Morrin Road Bakehouse in Auckland Menu

Morrin Road Bakehouse in Auckland has no menu available, but can choose from many other options such as Eggs on toast or -Add bacon from Newdays Espresso. El Sizzling Chorizo offers many options including Empanadas and Chorizos. Burgermaster includes a wide range like Quarter pounder or Chilli burger. Eggs on toast and -with bacon from . Area 51 offers Hangi Shop and Hangi Meal.

Nearby Sample Menus

  • I6 Panna Funghi E Pieselli $9.50
    • (Pasta cooked in fresh cream, mushrooms & green peas)
  • S19 Plain Uttappa $10.50
    • (Thick, round, rice and lentil pan cake) J / V
  • S69 Salad Roast Dosa with Cheese $15.50
    • (Salad roast dosa garnished with grated cheese)
  • S7 Sada Dosa with Cheese $11.00
    • (Sada dosa with layer of cheese)
  • S3 Medu Vada (2pcs) $4.50
    • (A deep fried salty Indian donut made from lentil & seasoned with Indian Spices) J / V
  • S24 Tomato Uttappa $12.00
    • (Round, thick, pancake topped with Indian spices, chopped tomato and cooked for perfection) J / V
  • M8 Dahi Batata Puri $8.50
    • (Crispy hollow puff crispy base topped with potato mixture, curd, sev, chutney & fresh coriander)
  • S52 Schezwan Dosa with Cheese $15.00
    • (Schezwan Dosa garnished with grated cheese)
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • J-lo $20.00
    • Hot salami, sweet onion, chili flakes, garlic oil, fior di latte
  • Margherita $24.90
    • Garlic, basil, olive oil, tomato sugo, fior di latte, buffalo mozzarella
  • Includes a glass of house wine, beer or soft drink
  • Pizza Wrap $20.00
    • Pizza Bread, Smoked Chicken, Mustard, Red Onion, Parsley, Chips
  • Sorbet $12.00
    • Trio of Sorbet, Granny smith apple, sour lemon, red raspberry
  • Cotoletta Di Vitello $36.90
    • Crumbed veal loin, pine nuts, golden raisins, parmesan, roquette
  • ●On the Side
  • Seasonal Fruit $11.50
    • Organic yoghurt, berry compote
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • A bowl of ice cream or sorbet $13.5
  • Cheese board (Serves 2) $38
  • Gai Yang $18.50
    • Thai char-grilled free range chicken (half)
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • Gai Satay (each) $2.00
    • satay skewer (mild)
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
  • Mussaman Lamb $19.50
    • Slow cooked lamb, potatoes and peanuts (medium hot)
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Goong Mapraw (3pcs) $8.00
    • Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
  • Free Range Egg $4.50
    • 2ea
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • Toast
  • Gluten Free Option +$1.50
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Farm Free Chicken $5.50
    • Sous Vide
  • Combination
  • M $10.00
    • 2 egg burger,2 hot dogs, 2 potato fritter, $ 1.5 chips
  • Plain $10.00
  • ½ Chicken $7.00
  • Roast Pork Fu Yoong $11.50
  • Dawson Special
  • Roast Pork
  • Chicken $10.00
  • Gourmet Burgers (GFO) $22.00
    • Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
  • Main serving $22.00
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
  • Peking Duck Pancakes $19.00
    • Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Wedges and sour cream $6.50
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut pork schnitzel.
  • Pepper steak madagascar $33.50
    • Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
  • - any style with toast (wholemeal or rye) $8.50
  • -cordon bleu (gf) $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.
  • Beef
  • Karntner kasnudeln $20.50
    • House made pasta filled with quark and potato spiced with chervil and mint. Glazed with saffron infused butter & served with salad.
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • Choose from our wide range of pastries and cakes in the display cabinet. All desserts are garnished with ice cream and whipped cream. SI 1.50
  • Chicken Kebabs
    • Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • Shrimp and Chorizo
    • Louisiana inspired creole in a spicy broth
  • Roasted Gourmet Potatoes $6.50
  • Manukau Burger $24.00
    • 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
  • Spicy NZ Lamb
    • Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
  • 250g Lamb Rump $35.00
    • Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
  • Entree $15.50
  • Dhal R $5.00
  • Lamb R $10.00 L $14.00
  • Prawn R $12.00 L $16.00
  • Prawn R $10.00 L $20.00
  • Prawn R $10.00 L $20.00
  • Vegetable R $8.00 L $12.00
  • Lamb R $10.00 L $20.00
  • Vegetable R $8.00 L $12.00
  • Pancakes served with maple syrup $5.00
  • 3 slices of bread $1.00
  • Chicken fillet each $1.00
  • Salad S $3.50 / L $4.90
  • Snapper Burger $4.90 / C $8.90
  • 1 x Fish Burger $4.90 / C $7.90
  • Mini pizza $3.90
  • 1/4 Roast chicken with Taro $6.90
  • SQUID RINGS $1.00
  • HAM & TOMATO $4.50
  • FISH CAKES
  • FISH CRUMBED $3.30
  • KUMARA CHIPS 1/2 $2.00
  • LASAGNE SQUARES $2.70
  • DOZEN
  • HAM & PINEAPPLE $4.50
  • Tabasco N/A
  • Chimichurri (house made) N/A
  • Mustard English N/A
  • BBQ - Spicy (house made) N/A
  • SouthWestern Chipotle (house made) N/A
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Kumara Chips $3.50
    • per 1/2 scoop
  • Double Beef Burger $14.00
    • 1/2 lb of beef, double cheese
Morrin Road Bakehouse

Morrin Road Bakehouse

location

Address

66B Morrin Road, Saint Johns, Auckland, Auckland, 1072, New Zealand

phone

Phone

095701757

email

Email

None

clock

Opened hours

6 AM to 3 PM (Mon-Fri), 7 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
66B Morrin Road, Saint Johns, Auckland, Auckland, 1072, New Zealand