Neck Of The Woods in Auckland Menu

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Neck Of The Woods in Auckland has no menu available, but can choose from many other options such as Mince on Toast or Kiwi Breakfast from Bake Haven Cafe. Imperial Palace Restaurant offers many options including Steamed Dim Sums and Spring Rolls. The Lemon Tree Cafe includes a wide range like Toasted Sandwich or -with your choice of 2 fillings. Garlic bread and Pull-apart Loaf from . Fisher House offers South City Takeaways and Fish of the day / Gurnard / Paua Fritters.

Nearby Sample Menus

VEGETABLE FRIED RICE $10.00
- Indian Basmati rice cooked with mixed vegetables
Papadum (4pcs) $2.00
BUTTER CHICKEN $10.00
- marinated boneless chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy
Potatoes wedges $4.00
GOAT CURRY $12.00
KING PRAWN MALABARI $15.00
- prawn cooked with onion coconut, and spices
DHAL MAKHANI $10.00
- lentils cooked with ginger, onions, tomatoes & butter
CHICKEN TIKKA MASALA $10.00
- tender chicken fillets roasted in the tandoor oven and cooked with onion capsicum and spices

Seafood fried rice $11.99
Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
Large combo $29.99
- Eight fishes with chips
Single chicken $3.99
Snack combo $9.99
- Two píeces of chicken with chips and a drink
Roti canai with curry chicken $9.00
- 3 pieces, chips and a drink
Penang koay teow soup $10.99
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns

Family Special $36.00
Hot Dogs $1.70
Hawaiian $3.00
Cheese $3.20
Sausage Special $12.00
- 3 fish, 3 sausage, 3 potato fritters, $2.00 chips
Bacon / American Hot Dog / Vege Burger $3.00
Scallops / Oysters $1.60
Roast pork & wonton $10.00

Poached egg $2.70
Fusilli
with confit mushrooms $16.90
French
Parmesan Crusted Courgette Chips (V) $11.5
- smoked paprika aioli + pickled onion
Spinach Fettucine $24.90
- house-smoked salmon, cherry tomato, basil oil, crispy onion + herb crumb
Lime + Almond Semifreddo
- toasted shaved coconut, freeze dried raspberries + mango
Paprika Dusted Chicken $13.5
- rocket + tomato chilli jam

CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double

Salted Fish & Eggplant $22.00
Pork Chop with Tomato Sauce $22.00
Abalone* & 'Sea Cucumber' with Fresh Vegetable $34
Malaysian Style Squid $22
Scallops With Black Bean Sauce $30.00
Sweet & Sour Chicken $22.00
Steak fillet With Honey & Chili Sauce $30.00
Crayfish Grilled With Cheese P / 0

This is a sample menu, dishes may change with the seasons.
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90

-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
- Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
Cilantro butter chicken (SD) (GF) $15.50
- Mildly spiced boneless chicken marinated and prepared to your taste
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree
Aloo gobhi (GF) $14.00
- Traditional indian dish made with spiced cauliflower and potatoes
Shahi paneer $14.00
- Cottage cheese in a thick gravy made up of cream, tomatoes and spices
-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours

Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
Thai jasmine rice 3
Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries

C7 Pork Chop with Black Pepper Sauce on White Rice $10.50
Choice of three BBQ Combinations $20
K5 Blue Cod with Olives
M5 Chicken & Salted Fish with Tofu in Hot Pot $16.00
F6 Beef Fried rice Noodle with Egg Gravy $9.50
L11 Spicy Salt & Pepper Pork Chop $16.80
F4 Fried Kwai Dui Rice Noodles $9.50
L8 Fried Vegetable with Chicken $18.00

LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable

Mud Cake with Dark Choc Sauce $8.00
Sweet Garlic Prawns $13.50
- Six piece Tiger prawns tossed up in wok with garlic and herbs
Kids Spaghetti and meatballs $9.00
Garlic Prawns Salad $13.00
- Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
Chicken Tikka $13.00
- Boneless chicken marinated in spices then cooked in clay oven
Lamb Rogan Josh $18.00
- Boneless lamb cooked with crushed spices in a tomato based gravy
Veg Pizza $15.00
- Capsicum, olives, sundried tomatoes, mozzarella cheese
Plain/Butter Naan or Roti $3.00

Pane con pepperoncino $7.50
- chili pizza bread (v)
Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
(All pizzas served with rocket, oregano and shaved Grana Padano)
Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)