Muffin Break in 1/136 Hinemoa Street Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as Granola or Eggs Any Style from Paper Moon Cafe. New Inn Pizza offers many options including Butter Chicken Pizza and Butter Paneer(Cottage Cheese) Pizza. Tandoori Bite includes a wide range like Beef Burger or Chicken Burger. Steak and Steak Curry from . West Star Bake House offers Cake Passion and Chips.

Nearby Sample Menus

  • Egg and chives / Vegetarian $13.00
  • Sizzling Tofu $14.00
  • Eggs, chives and prawn / Vegetarian with cashew nuts $14.00
  • Shredded potato salad / Bean sprout salad / Kelp salad $8.00
  • -Fried shredded pork with fish flavoured sauce on rice / Fried chicken with peanuts and chilli on rice $11.00
  • ●Pancakes in Soup
  • Fried dumplings / Dumplings in soup - extra $1 - 20 pieces
  • -Gravy egg sauce with noodles in soup / Hot and sour soup with noodles $10.00
  • Pulled roasted pork
    • Kansas city pulled pork, coleslaw and house pickles
  • Add roast chicken $4
  • Grilled flat bread, house dips $12
  • Housemade chicken bites
  • Peanut butter cookies $10
    • Jam & ice cream
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
  • All $22
    • Served with fries and garlic aïoli
  • Available from 5:30pm
  • Malaysian Sambal Chicken Rice $13.00
    • Stir fried chicken with sambal sauce served with rice
  • Ginger & Scallion Beef/ Pork Rice $13.00
    • Stir fried beef/pork with ginger, scallion, onion served with rice
  • Banana Prawns with Crispy Noodle $15.00
    • Crispy noodle with banana prawns, chicken & squid with egg sauces
  • Kampung Style Golden Fried Rice $12.50
    • Fried rice with egg, prawn, chicken, barbecued pork & mix veges
  • Satay Chicken Rice Ball $14.00
    • Skewered and grilled chicken with peanut sauce served with rice
  • Kampung Style Nasi Goreng $12.50
    • Fried rice with egg, chicken, prawn & mix veges
  • Beef Fried Rice Noodles $12.50
    • Stir-fried flat rice noodles with beef & veges
  • Sweet & Sour Pork/ Chicken Rice $13.00
    • Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
  • Kadai Prawn $18.00
    • Prawn, marinated with fresh South Indian spices and fried in kadai with masala
  • Biriyani $13.50
    • Choice of chicken, mutton, vegetable cooked with aromatic basmati rice and indian spices, served with raita and boiled eggs in Hyderabad or Durn biryani style
  • Channa Batura $12
    • Big fluffy fried bread served with channa masala
  • Cheese Dosa $12
    • Dosa can be stuffed with filling of vegetables and cheese
  • Prawn Pepper Fry $16.00
    • Prawn pieces marinated in crushed pepper corns fried with chopped onions and curry leaves
  • Chicken Saagwala $15
    • Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
  • Aloo Mutter $12
    • Fred potato stuffed with cashew, cottage cheese topped with spicy butter gravy
  • Malai Kofta $13.50
    • Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Serge Gainsbourg $8.00
    • Lemon juice
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Garlic & herb grilled bread $8.50
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Garlic & herb grilled bread $8.50
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Hand cut fries with fresh aioli $8.50
  • N3 Char Mee $10.00
    • Special egg noodles with egg, chicken and a combination of seafood.
  • LM2 Lamb Perattal (South Indian Style) $12.50
  • N6 Singapore Fried Prawn $10.00
    • Wet Noodle. Fried prawn noodles cooked on Singapore style with chicken, egg, vegetable and seafood.
  • SM1 Malaysian Style Fish Curry $12.50
    • Aromatic Malaysian fish curry with eggplants and okra served with fragrant rice, salad prawn crackers.
  • With Chicken Curry $13.00
  • With Chicken Curry $13.00
  • Vegetarian Noodles $10.00
  • Vegetarian Curry $10.50
  • Fish burger $9.80
    • beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
  • BLAT $9.80
    • streaky bacon, lettuce, avocado, tomato, mayo
  • Tasty cheese $1.50
  • Avocado $1.50
  • Gluten free bun $1.50
  • Beef and cheese $11.50
    • flame grilled beef, tasty cheese, lettuce, tomato, red onion, relish, mustard, mayo
  • Chicken burger $10.00
    • flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
  • Chicken tenders(per tender) $2.00
  • Robbins Island scotch fillet, 300g $125.00 35d
  • Daily Oyster Selection $5.00 each
    • Shallot and red wine vinegar, olive oil and white balsamic, lemon
  • Rib eye, dry aged 35 days 700+ / $24.00 per 100g
  • Queensland Prawns $9.00 each
    • Tomato blush mayo
  • Grain fed, Queensland, Australia
  • Smoked free range pork spare ribs $24.00
  • Cabbage and Parmesan Slaw $12.00
  • Our Mac and Cheese $12.00
    • Pecorino, Barrys Bay cheddar
  • 2. DOUBLE BACON BLAT $9.50
  • b. with bacon, avocado & cream cheese $9.00
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • Steak or Mince on Toast $7.00
  • B. GRILL CHICKEN SALAD $15.00
  • Toast with Jam & Butter $2.50
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • Straight cut fries, roasted garlic aioli $8.95
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • Athenia R $17.50 / L $28.50
    • Mushroom, ham, salami, bacon, onion, olives, capsicum and shrimps
  • Scaloppini Marsala $29.50
    • Crumbed veal cooked with creamy Marsala wine and mushroom
  • Side Salad $7.00
  • Capesante Con Salmon E $18.50 / M $31.00
    • Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
  • Side Vegetable $7.00
  • Spaghetti Bolognaise E $14.50 / M $20.50
    • Our traditional recipe.
  • Smoked chicken salad $25.00
    • Smoked chicken, salad green, cucumber, tomato and crispy noodles.
  • Smoked Salmon R $17.00 / L $27.50
    • Smoked salmon, Capers, olives and onions.
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Bagel $7.00
    • Cream cheese, Tomato, Avocado and Pesto
  • Bagel $5.00
    • Cream cheese & jam
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Eggs Benedict $12.50
    • Smoked salmon, hash cake, spinach, egg
  • SWEET CORN FRITTER $13.90
  • B.L.A.T $14.20
    • Bacon, lettuce, avo, tomato
  • Ham, Chicken, Bacon, Tuna, Tomato, Cheese, Pineapple, Onion, Mushroom, Avocado
  • SOUP OF THE DAY $9.90
    • w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
  • THAI BEEF SALAD $13.90
  • WEDGES $7.90
  • MINCE ON TOAST $12.50
  • CHICKEN BURGER $14.20
Muffin Break

Muffin Break

location

Address

1/136 Hinemoa Street, Auckland, Auckland, 0626, New Zealand

phone

Phone

3668131

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
1/136 Hinemoa Street, Auckland, Auckland, 0626, New Zealand