Natcha in Auckland Menu

Natcha in Auckland has no menu available, but can choose from many other options such as Vegetable Samosa or C = Combo (Chips and 355ml Can) from Almaz Cafe. The Darby offers many options including Caprese salad (V) and Greek salad(V). Ronnie's includes a wide range like Big Breakfast or Ham & Mozzarella cheese omelet with toast. GERMAN HOT DOG and HAWAIIAN TOAST from . Puhoi Cottage Tea Rooms offers McDonald's Family Restaurant - Avondale and BLT Bagel.

Nearby Sample Menus

  • Corned Beef Short Rib $26
    • w/ pickled caper berries, shallots & hot sauce mayo
  • Salmon Latkes $18
    • crispy potato w/ lox, creme fraiche & dill
  • Morning Glory $18
    • breakfast salad w/ haloumi, portobello, poached egg & dukkah
  • White Fish Sandwich $14.5
    • smoked kahawai w/ hot sauce mayo, dill & cucumber
  • Yodi Bagel $13.5
    • house pastrami, swiss, habanero mustard & pickle
  • Smoked Hash $19.5
    • smoked mullet w/ fresh herbs & poached egg
  • Smoked Hash $19.5
    • smoked mullet w/ fresh herbs & poached egg
  • Cinnamon Girl $4.5
    • homemade chelsea bun
  • Garlic Ciabatta $8.5
  • Add Chicken $4.0
  • Moa Poutine $12.5
    • steak fries / ham hock / mozzarella / parmesan / gravy
  • Pork $10.5
    • pickle / BBQ sauce
  • Crumbed Chicken Tenders $12.5
    • fries
  • Chicken Wings Six $12.5 Twelve $22.5
    • BBQ sauce OR seasoned OR spicy wing sauce
  • Beef $10.5
    • Swiss cheese / aioli
  • With Chicken or Prawns $15.9
  • Banana Fritter $1.80
  • Potato Fritter $0.90
  • Gurnard Burger $7.50
  • Steak and Mushroom $4.80
  • Wedges $5.00
  • Snapper $7.00
  • Bacon $1.80
  • Smooth Dory $4.00
  • Beef & Veges in Black Bean Sauce $14.00
  • Pineapple Fritter $1.00
  • Won Ton (1 Doz with Sauce) $9.00
  • Dinner A - ideal for 5 - 8 persons $64.90
    • white Horse Special Chow Mein, White Horse Special Fried Rice, Beef & Veges in Black Bean Sauce, Sweet & Sour Chicken, 12 Won Ton
  • Steak Fried Rice $12.50
  • Potato Fritter $0.80
  • Curry Roll $2.50
  • Chicken Chow Mein $12.50
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Cheese board (Serves 2) $38
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • -Chicken / Beef $13.50
  • -Chicken / Beef $11.50
  • Kampung Sizzling
    • Stir fried meat marinated in Malaysian special sauce
  • Char Bee Hoon
    • Stir Fried Vermicelli with Bean Sprout & chives
  • Ikan Goreng $17.50
    • Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
  • -Lamb $13.50
  • -Prawns / Seafood $13.50
  • -Chicken / Beef $11.50
  • Steak $3.00
  • Egg foo young $7.50
  • combination seafood $12.00
  • Bacon and egg $4.00
  • Sea dog $2.50
  • Combination seafood $12.000
  • Bacon $3.50
  • Won ton $9.00
  • 7 Dumpling Soup $10.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 15 Prawn Fried Rice $13.90
  • 18 Vegetable Fried Rice $12.90
  • 12 BBQ Pork Congee $8.50
  • 16 Seafood Fried Rice $13.90
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
  • 19 Beef Dry Fried Rice Noodle $12.90
  • Add smoked chicken $ 4
  • Chunky Fries (V) $7
    • With aioli
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Macs Gold Beer Battered Terakihi $26.5
    • with fries, garden salad and tartare sauce
  • Mac ‘n Cheese (V) $ 5
  • -extra for additional $1.00
  • Crepes or french toast $11.90
    • Maple syrup
  • Wedges $6.90
    • Sour cream
  • Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
  • Egg, cheese, tomato $1.00
  • -salmon $14.90
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • Pancakes $9.90
    • Bacon,seasonal fruit and maple syrup or whipped crem
  • -Egg $1 for (Medium). $2 for (Large) -
  • Chicken Tikka Masala $10.00
  • Paneer Naan $4.00
  • - -
  • Prawns or Beef Chilly $14.50
  • Singapori Noodles or Fried Rice $10.00 / $13.00
  • Add on: -
  • Chick Peas Curry $7.50
  • Clams and Green lip Mussel moilee $12.50
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • -hamachi (yellow tail) $8 $12
  • Trio of catalana, ice cream and sorbet $10
    • Yuzu flaboured caramelized frozen custard, bitter japanese green tea ice cream and passionfruit sorbet
  • Fresh fish carpaccio $18
    • Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
  • Slow cooked braised beef cheek $28
    • Japanese taro gnocchi, pumpkin puree, asian green vegetable
  • -teriyaki eel $10 -
  • Tofu salad (V) $14
    • White fungus, avocado, quinoa, creamy sesame dressing
  • Canterbury wakanui beef steak $32
    • 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • Vege $14.00
  • with salad
  • Salmon Donburi $15.00
  • Chicken donburi $14.00
  • Chicken Katsu $14.00
  • Beef $14.00
  • Pork Katsu $14.00
  • Winter harvest hash $4.00
    • add bacon
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Planet harvest salad $4.00
    • add grilled chicken
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $4.00
    • add mushrooms
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Free range eggs on toast $4.00
    • add avocado
Natcha

Natcha

location

Address

68 Walter Strevens Drive, Conifer Grove, Auckland, Auckland, 2112, New Zealand

phone

Phone

092963000

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
68 Walter Strevens Drive, Conifer Grove, Auckland, Auckland, 2112, New Zealand
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