Mr Sushi in 1/83 Victoria Street Menu

DONBURI DONBURI
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Katsu Don
    • Pork cutlet, salad & rice
  • Beef Don
    • Bulgogi beef, salad & rice
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
SASHIMI SASHIMI
  • Salmon
    • 10pcs
  • Tuna
    • 10pcs
  • Sashimi Combo
    • 15pcs
TEMPURA TEMPURA
  • Prawn Tempura
    • 6 prawns
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Takoyaki
    • 8 pcs octopus or prawns
UDON UDON
  • Kake Udon
    • Plain
  • Tempura Udon
    • Prawn, vegetable tempura
SALAD SALAD
  • Karaage Chicken Salad
  • Teriyaki Chicken Salad
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce

Nearby Sample Menus

  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Cheese stuffed crust $3.90
  • Cookies & cream mousse $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
    • Stir fried basil and vegetables
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • B.B.Q Pork Noodle Soup $10.00
    • Rice noodle with B.B.Q pork, bean sprouts.
  • Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Stir fried steamed rice with pineapple, egg,curry powder.
  • House Made Granola $16.00
    • with poached fruit, yoghurt, panna cotta and milk
  • Baby peas, truffle, mint, bacon $10.00
  • Carbonara $26.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • Margherita $26.00
    • tomato base, buffalo mozzarella, freshly picked basil
  • Seasonal buttered greens $10.00
  • Green salad with grana parmesan $10.00
  • Coppa $26.00
    • tomato base, smoked mozzarella, cured pork neck, red onion, chilli
  • Bianca $26.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • LAMB TIKKA $15.00
    • Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
  • BUTTER PRAWNS $23.00
    • Prawns cooked in a mild butter sauce with a touch of fenugreek.
  • VEGETABLE SAMOSA $6.50
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
  • LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • MANGO CHUTNEY $4.00
  • LAMB BIRYANI $20.00
    • Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
  • AALOO PRANTHA $4.50
    • Naan stuffed with potatoes, herbs and spices, onions, and coriander.
  • GARDEN SALAD $8.00
    • A fresh salad with onions, tomatoes, cucumber with mixed masala and lemon.
  • Mixed Entree Platter (min for 2 people) $15.00
    • A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Pad Khing (Ginger) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
  • Pad See-Eiw $16.50
    • Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
  • Beef Panang Curry $18.50
    • Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
  • Chicken Yum $18.50
    • Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Curry Puffs $9.50
    • Deep fried minced chicken with onion and kumara in puff pastry
  • Chicken Yellow Curry $18.50
    • The mildest yellow curry with tender chicken pieces with potato and onion
  • Kumara Chips $4.20
  • Corn Nuggets (each/doz) $ 0.80/$8.00
  • Mushroom $4.30
  • Chicken Filla $6.00
  • Meat Patty $2.20
  • Akaroa Cod $4.00
  • Dinner For Two $14.00
    • 2 fish, 2 hotdogs, 1 chips, 1.5 l drink
  • Fish Bites (each/doz) $ 0.80/$8.00
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • LAMB SHANK $20.00
    • served with creamy mashed potato, seasonal vegetables and gravy
  • RIBS $20.00
    • smoked BBQ ribs with fries and side salad
  • add fries $3.00
  • Served with cream and blueberry compote $15.00
  • ROCKPOOL MUESLI $10.00
    • Homemade organic yogurt with seasonal fruit
  • SMOKED SALMON
    • smoked salmon, red onions, capers and cream cheese
  • CRISPY SKIN SALMON $25.00
    • 250gm salmon fillet served with salad of the day and hollandaise sauce
  • Chicken drums n/a
  • Burger 3 fillings $5.90
  • Chips - 1/2 bag $2.50
  • Winter warmer n/a
  • Hot pork rolls $5.90
  • Dagwoods $4.50
  • Bacon egg + cheese $5.90
  • Cream cakes n/a
  • Inari $3.20
  • (C) Tenderised Beef Sinew $18.00
  • Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
  • Fish of the Day Set (Teriyaki Set or Sea Salt) $16.50
  • Squid Tempura $10.00
  • Kid's Menu B $13.00 per child
    • Main Course - Chicken Teriyaki / Chips / Inari / Egg Nigiri / Crumbed Prawn / Croquette / Miso Soup / Dessert - Vanilla Ice Cream (For under 10 years old only)
  • Set Menu B $45.00 per person
    • Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits
  • Tobiko $4.00
  • Fish Flavoured Shredded Pork $22.00
  • Sliced bun $2.00
  • Steaming package fritters (sweet or salty) $7.00
  • Assorted Jelly $12.00
  • Mushroom $2.50
  • Curry Chicken fried noodles $14.00
  • Vegetable soup with rice $19/$28
  • Stewed beef with potato $22.00
  • Extra Toppings $2.00
  • EGGS ON TOAST $9.50
    • Eggs any style sewed on toast
  • PANCAKES $17.50
    • Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
  • BRIOCHE FRENCH TOAST $18.50
    • Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
  • BAKED BEANS $16.50
    • House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
  • VEGGIE LOVERS $18.50
    • Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • BLAT $11.50
    • Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
  • Add Havoc Bacon (Nitrate free) $5.00
  • Akaroa Salmon $6.5
  • Havoc Bacon (Nitrate free) $6.5
  • Paleo with coconut yoghurt & almond milk add $2.50
  • Egg $2.5
  • Kumara hash $6.5
  • Steel Cut Oat Porridge (df) $12.5
    • High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
  • Mushroom $4 50
  • Chicken Pie
  • Each $4
  • Steak, Cheese 7 Bacon
  • Sausage Rolls $2.20
  • Steak Pie
  • Steak & Tomato
  • Lamb Pie
  • Steak, Onion & Tomato
  • Pakora $2.50
  • BEEF VINDALOO $10.00
  • Chicken Wings $1.50
  • Samosa Chat $6.00
  • Chick Peas Curry $7.00
  • CHICKEN KORMA $10.00
  • CHICKEN WINGS $1.50
  • Chicken Tikka Masala $10.00
  • B.L.T. WITH CHIPS $18.00
    • STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI
  • EGG ON TOAST $8.50
    • WITH FREE RANGE EGGS(ADD BACON$4.00)
  • BOWL OF POTATO WEDGES $7.00
    • WITH SWEET CHILLI & SOUR CREAM
  • SALMON $4.50
  • BERRY COMPOTE $4.00
  • VEGETARIAN PIZZA $14.00
    • WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE
  • 5 PIECES OF CHICKEN WINGS $8.50
    • SERVED WITH RANCH SAUCE
  • MARMITE CREAM CHEESE BAGELS $6.50
Mr Sushi

Mr Sushi

location

Address

1/83 Victoria Street, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033746899

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
1/83 Victoria Street, Christchurch, Canterbury, 8013, New Zealand
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