Mt Everest Kitchen in Auckland Menu

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Veg Momo (10pcs.) $10.00
- Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
Chicken Momo (10pcs.) $12.00
- Nepali style dumpling with chicken mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
Butter Chicken $14.50
- Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish.
Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
Chicken Korma $14.50
- Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts

Vegetable Samosa (2pcs.) $5.00
- Pastry, stuffed with potatoes, peas and cumin seed
Onion Bhaji $5.00
- Sliced onions dipped in chick pea batter and deep fried
Mix Veg. Pakoras $5.00
- Fresh vegetables smothered in chick pea batter and deep fried
Veg. Platter $13.00
- Samosa, vegetables pakora and onion bhaji
Oriental Platter (15pcs.) $12.00
- Assorted spring roll, wontons and cocktail samosa serving with sweet chilli sauce and plum sauce
Tandoori Mushroom $13.00
- Mushrooms stuffed with cottage cheese mixed with spices cooked in tandoor
Paneer Tikka $13.00
- Cottage cheese cubes marinated in yoghurt, ginger, garlic, spices and cooked in tandoor

Chicken Tikka
- Tender chicken fillet marinated in yogurt and spices, and cooked in the tandoor
Half $10.00
Full $18.00
Tandoori Chicken
- Tender whole chicken marinated with yogurt fresh herbs, spices, ginger and garlic cooked in the tandoor then serve with salad
Half $10.00
Full $18.00
Lamb Seekh Kebab
- Lamb mince marinated with exotic spices and roasted in the tandoor oven and serve with a dip
Half $9.00
Full $16.00
Mix Platter for Two $16.00
- Selection of 4 entrees: Samosa, Onion Bhaji, Chicken Tikka, and Lamb Seekh Kebabs
Chicken Lollipop (6pcs.) $10.00
- Chicken wings marinated with lemon juice, egg, ginger, garlic paste, flour and deep fried
Fish Tikka
- Boneless,skinless fish fillet marinated in yogurt, ginger, garlic paste, herb and spicy and cook in tandoor oven
Half $9.00
Full $16.00
Tandori Prawn (10pcs.) $16.00
- Prawn marinated in chef special masala roast in tandoor oven
Dry Chilli Chicken $16.00
- Chicken cooked in capsicum, onion and soy sauce
Fish Pakora
Half $9.00
Full $16.00
Prawn Pakora $16.00
- Prawns dipped in chick pea flour and deep fried
Chicken 65 $16.00
Garlic Chilli Prawns $16.00

Veg Momo (10pcs.) $10.00
- Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
Chicken Momo (10pcs.) $12.00
- Nepali style dumpling with chicken mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
Goat Curry (Bone Inn) $15.00
- Cooked in Nepali style with spices, ginger, garlic, tomato & onion thick gravy
Chicken Fried Rice $14.00
- Perfect combination of chicken, rice, and egg with touch of sauce
Vegetable Fried Rice $12.00
- Perfect combination of rice and seasonal vegetables with a touch of sauce
Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
Vegetable Chowmien (Noodles) $12.00
- Mix veg. with chowmein, cooked in Nepalese style
Mutton Momo $12.00
- Nepali style dumpling with mutton mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
Choyla $16.00
- Barbecued diced lamb/chicken/beef cooked in Nepali spices and sauce and comes with dried bitter rice and roasted soya beans

All curries served with rice
Dhal Makhani (Lentils) $12.50
- Mix lentil simmered in a slow fire, cooked with creamy sauce
Yellow Dhal/ Dhal Tarka $12.50
- Mixed yellow lentils cooked with onion, garlic and tomatoes
Veg. Korma/ Navratan Korma $13.00
- Fresh mix vegetable cooked in creamy gravy of cashew nuts and almonds
Chana Masala $12.50
- Chickpeas cooked with onion and tomato, lightly spiced
Aloo Gobi $12.50
- Cauliflower and potatoes cooked in spices
Kadhai Paneer $13.50
- Cottage cheese cooked in mild spice, creamy style
Malai Kofta $13.00
- Cottage cheese, nuts and potatoes made into balls and fried, then cooked in creamy gravy
Vegetable Jalfrezie $12.50
- Seasonal vegetable cooked with capsicum and onion with thick gravy
Spinach Paneer $13.50
- Homemade cottage cheese, cooked with spinach and spices creamy style
Bombay Aloo $12.50
- Dry blend of potatoes cooked in spices and cumin seeds
Butter Panner/Shai Paneer $13.50
- Cottage cheese cooked in mild spice, creamy style
Aloo Mattar $12.50
- Green peas and potatoes cooked in ginger, garlic, onion and tomato in a creamy style gravy

