Address
68 Walter Strevens Drive, Conifer Grove, Auckland, Auckland, 2112, New Zealand
Natcha in Auckland Menu
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Natcha in Auckland has no menu available, but can choose from many other options such as Vegetable Samosa or C = Combo (Chips and 355ml Can) from Almaz Cafe. The Darby offers many options including Caprese salad (V) and Greek salad(V). Ronnie's includes a wide range like Big Breakfast or Ham & Mozzarella cheese omelet with toast. GERMAN HOT DOG and HAWAIIAN TOAST from . Puhoi Cottage Tea Rooms offers McDonald's Family Restaurant - Avondale and BLT Bagel.
Nearby Sample Menus
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Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
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Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
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Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
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Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
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Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
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It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
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Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
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Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
- Chicken $12.00
- Classic Pizzas:
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Margarita $15.00
- tomato, cheese and basil
- Ephesus Special Mayo
- Lamb
- Hot Turkish Bread $3.00
- Large $15.00
- Large $14.00
- V3 Gar Lan with Preserved Pork $18.00
- R19 Combination Fried Rice $11.00
- T6 Braised Tofu $18.00
- R27 Pork Rib with Black Bean Sauce on Rice $11.00
- F21 Stirred Fried Clam Meat with Pickle Veggies $18.00
- R15 Chicken with Pineapple Fried Rice $11.50
- N3 Roast Duck Noodle Soup $11.00
- F53 Bean Lurd Lotus with Pork $18.00
- FISH+CHIPS $8.00
- Extra Cashew Nuts $2.00
- Boil Noodle $3.00
- Jasmine Rice $2.00
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PAD KRA TIAM PRIK THAI
- stir fried with garlic, pepper and vegetables
- Fish fillet/Prawn/Seafood $18.00
- Combination of meats/Chicken, beef and pork $15.00
- Extra Tofu $2.00
- Freshly opened oysters on ice $4.5
- Chilli squid, heirloom cucumber, sour cream, za’atar $23
- Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
- Agria potato pur6e, smoked bone marrow $8
- Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
- Heirloom tomatoes, strawberry, basil $10
- Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
- Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
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Kadai $10.99/$10.99/$11.99
- chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
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Namaste chicken salad $13.00
- boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
- Replace to garlic naan $1.00
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Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
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Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
- Replace to plain roti $1.00
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Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
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Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
- Spring Roll (home made) $2.00
- Chicken Wing (each) $1.80
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Fish $13.00
- (Fresh Red Cod Fillet)
- Won Ton Soup $6.50
- Combination Meat $12.00
- Beef With Black Bean Sauce
- Pork Chop with Peking Sauce $13.50
- On Fried Rice $2.50 Extra
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Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
- Jasmine Rice $2.50
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Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
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Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
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Tom Yum Goong $17.50
- Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
- Sticky Rice $3.50
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Gai Yang & Kao Niew: $14.50
- grilled free range chicken on the bone with sticky rice, served with som tam apple salad
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Panang Pedyang $19.50
- Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
- Pork / Chicken / Wonton $8.80
- Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
- Fish $2.00
- BBQ Pork & Vege $9.80
- Sausage $1.00
- Snapper $3.50
- Chicken $9.00
- Extra Meat $1.50
- Carafe 500ml $32.00
- Roasted capsicum
- - Add bacon $4.50
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Bacon Butty $8.50
- keeping it simple in a baby ciabattini
- Monteiths Golden Lager Glass $6.00 Jug $16.50
- Rose, 2014
- On Tap
- Monteiths Original Ale Glass $7.50 Jug $20.00
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Good Morning Board $19.00
- Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
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Imperial Burger $15.00
- Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
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Baby Cos Salad $15.00
- Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
- - Add poached egg $3.00
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Best Ugly Bagels $9.00
- Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
- Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
- Wilted Spinach $5.00
- Streaky Bacon $5.00
- Lamb curry $12.99
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Mansaf $17.00
- 355g Lamb + rice + yoghurt + sauce
- Veg burger $5.50
- Mixed salad $12.50
- Lamb shish $10.00
- Mixed wrap $17.50
- Super rice $14.00
- Falafel salad $10.00
- Salt & pepper pork chop $16.00
- Porridge with chicken $8.00
- Entree Combination $18.00
- Black mushrooms & chinese cabbage $15.00
- Pork with cabbage $10.00
- Sizzling lamb chops with black pepper $18.00
- Squid shrimp, fish in porridge $10.00
- Braised beef in noodle soup $9.00
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Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
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Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
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Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
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Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
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Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
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Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
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Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
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Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
- Sauteed Sliced fish in rice with sauce $24
- Prawn served on sizzling iron plate $24
- Shanghai crab shaped pastry cake $6
- Pancake wrapped by lotus leaf $6
- Fermented glutinous rice dumplings $12
- Small wonton filled with shrimp & pork $10
- Mince chicken and millet soup $12/$16
- Sesame pancake $8
Natcha
Phone
092963000
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
68 Walter Strevens Drive, Conifer Grove, Auckland, Auckland, 2112, New Zealand
- Auckland Asian Menus
- Auckland Thai Menus
- Auckland Region Asian Menus
- Auckland Region Thai Menus