Mt Everest Kitchen in Auckland Menu

POPULAR DISHES POPULAR DISHES
  • Veg Momo (10pcs.) $10.00
    • Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Chicken Momo (10pcs.) $12.00
    • Nepali style dumpling with chicken mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Chicken Chowmien (Noodles) $14.00
    • Chowmien mixed with chicken, egg and vegetables
  • Butter Chicken $14.50
    • Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish.
  • Chicken Tikka Masala $14.50
    • Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
  • Chicken Korma $14.50
    • Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
ENTREE VEG. ENTREE VEG.
  • Vegetable Samosa (2pcs.) $5.00
    • Pastry, stuffed with potatoes, peas and cumin seed
  • Onion Bhaji $5.00
    • Sliced onions dipped in chick pea batter and deep fried
  • Mix Veg. Pakoras $5.00
    • Fresh vegetables smothered in chick pea batter and deep fried
  • Veg. Platter $13.00
    • Samosa, vegetables pakora and onion bhaji
  • Oriental Platter (15pcs.) $12.00
    • Assorted spring roll, wontons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • Tandoori Mushroom $13.00
    • Mushrooms stuffed with cottage cheese mixed with spices cooked in tandoor
  • Paneer Tikka $13.00
    • Cottage cheese cubes marinated in yoghurt, ginger, garlic, spices and cooked in tandoor
ENTREE NON VEG. ENTREE NON VEG.
  • Chicken Tikka
    • Tender chicken fillet marinated in yogurt and spices, and cooked in the tandoor
  • Half $10.00
  • Full $18.00
  • Tandoori Chicken
    • Tender whole chicken marinated with yogurt fresh herbs, spices, ginger and garlic cooked in the tandoor then serve with salad
  • Half $10.00
  • Full $18.00
  • Lamb Seekh Kebab
    • Lamb mince marinated with exotic spices and roasted in the tandoor oven and serve with a dip
  • Half $9.00
  • Full $16.00
  • Mix Platter for Two $16.00
    • Selection of 4 entrees: Samosa, Onion Bhaji, Chicken Tikka, and Lamb Seekh Kebabs
  • Chicken Lollipop (6pcs.) $10.00
    • Chicken wings marinated with lemon juice, egg, ginger, garlic paste, flour and deep fried
  • Fish Tikka
    • Boneless,skinless fish fillet marinated in yogurt, ginger, garlic paste, herb and spicy and cook in tandoor oven
  • Half $9.00
  • Full $16.00
  • Tandori Prawn (10pcs.) $16.00
    • Prawn marinated in chef special masala roast in tandoor oven
  • Dry Chilli Chicken $16.00
    • Chicken cooked in capsicum, onion and soy sauce
  • Fish Pakora
  • Half $9.00
  • Full $16.00
  • Prawn Pakora $16.00
    • Prawns dipped in chick pea flour and deep fried
  • Chicken 65 $16.00
  • Garlic Chilli Prawns $16.00
NEPALESE DISHES NEPALESE DISHES
  • Veg Momo (10pcs.) $10.00
    • Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Chicken Momo (10pcs.) $12.00
    • Nepali style dumpling with chicken mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Goat Curry (Bone Inn) $15.00
    • Cooked in Nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Chicken Fried Rice $14.00
    • Perfect combination of chicken, rice, and egg with touch of sauce
  • Vegetable Fried Rice $12.00
    • Perfect combination of rice and seasonal vegetables with a touch of sauce
  • Chicken Chowmien (Noodles) $14.00
    • Chowmien mixed with chicken, egg and vegetables
  • Vegetable Chowmien (Noodles) $12.00
    • Mix veg. with chowmein, cooked in Nepalese style
  • Mutton Momo $12.00
