Mutiara in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chips $3.00
  • Kumera chips $3.50
  • Hotdog $2.20
  • Spring roll $2.50
  • Onion rings (3) $1.80
  • Hash brown $1.30
  • Corn fritter $2.80
  • Chicken nuggets (6) $3.90
SEAFOOD SEAFOOD
  • Hoki $3.80
  • Snapper $5.20
  • Tarakihi $4.50
  • Fish cake $1.80
  • Crab stick $1.40
  • Crumbed scallop $2.00
  • Crumbed mussel $0.80
  • Crumbed prawn $0.80
  • Calamari ring $0.80
BURGERS BURGERS
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Fishburger $9.50
    • Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Sweet matilda $12.80
    • Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
KIDS PACKS KIDS PACKS
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
SIDES SIDES
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Chicken tenders $5.80
    • 6 tenders, with basil pesto mayo dipping sauce
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce

Nearby Sample Menus

  • Laccha Paratha $4.00
  • METHI MATER PANEER $10.00
    • green peas cooked in fresh cream, fenugreek, and fresh Indian Spices
  • CHICKEN 65 $12.00
  • PRAWN PAKORA $12.00
    • king prawns dipped in chick pea batter and deep fried
  • MIX VEG $10.00
    • seasonal vegetable cooked in selected spices
  • Peshawari Naan $4.00
  • ONION BHAJI $4.00
    • sliced onions dipped in chick pea batter & deep fried
  • TANDOORI CHICKEN $15.00
    • spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven
  • Ice Cream Sundae $6.00 / $9.00
    • vanilla ice cream, topped with chocolate, strawberry or caramel sauce (S / L)
  • Pelicans Crunch $26.00
    • seafood marinara mix, anchovies & mozzarella
  • The Matador $34.50
    • big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
  • The Mexican $28.00
    • beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
  • Fun-guy $26.00
    • mushrooms galore, red onion, spinach, olives, mozzarella, parmesan, garlic and olive oil
  • Nachos, Beef Mince or Vegetarian $19.50
    • corn chips piled high with grilled mozzarella & chilli beans, our chef's tomato relish, with sour cream, avocado & chopped spring onion
  • Chocolate Mousse $9.00
    • topped with fresh whipped cream, chocolate sprinkles & a cherry on top
  • Red Rooster $26.00
    • chicken, capsicum, onion, mozzarella & sweet chilli sauce
  • FREE RANGE EGGS $16.00
    • Feta rocket scramble
  • PROTEIN HOTCAKES $19.00
    • Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • JERK CHICKEN SLIDERS F $20.00
    • with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
  • OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
  • ORGANIC BIRCHER MUESLI V $14.50
    • Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
  • OMELETTES $19.00
    • Free range ham, caramelized onion & gruyere cheese
  • CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
  • Large $21.00
  • Garlic Bread $4.50
  • Small $14.00
  • Cheesy Garlic Bread $5.00
  • Small $13.00
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Pasta of the Week $16.00
    • Check Specials Board
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Chinese vegetarian curry $6.50
  • Chinese lamb curry $8.50
  • Chicken BBQ with fries $15.00
  • Fish $9.50
  • Vegetable $6.00
  • Lamb curry $18.00
  • Fish $9.00
  • Egg $6.00
  • Grill Sesame Sealed Eye Fillet Salad $21.90
    • Served with green beans, capsicum, sprouts and crispy kumara shaving, tossed with home made soy honey dressing
  • - Plain $15.90
  • Roast Field Mushroom $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
  • Daisy Duke $23.90
    • Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
  • Steak Sandwich $24.90
    • Eye-fillet steak sandwich with slow roast tomato, caramelised onions, roast garlic aioli, rocket leaves, fried egg & shaved parmesan
  • - Ham, cheese & tomato or $17.90
