Address
6 Gordon Road, Mosgiel, Otago, 9024, New Zealand
Nellies Bar & Grill @ Hotel Taieri in Dunedin Menu
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Nellies Bar & Grill @ Hotel Taieri in Dunedin has no menu available, but can choose from many other options such as Pumpkin Soup or Garlic Bread (for two) from Heritage Gateway Hotel Restaurant. Burt.Ritos offers many options including Tacos and Burritos. Eichardt's House Bar includes a wide range like Eichardt’s sourdough, seasonal dips (v) or Salt cod croquettes, herb aioli, lemon. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Red Star Burger Bar and Classic.
Nearby Sample Menus
- Confit of duck leg, salted & slow cooked, braised fennel, apple, walnuts, skordalia $35.00
- - Add chips + $3.50
- Housemade wheat grain toast & jam $9.00
- Bruschetta $14.00
- December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
- Mussel-clam fritters, citrus slaw, mayo $18.00
- - Hereford Dry Aged Scotch 300gms $39.00
- Warmed Olives $8.00
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Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
- Side of Stir Fry Vegetables $9.90
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Tom Yum $16.50 / $17.00 / $18.50
- Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
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Massaman Curry $18.00 / $18.50 / $19.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Peanut Sauce Stir Fry $18.00
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
- Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
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Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
- Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
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Curried tender lamb shoulder in tomato + coconut curry $25.50
- w- crispy shallots, coriander + minted yoghurt
- House made slider sesame buns (3) N/A
- Mandarin brulee w – sugared cat tongues $15
- Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
- Fries w- spicy salt + chili mayo $8.50
-
Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
- Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
- - Grilled Chicken Breast Strips
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Arancini $14.20
- [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
- -M $14.40
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12. Pineapple
- Tomato base, mozzarella, ham and chunky pineapple pieces
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18. Chicken
- Tomato base, mozzarella, chicken, pineapple, with a tangy BBQ sauce
- -L $15.20
- - L $15.20
- With Chicken $19.50
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Mixed snack basket $9.50
- Mix of wedges, chicken chippies, prawn cutlets, samosas, spring rolls and chicken nuggets. Served with sour cream
- Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
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Shrimp cocktail (GF) $8.50
- Fresh shrimps bound in a seafood sauce served on lettuce with lemon
- The works $8.00
- -Large $20.00
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Pork chops
- With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
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Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
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Cocktail spring rolls (V) $7.00
- Mini vegetarian rolls served with sweet n sour sauce
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Vietnamese Fried Fish Steak $22.00
- Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
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Vietnamese Laksa $18.50 / $19.50 / $20.00
- (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Lamb Shanks in Massaman Curry $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
-
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
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Noodle Soup $16.50
- (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
- Roti $3.50
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Garlic Prik Thai $18.00 / $18.50 / $19.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
- Add Chips $1.00
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Bowl of Onion Rings $5.00
- W/ aioli
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Chicken Burger $8.00
- W/ cranberry, brie & bacon
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Bottle of Chips $2.00
- W/ tomato sauce
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Wedges $5.00
- W/ sour cream & sweet chilli
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Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
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Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
- for your little big mouth
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
-
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
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Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
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Buttermilk fried chicken $16.00
- On waffles covered in syrup
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Skillet breakfasts
- Choose one
- Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
- Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
- Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
- Trio of Cheese, our chutney, apple, spent grain crackers $120
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Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
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Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
-
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
- -Add Bacon $4.00
- -Salmon $16.50
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Toasted Bagel
- Served with
- -Cream Cheese, Tomato And Pesto $9.00
- -Bacon $15.50
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16 Curry Laksa $10
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
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43 Veggie Kothu Parotta $12
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
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9 Biryani Chicken/ Lamb $12
- Biryani rice cooked with meat infused with fresh spices and fresh coriander leaves served with egg
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4 Rojak Mamak $10
- Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled egg, cucumber, bean sprout and peanut sauce
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23 Lamb Biryani $14.90
- Basmati rice cooked with lamb infused fresh spices, cashew nuts and fresh coriander served with acar rampal and papadoms
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20 Onion Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
- Dishes served with rice
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19 Egg Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
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Beef Wrap (Shawarma) $14.50
- Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
- 1 Doz: $8.90
- 1 Doz: $13.90
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Beef Steak Sandwich $16.00
- Char-grilled a tender Beef Steak with Onion, Mushroom, Cheese and BBQ sauce
- 1/4: $13.90
- Side Salad $3.50
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Flamed Homemade Beef Burger 180g $15.50
- Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
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Beef Salad $12.00
- Pre-marinated beef on top of fresh seasonal salad and onion
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Edamame $7.00
- Steamed soy beans served with soy sauce
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Hummus $7.00
- Served with crostini
-
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
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Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
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Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
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Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
-
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
- Marinated Kalamata Olives $6.00
- Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
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Seafood Chowder $14.00
- Creamy medley of mussels, smoked fish & calamari.
- Breads & Spreads $14.50
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Avocado Breakfast Toast $18.00
- Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
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Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
-
Mushroom & Port Pate $13.50
- Craft’s own mushroom pate served with crostini’s.
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Sirloin Steak (GF) $29.50
- 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
-
B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
-
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
-
Gambero $22
- Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli
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Spiced Braised Beef $18
- With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
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Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
- Tea and Coffee with Biscotti $7
-
Zucca $22
- Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
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Chicken Pesto $18
- Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
-
Gelato $13
- A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
Nellies Bar & Grill @ Hotel Taieri
Phone
034895062
Opened hours
Always Open
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , British , Gluten Free , New Zealand , Steak , Steakhouse
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Bar Scene , Seating , Highchairs Available , No Takeaway , Special Occasion Dining , Serves Alcohol , Dinner , Gastro Pub