New Golden Horse in Auckland Menu

APPETIZER APPETIZER
  • Deep Fried Scallop - Half Doz $12.00
  • Deep Fried Prawn Ball - Half Doz $10.00
  • Deep Fried Squid $8.00
  • Deep Fried Chicken Wing - 3 pcs $6.00
  • Deep Fried Won Ton - Half Doz $6.00
  • Deep Fried Spring Roll - Half Doz $6.00
SHARK'S FIN & SOUP SHARK'S FIN & SOUP
  • Shark's Fin with Combination Dried Seafood $15.00
  • Shark's Fin with Chicken Meat $12.00
  • Seafood & Hot Sour Soup $8.00
  • Crab Meat Sweet Corn Soup $7.00
  • Chicken Sweet Corn Soup $6.00
  • Won Ton Soup $8.00
  • Roast Duck Noodles Soup $9.00
  • Roast Pork Noodles Soup $8.00
  • BBQ Pork Noodles Soup $8.00
  • Roast Duck - Whole / Half $38.00/$20.00
  • Roast Pork - Per kg $35.00
  • BBQ Honey Pork - per kg $35.00
  • Crispy Chicken - Whole / Half $26.00/$14.00
  • Special Steamed Farm Chicken - Whole/Half $45.00/$23.00
  • Hot Spicy Duck Feet $18.00
SEAFOOD SEAFOOD
  • Steamed Blue Cod Seasonal Price
  • Special Sweet & Sour Deep Fried Blue Cod Seasonal Price
  • Blue Cod Fillet with Vegetables $33.00
  • Blue Cod Fillet with Sweet Corn Sauce $30.00
  • Deep Fried Prawn Balls with Vegetables $32.00
  • Prawn with Cashew Nuts $30.00
  • Prawn with Szechuan Chilli Sauce $30.00
  • Prawn in Spicy Salt $30.00
  • Scallop with Macadamian $35.00
  • Scallop with XO Sauce $32.00
  • Squid in Spicy Salt $24.00
CHICKEN & DUCK CHICKEN & DUCK
  • Lemon Honey Chicken $24.00
  • Chicken with Cashew Nuts $22.00
  • Sweet Sour Chicken $22.00
  • Chicken with Chilli Sauce $22.00
  • Duck Mince Wrapped by Lettuce $22.00
  • Shredded Duck with Bean Sprout $18.00
PORK, BEEF, LAMB, VENISON PORK, BEEF, LAMB, VENISON
  • Pork Spare Ribs & Deep Fried Milk $25.00
  • Pork Spare Ribs with Spicy Salt $23.00
  • Deep Fried Pork Spare Ribs with Plum Sauce $23.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • Sweet & Sour Pork $22.00
  • Eye Fillet with Black Pepper $32.00
  • Beef with Ginger & Spring Onion $23.00
  • Beef with Satay Sauce $23.00
  • Beef with Black Bean Sauce $22.00
  • Beef with Seasonal Vegetables $22.00
  • Lamb Rib Loin with Black Pepper $32.00
  • Lamb Rib Loin with OK Sauce $32.00
  • Mongoling Style Lamb $25.00
  • Lamb with Ginger & Spring Onion $25.00
  • Venison with XO Sauce $28.00
  • Venison with Ginger & Spring Onion $28.00
CASSEROLE CUISINE CASSEROLE CUISINE
  • Combination Seafood with Tofu $32.00
  • Sliced pork with Preserved Vegetables $22.00
  • Tofu with Combination Meat and Seafood $23.00
  • Eggplant with Salted Fish $22.00
  • Tofu with Chicken & Salted Fish $22.00
  • Eggplant with Tofu & Pork Mince (Spicy) $20.00
TOFU & VEGETABLES TOFU & VEGETABLES
  • Stewed Tofu with Mixed Vegetables $22.00
  • Braised Tofu with Vegetables $20.00
  • Hot & Spicy Tofu with Pork Mince $20.00
  • Deep Fried Special Tofu $20.00
  • Deep Fried Tofu with Salt and Spicy $20.00
  • Mushroom with Vegetables & Bamboo Piths $25.00
  • Vegetables with Mushroom $25.00
  • Seasonal Vegetables with Garlic / Oyster Sauce $20.00
  • Baked Flat Bean with Pork Mince $23.00
NORTHEAST CHINA CUISINE - COLD DISH NORTHEAST CHINA CUISINE - COLD DISH
  • Dong Bei Style Combination Cold Dish $25.00
  • Chicken & Bean Curd Roll $12.00
  • Chicken & Preserved Egg Roll $12.00
  • Sliced Pork in Soy Sauce $12.00
  • Flat Bean with Salt Water $8.00
HOT DISH HOT DISH
  • Stir Fried Lamb Meat $25.00
  • Dry Bean Curd Chilli & Pork $20.00
  • Potato Eggplant & Capsicum $20.00
  • Pieces with Chilli in Garlic $22.00
  • Stir Fried Chicken in Hot Chilli $22.00
  • Chicken Dices with Chilli $22.00
  • Lamb Hock in Xin Jiang Style $42.00
  • Red Wine with Lamb Rib Loin $38.00
WHITE RICE / FRIED RICE WHITE RICE / FRIED RICE
  • Roast Duck on Rice $10.00
  • Roast Pork on Rice $10.00
  • Roast Chicken on Rice $10.00
  • BBQ Pork on Rice $10.00
  • Beef Black Bean on Rice $14.00
  • Chicken Chilli Sauce on Rice $14.00
  • Roast Pork & Tofu on Rice $14.00
  • Spicy Pork Spare Ribs on Rice $14.00
  • Sweet Corn & Meat on Rice $14.00
  • New Golden Horse Fried Rice $23.00
  • Chicken & Prawn Fried Rice $23.00
  • Fujian Fried Rice $20.00
  • Yangzhou Fried Rice $16.00
  • Beef Fried Rice $16.00
  • Chicken Fried Rice $16.00
  • BBQ Pork Fried Rice $16.00
  • Salted Fish & Chicken Fried Rice $16.00
RICE NOODLES / EGG NOODLES RICE NOODLES / EGG NOODLES
  • Beef Rice Noodles (Dry) $16.00
  • Chicken & Egg Rice Noodles $16.00
  • BBQ Pork Shrimp Fried Noodles with Curry $16.00
  • Seafood Rice Noodles $24.00
  • Pork with Chinese Chives & Noodles $16.00
  • Mixed Vegetables & Noodles $16.00
  • Chicken Noodles $16.00
  • Beef Fried Rice $16.00
  • Prawn Fried Rice $20.00
  • Pickled Cabbage Duck Meat & Rice Noodles $16.00
  • Singapore Rice Noodles $16.00
CONGEE CONGEE
  • Fish Fillet Congee $10.00
  • Chicken Congee $8.00
  • Beef Congee $8.00
  • Preserved Egg & Pork Congee $8.00

Nearby Sample Menus

Cereal Killa Cafe (sample menu)
  • Baby Breast $7.50
    • Bacon, egg & rocket fuel bbq sauce
  • Killa Waffles $17.00
    • With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Kids Waffles $7.50
    • Maple syrup & banana
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Killa French Toast $17.00
    • Peanut butter & jam filled french toast, with condensed milk & maple syrup
  • -Add a Poached Egg $2.00
  • Eggs Any Style $12.00
    • Organic and free range with toast choice or sourdough or multigrain
The Matakana Village Pub (sample menu)
  • Todays Cheese Plate 18
    • w fig & chilli chutney & fresh apple
  • Spiced Pear Upside-Down Pudding 12
    • w salted bay caramel, mascarpone & toasted almonds
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Aged Scotch Fillet 36
    • 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
  • House jus 2
  • Board of Toasted Breads 13
    • w house made smoked salmon pate
  • Mixed leaf salad w lemon vinaigrette 6
  • Chocolate Meringues 4
Carmen Jones (sample menu)
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Oven Hot Bread $9.00
    • Butter, xv olive oil, sea salt and fresh herbs
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Dawg Chips $9.00
    • French fries "hot dog" style: with ketchup, aioli and american mustard
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • ●Smoky Eggplant Dip
Clendon Bakery (sample menu)
  • Custard Twists $1.80
  • Bacon & Cheese Buns $2.60
  • -Steak & Cheese
  • -Egg
  • Ham & Savourie Bun $2.40
  • -Bacon & Egg Pie
  • Apple Donuts $1.80
  • Pies $2.90
Sudima Hotel Restaurant (sample menu)
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Fresh Fruit Salad $8
  • -add chicken for an extra $4
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
A Taste Of Orient (sample menu)
  • Pork with black bean sauce $9.50
  • BBQ pork fried rice $9.00
  • Cashew nuts $2.50
  • Chicken with ginger pineapples $10.00
  • Sweet corn $2.00
  • Hawaiian $2.80
  • Pork curry $9.50
  • Bacon with egg, chips, salad $7.90
Cibo (sample menu)
  • Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
  • Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
  • Fries, chipotle mayo $8.50
  • Summer beets $26.00
    • beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
  • Raspberry Lamington $10.00
  • Thai Pineapple' $18.00
    • glazed pineapple, doughnuts, coconut mousse
  • Broccoli textures $26.00
    • roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
  • Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
Te Atatu Tavern (sample menu)
  • Lasagna & fries $10.00
  • Steak & cheese pie $3.50
  • Nuggets & fries $7.50
  • Mince & cheese pie $3.50
  • Bowl of fries $3.50
  • Samosas & fries $7.50
  • Spring Rolls & fries $7.50
  • Bowl of wedges $5.00
Tuihana Cafe (sample menu)
  • Asian fish cakes $20.50
    • Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
  • Hash browns(2) $3.20
  • Green salad $6.30
    • With balsamic vinaigrette
  • -smoked salmon $18.40
  • Kumara fries $7.90
    • With aioli
  • Chips $6.90
    • Served with tomato sauce and garlic aioli
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
Wangthai Restaurant (sample menu)
  • Phad Thai N/A
    • traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
  • Nua Khi Mao N/A
    • stir fried Beef with basil leaves, chilli and vegetables
  • Tom Yum Goong N/A
    • prawns in a traditional Lemongrass Soup
  • Gari Pup N/A
    • stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
  • Yum Yai N/A
    • mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
  • Hor Mok Thalay N/A
    • mixed seafood souffle with red curry, served with steamed vegetables.
  • Khao Phao Kai N/A
    • egg fried rice with secret Thai spice. (per serve)
  • Nua Nam Man Hot N/A
    • stir fried beef with onion and spring onion in a mild oyster sauce
Metrolanes (sample menu)
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
Rice Noodle Lover (sample menu)
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • -add pork $10.00
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add extra peanut butter $1.00
  • -add extra veges $1.00
  • -without peanut butter $6.50
  • -add an egg $1.00
Kagura (sample menu)
  • YAKI GYOZA $12.90
  • BEEF BULGOGI $16.90
    • served with rice & miso soup
  • DUMPLING RAMEN $12.90
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • BEEF BENTO $19.90
    • beef, tempura, sushi roll, salad, rice & miso soup
  • UDON IN SOUP $12.90
  • CHICKEN RAMEN $12.90
  • BEEF TERIYAKI $18.90
    • served with salad, rice and miso soup
Red Crab (sample menu)
  • Thai fish cakes $9.00
    • Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • Creamy red curry tiger prawns $25.50
    • Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
  • Bangkok style pad thai $19.50
    • Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
  • New Zealand Rack of lamb $26.50
    • Grilled and topped with garlic and pepper sauce (mild)
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Succulent tiger prawn cutlets $25.50
    • Stir fried with garlic and black pepper(mild)
Sushi Cafe (sample menu)
  • Chicken and tuna
  • Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
  • Mixed combo
  • 45 piece platter of any roll sushi
  • Katsu chicken
  • Combination
  • Chicken combo
  • Sauce katsu don
New Golden Horse

New Golden Horse

location

Address

374 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand

phone

Phone

095231026

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
374 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand
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