Mutiara in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chips $3.00
  • Kumera chips $3.50
  • Hotdog $2.20
  • Spring roll $2.50
  • Onion rings (3) $1.80
  • Hash brown $1.30
  • Corn fritter $2.80
  • Chicken nuggets (6) $3.90
SEAFOOD SEAFOOD
  • Hoki $3.80
  • Snapper $5.20
  • Tarakihi $4.50
  • Fish cake $1.80
  • Crab stick $1.40
  • Crumbed scallop $2.00
  • Crumbed mussel $0.80
  • Crumbed prawn $0.80
  • Calamari ring $0.80
BURGERS BURGERS
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Fishburger $9.50
    • Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Sweet matilda $12.80
    • Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
KIDS PACKS KIDS PACKS
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
SIDES SIDES
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Chicken tenders $5.80
    • 6 tenders, with basil pesto mayo dipping sauce
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce

Nearby Sample Menus

  • Butter Cheese Large $7.00/Small $4.00
  • Garlic Naan $3.50
  • Urid Split Lentil Large $5.00/Small $3.00
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Capsicum & Cheese Large $7.00/Small $4.00
  • Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
  • Stuff Potato Prantha $4.00
  • Namak Pare $3.00 each
  • Chicken stew $12.99
    • Cooked in coconut milk tempered with south indian spices
  • Lamb roast $13.99
    • Lamb cooked in rich and spice gravy
  • Dosa with sambar + chutney $9.99
    • Masala dosa. Ghee roast. Egg dosa
  • -ghee rice $6
  • Sambar $11.99
    • South indian curry made(with yellow lentil & vegetables)
  • Coriander rice $6
  • Parotta $2
    • Thin layered refined flour bread
  • Kottayam beef masala $12.99
    • Beef cooked in spice gravy with green peas and tomatoes
  • Black Pudding $5.50
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • Avocado $4.00
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • Beer Brined pork belly-free range $18.00
    • pickled fennel apple fritters, almond tahini
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Pilsnah Steamed Shells $21.00
    • mussels, clams, chewy bread, rocket chili butter
  • Hopped Beef Burger $22.00
    • iceberg wedge, onion, gherkin, swiss cheese, chunky
  • Grain Finished Scotch Fillet 250gr $36.00
    • pulled cheek, mushroom butter, cauliflower puree
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Maple roasted kumara, crumbled feta & lime $9.00
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Bread Selection $13
    • Chef'S Homemade Bread With Dips And Olive Oil
  • Smoked Fish Pie $19
    • Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • Lamb Shank $22
    • Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
  • Vege Breakfast $21
    • Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
  • Bruschetta $14
    • Salad Greens, Pear, Pancetta & Blue Cheese, Served On Toasted Ciabatta, Balsamic Glaze, Olive Oil Dressing .
  • Seafood Tasting Platter $19
    • A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
  • Warm Apple Crumble $12
    • Vanilla Bean Ice Cream And Crème Anglaise
  • CHICKEN $13.50
  • SEAFOOD MEAL $22.50
    • 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, 2x CRABSTICKS & FRIES
  • PORK $13.50
  • SAUSAGE $1.60
  • SNAPPER OR BLUE COD $6.80
  • AMERICAN HOT DOG $5.00
  • STRAWBERRY/BLACKBERRY/BLUEBERRY/BOYSENBERRY/RASPBERRY $4.00
  • STEAK $7.00
  • Cumin Spiced Lamb Kofta $12.90
    • Served on a cucumber ribbon salad with fresh tomato, chilli jam & minted yoghurt
  • Caesar Salad - Chicken & Bacon $19.90
    • Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
  • Side Gluten Free Bread $4.00
  • Side Ciabatta $3.50
  • Crispy Fries / Curly Fries $7.90
    • Served with roast garlic aioli
  • Eggs Benedict
    • Two soft poached eggs, fresh baby spinach, slow roast tomato. Toasted ciabatta & home made hollandaise
  • Fish Fingers $10.00
    • Served with shoestring froes <Shoestring fries can be substituted into Vege sticks>
  • Ellen Stars $23.90
    • Roasted chicken breast, baby spinach, creamy camembert cheese and cranberry sauce
  • Pork Fried Rice $11
  • Pack B $20
    • 4 HamBurgers,4 Spring Rolls,4 Mussels,Chips
  • Chips $2.50
  • Prawn & Veges $13.50
  • Steak & Veges $11.50
  • Sausage Ships & Egg $8
  • Pork & Veges $11.50
  • Cashew Nuts $4
  • Kumara $0.80
  • Half $10.00
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Shank no trimmings $8.50
  • Pork S $11.5 / M $14.5 / L $18
  • Coleslaw M $2.5 / L $4
  • Potato $0.60
  • Chicken S $11.5 / M $14.5 / L $18
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • OR
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Chicken With Chipotle Aioli And Guacamole
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • $13.00 Regular
  • YUMMY FISH $36+ (depends on the size)
    • Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
  • $5.00 (3 rolls)
  • $15.00 Regular
  • $13.00 Regular
  • $13.00 Regular
  • SWEET AND SOUR ON RICE $13.00
  • $16.00 (Large)
  • 5. 1 Piece Tandoori Fish & Chips $5.00
  • Butter Chicken, Chicken Curry, Lamb Curry, Chicken Tikka Masala
  • Garlic Prawn
    • Prawn, garlic, fresh tomato, seafood sauce and mozzarella cheese
  • Combo $13.50
    • Curry + Rice + 440ml Drink + 1 Naan
  • 2. 3 Sausages & Chips $5.00
  • 2. 8 Chicken Nibble & Chips $7.00
  • Super Deal $23.00
    • 3 Drums, 3 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
  • 2. 2 chicken drums, 2 sausages & 1 thigh with chips $10.00
  • Teriyaki Chicken Box $14.50
    • Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion
  • Salmon Sashimi Box $15.50
    • Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
  • Chicken Katsu Donburi $12.50
    • Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
  • Teriyaki Tofu Box (V) $14.50
    • Lunch Box with masako's original teriyaki tofu. Tofu, Broccoli, Spring Onion
  • Miso Soup (V) S $2.00 / L $3.00
    • Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
  • Edamame (V) $6.50
    • Bowl of steamed edamame beans (salted)
  • BBQ Beef Set $13.50
    • Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
  • Karaage Chicken $8.00
    • Japanese style fried chicken. 4 pcs
  • Hungarian hunter sausage $17.50
    • Smoked venison pork sausage served with sauerkraut and bread.
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut beef schnitzel.
  • Light Meals Hungarian goulash pie $7.50
    • Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
  • -mushroom schnitzel $28.00
    • Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • -served with salad greens. $12.50
  • -cordon bleu (gf) $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
  • -pari san schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Bun Ga $15.00
    • with lemongrass chicken
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Bun Bo $18.00
    • with lemongrass beef
Mutiara

Mutiara

location

Address

66 Ponsonby Road, Ponsonby, Auckland, NZ, 1011, New Zealand

phone

Phone

098878435

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
66 Ponsonby Road, Ponsonby, Auckland, NZ, 1011, New Zealand