Mr Bun in Lower Hutt Menu

Nearby Sample Menus

14. Malsamun Gai $18.00
- Chicken curry with potatoes, carrots, kumara and peanuts
C/B/P/V $9.00
6. Mun Tod (6) $9.00
- Slices of kumara battered and deep fried
13. Gaeng Daeng Moo $18.00
- Pork curry and vegetables
All mains are served with plain steamed rice (except for noodle dishes)
40. Gaeng Daeng Pla $20.00
- Fish curry and vegetables
1. Spring Rolls (6) $9.00
- Deep fried pastry filled with vermicelli and vegetables
Summer Rolls (3)
- Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper

Wild Mushroom Risotto $21.90
- Shaved parmesan, mascarpone & truffle oil
Panhead Beef Brisket $24.90
- Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
Aubergine $20.90
- Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
250gm Scotch Fillet $29.90
- Horseradish mash, tempura battered onion rings, broccolini & red wine jus
Salt & Pepper Calamari $19.90
- Asian salad & chilli ginger mayonnaise
5 Spice Pork Belly $24.90
- Creamy horseradish mash, ratatouille, apple chutney & caramelised chilli jus
Chicken Royale $21.90
- Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
Beef Cheek $22.90
- Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle

Margherita $16.00
- with fresh basil
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
Chicken Classic $19.00
- Chicken, brie, cranberry
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
Curly fries $8.50
- with aioli

-1 doz $2.20
Potato fritters
Hot dogs / sausages $2.00
Mussels $1.80
Snack pack #2 $9.00
- 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
Meat patties $2.20
Snack pack #3 $9.00
- 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
Family feed #1 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 pineapple fritter, 1 crabstick, 2 scoops of chips

Mac and cheese $12
- sourdough breadcrumbs, grilled mild cheddar (V)
Toast $5.5
- with preserves.
Florentine(spinach) $17
Gherkin $2
Slow cooked beans $15.5
- grilled corn bread, and cashew cream (V)
Gotham grilled BLT $13.5
- sandwich.
Montreal(salmon) $18
Brioche french toast $17.5
- with berry compote and yoghurt or bacon and banana.

- On its own $24.90
- Large $6.50
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Feta $1.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Add

Sundaes $8.50
- Scoops of vanilla ice cream, served in a glass bowl With soft whipped cream, chopped peanuts and pink wafers, served with berry or chocolate sauce.
Crumbed garlic mushrooms with aioli
Sauces $1.50
- Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
Scallops and Bacon $19.50
- Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
Sirloin Steak $29.50
- Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
Cobb Loaf $10.50
- Oven toasted till crunchy, served with GBD garlic butter.
Mediterranean $18.50
- Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
Lemon and White Chocolate Steamed Pudding $10.50
- With Lemon curd, vanilla ice cream and praline

Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
Chocolate pudding, raspberry gelee, peanut butter ice cream $15
Green leaf salad, hazelnuts, palm sugar / $7
Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
Chocolate truffle $3