New Vietnam Cafe in Auckland Menu

ENTRÉE ENTRÉE
  • Deep Fried Tofu $6.00
  • Fresh Summer Rolls (2 Pcs) $5.00
  • Deep Fried Spring Rolls (3 Pcs) $5.00
  • Vegetarian Spring Rolls (6 Pcs) $5.00
  • Deep Fried Wonton (4 Pcs) $5.00
  • Deep Fried Chicken Wings (4 Pcs) $6.00
  • Deep Fried Shrimp Rolls (4 Pcs) $6.00
  • Satay Chicken / Beef (2 Pcs) $6.00
  • Deep Fried Squid Rings (8 Pcs) $6.00
  • Vietnamese Style Salad $6.80
    • Add Shredded Chicken or Shrimp, extra charge $1.20
  • Shredded Chicken with Cucumber $10.80
SOUP SOUP
  • Hot & Sour Soup $6.50
  • Wonton Soup (4 Pcs) $6.50
  • Chicken Corn Soup $6.50
  • Seafood Soup $6.50
  • Seaweed & Fish Ball Soup $6.50
  • Vegetable Soup $6.50
CHEF'S RECOMMEND CHEF'S RECOMMEND
  • Vietnamese Style Lettuce Wrap with Pork Mince $24.00
  • Deep Fried Prawn Balls (8 Pcs) $24.00
  • Stuffed Baby Squid with Garlic Sauce $22.00
  • Scallop with Black Bean Sauce $28.00
  • Vietnamese Style Chicken & Pork Combination $22.00
  • Herbal Duck (Half / Whole) $24.00/$48.00
  • Vietnamese Style Fish Fillet with Black Pepper Sauce $24.00
  • King Prawns with Maggie Sauce $28.00
  • Lamb Ribs with Homemade Sauce (5 Pcs) $25.00
BEEF BEEF
  • Beef with Chili & Garlic Sauce $19.00
  • Beef with Black Pepper Sauce $19.00
  • Beef with Black Bean Sauce $19.00
  • Beef with Ginger & Spring Onion Sauce $19.00
  • Beef with Lemon Grass $19.00
  • Stir Fried Beef with Mixed Vegetable $19.00
  • Beef with Oyster Sauce $19.00
  • Beef Brisket with Curry Sauce $19.00
CHICKEN CHICKEN
  • Crispy Chicken with Garlic $19.00
  • Chicken with Curry Sauce $19.00
  • Stir Fried Chicken with Mixed Vegetable $19.00
  • Spicy Chicken with Chili $19.00
  • Chicken with Lemon Grass $19.00
  • Kung Pao Chicken $19.00
  • Chicken with Cashew Nuts $19.00
  • Lemon Chicken $19.00
PORK PORK
  • Pork Ribs with Plum Sauce $19.00
  • Pan Fried Pork Patties with Shrimp Sauce $19.00
  • Grilled Pork Chop $19.00
  • Vietnamese Style Pork Belly $19.00
  • Hot & Spicy Pork Ribs $19.00
  • Sweet & Sour Pork $19.00
  • Double Cooked Sliced Pork Belly $19.00
  • Eggplant with Pork Mince $19.00
SEAFOOD - PRAWN / FISH / SQUID / MUSSEL / SCALLOP SEAFOOD - PRAWN / FISH / SQUID / MUSSEL / SCALLOP
  • Seafood with Pineapple & Green Capsicum $24.00
  • Hot & Spicy Seafood $24.00
  • Lemon Seafood $24.00
  • Seafood with Curry Sauce $24.00
  • Sweet & Sour Seafood $24.00
  • Seafood with Beer Sauce $24.00
  • Seafood with Spicy Sauce $24.00
VEGETARIAN VEGETARIAN
  • Fried Noodles with Soy Sauce $12.80
  • Fried Rice with Vegetables $12.80
  • Mixed Mushroom with Vegetables $18.00
  • Vegetables with Curry Sauce $18.00
  • Vegetables with Garlic Sauce $18.00
  • Braised Tofu $18.00
  • Stir Fried Green Bean $18.00
  • Vegetables with Oyster Sauce $18.00
  • Lettuce with Preserved Bean Curd $18.00
RICE / NOODLES / VERMICELLI RICE / NOODLES / VERMICELLI
  • Seafood Lemon Grass Vermicelli $14.80
  • Chicken Lemon Grass Vermicelli $12.80
  • Pork Chop Vermicelli $12.80
  • Beef Lemon Grass Vermicelli $12.80
  • Spring Rolls Vermicelli $12.80
  • Vietnamese Style Ham Vermicelli $12.80
  • Shredded Chicken Vermicelli $12.80
  • Vietnamese Chicken Glass Noodle Soup $12.80
  • Rare Beef Rice Noodle Soup $12.80
  • Special Cambodian Rice Noodle Soup $12.80
  • Seafood Rice Noodle Soup $14.80
  • Special Beef Rice Noodle Soup $14.80
  • Vietnamese Style Fried Vermicelli $14.80
  • Singapore Style Fried Vermicelli $14.80
  • Fried Udon Noodle with Pork $14.80
  • Fried Rice Noodle with Beef $14.80
  • Bun Bo Hue (Spicy Beef Vermicelli Soup) $14.80
  • Yang Zhou Fried Rice $14.80
  • Vietnamese Style Fried Rice $14.80
  • Beef Fried Rice with Kimchi $14.80
  • BBQ Pork Fried Rice $14.80
  • Fried Noodle with Shredded Pork $14.80
  • Fried Noodle with Seafood $15.80
  • Fried Rice Noodle with Seafood $15.80
DESSERTS DESSERTS
  • Dessert of the Day $4.00
  • Chocolate Sundae $5.50
  • Deep Fried Banana with Ice-cream $6.50
  • Deep Fried Ice-cream $5.50

