Muphy's Irish Law Bar in Auckland Menu

BAR SNACKS-AVAILABLE AT ALL TIMES BAR SNACKS-AVAILABLE AT ALL TIMES
  • Cobb Loaf $9.50
    • Hot Baked Loaf With Garlic Or Plain Butter
  • Cheese & Onion Pizza Bread $8.00
    • With Basil Pesto Dip
  • Basket Of Shoestring Fries $5.50
    • With Aioli Or Tomato Sauce
  • Seasoned Wedges With Sour Cream $10.00
  • Loaded Wedges $14.50
    • Topped With Bacon, Cheese And Sour Cream
BUCKETS & SAUCES BUCKETS & SAUCES
  • Prawn Twisters N/A
  • Chicken Tenders N/A
  • Samosa And Spring Rolls N/A
  • Or A Mixed Bucket Of All Above N/A
  • Sauce :Aioli , Sweet Chilli Or Soy Sauce N/A
  • Beef Nachos S $10.00 / L $ 16.50
    • With Chilli Con Came, Cheese, Salsa, Guascamche And Sour Cream
  • Murphys Platter:Serve 2-3 $26.00
    • Prawn Twisters, 1/2 Shell Mussels, Chicken Tenders, Spring Rolls, Samosas And Wedges - Served With Aioli And Sweet Chilli Sauce
  • Murphy'S Slider Platter Serves 3-4 $30.00
    • 6 Pulled Pork & 6 Shredded Chickan Sliders With Melted Cheese, Onion & Bbq Sauce- Served With Chunky Fries
  • The Truck Stop $22.00
    • 300Gm Nump Steak With 2 Free Range Fried Eggs, Tomato, Onion & Fries
  • Cobb Loaf $9.50
    • Hot Baked Loaf With Garlic Or Plain Butter
  • Cheese & Onion Pizza Bread $8.00
    • With Basil Pesto Dip
  • Cheesy Garlic Bread $6.50
BRUNCHY-AVAILABLE UNTIL 3 PM BRUNCHY-AVAILABLE UNTIL 3 PM
  • Egg Bennie $13.50/ $15.50
    • Toasted Cheese Muffin With A Poached Egg On Baby Spinach Leaves , Bacon & Hollandaise Or With Salmon
  • Eggs Your Way $7.50
    • Free Range Eggs- Fried , Poached , Scrambled Or Omelette Served With Toast
  • Murphy'S Big Breakie $22.50
    • 2 Free Range Eggs Fried Or Poached , Bacon , Pan Fried Potato, Tomato, Mushrooms, Breakfast Sausage & Baked Beans Or Spaghtis
ENTREES/ LIGHT MEALS ENTREES/ LIGHT MEALS
  • Soup Of The Day
    • See The Blackboard For Today'S Special
  • Chicken & Bacon Wrap $15.50 / $10.00
    • With Feta Cheese, Avocado, Tomato, Red Onion & Iceberg Lettuce In A Spinach Wrap With Mayo Without Bacon Or Chicken
  • Chicken Caesar Salad $22.50 / $18.50
    • Without Chicken Classic Caesar Salad With Bacon, Anchovies , Free Range Poached Egg, Croutons , Cos Lettuce And Parmesan
  • Broccoli Salad $14.50
    • Broccoli , Red Pepper, Bean Sprouts Corinder & Roasted Cashew Nuts Tossed With Yoghurt & Cider Vinegar Dressing
  • Avocado Smash $18.50
    • Two Free Range Poached Eggson Toasted Bread With Crispy Bacon, Freshly Smashed Avacado & Micro Herbs Drizzled With Lemon Oil Dressing
  • Mussels 1/2 Kilo $10.00 / Kilo $20.00
    • Thai Green Curry & Coriander & Maca Gold Beer
  • Toasted Panini & Fries $12.50
    • Bacon & Egg - Ham , Cheese & Pineapple - Cheese , Tomato & Onion
  • Steak & Chicken Open Sandwich With Fries $20.00
    • Tender 130Gm Scotch Or Shredded Chicken Breast Topped W Bacon , Grated Cheese, Red Onion, Tomato & Crunchy Slaw
  • Corn Fritters With Feta & Bacon $13.50
    • 3 Corn Fritters Served With Salad Greens, Avocado , Tomato, Sour Cream & Sweet Chilli Sauce- No Bacon For Option
  • Char Grilled Pork Belly Skewers $12.00
    • Marinated Sticky Soy & Honey Glazed Pork Belly Skewers
THE MAINS THE MAINS
  • Marinated Sticky Soy & Honey Glazed Pork Belly Slow Roasted Pork Belly.With Pumpkin Mash & Steamed Vege $29.50
  • Drunken Lamb Shanks 1-$25/ 2-$32.00
    • Red Wine Marinated Lamb Shanks Served On Potato Mash With Baby Peas, Rosemary Gravy & Mint Sauce
  • Clan Ribs $14.00 / $27.00
    • Murphy'S Glazed Special Pork Ribs With Chunky Fries 1/2 Rack / Whole Racks
  • Fish & Chips S $14.90 / L $ 25.50
    • Market Fish With Crispy Beer Batter, Fries & Aioli Pan Fried Fish Is An Option
  • Guinness Beef Stew With Cheddar Herb Dumblings Always An Irish Favourite $19.50
  • Mussel & Chorizo Fritters Stack $19.50
    • 3 Mussel & Chorizo Fritters Served With All Sour Cream & Fresh Garden Salad
  • Butter Chicken Curry $21.00
    • Served With Long Grain Jasmine Rice Or Fries & Naan Bread
  • Grilled Chicken Skewers With 3 Sauces $19.90
    • Marinated Chicken Thighs On Skewers With Sticky Soy. Lemon Aioli & Peri Peri Sauces
  • Pasta & Fish Of The Day
    • Please See The Blackboard For Today'S Specials
THE STEAKS THE STEAKS
  • French Pepper Sauce N/A
  • Rump 300Gm $26.50
  • Steaks Are Served With Your Choice Of The Following N/A
  • Chunky Mushroom Sauce N/A
  • Wasabi Cream Sauce N/A
  • Scotch 300Gm $32.50
  • Potatao & Kumara Pancake N/A
  • Or Smashed Potato N/A
  • Vegetables Or Salad N/A
MURPHY'S BURGERS MURPHY'S BURGERS
  • O'Malleys Chicken Burger $22.00
    • Shreddedchicken Breast With Steaky Bacon, Avocado, Camembert Cheese, Red Onion,Tomato, Carrot, Beetroot & Horopotto Relish & Salad Leaves -Served With Fries
  • The Blamey Burger $22.00
    • Homemade 200Gm Beef Patty Or 150Gm Steak With Streaky Bacon, Salad Leaves, Camembert Cheese, Tomato,Red Onion, Carrot , Gherkhas & Beetroot & Horoptto Relish - Served With Fries
  • Plain Jane Burger 9
    • Shredded Chicken Or Beef Patty, Cheese , Tomato & Carrot Red Onions & Beetroot & Horoptto Relish, Iceberg Lettuce Or With Fries $12.50
  • Murphy'S Sliders $13.00/ $26.00
    • Pulled Pork Or Shredded Chicken With Melted Cheese, Onion & Bbq Sauce 6 Sliders / 12 Sliders
THE PIZZA THE PIZZA
  • 1/2 And 1/2 Pizza Available In Large Only L $25.00/ S$13.50
  • Gluten Free Bases Available @$4.50 Extra L $25.00/ S$13.50
  • Murphy'S Meat Madness L $25.00/ S$13.50
    • Strips Of Medium Rare Beef, Chicken , Chorizo, & Bacon With Mozzarella , Capsicum, Red Onion, Mushrooms & Bbq Sauce
  • The Triple C L $25.00/ S$13.50
    • Chicken , Camembert, Cashews Bacon , Mozzarella , Mushrooms , Drizzled With Craneberry Sauce
  • Galway Catch L $25.00/ S$13.50
    • Prawn, Crab & Morton Bay Bug Meat Sauteed In Garlic Butter With A Mozzarella Cheese Pizza Sauce And Topped With All Sour Cream
  • Irish Heat L $25.00/ S$13.50
    • Chilli Beet, Guacamole , Salsa, Jalapenos, Mozzarella Cheese, Tobacco Sour Cream And Corn Chips
  • The Tratestomatoes , Green Capsicum, Black Olives , Red Onion, Feta Cheese, Artichoke Hearts, Pine Nuts With Basil Pesto Dressing L $25.00/ S$13.50
SIDES SIDES
  • Basket Of Chips N/A
  • Vegetables With Garlic Butter N/A
  • Green Salad N/A
  • Creamy Mashed Potatoes N/A
  • Free Range Eggs N/A
  • Potato& Kumara Pancake N/A
DESSERTS DESSERTS
  • Warm Chocolate'S Fudge & Walnut Brownie With Vanilla Bean Ice Cream , Caramel Sauce & Whipped Cream N/A
  • Black Forest Gateau - With Vanilla Bean Ice Cream N/A
  • Citrus Tart N/A
    • Served Warm With Vanilla Bean Ice Cream
  • Chefs Choice N/A
    • Please See The Blackboard For The Chefs Choice Of The Day

Nearby Sample Menus

  • Chicken Won Ton (1 Doz) $10.50
  • Pork $12.00
  • Kowloon Special Chow Mein $16.00
    • With Bbq Pork, Chicken, Steak, Prawn, Scallops, And Cashew Nuts, Mushrooms & Bay Corn
  • Spare Ribs $13.50
  • Mushrooms $4.80
  • Pineapple $0.80
  • Scallops $17.00
  • Chicken $1.20
  • Frutti de mare S$17 / L$26
    • Tomato sauce, cheese, tuna, anchovies, shrimps
  • Pizza de zafer S$17 / L$26
    • Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
  • Salami papa S$17 / L$26
    • Tomato sauce, cheese, salami, fresh tomato
  • Tiramisu $9.00
  • Salmon supreme S$17 / L$26
    • Tomato sauce, cheese, spinach, smoked salmon, capers, olives
  • Insalata: all salads come with a variety of lettuce, cucumber, tomato, dressing
  • Shrimp avocado salad $15.50
  • Bona soup $14.00
    • Vegetable and beef
  • Express Breakfast $15.00
  • Glazed Pork Belly (GF) $35.90
    • Braised leek, slow roasted onion, potato onion mash
  • Spaghetti Pasta $35.90
    • Chilli, prawn, kombu, garlic & extra virgin olive oil
  • Fish Of The Day $39.90
    • Please ask your wait staff for today’s fish
  • Chicken Kiev Burger $23.90
    • Battered onion rings, smoked cheese, tomato red pepper relish & sea salted fries
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Chef’s Curry Of The Day $35.90
    • With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
  • Classic Caesar Salad E $17.90 / M $23.90
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
  • Stewed Black Mushroom and Bamboo Fungus $38.00
  • Braised Chicken with Vegetables $55 Whole / $28 Half
  • Crispy Roast Duck $25.00
  • Deep Fried Won Ton $7.00
  • Fried Beef in Chilli Bean Sauce $26.00
  • Steamed Chicken $55 Whole / $28 Half
  • - 2 Courses (Minced Meat Wrapped by Lettuce) $68.00
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Salt and pepper calamari with thai chili sauce $13
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Breads $8
    • Garlic and herb focaccia
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Garlic and sesame prawns $13
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Spring Rolls $1.80
  • Tabuli $1.80
  • Mint
  • Mix $14.50
  • Falafel $1.80
  • Mix chicken/lamb $14.50
  • Mini Chicken Kebab $7.50
  • Marinated Feta $2.00
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Mixed oven Roasted Vegetables $17.00
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • - Portobello $16.50
  • - Salmon $17.50
  • - Cream Cheese & Lemon Honey $7.00
  • Power Pack $18.00
    • Crispy skinned salmon fillet with sautéed baby spinach, roasted tomatoes & hollandaise on toasted grain bread.
  • Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
  • Portobello $17.50
    • Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
  • - Salmon & Cream Cheese $12.00
  • - Hummus & Tomato $11.50
  • Stuffed chicken breast $27
    • Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
  • Epic union nachos - your choice of beef , chicken or bean $12
  • Fresh fish goujons with citrus aioli $11
  • Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
  • Seafood $55
    • Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Legendary beer battered fries $9
  • Champagne darling (Small / Medium / Large) $12 / $21 / $31
    • Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
  • Colcannon $6.00
  • Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Eggs benedict $19.50
    • with goats curd
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Sashimi don $13.00
    • tuna or salmon
  • Large (60 pcs) $60.00
  • Teriyaki $14.00
    • Salmon
  • Teriyaki udon $12.00
    • chicken or salon
  • Step4: 1 dressing, 1 sauce
  • Chilly ramen $12.00
  • Step2: vegetables
  • Seafood udon $14.00
    • king prawn
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Small Size $2
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Jumbo Size $5
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Large Size $4
  • 15. Hot plate seafood fried noodles $13
    • served with soup
  • 4. Larb Gai (Spicy) $12
    • Served with rice & soup
  • 1. Hainanese Chicken $12
    • Served with rice, soup, plum, soy or chili sauce
  • 14. Mango Chicken curry $12
    • served with soup
  • A3. Deep Fried Chicken & Fried Noodles $13
    • Fried egg noodles with vegetables in black soy sauce topped with deep fried chicken
  • A12. Pad Kee Mao $12
    • Fried flat rice noodles with choice of chicken, beef or pork, dark soy sauce, fresh chili, basil leaves & vegetables
  • 33. Fried Chow Mein Chicken $11
    • Choice of chicken, beef, pork served with soup
  • A9. Seafood Noodles Soup $13
    • Rice and egg noodles soup with mixed seafood & vegetables
  • BBQ PULLED PORK $19.00
    • PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
  • FRESHLY COOKED TORTILLA CHIPS $9.50
    • WITH PINTO BEAN DIP
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • RIBS
    • A SMALL STACK OF OUR FAMOUS SPARE RIBS.
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • FAJITA STEAK STRIPS ($2)
    • STRIPS OF SCOTCH FILET SEASONED AND sautéed
  • FISH
    • BATTERED AND FRIED
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Potato Cake or Benedict N/A
    • homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
  • Crisp Squid Salad N/A
    • citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
  • Vege Breaky N/A
    • eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
  • Caesar Salad N/A
    • cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • Fish n Chips N/A
    • crisp beer battered fish, chips and salad w tartare sauce
Muphy's Irish Law Bar

Muphy's Irish Law Bar

location

Address

200 Great South Rd, Drury, Auckland, New Zealand

phone

Phone

09 294 9054

email

Email

None

clock

Opened hours

Mon 11 AM to 12 Midnight Tue 11 AM to 12 Midnight Wed 11 AM to 12 Midnight Thu 11 AM to 12 Midnight Fri 11 AM to 12 Midnight Sat 11 AM to 12 Midnight Sun 11 AM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food , Irish , Kiwi , Pub Food

features

Features

Reservations ,  Bar Scene ,  Seating

Location
200 Great South Rd, Drury, Auckland, New Zealand