Mt. Eden Bakery and Cafe in Auckland Menu

Nearby Sample Menus

Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
-Tuna aioli, tomato, salad greens $12.50
-Peanut butter cups, almond cups, walnut cups $3.50
Raw hedgehog $5.20
Raw lemon & cranberry slice $5.20
Extras
-Egg, avocado, feta $3.00
Green chai smoothie bowl (GF) (V) $15.50
- Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds

Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough
-With bacon $19.00
Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
Kids hot cake $12.50
Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
Kids toasted ham & cheese sandwich $7.00
-Add bacon $4.50

Tiger in Langkawi - SF1 $19.80
- Tiger prawns sauteed in lemon grass, coconut milk and condiments.
Satay Chicken or Beef - K2 $6.50
Fortune Bag — E2 $6.50
- Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
Kung-PO Sotoro - SF6 $17.50
- Squid Sauteed with vegetables and dried chilies.
Laksa Soup -S2 $6.00
- Laksa noodle Soup, with chicken. coconut milk and bean sprout
Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
Langkawi Seafood Special — SF7 $24.50
- A selection of seafood sauteed with basil and spicy sauce.
Tamarind Fish - SF3 $16.60
- Fish fillet served with a sauce.

Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
-Add bread & a side dish for $9.00
Milk + honey sundae $17.00
Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
Freshly-opened oysters, apple, pickled cucumber $19.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Chocolate selection $17.00

Pad Priew Wan
- With onion, pineapple, carrots, capsicum, tomatoes, zucchini, cooked in sweet and sour sauce
Gai Satay $8.50
- Skewered slices of marinated chicken topped with homemade satay sauce
Tofu Satay $8.50
- Deep fried skewered tofu topped with homemade satay sauce
Green Curry (Gaeng Keow Wan)
- Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk
Pad Med
- With roasted chili paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
Panang Tofu $17.00
- Creamy panang curry cooked with tofu, beans , pumpkins, roasted crushed peanuts finished with kaffir leaves
-Prawns /Fillet Snapper $21.00
-Chicken / Beef / Lamb $18.00

Chicken Pasta $15.50
- Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
-with mushroom & avocado $15.50
Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
Mushroom Bruschetta $14.50
- Sauteed mushrooms in creamy masala sauce on 3 pieces toast
-With Smoked Salmon $18.50

rocket & Parmesan salad, olive oil drizzle $7.00
ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
day boat fish $28.00
rocket & Parmesan salad, olive oil drizzle $7.00
chunky hand cut agria potato chips with aioli $7.00
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
valhrona chocolate torte. 12.00

Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus

Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
Please advise us if you have any dairy requirement
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)