Mt. Eden Bakery and Cafe in Auckland Menu

HOME MADE PIE HOME MADE PIE
  • Mince Savoury $ 1.70
  • Potato Top Savoury $ 2.00
  • Sausage Roll $ 2.40
  • Potato Top Sausage $ 2.90
  • Frankfurters Roll $ 3.20
  • Mince Pie $ 3.50
  • Steak Pie $ 3.50
  • Bacon & Egg Pie $ 3.80
  • Chicken & Vegetable Pie $ 3.80
  • Steak & Pepper Pie $ 3.80
  • Steak & Mushroom Pie $ 3.80
  • Steak & Cheese Pie $ 3.80
  • Mince & Cheese Pie $ 3.80
  • Potato Top Mince Pie $ 4.00
  • Bacon & Egg Quiches $ 4.20
HOT FOOD HOT FOOD
  • Sausage $ 1.60
  • Chicken Sui Mai $ 2.50
  • Hot Chips $ 2.50
  • Spring Roll $ 2.50
  • Curry Spring Roll $ 2.50
  • Hot Dog $ 2.50
  • Lasagne Topper $ 2.50
  • Fried Fish $ 3.30
  • Chicken Kebab $ 3.00
  • Chicken Thigh $ 3.90
  • Fish Roll $ 4.30
  • Bacon & Egg Roll $ 4.30
  • Bacon & Egg Toast $ 4.40
  • Ham & Cheese Tomato Toast $ 4.40

Nearby Sample Menus

  • Teriyaki Chicken Don [GF*] $16
    • Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Tom Yum Ramen [V*][GF*] $16
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Steamed Rice [V][GF] $3
  • Free Range Karaage Chicken $14
    • Takara's famous fried chicken, salad, aioli, lemon.
  • Tempura Cauliflower [V][GF] $11
    • Rice flour batter, green tea salt
  • Wonton Ramen $14
    • Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Marinated Beef Scotch Fillet $20
  • Fried Chicken $30
  • Kyochon Chicken $32
  • Chilled Vegetable with Braised Pig's Feet $35
  • Cold Noodle $12
    • Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
  • Spicy Stir-Fried Rice Cake $20
    • stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
  • Spicy Stir-Fried Chicken $25
    • Sliced chicken with sweet potato, cabbage, carrot and onion
  • Spicy Stir-Fried Squid and Pork Belly $14
    • Stir-Fried spicy sauce based squid with pork and squids with onions, carrots, cabbages and minced garlic
  • Pasta Pirata L $19,5 / M $24
    • Homemade black pasta with queen scallops, prawns,
  • Amatriciana L $17 / M $20
    • Homemade rigatoni pasta with bacon, onion, olives in a spicy
  • Filetto Rosa $34
    • Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
  • Fondant Al Ciocolatto $14
    • Using the very best chocolate,this decadent dessert is for all chocolate lovers.
  • All Pizzas have mozzarella & tomato base. Gluten free base add $2
  • Vegetables Of The Day $5
  • Spaghetti Gamberi $16
    • Homemade spaghetti with prawns, garlic and fresh chilli in a olive oil sauce.
  • Hawaiian $16
    • Pizza With ham, cheese and pineapple.
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Green Salad S$6.00/L$8.00
  • Fish Katsu (Daily Market Fish) $15.50
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Calamari $6.00
  • Udon with fried prawn $14.00
    • type of broth
  • Teriyaki Salmon $15.50
  • Soft Shell Crab $9.00
  • Chicken Nuggets (12) $6.00
  • Ham Toasted $2.30
  • Fish Burger $3.80
  • 2 CRABSTICKS
  • 8 SAUSAGES
  • 4 FRITTERS
  • 1 FISH
  • 4 SQUID RINGS
  • Chicken Brie $18.00   $28.00
    • Smoked chicken, onion, mushrooms, brie, cranberry
  • Extra topping $1.50   $2.00
  • Hawaiian $16.00   $26.00
    • Ham, pineapple, cheese
  • Quattro $17.00   $27.00
    • Mushrooms, salami, ham, shrimps
  • Smoked Chicken Salad $18.00
    • Served with salad greens and crispy noodles
  • Pork Spare Ribs $15.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
  • Side Salad $6.00
    • mixed garden salad
  • Tiramisu $9.00
    • traditional espresso dessert
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • KIMCHI JJIGAE $15.00
    • spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
  • Tofu salad(V) $11.00
    • seasoned fresh salad, silken tofu with far dressing
  • MYUN(V) $23.00
    • stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
  • JING-O SALAD
  • Table set(up to 4 ppl) $20.00
    • jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
  • DAK GUI $23.00
    • marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
  • WU SEOL $22.00
    • sliced ox tongue, plain
  • Mook salad(V) $9.00
    • seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
  • Pork Head $6.50 Half
  • BBQ Chicken Leg $4.00ea
  • BBQ Chicken Back $1.00ea
  • Green Banana $1.00ea
  • Flounder $5.00ea
  • BBQ Pork $6.50ea
  • Pork Hock $8.00ea
  • Deep Fried Chicken $2.80ea
  • pork with spicy and sweet sauce S($20)/M($28)/L($36)
  • spicy/ waterly cold noodle R($11)/L($13)
  • S= small, M= medium, L= large
  • steamed dumpling $10.00
  • deep fried dumpling $10.00
  • stir fried of combination seafood and vege served with rice R($15)/L($17)
  • R= reg L=lag
  • combination vege, squid, sea cucumber S($28)/M($38)/L($48)
  • RIBS
    • A SMALL STACK OF OUR FAMOUS SPARE RIBS.
  • FRESHLY COOKED TORTILLA CHIPS $11.00
    • WITH JALAPENO CHEESE DIP
  • BUFFALO WINGS $12.00 / $20.00
    • OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
  • CRAB CAKES $16
    • SERVED WITH SALAD AND HONEY DIJON DRESSING.
  • MOMMA BONNIE’S FRIED CHICKEN $24.00
    • BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • FRESHLY COOKED TORTILLA CHIPS $9.50
    • WITH PINTO BEAN DIP
  • MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
    • HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
  • CHEESE BURGER $6.80
  • $4.00 CHIPS
  • Extra $1.00
  • CHUNKY STEAK & CAMEMBERT $3.90
  • VEGETARIAN ROLLS $3.00
  • BEEF
  • LARGE $11.00
  • All served with Roast Potatoes, Kumara, Pumpkin, Peas, Hot Gravy and Sauce of your choice.
  • Add mushroom $3
  • Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
  • Pancake Lovers with salated caramel and mascarpone $15
  • Free Range Omelette with Cauliflower and Spices $14
  • Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
  • Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
  • Eggs Benedict with Spinach and Hollandaise - Bacon $17
  • Leek and Potato Soup with thyme $12
  • 11 Course $119.00 pp
  • Green Leaf Salad $10.00
    • With housemade dressing
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • 3 Course $80.00 pp
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
Mt. Eden Bakery and Cafe

Mt. Eden Bakery and Cafe

location

Address

94 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096303878

email

Email

None

clock

Opened hours

6 AM to 5 PM (Mon-Fri), 7 AM to 3 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
94 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand