My Kitchen in 8/14 Corinthian Drive, Albany, Auckland Menu

My Kitchen in Auckland has no menu available, but can choose from many other options such as Soup of the day or Shrimp Popcorn from Citizen Q. Burger King offers many options including MUFFIN & JAM and CRUNCHY BBQ BACON DOUBLE WHOPPER. Mekong Neua includes a wide range like PORK OR VEGETARIAN or SATAY GAI 3 STICKS. Egg On Toast and Bacon, Eggs On Toast from . Koffee Bar offers McDonald's and BLT Bagel.

Nearby Sample Menus

Shubh Restaurant & Takeaways (sample menu)
  • Shakar Pare $3.00 each
  • Jalebi $4.50 (200 gm)
  • Samosa Chaat $5.50 PL
  • Plain Roti $0.50
  • Methi Palak Roti $4.00
  • Mathi $3.00 (8 Pcs)
  • Spinach & Lentil Large $5.00/Small $3.00
  • Chicken Masala $8.00
Takapuna Fish Shop (sample menu)
  • HOT DOG $1.50
  • CHEESE, EGG, ONION, TOMATO, LETTUCE $0.60
  • KUMARA CHIPS $5.00
  • HAM $3.50
  • BANANA FRITTER $1.20
  • CHIPS $3.00
  • CRABSTICK $1.00
  • MEAT PATTY, BACON, HAM $2.00
F & C (sample menu)
  • Chicken burger $9.50
  • 6 Oysters & chips $19.00
  • Chicken nuggets (6) $4.00
  • Blue cod $8.00
  • -Thai $4.80
  • 6 Mussels & chips $11.00
  • Family specials $37.00
    • (Panko crumbs add $0.70 per fish) 4 Fish of the day, 4 Sausages, 4 potato fritters, 2 large chips
  • Kumara chips $6.80
Golden Jade (sample menu)
  • Chicken in Sichuan Spice $28.00
  • Steam Vege S $18.00 / L $28.00
  • Dried Scallop & Egg Fried Rice $14.80
  • Red Roast Spare Rib Rice / Pork Slice Marinated with Preserved Cabbage with Rice $12.00
  • Beef in Gravy Egg Sauce on Rice $13.80
  • Combination (3) of BBQ on Rice $15.50
  • Bitter Melon on Black Bean Sauce / Stir Fried Chinese Mushroom and Loo Seasonal Price
  • King Roast Duck (Half) / Crispy Skin Roast Pork / BBQ Spare Rib $38.00
Bracu (sample menu)
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
Bun Hut (sample menu)
  • Pork and fennel bun $4.50/$5 or $8/$10
  • Sliced pork with soy sauce $8.00
  • Chives and egg dumplings $11.00
  • Mix vegetables dumplings $11.00
  • Shaomi ( glutinous rice with pork mince and mushrooms) $1.50
  • Shanghai cabbage & mushroom bun $1.50
  • Chives, shrimp and egg dumpling $13.00
  • Stewed pork ribs in vegetables in casseroles $12.00
Chateaubriant (sample menu)
  • Almond Raspberry Tart $3.90
  • Chocolat $6.00
  • Lernon & Sugar $6.00
  • BEEF LASAGNE & SALAD $14.50
  • Mini Croissant $1.30
  • Mille Feuilles $5.60
  • QUICHE VEGETARIENNE $6.00
  • TARTE DU JOUR $7.50
Sal's (sample menu)
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • Pepperoni, extra cheese $5.00
  • Onions, olives $2.00
  • 3 Garlic knots $4.00
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
Malatang (sample menu)
  • Steamed Mini Buns (6) $10.00
  • Mushrooms - each $1.20
  • Dumpling (Chives, Pork, Shrimp) $20.00
    • Cabbage Pork Dumplings, Chive Pork Dumplings
  • Deep Fried Wonton $9.00
  • Beef Noodle N/A
  • Sour & Spicy Noodle N/A
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • Spice Sauce Noodle N/A
Umi Japanese Restaurant (sample menu)
  • Nabe Udon $17.00
    • Seafood noodle soup with prawn, scallop, mussel, squid and veges
  • Tempura and Chicken Teriyaki Set
    • $25.00
  • Sukiyaki $24.00
    • Sliced beef and vegetable, served with sukiyaki egg sauce, rice and salad
  • Salmon Sashimi $28.00
    • 12 pcs
  • Agedashi Tofu $11.00
    • Deep fried tofu with special sauce
  • Unagi(Roasted Eel) Sushi $14.00
  • Edamame $7.00
    • Boiled soy bean
  • Chicken Teriyaki Sushi $11.00
Little Algiers Cafe (sample menu)
  • Fish burger & fries $8.50
    • Fresh salad, onion & tomato relish
  • Green salad, hummus & pita bread only $6.00
  • Little Algiers mezze $9.00
    • The perfect little selection of garlic pita, feta cheese, koftas, hummus, olives, boiled egg & home made dips
  • French toast $13.50
    • w/ caramelised banana, berry compote & maple syrup
  • Toasted bagel w/ cream cheese & jam $6.00
  • Salads
    • Chicken, Iamb or kofta w/ green salad, hummus & pita bread
  • Lamb $9.00
  • Wraps
    • Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce
Lao Sze Chuan (sample menu)
  • Fish filet with pickled cabbage in soup $28.00
  • Black pepper lamb with veg in sizzling plate $18.00
  • Deep-fried chicken with black pepper $18.00
  • Spicy rice noodle $20.00
  • Black pepper beef with veg in sizzling plate $18.00
  • Double cooked pork belly $16.00
  • Stir-fried lamb with chili $18.00
  • Pork mince with vermicelli in spicy sauce $16.00
Bolliwood Indian Restaurant (sample menu)
  • Chilli Chicken / Chilli Paneer $15.90
    • Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
  • Mixed Seasonal Vegetables $6.50
  • Chicken Tikka Half $12.50 Full $20.50
    • Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven
  • Bolliwood Special Veg Curry $13.50
    • Authentic punjabi style curry cooked with Garlic, ginger and fenugreek homemade spices
  • Basmati Rice $3.00
  • Gulab Jamun $6.50
  • Chicken Tikka Masala $15.50
    • Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
  • Tawa (Veg/Chicken) $16.90
    • Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
Herne Bay Sushi (sample menu)
  • Bowls $12.50
  • Donburi
    • serve on the rice with egg
  • Tuna avocado
  • PLATES $12.50
    • serve with rice and salad
  • Teriyaki salmon
  • Teriyaki beef
  • Chicken Teriyaki
  • Sushi roll
Qin Xiang Ge Fresh Noodle House (sample menu)
  • Spicy & Sour Soup $10
    • with Chicken or Beef
  • Stewed Pork Burger $6.00
  • With Pork in a Spicy & Sour Soup $11
  • With Diced Green Chili & Coriander $0.50
  • Saucy Beef Noodles With Thick Noodles $14
  • Black Rice Porridge (V & G) $5.00
  • Soy Egg Burger $6.00
  • Fresh Cold Noodles (V & G) $9.00
My Kitchen

My Kitchen

location

Address

8/14 Corinthian Drive, Albany, Auckland

phone

Phone

099481888

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Taiwanese

features

Features

Cash

Location
8/14 Corinthian Drive, Albany, Auckland
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