Morrin Road Bakehouse in Auckland Menu

Morrin Road Bakehouse in Auckland has no menu available, but can choose from many other options such as Eggs on toast or -Add bacon from Newdays Espresso. El Sizzling Chorizo offers many options including Empanadas and Chorizos. Burgermaster includes a wide range like Quarter pounder or Chilli burger. Eggs on toast and -with bacon from . Area 51 offers Hangi Shop and Hangi Meal.

Nearby Sample Menus

Depot Eatery & Oyster Bar (sample menu)
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
Mamak Malaysia Street Food Takapuna (sample menu)
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Spring Rolls $9.00
    • Crispy spring rolls served with sweet chillies sauce
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
  • Satay Chicken Rice $15.00
    • Malaysian satay chicken served with Jasmine rice
  • Vegetarian Mee Goreng $13.50
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Vegetable Laksa $15.00
    • Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
  • Satay Sauce $3.00
  • Fish Fillet Noodle Soup $16.50
    • Vermicelli in creamy fish broth topped with fried fish fillet, tofu, tomatoes (May contain bones)
Blue Lagoon Fisheries (sample menu)
  • Family Packs (A) $28.00
    • 6 X Fish, 2 X Spring Rolls, 4 X PotatoFritters, Crab Sticks, $3.00 Chips
  • Roast Pork $14.00
  • Special Combination Fried Rice or Fried Soft Noodles $14.50
    • With Prawn, Roast Pork, Chicken, Steak and Cashew Nuts
  • Chicken Fu Yoong $12.00
  • Steak $12.00
  • Steak & Pineapple & Veges $15.00
  • Chips $2.60
  • Pineapple $1.40
Delhi Heights Restaurant & Bar (sample menu)
  • Lamb Seekh Kebab $15.90
    • lamb mince mixed with spices cooked on skewers
  • Kolhapuri Sukhaa Mutton $20.90
    • lamb pieces cooked in spicy kolhapuri masala
  • Gol Guppa $7.90
    • mini pooris with spiced potatoes and chickpeas, served with tamarind chutney and spicy mint & coriander water
  • Gosht Biryani $18.90
    • basmati rice & lamb pieces slow cooked on dum in a sealed pot
  • Hara Bhara Kabab $13.90
    • kabab made with a mix of mashed green bean, spinach, green peas, chillies and select spices
  • Kesar Pista Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of crushed pistachios and saffron
  • Matar Paneer $16.90
    • cottage cheese and green peas cooked in a tomato based gravy spiced with garam masala
  • Sizzling Brownie with Vanilla Ice Cream $8.90
    • sizzling dessert served topped with chocolate sauce
Namaste Express Indian Restaurant & Bar (sample menu)
  • Mango lassi $3.50
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Jalfrezi
    • Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Palak paneer $10.90
    • Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
Chartwell Chinese Takeaways (sample menu)
  • Combination Meats $11.50
  • Prawn Fried Rice $12.00
  • Sweet & Sour Won Ton $10.00
  • Fish With Lemon sauce $10.00
  • Roast Pork $9.80
  • Won Ton Roast Pork Soup $8.50
  • Sweet & Sour Pork $10.00
  • Pork $9.80
Sky Café (sample menu)
  • Café Pastry $3.5
  • Caramel Slice $5
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Please Ask The Waiter For Today’S Salad $9.5
  • Additional Scoop $4
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Café Cookie $2
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
Fernielea (sample menu)
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • Kids Pasta $10.00
    • Creamy tomato sauce pasta with cheese
  • Roast Field Mushroom $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
  • - Salmon $21.90
  • Spicy Cajun Chicken Burger $21.90
    • Grilled Cajun chicken, crispy bacon, camembert, avocado and cranberry sauce in Turkish bread. Fries & home made garlic aioli
  • - Plain $15.90
  • Rolled Omelettes
    • Served on toasted ciabatta
Shor bazaar (sample menu)
  • Amritsari kulcha $4.00
  • Vegetable korma $13.50
    • Rich gravy made from onion and cashew nuts paste and finished with cardamom powder garnished with dry fruit and cream
  • Monchow
    • Soy sauce and sharp flavours of garlic and ginger merge together. garnished with crispy noodles
  • Fish hariyali $17.50
    • Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • Plain rice $2.50
  • -Chicken $7.00
  • Mix veg pakora $6.00
    • Different selection of vegetables sliced and battered with chickpea flour and deep fried, served with tamarind sauce
  • Garlic and cheese naan $5.00
LJS (sample menu)
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • 15 X HOKI $26.90
  • ONION RING LARGE $6.90
  • WEDGES $4.90/$6.90
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • SNAPPER $9.50/$12.90/$15.90
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • ONION RING REGULAR $4.90
Tul Bo Sun Dae Guk (sample menu)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
Malaysian Noodles (sample menu)
  • -Normal $11.50
    • Bacon and shrimp or just chicken, just pork, just beef
  • -Chicken $11.50
  • ●Fried Mee Hoon
  • ●Mee Goreng
  • ●Combination Loh Mee
  • -Normal $11.50
    • Chicken, squid and shrimp or just chicken, just pork, just beef
  • ●Fried Kuet Teaw
  • Curry Chicken on Noodle $11.50
Cornwall Park Garden Restaurant (sample menu)
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Fries, Aioli $9
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Vine Tomatoes – Fresh or Roasted $6
  • Salad, Mustard emulsion, $8
  • Eggs Benedict - Pea & broad bean crush $17
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
Lunches Mata (sample menu)
  • Sausage $3.50
  • Horseradish
  • Capsicum
  • Wrap $9.50
  • Curry & rice rolls $3
  • Chips Scoop $4.50
  • Carrot
  • Roast Beef
Applejack's Bar & Eatery (sample menu)
  • Add chicken, salmon or prawns to any of the above salads for $6.00
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • The full monty $65.00
    • Hanger steak, morten bay bugs with fries dusted in our secret herb salt
  • Eye fillet 200 gms $35.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Pork belly (GF) $33.00
    • with Mexican kumara puree, creamed spinach & apple cider jus
  • Steak & chips (GF) $20.00
    • Grass knolls marble steak served with fries, greens & sauce
Morrin Road Bakehouse

Morrin Road Bakehouse

location

Address

66B Morrin Road, Saint Johns, Auckland, Auckland, 1072, New Zealand

phone

Phone

095701757

email

Email

None

clock

Opened hours

6 AM to 3 PM (Mon-Fri), 7 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
66B Morrin Road, Saint Johns, Auckland, Auckland, 1072, New Zealand
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