Nellies Bar & Grill @ Hotel Taieri in Dunedin Menu

Nellies Bar & Grill @ Hotel Taieri in Dunedin has no menu available, but can choose from many other options such as Pumpkin Soup or Garlic Bread (for two) from Heritage Gateway Hotel Restaurant. Burt.Ritos offers many options including Tacos and Burritos. Eichardt's House Bar includes a wide range like Eichardt’s sourdough, seasonal dips (v) or Salt cod croquettes, herb aioli, lemon. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Red Star Burger Bar and Classic.

Nearby Sample Menus

  • Vietnamese Fried Fish Steak $22.00
    • Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
  • Chilli and Fresh Basil $18.00 / $18.50 / $19.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Spicy Fried Rice $17.50 / $18.00 / $18.50
    • Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
  • Chilli Stir Fry $18.00 / $18.50 / $19.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Noodle Soup $16.50
    • (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
  • Garlic Prik Thai $18.00 / $18.50 / $19.50
    • Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Seafood Boat $22.00
    • Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • TOSTADAS
  • Nachos supreme(GF) $15.00
    • with chilli con carne (beef), cream
  • Chorizo chilli dog $12.00
    • with smokey onions and chipotle
  • Polenta fried chicken(GF) $12.00
    • with chipotle mayo
  • Black angus beef $6.00
    • with chorizo & chimichurri
  • Pork belly $6.00
    • with red onion, crackling & coriander
  • Mexican curly fries(GF,V) $9.00
    • with cream salsa
  • ENSALADA
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Mint Chutney $3.50
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Teriyaki Chicken $13.50
    • w/curry
  • Beef Yaki Udon $12.00
  • Spicy Pork $15.00
  • Miso Udon $11.00
  • Kimchi Don $13.00
  • Topping
    • chicken/char siu pork/seafood/vege and tofu
  • Chicken Udon $11.00
  • Your choice of broth
    • shayu ramen/ miso ramen/ tonkotsu ramen
  • Fries $4.00
    • Small
  • Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
  • Omelette $12.00
    • 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
  • Seafood platter $17.00
    • Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
  • All day breakfast $16.00
    • With sausages, bacon, hash browns, eggs and tomato
  • Works burger $16.00
    • Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
  • Toasted sandwich & fries $8.50
    • 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
  • Pork belly $23.00
    • With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
  • MESSICANO
    • Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
  • THAI GREEN CHICKEN CURRY
    • Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
  • NORMA (1 person) $12.00
  • GRANDE (2 people) $25.00
  • GOURMET ICE CREAM $8.00
    • Served with chocolate or strawberry topping
  • PREFEITTI
    • 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
  • AFFUMICATO
    • Smoked chicken, cranberry and brie
  • BISTECCA
    • Rump steak, creamy mushroom and peppers
  • Aloo Gobi $13.00
    • potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Poppadoms (2 Pieces) $2.00
  • Bhuna $14.00
    • tender barbequed morsels of meat stir fried with ginger, garlic, onion and whole roasted spices
  • Vegetable Samosa (2 Pcs) $6.00
    • flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
  • Veg-Jaipuri $14.00
    • popular pajasthani curry
  • Garlic Naan $3.00
    • buttered naan bread topped with crushed garlic
  • Adraki Chicken $15.00
    • tender morsels of boneless chicken in a predominantly ginger flavoured creamy sauce
  • Mango Chicken $14.00
    • very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
  • Fried Dumplings 10/20pc $11.00/$20.00
  • 8. Wonton Soup $9.00
    • Twelve homemade wontons served with fresh bean sprouts
  • 35. Chicken with Vegetable Black Sauce with Rice $12.00
  • Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
  • 38. Sweet and Sour Pork $12.00
  • 39. Honey BBQ Pork on Rice $12.00
  • 4. Vegetable Satay $9.00
    • Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
  • 11. Prawn Fried Rice $12.00
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • 5 Spicy chicken wings $6.00
  • Large fries $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Bacon $6.50
  • Grain/ sourdough toast $3.00
  • Coconut Pancakes $15.50
    • with grilled banana and maple syrup. Add bacon $4.00
  • Steak open sandwich $22.90
    • chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
  • Gluten free toast $4.00
  • Spanish Beans on Toast $12.50
    • a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
  • Portobello mushroom $16.50
    • caramelised onion, cheddar, sundried tomato, spinach
  • Mexican chicken burger $17.80
    • with cos, tomato, red onion, avocado cream & chipotle aioli
  • Toasted Bagel
    • Served with
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • -Bacon $15.50
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • Served 9am to 2pm
  • -Kids Size $9.00
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Add Bacon $4.00
  • 59 Caramel Pudding $6
  • 8 Butter Chicken $10
    • Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
  • Dishes served with rice
  • 24 Egg Roti With Dosai $10
    • Freshly made Malaysian flax egg roti served with chaat, curry gravy and sambal sauce
  • 64 Peanut Sauce $3
  • 12 Chicken Rendang $14.90
    • Cooked in combined ground spices, finished in semi-dry gravy, traditional malay dish
  • 51 Spinach Dhal Curry $13.50
    • South indian style dish cooked in dhai, spinach finished with coconut milk
  • 22 Lamb Varuval $15.90
    • Tender pieces of lamb, potato, carrots and capsicum, cooked with ground mixed spices
  • Chefs Special Cheesecake $10.00
    • Served with whipped cream or natural yoghurt, ask for today's flavour
  • Eggs Benedict $14.50
    • (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
  • Breads & Dips $12.00
    • An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
  • Dipping Sauces (Choose 1)
    • BBQ, Aioli, Teriyaki, Tartare , Garlic Butter, Mint Sauce, or Wholegrain Mustard
  • - 1 Shank $24.00
  • Sticky Date Pudding $10.00
    • Served hot, smothered in rich toffee sauce with vanilla ice cream
  • Soup of the Day $10.00
    • House made soup served with warmed Focaccia bread
  • -3 meats $26.00
  • Plain Wedges $8
    • For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
  • Chilli Pesto Bread $13.5
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Lemon Pepper Wedges $8.5
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Three Cheeses and Spinach(Small/Medium/Large) $12/$17.5/ $29.5
    • Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
  • Volcano(Small/Medium/Large) $11/$16.5/ $28
    • Pepperoni, Jalepenos (hot) and lava (hot spags chilli). Get the drift?
  • Mediterranean Lamb(Small/Medium/Large) $12.5/$18/$29.5
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Beef Lasagne $19
    • Our own beef lasagne served hot in an individual oven dish.
  • The Anti-Pasto $29.5
    • Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Wok Fired Asian Vegetables $12
    • braised peanuts
  • Shredded Duck & Cabbage Salad $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Market Fish Curry/ Assam Pedas M/P
    • Tamarind, lemongrass & Chilli
  • Woo Sambal $3
  • Malaysian Dahl $8
    • tomato & sambal
  • Roti Canai $5
  • Prawn & Coriander Dumplings (4 pieces) $11
Nellies Bar & Grill @ Hotel Taieri

Nellies Bar & Grill @ Hotel Taieri

location

Address

6 Gordon Road, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034895062

email

Email

None

clock

Opened hours

Always Open
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Gluten Free , New Zealand , Steak , Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Gastro Pub

Location
6 Gordon Road, Mosgiel, Otago, 9024, New Zealand