New Garden Restaurant in Auckland Menu

ENTREE ENTREE
  • Vietnamese Spring Rolls (3) $6.50
  • Fried Prawn Cutlets (6) $6.50
  • Crispy Squids (6) $6.50
  • Vegetable Spring Rolls (8) $6.50
  • Prawn Twisters (3) $6.50
  • Curry Puffs (5) $6.50
  • Deep Fried Crab Claws (4) $6.50
SOUP SOUP
  • Dried Scallop with Sea Cucumber Soup $7.90
  • Dried Scallop & Fish Maw Soup $7.90
  • Beef, Tofu & Mushroom Soup $5.50
  • Chicken & Sweet Corn Soup $5.50
  • Chicken or Prawn Asparagus Soup $5.50
  • Wonton Soup $5.50
BEEF NOODLE SOUP BEEF NOODLE SOUP
  • Rare Beef Rice or Egg Noodle Soup $11.50
  • Rare Beef & Well Done Beef Rice or Egg Noodle Soup $11.50
  • Well Done Beef Rice or Egg Noodle Soup $11.50
  • Special Beef Rice or Egg Noodle Soup $12.90
  • Beef Balls Rice or Egg Noodle Soup $11.50
  • Beef Brisket Rice or Egg Noodle Soup $11.50
CHICKEN NOODLE SOUP CHICKEN NOODLE SOUP
  • Cambodian Style Rice Noodles Soup $11.50
  • Seafood Rice or Egg Noodle Soup $12.50
  • Prawn Rice or Egg Noodle Soup $12.50
  • Ham Rice or Egg Noodle Soup $11.50
  • Fish Balls Rice or Egg Noodle Soup $11.50
  • Wonton Rice or Egg Noodle Soup $11.50
  • Fish Fillet with Pickled Vermicelli Soup $13.90
  • Pickled Cabbage, Pork & Prawn, Vermicelli Soup $12.90
ON RICE ON RICE
  • Lemongrass Pork Chops on Rice $11.90
  • Lemongrass Chicken on Rice $11.90
  • Crispy Chicken on Rice or Tomato Rice $12.90
  • Curry Chicken with Rice MISSUS $11.90
  • Curry Seafood with Rice $15.00
  • Combination Meat & Vegetables on Rice $12.90
  • Prawn & Vegetables on Rice $15.00
  • Diced Pepper Steak on Steamed or Tomato Rice $14.90
  • Beef Brisket with Rice $11.90
FRIED RICE FRIED RICE
  • Pork/Chicken/Beef Fried Rice $11.90
  • Yangzhou Fried Rice $12.90
  • BBQ Pork Fried Rice $11.90
  • Ham Fried Rice $11.90
  • Salted Shrimp Paste with Ham Fried Rice $11.90
  • Combinations Fried Rice $12.90
  • Prawn & Pineapple Fried Rice $14.90
  • Chicken & Pineapple Fried Rice $12.90
  • Salted Fish with Chicken Fr Rice $12.90
  • Egg Fried Rice $11.90
  • Vegetarian Fried Rice $11.90
CHOW MEIN CHOW MEIN
  • Stir Fried Rice Noodles with Beef $11.90
  • Combination with Egg Rice Noodles $13.90
  • Stir - Fried Yi mein $15.00
  • Special Style Prawn & Yi mein $18.90
  • Chicken / Beef / Pork w Veges Fried Noodles $12.90
  • Prawn or Seafood w Veges Fr N $15.00
  • Beef Brisket Fried Noodles $12.90
  • Singapore Noodle $12.90
  • MieGoreng $12.90
CHICKEN CHICKEN
  • General Tso'Chicken $16.90
  • Sizzling Satay Chicken $16.90
  • Lemon Chicken $16.90
  • Chicken in Honey Sauce $16.90
  • Grilled Chicken with Lemon Grass $16.90
  • Deep Fried Crispy Chicken $16.90
  • Chicken & Cashew Nuts $16.90
  • Chicken Ginger & Spring Onion $16.90
  • Curry Chicken $16.90
  • Chicken Stir Fry w Lemongrass& Chilli (Mild) $18.90
  • Kung Pao Chicken $16.90
  • Chicken & Mixed Vegetables $16.90
  • Chicken with Ginger & Spring Onion Pot $16.90
  • Steamed Chicken with Lily Flowers & Agaric $19.90
  • Steamed Chicken & Mushrooms in Lotus Leaves $19.90
  • Chestnut with Chicken Pot $19.90
BEEF BEEF
  • Beef & Mixed Veges $16.90
  • Stewed Beef Brisket Pot $16.90
  • Beef & oyster Sauce $16.90
  • Sizzling Satay Beef $16.90
  • Beef & Mushroom $16.90
  • Tomato & Beef $16.90
  • Beef Ginger & Spring Onion $16.90
  • Sizzling Beef steak Filet with Black Pepper Sauce $23.90
  • Sizzling Beef steak with Black Pepper Sauce $23.90
PORK PORK
  • Sweet & Sour Pork $16.90
  • Spicy Salt Baked Pork Chops $16.90
  • Pork Chop in Chef's Special Honey Sauce $16.90
  • Pork Chop in Chef's Special Peking Sauce $16.90
  • Grilled Pork Chops with Lemon Grass $16.90
  • Sizzling Satay Pork $16.90
  • Pork & Mushrooms $16.90
  • Pork & Cashew Nuts $16.90
  • Pork & Mixed Vegetables $16.90
  • Crispy Pork Chop With Garlic $18.00
  • Pork Stir Fry w Prawns & Chilli $18.90
LAMB LAMB
  • Braised Lamb with Dried Bean Curd $22.90
  • Sizzling Satay Lamb Ribs $25.90
  • Sizzling Black Pepper Lamb Ribs $25.90
  • Sizzling Ginger & Spring Onion Lamb Ribs $25.90
SEAFOOD SEAFOOD
  • Squid stir Fry in XO Sauce $16.90
  • Ginger & Onion stir Fry Squid $16.90
  • Spicy Salted Squid $16.90
  • Mussels with Black Bean Sauce $17.90
  • Mussels with Ginger & Onion $17.90
  • Steamed King Prawns with Garlic $29.90
  • Sweet & Sour Prawns $19.90
  • Spicy Salted Prawns $27.90
  • Pan-Fried Prawns in Maggi Sauce $27.90
  • Prawns & Cashew Nuts $19.90
  • Deep Fried Prawn Balls (10) $35.00
  • -(Small 5) *(s) $21.90
  • Wok Fried Scallop & Broccoli $25.00
  • Wok Fried Scallop & Cashew Nuts $25.00
  • Scallop Prawn & Squids in XO Sauce $27.90
  • Braised Fish Fillet with Tofu $19.90
  • Braised Fish Fillet with Roast Pork & Garlic $19.90
  • Braised Fish Fillet with Salty Vegetable $19.90
  • Pan-Fried Broccoli with Fish Fillet $22.90
  • Deep Fried Maggie Fish Fillet $23.90
  • Prawns Vegetable & Vermicelli $17.90
  • Whole Blue Cod or Snapper Seasonal
  • -Steamed With Soya Sauce Price
  • Whole Blue Cod or Snapper Seasonal
  • Deep Fried with Soya Sauce Price
EGG FOO YONG EGG FOO YONG
  • chicken or beef egg foo yong $15.00
  • BBQ pork egg foo yong $15.00
  • prawns egg foo yong $16.90
  • pan- fried prawns with milk & egg whites $25.00
  • scrambled egg with tomatoes $15.00
BEAN CURD BEAN CURD
  • Steamed Shrimp Stuffed Tofu $22.90
  • Bean Curd with Pork Mince & Chili $15.90
  • Braised Tofu $16.90
  • Combination Tofu Pot $16.90
  • Bean Curd & Vegetables $16.90
  • Crispy Tofu in Sweet Chili Sauce $15.90
  • Cu rry Tofu & Vegetable $15.90
DELICACIES OF THE SEAS DELICACIES OF THE SEAS
  • Vegetable & Mushroom $16.90
  • Stewed Vegetable Diet w / Lohan $16.90
  • Braised String Bean $16.90
  • Coconut Taro & Cured Meat $16.90
  • Salt Fish, Chicken & Eggplant $16.90
  • Braised Eggplant $16.90
  • Seasonal Vegetable Seasonal
DAINTIEST DAINTIEST
  • Braised Sea Cucumber & Fish- Maw W Mushrooms $69.90
  • Braised Sea Cucumber with Mushrooms $42.90
  • Braised Chicken with Sea Cucumber Pot $39.90
  • Braised Sea Cucumber & Aba lone $128.00
DIM SUM DIM SUM
  • Steamed Bun $5.00
  • Deep Fried Bun $6.50
  • Minced Lotus-Seed Bun $5.90
  • Golden Lava Bun $5.90
  • Paratha (Roti Canai) $6.50
DESSERTS DESSERTS
  • Grass Jelly Ice with Coconut Cream $5.90
  • Vanilla Ice -Cream with Choco-Top Stt Chocolate-Topping $5.90
  • Banana Split & Ice Cream $6.90
  • Red Bean Jelly Ice Cream $7.50

Nearby Sample Menus

Regatta Bar + Eatery (sample menu)
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • OLIVE BREAD 12.9
    • horopito butter / smoked salt/thyme oil
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • CONFIT BABY POTATO 8.9
    • rouille
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • SZECHUAN PEPPERED SQUID 17.5
    • spring onion / fried shallot / coriander / red chilli
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
Daikoku Takapuna (sample menu)
  • Lunch Special $16.8
    • 1 main Choose from Steak chicken fish
  • Scallops $15.00
  • Scallops $15.00
  • vegetable Delight with entrée set $32.00
    • Vegetable and tofu steak
  • French Fries $6.00
  • All Teppan -Yaki Meal are served with the following Entrée Set N/A
  • Avocado Sushi Roll $8.50
  • Fresh Oysters 4 pcs, Seasonal $14.00
Clarks Beach Takeaways (sample menu)
  • STEAK & EGG $9.40
  • HAMBURGER $5.00
  • STEAK $8.60
  • B & E ROLL $4.00
  • BACON $6.60
  • CURRY ROLL $3.00
  • STEAK $6.00
  • KAI $8.60
    • Seafood fritter, squid ring, tartare sauce
Spitting Feathers (sample menu)
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
Gather Wholefoods (sample menu)
  • Organic Egg $2
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Vine Tomatoes $5
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Avocado $5
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Kale Chips $6
Monarch Cafe (sample menu)
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • FRESH SEASONAL VEGETABLES 8
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
Fernielea (sample menu)
  • Chicken Livers $18.90
    • Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
  • Ten Acre Classic (Big Breakfast) $22.90
    • Eggs any style with crispy bacon, mushrooms, Numberger sausage, home made crispy potato hash, slow roasted tomato on ciabatta
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Pasta of the Day N/A
    • Ask our wait staff for todays special
  • Aria Heart $17.90
    • Garlic Portabella mushrooms, vine ripened tomato, capers, olives
  • Side Avocado $4.00
  • Rolled Omelettes
    • Served on toasted ciabatta
  • Lee Roy $25.90
    • House smoked salmon, leek, red onion, sliced almonds, feta, garlic aioli
Dragon Boat Restaurant (sample menu)
  • FRUIT SALAD & ICE CREAM $7.00
  • CHICKEN WITH CASHEWNET & DICED VEGETABLES $21.50
  • GREEN TEA RED BEAN CAKE -
  • HOT & SOUR SOUP $8.50
  • FRIED SPICY DUMPLING -
  • SAUTEED SPINACH COATED WITH SCALLOP SAUCE $33.50
  • BARBECUED PORK SPARE RIBS $6.50
  • FRESH PORK DUMPLING -
Devon on the Wharf (sample menu)
  • -Mushroom $6.00
  • -Belly bacon $6.00
  • Cauliflower fritters, black garlic aioli(V) $12.50
  • Lahmcun, turkish street pizza, tomato salsa, rocket pesto $23.00
  • Turkish mussels stuffed with pine nuts, raisin, cheese $15.50
  • Curly fries, aioli $8.50
  • -Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50
  • A little on the side
Southern Fried Chicken (sample menu)
  • Rotisserie Chicken
  • Mussel $1.00
  • ( 1 Chip, 2 Pieces of chicken & 2 Potatoes) $7.00 B
  • ( $2 Chips, 2 Pieces of Chicken, 2 Fish) $12.00 A
  • Cheese $2.80
  • ( $2 Chips 4 Pieces of Chicken ) $12.00C
  • Drum Stick $2.50
  • Vegetarian $4.60
Toby's Seafood (sample menu)
  • -3 piece for $2.00
  • -chips
  • -$2 Chips
  • Smoked fish $3.00
  • -Salad
  • - 2 Gurnard
  • -5 Fish
  • -4 Fish
Char Grill (sample menu)
  • Lamb Shank $18
  • Chargrill Chicken Kebab $17
  • Egg On Toast $7
  • Seafood Basket $12
  • Vege falafel with rice $13
  • Beef V8 $11
  • Lamb with rice $13
  • Lamb Koobideh $17
The Kaipara Tavern (sample menu)
  • Chicken Nuggets & Chips/Hot Dog & Chips $6.00
  • Italian $10.00
    • Pepperoni, Mushrooms, Anchovies, Onion
  • Ice Cream Selection $6.99
  • Espresso Lamb $19.99
    • Medium Rare Lamb Fillet, Roasted Beetroot, Baby Potatoes, Focassia,Kumara Chips On Top
  • Prime Eye Fillet $23.99
    • Hand Cut Potato Fondant Green Beans Cherry Tomato, Blue Cheese, Mushroom Jus
  • Crispy Calamari $9.99
    • Strip Cut Calamari With Rocket Salad, Aioli & Lemon
  • Prawns And Garlic $8.99
    • Spicy Prawns With Garlic And Herbs, Side Salad
  • Margarita $10.00
    • Basil,Vine Tomatoes, Buffalo Mozzarella
Azon (sample menu)
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • We are able to make some dishes spicy, please ask advise from your served.
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
Vietflames (sample menu)
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • Please advise us if you have any dairy requirement
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
New Garden Restaurant

New Garden Restaurant

location

Address

156 Chapel Road, Flaat bush, Flat Bush, Auckland, Auckland, 2016, New Zealand

phone

Phone

092738808

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 10:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 10:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 10:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 10:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 10:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 10:30 AM – 3:00 PM, 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
156 Chapel Road, Flaat bush, Flat Bush, Auckland, Auckland, 2016, New Zealand
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