Prime beef rump, our specially chosen 'Best End Cut' with a smoked portobello mushroom and a bearnaise sauce and our waldorf and warm potato nicoise salads (250g/ 400g)
The CBK Waldorf $17.90
Our house waldorf salad. Crunchy apples, walnuts, celery & raisins tossed in a zesty creamy dressing with crisp lettuce
Door stop toast $1.50
Add one of these great toppings $6.00
Slow roast beef & blue cheese/ Flaked smoked NZ salmon/ Apple amoked chicken & feta
lamb trio $38.90
New zealand lamb cut 3 ways - cutlet, rump and loin with fresh mint jus and our waldorf and warm potato nicoise salads
Kids ice cream cone $5.90
Double scoop. Choice of any two: Chocolate cookies and fudge/ vanilla/ boysenberry. Choice of toppings: chocolate/ caramel/ strawberry
Smoked bacon & chicken poppers $14.90
CBK Applewood smoked chicken thighs wrapped with streaky bacon. Our legendary rub makes this dish impossible to turn down.
Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
Chicken Sliders $15.00
Three mini free range chicken breast burgers, served with baby spinach, brie & cranberry sauce. - Add extra chicken slider $5.00
Falafel Salad $20.00
Handmade garlic, cumin & coriander falafels, sliced avocado & crumbled feta cheese on a fresh garden salad. Served with a refreshing cucumber yoghurt dressing & toasted pita bread.
Bees Knees Streaky Bacon $4.50
Fish of the Day $30.00
Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.
Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
Pollo Alla Parmigiana $29.50
Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
Pannacotta $12.50
Traditional Italian dessert layered with mango jelly and served with sorbet
Quattro fromagi – 4 cheeses $22.50
Parmesan, pecorino. Ricotta, mozzarella, Napoli
Extras $7.00
Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
Garlic focaccia $13.00
Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
Sizzling Rump Steak (300gm) $28.50
Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Your choice bacon, ham or smoked salmon, plus teo more filings - Cheese, tomato, onion, spinach,and mushroom,served with tomato salsa.Extra filings $2
Ultra Recovery $24
Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
Grazing Platter $60
A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
Long Mile Beef Burger $25
Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
Eggs On Toast $12
Eggs of ur choice on toasted multigrain or ciabatta bread
Bacon and eggs of your choice on toasted ciabatta or multigrain $9
Rewana Fix $18.50
sauteed mushrooms ina creamy garlic and rosemary sauce ,served on toasted rewena style bread with streaky bacon and poached eggs