Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
Ganga Jamuna Vegetables - Chef Special $14.00
Fresh vegetables with a rich blend of spices, green herbs and garnished with fresh coriander
Chicken Achari $17.50
Chicken with mouth watering pickled spices
Tandoori Aloo - 6 pcs per portion $6.00
Fresh potatoes mixed with yoghurt, mustard oil, ginger, garlic and Indian spices
Baigan Bharta (seasonal) $16.00
Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
Tandoori Chicken (Full - Two legs, two breasts) $21.00
Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
Lamb Posht $17.50
Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato. Then cooked with roasted poppy seed and spices
cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Eggs & hollandaise - Montreal $19.50
smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Fritters $23.50
corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Pancakes $18.00
light & fluffy pancakes served with grilled banana, bacon & maple syrup
Soup of the day $12.50
soup of the day served with warm bread
Chips & gravy $8.00
chunky fries served with our delicious gravy
The full pot $24.00
our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Seafood chowder $14.50
honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread