National Army Museum cafe in Manawatu-Wanganui Menu

National Army Museum cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as All mains served with rice or Chicken wings from India Express Takeaways and Cafe. Ponsonby Fresh Fish and Chip Company offers many options including Fish of the day and Fresh Tarakihi or Gurnard. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). SMASHED AVOCADO and TURKISH BAKED EGGS from . Empire Cinema & Eatery offers Beehive Cafe and Satays.

Nearby Sample Menus

Caroline's Boathouse Bar & Eatery (sample menu)
  • Warm Marinated Chicken Salad $19.50
    • with seasonal fruit, camembert cheese a creamy tarragon dressing topped with crispy noodles
  • -Or make your own 3 filling combination $13.50
  • -Large $13.50
  • Beef Nachos $16.50
    • Mild chilli mince beef with melted cheese & sour cream
  • Chaddies Oysters $28.00
    • 6 crumbed clevedon coast oysters, battered fish, two eggs served with salad, fries, lemon wedges & house made tartare sauce
  • Garlic Bread $8.00
    • Toasted french stick covered in garlic & herb butter
  • Fresh Tarakihi $23.50
    • Freshly battered tarakihi served w’ salad, fries, two eggs, lemon wedges & house made tartare sauce
  • Steak Boat Shed’s Own $32.00
    • 250gm Angus Scotch fillet
Murray's Irish Bar (sample menu)
  • Spanish Ham Croquettes
    • Served with chips and side salad
  • Fresh Vegetable Quiche
    • Served with fresh salad
  • Kids Cheeseburger
    • Beef patty with cheddar cheese and tomato sauce, served with fries
  • Pulled Pork Wrap
    • Pulled pork with an apple and onion coleslaw in a tortilla wrap, served with fries
  • Seafood Chowder 14.0
    • Homemade chowder filled with chunky seafood, in a smoky lemon and white wine base, served with ciabatta bread
  • Chicken Breast 29.0
    • Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
  • Bangers and Mash (GF) 22.0
    • Four Tasty Lamb and herb sausages served with caramelised onion gravy on creamy mash
  • Murray’s Pub Burger 18.5
    • Our own homemade Angus Pure beef patty with bacon, English mustard, Cheddar cheese, salad and sliced tomato in a toasted bun served with fries.
Table 188 (sample menu)
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
Salt & Pepper Cafe (sample menu)
  • Chicken, Bacon, Avocado and Salad Open Sandwich $18.50
    • Served with fries and aioli. (Our best seller!)
  • Creamy Garlic Mushrooms $16.50
    • Served on Kapiti Artisan seven grain toasted bread, wilted spinach and roasted tomato.
  • Prawn, Scallop and Bacon Risotto $19.50
    • Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
  • Scotch Fillet Steak $25.00
    • Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
  • Vegetarian option available
  • Pasta of the day $17.00
    • Served with a side of sourdough garlic bread.
  • French Toast $16.50
    • Served with bacon, banana and maple syrup.
  • -Spinach $16.50
Yatai Japanese Izakaya (sample menu)
  • Chicken $18.00
  • Okonomiyaki $21.00
    • meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
  • Tetsukadon
    • sashimi tuna, served over sushi rice
  • Vegetarian $15.00
  • Seasonal stirfry
    • this season's vegetables stir-fried with garlic yakitori sauce
  • Unagidon $24.00
    • grilled fresh water eel served over rice with sauce and pickles
  • Shiitake Age $23.00
    • fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
  • Shogayaki $20.00
    • stir fried pork with ginger/soy taste, choose vegetables or salad
Cafe Anatolia (sample menu)
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
China Inn Restaurant and Bar (sample menu)
  • Seafood chow mein $24.90
  • Salt & pepper king prawns $13.90
  • Chips $5.50
  • Scallops: deep fried or sweet & sour $13.90
  • Chicken teriyaki $20.90
  • Deep fried whole fish with sweet chilli sauce $32.90
  • Shrimp $12.90
  • Cashew nuts (bowl) $5.00
Cafe Express (sample menu)
  • Chicken Salad $23.60
    • Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
  • Soup of the Day with bread $11.80
  • Grilled Fish $24.50
    • On spiced lentils with sauteed summer vegetables
  • Mediterranean Fish Stew $13.00
    • Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
  • Garlic Bread and dips $11.00
  • Mixed Green Salad $5.00
  • Smoked Pork Belly $24.20
    • Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
  • Grilled Haloumi $12.50
    • On spiced lentil sauce with roasted pumpkin and green beans
Parnells cafe and gallery (sample menu)
  • Side Dish $4.50 Small$6.50 Large
    • Your choice of Wedges, Fries or Salad
  • Wedges $11.00$8.50 1/2 portion
    • served with bacon, cheese and sour cream
  • Open Chicken Burger $16.50
    • served with avocado, salad greens & garlic aioli
  • Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
    • served with bacon, camembert, avocado & pesto dressing
  • Parnell's Caesar Salad $15.50 $12.50 1/2portion
    • with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
  • Pasta of the Day $16.00 $12.00 1/2portion
  • Thai Beef Salad $16.50 $13.50 1/2portion
    • served with chilli dressing & crispy noodles
  • Gourmet Steak Sandwich $17.50
    • juicy sirloin steak with onions lettuce tomato & relish
The Bee's Knees Cafe (sample menu)
  • Pancakes with Berries $8.00
  • Big Rolls $7.50
  • Toast & Jam - 2 slices $4.00
  • Bacon & Eggs $12.00
  • Pancakes with Banana & Bacon $10.00
  • Avo & Tomato on Toast with 1 Egg $10.00
  • Raisin Toast - 2 slices $4.00
  • Soup of the Day $12.50
Black Pearl Cafe (sample menu)
  • -Squid / prawn / combo $17.80
  • Pork gyoza (6/12 pcs) $6.90 / $10.90
  • Seafood tofu soup with rice $15.90
  • M=Medium / L=Large
  • -Brownie / Cheesecake $2.90
  • Vegetarian ramen $13.90
  • Hot & spicy korean chicken with rice $16.50
  • -Chicken / beef / pork $15.50
Subway - Feilding (sample menu)
  • Hot Chilli N/A
  • Meatball N/A
  • Roast Beef N/A
  • Ham N/A
  • Wrap N/A
  • Steak and Cheese N/A
  • Subway Seafood Sensation N/A
  • Avocado Toasties N/A
Hana Mizu Ki Japanese Restaurant (sample menu)
  • - Pork and chives
  • Vegetarian Tempura
    • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
  • Teriyaki Beef Fillet (Angus Pure) $31.50
  • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
  • Large $13.50
  • Vegetarian Tempura $12.00
    • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, come with dipping sauce
  • Teriyaki Chicken $28.00
  • Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our special sauce
Bethanys Restaurant and Cafe (sample menu)
  • Lindauer 200ml 10.00
  • Station Road Chardonnay 6.00 / 25.00
  • Grilled Pork Cutlet 300gm pork cutlet, crispy fries, baby leaf salad, apple hollandaise sauce & crispy fried onion rings $23
  • Vegetable Tarte Tatin Gourmet potatoes, olives, cherry tomatoes, button mushrooms, artichokes, Mediterranean vegetables, baked with puff pastry topped with baby leaf salad, chilli lime dukkah & apple $20
  • Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
  • Bethany's Tempura fish & Chips One of Bethany's favourites; Today's fresh fish fried in crispy tempura batter, served with crispy fries, baby leaf salad, lemon wedge, tartar and tomato sauces. $18
  • Warm Chocolate Tart Chocolate sauce, berry coulis, caramel, chocolate soil and vanilla bean ice cream $14
  • Antipodes Sparkling or Still water 1Ltr $9
Mirrch Masala (sample menu)
  • Lamb Vindaloo
    • lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
  • Lamb Madras
    • lamb pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
  • Chicken Jalfrezi
    • chicken pieces tempered with mustard sesame seeds cooked with Julienne of onion tomatoes capsicum ginger and coriander
  • (all served with salad & chutney sauce)
  • Murgh Mirch Masala
    • flattened chicken breast stuffed with nuts & cheese cooked in Mirrch special gravy
  • prawn pakora 10 pieces $9.00
  • Malai Kofta
    • cottage cheese and potato dumplings served in a creamy sauce
  • Aloo capsicum
    • potatoes cooked with diced capsicum and tomato based gravy
National Army Museum cafe

National Army Museum cafe

location

Address

Waiouru Rd, located in the National Army Museum, Waiouru, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Open Daily 9am until 4.00pm (except Christmas Day)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
Waiouru Rd, located in the National Army Museum, Waiouru, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Mint Cafe & Bar

The Big Orange

Oaks Restaurant Cafe & Bar

Japanese Kitchen WA

Murrayfield

Element Cafe

Stellar Restaurant & Bar

The Elm Cafe