Muffin Break in 1/136 Hinemoa Street Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as Granola or Eggs Any Style from Paper Moon Cafe. New Inn Pizza offers many options including Butter Chicken Pizza and Butter Paneer(Cottage Cheese) Pizza. Tandoori Bite includes a wide range like Beef Burger or Chicken Burger. Steak and Steak Curry from . West Star Bake House offers Cake Passion and Chips.

Nearby Sample Menus

  • Tiramisu $6.00
  • Lamb & Pepper
    • Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
  • Creamy Chicken & Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
  • Garlic Bread
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • Spicy Tandoori Bites $12.00
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Chicken BBQ
    • Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
  • Deep fried chicken wing (4pcs) n/a
  • Seafood soup with bean curd n/a
  • Deep fried fish fillets with salt & pepper n/a
  • Deep fried bean curd with salt & pepper n/a
  • Baked coconut bun n/a
  • Lamb cutlets with black pepper sauce n/a
  • Stir-fried squid with black bean, capsicum & preserved chinese cabbage n/a
  • Steamed prawn dumpling n/a
  • Chicken Udon - Large $15.00
    • udon noodle soup, grilled chicken breast, seasonal veg
  • Chicken Katsu - Full $18.50
    • chicken thigh, house teriyaki
  • Tempura Udon - Large $15.00
    • udon noodle soup, tempura prawn, tempura of seasonal veg
  • Tempura Prawn (2 pcs) $4.00
  • Tofu Katsu - Full $18.50
    • crispy tofu, roasted sesame dressing, house teriyaki
  • Tofu Buckwheat Salad - Large $15.00
    • tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
  • Agedashi Tofu $6.50/$11.00
    • crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
  • Pork - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork scotch char sui on rice
  • Spinach $3.00
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes with side of cream cheese
  • Take Away
    • small $10.20/medium $14.00/large $18.00
  • PUMPKIN CORN FRITTERS $13.50
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • POTATO CAKE GF $15.90
    • two poached eggs on homemade potato cake served with hollandaise sauce on top
  • FALAFEL PITA POCKET V $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and yogurt with greens on the side
  • OMELETTE $14.90
    • omelet filled with fried tomatoes mushrooms, spinach, onion, and cheese with toasted five-grain bread >>
  • HOT DOG $1.90
  • STEAK $10.50
  • CRAB STICK $1.50
  • MUSHROOM $11.50
  • WHOLE CRISPY CHICKEN $17.50
  • SQUID $15.00
  • STEAK $12.00
  • 1/4 CHICKEN & CHIPS $5.50
  • Pork Bone Soup
  • Soft Bone Chicken
  • Chicken Soup with baby octopus
  • Tofu & Kimchi
    • stir fried kimchi
  • Popcorn Chicken $32.00
  • Potato Pizza $26.00
  • So Hot Chicken
  • Corn Flakes Chicken $32.00
  • Chicken Burger and french fries or salad $8.90
  • Tuna or salmon salad $9.90
  • 2 Scoops of ice cream topped off with wafer stick 100s and 1000s and chocolate sauce $5.90
  • Bacon Strip $2.00
  • 500gram pork ribs with Chef's special BBQ sauce $24.90
    • served with salad and chips
  • Cheesecake(flavor varies weekly please ask) $6.50
  • Salt and pepper squid 8 pcs $9.90
  • 250gram Flame Grilled Angus Rump steak $19.90
    • served with salad egg & chips
  • $15.00 Regular
  • $18.00 Large
  • SAMBAL PRAWNS ON RICE $20.00
  • SINGAPORE VERMICELLI
  • SAMBAL FISH $36+ (depends on the size)
    • Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion
  • SWEET AND SOUR PORK $22.00
    • Everybody favourite dish to the star
  • NASI GORENG
  • $18.00 Large
  • Spaghetti of Marlborough clam, Asian mushrooms & 'Sansai' wild vegetable $23.00
  • Wakanui beef eye fillet 'Tobanyaki' grilled & served on earthenware utensils $39.00
  • 'Teriyaki' Waitoa free range chicken thigh $16.00
  • Organic miso soup
  • Vegetable tempura roll sushi / 4 pcs $11.00
  • Nigiri sushi cocoro style / 8 pcs $36.00
  • Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00
  • Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
  • Crispy chicken bones $4.00
  • Secret recipe chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50
  • Chicken knee bone $2.50
  • Secret recipe bbq quail $12.00
  • Ultimate spicy chicken wings $3.50
  • Honey chicken wings $3.50
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Sasimi (8 pcs) $15.00
  • Donburi - Tofu & vege $14.00
  • Bento - Teri chicken $16.90
  • Bento - Beef/Katsu Chicken $16.90
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Tempura $12.90
  • Salmon $18.00
  • Kai timatanga (entree)
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Purini reka (dessert)
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • Kai nui (main)
  • 3 FILLINGS $7.00
  • VEGIE $11.00
    • OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
  • NUGGETS & CHIPS $9.00
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • BACON & EGGS WITH TOAST $11.50
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • A CRISPY THIN LARGE DINNER PLATE SIZE BASED PIZZA SERVED WITH CHEESE & TOMATO PASTE
  • CHILLI PEPPER $12.50
    • PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
  • Yaki udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Salmon & cream cheese $1.20
  • Beef $2.00
  • Okonomiyaki $10.00
    • Japanese seafood omelette
  • Unagi don $25.00
    • Bbq sauced eel on rice
  • California roll $2.00
  • Tofu and vege bowl (V) $13.00
    • Grilled tofu with vegetables on rice with special sauce
  • Ebi katsu don (prawn) $10.00
    • Deep fried prawn cooked with onion, egg and special sauce on rice
  • Wild rice $4.50
    • Steamed with coconut cream and thai herbs
  • Grilled chicken satay $9.00
    • Grilled chicken satay on skewers, served with our own peanut sauce
  • Warm black sticky rice $8.50
    • Warm black, sticky rice, coconut ice cream
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Red Crabs Crab Cakes $12.50
    • Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
  • Pad thai noodles $17.00
    • Pad thai noodle with tofu and seasonal vegetables
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
  • Grilled scallops $9.50
    • Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
Muffin Break

Muffin Break

location

Address

1/136 Hinemoa Street, Auckland, Auckland, 0626, New Zealand

phone

Phone

3668131

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
1/136 Hinemoa Street, Auckland, Auckland, 0626, New Zealand