My Kitchen in 8/14 Corinthian Drive, Albany, Auckland Menu

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My Kitchen in Auckland has no menu available, but can choose from many other options such as Soup of the day or Shrimp Popcorn from Citizen Q. Burger King offers many options including MUFFIN & JAM and CRUNCHY BBQ BACON DOUBLE WHOPPER. Mekong Neua includes a wide range like PORK OR VEGETARIAN or SATAY GAI 3 STICKS. Egg On Toast and Bacon, Eggs On Toast from . Koffee Bar offers McDonald's and BLT Bagel.

Nearby Sample Menus

Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime
Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
Deep-fried pickles 10.00
Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Pork & prawn shumai 18.00
- soy, lime, roasted rice, mint & green chilli

Sambal [V] $26.50
- Stir fried with vegetables in sambal sauce.
A. Sambal $35.00
Prawns / Mixed Seafood
Chicken / Beef $12.50
Prawns $12.50
Spring Rolls $5.00
- Crispy pastry rolls filled with vegetables.3 pieces
Panang Curry [V] $22.00
- Another famous semi-dry Thai curry with crushed roasted peanuts
Par Ram [V]
- Sauteed fresh vegetables topped with peanut sauce.

Buttermilk fried chicken
- Sauerkraut, lettuce and jalepeño mayonnaise
Natural Te Matuku Bay oysters $20
Classic vanilla bean crème brûlée $12
We only use free-range eggs and bacon/ham and locally sourced produce where possible
Sides $5
- Bacon / Sausages / Tomatoes / Hash Browns / Toast
Risotto $26
- Saffron and prawn
Brown butter scrambled eggs $14
- Free range eggs on a ciabatta
House Salad $8

Spinach $3.50
Falafel (V) $12.5
- traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
Housemade Beans $17
- smoked ham hock, sourdough
-Bacon $19
-Salmon $20
Pikelets (V) $16
- peanut butter and jelly
Smoked salmon $6.00
-Jam and marscapone $14

Garlic and sesame prawns $13
Bruschetta with prosciutto, tomato and basil $13
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Starters $8
- Polenta fries with aioli
Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad

Lamb Stir Fry
Lamb Oyster Sauce
Each Dish $12.00
Lamb Caserole
Each Dish $14.00
Prawn Fried Rice
Prawn Chowmein
Chicken Palau

Vegetarian Burger $5.00
Crab sticks $1.30
Snapper $5.50
Bacon Roll $3.50
Spring roll $2.50
Bacon & cheese ball 6 for $4.00
Hot Dog $1.80
Ham & Pineapple $3.20

- with roasted tomatoes $9.00
Kumara Fries $8.50
- served with aioli
1 for $1.50
Chicken, Bacon & Banana Salad $17.90
- Orange glazed chicken & bacon, served over salad greens and topped with grilled banana, cashew and balsamic vinaigrette
Eggs Benedict
- Toasted ciabatta, baby spinach, soft poached eggs & hollandaise sauce
Salmon $18.90
Potato Wedges $10.90
- bacon, cheese, sour cream & salsa
Calamari Salad $16.90
- Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon

E9 Braised beef/beef stomach on rice $10.80
A4 Fujian potato ball $9.80
B17 Cucumber salad $8.80
D6 Chicken and corn dumplings $10.80
J1 Tofu soup $9.80
N12 Dandan noodle soup with crispy pork in mince & pickles in spicy sauce $9.00
E10 Broccoli or cauliflower and chicken on rice $10.80
N15 Pork ribs noodle soup $9.00

Pasture fed, Hawke’s Bay, New Zealand
Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
North Island’s West Coast
Eye Fillet $55.00 200g
Sirloin on the Bone $40.00 360g
Green Peppercorn N/A
King Crab linguine, lemon, chilli, butter, chives $46.00

Onion N/A
Roasted Garlic N/A
Choc Chip N/A
Thinly Cut Ready Salted N/A
Cucumber N/A
Italian Dressing N/A
Steak and Cheese N/A
Three Pepper Chicken N/A

Shoestring fries $5.00
Ciabatta french toast $18.50
- With banana, maple syrup, whipped cream & bacon
The food crew mixed grill $21.50
- Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
Chorizo & potatoes $8.00
UNTIL 3PM
●free range eggs Benedict
- With wilted spinach,sourdough &mustard citrus hollandaise
Chicken burger $18.50
- With avocado, aioli, tomato, rocket & shoestring fries
Free range poached eggs / scrambled eggs / fried eggs $5.00

Combinatons $8.90
Maki $3.00
Takoyaki (4 pieces) $3.00
Teriyaki Chicken $13.00
Salad with Teriyaki Beef $11.50
Chicken Katsu $13.00
Hoki Katsu $13.00
Tempura Prawns $12.50

Sweet Chilli N/A
Tomato N/A
Falafel Burger $7.50
Lamb Burger $8.00
Falafel on Rice L $11.50/Mini $9.00
Meze for one L $9.50
Satay Chicken L $10.50/Mini $8.00
Combo Deals $4.00
- Hot chips + 355 ml can of soft drink with any meal

Seafood Chowder $12.90
Kumara Chips $8.00
Nasi Goreng $13.90
Lucky Noodle Soup $12.90
Gada-Gada $13.90
Radian Big Breakfast $16.00
Pork Riblets/Chicken/Steak/Lamb/Beef
Beef Rendang $13.90

My Kitchen

Auckland Region > Auckland > My Kitchen

Address

8/14 Corinthian Drive, Albany, Auckland

Phone

099481888

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM