Address
6 Gordon Road, Mosgiel, Otago, 9024, New Zealand
Nellies Bar & Grill @ Hotel Taieri in Dunedin Menu
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Nellies Bar & Grill @ Hotel Taieri in Dunedin has no menu available, but can choose from many other options such as Pumpkin Soup or Garlic Bread (for two) from Heritage Gateway Hotel Restaurant. Burt.Ritos offers many options including Tacos and Burritos. Eichardt's House Bar includes a wide range like Eichardt’s sourdough, seasonal dips (v) or Salt cod croquettes, herb aioli, lemon. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Red Star Burger Bar and Classic.
Nearby Sample Menus
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Extra Dip $1.00
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Marmite Mania $4.00
- Signature Mix $10.00 per head
- Brownie $2.50
- Cookie Fix $2.00
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SMASHED AVO $13.00
- SMASHED AVOCADO & TOMATO ON FIVE GRAIN W/ A WEDGE OF LEMON
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CREAMY PORRIDGE $12.00/ $8.00
- W/ FRUIT, NUTS & MAPLE SYRUP OR HONEY (CAN BE MADE VEGAN FRIENDLY WITH RICE, SOY, COCONU OR ALMOND MILK) (FULL/HALF)
- Cream cheese, pesto & tomato $9.00
- SERVED WITH CIABATTA $15.00
- Bacon, avocado, rocket & a fried egg $13.00
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Eggs Benedict $17.00
- Served with -BACON
- WITH 2 POACHED EGGS $17.00
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Curly Fries $ 8.00
- SERVED WITH CHILLI MAYO
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Soup of the day $15.00
- Made fresh and changes daily
- Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Mesclun fresh salad $7.00
- Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
- 15% surcharge applies for public holidays
- Black Pepper Pig Stomach
- Steamed BBQ Pork Bun
- Sweet and Sour Wontons
- Prawn Rice Rolls
- Turnip Slices
- Pineapple Bun
- Custard Bun
- Pork Sew Mai
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Margartia
- Tomatoes, garlic with fresh basil – a fantastic pizza!
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Meatlovers
- New York spicy sausage, smoked chicken, ham, pepperoni.
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Garlic Bread $7.50
- New York recipe. A quick way to start your meal.
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Moroccan
- Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
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Arizona
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
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Greek
- Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic
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Vegetarian Works
- Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.
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Crumbed Prawns $9.50
- Served with Fillies Aoli
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●P3 Garlic and Pepper (s)
- Thailand’s version of the ever popular garlic with your choice of *
- * Prawns $18.90
- * Prawns $18.90
- * Chicken, pork or beef $15.90
- TY1 Prawns Tom Yum (f) (GF) $14.50
- GF=gluten free
- * Chicken, pork or beef $15.90
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
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Chef's Special N/A
- Check menu board or ask our staff
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
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Straight cut chips $7
- Served with Garlic Aioli
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Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
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Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
-
Chicken Burrito $17.5
- With Straight cut chips & aioli
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Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
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Bananas & Almonds $14.00
- Belgian waffle, bananas, almonds & caramel drizzle with ice cream or yogurt
- Grilled Chicken & Mushroom Salad (GF) $18.00
-
Belgian Waffle (Plain) $9.00
- Yeast based, light and crispy waffle with ice cream or yogurt
-
Kiwi Berry $14.00
- Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
- Thai Fish Cakes (5pcs) $9.00
- -Mushrooms or wilted spinach $3.00
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Toasted Muesli (V) $12.00
- With yogurt & fruits
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Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
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Char-grilled, flamed BBQ Chicken Nibbles
- Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
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Beef Salad $12.00
- Pre-marinated beef on top of fresh seasonal salad and onion
- 1/2: $19.50
- 1/2 Doz: $7.50
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Chicken Tenders
- Golden fried chicken tenders with chips and sweet chilli
- Side Salad $3.50
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Supreme Potato Wedges $10.50
- Comes with Sour Cream & Sweet Chilli
- Homemade Bread $1.50 each
- Spinach $3
- Bacon $3
-
Grandpa's Granola $9.50
- natural yoghurt, berry compote
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Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
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The Healthy Start $7.50
- easonal fruit, natural yoghurt
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Pancakes $16.50
- bacon, banana, maple syrup, cream
- Artisan toast $3
-
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
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Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
-
Sirloin Steak $29.50
- Served with green beans and a red wine jus
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Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
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Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
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Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
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Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
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Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
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Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
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Ploughman's Platter $25.00
- (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
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Ice-cream Sundae $7.50
- Vanilla ice-cream with your choice of sauce: French chocolate, caramel, strawberry or Passionfruit. Topped with whipped cream and wafers
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Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
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Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
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Sweetcorn Fritters $16.00
- Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
- -1 loaf $7.00
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Chicken & Bacon Roulade $27.00
- Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
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Chicken & Bacon Sandwich $17.50
- Grilled chicken, bacon and brie served on rye toast with salad greens, tomato, smoked paprika aioli and cranberry jelly with fries (gluten free option available)
- Plain Eclairs (unfilled) $0.95
- Sausage, Egg & Onion $7.50 per doz
- Small cocktail sausage roll $7.50 per doz
- Cheese, Corn & Capsicum $7.50 per doz
- Mince & Cheese $1.85
- Puffs Plain (unfilled) $0.65
- Chicken Satay $2.20
- Cornish Pasties $1.95
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Chana masala $6.00
- Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
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Raita $3.50
- Yoghurt mixed with cucumber & ground spices
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Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.
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Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
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Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
- all curries are served with rice.
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Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
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Poppadums $1.00
- Crispy, salty indian wafers
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Onion Rings $4.00
- with Aioli
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Spicy Hen $ 9.50
- Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
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Blue Ocean $8.00
- Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
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Minty Lamb $8.00
- Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
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Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
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Fries $3.50
- with your choice of sauces
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The Big Gus $11.90
- Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
-
Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
Nellies Bar & Grill @ Hotel Taieri
Phone
034895062
Opened hours
Always Open
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , British , Gluten Free , New Zealand , Steak , Steakhouse
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Bar Scene , Seating , Highchairs Available , No Takeaway , Special Occasion Dining , Serves Alcohol , Dinner , Gastro Pub