fresh sea water fish expertly crafted ,spiced and deep fried.
BEEF/LAMB OR CHICKEN MADRAS $14.90
south Indian curry usually very hot but we can prepare it to suit your palate.
VEG NAN $3.99
stuffed with vegetables.
Chicken tikka mughalai $8.90
chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
KASHIMIRI PULAO $3.50 per serve
flavoured saffron rice with nuts and fruits.
CHICKEN CURRY $12.90
basic curry eaten by the village people of India.
BUTTER CHICKEN $14.90
a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
LAMB MASALA 13.90
thick spicy lamb curry cooked in chopped capsicum and tomatoes.