Nearby Sample Menus

Wok N Noodle Bar (sample menu)
  • Vermicelli Noodle Salad $14.00
    • Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
  • Tom Yum Soup $3.50
    • Traditional hot and sour Thai soup
  • Choo Chee (Jasmine rice) $15.50
    • Fish or prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Japanese Meat Balls $6.50
  • Drunken Fried Rice $14.00/$15.50
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
  • Sukiyaki Noodle Soup (Udon noodles) $13.50
    • Spicy and sour soup with broccoli, cauliflower, tofu and spring onion
  • Fish Cakes $5.50
    • Wok’n Noodle special recipe!
  • Minced Pork on Toast $6.50
    • with sweet plum sauce
Mama Rich (sample menu)
  • -Chicken $15.00
  • Marmil with rice
  • Hainan chicken $14.00
  • Broccoli with homemade sauce / Veges with oyster sauce $8.00
  • -Chicken / Spare ribs $15.00
  • -Fish fillet $16.00
  • Chicken shredded noodles / Char kuch tiaw / Mee goreng $14.00
  • Fried bun $8.00
    • 6 pcs
Pepper Jacks (sample menu)
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • ONION MUMM Yash’s very own
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • MUESLI w/ yoghurt, honey & berry sauce $9.95
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • Eggs, roasted tomato $3.50
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
Rib n Roast (sample menu)
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
  • Pork $12.50 $16.00 $19.50
  • Vegetarian $8.50 $11.50 $14.50
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Chicken $12.50 $16.00 $19.50
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
Coronation Takeaways (sample menu)
  • Sausage $1.30
  • Sausage battered $1.60
  • Won ton $0.90
  • Squid ring $0.90
  • B4 battered hoki fish, 4 sausages, 4 potato fritters, $3 of chips $17.00
  • Snapper $6.50
  • Cheese & tomato $4.00
  • Plain $3.00
Burgermaster (sample menu)
  • Squid rings (6) $5.00
  • Tofu $6.30
  • Lamb fillet $9.80
    • 150g of tender lamb fillet seared medium rare with mint jelly
  • Satay chicken $8.80
    • 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce
  • Ham & cheese $6.90
  • Chicken & avocado $9.80
    • 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
  • Tandoori chicken $8.80
    • 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce
  • Cheese & onion $5.30
Bukhara Indian Grill (sample menu)
  • Chilli Paneer $12.00
    • Dry or Curry. Batter Fried Cottage cheese with diced bell peppers & Onions Tossed in Light Garlic, coriander & soy sauce
  • Hara Bhara Kebab (5pcs) $10.00
    • Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
  • Rogan Josh $16.00
    • Lamb cooked with kashmiri chilli & rare spices
  • Malai Kofta $16.00
    • Cottage cheese and potato dumplings in mild korma sauce
  • Dum Lamb Biryani $16.00
    • Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
  • Vegetarian $18.00
    • Samosa (2 pcs), Hara Bhara Kebab (3pcs), Paneer Pakora (3pcs), & Onion Bhaji (3pcs)
  • Kids Butter Chicken $7.00
  • Onion Bhaji (6pcs) $6.00
    • Sliced onion crisp fritters battered & fried
The Esplanade (sample menu)
  • Grilled Salmon Salad $21
    • baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
  • Croque Monsieur $12
    • french grilled cheese and horn sandwich topped with bechamel sauce, green salad
