Nelson Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • all breakfast served with small hash brown, salad and toasts
  • Sausages & eggs breakfast $9.50
  • Bacon & eggs breakfast $9.50
  • Scrambled eggs on toast $8.50
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • Baked Beans or spaghetti on toast $8.50
    • Served with 2 eggs and small hash brown
  • Omelette with toast $12.00
    • Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
  • Hot cakes with bacon & banana $12.00
  • Scrambled eggs on bagels or croissant $7.50
  • B.L.T bagel $7.00
  • Bagel with cream cheese & jam $5.50
  • Nachos
  • - With beef mince $8.50
  • - With chilli beans $7.50
  • ·Toasted Sandwiches
    • Any two filings
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • -bacon / chicken / avocado / mushroom $6.50
  • Chips $3.80
  • Wedges with sour cream or sweet chilli sauce $5.00

Nearby Sample Menus

  • Sour cream $1.50
  • Cheese and mushroom
    • cheese and double mushroom
  • 4 chicken tenders $5.00
  • BBQ chicken
    • cheese, chicken, capsicum, olives, onion, BBQ sauce
  • Satay chicken
    • cheese, onion, chicken, oregano, pineapple, capsicum
  • Garlic prawn
    • cheese, spinach, tomato, prawns, garlic, oregano
  • Double serve $4.00
  • Wedges $4.00
  • 146 LEMON GRILLED PORK (MOO YANG MA NAOW) $13.90
    • Marinated pork w/ honey & pepper, grilled w/ fresh lemon.
  • 03 POTATO PRAWN CUTLETS $8.00
    • Wrapped in crispy potato strands served with wasabi mayo.
  • 60 CASHEW NUT (PAD MED MAMUANG) $13.90
    • Mild chilli paste & market fresh vegetables.(Chicken, Beef, Pork or Tofu)
  • 83 WATER FALL (NAHM TOK) $13.90
    • Grilled & tossed w/ fresh Thai herbs, coriander & red onion. (Beef or pork)
  • 02 CURRY PUFF $7.50
    • Minced curried chicken, potato & vegetable crescents served with sweet chilli sauce.
  • 82 LARB CHICKEN (LARB GAI) $13.90
    • Minced chicken w/ fresh Thai herbs, coriander & red onion.
  • Chicken, Beef, Pork or Tofu $13.90
  • 14 ROLL LETTUCE WRAPS (POH PIA MOO GOONG) $8.00
    • Ground pork & prawn in a light crispy coating served w/ Thai lemon sauce.
  • Potato salad $5.00
  • Sold by 1/4 pound
  • Corn bread $6.00
    • Honey butter
  • Tartor tots $6.00
    • Smoked garlic aioli
  • Want to add meat? just ask!
  • Caesar salad $12.00
    • Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
  • Served with house pickles
  • Smoked ham hock collard greens $5.00
  • Ham & cheese $7.00
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Spinach, walnuts & blue cheese $7.00
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
    • Cured salmon, daikon, sesame, herbs
  • FLAMING PRAWNS (TOM OM NAM) $34.00
    • King prawn cutlets, glass noodles, mushroom, sweet & sour broth
  • PAPAYA SALAD (GOI DU DU) $16.00
    • Papaya, peanuts, carrot, herbs, lime
  • Or Poached chicken thigh with kaffir lime leaves
  • CREPE $12.00
    • Pandan leaf, apricot, homemade custard
  • FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
    • Grilled chicken, tomato& bean salad
  • FIVE SPICE BEEF MANGO SALAD (GOI XOAI BO BAP) $18.00
    • Vietnamese mint, carrot, cucumber, peanut, chilli, garlic, lime
  • SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
    • Pumpkin, shallot, cauliflower, tomatoes
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Savoury Mince & Cheese $6
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • Yaki Soba $17.00
    • Pan fried egg noodle with seafood or chicken and vegetable
  • Beef Tataki $17.00
    • Delicate slivers of seared beef with ponze sauce
  • Yaki Prawn $24.00
    • Prawn and vege stir fried in sweet chilli sauce on teppan
  • Dinner Tensin (for 2 people) $ 69.00
    • Japanese set meal:Sushi, sashimi, chicken, beef tataki,teriyaki, gyoza, tempura, daily special, ice cream
  • Japanese Steak $21.00
    • Pan fried beef steak with teriyaki sauce
  • Squid Tempura $14.00
  • Vegetarian Tempura $14.00
    • 9 pcs
  • Daily Special Lunch Box $18.00
    • Sushi, sashimi, tempura and chicken teriyaki
  • Stewed Pork Ball with Brown Sauce on Rice $14
  • Lamb $15
  • Black Tea $8
  • Green Bean Milk Tea (Cold / Hot) $8
  • Sprite $8
  • Red Bull $8
  • Sauteed Beef with Tomatoes on Rice $14
  • Rockmelon Milk Tea (Cold / Hot) $8
  • Tom yum talay $8.00
    • Hot and sour combination seafood, mushrooms, chilli and lemon grass
  • Pad prew wan jae $19.10
    • Stir fried Tofu with tomato, onion, spring onion, pineapple and sweet and sour sauce
  • Gang keow/dang $19.10
    • Combination mushrooms, potato, onion with red or green curry paste and coconut milk
  • Spring roll jae (vegetarian) $8.00
    • Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
  • Guay teow neua, gai pad kee mao $19.70
    • Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
  • Tom yum gai $8.00
    • Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
  • Curry puff gai $8.00
    • Minced chicken, potato, onion, green peas wrapped in puff pastry with Sweet Chilli Sauce
  • Tom yum goong $8.00
    • Hot and sour king prawns, mushrooms, chilli with Thai herbs & lemon grass
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • Seasonal fruit salad, passionfruit syrup 11.5
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • Bulgogi sushi $1.20
    • Marinated beef
  • Yaki udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Octopus $2.00
  • Teriyaki salmon $13.00
    • Grilled salmon, salad, rice with teriyaki sauce
  • Vegetarian sushi $1.20
  • Spicy pork/ chicken (H) $12.00
    • Marinated pork/ chicken stir fried, chilli sauce on rice with veges
  • Cooked salmon & avocado $1.20
  • (V) = vegetarian
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Salad $15.00
    • Salad with smoked salmond
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Egg Benedict On Scone $18.00
    • with portobello
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Chicken katsu $13.90
  • Beef $13.90
  • Chicken teriyaki $10.90
  • Udon $10.90
  • Chiken-katsu $13.90
  • Chicken teriyaki $13.90
  • Teriyaki salmon $13.50
  • Prawn-katsu udon $12.50
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
  • Sichuan Chicken $8.80
  • Bibimbap
    • Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
  • -Chicken $12.80
  • Pepper fried beef $12.80
  • Cumin fried beef $12.80
  • -Add pork mince $2.00
  • Sweet and sour peanuts $6.80
Nelson Cafe

Nelson Cafe

location

Address

17-19 Nelson Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093739885

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 9 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating

Location
17-19 Nelson Street, Auckland, Auckland, 1010, New Zealand
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