National Army Museum cafe in Manawatu-Wanganui Menu -

Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
Pasta of the Day - see our specials board for more details $16
Soup of the Day - see specials board for more details, served with garlic bread $8.50
Fried eggs (2) $3
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14

Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing

Duo of creamy mushrooms - button & portobello mushrooms sautéed in garlic chive butter on grilled ciabatta bread $15.00
FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
Grilled garlic and mozzarella bread stick $9
French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00

Punjabi Chicken $15.90
- Chicken cooked in rich onion gravy with cumin, coriander and flavoured spices
Onion Salad / Mango Chutney $3.00
Prawn Curry $18.99
- Peeled prawn cooked in onion base gravy in south indian style garnish with coconut cream
All mains served with basmati rice and to your taste (mild, medium, kiwi hot and Indian hot)
Bread Pakora $3.00
- Bread filled with potatoes prepared in chickpea flour batter, Indian spices and deep fried served with tamarind chutney
Chicken Tikka Masala $15.90
- Tandoori boneless chicken pieces cooked in spicy gravy with capsicum and onions
Chicken Biryani $15.90
- Chicken pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
Beef Madras $15.90
- Boneless beef pieces cooked with coconut cream in south Indian style

Smoked garlic mash $8.90
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
House fries $8.50
Crumbed mushrooms drizzled in truffle aioli $8.50
Seasonal salad $6.90
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon

(Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
The Coffee Club Big Breakfast $22.50
- Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta.
Eggs Benedict with Bacon $18
(V)= Vegetarian
Crispy Hash Brown $2.80
French Toast with Caramelised Banana (V) $15
- With candied walnuts, lemon cream cheese, maple syrup.

Chicken Breast Pita/Regular $10.90
Free Range Chicken Tenders 4Pack$4.9/8Pack$7.9
Chicken Breast Pita/Petita $8.90
Buffalo Chicken Pita /Regular $12.50
Brownie $2.50
Roast Lamb Salad/ Petita $9.90
Chicken Crave Pita/Regular $11.50
Chicken Breast Salad/Regular $11.90

HOT DOGS $2.20
STEAK ROLL $2.90
VEGE PATTIE $2.70
SPRING ROLL $2.70
PACK 3 $22.00
- 2 scoop chips, 4 fish, 2 hotdogs or sausages, 2 pineapple fritters
BACON & EGGS $9.00
CORN FRITTER $2.70
MIX GRILL $12.00

Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
Soup of the Day $9.50
- served with hot soup roll

Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.

Pasta of the Day $19
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
(GF = Gluten Free)
Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
Garlic Bread f/2 $10 f/4 $16
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings

Prime Ribeye Steak $20.00
- with salad and chips
Sausages and Chips $12.00
Garlic Bread $8.00
Chunky Potato Wedges $14.00
- Topped with Melted Cheese, Bacon and Sour Cream
Smoked Chicken Salad $17.50
Chicken & Bacon Burger $15.00
- with Chips
Homemade Soup of the Day $10.00
Chicken & Apricot Crepe $13.50

Chocolate Brownie $15.50
- Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream
Chicken Breast $32.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
Whitebait $19.9.00
- West coast whitebait sandwich with lemon aioli
Tiramisu $15.50
- Irish Cream Tiramisu, Swiss Chocolate Ice Cream & Toasted Almond Meringue
Florentine, Biscotti $3.00
Chocolate Truffle $3.00
Broccoli With Hollandaise $6.00
Gelato & Sorbet $15.50
- Selection Of Homemade Flavors

Egg roll (cha gio chein)/ 4 rolls $7
- Crispy springs rolls of shrimb, pork, and vegetables served with ginger
Sweet white bean soup (che dau trang) $6
- Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
Shrimb fried rice (corn chein tom) $19
- Egg fried rice with fragrant shrimb
Pancake (banh xeo) $9
- Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
Fried rice (com chien) $16
- Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
Saigon noodles (Pho bo, ga) $16
- Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
Grilled pork (suron chia nurong) $18
- Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
Stir fried beef cubes (Bo luc lac) $18
- Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries

Duck Salad $35.00
- Twice cooked crispy duck salad with five spice potatoes & spicy plum sauce
Chicken Parcel
- Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
Fries $4.50
Stuffed Roast Pork $30.00
- Pork tenderloin with apple mustard & herb stuffing wrapped in streaky bacon on garlic mashed potatoes, drizzled with smoky bacon sauce ( Signature Dish)
Ciabata with Roasted Garlic, Balsamic & Olive Oil $11.50
Vegetables $5.00
All steaks come w/ choice of sauce, fries & salad
Fried onions $3.00

National Army Museum cafe in Manawatu-Wanganui Menu

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National Army Museum cafe

Manawatu-Wanganui > National Army Museum cafe

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Waiouru Rd, located in the National Army Museum, Waiouru, New Zealand

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