National Army Museum cafe in Manawatu-Wanganui Menu -

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National Army Museum cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as All mains served with rice or Chicken wings from India Express Takeaways and Cafe. Ponsonby Fresh Fish and Chip Company offers many options including Fish of the day and Fresh Tarakihi or Gurnard. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). SMASHED AVOCADO and TURKISH BAKED EGGS from . Empire Cinema & Eatery offers Beehive Cafe and Satays.

Nearby Sample Menus

Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Egg $2.50
Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.

Beef Nachos $16.50
- Mild chilli mince beef with melted cheese & sour cream
Sausages & Eggs $13.00
- Sausages, fried eggs served with fries, toast & tomato relish
-Large $13.50
Chaddies Oysters $28.00
- 6 crumbed clevedon coast oysters, battered fish, two eggs served with salad, fries, lemon wedges & house made tartare sauce
-extra sauces $3.50
Orange & Thyme Infused Chicken Breast $27.50
- Pan seared finished in the oven placed upon baby gourmet potatoes & seasonal vege topped with a cranberry, whiskey & citrus sauce
Warm Marinated Chicken Salad $19.50
- with seasonal fruit, camembert cheese a creamy tarragon dressing topped with crispy noodles
Just Snapper & Fries $19.50
- Crispy battered snapper wtih fries, house made tartare sauce & lemon wedges

AngusPure Steaks
- Selection available on request
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Soup of the Day $12.00
- Served with Ciabatta
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce

TERIYAKI CHICKEN PLATE $15.50
- pan fried chicken with teriyaki sauce
PORK GINGER PLATE $16.50
- pan fried pork belly
TERIYAKI SALMON DON(GF) $14.50
- pan fried salmon with teriyaki sauce
JAPANESE CURRY $15.90
- authentic Japanese curry - pork
CRISPY TOFU DON(V) $12.50
- deep fried tofu with seasonal vegetables
TERIYAKI SALMON PLATE (GF) $17.50
- pan fried salmon with teriyaki sauce
FRESH PRAWN NIGIRI(GF) $4.50
- 12 pieces, gluten free soy sauce available
IKA GESO $9.50
- crispy squid legs with Japanese mayonnaise

Polenta chips with aioli (V, GF)
Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
Bruschetta with peperonata and ricotta (V, GF available) $10.00
All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
Mushroom risotto (V, GF) $25.00

Taste plate for two $26
Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
Eggs benedict $16
Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
Crépes, lemon curd, blueberries, anglaise, pistachio $18
Eggs florentine $16

Beef Nacho's GF $10.00
- Corn chips, melted cheese, spicy chilli mince with chilli beans, all put together in the traditional manner topped with sour cream
Egg $1.00
Roasties & Gravy (2+ppl) $9.00
- 'Roasties' in our own house gravy check full of four hours worth of flavour
All our steaks are 300g, export quality beef, chargrilled, served with waffle cut fries & either mushroom or garlic sauce.
Beer Battered Onion Rings $5.00
Waffle Cut Fries $10.50
Drovers Cheesy Fries $12.50
- Waffle cut fries topped with melted herby cheese and finished with our aioli
Pulled Pork Po' Boy $15.00
- toasted sesame bun, slow cooked shoulder pork with Louisiana BBQ sauce, lemon dressed slaw, cheddar, red onion, and a touch of Chipotle Mayo

Saag-Aloo $14.90
- Potatoes in a fine puree of spinach and spices
Fish curry $19.90
- Fish fillet cooked in a fine tomato paste and onion gravy and coconut cream
Accompaniments $5 each
- Sweet mango chutney, pickles, salad, mint chutney, cucumber raita
Beef Madras $16.90
- Delicious medium hot beef curry and prepared with coconut
Chicken Vindaloo (hot) $17.90
- Hot chicken curry straight from the beaches of goa
Mango Kulfi $4.00
Cheese Naan $3.50
- Stuffed with herbs, spiced cheese
Basmati Rice / Cumin Rice / Yellow Rice / Peas Pulao $6 each

-Fresh Tuna Salad (G) $22.00
- Fresh tuna salad with orange, fresh coconut and Thai herbs
Grilled salmon sticks / The lab chicken $11.50
●Vegetarian
-Thai Grilled Steak (G) $22.00
- Steak marinated with Thai herbs on seasonal vegetables
-Salt & Pepper Prawns $22.00
- Stir fried prawn with salt,pepper and Thai herbs
Takoyaki $8.00
-Spicy Mayo Salmon Fillet $23.00
- Grilled salmon fillet in homemade wasabi mayo sauce served with seasonal salad
Prawns miang spinach with ginger / Green apple salad miang spinach (V) $7.50

Natural Swiss N/A
Beetroot N/A
Carrot N/A
Old English N/A
White Bread N/A
Double Choc Chip N/A
Oven Roasted Chicken N/A
Chicken & Bacon Ranch Melt N/A

4FORTY4 BURGER $18.50
- w/ fries
SMOKED CHICKEN SALAD $18.50
SMOKED CHICKEN PENE PASTA $17.00
CURRY CORNFRIHERS $17.50
- w/ fries and salad
SEAFOOD CHOWDER $15.50
- w/ garlic toast
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
VEGE STACK $17.00
FRESH TERAKENI FISH $18.50
- w/ chips & salad

Nachos Beef and Bean
Chefs Cheesecake $14.00
- Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
Green Salad
- Selection of fresh salad Vegetables with a peppercorn vinaigrette.
Bread Platter
- Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
Wedges with sour cream
Chocolate Parfait $14.00
- Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.
Quiche and Salad

Warm Citrus Cake $8.00
- Served with vanilla ice cream GF
Eggs with Bacon orsausage $16.00
- 2 free range poached eggs, 2 pieces of bacon on ciabatta
Bagel $15.00
- Served with bacon, tomato & cream cheese
Extra bread $5.00
Eggs on Ciabatta $11.00
- 2 Free range poached eggs on ciabatta
Red Potatoes GF $8.00
B.L.T $15.00
- Free range bacon, lettuce, tomato & aioli on ciabatta
Bagel $15.00
- Served with bacon, tomato & cream cheese

Fried rice (com chien) $16
- Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
Shrimb fried rice (corn chein tom) $19
- Egg fried rice with fragrant shrimb
Saigon noodles (Pho bo, ga) $16
- Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
Jello cake(rau cau) $6
- Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week
Spring roll (goi cuon)/3 rolls $9
- Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
Stir fried beef cubes (Bo luc lac) $18
- Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice

Pancake (small) $10.00
- With banana, cream & maple syrup
Eggs on toast $7.00
Three fillings $5.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
Sausages & eggs on toast $12.00
Bowl of chips $5.00
Kiwi burger $10.00
Two fillings $4.50
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
Pancake (large) $15.00
- With bacon, banana, cream & maple syrup