Morrin Road Bakehouse in Auckland Menu

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Morrin Road Bakehouse in Auckland has no menu available, but can choose from many other options such as Eggs on toast or -Add bacon from Newdays Espresso. El Sizzling Chorizo offers many options including Empanadas and Chorizos. Burgermaster includes a wide range like Quarter pounder or Chilli burger. Eggs on toast and -with bacon from . Area 51 offers Hangi Shop and Hangi Meal.

Nearby Sample Menus

South indian combo $13.50
- 2 idlis, 2 vada, small uttapam, masala dosa, sambhar & chutney.
Burger/Frankie/Wrap, chips & coke. $10.50
Maharaja chaat platter $15.00
- Pani puri / bhel puri / sev puri - any 1 Dahi puri / papri chaat / dahi vada - any 1 Samosa chaat / ragda pattice -any 1 & gulab jamun.
Besan ladoos $25/kg
Kaju katri/kaju rolls $30/kg
Samosa pao $5
Chole bhature $8.00
Veg. sandwich $4.00

Tandgri Kebab $13.00
- drumstick pieces of chicken marinated with cashew, cheese and cream paste
Butter Naan $3.00
Mattar Paneer $12.00
- cottage cheese and green peas curry
Mix Veg $12.00
Paneer Mushroom Kadhai $12.00
- cottage cheese with mushroom, onion, tomato and capsicum
Mushroom Masala $12.00
- mushroom with onion, tomato, masala gravy
Potato Paratha $3.50
Veg Chowmein $10.00

Margarita S$17 / L$26
- Tomato sauce, cheese, fresh tomato, pesto basil
King prawns $19.50
- Pan fried with garlic, cracked pepper with bbq sauce
Bona s tutto specials S$17 / L$26
- Tomato sauce, cheese, mushrooms, salami, ham, bacon, olives, onion, pineapple, corn
Squid $15.00
- Squid rings, grilled with garlic and dark mushroom sauce
Tarakihi fish $23.50
- Fresh pan fried fish served with potato, a lemon butter, creamy sauce and mesclum salad
Venezia S$17 / L$26
- Cranberry sauce, cheese, chicken, brie cheese
Afoogato $9.00
Mocca chocolate cake $9.00

BLT $5.00
Kumara Chips $5.20
- with s/cream
Crumbed Prawn Cutlet $2.00
Bacon & Egg $5.00
Wedges With Bacon/Cheese $7.50
Cheese Burger(No Salad)
- 3x mini hot dogs, 6x mini hot dogs, 5x won tons, 5x chicken nuggets
Fish & Chips Combo For Two $17.80
Venison $8.80
- bop venison pattie,cranberry sauce,lettuce,onion,tomato,pickle,beetroot

Bacon $4.00
Egg, Cheese, Tomato, Pineapple $1.00
Potato Fritter $0.90
Mussel $1.00
$1 Chips
Scallop $2.50
Egg $3.00
Ham $3.00

Indian lounge sizzler $ 27.80
- selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
Garlic prawn pakora (8 pieces) $ 15.90
- prawns dipped in garlic and chickpea batter and deep fried
Vegetarian banquet $ 25
Entrees: prawn pakora, samosa, seekh kebab, chicken tikka
Chicken jalfrazie $ 16.5
- chicken pieces cooked in a sweet and sour sauce with diced onions, capsicum and tomatoes.
Korma chicken / lamb / beef $ 17.5
- choice of meat cooked with nuts in a rich creamy sauce.
Mains: lounge special seafood curry, butter chicken, lamb roganjosh, beef madras, veg. Korma, rice, naan and condiments.
Onion bhaji $ 6
- thin slice of onion stirred in chickpea flour and fried to crispness.

Fish Burger $4.00
American Hotdog $4.00
Bacon & Egg $3.50
Steak Burger $5.00
Oyster $1.60
Homemade Fish Cakes $2.00
Spring Rolls $2.20
Chips $2.70

Plain Rice $5.50
- Steamed basmati rice
Egg Plant Curry $13.50
- Indian vegetable of brinjal sautéed in onion gravy with home mode spices
Chicken 65 $12
- Boneless cubes of chicken marinated with Indian spices and deep fried
Butter Chicken $15
- Boneless grilled chicken cooked in a delicious tomato and butter sauce
Soft Noodles (Veg/chicken/prawn/egg) $12
- An indian style of fried noodles cooked with choice of egg, chicken, prawn and vegetable
Egg Masala $12.00
- Boiled eggs cooked with chef's gravy
Gulab Jamun (3 pc) $6
- Dry milk bols fried & soaked in syrup & rose water
Kadai Chicken $15.00
- Chicken marinated with fresh South Indian spices and fried in kadai with masala >>

Fries $4.50
Mixed Kebab on rice $14.90
- Served with rice, salad, hummus & sauce
Kebabs & Rice Combo Meal $18.00
- Fries, drink, chicken or lamb.
Chicken & Lamb Satay on rice $15.90
- Served with rice, salad, hummus & sauce
Pizza Garlic Bread $5.50
Greek salad $8.00
Vegetarian $11.50 / $15.50
- Mushroom, onion, capsicum, olives, tomato sauce, cheese, pineapple - optional.
Chicken Fettuccine $15.90
- Tender chicken in creamy tomato & garlic sauce with mushroom & mixed vegetable.

Choo Chee Goong $13.00
- Prawns with thick red curry, vegetables and coconut milk - Prawn
Pad Prik Sod $11.50
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Beef, Pork, Chicken
Pad Puk $11.50
- Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken
Pad Puk $12.50
- Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
Pad Ped $12.50
- Thai style curry stir fried with green pepper and vegetables - Lamb or roasted duck
Kuai Tiew Tom Yum Moo Sub $9.50
- Minced pork with rice noodle soup in Tom Yum paste
Pad Ped $13.00
- Thai style curry stir fried with green pepper and vegetables - Seafood
Pla Ta Klai $18.00
- Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander

Green Salad $9.00
-Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
Ocean Catch $37.00
- Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
-Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
Seasoned Wedges $9.00
- Free range bacon, cheese, sour cream and sweet chilli sauce
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
Creme Brulee $12.50
- Coffee amaretto cream and biscotti
Available until 9:30 pm

Add a poached egg $2
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing

Fresh sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
Teriyaki chicken $5.50
Salmon sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
Katsu curry rice $12.00
- croquette & prawn cutlet
Fried chicken $5.50
Teriyaki chicken don $10.00
Rice $2.00
Fresh egg $.50

Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
Tomatillo Bacon Steak Sandwich $22.9
- with lettuce, pickles, brie, chimichurri mayo & fries
Tandoori Chicken $20.9
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
Green Lipped Mussels & Clams $14.9
- with curry leaf, coconut & tamarind
Sambal Charred Chicken Breast $26.9
- with burnt broccoli, pickled onion & mint yoghurt
Olive & Prosciutto Tapenade $18.5
- with nodini mozzarella
Elderflower Creme Brulee $13.9
- with fresh raspberries
Crostini De Focaccia $8.5
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana

Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.