Nellies Bar & Grill @ Hotel Taieri in Dunedin Menu

Nellies Bar & Grill @ Hotel Taieri in Dunedin has no menu available, but can choose from many other options such as Pumpkin Soup or Garlic Bread (for two) from Heritage Gateway Hotel Restaurant. Burt.Ritos offers many options including Tacos and Burritos. Eichardt's House Bar includes a wide range like Eichardt’s sourdough, seasonal dips (v) or Salt cod croquettes, herb aioli, lemon. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Red Star Burger Bar and Classic.

Nearby Sample Menus

  • Pulled Beef Brisket $24.50
    • on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
  • Saddle Hill $13.90
    • Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
  • Cumberland Black Sausage $5.00
  • Hearth Ciabatta Toast $4.00
  • Roast chicken with rocket & lemon herb mayo $13.90
  • Cast iron omelette $23.50
    • potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese
  • Citrus Toasted GranoLa $12.50
    • with toasted almonds, coconut, seasonal fruit & greek yoghurt
  • Smoked salmon, cream cheese, capers, lemon & greens $13.90
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Bowl of Salad $4.50
  • Aoili $2.50
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
  • Cerviche $16.00
    • fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
  • Fish & chips $27.00
    • served with crunchy slaw, aioli & triple cooked fries
  • Pepperoni $27.00
  • Hawaiian $27.00
    • caramelized pineapple & ham
  • Banoffee pie $14.00
  • Pizza bread $10.00
    • with extra virgin olive oil, rock salt & rosemary
  • 4 Stack of ribs $24.00
    • with triple cooked fries & crunchy slaw
  • Shellfish bowl $29.00
    • steamed clams, scallops & baby mussels in coconut chili cream
  • Mint Chutney $3.50
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Lamb Wrap $11.00
  • Iskender Falafel $14.50
  • Falafel Wrap $11.00
  • SPECIAL MAYO SAUCE
    • mayonaise with our own blend of spices
  • Chicken Wrap $11.00
  • Adana Shish $16.00
  • (served with mixed salad, hummus and your choice of sauces)
  • BARBEQUE SAUCE
  • Ham $7.9
    • with mustard and organic salad
  • Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast
  • Porridge $10
    • millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
  • Organic Vegetable Soup $13
    • with artisan toasted
  • Cakes and Slices $5.5/$6.5
    • Please check our cabinet or ask our staff for today's treats
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast with olive oil spread
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Tofu Basil (Spicy) $17.50
    • Stir-fried tofu with chilli basil paste bamboo shoot and green bean
  • 4 x Purry Puffs / 5 x Fried Chicken Wings $7.00
  • -Green Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
    • Green curry with coconut milk bamboo shoot and seasonal vegetables
  • RaadNha Chicken, Pork, Beef, Prawns $15.50 / $16.50
    • Stir fried noodle with vegetable top with Thai gravy sauce
  • Mussaman Tofu $17.50
    • Mussaman curry paste with coconut milk, onion, potato
  • -Somtum Thai $18.50
    • Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
  • 4 x Chicken Satay Kebabs / 10 x Kra Thung Thong Chicken, Tofu / 5 x Fresh Spring Rolls Chicken, Tofu $8.00
  • Tofu Sweet and Sour $17.50
    • Stir-fried tofu with vegetables and sweet and sour sauce
  • Chicken Shotgun L$19.90/M $15.90/Q$4.50
    • Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella
  • Chicken Cranberry and Brie L$19.90/M $15.90/Q$4.50
    • Mozzerella, roasted chicken cranberry sauce and brie cheese
  • Gourmet Shakes $1.50
    • Extra Thick
  • Collins Monster $7.90
    • Almond Chocolate Sauce
  • Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
    • Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
  • Jacket Potatoes $5.50
    • Oven baked potatoes filled with capsicum, tomatoes, mozarella and sour cream
  • Black Forest $7.90
    • Mixed Berry compote with chocolate shavings and sauce
  • Meaty Balls for You N/A
    • Mozzarella, homemade meat balls, tomatoes, onions
  • Prawn Egg FOO YONG $18.00
  • Hakka Stew Tofu $17.00
  • Beef Brisket and Tofu $18.00
  • Griddle Colon $19.00
  • Chicken with Mushrooms $18.00
  • Chicken with Cashew Nuts
  • Seafood Bean Curd in Hot Pot $15.00
  • Sweet and Sour Pork
  • Tiramisu, raspberry tea poached pear raspberry dust $15.50
  • Roasted confit corn fed chicken thigh $25.00
    • carnaroli risotto, rocket, roasted mushrooms, parmesan
  • Chef's soup chosen for the day, grilled ciabatta $14.50
  • French fries, grain mustard mayonnaise $7.00
  • Seared tuna steak, mild surf clam $26.50
    • kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
  • Poached free range eggs $19.50
    • handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
  • Sirloin steak, nori & sesame butter $26.50
    • miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
  • Potato gnocchi, stir fried broccolini $23.50
    • with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
  • 25 Kottu Parota Vegeie/Lamb/Chicken $12
    • Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
  • 62 Papadom (5 pieces) $2.50
  • 28 Squid Curry $17.90
    • Squid and potato cooked in traditional Malaysian style curry
  • 24 Penang Fish Curry $16.90
    • Boneless fish with lady finger, eggplant set on a rich gravy
  • 47 Kong Foo Chow $15.90
    • Flat rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
  • 51 Spinach Dhal Curry $13.50
    • South indian style dish cooked in dhai, spinach finished with coconut milk
  • 22 Roti Canai $9
    • 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
  • 1 Cheese Rolls $3.40
    • The world's best cheese rolls
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Denver Venison Fillet $38.00
    • Accompanied by potato gratin, beetroot puree & pomegranate jus
  • Traditional Scottish Haggis $16.00
    • Served with oat cakes & peppercorn jus
  • Treacle Creme Brulee $13.00
    • Treacle infused baked custard with berry coulis
  • Salmon Gravlax $18.00
    • House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
  • Wild Hotpot $36.00
    • Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
  • Lemon Meringue Cheesecake $13.00
    • Malt biscuit base with creamy lemon filling & freshly toasted meringue
  • Green Garden Salad $8.00
  • Toasted rolls, cheese, corn, savoury mince $2.50
  • -sweet chilli sauce extra $1.50
  • Corn and bacon chowder $9.00
  • Hot fish sandwich $8.00
  • Tarts, flans, etc $5.80
  • Breakfast $10.50
    • Bacon, eggs, tomato and toast
  • Cakes+slices $3.60
  • Means on menu board
  • Stir fried ho fan with chicken/beef/ pork $10 / $13
  • Egg foo young with preserved vegetable $15
  • Combination Egg Foo Young
  • Chicken and Sweet Corn Soup (Large)
  • Cold chicken appetizer with hot sauce $16
  • Griddle Cooked hot spicy chicken heart and gizzard $18
  • Dumpling soup $10 / $13
  • Kimchi soup with fish fillets $17
  • chicken pizza $28.00
    • cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
  • homemade chicken tender $10.00
  • double stacker $18.00
  • -beer battered $26.00
  • crumbed chicken burger $18.00
  • bowl of chips $7.00
  • All burgers served with chips and sauce
  • soup of the day $18.00
Nellies Bar & Grill @ Hotel Taieri

Nellies Bar & Grill @ Hotel Taieri

location

Address

6 Gordon Road, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034895062

email

Email

None

clock

Opened hours

Always Open
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Gluten Free , New Zealand , Steak , Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Gastro Pub

Location
6 Gordon Road, Mosgiel, Otago, 9024, New Zealand