My Kitchen in 8/14 Corinthian Drive, Albany, Auckland Menu

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My Kitchen in Auckland has no menu available, but can choose from many other options such as Soup of the day or Shrimp Popcorn from Citizen Q. Burger King offers many options including MUFFIN & JAM and CRUNCHY BBQ BACON DOUBLE WHOPPER. Mekong Neua includes a wide range like PORK OR VEGETARIAN or SATAY GAI 3 STICKS. Egg On Toast and Bacon, Eggs On Toast from . Koffee Bar offers McDonald's and BLT Bagel.

Nearby Sample Menus

Satay Chicken + White Rice $15.00
Small $12.00
Large $13.00
20. Pork Fried Noodles
3. Steak Vegetables
26. Steak & Vegetables Curry $14.00
Chicken & Black Bean
Burgers or Meals

Chicken $6.50
A $25.00
- Chicken Fried Rice, Sweet & Sour Pork, Vegetable Chow Mein
Donut $1.00
Prawn, BBQ Pork, Cashew $14.00
Chicken $10.50
Steak, Veges & Cashew $13.00
Potato Fritter $0.60
BBQ Pork & Won Ton $9.50

Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
Beef Saagwala $13.00
- Cooked in a pure of spinach blended with our own herbs and spices
Aloo Gobi/ Aloo Matar $12.00
- Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices
Kadhi - Prawn/ Fish $16.50
- Prawns cooked with onions, capsicums with Indian spices in chef's special gravy
Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
Chicken Tikka $10.00
- Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
Tandoori Prawns $16.00
- Juicy prawns marinated in tandoori paste and roasted in tandoor
Tandoori Chicken $20.00
- Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal served with salad

Pickles $5.00
Vegetarian Falafel $8.50
- kebab roll with pita & salad
Chicken Kebab $17.00
- Chicken cut roll served with humus, tabuleh and pickles
Lamb on Rice Combo $15.00
- lamb on rice with your choice of drink (420ml)
Shredded Chicken $13.00
- served with salad, hummus & crispy pita
1/4 Chicken $7.00
Vege Kebab $15.00
- Vege falafel cut roll served with humus, tabuleh and pickles
Humus Dips $7.00

Chicken Fried Rice
Prawn Curry
Prawn Stir Fry
Chicken Chowmein
Each Dish $12.00
Lamb Oyster Sauce
Lamb Stir Fry
Lamb Fried Rice

Small mix rice R$9/C$14.99
Lamb R$10.5/C$16.5
Falafel works K$9/C$15
Turkish delight $0.50
- Each
Mix K$10/C$15.99
Hot chips $4.00
Lamb works K$10.5/C$15.99
Lamb K$9.5/C$15

Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter

Lightly Fried Tofu $15.50
- Lightly fried tofu with chilli and basil leaves (medium hot)
Gaeng Kiew Whan $18.50
- Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)
Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)
Stir-Fried Pork $18.50
- Chinese honey soy and seasonal vegetables. (mild)
Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
Roti $3.50

Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
Sugar cane juice with fresh lime $6.00
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
Spinach $24.00
- kalamata olives, mushroom and our freshly made ricotta cheese
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad

Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
Dried fish salad w mango, peanuts, dill & lime dressing 16.00
Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
Work-fried Asian greens w garlic & sesame (V) 12.00
Confit eggplant w soy, garlic & coriander (V) 12.00
Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00

Beef $6.00
Pork $6.00
Roast Chicken
-Small $10.00
Chicken
-Small $3.00
-Large $17.00
Vegetarian

QUICHE LORRAINE $6.00
Creme Brulee $5.00
HAM & CHEESE $13.90
LE PARISIEN $9.00
- Salami, Dijon mustard, butter and baby gherkins
Financier $4.00
LA COMPLETE $14.50
- ham, cheese and organic free range egg
Mini Croissant $1.30
QUICHE VEGETARIENNE $6.00

Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Pan fried fish of the day
Aged scotch fillet steak
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Rich chocolate mud cake
- served with berries & ice cream.
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Eggs BenedictGF
- Poached eggs, bacon and spinach.

Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Tawa Biryani (Chicken) $16.00
- Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Paneer Tikka Rumali Roll $15.00
- Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips
Butter Chicken $19.00
Rumali Roti $6.00
Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli

Chicken Whole leg $5.50
Hotdog $2.20
Pork $3.80
Hashbrown $1.00
Siu Mai $2.70
Mussels $1.20
Stuffed Sausage $2.50
Lasagne Topper $2.80

My Kitchen

Auckland Region > Auckland > My Kitchen

Address

8/14 Corinthian Drive, Albany, Auckland

Phone

099481888

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM