New Golden Horse in Auckland Menu

APPETIZER APPETIZER
  • Deep Fried Scallop - Half Doz $12.00
  • Deep Fried Prawn Ball - Half Doz $10.00
  • Deep Fried Squid $8.00
  • Deep Fried Chicken Wing - 3 pcs $6.00
  • Deep Fried Won Ton - Half Doz $6.00
  • Deep Fried Spring Roll - Half Doz $6.00
SHARK'S FIN & SOUP SHARK'S FIN & SOUP
  • Shark's Fin with Combination Dried Seafood $15.00
  • Shark's Fin with Chicken Meat $12.00
  • Seafood & Hot Sour Soup $8.00
  • Crab Meat Sweet Corn Soup $7.00
  • Chicken Sweet Corn Soup $6.00
  • Won Ton Soup $8.00
  • Roast Duck Noodles Soup $9.00
  • Roast Pork Noodles Soup $8.00
  • BBQ Pork Noodles Soup $8.00
  • Roast Duck - Whole / Half $38.00/$20.00
  • Roast Pork - Per kg $35.00
  • BBQ Honey Pork - per kg $35.00
  • Crispy Chicken - Whole / Half $26.00/$14.00
  • Special Steamed Farm Chicken - Whole/Half $45.00/$23.00
  • Hot Spicy Duck Feet $18.00
SEAFOOD SEAFOOD
  • Steamed Blue Cod Seasonal Price
  • Special Sweet & Sour Deep Fried Blue Cod Seasonal Price
  • Blue Cod Fillet with Vegetables $33.00
  • Blue Cod Fillet with Sweet Corn Sauce $30.00
  • Deep Fried Prawn Balls with Vegetables $32.00
  • Prawn with Cashew Nuts $30.00
  • Prawn with Szechuan Chilli Sauce $30.00
  • Prawn in Spicy Salt $30.00
  • Scallop with Macadamian $35.00
  • Scallop with XO Sauce $32.00
  • Squid in Spicy Salt $24.00
CHICKEN & DUCK CHICKEN & DUCK
  • Lemon Honey Chicken $24.00
  • Chicken with Cashew Nuts $22.00
  • Sweet Sour Chicken $22.00
  • Chicken with Chilli Sauce $22.00
  • Duck Mince Wrapped by Lettuce $22.00
  • Shredded Duck with Bean Sprout $18.00
PORK, BEEF, LAMB, VENISON PORK, BEEF, LAMB, VENISON
  • Pork Spare Ribs & Deep Fried Milk $25.00
  • Pork Spare Ribs with Spicy Salt $23.00
  • Deep Fried Pork Spare Ribs with Plum Sauce $23.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • Sweet & Sour Pork $22.00
  • Eye Fillet with Black Pepper $32.00
  • Beef with Ginger & Spring Onion $23.00
  • Beef with Satay Sauce $23.00
  • Beef with Black Bean Sauce $22.00
  • Beef with Seasonal Vegetables $22.00
  • Lamb Rib Loin with Black Pepper $32.00
  • Lamb Rib Loin with OK Sauce $32.00
  • Mongoling Style Lamb $25.00
  • Lamb with Ginger & Spring Onion $25.00
  • Venison with XO Sauce $28.00
  • Venison with Ginger & Spring Onion $28.00
CASSEROLE CUISINE CASSEROLE CUISINE
  • Combination Seafood with Tofu $32.00
  • Sliced pork with Preserved Vegetables $22.00
  • Tofu with Combination Meat and Seafood $23.00
  • Eggplant with Salted Fish $22.00
  • Tofu with Chicken & Salted Fish $22.00
  • Eggplant with Tofu & Pork Mince (Spicy) $20.00
TOFU & VEGETABLES TOFU & VEGETABLES
  • Stewed Tofu with Mixed Vegetables $22.00
  • Braised Tofu with Vegetables $20.00
  • Hot & Spicy Tofu with Pork Mince $20.00
  • Deep Fried Special Tofu $20.00
  • Deep Fried Tofu with Salt and Spicy $20.00
  • Mushroom with Vegetables & Bamboo Piths $25.00
  • Vegetables with Mushroom $25.00
  • Seasonal Vegetables with Garlic / Oyster Sauce $20.00
  • Baked Flat Bean with Pork Mince $23.00
NORTHEAST CHINA CUISINE - COLD DISH NORTHEAST CHINA CUISINE - COLD DISH
  • Dong Bei Style Combination Cold Dish $25.00
  • Chicken & Bean Curd Roll $12.00
  • Chicken & Preserved Egg Roll $12.00
  • Sliced Pork in Soy Sauce $12.00
  • Flat Bean with Salt Water $8.00
HOT DISH HOT DISH
  • Stir Fried Lamb Meat $25.00
  • Dry Bean Curd Chilli & Pork $20.00
  • Potato Eggplant & Capsicum $20.00
  • Pieces with Chilli in Garlic $22.00
  • Stir Fried Chicken in Hot Chilli $22.00
  • Chicken Dices with Chilli $22.00
  • Lamb Hock in Xin Jiang Style $42.00
  • Red Wine with Lamb Rib Loin $38.00
WHITE RICE / FRIED RICE WHITE RICE / FRIED RICE
  • Roast Duck on Rice $10.00
  • Roast Pork on Rice $10.00
  • Roast Chicken on Rice $10.00
  • BBQ Pork on Rice $10.00
  • Beef Black Bean on Rice $14.00
  • Chicken Chilli Sauce on Rice $14.00
  • Roast Pork & Tofu on Rice $14.00
  • Spicy Pork Spare Ribs on Rice $14.00
  • Sweet Corn & Meat on Rice $14.00
  • New Golden Horse Fried Rice $23.00
  • Chicken & Prawn Fried Rice $23.00
  • Fujian Fried Rice $20.00
  • Yangzhou Fried Rice $16.00
  • Beef Fried Rice $16.00
  • Chicken Fried Rice $16.00
  • BBQ Pork Fried Rice $16.00
  • Salted Fish & Chicken Fried Rice $16.00
RICE NOODLES / EGG NOODLES RICE NOODLES / EGG NOODLES
  • Beef Rice Noodles (Dry) $16.00
  • Chicken & Egg Rice Noodles $16.00
  • BBQ Pork Shrimp Fried Noodles with Curry $16.00
  • Seafood Rice Noodles $24.00
  • Pork with Chinese Chives & Noodles $16.00
  • Mixed Vegetables & Noodles $16.00
  • Chicken Noodles $16.00
  • Beef Fried Rice $16.00
  • Prawn Fried Rice $20.00
  • Pickled Cabbage Duck Meat & Rice Noodles $16.00
  • Singapore Rice Noodles $16.00
CONGEE CONGEE
  • Fish Fillet Congee $10.00
  • Chicken Congee $8.00
  • Beef Congee $8.00
  • Preserved Egg & Pork Congee $8.00

Nearby Sample Menus

  • Kumara chip $4.00
  • Plain $3.00
    • sauce or mustard
  • Scallop $1.60
  • Egg $4.00
  • Fish & Egg $12.00
    • 2 fish, 2 egg
  • Steak & Egg $13.00
    • 3 steak + 2 eggs
  • Sugar donut $1.20
  • Chips $2.50
  • HUMMUS
  • Pineapple $1.20
  • Sausage $1.50
  • BBQ SAUCE
  • MINT SAUCE
  • Thickshakes $4.50
  • Prawn Roll $6.50
    • tempura battered salad, tartare seafood dressing
  • Nachos $9.50
    • corn chips served with chicken or lamb tomato cheese 7 sour cream
  • Fish cakes $1.90
  • Combination Seafood $14.00
  • ●Chow Mein & Chop Suey
  • Sausage Special $12.00
    • 3 fish, 3 sausage, 3 potato fritters, $2.00 chips
  • Hot Dog Special $10.00
    • 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
  • Lemon Chicken $13.00
  • Sausages $1.20
  • Curry & Rice Roll / Spring Roll $1.90
  • Beans $2.00
  • Fried Egg $1.50
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Farofa $2.00
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • ●Salads
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • The funky chicken burger $8.80
    • Tender chick breast fillet, bacon, cheese, lettuce, tomato, onion, sweet chilli sauce
  • 18
    • 3 fish(hoki), 3 sausages, 5 potato fritter, $3 chips
  • Crab sticks $1.80
  • Egg $5.00
  • Steak/oyster $8.00
  • Bacon & egg 'n' roll $3.50
  • Squid rings $0.90
  • Mussels $1.20
  • Crying Tiger $19.50
    • Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
  • Pad Preaw Wan King Prawns or Fillet Fish $23.50
    • King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Fresh Fruits $7.00
    • Combination of seasonal fresh fruits.
  • Tom Kha Goong $9.00
    • Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
  • Kanom Pang Nar Muu [5 pieces] $8.00
    • Minced pork, prawns and herbs on toast served with sweet chilli sauce.
  • Neau Kata $19.50
    • Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
  • Chicken Wings [4 pieces] $8.00
    • Deep fried marinated chicken wings.
  • Goong Grob [4 pieces] $9.00
    • Tempura prawns served with sweet chilli sauce.
  • Warm olives, fennel, orange, thyme $5
  • Meyer Lemon cremeux, pears, thyme $12
  • Lamb pinchos, walnut tarator $13
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Pork cheek croquette, apple, radish $10
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Salted fish croquette, gribiche $7
  • Baked celeriac, mushroom, kale $22
  • Gai Satay $9.50
    • skewered slices of marinated chicken topped with homemade satay sauce
  • PAD PRIK THAI $21.50
    • with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets
  • TOD MUN KAO POD $8.00
    • crisp corn cakes served with sweet chili sauce
  • PAD PRIK SOD $21.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/prawns/scallops/seafood
  • MASSAMAN LAMB CURRY $19.50
    • a tender diced lamb curry cooked with potatoes onion and peanutds
  • SEXY LADY $22.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
  • LARB GAI $18.00
    • minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
  • TOM KHA JAE $8.00
    • a delicious coconut soup with tofu and vegetables blended with lime juice and Thai herbs
  • Homemade Sweet Corn with spinach, crispy bacon and egg $16.90
  • Garlic Lebanese Bread Dipping $5.90
    • Garlic Lebanese bread served with green salad, tabbouleh and a choice of your DIP: Tzatziki, Baba Ghannouj, Hummus
  • Thai Salad $8.90
    • spicy medium or non-spicy
  • -With spinach, tomato, tasty cheese and green side salad with toast $12.90
  • Lasagne $9.90
    • Beef lasagna with salad & tomato relish
  • Prawn Noodle $14.90
  • -With Bacon, mushrooms, brie and green side salad with toast $14.90
  • Corn Fritter with smoked salmon and salad $13.90
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Kai nui (main)
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Chicken Katsu Salad $9.00
    • (Green Salad Topping with Chicken Katsu)
  • Gyoza Don $10.00
    • (Gyoza with veggie & Sauce on Rice)
  • Fresh Vegetable Roll(6pcs) $7.20
  • Salmon & Avocado Roll(6pcs) $7.20
  • Vegetable tempura $10.00
    • veggies 12 pcs
  • Vegetarian Sushi Set $15.00
    • (Vegetable Roll 4pcs,Tofu Nigiri 2pcs, Avocado Nigiri 2pcs, Seaweed Nigiri 2pcs)
  • Sashimi Box $15.00
    • (Chicken Teriyaki or Beef,Sashimi,Nigiri SushiSalad, Rice,Miso Soup Tempura)
  • Finger Sushi With Fillings(10 pcs) $8.00
  • Paneer Butter Masala $19.00
    • Cottage cheese chunks cooked in a rich and creamy masala base
  • Old Fort Platter $42
    • An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
  • Chilli Chicken $18.00
    • Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
  • Raan-E-Dum $58.00
    • Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
  • Paneer Tikka Rumali Roll $15.00
    • Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
  • Family Naan $12.00
    • 2 XXXL naans served with dips
  • Lamb Seekh Rumali Roll $15.00
    • Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
  • Garden Salad / Cucumber Raita $5.00
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • add bacon $14.50
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Mediterranean Sharing Platter $35.00
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • Chorizo $12.50
    • braised in tomato jus
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
  • Buffalo Wings $9.00
    • tangy salsa and slaw
  • Greek Salad $7,5
  • Fasulya Baked Beans $17,5
    • with sujuk sausage, served on sourdough with poached eggs
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Fries w aioli $5,5
  • Skewered Scotch $29.5
    • Fillet with harissa, grilled peppers, saksuka and potato mash
  • Halloumi $5,5
  • •Lamb $15.5
  • Bacon $5,5
New Golden Horse

New Golden Horse

location

Address

374 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand

phone

Phone

095231026

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
374 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand
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