Address
66 Ponsonby Road, Ponsonby, Auckland, NZ, 1011, New Zealand
Mutiara in Auckland Menu
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DEEP FRIED- Chips $3.00
- Kumera chips $3.50
- Hotdog $2.20
- Spring roll $2.50
- Onion rings (3) $1.80
- Hash brown $1.30
- Corn fritter $2.80
- Chicken nuggets (6) $3.90
SEAFOOD- Hoki $3.80
- Snapper $5.20
- Tarakihi $4.50
- Fish cake $1.80
- Crab stick $1.40
- Crumbed scallop $2.00
- Crumbed mussel $0.80
- Crumbed prawn $0.80
- Calamari ring $0.80
BURGERS-
Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
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Toscana $13.60
- 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
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Fishburger $9.50
- Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
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Mad max $15.60
- Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
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Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
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Pulled pork $11.20
- Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
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Blue moon $13.80
- 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
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Oh hello portobello $14.20
- 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
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Sweet matilda $12.80
- Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
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The doctor's order $12.50
- Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
KIDS PACKS-
"Brat" burger $7.00
- Chips, tomato sauce & juice
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Chicken nuggets (6) $7.00
- Chips, tomato sauce & juice
SIDES-
Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy
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Wedges with sour cream $6.50
- Choose: bacon, lemon pepper, sweet chilli
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Chicken tenders $5.80
- 6 tenders, with basil pesto mayo dipping sauce
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Loaded fries $8.30
- Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
Nearby Sample Menus
- Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
- Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
- Chips Berbere, Honey Mustard, Curry Leaves $11
- Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
- Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
- Housemade ricotta, honey, pine nuts $14
- Veal cutlet Alla Milanese, lemon $42
- Octopus carpaccio, capers, shallots, chilli $26
- Salted caramel popcorn semifreddo $15
- Bucatini puttanesca $22
- Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
- Marinated olives, Parmigiano–Reggiano $16
- Free range Tuscan fried chicken Half $26 Whole $46
- - Hoki $8.00
- Crispy Half n´ seasoned half $28.00
- Crispy Chicken $26.00
- Spicy Seasoned Chicken $30.00
- Boneless Crispy Chicken $6.00
- CHIPS $5.00
- Boneless Seasoned Chicken $7.00
- - Tarakihi $13.00
- Banger's and kumara mash, cress & stouted onion gravy $26.00
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Mussels & cockles (GF) $17.00
- Gin & tomato tonic butter
- Roast beef, yorkshire pudding & chips $12.00
- Garlic & herb pizza bread $12.00
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Sticky date pudding $12.00
- Vanilla cream & toffee mascarpone
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Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
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Squid basket (GF) $16.00
- lemon & ginger slaw
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Scotch egg $14.00
- cauliflower piccalilli
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Seafood Salad $21.00
- Assorted seafood on green salad
- Fried Bean Curd $8.50
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Vegetarian Lunch $13.00
- Tempura, salad, sushi roll
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Kyoya Delight $37.00
- Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
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Tempura $23.00
- Prawn, fish, vege, deep fried with tempura batter
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Teriyaki Lunch $15.50
- Choice of beef, chicken or fish, small dishes, rice
- - Fresh Spring Roll $9.00
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Oyakodon $14.00
- Chicken, onion, egg, cooked with sweetened soy souce over a bowl of rice
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CHIPS $6.00
- Our hand cut golden fries
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SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
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CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
- GARLIC BREAD $6.00
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MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
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SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
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BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
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JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
- Curry Puff $5.50
- -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
- Nestum Squid $25.00
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Satay (5 sticks) $10.00
- Chicken skewers served with homemade peanut sauce
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Nyonya Char KwayTeow $10.00
- Flat rice noodles with shrimp, squid, sweet sausage, egg and vegetables
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Malaysian Pork Chop $17.00
- Pork chop with special sauce
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Hainanese Chicken (Advance Order) H $18 / W $28
- Steamed chicken with special sauce
- -Four Treasure Tofu $20.00
- Chicken & Cashew Nut Veges $12.50
- Fish burger (snapper) $6.00
- Steak $10.30
- Spring Roll $2.60
- Singapore Noodles $12.50
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Chinese Meal Special F $24.00
- 1 Pork Fried Rice, 1 Steak Chow Mein, 1 Sweet & Sour Wonton
- Chicken Egg Fu Yong $10.60
- Hawaiian burger $4.50
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
- -Toulouse sausage $12
- Today’s Dessert Platter from the board
- Tender lamb & sorrel crispy dumplings $12
- Piatto Pizzas $12
- Olives & chat masala wafers $12
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-Danbo $42.00
- firm mild cheddar
- 9. Beef with Black Bean Sauce (no vege) $14.00
- BBQ Pork & Wonton Soup $8.50
- BBQ Pork $10
- BBQ Pork & Egg $3.80
- Egg & Bacon (or Ham) $3.80
- Diced Meat Fried Rice $10
- 3. Beef Cashew Nuts & Vegetable $13.00
- 1. Crispy Chicken $10.00
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500gram pork ribs with Chef's special BBQ sauce $24.90
- served with salad and chips
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250gram Flame Grilled Angus Rump steak $19.90
- served with salad egg & chips
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BBQ Chicken flame grilled $21.90
- served with salad egg & chips
- Chicken Burger and french fries or salad $8.90
- Crispy fish strips 5 pcs & french fries or salad $8.90
- Crispy Chicken nibbles and French fries or salad $8.90
- Garlic Butter $3.50
- Spaghetti Bolognaise $12.90
- Fish $9.00
- Pork $8.50
- BBQ Pork on rice $9.50
- Wonton soup $4.90
- Pork with black bean sauce $9.50
- Curry rice roll $1.50
- Seafood $10.90
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2-3 People banquet $22.00
- Wonton (3), Combination meat fried rice, beef black bean sauce, sweet & sour pork.
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Kapiti Cheese Selection (V) $18.00
- Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
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Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
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Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
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Irish Eggs Benedict (GFO) (VO) $20.00
- Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
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Honey and Lemon Crème Brulee (V) (GFO) $14.00
- Served w vanilla bean ice cream & pistachio biscotti
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Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
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Beef Steak (GF) $42.00
- Your choice of delicious beef from the following, partnered w chunky hand cut fries, beer battered onion rings, red wine jus & steamed greens *allow 30 minutes cooking time for medium onwards 200g Eye Fillet
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Sticky Date & Chocolate Sponge (V) $12.00
- w/ salted caramel sauce, vanilla ice cream & sweetened cream
- Scallops
- Kumara chips $5.50
- Fish $3.5 / $4.5
- Mini vege samosa $50.00
- Snapper burger $5.90
- 6x pacific oysters $9.50
- Snapper $4.50
- King prawn $1.30
- SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
- Fishsmith chopped salad
- Pineapple fritter with cinnamon sugar $2.50
- Crumbed haloumi (2) $5.50
- with chips, slaw & one sauce
- Potato fritter $1.50
- Crispy calamari (6) $6.00
- Kumara $5.00/$7.00
Mutiara
Phone
098878435
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Malaysian , Vegetarian
Features
EFTPOS , Takeaway , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Serves Halal , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar
66 Ponsonby Road, Ponsonby, Auckland, NZ, 1011, New Zealand
- Auckland Asian Menus
- Auckland Malaysian Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Malaysian Menus
- Auckland Region Vegetarian Menus