  • Eye Fillet Steak 200gm $30
    • tender served with green beans, mushroom, baby onion and parmesan beignets, beamaise sauce, or pepper sauce >>
  • Bacon $5
  • Fruity Surprise $10
    • fresh seasonal fruit salad with vanilla yoghurt
  • Grilled Yellow-Fin Tuna Steak (Gf) $24
    • with salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
  • Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
    • with green salad, Italian balsamic vinegar
  • Mushroom $4
KK Malaysian Cuisine (sample menu)
  • SEAFOOD TOFU $24.00
    • A combination of mix vegetables with squid, fish cakes, crabstick, cooked in and serve on top of deep fry golden brown tofu
  • RENDANG CHICKEN ON RICE $13.00
  • MINCE TOFU (homemade tofu) $24.00
    • The homemade soya tofu serve with sauce which cooked in dice chicken, mushrooms and shrimps, garnish with spring onion and coriander
  • CLAYPOT SEAFOOD TOFU $30.00
    • A combination of seafood: prawns, squid, crabstick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
  • $18.00 Large
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • BEEF CURRY $22.00
    • Homemade red curry paste, cooked with beef pieces, chunky and potatoes and tomatoes, onion, finish with natural sweet coconut cream
  • MUMMY RIBS $22.00
    • The exactly sauce chef used on the mummy chicken
Te Atatu Tavern (sample menu)
  • Steak & cheese pie $3.50
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Samosas & fries $7.50
  • Spring Rolls & fries $7.50
  • Mince & cheese pie $3.50
  • Bowl of fries $3.50
  • Bowl of wedges $5.00
Yorkshire Roasts (sample menu)
  • 4 Roast Potatoes
  • Kumara (each) $ 0.90
  • Combo 1 $ 10.50
  • 1 420 ml soft drink
  • Lamb Shank (Medium) $ 15.90
  • Roast Lamb Shank(each) $ 10.90
  • Yorkshire Pudding(each) $ 1.50
  • 2 Potatoes
St Pierre's Sushi (sample menu)
  • - 8 pieces Smoked Salmon & Avocado
  • 2PC. $4.60
  • - 8 pieces Avocado, Cucumber & Capsicum
  • - 4 pieces of Inari
  • Seaweed Salad
  • 8PC. JUMBO $6.30
  • Teriyaki Chicken Double Avocado
  • 8PC. REG $7.90
Maxbake Bakery & Lunch Bar (sample menu)
  • Bacon mince and cheese pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Snak pak $7.50
  • Steak and cheese pie $3.20
  • Steak pie $3.20
  • Mince and cheese $3.20
  • Mince pie $3.20
  • Steak and pepper pie $3.20
Pommes Frites (sample menu)
  • Vege & avocado $8.50
  • Battered fish (hoki) $3.20
  • -tarakihi $11.70
  • Chicken nuggets $0.80
  • -potato $0.90
  • Mussel $1.30
  • Prawn cutlet $1.80
  • -snapper $10.70
Tri Fusion Cafe & Bar (sample menu)
  • Bacon $2.50
  • Oriental Fried Rice $14.00
    • select 1: chicken. Beef - Prawn - vegetarian
  • Seafood Parcels $7.00
  • Crispy Chow Mein $14.00
    • stir fried meat and veggie on crispy chow mein noodles select 1: chicken Beef - Prawn - vegetarian
  • Smk Salmon $4.00
  • Egg $2.50
  • Mushroom $3.00
  • Rice $3.00
New Vietnam Cafe

New Vietnam Cafe

location

Address

62-78 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094893869

email

Email

None

clock

Opened hours

10 AM to 10 PM (Mon-Sat), 10 AM to 3 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
62-78 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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