All curries served with rice
Butter Chicken $14.50
- Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish
Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
Chicken Vindaloo $14.50
- A very hot curry prepared with vinegar and spices. This originated in Goa. (Suitable for the adventurous and addicted hot curry lovers)
Chicken Saagwala $14.50
- Succulent pieces of chicken cooked in spinach and cream
Chicken Korma $14.50
- Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Chicken Madras $14.50
- Chicken cooked with curry leaves, coconut cream onion and nuts gravy
Chicken Jalfrezie $14.50
- A tangy flavored chicken dish cooked with chunks of capsicum, & onions garnished with coriander
Mt Everest Special Chef Dish Chicken $16.00
- A secret recipe in a hot flavor
Kadhai Chicken $14.50
- Diced chicken cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander

All curries served with rice
Lamb Rogan Josh $15.00
- Dice of lamb cooked with onion, tomato, garlic, and exotic spices
Lamb Vindaloo $15.00
- A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Suitable for the adventurous and addicted hot curry lovers)
Lamb Jalfrezie $15.00
- A tangy flavored dish cooked with chunks of capsicum & onions, garnished with cheese
Lamb Korma $15.00
- Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts
Lamb Saagwala $15.00
- Tender pieces of lamb cooked in subtly flavored spinach and cream sauce
Mt Everest Special Chef Dish Lamb $16.00
- A secret recipe in a hot flavor
Lamb Madras $15.00
- Popular South Indian dish. Diced lamb cooked in coconut cream, onion and Madras spices
Kadhai Lamb $15.00
- Diced lamb cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander

All curries served with rice
Beef Vindaloo $14.50
- Tender pieces of diced beef cooked in a hot curry sauce mix with vinegar and chilli. Specialty of Goa
Mt Everest Special Curry $16.00
- Dice of beef cooked in a traditional secret recipe
Beef Mushroom Masala $15.00
- Dice beef cooked with mushroom, capsicum and onion in special thick gravy
Beef Korma $14.50
- Diced beef cooked in a creamy rich sauce of almonds and cashew nuts
Beef Madras $14.50
- Diced beef cooked in coconut cream, onion, and Madras spices
Beef Saagwala $14.50
- Beef cooked in a puree of spinach and mildly spice sauce
Kadhai Beef $14.50
- Diced beef cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander

All curries served with rice
Butter Prawns $16.00
- Prawns cooked in a smooth tomato sauce & cream
Prawn/ Fish Curry $16.00
- Fresh prawn/ fish cooked in a curry sauce
Prawn/ Fish Vindaloo $16.00
- Prawn/ fish cooked in a hot curry of vinegar, chili, special Indian spices and garnish with fresh ginger
Madras Fish Curry $16.00
- Fish cooked into a fine onion and coconut sauce, finish with lemon and cream
Fish Masala $16.00
- Fish cooked with onion, capsicum, and special spices in a creamy tomato sauce

Vegetable Soup $5.00
Chicken Soup $6.00
Chicken Chilli $14.50
- Chicken pakoda sauteed with onion, capsicum, garlic & ginger and a touch of soy sauce
Chicken Manchurian $14.50
- Chicken pakoda, ginger, garlic with Chinese spices cooked in Indian style
Vegetable Manchurian $13.00
- Mix veg. ball, cooked with chopped onion, ginger, garlic and spring onion

Prawn/ Fish Biryani $16.00
- Prawn/ fish cooked in our own special way and blended with saffron flavored rice
Vegetable Biryani $13.00
- Seasoned garden fresh vegetables cooked with basmati rice in herbs and spices
Chicken Biryani $14.00
- Chicken cooked with spice, herb and basmati rice flavored with saffron
Lamb Biryani $15.00
- Tender lamb cooked with spice, herb and basmati rice flavored with saffron
Goat Biryani $15.00
- Tender goat (bone in) cooked with spice, herb and basmati rice flavored with saffron

Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked in the tandoor
Plain Naan $3.00
Butter Naan $3.50
- Plain flour bread garnished with butter
Garlic Naan $3.50
- Naan bread sprinkled with crushed garlic
Lacha Paratha $3.50
Cheese Naan $4.00
- Naan filled with cheese
Keema Naan $4.50
- Naan bread filled with mince meat
Peshwari Naan $4.50
- Naan Bread stuffed with with dried fruits and coconut powder, cook in tandoor oven
Chocolate Naan $4.50
- Naan bread stuffed with chocolate then bake in the tandoori oven
Garlic & Cheese Naan $4.50
- Naan stuffed with garlic and cheese, tomato, onions and carrot

Papadum (5 pcs.) $3.00
Mint Sauce $3.00
Tamarind Sauce $3.00
Raita $3.00
Pickles $3.00
Mango Chutney (Sweet) $3.00
Chicken Nuggets & Chips $6.00
Hot Dog & Chips $6.00
Fries $4.00
Green Salad $6.00

Gulab Jamun (2pcs.) $4.00
- Round deep fried kyoha soaked in sugar, this tasty Indian dessert serve in sweet syrup
Mango Kulfi $4.00
- Traditional milk mousse dessert garnished with cashew nut and almonds, our own home made mango ice cream

Nearby Sample Menus

Garden Salad $7.90
Mixed Garden Beans $8.90
- Toasted cashew nuts
House - Made Lemon Tart $11.90
- macerated berries, coffee mascarpone
Venison $23.90
- Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
Crispy Salt & Pepper Squid $9.90
- coriander nam jim
Free-Range Chicken $21.90
- Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
Soup $9.90
- Changes often. Just ask and we will let you know
House-Made Pork Sausages $19.90
- Creamy mash, onion gravy, green peas

Wax gourd & spare ribe $16.00
Steamed blue cod $36.00
Beef & Celery Dumplings
Hot & Spicy Wonton $8.00
Fried Vegetables in garlic sauce $18.00
Pork & sour cabbage $20.00
Braised pork & cabbage $18.00
Yu-Shiang shredded pork on rice $12.00

All Kebabs are served on rice with salad & sauces
Meat $3.00
Lamb Kebab on Rice & Salad / Chicken Souvlaki on Rice / Cajun Chicken on Rice $14.00
Chips / Garlic Bread $4.00
Lamb Souvlaki on Rice / Mixed Kebab on Rice & Salad / Lamb Works on Rice (Mushroom & Capsicum) $15.00
Sontani $20.00
Chicken Kebab Combo / Falafel Roll Combo $14.00
Chicken Kebab / Calamari Kebab / King Prawns Kebab $10.00

Mushroom/cheese $0.90
Crab Stick $1.20
Chicken & sweet corn $6.50
Egg $4.00
D $14.50
- 4 wontons, chicken fried rice, 1 can of coke
Doughnut $1.30
Bami Goreng (with noodle) $14.30
King Praawn $16.00

BACH54 BEEF BURGER $18.50
- pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
EGG BENEDICT $15.54
- vegetarian option
CHARGRILLED CHICKEN BURGER $17.50
- chicken lettuce tomato & shoestring fries
Limoncello Curd, White Chocolate Mousse, Lemon Shards
Pancakes with Bacon, banana or Berries and Maple Syrup
FISH & CHIPS $20.00
- battered in our own batter, mushy peas chunky chips & tartare
EGG BENEDICT $18.00
- with Akaroa smoked salmon
CHICKEN CAESAR SALAD $19.00
- baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing

Farmhouse $16.00/$20.00
- chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
Battered fish burger $16.50
- served w/ salad, beetroot, tartare sauce, onion rings and fries
Spaghetti & meatballs $18.50
- home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
The boss $18.00/$22.00
- bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
Kids hawaiian pizza $10.00
Mussel fritters $18.50
- w/ a garden salad, mango & peach chutney & caramelised onions
Chicken little $16.00/$20.00
- chicken, cranberry, brie and spinach (M/L)
Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon

