Mr Sushi in 1/83 Victoria Street Menu

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Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Katsu Don
- Pork cutlet, salad & rice
Beef Don
- Bulgogi beef, salad & rice
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice

Salmon
- 10pcs
Tuna
- 10pcs
Sashimi Combo
- 15pcs

Prawn Tempura
- 6 prawns
Tempura Platter
- 2 prawns, 6 assorted tempura
Takoyaki
- 8 pcs octopus or prawns

Kake Udon
- Plain
Tempura Udon
- Prawn, vegetable tempura

Karaage Chicken Salad
Teriyaki Chicken Salad
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce

Nearby Sample Menus

Crispy prawn and spicy mayo $15
Sashimi and nigiri platter large $9
- Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
Maguro(tuna) $5.80
Tonkotsu ramen $13
- Japanese noodle with pork bone based soup .
Sweet and spicy $11
- karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
Salmon $5
Assorted nigiri(8 pieces) $20
Teriyaki salmon $24

ROCKPOOL PANCAKES
T- BONE $28.00
- 350gm steak with homemade onion rings, fries and salad
ANTIPASTI PLATTER $32.00
CHEESECAKE OF THE DAY $8.00
- served with cream
HOT PORK ROLL $10.00
- roast pork and gravy in a roll
APRICOT CRUMBLE $8.00
- served with cream
SMOKED SALMON
- smoked salmon, red onions, capers and cream cheese
each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2

Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
Kudos Porridge $11.50
- w’ rhubarb compote and milk
Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
Eggs any Style $10.60
- free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli

Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
Market Fresh Fish of the Day N/A
- POA. Please ask your server
Crispy Spiced Calamari $16.00
- served with coriander crema
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Chef's Pasta of the Day N/A
- POA. Please ask your server
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream

Hotplate Curry Tofu and Mushroom Balls $16 Small / $24 Large
- Curry tofu with mixed veggy and mushroom balls on steamy hotplate
Hotplate Flat Rice Noodle $16 Small / $24 Large
- Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
Bamboo Nest Veggy Soup $6 Single / $12 Double
Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge
Red Bean Soup with Gingko $4.50
Soysage Veggy Rice $10.50 Reg / $16 Lge
Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge

Oriental Express $17.50 / $27.00 / $33.00
- tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
Italian Flat Breads $8.00
- with olives, herbs and parmesan
Grand Chicago $17.50 / $27.00 / $33.00
- a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
Szechuan Tempura Squid $16.00
- tempura and szechuan batter squid served with Asian salaad and thai dressing
Honey Beef $17.50 / $27.00 / $33.00
- honey BBQ beef, bacon, pepperoni and chorizo topped with horseradish aioli and garlic (Small / Medium / Large / Half & half +$3)
Carbonara $18.00
- bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine
Red Stag $17.50 / $27.00 / $33.00
- a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
Greek $12.50
- fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette

POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
Porkie Coriander Dumpling $10.00 / $18.00
Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
‘Beef’Root Dumpling $10.00 / $18.00
Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
PSDB Signature Xiaolongbao 5pc $12.00

Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
Toast 6.00
- spreads- honey, jam, Nutella or vegemite …
Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
Free-range smoky bacon, Rosti, Bratwurst … 5.00
Eggs Benedict 16.50
- with spinach …
Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
Toast 6.00
- with ham and mustard/single

GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
EGGS ON TOAST $9.50
- Eggs any style sewed on toast
BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli

Plus Fried Eggs $1
Kransky and Egg Roll $8
- Fried or Scrambled
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Smoked Chicken Sage / Onion Relish $10
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Best Bacon Buttie $8
Deluxe Cheese Toastie $8
Haast Whitebait Fritter $8

Old English N/A
Turkey & Ham N/A
Yoghurt N/A
Bacon, Egg and Cheese N/A
Ranch N/A
Avocado Toasties N/A
Flatbread N/A
Meatball N/A

Chicken Nuggets 1/2 Dozen $6.00
Giant $7.00
- Double meat and bacon, egg, cheese
Squid Rings 1/2 Dozen $6.00
Chocolate or Jam Raps $2.60
Crab Stick $2.60
Potato Fritters $1.00
Bacon $5.00
Chow Chow $5.00

Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)

Subway Melt N/A
Ham N/A
Veggie Delite N/A
Yoghurt N/A
Subway Seafood Sensation N/A
Sweet Chilli N/A
Chipotle N/A
Italian Herbs & Cheese N/A

CHILI BEEF $9.80
- egg noodles with beef and vegetables in hot and spicy chili sauce
TOM YUM SOUP $9.80
- thin rice noodles with chicken tomato pineapple and vegetables in Thai hot and sour soup
VEGETARIAN MEE GORENG $9.00
CHICKEN TERIYAKI $9.80
- udon noodles with chicken and vegetables in special Japanese teriyaki sauce
CASHEW CHICKEN CHOW MEE $10.50
- egg noodles with roast cashew nuts chicken and vegetables in oyster sauce
VEGETARIAN FRIED RICE $9.00
BLACK BEAN BEEF $9.80
- Egg noodles with beef and vegetables in black bean sauce
SEAFOOD COMBINATION $11.00
- egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce