Nelson Cafe in Auckland Menu

all breakfast served with small hash brown, salad and toasts
Sausages & eggs breakfast $9.50
Bacon & eggs breakfast $9.50
Scrambled eggs on toast $8.50
Bigger breakfast $15.00
- Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
Baked Beans or spaghetti on toast $8.50
- Served with 2 eggs and small hash brown
Omelette with toast $12.00
- Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
Hot cakes with bacon & banana $12.00
Scrambled eggs on bagels or croissant $7.50
B.L.T bagel $7.00
Bagel with cream cheese & jam $5.50
Nachos
- With beef mince $8.50
- With chilli beans $7.50
·Toasted Sandwiches
- Any two filings
-ham/ cheese / tomato / pineapple / onion $5.00
-bacon / chicken / avocado / mushroom $6.50
Chips $3.80
Wedges with sour cream or sweet chilli sauce $5.00

Nearby Sample Menus

Madagascan Pepper $3.00
- Creamy black and green peppercorn sauce with a touch of brandy.
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
-Regular $5.00
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
Wild Wings and Chips $20.00
- Crispy chicken wings served with chips.
We make all our own sauces using only the best ingredients.
Rump (600g) $44.00
- Double the size for the very hungry.

3. Onion Raita $4
2. Mix Pakora (Per kg) $25
6. Karahi Chicken $15
- Chicken sauteed with thick cut pieces of onion, capsicum. cooked in onion gravy and spices with a dash of green
5. Aloo Parantha (Plate) $6
2. Bonndi Raita $4
Extra $2.50
- With Basmati Rice
2. Chicken Tikka Masala $13.50
- Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
8. Cheese Naan $3.50

Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
French Fries $5.00
Chuleta Valluna $22.00
- 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
Papa Salada $5.00
- Salted baby potatoes
Patacon $5.00
- Flat fried green plantain
Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa
Chicharron with Arepa $7.50
- Colombian-style deep fried pork belly served with Arepa

Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
Carne E Cipolla $17.50
- Italian salami, fresh chicken pieces, ham, bacon and red onion
Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
Chocolate & Vanilla Striped Cheesecake $13.00
- A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream

Fish of the Day $22.00
- Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
Kingfish Crudo $19.00
- Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
Minute Steak Black Angus Sirloin $22.00
- Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
Steamed Japanese Rice $4.00
Steamed Japanese Rice $4.00
Nasi Goreng $22.00
- Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
Caramelised Duck Breast $37.00
- Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion

Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries
Eggs with toasted brioche $9 .00
- Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
Green Lip Mussels S $18 L $26
- Steamed in white wine, fresh fennel & parsley w/ house bread
Kumara Fries w/ house aioli
- Market Fish of the Day $18.00
Sides All sides $5.00
- Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
Seasonal Winter Greens w/ shaved almonds

Chicken nuggets & chips $8.90
Bacon or smoked salmon $4.00
Banana Nutter $14.50
- Topped with fresh banana slices, walnut & a scoop of vanilla gelato
Salted Caramel $14.50
- Toasted macadamia cobbler, salted caramel gelato and sauce
Grilled Chicken Melt $18.00
- Roasted vegetables, halloumi, pesto, agria, toasted flat
Bacon & scrambled eggs on toast $8.90
- French toast with bacon & caramelised Banana $10.50
Chicken fettuccini $12.50
Parmesan Waffle $19.00
- Melon, prosciutto, asparagus, vincotta, vine tomato

Shoe String Fries $8
- Served with black pepper Aioli
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14

Risotto alla polo $26.95
- Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.
Risotto Marinara $28.95
- Scallops, shrimps, mussels with Neapolitan sauce.
Filetto alla three pepper $36.95
- Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
Filetto alla griglia $36.95
- Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
Side Potato/Mashed Potato $7.00
Olive bread S $9.00 / L $13.00
Risotto alla gamberoni $29.50
- King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
Fettuccini alla Salmon E $16.95 / M $26.95
- Smoked salmon, blue vein cheese and spinach in a creamy sauce.