Address
158 Carter Road, Collingwood, Tasman, 7073, New Zealand
Naked Possum Cafe in Tasman Menu
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THE NAKED POSSUM- Homemade wild game pie meal
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-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
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-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
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-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
- Pie meals served with sauce, mixed salad and seasoned wedges
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Homemade wild game pie $17.00
- Choice above served with sauce and garnish
- Steak open sandwich $21.00
- Steak salad $18.00
- Dry cured bacon open sandwich $21.00
- Dry cured bacon salad $18.00
- Smoked chicken open sandwich $21.00
- Smoked chicken salad $18.00
- Tahr open sandwich (GF) $21.00
- Tahr salad $18.00
- Venison open sandwich (GF) $21.00
- Venison salad $18.00
- Anatoki smoked salmon open sandwich $21.00
- Anatoki smoked salmon salad $18.00
- Extra's Cheese $ 2.00 - Bacon $ 5.00
- Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
- Gluten free bread option available $5.00 extra
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Homemade veggie lasagne $20.00
- Served with mixed salad
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Homemade veggie lasagne $16.00
- Served with garnish
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Vegetable brunch cakes
- Served with mixed salad and mango chutney
- -Option of either 2 cakes $17.00
- -Or 1 cake $13.00
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Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
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Mixed salad $10.50
- with aioli
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Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
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Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
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Seasoned wedges
- Served with chilli and sour cream
- -Sm $7.00
- -Lg $9.00
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Bowl of sliced beef sausages $6.50
- served with tomato sauce
- Pizza bread $6.00
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Kid's platter $9.00
- A selection of finger Food
DESSERTS- Hot wild berry tart $12.00
- Chocolate mud cake $10.00
- Chocolate or berry sundae
- -Sm $6.00
- -Lg $8.00
Nearby Sample Menus
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KING PRAWNS $34.00
- Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
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COBS (3) $8.00
- Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
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HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
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AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
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SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
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BACON BENEDICT BAGEL $16.50
- Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
- - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
- - Add avocado $4.00
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Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
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Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
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Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
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Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
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Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
- - Per 1/2 Scoop $3.00
- CHICKEN NUGGETS $0.90
- LASAGNE TOPPA $3.80
- HASH BROWNS $1.80
- BACON & MUSHROOM BURGER $7.80
- OKIWI BAY OYSTERS $2.50
- SHOESTRING CHIPS
- EGG BURGER $5.80
- Rig $3.00
- Extra egg/cheese/Pineapple $1.00
- Battered Sausage $3.20
- Giant Burger $8.50
- 1/2 Wedges seasoned $3.00
- Chicken Burger $6.90
- Extra beef/bacon/steak $1.70
- Fried Rice $12.00
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Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
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Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
- Junior size hawaiian pizza $12.00
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Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
- Junior beef burger $12.00
- All kids meals are served with curly fries and tomato sauce
- Junior fish battered or grilled $12.00
- Cheese rolls $2.00
- (served with steamed rice)
- - Crunchy Chicken $10.00
- 105. Noodles $5.00
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11. TomKra soup
- An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
- 106. Tofu $4.00
- - Combination (Chicken +Beef+ BBQ Pork) $10.50
- - Chicken/Beef/Tofu $10.00
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10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
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Salt and pepper squid $9
- With nuoc nam
- All pizza bases are made here at the Inn
- Garlic Bread $8
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Fries & Aioli $7
- Add cheese & bacon $3
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
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Chicken Wings $9
- With chilli butter and ranch dressing
- Mushroom, Blue Cheese, Onion & Rosemary $23
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Prosciutto $9.00
- sliced Italian ham
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
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Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
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Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
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Trio Omelette $19
- served w. house smoked salmon & cream cheese
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Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
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Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
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Pasta of the Day N/A
- ask our friendly staff
- Bacon, Smoked Salmon or Haloumi $4.50
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BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
- Medium $4.99
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KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
- Add smoked chicken $4.50
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TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
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Cheese Omelette $14
- with toast or a simple salad.
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Portobello Mushrooms $14
- On toast with pesto and parmesan
- Bacon $4
- Chorizo $4
- Hollandaise $3
- Tomato fresh or fried $3
- Avocado $3
- One egg $3
- FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
- Salmon, cream cheese $16.00
- Chocolate & coffee truffle
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RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF
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PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
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HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
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ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries
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SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
- Turkey N/A
- Veggie Delite N/A
- Avocado Toasties N/A
- Chicken Classic N/A
- Carrot N/A
- Cheddar N/A
- Ham N/A
- White Bread N/A
- Kids box w/ chips $5.00
- Sausage $3.50
- Mussels $0.60
- Chicken nuggets $0.60
- Mini spring rolls $0.60
- Scoop of chips $3.80
- 2 fish bites n/a
- Squid rings $0.60
- 3 patties $29.50
- Salad $3.00
- Bruschetta, TCD’s daily selection $15.00
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Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
- 2 patties $19.50
- TCD burger, handmade bun & relish $19.50
- Whitebait patties, fresh bread & salad with lemon
- Garlic Flat Bread $7.00
Naked Possum Cafe
Phone
035248433
Opened hours
Mon - Sun 10:00am - 6:00pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand
Features
Delivery , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Lunch , Group Meal , Seating , Highchairs Available , Street Parking , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Cash only
158 Carter Road, Collingwood, Tasman, 7073, New Zealand
- Tasman Cafe Food Menus
- Tasman European Menus
- Tasman New Zealand Menus
- Tasman Region Cafe Food Menus
- Tasman Region European Menus
- Tasman Region New Zealand Menus