Address
158 Carter Road, Collingwood, Tasman, 7073, New Zealand
Naked Possum Cafe in Tasman Menu
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THE NAKED POSSUM- Homemade wild game pie meal
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-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
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-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
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-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
- Pie meals served with sauce, mixed salad and seasoned wedges
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Homemade wild game pie $17.00
- Choice above served with sauce and garnish
- Steak open sandwich $21.00
- Steak salad $18.00
- Dry cured bacon open sandwich $21.00
- Dry cured bacon salad $18.00
- Smoked chicken open sandwich $21.00
- Smoked chicken salad $18.00
- Tahr open sandwich (GF) $21.00
- Tahr salad $18.00
- Venison open sandwich (GF) $21.00
- Venison salad $18.00
- Anatoki smoked salmon open sandwich $21.00
- Anatoki smoked salmon salad $18.00
- Extra's Cheese $ 2.00 - Bacon $ 5.00
- Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
- Gluten free bread option available $5.00 extra
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Homemade veggie lasagne $20.00
- Served with mixed salad
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Homemade veggie lasagne $16.00
- Served with garnish
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Vegetable brunch cakes
- Served with mixed salad and mango chutney
- -Option of either 2 cakes $17.00
- -Or 1 cake $13.00
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Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
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Mixed salad $10.50
- with aioli
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Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
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Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
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Seasoned wedges
- Served with chilli and sour cream
- -Sm $7.00
- -Lg $9.00
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Bowl of sliced beef sausages $6.50
- served with tomato sauce
- Pizza bread $6.00
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Kid's platter $9.00
- A selection of finger Food
DESSERTS- Hot wild berry tart $12.00
- Chocolate mud cake $10.00
- Chocolate or berry sundae
- -Sm $6.00
- -Lg $8.00
Nearby Sample Menus
- Sourdough Ciabatta N/A
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Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
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Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
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Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
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Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
- Seedeo Harvest Leaf N/A
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World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
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Grain Toast $13.00
- A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
- 1/2 Kumara $3.70
- Fish Bites (x 3) $1.80
- Monster Burger $9.70
- Onion Ring $0.90
- Tartare Dauce (Rip'N Dip) $2.20
- Steak Burger $6.00
- Kumara Chips $6.30
- Chicken Tender $1.80
- - Per 1/2 Scoop $4.00
- SPECIALITY FISH From $4.50
- BACON & EGG BURGER $7.30
- STEAK BURGER $6.80
- MINCE PIES $3.80
- QUICHE $4.30
- BATTERED MUSSELS $1.00
- 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
- Greek Lamb Salad $19.00
- Chicken Nuggets & Chips $8.50
- French Toast $17.50
- Soft Prawn Tacos $18.00
- Grilled Steak Sandwich $18.50
- Southwest Chicken Salad $18.00
- Bacon Benedict $18.50
- Mini Hotdog & Chips $9.50
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Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
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Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
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GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
- Junior size hawaiian pizza $12.00
- All our pizza base are handmade
- Chefs choice cheesecake $10.50
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GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
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Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
- All pizza bases are made here at the Inn
- Pepperoni $23
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Chicken Wings $9
- With chilli butter and ranch dressing
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
- Garlic Bread $8
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Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
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Edamame $7
- Steamed soy beans
- Minced pork & green beans fried rice in XO sauce $7.95
- Sweet & sour pork on rice $7.95
- Fried rice noodle with beef & scrambled egg $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- House special fried rice $7.95
- Shredded pork fried rice noodle/chow mein $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
- Singapore style fried vermicelli $7.95
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Dolmades $5.00
- Greek stuffed vine leaves
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Bagel $6
- w. cream cheese
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Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
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Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
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Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
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Pasta of the Day N/A
- please ask our friendly staff
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
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Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
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Bagel $12
- house smoked salmon & cream cheese
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KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
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HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
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EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
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BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
- Add smoked Salmon or Bacon for extra $4.00
- Small $2.99
- Kids Platter for 2 $20.00
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MACARONI CHEESE
- Macaroni, cheddar, parmesan
- Tomato, avocado $12.00
- TOASTED CIABATTA $6.00
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SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
- White chocolate & almond truffle
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SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
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PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
- Blue Rock or Wangapeka Brie
- Turkey & Ham N/A
- Thinly Cut Sour Cream & Chives N/A
- Pork Riblet N/A
- Three Pepper Chicken N/A
- Western Egg and Cheese N/A
- Double Choc Chip N/A
- White Chip Macadamia N/A
- M&M N/A
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Chick Pea Curry $21.50
- Served with cumin infused rice
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Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
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Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
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Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
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Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
- Soup of the Day $11.50
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Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
- Hamburger and Fries $12.50
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
- Bread & butter $4
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Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
- Chips $8
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
- Side vegetables $7
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
- Chicken Thigh $5.00
- TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
- Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
- Salad $3.00
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Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
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Bowl of Fries $7.00
- aioli & tomato sauce
- Fries $3.00
Naked Possum Cafe
Phone
035248433
Opened hours
Mon - Sun 10:00am - 6:00pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand
Features
Delivery , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Lunch , Group Meal , Seating , Highchairs Available , Street Parking , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Cash only
158 Carter Road, Collingwood, Tasman, 7073, New Zealand
- Tasman Cafe Food Menus
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