  • Crispy Fries / Curly Fries $7.90
    • Served with roast garlic aioli
  • Crispy French Fries $5.90
  • Little Heavenly Pies (other seasonal flavours & sizes available)
    • port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
  • Heart Warming Soups (check boards for daily flavours)
    • served w/ toasted organic breads
  • Jungle Curry or Hot Pot (check boards for todays dish) $16.00
    • chefs special served w/ roti or baguette
  • Pies de Resistance (check board for todays options) $10.00
    • port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
  • Boardroom $14.00
    • nice as pie + side salad (any mix)
  • Compliment with a selection of sweet bites for an extra $2.00 per head
  • Savoury Scones $2.50 mini / $4.50 std
    • flavours change daily
  • Antipasto $120.00
    • cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
  • Ma-po tofu on rice $9.80
  • Fried Spicy Crab $32.80
  • Spicy Prawns $21.80
  • Steamed Shao-Mai sticky rice $6.80/$4.00
  • Braised blue cod with tofu in soy sauce $33.80
  • Spicy Pork Fried Noodle $9.80
  • Lemon Chicken $22.80
  • Noodle soup with pork and vegetables $9.80
  • Spring Roll - Original $2.50
  • 12 Chicken Nuggets & Chips $10.00
  • Peas & Carrots - Small/Large $3.00/$4.50
  • Hot Dog & Chips $4.50
  • Mussel - 12 Pack $13.00
  • Fish - Tarakihi & Chips $6.50
  • Golden Potato $0.70
  • Roast Lamb 100gm $5.00
  • Mince on toast $18.50/ $16.50
    • with poached egg and tuteremoana cheddar/ without egg
  • Cassoulet $22.50
    • berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
  • The earl [of sandwich] $18.00
    • slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
  • Chicken livers $21.50
    • organic panfried chicken livers and bacon with masala and ciabatta
  • Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
  • Spinach & feta filo $10.50
  • The herbivore $14.50
    • grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
  • Beef & stilton $11.00
  • Naeng myeon $13.00
    • noodles in chilled broth soup
  • Jeyuk Deopbap $14.00
    • rice topped with spicy pork or chicken
  • Doenjang Stew $13.00
    • bean paste pot stew beef with rice
  • Jjinbbang $6.00
    • steamed bread stuffed with sweet red bean
  • Spicy Chicken soup $14.00
  • Sunduboo $13.00
    • rice with tofu stew
  • Ojinguh Jeyukdeopbap $15.00
    • rice topped with spicy pork and squid
  • Jjolmyeon $12.00
    • chewy noodles with assorted vegetables and hot sauce
  • Combination $15.00
  • Lemon Sauce Fish $14.00
  • Potato Fritter $1.20
  • Bami Goreng with Noodles $15.00
  • Mongolia Steak $13.50
  • Steak & Pineapple $13.50
  • Steak $13.50
  • Mussels $1.50
  • Small Ice cream $3
  • Ice cream sundae $6
  • Prawn Tempura $15
  • Mussels (with GAKU mayonnaise) $6
  • Salmon Sushi Roll $10
  • Eye Fillet Steak $40
  • Sirloin Steak $34
  • ORIBE $39
    • Chicken + Prawns
  • UBAN SALAD $9.90
  • CHICKEN BENTO $14.00
  • TEN GU MENTO $17.50
  • TUNA & AVOCADO
  • TEN DON $13.50
  • CHUKA DON $11.90
  • SALMON SALSA DON $13.50
  • SALMON & AVOCADO
  • Pizza bread $9.90
  • Steak of the Week POA
    • Please see your waitperson for today's special
  • Steak Extras $4.00
    • - Buttered mushrooms- Peppercorn sauce- House Gravy- Creamy mushroom sauce Beer battered onion rings- Kikorangi blue cream
  • Chicken Skewers $18.00
    • Middle Eastern spices, toasted couscous salad, mint yoghurt dressing
  • Beef Burger with Cheese
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
  • Beef & Guinness Pie $16.90
    • Puff pastry, creamy mash
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
Mutiara

Mutiara

location

Address

66 Ponsonby Road, Ponsonby, Auckland, NZ, 1011, New Zealand

phone

Phone

098878435

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
66 Ponsonby Road, Ponsonby, Auckland, NZ, 1011, New Zealand