toasted ciabatta (Entree/Main)
Crispy fries with tomato sauce $7.00/$4.50
- bowl / side

Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
- add Prawns (6) + $7.00
CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing

Feast $56.90
- 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
Seafood Basket $24.90
- 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
Mussels $2.00
Whiting $5.00
Garlic butter, Cheese or Sour Cream $1.00
1/2 Scoop $2.50
Hoki $7.00
Scoop $4.00