Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Greed $16.00 / $8.00
Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Lust Deluxe $18.50 / $9.00
Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Kumara Chips $4.50
Deep fried kumara chips from the far north served with your choice of dip
Garlic Bread $4.50
Ciabatta bread with Garlic butter and parsley
Camembert Salad $7.00
All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Chocolate Gelato $5.00
Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Chicken Demon $9.50
Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Cauliflower deep fried with corn flour. Mixed in with ginger, garlic, onion, capsicum, red chili paste and soy sauce.
AALOO PARANTHA $4.00
Unleavened whole meal flour bread stuffed with mashed potatoes, chopped onions, spices, green chili and fresh coriander
GOBBI 65 (CAULIFLOWER) $8.00
Traditional South Indian dish. Cauliflower pieces deep fried sautéed with yogurt, curry leaves, and Indian spices.
SIZZLING VEGETABLES $8.00
Mushroom, carrots, capsicum, cauliflower, and potato tossed with a flavor of garlic and white pepper
LAMB DOSA $11.00
Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried dry lamb mince and spices, served with sambar, coconut, and tomato chutney.
KASHMIRI NAAN $4.00
Leavened bread baked in tandoor topped with coconut, nuts, and raisins.
DAAL FRY $12.00
Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
LAMB KORMA $15.50
Tender lamb cooked in a white sauce made of almond and cashew paste and spices
sprinkled with cheese, bacon, onions and chives, topped with sour cream
THURDAY $16.00
2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
MONDAY $50.00
2 rack ribs, smothered in our famous BBQ sauce with fries
The Butcher's Ribs $22.00
Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
SATURDAY $10.00
cocktail specials
Lunch Pork n leek Banger $12.90
handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
BBQ wings(6) $12.90
King prawns $15.90
six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
Chicken achari H$12/F$15.5
Chicken dish that is made with all the spices one would normally use in an pakistani pickle, it's is aromatic and delicious
Veg roll $7.00
Chicken roll $7.00
Chilli paneer $15.50
Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
Chicken jalfrezi H$9/F$13.5
Marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions, peppers and tomatoes
Butter chicken H$9/F$13.5
This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
Lahori fish-deep fried $13.00
Lahori fish is known for its spicy distinct taste in pakistan, it is light, crispy and crunchy from the outside while moist, tender, aromatic, and jam-packed with flavors from the inside