Address
6 Gordon Road, Mosgiel, Otago, 9024, New Zealand
Nellies Bar & Grill @ Hotel Taieri in Dunedin Menu
Are you the owner? Manage this listing for free.
Nellies Bar & Grill @ Hotel Taieri in Dunedin has no menu available, but can choose from many other options such as Pumpkin Soup or Garlic Bread (for two) from Heritage Gateway Hotel Restaurant. Burt.Ritos offers many options including Tacos and Burritos. Eichardt's House Bar includes a wide range like Eichardt’s sourdough, seasonal dips (v) or Salt cod croquettes, herb aioli, lemon. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Red Star Burger Bar and Classic.
Nearby Sample Menus
- Portuguese Rolls
-
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
- - Creamy chip dip $2.50
-
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- - Large $6.50
-
5 Grilled Tenderloins $11.90
- Choose your basting
- - Large $6.50
- Pineapple $1.50
- Pizza, garlic, rosemary $12.00
-
Panino Toastie $12.00
- aubergine, provolone, pesto
-
Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella
-
Bruschetta $9.00
- proscuitto cotto, ham, mozzarella
-
Popeye $23.00
- spinach, mozzarella, parmigiano
- Gorganzola, pear $14.00
-
Bruschetta $9.00
- mixed mushroom
-
Ortolana $24.00
- aubergine, capsicum, mozzarella, ricotta
- Chinese vegetables with oyster sauce $14
- Steamed pork belly with salted dried mustard cabbage on rice $12
- Sour and spicy soup S $7 M $13 L $16
- Takoyaki (Octopus dumplings) $8
- Stir fried beef with bbq sauce $20
- Combination stir fried noodles M $12 L $14
- Deep fried hot and spicy chicken on rice M $12 L $14
- Crispy roasted pork belly platter $23
- Grilled vegetables(V) $25.00
- FAJITAS
-
Chicken ouesadilla $9.00
- with salsa and cheese
-
Mexican curry fries $5.00
- with cream
-
Mexican curly fries(GF,V) $9.00
- with cream salsa
- TOSTADAS
- TACO BREADS
- Grilled angus beef $13.00
- Chicken katsu don $13.00
-
Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
- Spicy squid $15.00
- Teriyaki salmon $17.00
- Pork Curry $12.50
- Seafood Yoki Udon $12.00
- Miso Udon $11.00
- Beef Curry $12.50
- - add tofu $14.00
- - 12pcs $15.00
- 18. Chicken katsu Curry $16.00
- 33. Tuna sashimi
- 10. Mushroom. Salmon tempura - 4 pcs $9.00
- - 8 pcs $11.50
- - 4 pcs $4.50
- 26. Salmon sushi
-
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
-
Risotto of the day $17.90
- finished w shaved parmesan
-
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
-
Topiary soup of the day $ 9.90
- w toasted bread
-
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
-
Crinkle cut fries $7.90
- w tomato sauce & aioli
-
Risotto of the day $22.90
- finished w meat
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- Fat chips with tomato sauce and aioli $7.00
- with bacon and cheese $12.00
- Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
- Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
-
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
- Tiramisu, raspberry tea poached pear raspberry dust $15.50
- Duck liver pate, crostini, fig & balsamic relish $12.20
-
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
-
Child portion $16.50
- fish & chips with ketchup
-
Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
- Fried potato wedges with tomato relish & sour cream $9.50
-
Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
-
Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
-
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
-
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
- Toast/Bread $2.00
-
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
-
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
- Mash instead of fries/potatoes $2.00
-
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
-
Sweet and Sour Pork Fried Rice $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
-
Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
-
Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
-
Vegetarian Fried Rice $9.90
- Fresh mixed vegetables tossed in fried rice
-
Sambal Fried Rice $11.50
- Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
-
Special Fried Rice $11.50
- Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
-
Thai Sweet Chilli Beef $11.50
- Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
- Deep Fried King Prawn (each) $1.50
-
Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
-
Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
- any dish can be served at your choice of mild, medium, hot or indian hot.
-
Raita $3.50
- Yoghurt mixed with cucumber & ground spices
-
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
-
Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
-
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
-
Chana masala $6.00
- Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
-
Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
-
Crumbed chicken salad $26.50
- salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
- Mashed potato $3.50
-
Chicken mousselini $12.00
- bite sized chicken and herb mousselini with a cranberry salsa and salad greens
-
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
-
Fish of the day $31.00
- ask your waiting staff for the fresh market fish of the day
-
Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
- Roasted vegetables $5.00
- Fries & Tomato Sauce $5.00
-
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
-
Chicken Liver and Brandy Pate $12.50
- Sliced Pate served with toasted Ciabatta bread and crackers
-
Crispy Skin Salmon $32.00
- Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash
-
Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
-
Chicken Satay $13.50
- Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice
-
Vegetable Cannelloni $19.50
- Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
-
Soup of the Day $12.50
- Served with toasted Ciabatta Bread
-
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
-
Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
-
Baguette $8.50
- Ham & Gruyere / Prosciutto & Provolone
-
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
- Seasonal Salad (summer months) $9.50
- Toast - vogels or sourdough with ... $4.00
-
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
-
Yoghurt Compote $8.00
- Berries & natural yoghurt
Nellies Bar & Grill @ Hotel Taieri
Phone
034895062
Opened hours
Always Open
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , British , Gluten Free , New Zealand , Steak , Steakhouse
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Bar Scene , Seating , Highchairs Available , No Takeaway , Special Occasion Dining , Serves Alcohol , Dinner , Gastro Pub