TERIYAKI CHICKEN $8.80
- 8 pcs
MISO SOUP $2.00
NIGIRI $8.80
- 5 pcs
COMBINATION $8.80
22 pcs $30.00
DELUX PACK $9.80
GREEN TEA $2.00
MIXED $6.70
- 6 pcs

OMELETTE $15.50
- ham, tomato, cheese with five grain
SCRAMBLED EGGS $9.80
- with toasted five grain
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
or add avocado/bacon/salmon $17.50
MUSHROOMS $12.50
- with chorizo and five grain
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream

Smoked salmon or Hasm hash (GF) $18.50
- Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
Kids fruit salad $5.50
- Seasonal fruit and yoghurt
Bagel $6.00
- With cream cheese and jam
Kids french toast $7.50
- Seasonal fruit, bacon, whipped cream, berry sauce
Cherry breakfast $19.50
- Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
Fish and chips $16.50
- Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
Fresh fruit salads $10.90
- Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
Bagel $12.00
- With smoked salmon, cucumber, caper and cream cheese

Fried Noodle in Soya Sauce $9.00
Tofu and Mixed Seafood in Hot Pot $22.00
Fried Rice Yangzhou Style $10.00
Braised Tofu / Special Tofu / Fake Tofu $16.00
Three Choice on Rice $11.00
Roast Duck Whole $35 / Half $18
Curry Beef Brisket on Rice / Curry Chicken on Rice / Beef with Egg on Rice / Chicken with Egg on Rice $10.00
Steamed Pork Belly with (Shrimp paste, salted fish) / Stir Fried Diced Pork with Cashew Nuts / Stir Fried Sliced Pork, Beef or Smoke Pork with Vegetable $18.00

(Snapper, blue-cod, tarakihi, gurnard, hoki
Victoria burger $8.00
- Salad, cranberry sauce, chicken aioli, cheese
Beef teriyaki burger $8.00
- Steak, salad, egg, teriyaki sauce, mayonnaise sauce
Spicy wedges $5.00
Chicken cordon blue $4.00
Pepper squid(6) $5.00
Chips (minimum) $3.00
Vegetarian pattie $4.00

Spicy tofu with mince on rice $10.80
Spicy Lamb tripe and heart on rice $10.80
Black pepper beef with vegetable on rice $11.80
Sweet black sesame buns $9
Deep fried pork with pepper salt $17.80
Pork ear with chilli in sauce $11.00
Braised whole pork hock with sauce $17.80
Sweet Custard buns $9

southern chicken burger 19
- southern fried chicken, bacon, brie, plum and raisin chutney w fries
MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
free range eggs any style on toast w house relish 12
- poached or fried
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
House toasted granola, seasonal fruits, yoghurt 13.5
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
Porridge, poached fruit, baklava, coconut sugar 13.5
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing

Espresso Martini $13
- Double shot espresso, espresso vodka, Amarula, Benedictine, butterscotch
Open Steak Sandwich $15
- Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
Spaghetti Marinara $25
- Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
Nachos $15
- Chilli con carne mixed with beans on corn chips with guacamole, salsa & sour cream
Calamari Rings $9.5
- Pan fried calamari rings marinated in a traditional bolero receipe
Saffron Rice $6.5
Pan Grilled Fish of the day $29
- On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce
Tortilla $12.5
- Spanish Omelette made with potatoes, onion & spinach

Cheese & Egg Burger $ 4.50
Chip $ 2.50
Sausage Bacon Egg Muffin $ 4.00
Kiwi Burger $ 4.80
Egg Burger $ 4.00
Fish & Egg Burger $ 4.50
Wedges $ 3.00
Ham & Cheese Pineapple Toast $ 4.00

Mt Everest Kitchen

Auckland Region > Auckland > Mt Everest Kitchen

Address

Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

Phone

099634380

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Asian , Indian , Nepalese

Features

Takeaway , Home Delivery , Vegetarian Friendly , Catering Available , Seating , Dinner , Full Bar , Corkage Fee Charged

Mt Everest Kitchen in Auckland Menu

Nearby Sample Menus

Mt Everest Kitchen

Auckland Region > Auckland > Mt Everest Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

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Auckland Region Restaurants

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