Mr Sushi in 1/83 Victoria Street Menu

DONBURI DONBURI
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Katsu Don
    • Pork cutlet, salad & rice
  • Beef Don
    • Bulgogi beef, salad & rice
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
SASHIMI SASHIMI
  • Salmon
    • 10pcs
  • Tuna
    • 10pcs
  • Sashimi Combo
    • 15pcs
TEMPURA TEMPURA
  • Prawn Tempura
    • 6 prawns
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Takoyaki
    • 8 pcs octopus or prawns
UDON UDON
  • Kake Udon
    • Plain
  • Tempura Udon
    • Prawn, vegetable tempura
SALAD SALAD
  • Karaage Chicken Salad
  • Teriyaki Chicken Salad
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce

Nearby Sample Menus

  • Pork Mince & Vegetable Soup
  • Stew Pork In Hot Pot
  • Combination With Egg Noodle Soup $12.00
  • Tamarind Fish Soup
  • Medium $18.00
  • Medium $16.00
  • Medium $20.00
  • Ginger (Chicken, Pork or Beef) on Rice $12.00
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Creme Brulee $11.00
    • Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
  • Ciandi Thoke $12.50
    • Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
  • Le Pet Thoke $14.50
    • Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
  • Seit Da Kin $17.00
    • Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
  • Lamb $13.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Alternate Selection Of Meats And Vegetarian Available
  • Braised Pork Shoulder In Rich Red Curry $18.00
    • Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
  • Authentic Chicken Stir Fried With Cashew Nut $17.00
    • Chicken Breast, Chilli Jam, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Top With Cashew Nut
  • Char Grilled Beef Salad $14.50
    • Marinated Beef Rump Steak Cooked To Medium, Cucumber, Tomatoes, Asian Herbs, Toasted Rice Powder With Chilli Palm Dressing
  • Wok Fried Seasonal Asian Greens With Tofu $12.00
  • Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
    • Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
  • Pad Se Ew
    • Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
  • Classic Tom Kha Kai (Chicken) $9.50
    • Coconut Soup Base, Galangal, Lemongrass And Mushroom With Chilli Jam
  • Vegetarian Green Curry $16.50
    • Fresh seasonal vegetables with green curry soup
  • Beef Yum $18.50
    • Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Sweet and Sour $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
  • Seafood Yum $20.50
    • A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Basil Chicken (The Most Popular Thai Dish) $18.50
    • Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
  • Roasted Duck Red Curry $20.50
    • Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
  • Pineapple Curry $18.50
    • Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry
  • Pad See-Eiw $16.50
    • Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
  • Seasonal vegetable puree $15.0
  • selection of house breads & crisps $ 9.0
    • with butter & seasonal dip
  • Chicken Parmigiana A La Moda $23.0
    • roast rump, swiss chard & smoked eggplant puree
  • Omelette $17.0
    • with local aged cheddar & tomato
  • Truffled potato puree, chives & crisps $6.0
  • Southern Seas Caught Fish Of The Day $28.0
    • please ask your server for today’s creation
  • The 50 Salad $19.5
    • socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
  • Southern Seas Caught Fish Of The Day $28.0
    • CHILDRENS'MENU
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Cheese from the Canterbury Cheese Monger with condiments $21.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Beetroot, Feta & Hazelnuts $9.00
  • Chicken Breast, Potato Gratin, Bearnaise $29.00
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Dozen Matter $10.00 / $18.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • Chicken + Coriander Dumpling $10.00 / $18.00
  • Porkie Coriander Dumpling $10.00 / $18.00
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Montanara $25.50 / $35.50
    • Napoli sauce, spicy Italian sausage, blue cheese, mushroom & mozzarella, garnished with prosciutto & rocket
  • Pollo al Chianti $37.50
    • Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
  • Fiorentina $23.50 / $33.50
    • Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
  • Traditional Spaghetti $19.50 / $26.50
    • Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
  • Magnifico! $24.50 / $34.50
    • Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
  • 'Best Ever' Lasagne $20.50 / $26.50
    • House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
  • Pollo Squisito $37.50
    • Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
  • Braised Beef Ravioli $22.50 / $28.50
    • Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Eggs & hollandaise - Montreal $19.50
    • smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Honey pot chicken & bacon salad $21.50
    • chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
  • Fried green potatoes (paleo) $19.50
    • twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Egg $2.00
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Tomatoes $4.00
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Spinach $4.00
  • Pasta $18.00
    • fettuccini, bacon, mushroom & spinach in a creamy sauce
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Pork Cashew Nuts on Rice
  • Pottle Fried Rice
  • Poast Pork Foo Young
  • Cashew Nuts
  • Crispy Skin, 1/2 Chicken with Shrimp Chips
  • Plain Foo Young (with onion and Peas)
  • Combinaton Fried Rice
  • Chicken Tomatoes on Rice
  • Potato Fritters $1.00
  • Hoki Fillets $5.00
  • Monster $6.50
    • Double meat and mushroom, egg and beetroot
  • Lasagne Topper $3.20
  • Plain $4.30
  • Chips $2.80
  • Egg $5.00
  • Wontons 1/2 Dozen $6.00
    • With sauce
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
  • Gluten-free base – add $2.00
  • Half & half – add $2.00
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
  • Steak & Fries $32.00
    • 250g sirloin & fries, with peppercorn sauce & garlic green beans
  • Add chicken $6.50
  • Soup of the day with fresh bread & butter $15.50
  • Buendnerfleisch and bread $22.80
  • Seafood Chowder $18.80
    • (Ch-Ch's best)
  • Langoustines a I'italienne $18.80 / $28.80
    • King Prawns cooked in a herb and garlic butter
  • Prosciutto crudo and bread $24.80
  • Gateau du Jour $10.80
  • B L T Sandwich $17.80
    • Bacon, Lettuce, Tomato
  • Swiss Roesti and Speck $19.50
  • Steak Tartare $17.80 / $28.80
    • seasoned minced fillet of beef
Mr Sushi

Mr Sushi

location

Address

1/83 Victoria Street, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033746899

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
1/83 Victoria Street, Christchurch, Canterbury, 8013, New Zealand
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