Morrin Road Bakehouse in Auckland Menu

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Morrin Road Bakehouse in Auckland has no menu available, but can choose from many other options such as Eggs on toast or -Add bacon from Newdays Espresso. El Sizzling Chorizo offers many options including Empanadas and Chorizos. Burgermaster includes a wide range like Quarter pounder or Chilli burger. Eggs on toast and -with bacon from . Area 51 offers Hangi Shop and Hangi Meal.

Nearby Sample Menus

Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Grilled Asparagus, Mustard Dressing $11
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach

Paua fritters $2.50
Ham $3.00
Fishcakes $2.50
Super $3.50
- sauce or mustard & cheese
Steak $3.60
Pine fritter $1.20
Chips $2.50
Steak & egg $5.50

Tandoori Gulnar Jheenga $ 15.5/$ 25
- Subtly spiced plum infused Prawns laced in Ajwain flavoured cook in tandoor and served with Pineapple salsa on crispy poppodum basket
Gosht $ 23
- Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Goan fish curry $ 25.5
- Fresh fish fillets cooked in Goanese sauce and vindaloo paste
Chicken $ 22
- Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Dum Ki Bharwaan Mirch (V) $ 24
- Stuffed Capsicum curry tempered with curry leaf
Garlic Chilly Naan $ 5
Garden fresh salad $ 9
- Slice of Onion, Tomato, cucumber, carrots and fresh greens
Spicy Chicken Naan $ 6.5

Steamed Vegetable with Oyster sauce $22.00
Sizzling ginger & spring Onion $28.00
Hot & Spicy $30.00
Soya sauce chicken thigh on rice $14.00
Stir fried beef rice noodle $18.00
Stir fried with Veges $28.00
Chicken fried rice $18.00
Mixed veggie fried egg noodle $12.00

Pork Fried Rice $9.80
Sweet & Sour Chicken $11.00
Roast Pork Fried Rice $9.80
Cooked with egg, onion, pea, bean sprout N/A
Combination Meats $11.50
Chicken Fried Rice $9.80
Pork $9.80
Prawn Fried Rice $12.00

ANTIPASTO DELLA CASA
- - Selection of Italian meats served with, caperberries, melon, cheese, crackers
for one $14.50
Regular 9 inch $12.00
INSALATA ITALIANA $9.00
- - Tomatoes, cucumber, onions, parmesan and wild greens in extra virgin olive oil and red wine vinaigrette
Pesce del giorno
- Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
COZZE DI POMODORO $13.00 / $19.00
- - Mussels simmered in tomato, basil, garlic and wodka Sauce
PESCE DEL GIORNO $27.00
- - Fillet of today's fish cooked with napoletana sauce, shrimps, garlic and white wine
Lasagna
- Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce

Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera

This is a sample menu, dishes may change with the seasons.
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90

Chef’s Special Roast Beef $23.00
Manuka Bacon $18.00
Free Range Egg in Any Style $10.00
- served with organic ciabatta and tomato
Smoked Salmon $19.00
Sausage
Lemon Peppered Calamari
- with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
Free Range Egg Omelette $15.00
- slice mushrooms, onion, tomato & cheese
Chicken De Bleu $18.00
- with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise

K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
Extra sauce $2
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Free-farmed bacon $4
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Shoestring Fries (V) $7
- With sesame mayo
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo

Regular sushi platter $75.00
- 70 piece sushi
Yaki Soba $12.00
Chicken katsu
Unagi(Eel)
Teriyaki Salmon Don $11.50
Mini sushi platter $35.00
- 80 piece sushi
Regular sushi platter $55.00
- 50 piece sushi
Sashimi $12.00/$8.00
- 14pc/8pc

Beef amiyaki $15.00
- grilled beef sirloin with a special Japanese sauce
Teba $7.50
- chicken wings with teriyaki sauce
Gomawakame $5.00
- marinated seaweed
Teriyaki beef $7.00
- beef with teriyaki sauce
Gari $2.00
- pickled sushi ginger
Beinasu miso $10.00
- eggplant with a miso glaze and melted cheese
Sake kamayaki $10.00
- salmon wing
Ebi Harumaki $10.00
- crispy prawn spring rolls served with a sweet chili dipping sauce

6 Piece Pak + Large Chips $17.90
Steak & Pepper Pie $3.60
Bacon, Egg & Vegetable Quiche $3.60
Filo Pastry $4.40
- Bacon, Chicken & Cream Cheese
Steak & Kidney Pie $3.60
Steak Pie $3.40
Filo Pastry $4.40
Steak & Oyster Pie $4.50

Extra Chutney $1.00
- Garlic, Sweet, Green Sauce
Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
Bhel $7.00
- Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
Tomato / Onion $3.00
Poli $1.00
Dahi Misal $10.00
- Misal Mixed with yoghurt
Ragda Puri $7.50
- Green pea curry with tomato, sweet sour sauce served in Puri's
Puri (5 puris) $3.00