Address
8/14 Corinthian Drive, Albany, Auckland
My Kitchen in 8/14 Corinthian Drive, Albany, Auckland Menu
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My Kitchen in Auckland has no menu available, but can choose from many other options such as Soup of the day or Shrimp Popcorn from Citizen Q. Burger King offers many options including MUFFIN & JAM and CRUNCHY BBQ BACON DOUBLE WHOPPER. Mekong Neua includes a wide range like PORK OR VEGETARIAN or SATAY GAI 3 STICKS. Egg On Toast and Bacon, Eggs On Toast from . Koffee Bar offers McDonald's and BLT Bagel.
Nearby Sample Menus
- Onion $0.40
- with seasonal vegetables on white rice or extra $2 on Fried rice N/A
- Vegetable Chow Mein or Chop Sueys $8.50
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For 4 - 6 people $36.00
- Special Combination Meat Chow Mein, Pork Fried Rice, Egg Foo Yong, Nasi Goreng
- Singapore Fried Noodle $10.00
- Pork $9.50
- Sweet and Sour Sauce (Large) $3.00
- Special Burger $5.50
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kimchi—jjigae baekban $13.00
- (kimchi stew with rice and side dishes)
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baekban $12.00
- (special, set menu with rice and side dishes)
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gomtang $13.00
- (boiled bone stew with rice)
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godeungeo-jorim $40.00
- (braised mackerel)
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galchi-jorim $40.00
- (braised hairtail fish)
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naengmyeon $13.00
- (cold buckwheat noodles)
- Small (6pcs) $15.00
- Small $13.00
- Potatoes / Pumpkin $0.50
- 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
- Lamb S$9.9/$12.9/L$16.9
- Pork S$9.9/$12.9/L$16.9
- Beef / Pork / Lamb R $6.00 / S $5.50
- Chicken R $3.90 / S $3.50
- Kumara $0.80
- Vegetarian S$6/$9/L$11
- Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
- Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
- Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
- Pancakes, Grapes, Mascarpone, Vanilla $18.00
- -Add Pancetta $28.00
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Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
- With your choice of bacon, mushroom or smoked trevally
- Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
- -Add Pancetta $28.00
- Sichuan - Style Stir Fried Seafood And Vegetables $18/ $28/ $35
- Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
- Noodle With Black Soybean Sauce On Tray $18
- Seafood And Vegetables With Mustard Sauce $32/ $39
- Fried Chicken With Hot And Sour Soy Sauce $28/ $35/ $18/ $28/ $35
- Noodle With Seafood Thick Soup $13
- Noodles With Seafood In Black Soybean Sauce $10
- Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
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Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
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Crème brulee $12.00
- With a snap
- Pizza garlic bread $9.00
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Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
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Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
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Crumbed button mushrooms $13.00
- Stuffed with cheddar & herbs, served with salsa
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Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
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Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
- Extra $ 4.50
- Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
- Mixed $ 7.50
- Small size rice dishes do not come with salad
- Lamb $ 7.00
- Extra $ 4.50
- Meat + Salad
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Burger Combos
- Come with burger large chips, small drink
- Pork BBo (Pork Bulgogi) $12.50
- Smoked Chicken Salad Udon $13.50
- Miso S $2.00
- Beer BBo (Bulgogi) $7.90
- Sushi for 50 pieces $50.00
- Plain Salad Udon $9.50
- Plain Udon soup $9.00
- Teriyaki Chicken Udon Soup $11.90
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Pad Priew Waan Moo (Mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
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Kanom Pang Na Goong $7.50
- Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce
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Poh Pia Pug (V) $7.50
- Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
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Gang Panang Moo $16.90
- Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
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Goong Yang $10.50
- Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
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Gai Pad Gra Prow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
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Tow Hu Pad Med Mamuang Himmapan (Mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
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Goong Pad Med Mamuang Himmapan (Mild) $20.90
- Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
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Game Keepers Beef and Game Pie $33.00
- Tender beef, venison, rabbit and duck. Braised with garlic and port, in a light puff pastry case
- T-Bone Genuine NZ Grass Fed Angus 500g $42.00
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Settles Gourmet Beef Burger $18.00
- with homemade Angus beef & Quinoa pattie, beetroot relish,lettuce & tomato, served with fries and crumbed onion rings, with tomato chutney and mayo
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Deluxe Chocolate Mousse
- served with whipped cream and swirls of salted caramel
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Duckling Supreme $38.00
- char grilled breast, oven roasted served on a garlic infused kumara mash and bok choy with a mandarin liqueur sauce
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Shrimp Cocktail $15.00
- Served with mango slices and a light avocado dressing
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Herb Bread $7.00
- Ciabatta bread topped with fresh herbs, cheese and sprinkles of bacon
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Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
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French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
- Poached Egg $3.00
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Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
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House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
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Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
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Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
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Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
- Sides
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Fish curry $12.00
- Served with ricem or roti
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Rewa dairy (cheese pizza) $10.00
- Cheese, mozzarella
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Egg fried rice $10.00
- Egg or veg
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Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
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Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
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Vegetable curry $10.00
- Served with ricem or roti
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Stir fry (chicken, prawn) $12.00
- Served with rice
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Prawn curry $15.00
- Served with ricem or roti
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POH PIA PUG $10.80
- vegetarian spring rolls, four pieces
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PLA MUCK TOD $11.30
- deeply fried squid arms with sweet chili sauce
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MIXED ENTREE PLATTER $11.30
- four selections, Satay Todman Goong Poh Pia Pug Gari Puff
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PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
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PAD KEE MAO
- with vegetables, oyster sauce, and whiskey MEDIUM
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MACADAMIA CHICKEN $24.50
- marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
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TOM YAM
- traditional hot & sour soup with mushroom and tomato WARM
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GANG GARI
- yellow curry potatoes deep fried shallots MILD
- Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
- Baked Alaska - hokey pokey ice cream $16.50
- Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
- Candied kumara baked New Orleans style w pecans N/A
- Tomato pesto jus - Rump $2.50
- Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
- Carrots in orange ginger butter N/A
- Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
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Korma $15.00
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
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Masala $16.50
- Pieces of lamb tikka cooked in a tomato, onion and capsicum gravy
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Paneer Butter Masala $14.50
- Cooked in butter sauce in tomatoes, garlic and ginger paste
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●Biryanis
- Mughlai style basmati rice cooked with coriander, onions and spices with a choice of chicken, lamb, beef, vegetables or prawns
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Kolapuri $15.50
- Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
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Butter Prawns $17.50
- Prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato, onion and coriander sauce
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Mixed Veg Platter $16.50
- Onion bhaji, samosa, veg pakora, tandoori paneer rolls, and crispy chilli potatoes. Served with chef's salad and chutney
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Aloo Gobhi $13.00
- Potatoes and cauliflower beets cooked with exotic spices, ginger and fresh coriander
My Kitchen
Phone
099481888
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Taiwanese
Features
Cash
8/14 Corinthian Drive, Albany, Auckland
- Auckland Taiwanese Menus
- Auckland Region Taiwanese Menus