    • Nepali style dumpling with mutton mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Choyla $16.00
    • Barbecued diced lamb/chicken/beef cooked in Nepali spices and sauce and comes with dried bitter rice and roasted soya beans
CURRIES VEGETARIAN CURRIES VEGETARIAN
  • All curries served with rice
  • Dhal Makhani (Lentils) $12.50
    • Mix lentil simmered in a slow fire, cooked with creamy sauce
  • Yellow Dhal/ Dhal Tarka $12.50
    • Mixed yellow lentils cooked with onion, garlic and tomatoes
  • Veg. Korma/ Navratan Korma $13.00
    • Fresh mix vegetable cooked in creamy gravy of cashew nuts and almonds
  • Chana Masala $12.50
    • Chickpeas cooked with onion and tomato, lightly spiced
  • Aloo Gobi $12.50
    • Cauliflower and potatoes cooked in spices
  • Kadhai Paneer $13.50
    • Cottage cheese cooked in mild spice, creamy style
  • Malai Kofta $13.00
    • Cottage cheese, nuts and potatoes made into balls and fried, then cooked in creamy gravy
  • Vegetable Jalfrezie $12.50
    • Seasonal vegetable cooked with capsicum and onion with thick gravy
  • Spinach Paneer $13.50
    • Homemade cottage cheese, cooked with spinach and spices creamy style
  • Bombay Aloo $12.50
    • Dry blend of potatoes cooked in spices and cumin seeds
  • Butter Panner/Shai Paneer $13.50
    • Cottage cheese cooked in mild spice, creamy style
  • Aloo Mattar $12.50
    • Green peas and potatoes cooked in ginger, garlic, onion and tomato in a creamy style gravy
CHICKEN CHICKEN
  • All curries served with rice
  • Butter Chicken $14.50
    • Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish
  • Chicken Tikka Masala $14.50
    • Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
  • Chicken Vindaloo $14.50
    • A very hot curry prepared with vinegar and spices. This originated in Goa. (Suitable for the adventurous and addicted hot curry lovers)
  • Chicken Saagwala $14.50
    • Succulent pieces of chicken cooked in spinach and cream
  • Chicken Korma $14.50
    • Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • Chicken Madras $14.50
    • Chicken cooked with curry leaves, coconut cream onion and nuts gravy
  • Chicken Jalfrezie $14.50
    • A tangy flavored chicken dish cooked with chunks of capsicum, & onions garnished with coriander
  • Mt Everest Special Chef Dish Chicken $16.00
    • A secret recipe in a hot flavor
  • Kadhai Chicken $14.50
    • Diced chicken cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
LAMB LAMB
  • All curries served with rice
  • Lamb Rogan Josh $15.00
    • Dice of lamb cooked with onion, tomato, garlic, and exotic spices
  • Lamb Vindaloo $15.00
    • A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Suitable for the adventurous and addicted hot curry lovers)
  • Lamb Jalfrezie $15.00
    • A tangy flavored dish cooked with chunks of capsicum & onions, garnished with cheese
  • Lamb Korma $15.00
    • Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts
  • Lamb Saagwala $15.00
    • Tender pieces of lamb cooked in subtly flavored spinach and cream sauce
  • Mt Everest Special Chef Dish Lamb $16.00
    • A secret recipe in a hot flavor
  • Lamb Madras $15.00
    • Popular South Indian dish. Diced lamb cooked in coconut cream, onion and Madras spices
  • Kadhai Lamb $15.00
    • Diced lamb cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
BEEF BEEF
  • All curries served with rice
  • Beef Vindaloo $14.50
    • Tender pieces of diced beef cooked in a hot curry sauce mix with vinegar and chilli. Specialty of Goa
  • Mt Everest Special Curry $16.00
    • Dice of beef cooked in a traditional secret recipe
  • Beef Mushroom Masala $15.00
    • Dice beef cooked with mushroom, capsicum and onion in special thick gravy
  • Beef Korma $14.50
    • Diced beef cooked in a creamy rich sauce of almonds and cashew nuts
  • Beef Madras $14.50
    • Diced beef cooked in coconut cream, onion, and Madras spices
  • Beef Saagwala $14.50
    • Beef cooked in a puree of spinach and mildly spice sauce
  • Kadhai Beef $14.50
    • Diced beef cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
SEAFOOD SEAFOOD
  • All curries served with rice
  • Butter Prawns $16.00
    • Prawns cooked in a smooth tomato sauce & cream
  • Prawn/ Fish Curry $16.00
    • Fresh prawn/ fish cooked in a curry sauce
  • Prawn/ Fish Vindaloo $16.00
    • Prawn/ fish cooked in a hot curry of vinegar, chili, special Indian spices and garnish with fresh ginger
  • Madras Fish Curry $16.00
    • Fish cooked into a fine onion and coconut sauce, finish with lemon and cream
  • Fish Masala $16.00
    • Fish cooked with onion, capsicum, and special spices in a creamy tomato sauce
INDO CHINESE INDO CHINESE
  • Vegetable Soup $5.00
  • Chicken Soup $6.00
  • Chicken Chilli $14.50
    • Chicken pakoda sauteed with onion, capsicum, garlic & ginger and a touch of soy sauce
  • Chicken Manchurian $14.50
    • Chicken pakoda, ginger, garlic with Chinese spices cooked in Indian style
  • Vegetable Manchurian $13.00
    • Mix veg. ball, cooked with chopped onion, ginger, garlic and spring onion
BIRYANI BIRYANI
  • Prawn/ Fish Biryani $16.00
    • Prawn/ fish cooked in our own special way and blended with saffron flavored rice
  • Vegetable Biryani $13.00
    • Seasoned garden fresh vegetables cooked with basmati rice in herbs and spices
  • Chicken Biryani $14.00
    • Chicken cooked with spice, herb and basmati rice flavored with saffron
  • Lamb Biryani $15.00
    • Tender lamb cooked with spice, herb and basmati rice flavored with saffron
  • Goat Biryani $15.00
    • Tender goat (bone in) cooked with spice, herb and basmati rice flavored with saffron
INDIAN BREAD FROM TANDOOR INDIAN BREAD FROM TANDOOR
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked in the tandoor
  • Plain Naan $3.00
  • Butter Naan $3.50
    • Plain flour bread garnished with butter
  • Garlic Naan $3.50
    • Naan bread sprinkled with crushed garlic
  • Lacha Paratha $3.50
  • Cheese Naan $4.00
    • Naan filled with cheese
  • Keema Naan $4.50
    • Naan bread filled with mince meat
  • Peshwari Naan $4.50
    • Naan Bread stuffed with with dried fruits and coconut powder, cook in tandoor oven
  • Chocolate Naan $4.50
    • Naan bread stuffed with chocolate then bake in the tandoori oven
  • Garlic & Cheese Naan $4.50
    • Naan stuffed with garlic and cheese, tomato, onions and carrot
SIDE DISHES SIDE DISHES
  • Papadum (5 pcs.) $3.00
  • Mint Sauce $3.00
  • Tamarind Sauce $3.00
  • Raita $3.00
  • Pickles $3.00
  • Mango Chutney (Sweet) $3.00
  • Chicken Nuggets & Chips $6.00
  • Hot Dog & Chips $6.00
  • Fries $4.00
  • Green Salad $6.00
DESSERTS DESSERTS
  • Gulab Jamun (2pcs.) $4.00
    • Round deep fried kyoha soaked in sugar, this tasty Indian dessert serve in sweet syrup
  • Mango Kulfi $4.00
    • Traditional milk mousse dessert garnished with cashew nut and almonds, our own home made mango ice cream

Nearby Sample Menus

  • BBQ Chicken Wings $12.00
  • Pizza Bella
    • Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
  • Hawaiian
    • Tomato Base, Mozzarella, Meat Slices, Pineapple.
  • Meat Lovers
    • Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
  • Spicy Tandoori Bites $12.00
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
  • Small Pizza Meal $30.00
    • 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
  • Hollandaise $2.00
  • Lamb and pork meatballs, parmesan, tomato $13.50
  • Roasted Tomato $4.00
  • Bacon $7.00
  • Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
  • Marinated Olives $6.00
  • -2 cheeses $25.00
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • Croissant Croque Monsieur / Madame (with eggs) $17 / $19
    • Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • Les olives du Chef $12.00
    • Marinated olives & fresh bread
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
  • ●Omelette Du Chef $19.00
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Costilla de Cerdo a la Cervesa $15.00
    • beer braised pork ribs in spices w caramelised onion, garlic & chorizo
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Senior Citizens $35
  • Masterstock Beef Cheek (GF) $34.90
    • Grilled onion mash, green pea, grilled pepper, red wine jus
  • Meat Balls – 5 PCS $16.90
    • Tomato basil sauce, parmesan cheese
  • Potato Mash (GF) (HC) $6.90
  • Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
  • Classic T-Bone Steak $44.90
    • Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce
  • Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Chicken kebab
  • A $6.50
    • 2 chicken pieces, 4 golden potatoes
  • Cheese/Egg $1.00
  • Whole Chicken or 400gr of meat of your choice, large coleslaw, 10 potatoes, 6 kumara and an apple crumble
  • -Lamb $7.00
  • -Medium $13.00
  • -Medium $9.00
  • Large pack $10.00
  • BBQ Beijing Duck $11.50
  • * Replaced with Combination Meats $2
  • without rice
  • Steamed Whole Fish in Spring Onion & Ginger Soy Sauce $29.80
  • Curry Chicken $11.00
  • Deep Fried Whole Fish in Spring Onion Ginger Soy Sauce $29.80
  • * Free Choice of Meats including Pork, Beef or chicken
  • Crispy Prawn Crackers $4.00
  • Chicken mince & carrot (20 pcs) $ 8.00
  • P17 Sweet & Sour Pork Noodle $9.30
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on egg noodles and fresh vegetables
  • C6 Honey Chicken Fried Rice $9.90
    • Battered chicken pieces with honey sauce on wok tossed fried rice and vegetables
  • B15 Chili Beef Noodle $9.70
    • Thin egg noodles simmered with beef and fresh vegetables in spicy chili sauce
  • P21 BBQ Pork Noodle $9.90
    • Thin egg noodele tossed with BBQ pork, tomato and fresh vegetables in special BBQ sauce
  • C2 Thai Curry Chicken Noodle $9.90
    • Thin rice noodles tossed with chicken and fresh vegetables in special green Thai curry sauce
  • C14 Sambal Chicken Noodles $9.90
    • Thin rice noodle with chicken and fresh vegetables tossed in a Malaysian style seafood sauce
  • Vege spring roll (8 pc) $ 3.00
  • BBQ Pork $20
    • ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
  • Caesar dressing
  • Steak Sandwich
    • philly style steak sandwich, slow cooked
  • Market Fresh Fish & Chips $26
    • beer battered or pan fried market fresh fish with chips, salad, lemon wedge & tartare sauce
  • Arancini (V) $10
    • house made risotto bites with pumpkin & mozzarella
  • Mixed Grill $30
    • lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
  • Chargrilled Veg Fettuccini (V) $22
    • kalamata olive & feta in a tomato &basil cream sauce
  • Garlic bread grilled with cheese $5
  • Twist bread $2.50
  • ●Biryani
  • String hoppers kothu $10.00
    • Chicken / lamb/ egg / veg
  • -Chicken / Lamb $9.00
  • -Veg / Egg $5.00
  • Laddu $4.00
  • Samosa $1.50
  • White curry / Kiri hodi $3.00
  • Raw Energy Salad $18.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Choice of: grilled haloumi, smoked salmon or poached chicken
  • add: kransky sausage $4.00
  • Thai Beef Salad $16.50
    • Marinated pan-fried beef strips w/ salad greens, sesame seeds, crispy noodle & zesty Asian dressing
  • add: kransky sausage $4.00
  • Eggs on Toast $9.50
    • Any style on toasted ciabatta w/ house chutney
  • Belgian Waffles $11.50
    • w/ caramelised banana, maple syrup, whipped cream & berry compote
  • Brioche French Toast $16.50
    • w/ caramelised banana, streaky bacon & maple syrup
  • B.L.A.T $15.50
    • w/ streaky bacon, avocado, lettuce, tomato drizzled with aioli & served with chunky chips
  • Chicken Dim Sim $2.00
  • Steak and Cheese Pie $3.00
  • 10 - Potato Wedges w/ Sour Cream $2.50
  • Steak and Curry Pie $3.00
  • Pork Mince Pastry $3.00
  • Steak Pie $2.80
  • Smoke Fish Pie $3.20
  • 8 - Chicken Kebab $2.50
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • -with bacon $13.50
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • Chikcen $13.50
  • Lamb $13.50
  • Medium $11.00
  • Chicken $17.50
  • Mixed $12.50
  • Lamb meat gozleme $13.00
    • lamb, onion, capsicum, feta cheese
  • Vegetarian gozleme $13.00
    • spinach, mushroom, capsicum, olives, onion
  • Falafel $13.50
  • Wedges $9.00
    • Seasoned wedges served with BBQ sauce
  • Bbq chicken $18.00
    • Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
  • Seasonal soup $11.00
    • Please ask you wait staff for today's options, served with garlic bread
  • Pork ribs (half rack or full rack) (gf) $17.00/$28.00
    • Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
  • Hawaiian 5 oh $18.00
    • YEP An 80's Hit Bacon, Capsicum, Pineapple
  • Affogato $10.00
    • Double chocolate ice cream topped with choice of long black or hot chocolate
  • Brandy garlic prawns $18.00
    • Creamy garlic sauce and rice
  • Scotch $28.00
    • 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
Mt Everest Kitchen

Mt Everest Kitchen

location

Address

Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

phone

Phone

099634380

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Nepalese

features

Features

Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Catering Available ,  Seating ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand