Nellies Bar & Grill @ Hotel Taieri in Dunedin Menu

Nellies Bar & Grill @ Hotel Taieri in Dunedin has no menu available, but can choose from many other options such as Pumpkin Soup or Garlic Bread (for two) from Heritage Gateway Hotel Restaurant. Burt.Ritos offers many options including Tacos and Burritos. Eichardt's House Bar includes a wide range like Eichardt’s sourdough, seasonal dips (v) or Salt cod croquettes, herb aioli, lemon. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Red Star Burger Bar and Classic.

Nearby Sample Menus

  • Penny's black doris & plum bombe Alaska $15.90
  • - Add house cured salmon + $7.00
  • Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
  • Gluten Free Bread $2.00
  • - Hereford Dry Aged Scotch 300gms $39.00
  • Wood-grilled mushroom, zucchini & oregano parmigiana, roasted tomato sauce, mozzarella $21.00
  • - House Cured Salmon + $7.00
  • Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
  • Roast Vegetable Salad $16.50
    • Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam
  • Drunken Rump Steak $20.00
    • Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
  • Fish of the Day $18.00
    • Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
  • Barnyard Omelette $17.50
    • Or smoked salmon and herbs
  • Taieri Plains Pasta $17.00
    • Chef's pasta of the day
  • Shearer's Shanks Med $17.00/Lge $24.00
    • Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
  • Barnyard Omelette $15.50
    • A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
  • Wedges served with sour cream $12.50
    • Plus cheese
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Blue Cod $20.00
    • Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Roast of the Day $10.00
    • Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
  • Chicken Salad $16.00
    • The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
  • Garlic Bread $9.00
    • Fresh baked Tui loaf with garlic butter
  • Corn Fritters $18.00
    • Stacked with streaky bacon and tomato relish, served with a fresh salad
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Deep Fried Wontons (1/2 dozen) $4.50
    • with sweet chili sauce
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
  • Satay Chicken $11.70
    • Thick egg noodles with chicken and fresh vegetables in satay sauce
  • Honey King Prawn Noodle $14.90
    • Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
  • BBQ Pork $11.50
    • Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
  • Chicken Bites $9.90
    • comes in a box
  • BURGER COMBO $12.00
    • burger drink & fries choose from chicken lamb o falafel
  • SWEET CHILI SAUCE
  • Adana Shish $16.00
  • SPECIAL MAYO SAUCE
    • mayonaise with our own blend of spices
  • ADANA TURKISH MIXED GRILL $19.50
    • marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
  • Lamb Iskender $14.50
  • Lamb Wrap $11.00
  • Chicken Iskender $14.50
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Organic Vegetable Frittata $14
    • with a polenta crust and 2 organic salads
  • Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
  • Organic Soup $13
    • with artisan toast
  • Organic Vegetable Soup $13
    • with artisan toasted
  • Muesli $10
    • toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
  • Muesli $10
    • rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
  • Made to order sandwiches
  • -Large $19,00
  • Stir Fried King Prawns
  • -Large $21,00
  • Tofu and Selected Vegetables Hot Pot
  • Spicy Pork Spare Ribs
  • -Small $13,00
  • Chicken and Sweet Corn Soup $35.00 per person
  • -Small $13,00
  • STICKY MAPLE RIBS (FULL RACK)
    • Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
  • MESSICANO
    • Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
  • SALT & PEPPER SQUID $12.00
    • Crispy crumbed calamari served with a zesty lime aioli
  • HALF METRE (2-3 people) $32.00
  • MOZZARELLA FLATBREADS $9.00/$12.00
    • Garlic, mozzarella, basil and cracked pepper (Regular/Large)
  • CHUNKY SPUDS $11.50
    • Served with your choice of aioli, gravy or tomato dipping sauce
  • NORMA (1 person) $12.00
  • GOURMET ICE CREAM $8.00
    • Served with chocolate or strawberry topping
  • Deep Fried Pork Spare Ribs with garlic $18.00
  • BANQUET FOR FOUR(cost per person $20.00
  • Seaweed & Chicken Egg Soup $4.00/$10.00/$15.00
  • Beef with Spring Onion and ginger $16.00
  • Sweet Corn Soup or Seaweed and chicken Egg Soup
  • Deep Fried Squid
  • Beef with Soft Egg $14.00
  • Sweet and Sour Spare Ribs $16.00
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Hashies $5.5
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Wedges $8.5
  • Powerade $5
  • Native Kumara Chips $7.5
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Sweet and Sour Won Ton
  • Sautéed sliced fish with ginger & spring onion $19
  • Stir Fried Shredded Pork With Capsicum $18
  • Mapo Tofu $15
  • Egg Foo Young (Large)
  • Chicken and Corn Soup (Large)
  • Chicken and Corn Soup (Large)
  • Griddle Cooked spicy prawns $25
  • Herb Loaf $9.50
  • Craft Jumbo Breakfast $19.50
    • eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
  • -Add homemade hash browns $3.00
  • Eggs on Toast $12.00
    • Poached or fried
  • Seafood Chowder $14.00
  • Pork Belly (GF) $25.50
    • Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
  • Chicken Filo $22.50
    • Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
  • Mushroom & Port Pate $13.50
    • Craft’s own mushroom pate served with crostini’s.
  • Green Salad $7
    • Mixed lettuce leaves served with a dressing.
  • Vege Patch $29.5
    • Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
  • Satay Chicken $12/$17.5/$29
    • (Small/Medium/Large)Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
  • Pepperoni(Small/Medium/Large) $11/$16.5/$28
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • Capricciosa(Small/Medium/Large)Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives. $12/$17.5/$29
  • Spaghetti and Meatballs $18.5
    • Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • Hawaiian Pizza(Small/Medium/Large) $10.5/$16/$27.5
    • A favourite with the all the family. Lashings of ham and pineapple.
  • Prosciutto(Small/Medium/Large) $12.5/$18/$29.5
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • S5 Lemongrass Turmeric Chicken (GF) $25.00
    • aromatic lemongrass stir fry with chicken marinated in garlic, ginger and turmeric
  • Roti $5.00
  • S10 Bangkok Braised Beef (GF) $24.00
    • slow braised beef with tomato, stir anise and lemongrass, served with Asian greens
  • C2 Beef Cheek Panang Curry (GF) $28.00
    • beef cheek slow braised in panang curry with kathr lime garnish
  • Thai Tea Tiramisu $15.00
    • with fresh banana
  • Crunchy Pork Belly With Peanut Sauce
  • E12 Salmon Tartare (GF) $17.50
    • fresh salmon mixed with lime juice, coriander, mint and kaffir lime
  • Y4 Roasted Duck And Lychee Salad $30.00
    • roasted duck, lychee, pineapple, soba noodle salad, with a plum hoisin dressing
  • Dumpling soup $13.00
  • -steamed rice $9.00
  • Stir fried spicy squid $16.00
  • Combination fried rice $12.00
  • Bbq pork belly & squid $17.00
  • Kimchi beef fried rice $10.00
  • Egg roll $12.00
  • Fish roe stew $15.00
Nellies Bar & Grill @ Hotel Taieri

Nellies Bar & Grill @ Hotel Taieri

location

Address

6 Gordon Road, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034895062

email

Email

None

clock

Opened hours

Always Open
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Gluten Free , New Zealand , Steak , Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Gastro Pub

Location
6 Gordon Road, Mosgiel, Otago, 9024, New Zealand